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contain between 36 and 48 stalks and weigh up to 27 kg (60 lb). Under optimal conditions, celery can be stored for up to seven weeks from 0–2 °C (32–36 °F). Inner stalks may continue growing if kept at temperatures above 0 °C (32 °F). Shelf life can be extended by packaging celery in anti-fogging, micro-perforated shrink wrap. Freshly cut petioles of celery are prone to decay, which can be prevented or reduced through the use of sharp blades during processing, gentle handling, and proper sanitation.
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Celery leaves are frequently used in cooking to add a mild spicy flavour to foods, similar to, but milder than black pepper. Celery leaves are suitable dried and sprinkled on baked, fried or roasted fish or meats, or as part of a blend of fresh seasonings suitable for use in soups and stews. They may
493:
and leaves are removed and harvested; celery is packed by size and quality (determined by colour, shape, straightness and thickness of petiole, stalk and midrib length and absence of disease, cracks, splits, insect damage and rot). During commercial harvesting, celery is packaged into cartons which
477:
In North
America, commercial production of celery is dominated by the cultivar called 'Pascal' celery. Gardeners can grow a range of cultivars, many of which differ from the wild species, mainly in having stouter leaf stems. They are ranged under two classes, white and red. The stalks grow in tight,
458:
The plants are raised from seed, sown either in a hot bed or in the open garden according to the season of the year, and, after one or two thinnings and transplantings, they are, on attaining a height of 15–20 cm (6–8 in), planted out in deep trenches for convenience of blanching, which is
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After the mid-19th century, continued selections for refined crisp texture and taste brought celery to
American tables, where it was served in celery vases to be salted and eaten raw. Celery was so popular in the United States during the 19th century and early 20th century that the
2388:
National
Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.).
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rating of 4 out of 10, indicating moderate potential to cause allergic reactions, exacerbated by over-use of the same plant throughout a garden. Celery has caused skin rashes and cross-reactions with
1597:. The spicy odor and dark leaf colour encouraged this association with the cult of death. In classical Greece, celery leaves were used as garlands for the dead, and the wreaths of the winners at the
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is also used as a root vegetable. The leaves are strongly flavoured and are used less often, either as a flavouring in soups and stews or as a dried herb. Celery, onions, and bell peppers are the
459:
effected by earthing up to exclude light from the stems. Development of self-blanching varieties of celery, which do not need to be earthed up, dominate both the commercial and amateur market.
2080:
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Celery's late arrival in the
English kitchen is an end-product of the long tradition of seed selection needed to reduce the sap's bitterness and increase its sugars. By 1699,
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2020:
1527:... and for its high and grateful Taste is ever plac'd in the middle of the Grand Sallet, at our Great Men's tables, and Praetors feasts, as the Grace of the whole Board".
1570:, as it was difficult to cultivate. There were also many varieties of celery back then that are no longer around because they are difficult to grow and do not ship well.
1312:. Celery salt can be made from an extract of the roots or by using dried leaves. Celery salt is used as a seasoning, in cocktails (commonly to enhance the flavour of
2504:
1157:
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1519:: "Sellery, apium Italicum, (and of the Petroseline Family) was formerly a stranger with us (nor very long since in Italy) is a hot and more generous sort of
55:
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1324:. Similarly, combinations of celery powder and salt are used to flavour and preserve cured pork and other processed meats as an alternative to industrial
2943:
5883:
489:
Harvesting occurs when the average size of celery in a field is marketable; due to extremely uniform crop growth, fields are harvested only once. The
478:
straight, parallel bunches, and are typically marketed fresh that way. They are sold without roots and only a small amount of green leaf remaining.
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The name "celery" retraces the plant's route of successive adoption in
European cooking, as the English "celery" (1664) is derived from the French
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Celery is among a small group of foods that may provoke allergic reactions; for people with celery allergy, exposure can cause potentially fatal
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Celery makes a minor appearance in colonial
American gardens; its culinary limitations are reflected in the observation by the author of
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In the past, restaurants used to store celery in a container of water with powdered vegetable preservative, but it was found that the
42:
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4144:
2395:. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US).
2682:
Megaloudi, Fragiska (2005). "Wild and
Cultivated Vegetables, Herbs and Spices in Greek Antiquity (900 B.C. to 400 B.C.)".
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1636:, was named after wild parsley that grew abundantly there; Selinountian coins depicted a parsley leaf as the symbol of the city.
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529:. Cases of allergic reaction to ingestion of celery root have also been reported in pollen-sensitive individuals resulting in
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Wilson, Charles Welthy III (1970). "Relative recovery and identification of carbonyl compounds from celery essential oil".
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by first removing the leaves, then boiling the stalks in water before finally adding vinegar, salt, and vegetable oil.
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In temperate countries, celery is also grown for its seeds. Actually very small fruit, these "seeds" yield a valuable
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2339:
2044:
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grows wild in these areas, it is hard to decide whether these remains represent wild or cultivated forms." Only by
276:, leaf stalks, or a large hypocotyl. A celery stalk readily separates into "strings" which are bundles of angular
168:
since ancient times. Celery has a long fibrous stalk tapering into leaves. Celery seed powder is used as a spice.
6299:
5612:
537:
and the United
Kingdom, foods that contain or may contain celery, even in trace amounts, must be clearly marked.
533:
and other symptoms, although in most cases, celery sensitivity is not considered clinically significant. In the
481:
The stalks can be eaten raw, or as an ingredient in salads, or as a flavouring in soups, stews, and pot roasts.
6186:
5607:
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2653:, Woodhead Publishing Series in Food Science, Technology and Nutrition, Woodhead Publishing, pp. 317–336,
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of a winter diet based on salted meats without fresh vegetables. By the 19th century, the season for celery in
1258:, often used as a base for sauces and soups. Celery is a staple in many soups. It is used in the Iranian stew
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1482:, among medicinal herbs and vegetables the Frankish emperor desired to see grown. At some later point in
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shows that it was the third most popular dish in New York City menus during that time, behind only
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2827:
2006:
5878:
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47:
2505:"Hot Dogs, Bacon, Celery Powder and Cancer Risk - American Institute for Cancer Research %"
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1348:. The claims have no scientific basis, but the trend caused a sizable spike in celery prices.
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2159:"The power of pickles: a guide to preserving almost everything – from jam-making to chutneys"
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Celery was first grown as a winter and early spring vegetable. It was considered a cleansing
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2276:"Medicinal plants in the Dominican Republic and their possible role in public health care"
8:
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for adults, except for potassium, which is estimated based on expert recommendation from
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M. Fragiska mentions an archeological find of celery dating to the 9th century BCE, at
1340:
In 2019, a trend of drinking celery juice was reported in the United States, based on "
1255:
1234:
Celery is eaten around the world as a vegetable. In North
America and Europe the crisp
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symbol among the ancient Greeks, celery was said to have sprouted from the blood of
1300:. Celery seeds can be used as flavouring or spice, either as whole seeds or ground.
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2606:"Celery prices soar as juice shops struggle to meet demand from latest health fad"
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2799:. B. Tooke; The Women's Auxiliary of Brooklyn Botanic Garden; Project Gutenberg.
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in the preservative caused allergic reactions in some people. In 1986, the U.S.
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Rizzo, V (January 2009). "Effects of packaging on shelf life of fresh celery".
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banned the use of sulfites on fruits and vegetables intended to be eaten raw.
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2710:"Oldcook : Capitulary of Charlemagne, De villis vel curtis imperialibus"
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1939:
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had been extended, to last from the beginning of
September to late in April.
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2581:"Why Is Everyone Drinking Celery Juice as if It Will Save Them From Dying?"
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2531:"Duped In The Deli Aisle? 'No Nitrates Added' Labels Are Often Misleading"
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2136:. Post-harvest technology research and information center. Archived from
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1453:, there is mention of the meadows of violet and wild celery surrounding
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The main chemicals responsible for the aroma and taste of celery are
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2556:"Is celery juice a viable alternative to nitrites in cured meats?"
1998:
1601:
were first made of celery before being replaced by crowns made of
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2079:. University of California Agriculture and Natural Resources.
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2134:"Celery: Recommendations for Maintaining Postharvest Quality"
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245:
101:
95:
2070:"Celery Production: Sample Costs and Profitability Analysis"
1776:
Teaching plant anatomy through creative laboratory exercises
1774:
Peterson, R. L.; Peterson, Carol A.; Melville, L.H. (2008).
1647:
224: in) broad. The flowers are creamy-white, 2–3 mm (
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2005:(3rd ed.). New York, E.P. Dutton and company. p.
1602:
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that is used in the perfume industry. The oil contains the
400:
356:
in 1664, the modern English word "celery" derives from the
84:
2381:
2360:"Daily Value on the Nutrition and Supplement Facts Labels"
1806:
1308:
Celery seeds can be ground and mixed with salt to produce
405:, "celery". The earliest attested form of the word is the
244: in) in diameter, and are produced in dense compound
2775:
1563:
1555:
1394:
Daniel Zohary and Maria Hopf note that celery leaves and
1371:
1185:
644:
2491:
On Food and Cooking: The Science and Lore of the Kitchen
1773:
5862:
2021:"Celery: A History of Celery - Food Reference Articles"
1406:
dated to the seventh century BCE were recovered in the
1398:
were part of the garlands found in the tomb of pharaoh
1332:
work synergistically with the added salt to cure food.
1273:
also be eaten raw, mixed into a salad or as a garnish.
