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982:", is gaining ground as a new cheese option as of 2023. Made from aged Cheddar and having a higher milkfat content, the product is sharper and creamier than ordinary American cheese. According to Kosuke Chujo, who runs a cheesesteak shop in Japan, the cheese "was very creamy and delicious with the perfect balance of salt".
791:
using chopped beef and grilled onions. While Pat was eating the sandwich, a cab driver stopped by and was interested in it, so he requested one for himself. After eating it, the cab driver suggested that
Olivieri quit making hot dogs and instead focus on the new sandwich. They began selling this variation of
790:
are often credited with inventing the sandwich by serving chopped steak on an
Italian roll in the early 1930s. The exact story behind its creation is debated, but according to many accounts, Pat and Harry Olivieri originally owned a hot dog stand, and on one occasion, decided to make a new sandwich
974:
of cheesesteak connoisseurs." In a 1985 interview, Pat
Olivieri's nephew Frank Olivieri said that he uses "the processed cheese spread familiar to millions of parents who prize speed and ease in fixing the children's lunch for the same reason, because it is fast." Cheez Whiz is "overwhelmingly the
811:
cheese was first added by Joe "Cocky Joe" Lorenza, a manager at the Ridge Avenue location. No actual documentary evidence exists of the
Olivieri story, however, and like many such origin stories it may be apocryphal, perpetuated by the author's retelling. The cheesesteak may well have appeared and
815:
Cheesesteaks have become popular at restaurants and food carts throughout the city with many locations being independently owned, family-run businesses. Variations of cheesesteaks are now common in several fast food chains. Versions of the sandwich can also be found at high-end restaurants. Many
945:
White
American cheese, along with provolone cheese, are the favorites due to their mild flavor and medium consistency. Some establishments melt the American cheese to achieve the creamy consistency, while others place slices over the meat, letting them melt slightly under the heat.
950:
restaurant critic Craig LaBan says, "Provolone is for aficionados, extra-sharp for the most discriminating among them," although LaBan was at the time new to the
Philadelphia area, and sharp provolone is rarely found in cheesesteak shops, while mild provolone is common.
845:. Slices of cheese are then placed over the meat, letting it melt, and then the roll is placed on top of the cheese. The mixture is then scooped up with a spatula and pressed into the roll, which is then cut in half.
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magazine, lamenting the unavailability of good cheesesteaks, wrote that "the mention of the
Amoroso roll brought tears to my eyes." After commenting on the debates over types of cheese and "chopped steak or sliced",
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favorite" at Pat's, outselling runner-up
American by a ratio of eight or ten to one, while Geno's claims to go through eight to ten cases of Cheez Whiz a day.
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contains lettuce and tomato in addition to the ingredients found in the traditional steak sandwich, and may contain other elements often served in a
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magazine declared, "The only thing nearly everybody can agree on is that it all has to be piled onto a fresh, locally baked
Amoroso roll."
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Cheez Whiz, first marketed in 1952, was not yet available for the original 1930 version, but has expanded in popularity. A 1986
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In
Philadelphia, cheesesteaks are invariably served on hoagie rolls. Among several brands, perhaps the most famous are
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Food Truck Road Trip--A Cookbook: More Than 100 Recipes Collected from the Best Street Food Vendors Coast to Coast
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rolls; these rolls are long, soft, and slightly salted. One source writes that "a proper cheesesteak consists of
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Food distributors often suggest or sell sandwiches which are inspired by the classic cheesesteak. For example,
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at medium temperature, the steak slices are quickly browned and then scrambled into smaller pieces with a flat
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beef, onions, and cheese in a small loaf of bread", according to a 1987 exhibition catalog published by the
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1078:, so named for being a spicy variation as it is topped with jalapeños, Buffalo sauce, and jalapeño cheddar.
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slathered on an Amoroso roll and stuffed with thinly shaved grilled meat," while a reader's letter to an
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is a cheesesteak topped with pizza sauce and mozzarella cheese and may be toasted in a broiler.
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3182:
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1201:
803:. They became so popular that Pat opened up his own restaurant which still operates today as
1912:"Philly's unofficial Japanese cheesesteak ambassador reveals his favorite local cheesesteak"
1233:. Fodor's Philadelphia and the Pennsylvania Dutch Country. Fodor's Travel Pub. p. 120.
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251:
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are the most commonly used cheeses or cheese products put on to the Philly cheesesteak.
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establishments outside of Philadelphia refer to the sandwich as a "Philly cheesesteak".
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1865:"About Philadelphia: Where Cheesesteaks are King, One Family Has Assumed the Crown"
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1637:
1396:
The Birthplace Book: A Guide to Birth Sites of Famous People, Places, & Things
1285:. The Library Company of Philadelphia and the Historical Society of Pennsylvania.
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is a sandwich that replaces steak and cheese with vegan ingredients, such as
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is a chicken cheesesteak with buffalo sauce, and may contain bluecheese.
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1566:"The Amazing Story of How Cheesesteaks Became Huge in Lahore, Pakistan"
1254:
Greater Philadelphia Tourism Marketing Corporation (21 November 2008).
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1256:"Philadelphia – African American Visitor's Guide and its suburbs"
807:. The sandwich was originally prepared without cheese; Olivieri said
767:
The cheesesteak was developed in the early 20th century "by combining
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959:, said, "We always recommend the provolone. That's the real cheese."
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1369:
Philadelphia Icons: 50 Classic Views of the City of Brotherly Love
1064:
is a cheesesteak containing grilled or fried tomatoes and oregano.
30:
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4224:
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3571:
3283:
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2980:
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2577:
2000:
1279:
Hines, Mary Anne; Marshall, Gordon; Weaver, William Woys (1987).
860:
842:
838:
830:
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548:
396:
226:
2463:
2110:"Five Philadelphia restaurants serving great vegan cheesesteaks"
837:, although other cuts of beef are also used. On a lightly oiled
4377:
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596:
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1706:
Kerr, Michelle (April 2005). "Hungry for a taste of Philly?".
1338:"Rick's Steaks takes Reading Terminal Market dispute to court"
1230:
Fodor's 2010 Philadelphia & the Pennsylvania Dutch Country
3385:
3130:
3060:
3045:
3000:
2975:
2950:
2826:
2793:
2738:
2279:
2124:"A guide to vegan cheesesteaks and scrambles in philadelphia"
2078:"Dinner on Deadline: Vegan version of the Philly Cheesesteak"
196:
156:
142:
4454:
1893:"Why cheesesteak connoisseurs melt over Cooper Sharp cheese"
1097:
2498:
2494:
868:
3912:
3100:
2182:"What to Eat at Citizens Bank Park, Home of the Phillies"
1028:, hot cherry peppers, long hot peppers, or sweet peppers.
