1230:
50:
3658:
1668:
1367:
107:
1717:(formerly Yachou-fu) in Sichuan province. The bricks were produced in five different qualities and valued accordingly. The kind of brick which was most commonly used as currency in the late 19th and early 20th century was that of the third quality which the Tibetans called "brgyad pa" ("eighth"), because at one time it was worth eight
1254:
to better preserve their form so they could withstand physical use as currency. Newly formed tea bricks were then left to cure, dry, and age prior to being sold or traded. Tea bricks were preferred in Asian trade prior to the 19th century, since they were more compact and less susceptible to physical
1331:
which they mix with their tea. Brick tea comprises not only what we call tea leaves, but also the coarser leaves and some of the twigs of the shrub, as well as the leaves and fruit of other plants and trees (the alder, for instance). This amalgam is steamed, weighed, and compressed into hard bricks,
1322:
To produce a tea brick, ground or whole tea is first steamed, then placed into one of a number of types of press and compressed into a solid form. Such presses may leave an intended imprint on the tea, such as an artistic design or simply the pattern of the cloth with which the tea was pressed. Many
2094:, Der Primitivgeldsammler. Europäische Vereinigung zum Erforschen, Sammeln und Bewahren von ursprünglichen und außergewöhnlichen Geldformen (European Association for the Research, Collection and Preservation of Original and Curious Money), No. 75, Rüsselsheim. This article was also published in the
1335:
The brick tea is packaged either in the courtyard or in the street outside, and it is quite a complicated process. When the coolies bring it in from Ya'an, it has to be repacked before being consigned upcountry, for in a coolie's load the standard subunit is four bricks lashed together, and these
2042:
Wolfgang
Bertsch, 2006 The Use of Tea Bricks as Currency among the Tibetans (- Der Gebrauch von Teeziegeln als Zahlungsmittel bei den Tibetern" Der Primitivgeldsammler), Europäische Vereinigung zum Erforschen, Sammeln und Bewahren von ursprünglichen und außergewöhnlichen Geldformen (European
1270:
teas, as well as for souvenirs and novelty items, though most compressed teas produced in modern times are usually made from whole leaves. The compressed tea can take various traditional forms, many of them still being produced. A dome-shaped nugget of 100g (standard size) is simply called
1390:
Due to their density and toughness tea bricks were consumed after they were broken into small pieces and boiled. Traditionally, in the Tang
Dynasty, they were consumed being ground to a fine powder. The legacy of using tea bricks in powdered form can be seen in modern
1241:
In ancient China, compressed teas were usually made with thoroughly dried and ground tea leaves that were pressed into various bricks or other shapes, although partially dried and whole leaves were also used. Some tea bricks were also mixed with binding agents such as
1430:
the tea brick and destroy any mold or insect infestation that may have occurred when the bricks were stored uncovered in warehouses and storerooms or in covered jars underground. Toasting also imparted a pleasant flavor to the resulting
1737:
to some extent. Tea bricks that are made from old tea leaves and stems can accumulate large amounts of this element, which can make them unsafe for consumption in large quantities or over prolonged periods. Use of such teas has led to
1332:
which are packed up in coarse matting in subunits of four. These rectangular parcels weigh between twenty-two and twenty-six pounds—the quality of the tea makes a slight difference to the weight—and are carried to
Kangting by coolies.
1323:
powdered tea bricks are moistened with rice water in pressing to assure that the tea powder sticks together. The pressed blocks of tea are then left to dry in storage until a suitable degree of moisture has evaporated.
1281:), which is translated several ways, sometimes as "bird's nest tea" or "bowl tea". A small dome-shaped nugget with a dimple underneath just enough to make one pot or cup of tea is called a
1221:, are still commonly found in bricks, discs, and other pressed forms. Tea bricks can be made into beverages like tea or eaten as food, and were also used in the past as a form of currency.
1451:
type teas are flaked, chipped, or broken and directly steeped after thorough rinsing; the process of toasting, grinding, and whisking to make tea from tea bricks has become uncommon.
1443:: The powdered tea was mixed into hot water and frothed with a whisk before serving. The color and patterns formed by the powdered tea were enjoyed while the mixture was being drunk.
1327:
Although the
Chinese regard it as an inferior product, greatly esteemed by the Tibetans for powerful flavor, which harmonizes particularly well with that of the rancid
1706:. The tea could not only be used as money and eaten as food in times of hunger but also brewed as allegedly beneficial medicine for treating coughs and colds. Until
1698:. This is quite similar to the use of salt bricks as currency in parts of Africa. Tea bricks were in fact the preferred form of currency over metallic coins for the
1655:
and central Asia, a mixture of ground tea bricks, grain flours and boiling water is eaten directly. It has been suggested that tea eaten whole provides needed
2133:
Cao, J.; Zhao, Y.; Liu, J. (1997). "Brick tea consumption as the cause of dental fluorosis among children from Mongol, Kazak and Yugu populations in China".
1888:
2053:
Cao, Jin; Zhao, Yan; Liu, Jianwei; Xirao, Ruoden; Danzeng, Sangbu; Daji, Dawei; Yan, Yu (2003). "Brick tea fluoride as a main source of adult fluorosis".
1817:
3168:
2192:
Rosthorn, Arthur de (1895): On the Tea
Cultivation in Western Ssuch´uan and the Trade with Tibet via Tachienlu. Luzac & Co., London, 1895.
1336:
would be the wrong shape for animal transport. So they are first cut in two, then put together in lots of three, leaving what they call a
1615:
in the past as much as in modern times. In Tibet pieces of tea are broken from tea bricks, and boiled overnight in water, sometimes with
1299:; the first word meaning "small") which usually weighs 3g–5g. A larger piece around 357g, which may be a disc with a dimple, is called
1455:
1207:
leaves that have been packed in molds and pressed into block form. This was the most commonly produced and used form of tea in ancient
1950:
1911:
1489: "cake tea"), was the most commonly produced and consumed type of tea in pre-modern Korea. Pressed tea made into the shape of
2175:
National Palace Museum
Exhibition Brochure "Empty Vessels, Replenished Minds: the Culture, Practice and Art of Tea" Taiwan 2002
2104:
Cao, J.; Zhao, Y.; Liu, J.W. (1998). "Safety evaluation and fluorine concentration of pu'er brick tea and bianxiao brick tea".