248:. The seeds are broad ovoid to globose, 1.5–2 mm (
352:
First attested and printed in English as "sellery" by
196:
to bipinnate with rhombic leaflets 3–6 centimetres (1–
2310:"Food labelling and packaging in international trade"
1616:
was also made of celery. The Ancient Greek colony of
4479:
1643:
2182:
299:
Cross-section of a 'Pascal' celery rib, the petiole
2645:Malhotra, S. K. (2006-01-01), Peter, K. V. (ed.),
2392:Dietary Reference Intakes for Sodium and Potassium
2210:Food Regulation: Law, Science, Policy and Practice
2131:
1443:graze on wild celery that grows in the marshes of
1532:A Treatise on Gardening, by a Citizen of Virginia
1254:. Celery, onions, and carrots make up the French
966:
742:
154:) is a cultivated plant belonging to the species
6311:
3895:
1612:, the garland worn by the winners of the sacred
1538:". Its first extended treatment in print was in
2824:"David Shields, "American Heritage Vegetables""
1730:. National Center for Biotechnology Information
2348:
2232:
569:Nutritional value per 100 g (3.5 oz)
4463:
4138:
2951:
2937:
2314:General labelling standards for the UK and EU
1873:Liddell, Henry George; Scott, Robert (eds.).
1714:
1712:
2603:
1881:. Perseus Digital Library, Tufts University.
1862:. Perseus Digital Library, Tufts University.
2677:
2675:
2226:
1999:William Robinson and W. P. Thomson (1920).
1854:Lewis, Charlton T.; Short, Charles (eds.).
1750:
438:in 1753. Cultivated celery has been called
4477:
4470:
4456:
4145:
4131:
2944:
2930:
2849:"When Celery Was More Special Than Caviar"
2811:American Gardens in the Eighteenth Century
2792:
2356:United States Food and Drug Administration
1746:
1744:
1709:
1418:is it thought that celery was cultivated.
83:
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2250:
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2644:
2633:Domestication of Plants in the Old World
2325:
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1946:(in Latin). Holmiae. (Laurentii Salvii).
1938:
1872:
1757:Journal of the New York Botanical Garden
1376:
1355:
1280:
58:of all important aspects of the article.
2726:
2578:
2273:
2045:"Top 10 ways to use up leftover celery"
1741:
1566:. In those days, celery cost more than
6312:
2509:American Institute for Cancer Research
2132:Cantwell, M; Suslow, T. (2002-06-10).
1979:
1977:
1853:
1202:-ounce) reference serving provides 16
497:Celery stalk may be preserved through
311:Celery tissue under 400x magnification
54:Please consider expanding the lead to
4650:CS gas (2-chlorobenzal malononitrile)
4451:
4126:
2925:
2488:
2329:
2320:
2104:
1585:, chthonian divinities celebrated in
1425:; however, the literary evidence for
1386:illustration from Barbarus Apuleius'
520:
2895:. Vol. 5 (11th ed.). 1911.
2212:. John Wiley and Sons. p. 288.
1958:"How to grow celery / RHS Gardening"
1238:(leaf stalk) is used. In Europe the
272:have been selected for either solid
27:
6222:N-(p-Amylcinnamoyl)anthranilic acid
5338:N-(p-Amylcinnamoyl)anthranilic acid
5078:N-(p-Amylcinnamoyl)anthranilic acid
4152:
2604:Uguen-Csenge, Eva (29 March 2019).
1983:
1974:
1835:A Dictionary of English Plant Names
1778:. National Research Council Press.
13:
2906:Plant Resources of Tropical Africa
2067:
1821:10.1111/j.1365-2621.1970.tb01989.x
1534:that it is "one of the species of
14:
6371:
2877:
2579:Meltzer, Marisa (June 27, 2019).
2185:How Does Aspirin Find a Headache?
1988:. Dorling Kindersley. p. 37.
1402:(died 1323 BCE), and celery
2796:Acetaria: A Discourse of Sallets
2753:10.1046/j.1365-2745.2003.00761.x
2288:10.17660/actahortic.2016.1125.31
2233:Celestin, J; Heiner, DC (1993).
1984:Ody, Penelope (March 15, 1993).
1646:
316:
304:
292:
268: in) long and wide. Modern
210:inches) long and 2–4 cm (1–
32:
2859:
2841:
2816:
2803:
2786:
2768:
2702:
2638:
2625:
2597:
2572:
2548:
2523:
2497:
2482:
2457:
2428:
2417:from the original on 2024-05-09
2370:from the original on 2024-03-27
2302:
2267:
2239:The Western Journal of Medicine
2201:
2176:
2151:
2125:
2098:
2086:from the original on 2017-04-17
2061:
2037:
2013:
1992:
1950:
1932:
1486:, celery displaced alexanders.
1370:(celery) leaf, c. 515–470
1335:
1218:, providing 73% and 24% of the
46:may be too short to adequately
3308:Peppercorn (black/green/white)
2560:Office for Science and Society
2187:. HarperCollins. p. 208.
2119:10.1016/j.jfoodeng.2008.06.011
1903:
1885:
1866:
1847:
1827:
1800:
1767:
1753:"Pascal celery and its origin"
1751:de Vilmorin, Roger L. (1950).
1303:
1222:, respectively, with no other
453:
187:
56:provide an accessible overview
1:
6296:Receptor/signaling modulators
4645:CR gas (dibenzoxazepine; DBO)
2727:Randall, R. E. (April 2003).
2334:. Berkeley: Ten Speed Press.
1986:The Complete Medicinal Herbal
1703:
1351:
598:2.97 g (including fibre)
2651:Handbook of Herbs and Spices
2274:Roersch, C. (October 2016).
2183:Feldman D, Schwan K (2005).
1544:American Gardener's Calendar
1176:Raw celery is 95% water, 3%
1171:
1152:Percentages estimated using
515:Food and Drug Administration
401:
347:
331:
7:
5924:Paracetamol (acetaminophen)
4832:Paracetamol (acetaminophen)
4702:Farnesyl thiosalicylic acid
4530:15-Deoxy-Δ-prostaglandin J2
3120:Kinh gioi (Vietnamese balm)
2332:The Allergy-Fighting Garden
2107:Journal of Food Engineering
1639:
1229:
1145:Link to USDA Database entry
504:
419:
10:
6376:
2696:10.1179/146141005790083858
2465:"How to Use Celery Leaves"
2330:Ogren, Thomas Leo (2015).
2235:"Food-induced anaphylaxis"
1944:Species Plantarum: Tomus I
1625:
1512:could recommend it in his
1328:. The naturally occurring
1210:, and is a rich source of
1184:, and contains negligible
531:gastrointestinal disorders
390:
18:
6289:
6092:
5565:
5554:
5534:
5511:
5500:
5472:
5423:
5412:
5290:
5126:
5115:
5040:
4994:
4983:
4923:
4502:
4491:
4162:
4084:
4043:
3766:
3256:
3042:Coriander leaf / Cilantro
2957:
2952:Culinary herbs and spices
2684:Environmental Archaeology
1686: – celery leaf miner
1514:Acetaria. A Discourse of
1429:is far more abundant. In
1285:Celery seed essential oil
1267:
1151:
1141:
1137:
1129:
1117:
1113:
1105:
1092:
1079:
1066:
1053:
1040:
1027:
1014:
1001:
988:
975:
954:
950:
946:
933:
920:
907:
894:
881:
865:
848:
832:
815:
798:
781:
764:
751:
730:
726:
722:
715:
711:
695:
691:
687:
677:
667:
657:
641:
637:
633:
623:
613:
603:
587:
583:
579:67 kJ (16 kcal)
573:
568:
122:
108:
94:
82:
77:
4909:Umbellularia californica
4422:Psammogeton involucratus
4313:Echinophora sibthorpiana
3940:Montreal steak seasoning
2809:Quoted in Ann Leighton,
2493:. Scribner. p. 414.
1276:
1226:in significant content.
164:that has been used as a
5879:N-Arachidonoyl dopamine
5661:Andrographis paniculata
2892:Encyclopædia Britannica
2729:"Smyrnium olusatrum L."
2635:, (3rd ed. 2000) p.202.
2631:D. Zohary and M. Hopf,
1879:A Greek-English Lexicon
1809:Journal of Food Science
1556:historical menu archive
1552:New York Public Library
1505:, borrowed from Greek.
1166:
1154:US recommendations
16:Species of edible plant
6300:Ion channel modulators
6029:Tetrahydrocannabivarin
5524:Tripterygium wilfordii
4890:Tetrahydrocannabiorcol
4255:Chaerophyllum bulbosum
3896:
2489:McGee, Harold (1984).
1391:
1374:
1286:
1158:the National Academies
485:Harvesting and storage
280:cells exterior to the
20:For the software, see
5857:Lysophosphatidic acid
4415:Peucedanum ostruthium
4204:Anthriscus sylvestris
4192:Angelica archangelica
4180:Alepidea peduncularis
4168:Aegopodium podagraria
2436:"Celery - Ingredient"
2025:www.foodreference.com
1728:NCBI Taxonomy Browser
1691:Vallisneria americana
1410:. However, they note
1380:
1359:
1344:" claims posted on a
1318:Chicago-style hot dog
1284:
717:Vitamins and minerals
432:in Volume One of his
6237:Pregnenolone sulfate
6058:Euphorbia resinifera
6000:Euphorbia resinifera
5929:Phenylacetylrinvanil
5889:N-Oleoylethanolamide
5837:Homodihydrocapsaicin
5225:Pregnenolone sulfate
5088:Pregnenolone sulfate
4895:Thiopropanal S-oxide
4880:Tetrahydrocannabinol
4568:Allyl isothiocyanate
3791:Beau monde seasoning
3156:Limnophila aromatica
2793:Evelyn, J. (2005) .
2002:The Vegetable Garden
1439:, the horses of the
6360:Calypso (mythology)
6142:Cannabigerolic acid
5904:Nordihydrocapsaicin
5865:(acidic conditions)
4358:Ligusticum scoticum
3915:Jamaican jerk spice
3537:Japanese pricklyash
2744:2003JEcol..91..325R
2068:Takele, Etaferahu.
1694: – wild celery
1667:Celery mosaic virus
1468:, compiled c. 800,
1416:classical antiquity
1316:cocktails), on the
817:Pantothenic acid (B
565:
546:OPALS allergy scale
374:, which comes from
178:groups of cultivars
6105:Vernonia tweediana
5684:African blue basil
5656:Bisandrographolide
5242:Steviol glycosides
5195:Hydroxycitronellal
4941:Dehydroligustilide
4761:Angelica acutiloba
4675:Dehydroligustilide
4346:Heracleum persicum
3891:Herbes de Provence
3522:Grains of paradise
3385:Crushed red pepper
3099:Houttuynia cordata
2732:Journal of Ecology
2585:The New York Times
2280:Acta Horticulturae
2208:Fortin ND (2009).