919:
offers a "Philly Steak and Cheese" made in the form of a
2123:
1810:"Edwin Traisman, 91, Dies; Helped Create Iconic Foods"
1227:
Fodor's Travel Publications, I.; Jabado, S.C. (2010).
1995:
1993:
1451:
Brookes, Karin; et al. (2005). Zoë Ross (ed.).
1413:
1093:
2208:
Illustrated History of the Philadelphia Cheesesteak
1587:
1585:
1528:
1278:
2005:Dalessandro's Steaks and Hoagies - Philadelphia PA
1863:
1834:
1748:"Philly Steak & Cheese Frozen Sandwich 5 Pack"
1990:
1057:or mushrooms for the steak, and soy-based cheese.
4472:
1582:
1537:"Cheesesteak raises eyebrows and drains wallets"
1199:
2096:"2016 Best Vegan Cheesesteak in Philly contest"
2042:"Sonny's Famous Steaks, Old City, Philadelphia"
1930:"Philly's Famous Cheesesteaks - Clearwater, FL"
1683:Powell, Warren (December 2000). "Beef Eaters".
1457:(Second (Updated) ed.). APA Publications.
1312:The Oxford Companion to American Food and Drink
1308:
915:" which substitutes a tortilla for the bread.
3350:
3401:
2479:
2228:
2018:
2016:
2014:
1754:. Société des Produits Nestlé. Archived from
1454:Insight Guides: Philadelphia and Surroundings
829:The meat traditionally used is thinly sliced
696:
317:Prawn cocktail, steak and Black Forest gateau
1471:
1161:List of regional dishes of the United States
47:Philadelphia cheesesteak, Philly cheesesteak
1335:
3408:
3394:
2486:
2472:
2235:
2221:
2011:
1611:"How To Cook Up A Real Philly Cheesesteak"
1329:
911:provides a recipe for "Philly Cheesesteak
703:
689:
1559:
1557:
1502:
1200:Pham, K.; Shen, P.; Phillips, T. (2014).
4526:Italian-American culture in Philadelphia
1862:Stevens, William K. (16 November 1985).
1636:. Amoroso Baking Company. Archived from
1534:
1419:
1315:. Oxford University Press. p. 451.
812:spread gradually among anonymous cooks.
1861:
1777:
1775:
1773:
1710:. Vol. 16, no. 4. p. 20.
1627:
1450:
1444:
1361:
1359:
1304:
1302:
755:, it has its roots in the U.S. city of
4473:
1909:
1807:
1682:
1657:
1564:Shahid, Kunwar Khuldune (2023-04-09).
1563:
1554:
1392:
3389:
2467:
2216:
2179:
1890:
1784:"Whiz on a cheesesteak: Hit or myth?"
1781:
1477:
1420:Fiorillo, Victor (15 December 2008).
1386:
1365:
999:is made with chicken instead of beef.
1770:
1705:
1508:
1356:
1299:
3371:2008 US beef protest in South Korea
1891:Klein, Michael (11 December 2023).
1336:Stuhldreher, Katie (30 July 2007).
980:Pasteurized Process American Cheese
13:
4511:Cuisine of the Mid-Atlantic states
1535:Horowitz, Rachel (11 April 2004).
1511:"Domino's, Subway Battle Heats Up"
1085:uses masalas and Indo-Pak spices.
777:Historical Society of Pennsylvania
743:made from thinly sliced pieces of
14:
4537:
2493:
2201:
2156:"Citizens Bank Park Cheesesteaks"
1910:Savage, Henry (31 January 2024).
1509:Hein, Kenneth (22 January 2009).
1024:is a cheesesteak with green bell
4453:
4442:
4441:
4343:Peanut butter and jelly sandwich
3496:
3310:Bovine spongiform encephalopathy
2295:
1948:"Angelo's Pizzeria South Philly"
1124:
1110:
1096:
118:
29:
4348:Peanut butter, banana and bacon
2242:
2173:
2148:
2130:
2116:
2102:
2088:
2070:
2060:"Authentic Philly Cheesesteaks"
2052:
2034:
1965:
1940:
1922:
1903:
1884:
1855:
1827:
1801:
1740:
1714:
1699:
1676:
1662:. Mill City Press. p. 21.
1651:
1621:
1603:
968:article called Cheez Whiz "the
773:Library Company of Philadelphia
4041:Small sausage in large sausage
3415:
1808:Hevesi, Dennis (9 June 2007).
1615:Original Philly Cheesesteak Co
1597:Original Philly Cheesesteak Co
1593:"Cheesesteaks 101: The Basics"
1272:
1247:
1220:
1193:
819:
1:
1973:"Chickie's & Pete's Menu"
1782:Mucha, Peter. (23 May 2008).
1478:Price, Betsy (10 July 2009).
1309:Andrew F. Smith, ed. (2007).
1187:
985:
2180:Flatt, Collin (2012-04-05).
1934:Philly's Famous Cheesesteaks
1372:. Globe Pequot. p. 18.
1340:. philly.com. Archived from
795:at their hot dog stand near
747:and melted cheese in a long
35:A cheesesteak sandwich with
7:
1836:"Cheese Steak: An Original"
1724:. Pillsbury. Archived from
1156:List of American sandwiches
1089:
1004:buffalo chicken cheesesteak
101:Sliced steak, cheese, bread
10:
4542:
3830:Montreal-style smoked meat
1628:Hodgman, John (May 2002).
1206:. Page Street Publishing.
762:
757:Philadelphia, Pennsylvania
4437:
4411:
4248:
4175:
4128:
4060:
4053:
3991:
3888:
3770:
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1916:The Philadelphia Inquirer
1897:The Philadelphia Inquirer
1843:. 21 May 1986. p. C6
1788:The Philadelphia Inquirer
1722:"Philly Cheesesteak Wrap"
926:
848:Common additions include
113:
105:
97:
89:
81:
67:
59:
51:
43:
28:
4521:Italian-American cuisine
3315:Beef hormone controversy
3193:Steak and kidney pudding
2371:Steve's Prince of Steaks
2138:"John's Roast Pork Menu"
1658:Fekete, Jeffery (2009).