1636:
is called Pah. Individual portions of the mixture are kneaded in a small bowl, formed into balls and eaten. Some cities of the
1340:, which is half a yak's load. Tea which is going to be consumed reasonably soon is done up in a loose case of matting, but the
1963:
1924:
2325:
1229:
3224:
1958:
1919:
2092:
The Use of Tea Bricks as
Currency among the Tibetans ("Der Gebrauch von Teeziegeln als Zahlungsmittel bei den Tibetern")
3579:
1742:, a form of fluoride poisoning that affects the bones and teeth, in areas of high brick tea consumption such as Tibet.
2218:
93:
71:
64:
3702:
2261:
2016:
1071:
929:
807:
665:
543:
401:
279:
137:
947:
683:
419:
155:
1883:
3682:
3385:
3204:
1648:, where concentrated tea is mixed with grain flour. However, the tea may or may not be made of tea bricks.
1682:
Due to the high value of tea in many parts of Asia, tea bricks were used as a form of currency throughout
3219:
3186:
1829:
1426:: A piece was broken from the tea brick and usually first toasted over a fire. This was probably done to
2099:
2735:
2833:
2802:
2791:
17:
1215:. Although tea bricks are less commonly produced in modern times, many post-fermented teas, such as
3330:
3214:
1989:
58:
3574:
3300:
3209:
3113:
3108:
3103:
3026:
2908:
2551:
2043:
Association for the
Research, Collection and Preservation of Original and Curious Money), No. 75
3181:
3076:
1790:
75:
3395:
3295:
3163:
3081:
3066:
3046:
3041:
3031:
3021:
2940:
2935:
2925:
2766:
2756:
1675:
1592:
1085:
821:
557:
293:
1851:
3697:
3540:
3156:
3056:
3016:
2021:
1994:
1256:
1153:
889:
625:
361:
8:
3687:
3071:
3061:
3036:
2930:
2760:
2692:
2616:
1967:
1234:
2174:
1928:
3563:
3176:
3051:
2626:
2254:
1739:
1204:
2146:
2117:
2066:
3556:
3549:
2786:
2576:
2443:
2345:
2275:
2214:
2150:
2121:
2070:
3365:
3360:
3131:
2823:
2776:
2478:
2453:
2408:
2142:
2113:
2062:
1868:
1863:
1818:"The Customs of Ddeok-cha(lump tea) and Characteristics by Degrees of Fermentation"
1637:
1588:
982:
718:
454:
190:
1255:
damage than loose leaf tea. This was important during transportation over land by
3427:
3380:
2796:
2749:
2687:
2433:
2418:
2350:
2162:
Yishi, Chen; Fanzhou, Chen (1990). "A Survey of Export of Yunnan Tea for Tibet".
1309:, literally "biscuit tea" or "cake tea"). A large, flat, square brick is called
2234:
1806:. Translated by Peter Fleming. E. P. Dutton & Co., Inc., U.S.A., pp. 83-84.
1769:
3609:
3141:
3136:
3095:
2969:
2868:
2664:
2571:
2403:
2385:
2335:
2288:
1718:
1260:
1003:
739:
475:
211:
1782:
3676:
3244:
2990:
2863:
2858:
2745:
2702:
2556:
2488:
2428:
2247:
1725:. Bricks of this standard were also exported by Tibet to Bhutan and Ladakh.
1294:
1291:
1288:
3692:
3661:
3634:
3624:
3619:
3599:
3528:
3498:
3432:
2903:
2710:
2659:
2641:
2606:
2511:
2458:
2448:
2413:
2074:
1707:
1695:
1608:
1584:
1427:
1408:
1212:
989:
725:
461:
197:
2239:
2154:
2125:
3437:
3318:
3148:
2878:
2843:
2781:
2771:
2669:
2621:
2586:
2438:
2423:
2365:
3614:
3591:
3370:
3355:
3335:
2958:
2913:
2893:
2853:
2848:
2838:
2828:
2679:
2636:
2591:
2541:
2521:
2493:
2468:
2370:
2355:
1624:
1328:
2566:
1710:, tea bricks were still used as a form of edible currency in Siberia.
1419:
In ancient China the use of tea bricks involved three separate steps:
1195:
according to the shape and size, are blocks of whole or finely ground
3604:
3483:
3478:
3457:
3447:
3442:
3422:
3259:
2976:
2898:
2651:
2546:
2531:
2503:
2483:
2463:
2315:
2307:
1721:(standard silver coin of Tibet which weighs about 5.4 grams) in
1384:
1200:
1196:
38:
3452:
3417:
3402:
3390:
3323:
3313:
3308:
3279:
3269:
3264:
3249:
2963:
2725:
2536:
2473:
2380:
2340:
2320:
1734:
1714:
1691:
1656:
1652:
1491:
1437:: The toasted tea brick was broken up and ground to a fine powder.
3639:
3518:
3493:
3473:
3412:
3274:
2918:
2601:
2596:
2561:
1703:
1397:
31:
2164:
Tibet
Studies. Journal of the Tibetan Academy of Social Sciences
1366:
1266:
Tea bricks are still currently manufactured for drinking, as in
3629:
3535:
3513:
3508:
3503:
3488:
3407:
3375:
2983:
2720:
2715:
2631:
2611:
2526:
2516:
2395:
2375:
2360:
2330:
1632:
1620:
1497:
1392:
1251:
1217:
1026:
762:
498:
234:
116:
tea. Individual leaves can be seen on the surface of the brick.
112:
1667:
37:"Block tea" redirects here. For the encryption algorithm, see
2581:
1722:
1699:
1687:
1683:
1641:
1619:. The resulting concentrated tea infusion is then mixed with
1612:
1371:
1247:
1243:
1208:
1108:
1040:
844:
776:
580:
512:
316:
248:
1344:, which are bound for remote destinations, perhaps even for
106:
2997:
1852:"Historycity about Coastal inflow of tteok-tea to Jeon-nam"
1672:
1616:
1126:
862:
598:
334:
2180:
Jordan, Reinhold (1975). "Ein
Beitrag zum Teeziegelgeld".
2270:
1713:
Tea bricks for Tibet were mainly produced in the area of
1884:"Taste the slow life with these Korean food specialties"
1158:
894:
630:
366:
2196:
Sigler, O. Phares (January 1950). "Brick Tea Money".
1008:
994:
744:
730:
480:
466:
216:
202:
1090:
1076:
826:
812:
562:
548:
298:
284:
1793:. E. P. Dutton & Co., Inc., U.S.A., pp. 59-60.