1860:A Latin Dictionary
1698:List of vegetables
1683:Liriomyza trifolii
1521:Macedonian Persley
1392:
1375:
1330:nitrates in celery
1287:
1119:Other constituents
559:
527:anaphylactic shock
521:Allergic reactions
192:Celery leaves are
6355:Aphrodisiac foods
6307:
6306:
6285:
6284:
6217:Meclofenamic acid
6023:melegueta peppers
5894:Nonivamide (PAVA)
5630:melegueta peppers
5550:
5549:
5496:
5495:
5408:
5407:
5328:Meclofenamic acid
5251:Stevia rebaudiana
5111:
5110:
5073:Meclofenamic acid
4979:
4978:
4869:melegueta peppers
4842:Phenacyl chloride
4797:N-Methylmaleimide
4787:Methyl salicylate
4732:Hydrogen peroxide
4685:Diallyl disulfide
4547:melegueta peppers
4445:
4444:
4384:Oenanthe javanica
4334:Eryngium foetidum
4248:Centella asiatica
4120:
4119:
4092:Chinese herbology
3970:Pumpkin pie spice
3950:Old Bay Seasoning
3910:Italian seasoning
3856:Five-spice powder
3158:(rice-paddy herb)
3001:Indian bay leaf (
2912:Quality standards
2660:978-1-84569-017-5
2402:978-0-309-48834-1
2282:(1125): 249–254.
2219:978-0-470-12709-4
2194:978-0-06-074094-8
1915:Palaeolexicon.com
1833:Grigson G. 1974.
1607:Pliny the Elderin
1501:, from the Latin
1474:appears, as does
1322:Old Bay Seasoning
1295:chemical compound
1164:
1163:
1109:
1108:
435:Species Plantarum
428:was described by
416:syllabic script.
399:
132:
131:
73:
72:
22:Celery (software)
6367:
6340:Medicinal plants
6152:Cannabigerovarin
5884:N-Oleoyldopamine
5790:Euodia ruticarpa
5756:Dihydrocapsaicin
5563:
5562:
5559:
5509:
5508:
5505:
5421:
5420:
5417:
5165:Cooling Agent 10
5124:
5123:
5120:
4992:
4991:
4988:
4510:4-Hydroxynonenal
4500:
4499:
4496:
4481:
4472:
4465:
4458:
4449:
4448:
4429:Ridolfia segetum
4327:Erigenia bulbosa
4320:Elwendia persica
4211:Apium prostratum
4156:
4147:
4140:
4133:
4124:
4123:
3901:
3708:Tasmanian pepper
3689:Sichuan pepper (
3644:Pomegranate seed
3458:Dill / Dill seed
3313:Brazilian pepper
3276:Alligator pepper
3030:garlic / Chinese
2946:
2939:
2932:
2923:
2922:
2901:Apium graveolens
2896:
2888:
2872:
2863:
2857:
2856:
2853:Sporkful podcast
2845:
2839:
2838:
2836:
2835:
2826:. Archived from
2820:
2814:
2807:
2801:
2800:
2790:
2784:
2772:
2766:
2765:
2755:
2724:
2718:
2717:
2706:
2700:
2699:
2679:
2670:
2669:
2668:
2667:
2642:
2636:
2629:
2623:
2622:
2620:
2618:
2601:
2595:
2594:
2592:
2587:. Archived from
2576:
2570:
2569:
2567:
2566:
2552:
2546:
2545:
2543:
2541:
2527:
2521:
2520:
2518:
2516:
2501:
2495:
2494:
2486:
2480:
2479:
2477:
2476:
2461:
2455:
2454:
2452:
2451:
2442:. Archived from
2432:
2426:
2425:
2423:
2422:
2385:
2379:
2378:
2376:
2375:
2352:
2346:
2345:
2327:
2318:
2317:
2306:
2300:
2299:
2271:
2265:
2264:
2254:
2230:
2224:
2223:
2205:
2199:
2198:
2180:
2174:
2173:
2171:
2170:
2155:
2149:
2148:
2146:
2145:
2129:
2123:
2122:
2102:
2096:
2095:
2093:
2091:
2085:
2074:
2065:
2059:
2058:
2056:
2055:
2041:
2035:
2034:
2032:
2031:
2017:
2011:
2010:
1996:
1990:
1989:
1981:
1972:
1971:
1969:
1968:
1954:
1948:
1947:
1936:
1930:
1929:
1927:
1926:
1917:. Archived from
1907:
1901:
1900:
1889:
1883:
1882:
1870:
1864:
1863:
1851:
1845:
1831:
1825:
1824:
1804:
1798:
1797:
1771:
1765:
1764:
1748:
1739:
1738:
1736:
1735:
1722:Apium graveolens
1716:
1656:
1651:
1650:
1627:
1581:, father of the
1493:coming from the
1408:Heraion of Samos
1248:Louisiana Creole
1201:
1200:
1196:
1193:
970:
870:
853:
837:
820:
803:
786:
769:
753:Vitamin A equiv.
746:
713:
712:
566:
562:Apium graveolens
558:
542:Apium graveolens
448:Apium graveolens
440:Apium graveolens
426:Apium graveolens
404:
394:
392:
370:, the plural of
320:
308:
296:
282:vascular bundles
267:
266:
262:
257:
256:
252:
243:
242:
238:
233:
232:
228:
223:
222:
218:
215:
209:
208:
204:
201:
182:Apium graveolens
157:Apium graveolens
147:Apium graveolens
140:Apium graveolens
116:Apium graveolens
87:
75:
74:
68:
65:
59:
36:
28:
25:
6375:
6374:
6370:
6369:
6368:
6366:
6365:
6364:
6350:Stem vegetables
6335:Leaf vegetables
6330:Edible Apiaceae
6310:
6309:
6308:
6303:
6281:
6272:Tolfenamic acid
6192:Flufenamic acid
6088:
5995:Resiniferatoxin
5988:Ruta graveolens
5751:Diacyl glycerol
5546:
5530:
5492:
5488:
5468:
5454:
5404:
5390:Tolfenamic acid
5383:Ruta graveolens
5323:Flufenamic acid
5286:
5235:Ruta graveolens
5146:(intracellular)
5107:
5103:Tolfenamic acid
5058:Flufenamic acid
5036:
5012:Diacyl glycerol
4975:
4919:
4605:Cannabichromene
4515:4-Oxo-2-nonenal
4487:
4476:
4446:
4441:
4372:Lomatium parryi
4301:Daucus pusillus
4158:
4155:Edible Apiaceae
4154:
4151:
4121:
4116:
4080:
4039:
4015:Tandoori masala
3762:
3639:Peruvian pepper
3527:Grains of Selim
3512:Aromatic ginger
3445:Bunium persicum
3252:
2953:
2950:
2883:
2880:
2875:
2868:Natural History
2864:
2860:
2847:
2846:
2842:
2833:
2831:
2822:
2821:
2817:
2813:, 1976, p. 199.
