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cheese made from skim pasteurized cow's milk. Its 23% butterfat content results in a mild flavor, which is augmented with the addition of cloves and cumin for a pronounced spicy taste.
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35:of the Netherlands. It is a firm-textured
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83:Description at Cheese.com
256:-related article is a
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21:Frisian Clove cheese
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173:Leerdammer
168:Kanterkaas
143:Boerenkaas
54:References
44:kruidnagel
27:, a Dutch
25:kanterkaas
183:Limburger
67:Nagelkaas
48:Nagelkaas
17:Nagelkaas
217:See also
208:Vlaskaas
163:Graskaas
138:Beemster
203:Roomano
198:Parrano
193:Maasdam
254:cheese
178:Leyden
29:cheese
252:This
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131:Types
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148:Edam
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