1607:Tea bricks are used as a form of food in parts of
1233:Porters laden with "brick tea" in a 1908 photo by
1395:as well as the pulverized tea leaves used in the
3674:
2052:
1133:
1131:
1115:
1113:
869:
867:
851:
849:
605:
603:
587:
585:
341:
339:
323:
321:
2255:
1402:
1378:
1314:
1304:
1286:
1276:
954:
952:
936:
934:
690:
688:
672:
670:
426:
424:
408:
406:
162:
160:
144:
142:
2161:
1578:
1572:
1562:
1556:
1542:
1536:
1522:
1516:
1502:
1480:
1474:
1460:
1045:
1031:
781:
767:
517:
503:
253:
239:
2269:
1548:
1528:
1508:
1486:
1466:
2262:
2248:
2132:
2103:
1623:, cream or milk and a little salt to make
3590:
3197:
1867:
1815:
1809:
94:Learn how and when to remove this message
1943:
1767:
1666:
1365:
1228:
105:
57:This article includes a list of general
1904:
1876:
14:
3675:
2195:
2179:
1763:
1761:
1759:
2243:
1964:National Institute of Korean Language
1925:National Institute of Korean Language
1816:Cheong, Kyoung; Cho, Hee-sun (2006).
2208:
1856:Journal of North-East Asian Cultures
1849:
43:
1959:Standard Korean Language Dictionary
1920:Standard Korean Language Dictionary
1843:
1756:
1583:), named after its birthplace, the
1495:, the coins with holes, was called
1411:and some people in Hunan province.
24:
3580:Tea Research and Extension Station
1662:
63:it lacks sufficient corresponding
25:
3714:
2235:Tea Money of China. Ken Bressett.
2228:
1733:All tea plant tissues accumulate
1728:
3657:
3656:
48:
2894:Afternoon/High tea/Evening meal
2046:
2036:
2009:
1627:, a staple of Tibetan cuisine.
1469: "cake tea"), also called
1982:
1869:10.17949/jneac.1.42.201503.006
1796:
1776:
1659:normally lacking in the diet.
1579:
1573:
1563:
1557:
1543:
1537:
1523:
1517:
1503:
1481:
1475:
1461:
1361:
1159:
1134:
1116:
1091:
1077:
1009:
995:
955:
953:
937:
935:
895:
870:
852:
827:
813:
745:
731:
691:
689:
673:
671:
631:
606:
588:
563:
549:
481:
467:
427:
425:
409:
407:
367:
342:
324:
299:
285:
217:
203:
163:
161:
145:
143:
27:Tea leaves pressed into blocks
13:
1:
2198:Numismatic Scrapbook Magazine
2147:10.1016/S0278-6915(97)00049-5
2118:10.1016/S0278-6915(98)00087-8
2067:10.1016/S0278-6915(02)00285-5
1822:Journal of Korean Tea Society
1768:Bressett, Ken (August 2001).
1745:
1235:Ernest Henry "Chinese" Wilson
1224:
2135:Food and Chemical Toxicology
2106:Food and Chemical Toxicology
2098:and is available as website:
2055:Food and Chemical Toxicology
1750:
1671:A brick of tea presented to
7:
1414:
1393:Japanese matcha tea powders
1348:, are sewn up in yakhides.
1319:, literally "square tea").
10:
3719:
2084:
1551: "green moss coin").
1447:In modern times bricks of
36:
29:
3652:
3466:
3346:
3288:
3237:
3122:
3094:
3009:
2951:
2886:
2877:
2816:
2803:Strobilanthes tonkinensis
2734:
2701:
2678:
2650:
2502:
2394:
2306:
2297:
2284:
2090:Bertsch, Wolfgang (2006)
1850:Jung, Seo-Kyeong (2015).
1403:
1379:
1315:
1305:
1287:
1277:
1170:
1152:
1147:
1143:
1132:
1125:
1114:
1107:
1102:
1084:
1070:
1065:
1061:
1053:
1046:
1039:
1032:
1025:
1020:
1002:
988:
981:
976:
972:
964:
946:
928:
923:
919:
914:
906:
888:
883:
879:
868:
861:
850:
843:
838:
820:
806:
801:
797:
789:
782:
775:
768:
761:
756:
738:
724:
717:
712:
708:
700:
682:
664:
659:
655:
650:
642:
624:
619:
615:
604:
597:
586:
579:
574:
556:
542:
537:
533:
525:
518:
511:
504:
497:
492:
474:
460:
453:
448:
444:
436:
418:
400:
395:
391:
386:
378:
360:
355:
351:
340:
333:
322:
315:
310:
292:
278:
273:
269:
261:
254:
247:
240:
233:
228:
210:
196:
189:
184:
180:
172:
154:
136:
131:
127:
122:
3545:Teas of related species
3386:Hong Kong–style milk tea
3331:Epigallocatechin gallate
1952:
1913:
930:Traditional Chinese
666:Traditional Chinese
402:Traditional Chinese
138:Traditional Chinese
30:Not to be confused with
3575:Lipton Institute of Tea
2909:East Asian tea ceremony
1828:(3): 71. Archived from
1602:
1531: "money tea"), or
948:Simplified Chinese
684:Simplified Chinese
564:pyŏktol-ch'a / chŏnch'a
420:Simplified Chinese
156:Simplified Chinese
78:more precise citations.
3703:Alternative currencies
3169:Consumption by country
1679:
1387:
1359:
1238:
1237:, an explorer botanist
550:byeokdol-cha / jeoncha
117:
110:A compressed brick of
2767:English afternoon tea
1802:Migot, André (1955).
1670:
1644:have food similar to
1593:South Jeolla Province
1369:
1325:
1232:
109:
3541:List of Chinese teas
2022:Slow Food Foundation
1995:Slow Food Foundation
1770:"Tea Money of China"
1511: "money tea"),
1383:), made of powdered
1092:tŏngi-ch'a / tanch'a
1072:Revised Romanization
828:ttŏkch'a / pyŏngch'a
814:tteokcha / byeongcha
808:Revised Romanization
632:hicha, tōcha, sencha
544:Revised Romanization
280:Revised Romanization
3683:Currencies of China
2964:Teahouse or tearoom
2211:Chinese tea culture
2209:Wang, Ling (2003).