2808:
2804:
2791:
2787:
2773:
2769:
2725:
2721:
2714:www.oldcook.com
2708:
2707:
2703:
2680:
2673:
2665:
2663:
2661:
2643:
2639:
2630:
2626:
2616:
2614:
2602:
2598:
2577:
2573:
2564:
2562:
2554:
2553:
2549:
2539:
2537:
2529:
2528:
2524:
2514:
2512:
2503:
2502:
2498:
2487:
2483:
2474:
2472:
2463:
2462:
2458:
2449:
2447:
2434:
2433:
2429:
2420:
2418:
2403:
2386:
2382:
2373:
2371:
2353:
2349:
2342:
2328:
2321:
2308:
2307:
2303:
2272:
2268:
2231:
2227:
2220:
2206:
2202:
2195:
2181:
2177:
2168:
2166:
2157:
2156:
2152:
2143:
2141:
2130:
2126:
2103:
2099:
2089:
2087:
2083:
2072:
2066:
2062:
2053:
2051:
2043:
2042:
2038:
2029:
2027:
2019:
2018:
2014:
1997:
1993:
1982:
1975:
1966:
1964:
1956:
1955:
1951:
1937:
1933:
1924:
1922:
1909:
1908:
1904:
1891:
1890:
1886:
1871:
1867:
1852:
1848:
1832:
1828:
1805:
1801:
1786:
1772:
1768:
1749:
1742:
1733:
1731:
1718:
1717:
1710:
1706:
1652:
1645:
1642:
1605:. According to
1540:Bernard M'Mahon
1484:medieval Europe
1366:coin bearing a
1354:
1338:
1306:
1279:
1270:
1232:
1198:
1194:
1191:
1189:
1174:
1169:
1147:
1142:
1100:
1087:
1074:
1061:
1048:
1035:
1022:
1009:
996:
983:
971:
941:
928:
915:
902:
889:
876:
868:
860:
851:
843:
835:
827:
818:
810:
801:
793:
784:
776:
767:
759:
747:
718:
707:
702:
679:Polyunsaturated
669:Monounsaturated
653:
648:
599:
594:
523:
507:
487:
466:to counter the
456:
422:
407:Mycenaean Greek
363:, in turn from
350:
334:
329:
328:
327:
324:
321:
312:
309:
300:
297:
264:
260:
259:
254:
250:
249:
240:
236:
235:
230:
226:
225:
220:
216:
213:
211:
206:
202:
199:
197:
190:
90:
89:Celery for sale
69:
63:
60:
53:
41:This article's
37:
26:
19:
17:
12:
11:
5:
6373:
6363:
6362:
6357:
6352:
6347:
6342:
6337:
6332:
6327:
6322:
6305:
6304:
6290:
6287:
6286:
6283:
6282:
6280:
6279:
6274:
6269:
6264:
6259:
6254:
6249:
6244:
6239:
6234:
6229:
6224:
6219:
6214:
6209:
6204:
6199:
6194:
6189:
6184:
6179:
6174:
6169:
6159:
6149:
6139:
6129:
6124:
6119:
6114:
6109:
6096:
6094:
6090:
6089:
6087:
6086:
6081:
6071:
6066:
6050:
6036:
6026:
6008:
5992:
5980:
5975:
5970:
5965:
5962:Dorrigo pepper
5955:
5941:
5934:Phorbol esters
5931:
5926:
5921:
5911:
5901:
5891:
5886:
5881:
5876:
5866:
5859:
5854:
5844:
5834:
5824:
5819:
5814:
5809:
5804:
5794:
5782:
5768:
5763:
5753:
5748:
5743:
5721:
5711:
5704:Cannabidivarin
5701:
5691:
5672:camphor laurel
5665:
5653:
5648:
5643:
5633:
5615:
5610:
5605:
5600:
5595:
5590:
5585:
5580:
5575:
5569:
5567:
5560:
5552:
5551:
5548:
5547:
5545:
5544:
5538:
5536:
5532:
5531:
5529:
5528:
5515:
5513:
5506:
5498:
5497:
5494:
5493:
5491:
5490:
5486:
5482:
5476:
5474:
5470:
5469:
5467:
5466:
5461:
5456:
5452:
5448:
5443:
5438:
5433:
5427:
5425:
5418:
5410:
5409:
5406:
5405:
5403:
5402:
5397:
5392:
5387:
5375:
5370:
5365:
5360:
5355:
5350:
5340:
5335:
5333:Mefenamic acid
5330:
5325:
5320:
5315:
5310:
5305:
5300:
5294:
5292:
5288:
5287:
5285:
5284:
5279:
5274:
5255:
5239:
5227:
5222:
5217:
5207:
5202:
5197:
5192:
5187:
5182:
5177:
5167:
5162:
5157:
5152:
5147:
5141:
5136:
5130:
5128:
5121:
5113:
5112:
5109:
5108:
5106:
5105:
5100:
5095:
5090:
5085:
5080:
5075:
5070:
5065:
5060:
5055:
5050:
5044:
5042:
5038:
5037:
5035:
5034:
5029:
5026:St John's wort
5019:
5014:
5009:
5006:St John's wort
4998:
4996:
4989:
4981:
4980:
4977:
4976:
4974:
4973:
4968:
4963:
4953:
4948:
4938:
4933:
4927:
4925:
4921:
4920:
4918:
4917:
4912:
4902:
4892:
4887:
4877:
4872:
4854:
4851:Dorrigo pepper
4844:
4839:
4834:
4829:
4819:
4809:
4799:
4794:
4784:
4779:
4772:Sichuan pepper
4765:
4749:
4744:
4742:Isothiocyanate
4739:
4734:
4729:
4724:
4719:
4709:
4704:
4699:
4687:
4682:
4672:
4662:
4652:
4647:
4642:
4635:Cinnamaldehyde
4632:
4622:
4612:
4602:
4597:
4592:
4587:
4565:
4555:
4550:
4532:
4527:
4522:
4517:
4512:
4506:
4504:
4497:
4489:
4488:
4475:
4474:
4467:
4460:
4452:
4443:
4442:
4440:
4439:
4432:
4425:
4418:
4411:
4404:
4399:
4394:
4387:
4380:
4375:
4368:
4361:
4354:
4349:
4342:
4337:
4330:
4323:
4316:
4309:
4304:
4297:
4292:
4285:
4278:
4273:
4268:
4266:Chinese celery
4263:
4258:
4251:
4244:
4239:
4234:
4229:
4224:
4219:
4214:
4207:
4200:
4195:
4188:
4183:
4176:
4171:
4163:
4160:
4159:
4150:
4149:
4142:
4135:
4127:
4118:
4117:
4115:
4114:
4109:
4104:
4099:
4094:
4088:
4086:
4085:Related topics
4082:
4081:
4079:
4078:
4077:
4076:
4071:
4066:
4061:
4053:
4047:
4045:
4041:
4040:
4038:
4037:
4032:
4027:
4022:
4017:
4012:
4007:
4002:
3997:
3992:
3987:
3982:
3977:
3972:
3967:
3962:
3957:
3952:
3947:
3945:Mulling spices
3942:
3937:
3932:
3927:
3922:
3917:
3912:
3907:
3902:
3893:
3888:
3883:
3878:
3873:
3868:
3863:
3858:
3853:
3848:
3843:
3838:
3833:
3828:
3823:
3821:Cinnamon sugar
3818:
3813:
3808:
3803:
3798:
3793:
3788:
3783:
3778:
3772:
3770:
3764:
3763:
3761:
3760:
3755:
3750:
3745:
3740:
3735:
3733:Voatsiperifery
3730:
3725:
3720:
3715:
3710:
3705:
3700:
3695:
3686:
3681:
3676:
3671:
3666:
3661:
3656:
3651:
3646:
3641:
3636:
3631:
3626:
3621:
3616:
3611:
3610:
3609:
3604:
3599:
3589:
3584:
3579:
3574:
3569:
3564:
3559:
3554:
3549:
3544:
3539:
3534:
3529:
3524:
3519:
3514:
3509:
3504:
3499:
3498:
3497:
3492:
3482:
3477:
3476:
3475:
3465:
3460:
3455:
3450:
3449:
3448:
3441:
3438:Nigella sativa
3429:
3424:
3422:Coriander seed
3419:
3414:
3409:
3408:
3407:
3402:
3397:
3392:
3387:
3382:
3377:
3372:
3362:
3357:
3352:
3347:
3342:
3337:
3336:
3335:
3325:
3320:
3315:
3310:
3305:
3300:
3299:
3298:
3288:
3283:
3278:
3273:
3268:
3262:
3260:
3254:
3253:
3251:
3250:
3245:
3240:
3235:
3230:
3225:
3220:
3215:
3210:
3205:
3200:
3195:
3190:
3185:
3180:
3175:
3170:
3165:
3160:
3152:
3147:
3142:
3137:
3132:
3127:
3122:
3117:
3112:
3107:
3095:
3090:
3085:
3080:
3075:
3070:
3065:
3060:
3059:
3058:
3049:
3039:
3034:
3033:
3032:
3022:
3017:
3012:
3007:
2998:
2993:
2992:
2991:
2986:
2981:
2971:
2963:
2961:
2955:
2954:
2949:
2948:
2941:
2934:
2926:
2920:
2919:
2909:
2897:
2886:"Celery"
2879:
2878:External links
2876:
2874:
2873:
2858:
2840:
2815:
2802:
2785:
2767:
2738:(2): 325–340.
2719:
2701:
2671:
2659:
2637:
2624:
2596:
2593:on 2022-01-01.
2571:
2547:
2522:
2511:. 26 July 2017
2496:
2481:
2456:
2427:
2401:
2380:
2347:
2340:
2319:
2301:
2266:
2225:
2218:
2200:
2193:
2175:
2150:
2124:
2113:(1): 124–128.
2097:
2060:
2036:
2012:
1991:
1973:
1962:www.rhs.org.uk
1949:
1931:
1902:
1897:Etymonline.com
1884:
1865:
1846:
1826:
1815:(6): 766–768.