1422:"The Cheesesteak Cometh"
878:
721:Philadelphia cheesesteak
352:Steak and kidney pudding
217:Bistecca alla fiorentina
85:Pat & Harry Olivieri
4506:Cuisine of Philadelphia
4501:Cuisine of Pennsylvania
4100:Peanut butter and jelly
2441:Cuisine of Philadelphia
1541:The Daily Pennsylvanian
824:
3642:Maine Italian sandwich
2946:Calf's liver and bacon
2764:Frankfurter Rindswurst
1977:Chickie’s & Pete’s
1393:Epting, Chris (2009).
1013:is a cheesesteak with
124:Media: Cheesesteak
4271:Bacon, egg and cheese
4016:Maxwell Street Polish
3657:New Jersey sloppy joe
3026:Hortobágyi palacsinta
2391:Sonny's Famous Steaks
2046:Sonny's Famous Steaks
1685:Indianapolis Magazine
1570:Philadelphia Magazine
1480:"Tour de cheesesteak"
1426:Philadelphia Magazine
1366:Ivory, Karen (2011).
948:Philadelphia Inquirer
751:. A popular regional
4448:Category: Sandwiches
3855:Sándwich de milanesa
3208:Steak and oyster pie
2956:Chateaubriand (dish)
2859:List of steak dishes
2381:Dalessandro's Steaks
2346:Pat's King of Steaks
2024:"Geno's Steaks Menu"
2001:"Dalessandros' Menu"
1171:List of steak dishes
1011:mushroom cheesesteak
805:Pat's King of Steaks
729:cheesesteak sandwich
357:Steak and oyster pie
347:Steak and kidney pie
190:List of steak dishes
4481:American sandwiches
3597:Francesinha poveira
3552:Chicken fillet roll
3146:Roast beef sandwich
2966:Chicken-fried steak
2583:Chateaubriand steak
2160:MLB Ballpark Guides
1758:on 5 September 2024
1728:on 5 September 2024
1660:Making the Big Game
1490:on February 9, 2015
1399:. Stackpole Books.
1176:Roast beef sandwich
1132:Pennsylvania portal
1118:Philadelphia portal
993:chicken cheesesteak
650:List of beef dishes
252:Chicken fried steak
242:Chateaubriand steak
137:Part of a series on
90:Serving temperature
25:
4368:Sandwiches de miga
4230:ObloĹľenĂ© chlebĂÄŤky
3818:List of hamburgers
3426:List of sandwiches
3340:Ractopamine - Beef
3183:Shooter's sandwich
3051:Karađorđeva šnicla
2871:Blanquette de veau
2688:Standing rib roast
2633:Restructured steak
2523:Cow–calf operation
2361:Jim's South Street
2084:on April 13, 2015.
1870:The New York Times
1841:The New York Times
1814:The New York Times
1708:Risk and Insurance
1344:on 24 January 2008
1282:The Larder Invaded
1166:List of sandwiches
1076:Citizens Bank Park
1074:baseball games at
1040:cheesesteak hoagie
1022:pepper cheesesteak
902:Risk and Insurance
797:South Philadelphia
725:Philly cheesesteak
665:Restructured steak
337:Standing rib roast
21:
4496:Cheese sandwiches
4468:
4467:
4429:Soup and sandwich
4303:Doughnut sandwich
4171:
4170:
4049:
4048:
3383:
3382:
3379:
3378:
2840:
2839:
2461:
2460:
2376:John's Roast Pork
2142:John's Roast Pork
1952:Angelo's Pizzeria
1669:978-1-935097-32-7
1464:978-1-58573-026-1
1292:978-0-914076-70-4
1240:978-1-4000-0877-3
1213:978-1-62414-087-7
1051:vegan cheesesteak
978:Cooper Sharp, a "
719:(also known as a
713:
712:
132:
131:
44:Alternative names
4533:
4458:
4457:
4445:
4444:
4205:Dyrlægens natmad
4058:
4057:
3933:Fool's Gold Loaf
3510:
3509:
3500:
3483:Sol over Gudhjem
3410:
3403:
3396:
3387:
3386:
3348:
3347:
3335:Meat on the bone
3188:Soup Number Five
3111:Pozharsky cutlet
2901:Beef noodle soup
2886:Beef bourguignon
2556:
2555:
2488:
2481:
2474:
2465:
2464:
2299:
2237:
2230:
2223:
2214:
2213:
2196:
2195:
2193:
2192:
2177:
2171:
2170:
2168:
2167:
2152:
2146:
2145:
2134:
2128:
2127:
2120:
2114:
2113:
2106:
2100:
2099:
2092:
2086:
2085:
2080:. Archived from
2074:
2068:
2067:
2056:
2050:
2049:
2038:
2032:
2031:
2020:
2009:
2008:
1997:
1988:
1987:
1985:
1983:
1969:
1963:
1962:
1960:
1958:
1944:
1938:
1937:
1926:
1920:
1919:
1907:
1901:
1900:
1888:
1882:
1881:
1879:
1877:
1867:
1859:
1853:
1852:
1850:
1848:
1838:
1831:
1825:
1824:
1822:
1820:
1805:
1799:
1798:
1796:
1794:
1779:
1768:
1767:
1765:
1763:
1744:
1738:
1737:
1735:
1733:
1718:
1712:
1711:
1703:
1697:
1696:
1680:
1674:
1673:
1655:
1649:
1648:
1646:
1645:
1625:
1619:
1618:
1607:
1601:
1600:
1589:
1580:
1579:
1577:
1576:
1561:
1552:
1551:
1549:
1547:
1532:
1526:
1525:
1523:
1521:
1506:
1500:
1499:
1497:
1495:
1486:. Archived from
1484:The News Journal
1475:
1469:
1468:
1448:
1442:
1441:
1439:
1437:
1428:. Archived from
1417:
1411:
1410:
1390:
1384:
1383:
1363:
1354:
1353:
1351:
1349:
1333:
1327:
1326:
1306:
1297:
1296:
1276:
1270:
1269:
1267:
1261:. Archived from
1260:
1251:
1245:
1244:
1224:
1218:
1217:
1197:
1134:
1129:
1128:
1127:
1120:
1115:
1114:
1113:
1106:
1101:
1100:
793:steak sandwiches
737:steak and cheese
705:
698:
691:
660:Meat on the bone
432:Hindquarter cuts
427:Forequarter cuts
134:
133:
122:
98:Main ingredients