1889:Korea JungAng Daily
1630:The tea mixed with
1078:deongi-cha / dancha
3564:Camellia taliensis
1680:
1388:
1239:
1205:post-fermented tea
118:
3670:
3669:
3648:
3647:
3557:Camellia sasanqua
3550:Camellia japonica
3233:
3232:
3090:
3089:
2812:
2811:
2787:Maghrebi mint tea
2577:Huangshan Maofeng
2276:Camellia sinensis
2017:"Borim Backmocha"
1892:. 24 October 2010
1569:Borim-baengmo-cha
1174:
1173:
1166:
1165:
1098:
1097:
1086:McCune–Reischauer
1016:
1015:
983:Standard Mandarin
910:
909:
902:
901:
834:
833:
822:McCune–Reischauer
752:
751:
719:Standard Mandarin
646:
645:
638:
637:
570:
569:
558:McCune–Reischauer
488:
487:
455:Standard Mandarin
382:
381:
374:
373:
306:
305:
294:McCune–Reischauer
224:
223:
191:Standard Mandarin
104:
103:
96:
16:(Redirected from
3710:
3660:
3659:
3588:
3587:
3366:Burmese milk tea
3301:Phenolic content
3195:
3194:
2884:
2883:
2777:Lapsang souchong
2552:Lu'an Melon Seed
2304:
2303:
2264:
2257:
2250:
2241:
2240:
2224:
2205:
2189:
2171:
2158:
2129:
2079:
2078:
2050:
2044:
2040:
2034:
2033:
2031:
2029:
2013:
2007:
2006:
2004:
2002:
1986:
1980:
1979:
1977:
1975:
1970:on 20 March 2017
1966:. Archived from
1947:
1941:
1940:
1938:
1936:
1931:on 20 March 2017
1927:. Archived from
1908:
1902:
1901:
1899:
1897:
1880:
1874:
1873:
1871:
1847:
1841:
1840:
1838:
1837:
1813:
1807:
1800:
1794:
1789:. Translated by
1780:
1774:
1773:
1765:
1702:of Mongolia and
1638:Fukui prefecture
1582:
1581:
1576:
1575:
1566:
1565:
1560:
1559:
1550:
1546:
1545:
1540:
1539:
1530:
1526:
1525:
1520:
1519:
1510:
1506:
1505:
1488:
1484:
1483:
1478:
1477:
1468:
1464:
1463:
1406:
1405:
1382:
1381:
1357:
1318:
1317:
1308:
1307:
1298:
1297:
1280:
1279:
1162:
1161:
1145:
1144:
1139:
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1121:
1120:
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998:
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974:
973:
960:
959:
958:
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942:
941:
940:
939:
912:
911:
898:
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896:heicha, mochicha
881:
880:
875:
874:
873:
872:
857:
856:
855:
854:
830:
829:
816:
815:
799:
798:
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784:
771:
770:
748:
747:
734:
733:
710:
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696:
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678:
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675:
648:
647:
634:
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617:
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611:
610:
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593:
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566:
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552:
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484:
483:
470:
469:
446:
445:
432:
431:
430:
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414:
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384:
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370:
369:
353:
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347:
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345:
344:
329:
328:
327:
326:
302:
301:
288:
287:
271:
270:
257:
256:
243:
242:
220:
219:
206:
205:
182:
181:
168:
167:
166:
165:
150:
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148:
147:
120:
119:
99:
92:
88:
85:
79:
74:this article by
65:inline citations
52:
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44:
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3428:Seven-color tea
3381:Doodh pati chai
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3342:
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3229:
3193:
3124:
3123:Production and
3118:
3086:
3005:
2947:
2873:
2808:
2797:Russian Caravan
2792:Prince of Wales
2755:Breakfast tea (
2737:
2730:
2697:
2693:Huoshan Huangya
2688:Junshan Yinzhen
2674:
2646:
2498:
2434:Dongfang meiren
2390:
2299:
2293:
2280:
2268:
2231:
2221:
2188:(1–12): 248–50.
2087:
2082:
2051:
2047:
2041:
2037:
2027:
2025:
2015:
2014:
2010:
2000:
1998:
1988:
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1983:
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1948:
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1934:
1932:
1915:
1910:
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1905:
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1881:
1877:
1862:(42): 105–126.
1848:
1844:
1835:
1833:
1814:
1810:
1804:Tibetan Marches
1801:
1797:
1787:Tibetan Marches
1781:
1777:
1766:
1757:
1753:
1748:
1731:
1719:Tibetan tangkas
1665:
1663:Use as currency
1605:
1595:, is a popular
1417:
1407:) eaten by the
1364:
1358:
1355:Tibetan Marches
1352:
1227:
1154:Revised Hepburn
1054:Literal meaning
965:Literal meaning
890:Revised Hepburn
790:Literal meaning
701:Literal meaning
626:Revised Hepburn
526:Literal meaning
437:Literal meaning
362:Revised Hepburn
262:Literal meaning
218:chin3-ya1-ch'a2
176:tight press tea
173:Literal meaning
100:
89:
83:
80:
70:Please help to
69:
53:
49:
42:
35:
28:
23:
22:
15:
12:
11:
5:
3716:
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3569:
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3553:
3543:
3538:
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3531:
3523:
3522:
3521:
3516:
3511:
3506:
3501:
3496:
3491:
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3481:
3470:
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3461:
3460:
3455:
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3405:
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3398:
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3373:
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3358:
3352:
3350:
3344:
3343:
3341:
3340:
3339:
3338:
3333:
3328:
3327:
3326:
3316:
3311:
3303:
3298:
3296:Health effects
3292:
3290:
3286:
3285:
3283:
3282:
3277:
3272:
3267:
3262:
3257:
3255:Compressed tea
3252:
3247:
3245:Flowering teas
3241:
3239:
3235:
3234:
3231:
3230:
3228:
3227:
3222:
3217:
3212:
3207:
3201:
3199:
3192:
3191:
3190:
3189:
3184:
3179:
3171:
3166:
3161:
3160:
3159:
3151:
3146:
3145:
3144:
3142:Decaffeination
3134:
3128:
3126:
3120:
3119:
3117:
3116:
3111:
3106:
3100:
3098:
3092:
3091:
3088:
3087:
3085:
3084:
3079:
3074:
3069:
3064:
3059:
3054:
3049:
3044:
3039:
3034:
3029:
3024:
3019:
3013:
3011:
3007:
3006:
3004:
3003:
3002:
3001:
2994:
2987:
2973:
2970:Cha chaan teng
2966:
2961:
2955:
2953:
2949:
2948:
2946:
2945:
2944:
2943:
2938:
2933:
2928:
2923:
2922:
2921:
2906:
2901:
2896:
2890:
2888:
2881:
2875:
2874:
2872:
2871:
2866:
2861:
2856:
2851:
2846:
2841:
2836:
2831:
2826:
2820:
2818:
2814:
2813:
2810:
2809:
2807:
2806:
2799:
2794:
2789:
2784:
2779:
2774:
2769:
2764:
2753:
2742:
2740:
2738:flavoured teas
2732:
2731:
2729:
2728:
2723:
2718:
2713:
2707:
2705:
2699:
2698:
2696:
2695:
2690:
2684:
2682:
2676:
2675:
2673:
2672:
2667:
2665:Baihao Yinzhen
2662:
2656:
2654:
2648:
2647:
2645:
2644:
2639:
2634:
2629:
2627:Mengding Ganlu
2624:
2619:
2614:
2609:
2604:
2599:
2594:
2589:
2584:
2579:
2574:
2572:Taiping houkui
2569:
2564:
2559:
2554:
2549:
2544:
2539:
2534:
2529:
2524:
2519:
2514:
2508:
2506:
2500:
2499:
2497:
2496:
2491:
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2481:
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2471:
2466:
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2456:
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2388:
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2373:
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2363:
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2353:
2348:
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2338:
2333:
2328:
2323:
2318:
2312:
2310:
2301:
2295:
2294:
2292:
2291:
2285:
2282:
2281:
2267:
2266:
2259:
2252:
2244:
2238:
2237:
2230:
2229:External links
2227:
2226:
2225:
2219:
2206:
2193:
2190:
2177:
2172:
2159:
2130:
2112:(12): 1061–3.