1799:
1784:
1766:
1740:
1707:
1705:
1702:
1701:
1700:
1695:
1687:
1679:
1674:
1669:
1664:
1658:
1657:
1641:
1638:
1599:Isthmian Games
1455:Calypso's Cave
1427:ancient Greece
1396:inflorescences
1353:
1350:
1342:detoxification
1337:
1334:
1305:
1302:
1278:
1275:
1269:
1266:
1261:khoresh karafs
1244:"holy trinity"
1231:
1228:
1224:micronutrients
1188:. A 100-gram (
1173:
1170:
1168:
1165:
1162:
1161:
1149:
1148:
1143:
1139:
1138:
1135:
1134:
1131:
1127:
1126:
1121:
1115:
1114:
1111:
1110:
1107:
1106:
1103:
1102:
1098:
1096:
1090:
1089:
1085:
1083:
1077:
1076:
1072:
1070:
1064:
1063:
1059:
1057:
1051:
1050:
1046:
1044:
1038:
1037:
1033:
1031:
1025:
1024:
1020:
1018:
1012:
1011:
1007:
1005:
999:
998:
994:
992:
986:
985:
981:
979:
973:
972:
965:
960:
952:
951:
948:
947:
944:
943:
939:
937:
931:
930:
926:
924:
918:
917:
913:
911:
905:
904:
900:
898:
892:
891:
887:
885:
879:
878:
874:
872:
863:
862:
858:
856:
846:
845:
841:
839:
830:
829:
825:
823:
813:
812:
808:
806:
796:
795:
791:
789:
779:
778:
774:
772:
762:
761:
757:
755:
749:
748:
741:
736:
728:
727:
724:
723:
720:
719:
716:
709:
708:
705:
703:
696:
693:
692:
689:
688:
685:
684:
681:
675:
674:
671:
665:
664:
661:
655:
654:
651:
649:
642:
639:
638:
635:
634:
631:
630:
627:
621:
620:
617:
611:
610:
607:
601:
600:
597:
595:
588:
585:
584:
581:
580:
577:
571:
570:
535:European Union
522:
519:
506:
503:
486:
483:
455:
452:
421:
418:
349:
346:
338:butylphthalide
333:
330:
326:
325:
322:
315:
313:
310:
303:
301:
298:
291:
288:
287:
286:
189:
186:
176:are different
160:in the family
130:
129:
126:
124:Cultivar group
120:
119:
112:
106:
105:
98:
92:
91:
88:
80:
79:
71:
70:
50:the key points
40:
38:
31:
15:
9:
6:
4:
3:
2:
6372:
6361:
6358:
6356:
6353:
6351:
6348:
6346:
6343:
6341:
6338:
6336:
6333:
6331:
6328:
6326:
6323:
6321:
6318:
6317:
6315:
6302:
6301:
6297:
6294:
6288:
6278:
6275:
6273:
6270:
6268:
6265:
6263:
6260:
6258:
6255:
6253:
6252:Ruthenium red
6250:
6248:
6245:
6243:
6240:
6238:
6235:
6233:
6232:Niflumic acid
6230:
6228:
6225:
6223:
6220:
6218:
6215:
6213:
6210:
6208:
6205:
6203:
6200:
6198:
6195:
6193:
6190:
6188:
6185:
6183:
6180:
6178:
6175:
6173:
6170:
6167:
6163:
6160:
6157:
6153:
6150:
6147:
6143:
6140:
6137:
6133:
6130:
6128:
6125:
6123:
6120:
6118:
6115:
6113:
6110:
6107:
6106:
6101:
6100:α-Spinasterol
6098:
6097:
6095:
6091:
6085:
6082:
6079:
6075:
6072:
6070:
6067:
6064:
6063:
6059:
6054:
6051:
6048:
6044:
6040:
6037:
6034:
6030:
6027:
6024:
6020:
6016:
6012:
6009:
6006:
6005:
6001:
5996:
5993:
5990:
5989:
5984:
5981:
5979:
5976:
5974:
5971:
5969:
5966:
5963:
5959:
5956:
5953:
5949:
5945:
5942:
5939:
5935:
5932:
5930:
5927:
5925:
5922:
5919:
5915:
5912:
5909:
5905:
5902:
5899:
5895:
5892:
5890:
5887:
5885:
5882:
5880:
5877:
5874:
5870:
5867:
5864:
5860:
5858:
5855:
5852:
5848:
5845:
5842:
5838:
5835:
5832:
5828:
5827:Homocapsaicin
5825:
5823:
5820:
5818:
5815:
5813:
5810:
5808:
5805:
5802:
5798:
5795:
5792:
5791:
5786:
5783:
5780:
5776:
5772:
5769:
5767:
5764:
5761:
5757:
5754:
5752:
5749:
5747:
5744:
5741:
5740:wild bergamot
5737:
5733:
5729:
5725:
5722:
5719:
5715:
5712:
5709:
5705:
5702:
5699:
5695:
5692:
5689:
5688:camphor basil
5685:
5681:
5677:
5673:
5669:
5666:
5663:
5662:
5657:
5654:
5652:
5649:
5647:
5644:
5641:
5637:
5634:
5631:
5627:
5623:
5619:
5616:
5614:
5611:
5609:
5606:
5604:
5601:
5599:
5596:
5594:
5591:
5589:
5586:
5584:
5581:
5579:
5576:
5574:
5571:
5570:
5568:
5564:
5561:
5558:
5553:
5543:
5542:Ruthenium red
5540:
5539:
5537:
5533:
5526:
5525:
5520:
5517:
5516:
5514:
5510:
5507:
5504:
5499:
5489:
5483:
5481:
5478:
5477:
5475:
5471:
5465:
5462:
5460:
5457:
5455:
5449:
5447:
5444:
5442:
5439:
5437:
5434:
5432:
5429:
5428:
5426:
5422:
5419:
5416:
5411:
5401:
5398:
5396:
5393:
5391:
5388:
5385:
5384:
5379:
5376:
5374:
5373:Ruthenium red
5371:
5369:
5366:
5364:
5361:
5359:
5356:
5354:
5353:Niflumic acid
5351:
5348:
5344:
5341:
5339:
5336:
5334:
5331:
5329:
5326:
5324:
5321:
5319:
5316:
5314:
5311:
5309:
5306:
5304:
5301:
5299:
5296:
5295:
5293:
5289:
5283:
5280:
5278:
5275:
5273:; indirectly)
5272:
5268:
5264:
5260:
5256:
5253:
5252:
5247:
5243:
5240:
5237:
5236:
5231:
5228:
5226:
5223:
5221:
5218:
5215:
5211:
5208:
5206:
5203:
5201:
5198:
5196:
5193:
5191:
5188:
5186:
5183:
5181:
5180:Frescolat MGA
5178:
5175:
5171:
5168:
5166:
5163:
5161:
5158:
5156:
5153:
5151:
5148:
5145:
5142:
5140:
5137:
5135:
5132:
5131:
5129:
5125:
5122:
5119:
5114:
5104:
5101:
5099:
5096:
5094:
5091:
5089:
5086:
5084:
5083:Niflumic acid
5081:
5079:
5076:
5074:
5071:
5069:
5066:
5064:
5061:
5059:
5056:
5054:
5051:
5049:
5046:
5045:
5043:
5039:
5033:
5030:
5027:
5023:
5020:
5018:
5015:
5013:
5010:
5007:
5003:
5000:
4999:
4997:
4993:
4990:
4987:
4982:
4972:
4971:Ruthenium red
4969:
4967:
4964:
4961:
4957:
4954:
4952:
4949:
4946:
4942:
4939:
4937:
4934:
4932:
4929:
4928:
4926:
4922:
4916:
4913:
4910:
4906:
4903:
4900:
4896:
4893:
4891:
4888:
4885:
4881:
4878:
4876:
4873:
4870:
4866:
4862:
4858:
4855:
4852:
4848:
4845:
4843:
4840:
4838:
4835:
4833:
4830:
4827:
4823:
4820:
4817:
4813:
4810:
4807:
4803:
4800:
4798:
4795:
4792:
4788:
4785:
4783:
4782:Methylglyoxal
4780:
4777:
4773:
4769:
4766:
4763:
4762:
4757:
4753:
4750:
4748:
4745:
4743:
4740:
4738:
4735:
4733:
4730:
4728:
4725:
4723:
4720:
4717:
4713:
4710:
4708:
4705:
4703:
4700:
4697:
4696:
4691:
4688:
4686:
4683:
4680:
4676:
4673:
4670:
4666:
4663:
4660:
4656:
4655:Cuminaldehyde
4653:
4651:
4648:
4646:
4643:
4640:
4636:
4633:
4630:
4626:
4623:
4620:
4616:
4613:
4610:
4606:
4603:
4601:
4598:
4596:
4593:
4591:
4588:
4585:
4581:
4577:
4573:
4569:
4566:
4563:
4559:
4556:
4554:
4551:
4548:
4544:
4540:
4536:
4533:
4531:
4528:
4526:
4523:
4521:
4518:
4516:
4513:
4511:
4508:
4507:
4505:
4501:
4498:
4495:
4490:
4486:
4483:
4473:
4468:
4466:
4461:
4459:
4454:
4453:
4450:
4438:
4437:
4433:
4431:
4430:
4426:
4424:
4423:
4419:
4417:
4416:
4412:
4410:
4409:
4405:
4403:
4400:
4398:
4395:
4393:
4392:
4388:
4386:
4385:
4381:
4379:
4376:
4374:
4373:
4369:
4367:
4366:
4362:
4360:
4359:
4355:
4353:
4350:
4348:
4347:
4343:
4341:
4338:
4336:
4335:
4331:
4329:
4328:
4324:
4322:
4321:
4317:
4315:
4314:
4310:
4308:
4305:
4303:
4302:
4298:
4296:
4293:
4291:
4290:
4286:
4284:
4283:
4279:
4277:
4274:
4272:
4269:
4267:
4264:
4262:
4259:
4257:
4256:
4252:
4250:
4249:
4245:
4243:
4240:
4238:
4235:
4233:
4230:
4228:
4225:
4223:
4220:
4218:
4215:
4213:
4212:
4208:
4206:
4205:
4201:
4199:
4196:
4194:
4193:
4189:
4187:
4184:
4182:
4181:
4177:
4175:
4172:
4170:
4169:
4165:
4164:
4161:
4157:
4148:
4143:
4141:
4136:
4134:
4129:
4128:
4125:
4113:
4110:
4108:
4105:
4103:
4100:
4098:
4095:
4093:
4090:
4089:
4087:
4083:
4075:
4072:
4070:
4067:
4065:
4062:
4060:
4057:
4056:
4054:
4052:
4049:
4048:
4046:
4042:
4036:
4033:
4031:
4028:
4026:
4023:
4021:
4018:
4016:
4013:
4011:
4008:
4006:
4003:
4001:
3998:
3996:
3993:
3991:
3988:
3986:
3985:Ras el hanout
3983:
3981:
3980:Quatre épices
3978:
3976:
3973:
3971:
3968:
3966:
3963:
3961:
3958:
3956:
3953:
3951:
3948:
3946:
3943:
3941:
3938:
3936:
3933:
3931:
3928:
3926:
3923:
3921:
3920:Khmeli suneli
3918:
3916:
3913:
3911:
3908:
3906:
3903:
3900:
3899:
3894:
3892:
3889:
3887:
3884:
3882:
3879:
3877:
3874:
3872:
3869:
3867:
3866:Garlic powder
3864:
3862:
3859:
3857:
3854:
3852:
3849:
3847:
3844:
3842:
3839:
3837:
3834:
3832:
3829:
3827:
3824:
3822:
3819:
3817:
3814:
3812:
3809:
3807:
3804:
3802:
3801:Bouquet garni
3799:
3797:
3794:
3792:
3789:
3787:
3784:
3782:
3779:
3777:
3774:
3773:
3771:
3769:
3765:
3759:
3756:
3754:
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3734:
3731:
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3726:
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3709:
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3670:
3667:
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3660:
3657:
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3647:
3645:
3642:
3640:
3637:
3635:
3632:
3630:
3627:
3625:
3622:
3620:
3617:
3615:
3612:
3608:
3605:
3603:
3600:
3598:
3595:
3594:
3593:
3590:
3588:
3585:
3583:
3580:
3578:
3575:
3573:
3570:
3568:
3567:Litsea cubeba
3565:
3563:
3560:
3558:
3555:
3553:
3550:
3548:
3545:
3543:
3542:Juniper berry
3540:
3538:
3535:
3533:
3530:
3528:
3525:
3523:
3520:
3518:
3515:
3513:
3510:
3508:
3505:
3503:
3500:
3496:
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3418:
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3413:
3410:
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3401:
3398:
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3391:
3388:
3386:
3383:
3381:
3378:
3376:
3373:
3371:
3368:
3367:
3366:
3363:
3361:
3358:
3356:
3353:
3351:
3348:
3346:
3345:Celery powder
3343:
3341:
3338:
3334:
3331:
3330:
3329:
3326:
3324:
3321:
3319:
3316:
3314:
3311:
3309:
3306:
3304:
3301:
3297:
3294:
3293:
3292:
3289:
3287:
3284:
3282:
3279:
3277:
3274:
3272:
3269:
3267:
3264:
3263:
3261:
3259:
3255:
3249:
3246:
3244:
3241:
3239:
3236:
3234:
3231:
3229:
3226:
3224:
3221:
3219:
3216:
3214:
3211:
3209:
3206:
3204:
3201:
3199:
3196:
3194:
3191:
3189:
3186:
3184:
3181:
3179:
3176:
3174:
3171:
3169:
3166:
3164:
3161:
3159:
3157:
3153:
3151:
3150:Lemon verbena
3148:
3146:
3143:
3141:
3138:
3136:
3133:
3131:
3128:
3126:
3123:
3121:
3118:
3116:
3113:
3111:
3108:
3106:
3104:
3100:
3096:
3094:
3091:
3089:
3086:
3084:
3081:
3079:
3076:
3074:
3071:
3069:
3066:
3064:
3061:
3057:
3055:
3050:
3048:
3045:
3044:
3043:
3040:
3038:
3035:
3031:
3028:
3027:
3026:
3023:
3021:
3018:
3016:
3013:
3011:
3008:
3006:
3004:
2999:
2997:
2994:
2990:
2987:
2985:
2982:
2980:
2977:
2976:
2975:
2972:
2970:
2969:
2965:
2964:
2962:
2960:
2956:
2947:
2942:
2940:
2935:
2933:
2928:
2927:
2924:
2917:
2913:
2910:
2907:
2903:
2902:
2898:
2894:
2893:
2887:
2882:
2881:
2870:
2869:
2862:
2854:
2850:
2844:
2830:on 2015-10-01
2829:
2825:
2819:
2812:
2806:
2798:
2797:
2789:
2782:
2778:
2777:
2771:
2763:
2759:
2754:
2749:
2745:
2741:
2737:
2733:
2730:
2723:
2715:
2711:
2705:
2697:
2693:
2689:
2685:
2678:
2676:
2662:
2656:
2652:
2648:
2647:"18 - Celery"
2641:
2634:
2628:
2613:
2612:
2607:
2600:
2591:
2586:
2582:
2575:
2561:
2557:
2551:
2536:
2532:
2526:
2510:
2506:
2500:
2492:
2485:
2470:
2466:
2460:
2446:on 2017-05-22
2445:
2441:
2437:
2431:
2416:
2412:
2408:
2404:
2398:
2394:
2393:
2384:
2369:
2365:
2361:
2357:
2351:
2343:
2341:9781607744917
2337:
2333:
2326:
2324:
2315:
2311:
2305:
2297:
2293:
2289:
2285:
2281:
2277:
2270:
2262:
2258:
2253:
2248:
2244:
2240:
2236:
2229:
2221:
2215:
2211:
2204:
2196:
2190:
2186:
2179:
2164:
2160:
2154:
2140:on 2008-04-23
2139:
2135:
2128:
2120:
2116:
2112:
2108:
2101:
2082:
2078:
2071:
2064:
2050:
2049:BBC Good Food
2046:
2040:
2026:
2022:
2016:
2008:
2004:
2003:
1995:
1987:
1980:
1978:
1963:
1959:
1953:
1945:
1941:
1935:
1921:on 2016-04-13
1920:
1916:
1912:
1906:
1898:
1894:
1888:
1880:
1876:
1869:
1861:
1857:
1850:
1844:
1843:0-71-390442-9
1840:
1837:. Allen Lane
1836:
1830:
1822:
1818:
1814:
1810:
1803:
1795:
1791:
1787:
1785:9780660197982
1781:
1777:
1770:
1763:(602): 39–41.
1762:
1758:
1754:
1747:
1745:
1729:
1725:
1723:
1715:
1713:
1708:
1699:
1696:
1693:
1692:
1688:
1685:
1684:
1680:
1678:
1675:
1673:
1672:Celery powder
1670:
1668:
1665:
1663:
1662:Apium virus Y
1660:
1659:
1655:
1649:
1644:
1637:
1635:
1631:
1623:
1622:Ancient Greek
1619:
1615:
1611:
1608:
1604:
1600:
1596:
1592:
1588:
1584:
1580:
1576:
1571:
1569:
1565:
1561:
1557:
1553:
1547:
1545:
1541:
1537:
1533:
1528:
1526:
1522:
1518:
1517:
1511:
1506:
1504:
1500:
1496:
1492:
1487:
1485:
1481:
1477:
1473:
1472:
1467:
1463:
1458:
1456:
1452:
1451:
1446:
1442:
1438:
1437:
1432:
1428:
1424:
1419:
1417:
1413:
1412:A. graveolens
1409:
1405:
1401:
1397:
1389:
1385:
1384:
1379:
1373:
1369:
1365:
1362:
1358:
1349:
1347:
1343:
1333:
1331:
1327:
1323:
1319:
1315:
1311:
1301:
1299:
1296:
1292:
1291:essential oil
1283:
1274:
1265:
1263:
1262:
1257:
1253:
1252:Cajun cuisine
1249:
1245:
1241:
1237:
1227:
1225:
1221:
1217:
1213:
1209:
1205:
1187:
1183:
1179:
1178:carbohydrates
1159:
1155:
1150:
1146:
1140:
1136:
1132:
1128:
1125:
1122:
1120:
1116:
1112:
1104:
1097:
1095:
1091:
1084:
1082:
1078:
1071:
1069:
1065:
1058:
1056:
1052:
1045:
1043:
1039:
1032:
1030:
1026:
1019:
1017:
1013:
1006:
1004:
1000:
993:
991:
987:
980:
978:
974:
969:
964:
961:
959:
958:
953:
949:
945:
938:
936:
932:
925:
923:
919:
912:
910:
906:
899:
897:
893:
886:
884:
880:
873:
871:
864:
857:
855:
847:
840:
838:
831:
824:
822:
814:
807:
805:
797:
790:
788:
783:Riboflavin (B
780:
773:
771:
763:
756:
754:
750:
745:
740:
737:
735:
734:
729:
725:
721:
714:
710:
704:
701:
700:
694:
690:
686:
682:
680:
676:
672:
670:
666:
662:
660:
656:
650:
647:
646:
640:
636:
632:
628:
626:
625:Dietary fibre
622:
618:
616:
612:
608:
606:
602:
596:
593:
592:
591:Carbohydrates
586:
582:
578:
576:
572:
567:
563:
560:Celery, raw (
557:
555:
551:
547:
544:plant has an
543:
538:
536:
532:
528:
518:
516:
512:
502:
500:
495:
492:
482:
479:
475:
473:
469:
465:
460:
451:
450:Dulce Group.
449:
445:
441:
437:
436:
431:
430:Carl Linnaeus
427:
417:
415:
412:, written in
411:
408:
403:
397:
388:
387:Ancient Greek
384:
380:
377:
373:
369:
366:
362:
359:
355:
345:
343:
339:
319:
314:
307:
302:
295:
290:
289:
285:
283:
279:
275:
271:
247:
195:
185:
183:
179:
175:
171:
167:
163:
159:
158:
153:
152:
148:
143:
141:
136:
127:
125:
121:
118:
117:
113:
111:
107:
104:
103:
99:
97:
93:
86:
81:
76:
67:
57:
51:
49:
44:
39:
35:
30:
29:
23:
6292:
6291:
6132:Cannabigerol
6103:
6056:
5998:
5986:
5948:black pepper
5908:chili pepper
5841:chili pepper
5831:chili pepper
5822:Hepoxilin B3
5817:Hepoxilin A3
5788:
5760:chili pepper
5718:chili pepper
5659:
5522:
5381:
5308:Clotrimazole
5249:
5233:
5185:Frescolat ML
5093:Progesterone
5002:Adhyperforin
4944:
4915:WIN 55,212-2
4908:
4759:
4755:
4727:Hepoxilin B3
4722:Hepoxilin A3
4693:
4678:
4625:Cannabigerol
4436:Sium sisarum
4434:
4427:
4420:
4413:
4406:
4389:
4382:
4370:
4363:
4356:
4344:
4332:
4325:
4318:
4311:
4299:
4289:Cryptotaenia
4287:
4280:
4253:
4246:
4241:
4209:
4202:
4190:
4178:
4166:
3965:Powder-douce
3955:Panch phoron
3925:Lemon pepper
3861:Garam masala
3851:Fines herbes
3831:Curry powder
3811:Chaat masala
3690:
3669:Sarsaparilla
3629:Onion powder
3577:Mango-ginger
3443:
3436:
3370:Chili powder
3349:
3155:
3145:Lemon myrtle
3102:
3098:
3053:
3052:Vietnamese (
3002:
2966:
2900:
2890:
2867:
2861:
2852:
2843:
2832:. Retrieved
2828:the original
2818:
2810:
2805:
2795:
2788:
2780:
2774:
2770:
2735:
2731:
2722:
2713:
2704:
2690:(1): 73–82.
2687:
2683:
2664:, retrieved
2650:
2640:
2632:
2627:
2615:. Retrieved
2609:
2599:
2590:the original
2584:
2574:
2563:. Retrieved
2559:
2550:
2540:15 September
2538:. Retrieved
2534:
2525:
2515:15 September
2513:. Retrieved
2508:
2499:
2490:
2484:
2473:. Retrieved
2471:. 2019-10-15
2468:
2459:
2448:. Retrieved
2444:the original
2439:
2430:
2419:. Retrieved
2391:
2383:
2372:. Retrieved
2363:
2350:
2331:
2313:
2304:
2279:
2269:
2245:(6): 610–1.