33:
26:
24:
20:
4541:
4540:
4536:
4535:
4534:
4532:
4531:
4530:
4486:Beef sandwiches
4471:
4470:
4469:
4464:
4460:Food portal
4452:
4433:
4407:
4244:
4167:
4148:Cheese on toast
4124:
4045:
3987:
3973:Pork tenderloin
3938:Ham and egg bun
3918:Croque monsieur
3890:
3884:
3835:Pastrami on rye
3766:
3501:
3492:
3428:
3419:
3414:
3384:
3375:
3351:US beef imports
3346:
3298:
3267:
3258:Vitello tonnato
3213:Steak au poivre
3158:Salisbury steak
2911:Beef Stroganoff
2881:Beef Wellington
2836:
2788:
2774:Montreal smoked
2727:
2668:Shoulder tender
2547:
2501:
2492:
2462:
2457:
2429:
2410:Restaurants in
2405:
2336:Restaurants in
2331:
2300:
2291:
2246:
2241:
2204:
2199:
2190:
2188:
2178:
2174:
2165:
2163:
2154:
2153:
2149:
2136:
2135:
2131:
2122:
2121:
2117:
2108:
2107:
2103:
2094:
2093:
2089:
2076:
2075:
2071:
2058:
2057:
2053:
2040:
2039:
2035:
2022:
2021:
2012:
1999:
1998:
1991:
1981:
1979:
1971:
1970:
1966:
1956:
1954:
1946:
1945:
1941:
1928:
1927:
1923:
1908:
1904:
1889:
1885:
1875:
1873:
1860:
1856:
1846:
1844:
1833:
1832:
1828:
1818:
1816:
1806:
1802:
1792:
1790:
1780:
1771:
1761:
1759:
1746:
1745:
1741:
1731:
1729:
1720:
1719:
1715:
1704:
1700:
1681:
1677:
1670:
1656:
1652:
1643:
1641:
1630:"Philly Mignon"
1626:
1622:
1609:
1608:
1604:
1591:
1590:
1583:
1574:
1572:
1562:
1555:
1545:
1543:
1533:
1529:
1519:
1517:
1507:
1503:
1493:
1491:
1476:
1472:
1465:
1449:
1445:
1435:
1433:
1418:
1414:
1407:
1391:
1387:
1380:
1364:
1357:
1347:
1345:
1334:
1330:
1323:
1307:
1300:
1293:
1277:
1273:
1265:
1258:
1252:
1248:
1241:
1225:
1221:
1214:
1198:
1194:
1190:
1185:
1130:
1125:
1123:
1116:
1111:
1109:
1102:
1095:
1092:
1081:A variation in
988:
932:American cheese
929:
881:
827:
822:
782:Philadelphians
765:
709:
680:
679:
645:
637:
636:
562:
554:
553:
422:
412:
411:
362:Steak au poivre
322:Salisbury steak
267:Delmonico steak
232:Carpetbag steak
207:Beef Wellington
192:
182:
181:
152:
128:
68:Region or state
60:Place of origin
39:
22:
17:
12:
11:
5:
4539:
4529:
4528:
4523:
4518:
4513:
4508:
4503:
4498:
4493:
4488:
4483:
4466:
4465:
4463:
4462:
4450:
4438:
4435:
4434:
4432:
4431:
4426:
4421:
4419:Sandwich bread
4415:
4413:
4409:
4408:
4406:
4405:
4400:
4395:
4390:
4385:
4383:Toast sandwich
4380:
4375:
4370:
4365:
4360:
4355:
4350:
4345:
4340:
4335:
4330:
4325:
4320:
4315:
4310:
4305:
4300:
4295:
4290:
4285:
4280:
4275:
4274:
4273:
4263:
4258:
4256:Afghani burger
4252:
4250:
4246:
4245:
4243:
4242:
4237:
4232:
4227:
4222:
4217:
4212:
4207:
4202:
4197:
4192:
4187:
4181:
4179:
4173:
4172:
4169:
4168:
4166:
4165:
4160:
4155:
4153:Grilled cheese
4150:
4145:
4140:
4134:
4132:
4126:
4125:
4123:
4122:
4117:
4112:
4107:
4102:
4097:
4092:
4087:
4082:
4077:
4072:
4067:
4061:
4055:
4051:
4050:
4047:
4046:
4044:
4043:
4038:
4033:
4028:
4023:
4018:
4013:
4008:
4006:Breakfast roll
4003:
4001:Braunschweiger
3997:
3995:
3989:
3988:
3986:
3985:
3980:
3975:
3970:
3965:
3960:
3955:
3950:
3945:
3940:
3935:
3930:
3925:
3920:
3915:
3910:
3905:
3900:
3894:
3892:
3886:
3885:
3883:
3882:
3877:
3872:
3867:
3862:
3857:
3852:
3847:
3842:
3837:
3832:
3827:
3822:
3821:
3820:
3810:
3805:
3800:
3795:
3793:Chopped cheese
3790:
3785:
3780:
3774:
3772:
3768:
3767:
3765:
3764:
3759:
3754:
3749:
3744:
3739:
3734:
3729:
3724:
3719:
3714:
3709:
3704:
3699:
3694:
3689:
3684:
3679:
3674:
3669:
3664:
3659:
3654:
3649:
3644:
3639:
3634:
3629:
3624:
3619:
3614:
3609:
3604:
3599:
3594:
3589:
3584:
3579:
3574:
3569:
3564:
3559:
3554:
3549:
3544:
3539:
3534:
3529:
3524:
3519:
3513:
3507:
3503:
3502:
3495:
3493:
3491:
3490:
3485:
3480:
3475:
3470:
3465:
3460:
3455:
3450:
3445:
3443:Bake and shark
3439:
3437:
3430:
3429:
3424:
3421:
3420:
3413:
3412:
3405:
3398:
3390:
3381:
3380:
3377:
3376:
3374:
3364:
3359:
3354:
3352:
3345:
3344:
3342:
3337:
3332:
3327:
3322:
3317:
3312:
3306:
3304:
3300:
3299:
3297:
3296:
3291:
3286:
3281:
3279:American bison
3275:
3273:
3269:
3268:
3266:
3265:
3260:
3255:
3250:
3245:
3240:
3235:
3230:
3225:
3220:
3215:
3210:
3205:
3203:Steak and eggs
3200:
3195:
3190:
3185:
3180:
3175:
3170:
3165:
3160:
3155:
3150:
3149:
3148:
3138:
3133:
3128:
3123:
3118:
3113:
3108:
3103:
3098:
3093:
3088:
3083:
3078:
3076:Mongolian beef
3073:
3068:
3063:
3058:
3053:
3048:
3043:
3038:
3033:
3028:
3023:
3018:
3013:
3008:
3003:
2998:
2993:
2988:
2983:
2978:
2973:
2968:
2963:
2958:
2953:
2948:
2943:
2938:
2933:
2928:
2923:
2918:
2913:
2908:
2903:
2898:
2896:Beef Manhattan
2893:
2888:
2883:
2878:
2873:
2868:
2863:
2862:
2861:
2850:
2848:
2842:
2841:
2838:
2837:
2835:
2834:
2829:
2824:
2819:
2814:
2809:
2804:
2798:
2796:
2790:
2789:
2787:
2786:
2781:
2776:
2771:
2766:
2761:
2756:
2751:
2746:
2741:
2735:
2733:
2729:
2728:
2726:
2725:
2720:
2715:
2710:
2705:
2700:
2695:
2690:
2685:
2680:
2675:
2670:
2665:
2660:
2655:
2650:
2645:
2640:
2635:
2630:
2625:
2620:
2615:
2610:
2605:
2600:
2595:
2590:
2585:
2580:
2575:
2570:
2568:Baseball steak
2564:
2562:
2553:
2549:
2548:
2546:
2545:
2540:
2535:
2530:
2525:
2520:
2515:
2513:Argentine beef
2509:
2507:
2503:
2502:
2491:
2490:
2483:
2476:
2468:
2459:
2458:
2456:
2455:
2453:Steak sandwich
2450:
2449:
2448:
2437:
2435:
2431:
2430:
2428:
2427:
2425:Donkey's Place
2422:
2416:
2414:
2407:
2406:
2404:
2403:
2398:
2393:
2388:
2383:
2378:
2373:
2368:
2363:
2358:
2353:
2348:
2342:
2340:
2333:
2332:
2330:
2329:
2324:
2319:
2317:Harry Olivieri
2314:
2308:
2306:
2302:
2301:
2294:
2292:
2290:
2289:
2288:
2287:
2277:
2276:
2275:
2270:
2265:
2254:
2252:
2248:
2247:
2240:
2239:
2232:
2225:
2217:
2211:
2210:
2203:
2202:External links
2200:
2198:
2197:
2172:
2147:
2129:
2115:
2101:
2087:
2069:
2051:
2033:
2010:
1989:
1964:
1939:
1921:
1902:
1883:
1854:
1826:
1800:
1769:
1739:
1713:
1698:
1687:. p. 17.
1675:
1668:
1650:
1620:
1602:
1581:
1553:
1527:
1501:
1470:
1463:
1443:
1412:
1406:978-0811740180
1405:
1385:
1379:978-0762767656
1378:
1355:
1328:
1322:978-0195307962
1321:
1298:
1291:
1271:
1268:on 2006-12-10.
1246:
1239:
1219:
1212:
1191:
1189:
1186:
1184:
1183:
1181:Steak sandwich
1178:
1173:
1168:
1163:
1158:
1153:
1148:
1143:
1137:
1136:
1135:
1121:
1107:
1091:
1088:
1087:
1086:
1079:
1065:
1058:
1047:
1036:
1029:
1018:
1007:
1000:
997:chicken Philly
987:
984:
965:New York Times
928:
925:
880:
877:
826:
823:
821:
818:
801:Italian Market
788:Harry Olivieri
764:
761:
711:
710:
708:
707:
700:
693:
685:
682:
681:
678:
677:
672:
667:
662:
657:
652:
646:
644:Related topics
643:
642:
639:
638:
635:
634:
629:
624:
619:
614:
609:
604:
599:
594:
589:
584:
579:
574:
569:
563:
560:
559:
556:
555:
552:
551:
546:
541:
536:
531:
526:
521:
516:
511:
506:
501:
496:
491:
486:
481:
476:
471:
466:
461:
456:
451:
446:
441:
435:
434:
429:
423:
418:
417:
414:
413:
410:
409:
404:
399:
394:
389:
387:Steak sandwich
384:
379:
374:
372:Steak de Burgo
369:
364:
359:
354:
349:
344:
342:Steak and eggs
339:
334:
329:
324:
319:
314:
309:
304:
299:
294:
292:Mongolian beef
289:
284:
279:
274:
269:
264:
259:
257:Bistek Tagalog
254:
249:
244:
239:
234:
229:
224:
219:
214:
209:
204:
202:Beef Manhattan
199:
193:
188:
187:
184:
183:
180:
179:
174:
169:
164:
159:
153:
150:
149:
146:
145:
139:
138:
130:
129:
127:
126:
114:
111:
110:
107:
103:
102:
99:
95:
94:
91:
87:
86:
83:
79:
78:
69:
65:
64:
61:
57:
56:
53:
49:
48:
45:
41:
40:
34:
15:
9:
6:
4:
3:
2:
4538:
4527:
4524:
4522:
4519:
4517:
4514:
4512:
4509:
4507:
4504:
4502:
4499:
4497:
4494:
4492:
4491:Cheese dishes
4489:
4487:
4484:
4482:
4479:
4478:
4476:
4461:
4456:
4451:
4449:
4440:
4439:
4436:
4430:
4427:
4425:
4424:Sandwich loaf
4422:
4420:
4417:
4416:
4414:
4410:
4404:
4401:
4399:
4396:
4394:
4391:
4389:
4386:
4384:
4381:
4379:
4376:
4374:
4371:
4369:
4366:
4364:
4361:
4359:
4356:
4354:
4351:
4349:
4346:
4344:
4341:
4339:
4336:
4334:
4333:Mother-in-law
4331:
4329:
4326:
4324:
4321:
4319:
4316:
4314:
4311:
4309:
4306:
4304:
4301:
4299:
4296:
4294:
4291:
4289:
4286:
4284:
4281:
4279:
4276:
4272:
4269:
4268:
4267:
4264:
4262:
4259:
4257:
4254:
4253:
4251:
4247:
4241:
4238:
4236:
4233:
4231:
4228:
4226:
4223:
4221:
4218:
4216:
4213:
4211:
4208:
4206:
4203:
4201:
4198:
4196:
4193:
4191:
4188:
4186:
4185:Avocado toast
4183:
4182:
4180:
4178:
4174:
4164:
4161:
4159:
4156:
4154:
4151:
4149:
4146:
4144:
4141:
4139:
4136:
4135:
4133:
4131:
4127:
4121:
4118:
4116:
4113:
4111:
4108:
4106:
4103:
4101:
4098:
4096:
4093:
4091:
4088:
4086:
4083:
4081:
4078:
4076:
4073:
4071:
4068:
4066:
4063:
4062:
4059:
4056:
4052:
4042:
4039:
4037:
4034:
4032:
4029:
4027:
4024:
4022:
4019:
4017:
4014:
4012:
4009:
4007:
4004:
4002:
3999:
3998:
3996:
3994:
3990:
3984:
3981:
3979:
3976:
3974:
3971:
3969:
3968:Pork chop bun
3966:
3964:
3961:
3959:
3956:
3954:
3951:
3949:
3948:Jambon-beurre
3946:
3944:
3941:
3939:
3936:
3934:
3931:
3929:
3926:
3924:
3921:
3919:
3916:
3914:
3911:
3909:
3906:
3904:
3901:
3899:
3896:
3895:
3893:
3887:
3881:
3878:
3876:
3873:
3871:
3868:
3866:
3863:
3861:
3858:
3856:
3853:
3851:
3848:
3846:
3843:
3841:
3838:
3836:
3833:
3831:
3828:
3826:
3823:
3819:
3816:
3815:
3814:
3811:
3809:
3806:
3804:
3801:
3799:
3796:
3794:
3791:
3789:
3786:
3784:
3781:
3779:
3776:
3775:
3773:
3769:
3763:
3760:
3758:
3757:Torta ahogada
3755:
3753:
3750:
3748:
3745:
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3613:
3610:
3608:
3605:
3603:
3600:
3598:
3595:
3593:
3590:
3588:
3587:Donkey burger
3585:
3583:
3580:
3578:
3575:
3573:
3570:
3568:
3565:
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3558:
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3518:
3515:
3514:
3511:
3508:
3504:
3499:
3489:
3486:
3484:
3481:
3479:
3478:Salmon burger
3476:
3474:
3471:
3469:
3466:
3464:
3461:
3459:
3456:
3454:
3453:Fischbrötchen
3451:
3449:
3446:
3444:
3441:
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3431:
3427:
3422:
3418:
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3404:
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3360:
3358:
3355:
3353:
3349:
3343:
3341:
3338:
3336:
3333:
3331:
3328:
3326:
3325:Carcass grade
3323:
3321:
3318:
3316:
3313:
3311:
3308:
3307:
3305:
3301:
3295:
3292:
3290:
3289:Water buffalo
3287:
3285:
3282:
3280:
3277:
3276:
3274:
3272:Related meats
3270:
3264:
3263:Wallenbergare
3261:
3259:
3256:
3254:
3251:
3249:
3246:
3244:
3243:Veal Milanese
3241:
3239:
3236:
3234:
3231:
3229:
3226:
3224:
3221:
3219:
3216:
3214:
3211:
3209:
3206:
3204:
3201:
3199:
3196:
3194:
3191:
3189:
3186:
3184:
3181:
3179:
3178:Suea rong hai
3176:
3174:
3171:
3169:
3166:
3164:
3161:
3159:
3156:
3154:
3151:
3147:
3144:
3143:
3142:
3139:
3137:
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3132:
3129:
3127:
3124:
3122:
3119:
3117:
3114:
3112:
3109:
3107:
3104:
3102:
3099:
3097:
3094:
3092:
3089:
3087:
3086:Nilagang baka
3084:
3082:
3079:
3077:
3074:
3072:
3069:
3067:
3064:
3062:
3059:
3057:
3054:
3052:
3049:
3047:
3044:
3042:
3039:
3037:
3034:
3032:
3029:
3027:
3024:
3022:
3021:Hamburg steak
3019:
3017:
3014:
3012:
3009:
3007:
3004:
3002:
2999:
2997:
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2992:
2989:
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2649:
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2621:
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2576:
2574:
2571:
2569:
2566:
2565:
2563:
2561:
2557:
2554:
2550:
2544:
2541:
2539:
2536:
2534:
2531:
2529:
2528:Feeder cattle
2526:
2524:
2521:
2519:
2516:
2514:
2511:
2510:
2508:
2504:
2500:
2496:
2489:
2484:
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2477:
2475:
2470:
2469:
2466:
2454:
2451:
2447:
2444:
2443:
2442:
2439:
2438:
2436:
2434:Miscellaneous
2432:
2426:
2423:
2421:
2418:
2417:
2415:
2413:
2408:
2402:
2399:
2397:
2394:
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2377:
2374:
2372:
2369:
2367:
2364:
2362:
2359:
2357:
2354:
2352:
2351:Geno's Steaks
2349:
2347:
2344:
2343:
2341:
2339:
2334:
2328:
2325:
2323:
2322:Tony Luke Jr.
2320:
2318:
2315:
2313:
2310:
2309:
2307:
2303:
2298:
2286:
2283:
2282:
2281:
2278:
2274:
2271:
2269:
2266:
2264:
2261:
2260:
2259:
2256:
2255:
2253:
2249:
2245:
2238:
2233:
2231:
2226:
2224:
2219:
2218:
2215:
2209:
2206:
2205:
2187:
2183:
2176:
2161:
2157:
2151:
2143:
2139:
2133:
2125:
2119:
2111:
2105:
2097:
2091:
2083:
2079:
2073:
2065:
2061:
2055:
2047:
2043:
2037:
2029:
2028:Geno's Steaks
2025:
2019:
2017:
2015:
2006:
2002:
1996:
1994:
1978:
1974:
1968:
1953:
1949:
1943:
1935:
1931:
1925:
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1906:
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1774:
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1753:
1749:
1743:
1727:
1723:
1717:
1709:
1702:
1694:
1690:
1686:
1679:
1671:
1665:
1661:
1654:
1640:on 2008-03-25
1639:
1635:
1634:Men's Journal
1631:
1624:
1616:
1612:
1606:
1598:
1594:
1588:
1586:
1571:
1567:
1560:
1558:
1542:
1538:
1531:
1516:
1512:
1505:
1489:
1485:
1481:
1474:
1466:
1460:
1456:
1455:
1447:
1432:on 2010-07-18
1431:
1427:
1423:
1416:
1408:
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1398:
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1389:
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1375:
1371:
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1174:
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1138:
1133:
1122:
1119:
1108:
1105:
1099:
1094:
1084:
1080:
1077:
1073:
1070:is served at
1069:
1066:
1063:
1059:
1056:
1052:
1048:
1045:
1041:
1037:
1034:
1030:
1027:
1023:
1019:
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1005:
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989:
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718:
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687:
686:
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623:
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542:
540:
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512:
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442:
440:
437:
436:
433:
430:
428:
425:
424:
421:
416:
415:
408:
405:
403:
402:Surf and turf
400:
398:
395:
393:
392:Steak tartare
390:
388:
385:
383:
380:
378:
375:
373:
370:
368:
365:
363:
360:
358:
355:
353:
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345:
343:
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338:
335:
333:
330:
328:
325:
323:
320:
318:
315:
313:
310:
308:
305:
303:
300:
298:
295:
293:
290:
288:
285:
283:
282:Hamburg steak
280:
278:
277:Finger steaks
275:
273:
270:
268:
265:
263:
262:Bollito misto
260:
258:
255:
253:
250:
248:
245:
243:
240:
238:
235:
233:
230:
228:
225:
223:
220:
218:
215:
213:
212:Bife a cavalo
210:
208:
205:
203:
200:
198:
195:
194:
191:
186:
185:
178:
175:
173:
170:
168:
165:
163:
160:
158:
155:
154:
151:Main articles
148:
147:
144:
141:
140:
136:
135:
125:
121:
116:
115:
112:
108:
104:
100:
96:
92:
88:
84:
80:
77:
73:
70:
66:
63:United States
62:
58:
54:
50:
46:
42:
38:
32:
27:
19:
4403:X-caboquinho
4328:Mitraillette
4283:Chimichurris
4200:Crudo alemán
4143:Cheese dream
4021:Morning roll
3983:Toast Hawaii
3978:Sincronizada
3958:Monte Cristo
3908:Barros Jarpa
3898:Ham sandwich
3865:Steak burger
3825:Italian beef
3787:
3783:Beef on weck
3742:Strammer Max
3637:Kottenbutter
3463:Lobster roll
3173:Sha cha beef
3066:London broil
3041:Jellied veal
3036:Italian beef
3016:Hayashi rice
2960:
2906:Beef on weck
2784:Meat extract
2613:Hanger steak
2598:Filet mignon
2543:Osorno Steer
2538:Organic beef
2420:Chick's Deli
2401:Max's Steaks
2386:Joe's Steaks
2356:Jim's Steaks
2338:Philadelphia
2312:Pat Olivieri
2305:Contributors
2243:
2189:. Retrieved
2186:Eater Philly
2185:
2175:
2164:. Retrieved
2162:. 2017-01-13
2159:
2150:
2141:
2132:
2118:
2104:
2090:
2082:the original
2072:
2064:Visit Philly
2063:
2054:
2045:
2036:
2027:
2004:
1980:. Retrieved
1976:
1967:
1955:. Retrieved
1951:
1942:
1933:
1924:
1915:
1905:
1896:
1886:
1874:. Retrieved
1872:. p. 10
1869:
1857:
1845:. Retrieved
1840:
1829:
1817:. Retrieved
1813:
1803:
1791:. Retrieved
1787:
1760:. Retrieved
1756:the original
1751:
1742:
1730:. Retrieved
1726:the original
1716:
1707:
1701:
1684:
1678:
1659:
1653:
1642:. Retrieved
1638:the original
1633:
1623:
1614:
1605:
1596:
1573:. Retrieved
1569:
1544:. Retrieved
1540:
1530:
1518:. Retrieved
1514:
1504:
1492:. Retrieved
1488:the original
1483:
1473:
1453:
1446:
1434:. Retrieved
1430:the original
1425:
1415:
1395:
1388:
1368:
1346:. Retrieved
1342:the original
1331:
1311:
1281:
1274:
1263:the original
1249:
1229:
1222:
1202:
1195:
1151:Italian beef
1067:
1062:steak milano
1061:
1050:
1039:
1032:
1021:
1010:
1003:
996:
992:
977:
971:sine qua non
969:
963:
961:
947:
944:
930:
906:
901:
897:Indianapolis
882:
873:black pepper
847:
828:
814:
781:
766:
736:
733:cheese steak
732:
728:
724:
720:
716:
714:
582:Char grilled
420:Cuts of beef
382:Steak frites
367:Steak burger
327:Sha cha beef
312:Italian beef
297:Pepper steak
287:London broil
246:
76:Pennsylvania
72:Philadelphia
18:
4393:Trancapecho
4065:Bagel toast
3798:Corned beef
3788:Cheesesteak
3778:Barros Luco
3692:Roti (wrap)
3687:Redonkadonk
3632:Katsu-sando
3602:Fried-brain
3592:Francesinha
3582:Doner kebab
3458:Fish finger
3448:Balık ekmek
3436:and seafood
3367:South Korea
3248:Veal Orloff
3233:Tiyula itum
3198:Steak Diane
3163:Saltimbocca
3006:Gored gored
2996:Ginger beef
2971:Cordon bleu
2961:Cheesesteak
2921:Boiled beef
2876:Beef olives
2759:Corned beef
2683:Skirt steak
2678:Top sirloin
2628:Ranch steak
2603:Flank steak
2588:Chuck steak
2573:Blade steak
2518:Beef cattle
2446:Philly taco
2366:Tony Luke's
2244:Cheesesteak
1819:10 November
1762:5 September
1752:goodnes.com
1732:4 September
1141:Barros Luco
1104:Food portal
1033:pizza steak
820:Description
749:hoagie roll
717:cheesesteak
675:Steak sauce
670:Steak knife
561:Preparation
544:Top sirloin
407:Swiss steak
377:Steak Diane
247:Cheesesteak
237:Carne asada
222:Boiled beef
55:Main course
23:Cheesesteak
4475:Categories
4388:Tramezzino
4363:Roti bakar
4353:Pistolette
4288:Chip butty
4240:Zapiekanka
4235:Smørrebrød
4190:Butterbrot
4070:Baked bean
4054:Vegetarian
4036:Porilainen
4031:Polish Boy
4026:Mortadella
4011:Liverwurst
3928:Flæskesteg
3860:Sloppy joe
3850:Roast beef
3840:Patty melt
3808:French dip
3727:Smørrebrød
3652:Medianoche
3473:Prawn roll
3468:Pan bagnat
3417:Sandwiches
3330:Darkcutter
3253:Veal Oscar
3228:Tafelspitz
3168:Selat solo
3153:Ropa vieja
3141:Roast beef
3126:Ragout fin
3031:Iga penyet
2991:French dip
2708:Tenderloin
2663:Short ribs
2658:Short loin
2608:Flap steak
2506:Production