2101:
2086:
2083:
2081:
2080:
2045:
2035:
2008:
1981:
1942:
1903:
1875:
1842:
1808:
1795:
1775:
1754:
1752:
1749:
1747:
1744:
1730:
1729:Health effects
1727:
1664:
1661:
1604:
1601:
1445:
1444:
1438:
1432:
1416:
1413:
1363:
1360:
1350:
1261:Tea Horse Road
1226:
1223:
1177:Compressed tea
1172:
1171:
1168:
1167:
1164:
1163:
1156:
1150:
1149:
1148:Transcriptions
1141:
1140:
1129:
1123:
1122:
1111:
1105:
1104:
1100:
1099:
1096:
1095:
1088:
1082:
1081:
1074:
1068:
1067:
1066:Transcriptions
1059:
1058:
1055:
1051:
1050:
1043:
1037:
1036:
1029:
1023:
1022:
1018:
1017:
1014:
1013:
1006:
1000:
999:
992:
986:
985:
979:
978:
977:Transcriptions
970:
969:
966:
962:
961:
950:
944:
943:
932:
926:
925:
921:
920:
917:
916:
908:
907:
904:
903:
900:
899:
892:
886:
885:
884:Transcriptions
877:
876:
865:
859:
858:
847:
841:
840:
836:
835:
832:
831:
824:
818:
817:
810:
804:
803:
802:Transcriptions
795:
794:
791:
787:
786:
779:
773:
772:
765:
759:
758:
754:
753:
750:
749:
742:
736:
735:
728:
722:
721:
715:
714:
713:Transcriptions
706:
705:
702:
698:
697:
686:
680:
679:
668:
662:
661:
657:
656:
653:
652:
644:
643:
640:
639:
636:
635:
628:
622:
621:
620:Transcriptions
613:
612:
601:
595:
594:
583:
577:
576:
572:
571:
568:
567:
560:
554:
553:
546:
540:
539:
538:Transcriptions
531:
530:
527:
523:
522:
515:
509:
508:
501:
495:
494:
490:
489:
486:
485:
478:
472:
471:
464:
458:
457:
451:
450:
449:Transcriptions
442:
441:
438:
434:
433:
422:
416:
415:
404:
398:
397:
393:
392:
389:
388:
380:
379:
376:
375:
372:
371:
364:
358:
357:
356:Transcriptions
349:
348:
337:
331:
330:
319:
313:
312:
308:
307:
304:
303:
296:
290:
289:
282:
276:
275:
274:Transcriptions
267:
266:
263:
259:
258:
251:
245:
244:
237:
231:
230:
226:
225:
222:
221:
214:
208:
207:
200:
194:
193:
187:
186:
185:Transcriptions
178:
177:
174:
170:
169:
158:
152:
151:
140:
134:
133:
129:
128:
125:
124:
123:Compressed tea
102:
101:
56:
54:
47:
26:
9:
6:
4:
3:
2:
3715:
3704:
3701:
3699:
3696:
3694:
3691:
3689:
3686:
3684:
3681:
3680:
3678:
3663:
3655:
3654:
3651:
3641:
3638:
3636:
3633:
3631:
3628:
3626:
3623:
3621:
3618:
3616:
3613:
3611:
3608:
3606:
3603:
3601:
3598:
3597:
3595:
3593:
3589:
3581:
3578:
3576:
3573:
3572:
3571:Tea research
3570:
3566:
3565:
3561:
3559:
3558:
3554:
3552:
3551:
3547:
3546:
3544:
3542:
3539:
3537:
3534:
3530:
3527:
3526:
3524:
3520:
3517:
3515:
3512:
3510:
3507:
3505:
3502:
3500:
3497:
3495:
3492:
3490:
3487:
3485:
3482:
3480:
3477:
3476:
3475:
3472:
3471:
3469:
3465:
3459:
3456:
3454:
3451:
3449:
3446:
3444:
3441:
3439:
3436:
3434:
3431:
3429:
3426:
3424:
3421:
3419:
3416:
3414:
3411:
3409:
3406:
3404:
3401:
3397:
3396:Arnold Palmer
3394:
3393:
3392:
3389:
3387:
3384:
3382:
3379:
3377:
3374:
3372:
3369:
3367:
3364:
3362:
3361:Builder's tea
3359:
3357:
3354:
3353:
3351:
3345:
3337:
3334:
3332:
3329:
3325:
3322:
3321:
3320:
3317:
3315:
3312:
3310:
3307:
3306:
3304:
3302:
3299:
3297:
3294:
3293:
3291:
3287:
3281:
3278:
3276:
3273:
3271:
3268:
3266:
3265:ISO procedure
3263:
3261:
3258:
3256:
3253:
3251:
3248:
3246:
3243:
3242:
3240:
3236:
3226:
3225:United States
3223:
3221:
3218:
3216:
3213:
3211:
3208:
3206:
3203:
3202:
3200:
3196:
3188:
3185:
3183:
3180:
3178:
3175:
3174:
3172:
3170:
3167:
3165:
3162:
3158:
3155:
3154:
3152:
3150:
3147:
3143:
3140:
3139:
3138:
3135:
3133:
3130:
3129:
3127:
3121:
3115:
3112:
3110:
3107:
3105:
3102:
3101:
3099:
3097:
3093:
3083:
3080:
3078:
3075:
3073:
3070:
3068:
3065:
3063:
3060:
3058:
3055:
3053:
3050:
3048:
3045:
3043:
3040:
3038:
3035:
3033:
3030:
3028:
3025:
3023:
3020:
3018:
3015:
3014:
3012:
3008:
3000:
2999:
2995:
2993:
2992:
2991:Sukiya-zukuri
2988:
2986:
2985:
2981:
2980:
2979:
2978:
2974:
2972:
2971:
2967:
2965:
2962:
2960:
2957:
2956:
2954:
2950:
2942:
2939:
2937:
2934:
2932:
2929:
2927:
2924:
2920:
2917:
2916:
2915:
2912:
2911:
2910:
2907:
2905:
2902:
2900:
2897:
2895:
2892:
2891:
2889:
2885:
2882:
2880:
2876:
2870:
2867:
2865:
2862:
2860:
2857:
2855:
2852:
2850:
2847:
2845:
2842:
2840:
2837:
2835:
2832:
2830:
2827:
2825:
2822:
2821:
2819:
2815:
2805:
2804:
2800:
2798:
2795:
2793:
2790:
2788:
2785:
2783:
2780:
2778:
2775:
2773:
2770:
2768:
2765:
2762:
2758:
2754:
2751:
2747:
2744:
2743:
2741:
2739:
2733:
2727:
2724:
2722:
2719:
2717:
2714:
2712:
2709:
2708:
2706:
2704:
2703:Fermented tea
2700:
2694:
2691:
2689:
2686:
2685:
2683:
2681:
2677:
2671:
2668:
2666:
2663:
2661:
2658:
2657:
2655:
2653:
2649:
2643:
2640:
2638:
2635:
2633:
2630:
2628:
2625:
2623:
2620:
2618:
2615:
2613:
2610:
2608:
2605:
2603:
2600:
2598:
2595:
2593:
2590:
2588:
2585:
2583:
2580:
2578:
2575:
2573:
2570:
2568:
2565:
2563:
2560:
2558:
2555:
2553:
2550:
2548:
2545:
2543:
2540:
2538:
2535:
2533:
2530:
2528:
2525:
2523:
2520:
2518:
2515:
2513:
2510:
2509:
2507:
2505:
2501:
2495:
2492:
2490:
2487:
2485:
2482:
2480:
2477:
2475:
2472:
2470:
2467:
2465:
2462:
2460:
2457:
2455:
2452:
2450:
2447:
2445:
2442:
2440:
2437:
2435:
2432:
2430:
2427:
2425:
2422:
2420:
2417:
2415:
2412:
2410:
2407:
2405:
2402:
2401:
2399:
2397:
2393:
2387:
2384:
2382:
2379:
2377:
2374:
2372:
2369:
2367:
2364:
2362:
2359:
2357:
2354:
2352:
2349:
2347:
2346:Golden Monkey
2344:
2342:
2339:
2337:
2334:
2332:
2329:
2327:
2324:
2322:
2319:
2317:
2314:
2313:
2311:
2309:
2305:
2302:
2296:
2290:
2287:
2286:
2283:
2278:
2277:
2272:
2265:
2260:
2258:
2253:
2251:
2246:
2245:
2242:
2236:
2233:
2232:
2222:
2220:967-978-778-8
2216:
2212:
2207:
2203:
2199:
2194:
2191:
2187:
2183:
2178:
2176:
2173:
2169:
2165:
2160:
2156:
2152:
2148:
2144:
2141:(8): 827–33.
2140:
2136:
2131:
2127:
2123:
2119:
2115:
2111:
2107:
2102:
2100:
2097:
2096:Tibet Journal
2093:
2089:
2088:
2076:
2072:
2068:
2064:
2061:(4): 535–42.
2060:
2056:
2049:
2039:
2024:
2023:
2018:
2012:
1997:
1996:
1991:
1985:
1969:
1965:
1961:
1960:
1955:
1946:
1930:
1926:
1922:
1921:
1916:
1907:
1891:
1890:
1885:
1879:
1870:
1865:
1861:
1858:(in Korean).