2242:
2238:
2228:
2209:
2203:
2184:
2178:
2167:. Retrieved
2165:. 2020-04-28
2163:the Guardian
2162:
2153:
2142:. Retrieved
2138:the original
2127:
2110:
2106:
2100:
2088:. Retrieved
2076:
2063:
2052:. Retrieved
2048:
2039:
2028:. Retrieved
2024:
2015:
2001:
1994:
1985:
1965:. Retrieved
1961:
1952:
1943:
1934:
1923:. Retrieved
1919:the original
1914:
1905:
1896:
1887:
1878:
1868:
1859:
1849:
1834:
1829:
1812:
1808:
1802:
1775:
1769:
1760:
1756:
1732:. Retrieved
1727:
1724:Dulce Group"
1721:
1689:
1681:
1629:
1614:Nemean Games
1572:
1548:
1543:
1531:
1529:
1513:
1507:
1502:
1498:
1495:Lombard term
1490:
1488:
1475:
1469:
1461:
1459:
1448:
1434:
1420:
1411:
1393:
1390:, c. 1400 CE
1387:
1381:
1367:
1339:
1336:Celery juice
1307:
1288:
1271:
1259:
1233:
1175:
1133:95.43 g
1123:
1118:
967:
962:
955:
743:
738:
731:
697:
683:0.079 g
673:0.032 g
663:0.042 g
643:
589:
561:
541:
539:
524:
508:
496:
488:
480:
476:
468:deficiencies
461:
457:
447:
443:
439:
433:
425:
424:The species
423:
409:
383:latinisation
378:
371:
367:
360:
351:
335:
323:Celery seeds
191:
181:
155:
150:
146:
145:
139:
138:
134:
133:
114:
100:
61:
45:
43:lead section
6267:Tivanisiran
6172:Capsazepine
6084:Zucapsaicin
5952:long pepper
5918:Pacific yew
5807:GSK1016790A
5694:Cannabidiol
5680:camphorweed
5368:RQ-00203078
5363:PF-05105679
5303:Capsazepine
5068:GSK2293017A
5032:Substance P
5017:GSK1702934A
4966:PF-04745637
4905:Umbellulone
4826:Pacific yew
4812:Oleocanthal
4791:wintergreen
4752:Ligustilide
4615:Cannabidiol
4580:horseradish
4408:Perideridia
4352:Leaf celery
4064:Bangladeshi
3995:Sharena sol
3990:Recado rojo
3975:Qâlat daqqa
3935:Mixed spice
3871:Garlic salt
3836:Doubanjiang
3572:Long pepper
3532:Horseradish
3350:Celery seed
3223:Sanshō leaf
3140:Lemon grass
2914:, from the
2440:FineCooking
1940:Linnaeus, C
1677:Celery vase
1654:Food portal
1510:John Evelyn
1466:Charlemagne
1400:Tutankhamun
1326:curing salt
1314:Bloody Mary
1310:celery salt
1304:Celery salt
1220:Daily Value
1208:food energy
766:Thiamine (B
706:0.69 g
652:0.17 g
619:1.34 g
609:0.00 g
454:Cultivation
354:John Evelyn
278:collenchyma
188:Description
174:leaf celery
142:Dulce Group
128:Dulce Group
6314:Categories
6162:Cannabinol
6062:pooissonii
6053:Tinyatoxin
6004:pooissonii
5968:Probenecid
5958:Polygodial
5914:Paclitaxel
5898:PAVA spray
5785:Evodiamine
5736:pepperwort
5651:Anandamide
5618:α-Sanshool
5566:Activators
5519:Triptolide
5512:Activators
5424:Activators
5400:TRPM4-IN-5
5318:Elismetrep
5246:stevioside
5174:eucalyptus
5170:Eucalyptol
5134:ADP-ribose
5127:Activators
5063:GSK417651A
5022:Hyperforin
4995:Activators
4875:Tear gases
4847:Polygodial
4837:PF-4840154
4822:Paclitaxel
4690:Dicentrine
4600:Bradykinin
4535:α-Sanshool
4503:Activators
4485:modulators
4222:Asafoetida
4186:Alexanders
4102:Marination
4097:Herbal tea
4059:Australian
4055:By region
4030:Yuzu koshō
4020:Thuna paha
3960:Persillade
3713:Tonka bean
3649:Poppy seed
3557:Dried lime
3480:Fingerroot
3395:New Mexico
3303:Asafoetida
3135:Lemon balm
3093:Hoja santa
3073:Curry leaf
2834:2016-11-27
2666:2022-10-04
2565:2022-09-14
2475:2022-02-17
2450:2021-10-08
2421:2024-06-21
2374:2024-03-28
2169:2022-09-14
2144:2008-03-04
2054:2022-06-26
2030:2022-02-17
1967:2022-01-04
1925:2016-04-01
1734:2024-05-28
1704:References
1587:Samothrace
1480:alexanders
1462:Capitulary
1352:In culture
1042:Phosphorus
629:1.6 g
376:Late Latin
342:sedanolide
6293:See also:
6277:TRPV3-74a
6262:SB-705498
6257:SB-366791
6207:Lanthanum
6202:HC-067047
6122:Asivatrep
5983:Rutamarin
5847:Incensole
5797:Gingerols
5766:Estradiol
5742:, others)
5724:Carvacrol
5714:Capsaicin
5608:13-oxoODE
5598:12S-HpETE
5578:5',6'-EET
5378:Rutamarin
5277:Thio-BCTC
5230:Rutamarin
5160:Coolact P
4951:HC-030031
4816:olive oil
4712:Gingerols
4525:12S-HpETE
4391:Osmorhiza
4276:Coriander
4217:Arracacha
4112:Spice rub
4107:Seasoning
4074:Pakistani
3905:Idli podi
3876:Gochujang
3826:Crab boil
3743:Yuzu zest
3674:Sassafras
3562:Liquorice
3468:Fenugreek
3405:Cultivars
2783:"Celery".
2617:9 January
2469:FoodPrint
2296:0567-7572
1875:"σέλινον"
1856:"selinon"
1794:512819711
1575:chthonian
1447:, and in
1441:Myrmidons
1404:mericarps
1388:Herbarium
1361:Selinunte
1320:, and in
1240:hypocotyl
1216:vitamin K
1172:Nutrition
1055:Potassium
1029:Manganese
1016:Magnesium
935:Vitamin K
922:Vitamin E
909:Vitamin D
896:Vitamin C
867:Vitamin B
850:Folate (B
834:Vitamin B
800:Niacin (B
659:Saturated
396:romanized
348:Etymology
332:Chemistry
270:cultivars
166:vegetable
48:summarize
6227:NGD-8243
6212:Mavatrep
6197:GRC-6211
6166:cannabis
6156:cannabis
6146:cannabis
6136:cannabis
6117:AMG-9810
6093:Blockers
6074:Vanillin
6069:Tramadol
6033:cannabis
6011:Shogaols
5944:Piperine
5708:cannabis
5698:cannabis
5676:rosemary
5593:12S-HETE
5588:9-oxoODE
5535:Blockers
5485:PI(4,5)P
5473:Blockers
5451:PI(3,5)P
5358:Ononetin
5343:Nicotine
5291:Blockers
5267:fructose
5259:tastants
5205:Linalool
5190:Geraniol
5150:CIM-0216
5041:Blockers
4956:Nicotine
4931:A-967079
4924:Blockers
4884:cannabis
4857:Shogaols
4802:Nicotine
4768:Linalool
4707:Formalin
4669:turmeric
4665:Curcumin
4639:cinnamon
4629:cannabis
4619:cannabis
4609:cannabis
4595:ASP-7663
4553:Acrolein
4365:Lomatium
4282:Crithmum
4237:Celeriac
4051:Culinary
4025:Vadouvan
4000:Shichimi
3898:Húng lìu
3718:Turmeric
3703:Tamarind
3552:Korarima
3485:Galangal
3453:Deulkkae
3412:Cinnamon
3390:Jalapeño
3380:Chipotle
3328:Cardamom
3281:Allspice
3248:Woodruff
3238:Tarragon
3203:Rosemary
3168:Marjoram
3130:Lavender
3125:Kkaennip
3063:Culantro
3047:Bolivian
2996:Bay leaf
2968:Angelica
2762:85808284
2611:CBC News
2415:Archived
2411:30844154
2368:Archived
2358:(2024).
2090:16 April
2081:Archived
2077:UC Davis
1942:(1753).
1911:"celery"
1893:"celery"
1640:See also
1630:Selinous
1626:Σελινοῦς
1618:Selinous
1579:Kadmilos
1546:(1806).
1525:Smallage
1476:olisatum
1423:Kastanas
1364:didrachm
1256:mirepoix
1230:Culinary
1212:selenium
1204:calories
1124:Quantity
1068:Selenium
1036:0.103 mg
997:0.035 mg
963:Quantity
957:Minerals
844:0.074 mg
828:0.246 mg
811:0.320 mg
794:0.057 mg
777:0.021 mg
739:Quantity
733:Vitamins
511:sulfites
505:Sulfites
499:pickling
491:petioles
420:Taxonomy
414:Linear B
410:se-ri-no
274:petioles
170:Celeriac
162:Apiaceae
64:May 2022
6247:RN-9893
6242:RN-1734
6112:AMG-517
6078:vanilla
6047:oregano
6019:Sichuan
5997:(RTX) (
5973:Protons
5936:(e.g.,
5869:Menthol
5851:incense
5771:Eugenol
5728:oregano
5668:Camphor
5636:Allicin
5626:Sichuan
5613:20-HETE
5603:13-HODE
5446:ML2-SA1
5347:tobacco
5298:AMG-333
5271:sucrose
5263:glucose
5261:(e.g.,
5244:(e.g.,
5210:Menthol
5144:Calcium
4960:tobacco
4936:AM-0902
4865:Sichuan
4806:tobacco
4695:Lindera
4572:mustard
4558:Allicin
4543:Sichuan
4520:4,5-EET
4482:channel
4402:Parsnip
4397:Parsley
4261:Chervil
4227:Caraway
4035:Za'atar
3930:Mitmita
3881:Harissa
3796:Berbere
3786:Baharat
3753:Zereshk
3748:Zedoary
3728:Vanilla
3691:huājiāo
3664:Saffron
3654:Radhuni
3634:Paprika
3619:Njangsa
3614:Nigella
3592:Mustard
3490:greater
3400:Tabasco
3375:Cayenne
3355:Charoli
3323:Caraway
3318:Camphor
3286:Amchoor
3198:Perilla
3193:Parsley
3188:Oregano
3183:Mitsuba
3178:Mugwort
3103:giấp cá
3083:Epazote
3054:rau răm
3020:Chervil
2918:website
2908:(PROTA)
2871:XIX.46.