2412:New Jersey
2327:Joey Vento
2268:Cheez Whiz
2191:2019-02-25
2166:2019-02-25
1644:2009-07-02
1575:2023-04-24
1188:References
1068:The Heater
986:Variations
957:Joey Vento
940:Cheez Whiz
921:Hot Pocket
893:Cheez Whiz
855:, grilled
622:Salt-cured
539:Tenderloin
514:Silverside
307:Roast beef
177:Steakhouse
172:Pork steak
167:Fish steak
106:Variations
82:Created by
37:Cheez Whiz
4516:Fast food
4373:Spaghetti
4318:Ice cream
4313:Guajolota
4293:Chow mein
4266:Breakfast
4261:Bocadillo
4215:Horseshoe
4120:Vegetable
3963:Porchetta
3943:Ham salad
3813:Hamburger
3762:Wurstbrot
3747:Submarine
3717:Shooter's
3627:Kati roll
3542:Chacarero
3537:Bun kebab
3488:Tuna fish
3320:Beef ring
3106:Pot roast
3056:Kare-kare
2926:Bruscitti
2854:Beefsteak
2832:Testicles
2732:Processed
2643:Rib steak
2533:Kobe beef
2273:Provolone
1693:0899-0328
1515:Brandweek
1015:mushrooms
936:provolone
909:Pillsbury
889:provolone
865:hot sauce
857:mushrooms
835:top round
809:provolone
753:fast food
745:beefsteak
602:Marinaded
572:Barbecued
469:Flat iron
302:Pot roast
162:Beefsteak
4138:Carrozza
4115:Vada pav
4075:Cucumber
3737:St. Paul
3712:Shawarma
3697:Roujiamo
3672:Panuozzo
3662:Num pang
3647:Meatball
3622:Jibarito
3562:Choripán
3522:Barbecue
3238:Tongseng
3091:Ossobuco
3081:Neobiani
2891:Beef bun
2866:Balbacua
2779:Pastrami
2749:Bresaola
2718:Trotters
2552:Products
2263:American
2251:Toppings
1793:22 April
1090:See also
1072:Phillies
775:and the
769:frizzled
741:sandwich
655:Doneness
332:Shawarma
109:Multiple
16:Sandwich
4412:Related
4338:Pambazo
4225:Muisjes
4220:Mollete
4095:Lettuce
4085:Doubles
3993:Sausage
3953:Jesuita
3889:Ham and
3732:Spiedie
3682:Po' boy
3607:Gua bao
3577:Dagwood
3572:Cudighi
3557:Chivito
3547:Chicken
3532:Bologna
3517:Bánh mì
3284:Beefalo
3223:Tartare
3136:Rendang
3116:Puchero
3071:Mechado
2981:Dendeng
2941:Cachopo
2931:Bulgogi
2713:Tri-tip
2673:Sirloin
2638:Rib eye
2623:Picanha
2578:Brisket
2396:Campo's
1982:11 June
1957:11 June
1546:13 July
1520:12 July
1494:12 July
1436:13 July
1348:30 July
1026:peppers
955:owner,
885:Amoroso
861:ketchup
850:sautéed
843:spatula
839:griddle
831:rib-eye
763:History
739:) is a
617:Roasted
612:Poached
607:Pickled
587:Chopped
577:Braised
549:Tri-tip
519:Sirloin
494:Rib eye
484:Popseye
397:Suadero
227:Bulgogi
4446:
4378:Spatlo
4358:Pocket
4308:Gatsby
4278:Cemita
4210:Gerber
4195:Canapé
4163:Pebete
4130:Cheese
4110:Tomato
4080:Dabeli
3880:Tongue
3875:Tavern
3845:Reuben
3803:Denver
3722:Slider
3707:Sailor
3702:Sabich
3677:Pepito
3667:Panini
3617:Hamdog
3362:Taiwan
3294:Żubroń
3121:P'tcha
3011:Gyūdon
2936:Bulalo
2916:Bistek
2846:Dishes
2822:Tripas
2817:Tendon
2812:Tongue
2769:Ground
2754:Cabeza
2703:T-bone
2593:Fajita
2280:Onions
2258:Cheese
1876:1 July
1847:1 July
1691:
1666:
1461:
1403:
1376:
1319:
1289:
1237:
1210:
1146:Hoagie
1083:Lahore
1055:seitan
1044:hoagie
953:Geno's
938:, and
927:Cheese
917:Nestlé
871:, and
853:onions
632:Smoked
627:Seared
534:T-bone
474:Hanger
454:Fillet
439:7-bone
272:Fajita
117:
52:Course
4298:Crisp
4249:Other
3923:Cuban
3903:Bacon
3870:Steak
3752:Torta
3527:Bauru
3357:Japan
3303:Other
3131:Rawon
3096:Pares
3061:Kitfo
3046:Kalio
3001:Galbi
2976:Daube
2951:Cansi
2827:Tripe
2807:Heart
2802:Brain
2794:Offal
2739:Jerky
2698:Shank
2693:Strip
2648:Round
2618:Plate
2285:Fried
1266:(PDF)
1259:(PDF)
913:Wraps
879:Bread
735:, or
597:Fried
592:Cured
529:Strip
524:Skirt
504:Round
489:Ranch
479:Plate
459:Flank
449:Chuck
444:Blade
197:Asado
157:Steak
143:Steak
4398:Wrap
4177:Open
4158:Melt
3891:pork
3771:Beef
3612:Gyro
3567:Club
3506:Meat
3434:Fish
3218:Tapa
2744:Aged
2723:Tail
2653:Rump
2560:Cuts
2499:veal
2497:and
2495:Beef
1984:2024
1959:2024
1878:2009
1849:2009
1821:2008
1795:2011
1764:2024
1734:2024
1689:ISSN
1664:ISBN
1548:2009
1522:2009
1496:2009
1459:ISBN
1438:2009
1401:ISBN
1374:ISBN
1350:2007
1317:ISBN
1287:ISBN
1235:ISBN
1208:ISBN
869:salt
825:Meat
786:and
567:Aged
509:Rump
464:Flap
4323:Jam
4105:Tea
4090:Egg
3913:BLT
3101:Pho
2986:Feu
995:or
891:or
833:or
799:'s
784:Pat
731:,
499:Rib
93:Hot
4477::
2184:.
2158:.
2140:.
2062:.
2044:.
2026:.
2013:^
2003:.
1992:^
1975:.
1950:.
1932:.
1914:.
1895:.
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1750:.
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1568:.
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1539:.
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1482:.
1424:.
1358:^
1301:^
1060:A
1049:A
1038:A
1031:A
1020:A
1009:A
1002:A
991:A
934:,
923:.
875:.
867:,
863:,
859:,
779:.
759:.
727:,
723:,
715:A
74:,
3409:e
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