1857:
1853:
1846:
1832:on 2017-03-20
1831:
1827:
1823:
1819:
1812:
1805:
1799:
1792:
1791:Peter Fleming
1788:
1784:
1779:
1771:
1764:
1762:
1760:
1755:
1743:
1741:
1736:
1726:
1724:
1720:
1716:
1711:
1709:
1705:
1701:
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1654:
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1635:
1634:
1628:
1626:
1622:
1618:
1614:
1610:
1600:
1598:
1594:
1590:
1586:
1570:
1554:
1534:
1533:cheongtaejeon
1514:
1500:
1499:
1494:
1493:
1472:
1458:
1457:
1452:
1450:
1442:
1439:
1436:
1433:
1429:
1425:
1422:
1421:
1420:
1412:
1410:
1400:
1399:
1394:
1386:
1376:
1373:
1368:
1356:
1353:André Migot,
1349:
1347:
1343:
1339:
1333:
1330:
1324:
1320:
1312:
1302:
1296:
1293:
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1264:
1262:
1258:
1253:
1249:
1245:
1236:
1231:
1222:
1220:
1219:
1214:
1211:prior to the
1210:
1206:
1202:
1198:
1194:
1190:
1186:
1182:
1178:
1169:
1157:
1155:
1151:
1146:
1142:
1130:
1128:
1124:
1112:
1110:
1106:
1103:Japanese name
1101:
1089:
1087:
1083:
1075:
1073:
1069:
1064:
1060:
1056:
1052:
1044:
1042:
1038:
1030:
1028:
1024:
1019:
1007:
1005:
1001:
993:
991:
987:
984:
980:
975:
971:
967:
963:
951:
949:
945:
933:
931:
927:
922:
918:
913:
905:
893:
891:
887:
882:
878:
866:
864:
860:
848:
846:
842:
839:Japanese name
837:
825:
823:
819:
811:
809:
805:
800:
796:
792:
788:
780:
778:
774:
766:
764:
760:
755:
743:
741:
737:
729:
727:
723:
720:
716:
711:
707:
703:
699:
687:
685:
681:
669:
667:
663:
658:
654:
649:
641:
629:
627:
623:
618:
614:
607:ひちゃ、とうちゃ、せんちゃ
602:
600:
596:
584:
582:
578:
575:Japanese name
573:
561:
559:
555:
547:
545:
541:
536:
532:
528:
524:
516:
514:
510:
502:
500:
496:
491:
482:ch'uan1-ch'a2
479:
477:
473:
465:
463:
459:
456:
452:
447:
443:
439:
435:
423:
421:
417:
405:
403:
399:
394:
390:
385:
377:
365:
363:
359:
354:
350:
338:
336:
332:
320:
318:
314:
311:Japanese name
309:
297:
295:
291:
283:
281:
277:
272:
268:
264:
260:
252:
250:
246:
238:
236:
232:
227:
215:
213:
209:
201:
199:
195:
192:
188:
183:
179:
175:
171:
159:
157:
153:
141:
139:
135:
130:
126:
121:
115:
114:
108:
98:
95:
87:
77:
73:
67:
66:
60:
55:
46:
45:
40:
33:
19:
3625:Koththamalli
3600:Cannabis tea
3562:
3555:
3548:
3529:Tea classics
3433:Shahi haleeb
3254:
3153:Cultivation
3132:Leaf grading
3125:distribution
2996:
2989:
2982:
2975:
2968:
2904:Tasseography
2801:
2642:Tamaryokucha
2512:Anji bai cha
2479:Shui Jin Gui
2454:Huang Meigui
2449:Huangjin Gui
2409:Ban Tian Yao
2274:
2213:. Pelanduk.
2210:
2201:
2197:
2185:
2181:
2170:(1): 154–67.
2167:
2163:
2138:
2134:
2109:
2105:
2095:
2091:
2058:
2054:
2048:
2038:
2026:. Retrieved
2020:
2011:
1999:. Retrieved
1993:
1984:
1972:. Retrieved
1968:the original
1957:
1945:
1933:. Retrieved
1929:the original
1918:
1906:
1894:. Retrieved
1887:
1878:
1859:
1855:
1845:
1834:. Retrieved
1830:the original
1825:
1821:
1811:
1803:
1798:
1786:
1783:Migot, André
1778:
1732:
1712:
1708:World War II
1696:Central Asia
1681:
1651:In parts of
1650:
1645:
1631:
1629:
1609:Central Asia
1606:
1596:
1585:Borim temple
1568:
1552:
1532:
1512:
1496:
1490:
1470:
1454:
1453:
1448:
1446:
1440:
1434:
1423:
1418:
1409:Hakka people
1396:
1389:
1375:mǐ zhūan chá
1374:
1354:
1345:
1341:
1337:
1334:
1329:yak's butter
1326:
1321:
1310:
1300:
1282:
1272:
1267:
1265:
1240:
1216:
1213:Ming Dynasty
1192:
1188:
1184:
1180:
1176:
1175:
1010:t'uan2-ch'a2
990:Hanyu Pinyin
924:Chinese name
726:Hanyu Pinyin
660:Chinese name
462:Hanyu Pinyin
396:Chinese name
300:kohyŏng-ch'a
286:gohyeong-cha
198:Hanyu Pinyin
132:Chinese name
111:
90:
81:
62:
3698:Tea culture
3525:Literature
3438:Suutei tsai
3319:Flavan-3-ol
3238:Preparation
3027:Azerbaijani
2782:Masala chai
2772:Jasmine tea
2736:Blended or
2424:Da Hong Pao
2419:Bu Zhi Chun
2351:Jin Jun Mei
1676:Nicholas II
1370:A brick of
1362:Consumption
1283:xiǎo tuóchá
1193:tea nuggets
1021:Korean name
757:Korean name
746:ping3-ch'a2
493:Korean name
368:kin'atsucha
229:Korean name
84:August 2008
76:introducing
3688:Korean tea
3677:Categories
3610:Dried lime
3592:Herbal tea
3371:Butter tea
3356:Bubble tea
3347:Tea-based
3336:Theaflavin
3305:Compounds
3205:Bangladesh
3198:By country
3182:Chittagong
3137:Processing
3077:Senegalese
3010:By country
2959:Tea garden
2869:Vietnamese
2824:Australian
2680:Yellow tea
2592:Kamairicha
2522:Baimao Hou
2494:Tieguanyin
2404:Bai Jiguan
2396:Oolong tea
2386:Yingdehong
2336:Darjeeling
2204:(1): 81–4.
1951:"jeoncha"
1836:2017-03-21
1746:References
1625:butter tea
1225:Production
1181:tea bricks
1004:Wade–Giles
740:Wade–Giles
476:Wade–Giles
212:Wade–Giles
59:references
3605:Chamomile
3458:Yuenyeung
3448:Teh tarik
3443:Sweet tea
3423:Noon chai
3260:Decoction
3220:Sri Lanka
3173:Auctions
3164:Companies
3082:Taiwanese
3067:Pakistani
3047:Hong Kong
3042:Dominican
3032:Brazilian
3022:Argentine
2977:Chashitsu
2936:Taiwanese
2899:Tea party
2859:Taiwanese
2750:Lady Grey
2746:Earl Grey
2660:Bai Mudan
2652:White tea
2587:Kabusecha
2557:Gunpowder
2547:Genmaicha
2532:Biluochun
2504:Green tea
2489:Tieluohan
2484:Shui Xian
2429:Dong ding
2308:Black tea
2300:varieties
2182:Die Münze
1990:"Don Tea"
1912:"doncha"
1751:Citations
1740:fluorosis
1599:variety.
1589:Jangheung
1553:Borim-cha
1471:byeongcha
1431:beverage.