2866:Pliny,
2740:Bibcode
2535:NPR.org
2261:8337856
2252:1311786
1583:Cabeiri
1536:parsley
1516:Sallets
1503:selinon
1460:In the
1450:Odyssey
1368:selinon
1236:petiole
1197:⁄
1182:protein
1180:, 0.7%
1101:0.13 mg
1010:0.20 mg
977:Calcium
942:29.3 μg
929:0.27 mg
883:Choline
877:0.00 μg
699:Protein
554:ragweed
550:carrots
472:England
402:selinon
398::
391:σέλινον
385:of the
379:selinon
365:Italian
263:⁄
253:⁄
239:⁄
229:⁄
219:⁄
205:⁄
194:pinnate
110:Species
6345:Spices
6320:Celery
6187:DHEA-S
6039:Thymol
6015:ginger
5938:4α-PDD
5801:ginger
5640:garlic
5622:ginger
5583:9-HODE
5480:ML-SI3
5441:ML-SA1
5436:MK6-83
5257:Sweet
5220:PMD 38
5200:Icilin
5053:DHEA-S
4945:celery
4861:ginger
4756:celery
4747:JT-010
4737:Icilin
4716:ginger
4679:celery
4584:wasabi
4576:radish
4562:garlic
4539:ginger
4378:Lovage
4340:Fennel
4271:Cicely
4242:Celery
4232:Carrot
4174:Ajwain
4069:Indian
3886:Hawaij
3841:Douchi
3816:Chaunk
3781:Advieh
3776:Adjika
3768:Blends
3738:Wasabi
3679:Sesame
3624:Nutmeg
3587:Mahleb
3582:Mastic
3517:Golpar
3507:Ginger
3502:Garlic
3495:lesser
3463:Fennel
3360:Chenpi
3340:Cassia
3271:Ajwain
3266:Aonori
3258:Spices
3233:Sorrel
3218:Savory
3163:Lovage
3110:Hyssop
3037:Cicely
3025:Chives
3015:Borage
3003:tejpat
2760:
2657:
2409:
2399:
2338:
2294:
2259:
2249:
2216:
2191:
1841:
1792:
1782:
1634:Sicily
1632:), on
1610:Achaea
1595:Thebes
1593:, and
1591:Lemnos
1568:caviar
1560:coffee
1499:seleri
1491:céleri
1298:apiole
1268:Leaves
1081:Sodium
1075:0.4 μg
1062:260 mg
990:Copper
903:3.1 mg
890:6.1 mg
615:Sugars
605:Starch
575:Energy
381:, the
372:selero
368:seleri
361:céleri
358:French
246:umbels
135:Celery
78:Celery
6325:Apium
6177:DCDPC
6043:thyme
5779:clove
5775:basil
5732:thyme
5646:AM404
5573:2-APB
5459:SF-22
5431:EVP21
5415:TRPML
5313:DCDPC
5282:WS-12
5048:DCDPC
4899:onion
4776:thyme
4698:spp.)
4659:cumin
4590:AM404
4295:Cumin
4198:Anise
4044:Lists
4010:Tajin
4005:Tabil
3846:Duqqa
3806:Buknu
3723:Uzazi
3698:Sumac
3684:Shiso
3607:white
3602:brown
3597:black
3547:Kokum
3432:Cumin
3427:Cubeb
3417:Clove
3365:Chili
3333:black
3291:Anise
3243:Thyme
3228:Shiso
3115:Jimbu
3068:Cress
3010:Boldo
2989:Lemon
2974:Basil
2959:Herbs
2758:S2CID
2084:(PDF)
2073:(PDF)
1478:, or
1471:apium
1436:Iliad
1431:Homer
1383:Apium
1277:Seeds
1130:Water
1088:80 mg
1049:24 mg
1023:11 mg
984:40 mg
861:36 μg
760:22 μg
464:tonic
444:dulce
442:var.
151:dulce
149:var.
102:Apium
96:Genus
6182:DHEA
6127:BCTC
6021:and
5978:RhTx
5873:mint
5861:Low
5812:Heat
5746:DHEA
5628:and
5557:TRPV
5503:TRPP
5464:SN-2
5395:TPPO
5214:mint
5155:Cold
5139:BCTC
5118:TRPM
5098:Pyr3
4986:TRPC
4867:and
4545:and
4494:TRPA
4307:Dill
3758:Zest
3659:Rose
3473:blue
3296:star
3213:Sage
3173:Mint
3088:Hemp
3078:Dill
2984:Thai
2979:Holy
2916:USDA
2781:s.v.
2655:ISBN
2619:2020
2542:2020
2517:2020
2407:PMID
2397:ISBN
2336:ISBN
2292:ISSN
2257:PMID
2214:ISBN
2189:ISBN
2092:2017
1839:ISBN
1790:OCLC
1780:ISBN
1603:pine
1562:and
1445:Troy
1346:blog
1250:and
1214:and
1167:Uses
1094:Zinc
1003:Iron
916:0 IU
552:and
540:The
340:and
172:and
5248:) (
4480:TRP
3208:Rue
2904:in
2776:OED
2748:doi
2692:doi
2364:FDA
2284:doi
2247:PMC
2243:158
2115:doi
2007:227
1817:doi
1564:tea
1554:'s
1542:'s
1523:or
1464:of
1433:'s
1372:BCE
1246:of
1206:of
1186:fat
968:%DV
940:24%
744:%DV
645:Fat
446:or
180:of
144:or
6316::
6298:•
6045:,
6017:,
5950:,
5863:pH
5777:,
5738:,
5734:,
5730:,
5686:,
5682:,
5678:,
5674:,
5624:,
5269:,
5265:,
4863:,
4774:,
4758:,
4582:,
4578:,
4574:,
4541:,
2889:.
2851:.
2779:,
2756:.
2746:.
2736:91
2734:.
2712:.
2688:10
2686:.
2674:^
2649:,
2608:.
2583:.
2558:.
2533:.
2507:.
2467:.
2438:.
2413:.
2405:.
2366:.
2362:.
2322:^
2312:.
2290:.
2278:.
2255:.
2241:.
2237:.
2161:.
2111:90
2109:.
2075:.
2047:.
2023:.
1976:^
1960:.
1913:.
1895:.
1877:.
1858:.
1813:35
1811:.
1788:.
1761:51
1759:.
1755:.
1743:^
1726:.
1711:^
1628:,
1624::
1589:,
1573:A
1497:,
1457:.
1264:.
1099:1%
1086:3%
1073:1%
1060:9%
1047:2%
1034:4%
1021:3%
1008:1%
995:4%
982:3%
927:2%
914:0%
901:3%
888:1%
875:0%
869:12
859:9%
842:4%
826:5%
809:2%
792:4%
775:2%
758:2%
556:.
393:,
389::
344:.
284:.
265:64
255:16
231:32
184:.
6168:)
6164:(
6158:)
6154:(
6148:)
6144:(
6138:)
6134:(
6108:)
6102:(
6080:)
6076:(
6065:)
6060:/
6055:(
6049:)
6041:(
6035:)
6031:(
6025:)
6013:(
6007:)
6002:/
5991:)
5985:(
5964:)
5960:(
5954:)
5946:(
5940:)
5920:)
5916:(
5910:)
5906:(
5900:)
5896:(
5875:)
5871:(
5853:)
5849:(
5843:)
5839:(
5833:)
5829:(
5803:)
5799:(
5793:)
5787:(
5781:)
5773:(
5762:)
5758:(
5726:(
5720:)
5716:(
5710:)
5706:(
5700:)
5696:(
5690:)
5670:(
5664:)
5658:(
5642:)
5638:(
5632:)
5620:(
5527:)
5521:(
5487:2
5453:2
5386:)
5380:(
5349:)
5345:(
5254:)
5238:)
5232:(
5216:)
5212:(
5176:)
5172:(
5028:)
5024:(
5008:)
5004:(
4962:)
4958:(
4947:)
4943:(
4911:)
4907:(
4901:)
4897:(
4886:)
4882:(
4871:)
4859:(
4853:)
4849:(
4828:)
4824:(
4818:)
4814:(
4808:)
4804:(
4793:)
4789:(
4778:)
4770:(
4764:)
4754:(
4718:)
4714:(
4692:(
4681:)
4677:(
4671:)
4667:(
4661:)
4657:(
4641:)
4637:(
4631:)
4627:(
4621:)
4617:(
4611:)
4607:(
4586:)
4570:(
4564:)
4560:(
4549:)
4537:(
4471:e
4464:t
4457:v
4146:e
4139:t
4132:v
3693:)
3105:)
3101:(
3056:)
3005:)
2945:e
2938:t
2931:v
2855:.
2837:.
2764:.
2750::
2742::
2716:.
2698:.
2694::
2621:.
2568:.
2544:.
2519:.
2478:.
2453:.
2424:.
2377:.
2344:.
2316:.
2298:.
2286::
2263:.
2222:.
2197:.
2172:.
2147:.
2121:.
2117::
2094:.
2057:.
2033:.
2009:.
1970:.
1928:.
1899:.
1823:.
1819::
1796:.
1737:.
1720:"
1620:(
1199:2
1195:1
1192:+
1190:3
1160:.
854:)
852:9
836:6
821:)
819:5
804:)
802:3
787:)
785:2
770:)
768:1
564:)
261:5
258:–
251:1
241:8
237:1
234:–
227:3
221:2
217:1
214:+
212:1
207:2
203:1
200:+
198:2
137:(
66:)
62:(
52:.
24:.
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