1385:black tea
1201:green tea
1197:black tea
1189:tea lumps
1185:tea cakes
1179:, called
871:へいちゃ、もちちゃ
529:brick tea
440:brick tea
387:Tea brick
265:solid tea
39:Block TEA
18:Brick tea
3662:Category
3499:Strainer
3467:See also
3453:Thai tea
3418:Milk tea
3403:Jagertee
3391:Iced tea
3324:Catechin
3314:Theanine
3309:Caffeine
3280:Tea lady
3270:Steeping
3250:Infusion
3187:Guwahati
3157:Diseases
3057:Japanese
3017:American
2941:Ryukyuan
2926:Japanese
2726:Kombucha
2607:Longjing
2537:Chun Mee
2474:Ruan zhi
2459:Jin Xuan
2414:Baozhong
2341:Dianhong
2075:12615125
2028:21 March
2001:21 March
1974:20 March
1935:20 March
1896:20 March
1785:(1955).
1735:fluorine
1692:Mongolia
1657:roughage
1653:Mongolia
1597:tteokcha
1492:yeopjeon
1456:Tteokcha
1441:Whisking
1435:Grinding
1428:sanitize
1424:Toasting
1415:Beverage
1351:—
1257:caravans
1057:lump tea
1047:덩이茶 / 團茶
1033:덩이차 / 단차
968:lump tea
915:Tea lump
793:cake tea
704:cake tea
651:Tea cake
519:甓돌茶 / 磚茶
505:벽돌차 / 전차
468:zhuānchá
204:jǐnyāchá
3640:Rooibos
3620:Guayusa
3519:Tea set
3494:Infuser
3474:Teaware
3413:Lei cha
3275:Tea bag
3149:Tasting
3096:History
3072:Russian
3062:Mexican
3037:Chinese
2919:Yum cha
2914:Chinese
2887:Customs
2879:Culture
2864:Turkish
2844:Chinese
2834:British
2817:General
2757:English
2670:Shoumei
2637:Shincha
2617:Maojian
2602:Kukicha
2597:Konacha
2567:Hōjicha
2562:Gyokuro
2444:Gaoshan
2439:Fo Shou
2366:Nilgiri
2298:Common
2289:History
2155:9350228
2126:9862647
2085:Sources
1704:Siberia
1513:jeoncha
1398:lei cha
1311:fāngchá
1301:bǐngchá
1259:on the
996:tuánchá
783:떡茶 / 餠茶
769:떡차 / 병차
732:bǐngchá
72:improve
32:teacake
3630:Kuding
3615:Ginger
3536:Coffee
3514:Gaiwan
3509:Teapot
3504:Teacup
3489:Chawan
3408:Kahwah
3376:Chifir
3349:drinks
3289:Health
3215:Rwanda
3177:London
3052:Indian
2984:Mizuya
2931:Korean
2854:Nepali
2849:Korean
2839:Ceylon
2829:Arabic
2721:Lahpet
2716:Doncha
2711:Pu-erh
2632:Sencha
2612:Matcha
2542:Dafang
2527:Bancha
2517:Aracha
2469:Rougui
2376:Tibeti
2371:Sikkim
2361:Keemun
2356:Kangra
2331:Congou
2326:Ceylon
2217:
2153:
2124:
2073:
1700:nomads
1694:, and
1678:, 1891
1646:tsampa
1633:tsampa
1621:butter
1577:;
1561:;
1547:;
1541:;
1527:;
1521:;
1507:;
1498:doncha
1485:;
1479:;
1465:;
1449:pu-erh
1273:tuóchá
1268:pu-erh
1252:manure
1218:pu-erh
1191:, and
1160:dancha
1027:Hangul
763:Hangul
499:Hangul
343:きんあつちゃ
235:Hangul
113:pu-erh
61:, but
3484:Caddy
3479:Chest
3210:Kenya
3114:Japan
3109:India
3104:China
2952:Areas
2761:Irish
2622:Mecha
2582:Hyson
2464:Qilan
2321:Bohea
2316:Assam
1723:Lhasa
1715:Ya'an
1688:Tibet
1684:China
1642:Japan
1613:Tibet
1580:寶林白茅茶
1574:보림백모차
1567:) or
1372:Hubei
1346:Lhasa
1250:, or
1248:blood
1244:flour
1209:China
1203:, or
1109:Kanji
1041:Hanja
845:Kanji
777:Hanja
581:Kanji
513:Hanja
317:Kanji
249:Hanja
3635:Mate
2998:Roji
2381:Rize
2215:ISBN
2151:PMID
2122:PMID
2071:PMID
2030:2017
2003:2017
1976:2017
1937:2017
1898:2017
1673:Tsar
1617:salt
1611:and
1603:Food
1549:lit.
1529:lit.
1509:lit.
1487:lit.
1467:lit.
1342:gams
1135:だんちゃ
1127:Kana
863:Kana
599:Kana
335:Kana
3693:Tea
2271:Tea
2143:doi
2114:doi
2063:doi
1864:doi
1640:in
1587:in
1564:寶林茶
1558:보림차
1544:靑苔錢
1538:청태전
1380:米磚茶
1338:gam
1187:or
325:緊圧茶
255:固形茶
241:고형차
164:紧压茶
146:緊壓茶
3679::
2759:,
2202:16
2200:.
2184:.
2166:.
2149:.
2139:35
2137:.
2120:.
2110:36
2108:.
2069:.
2059:41
2057:.
2019:.
1992:.
1962:.
1956:.
1953:전차
1923:.
1917:.
1914:돈차
1886:.
1854:.
1826:12
1824:.
1820:.
1758:^
1690:,
1686:,
1591:,
1524:錢茶
1518:전차
1504:돈차
1482:餠茶
1476:병차
1462:떡차
1404:擂茶
1316:方茶
1306:饼茶
1278:沱茶
1263:.
1246:,
1199:,
1183:,
1117:団茶
956:团茶
938:團茶
853:餅茶
692:饼茶
674:餅茶
589:磚茶
428:砖茶
410:磚茶
2763:)
2752:)
2748:(
2279:)
2273:(
2263:e
2256:t
2249:v
2223:.
2186:6
2168:2
2157:.
2145::
2128:.
2116::
2077:.
2065::
2032:.
2005:.
1978:.
1939:.
1900:.
1872:.
1866::
1860:1
1839:.
1772:.
1571:(
1555:(
1535:(
1515:(
1501:(
1473:(
1459:(
1401:(
1377:(
1313:(
1303:(
1295:茶
1292:沱
1289:小
1285:(
1275:(
97:)
91:(
86:)
82:(
68:.
41:.
34:.
20:)
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