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Hexose

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Although all hexoses have similar structures and share some general properties, each enantiomer pair has its own chemistry. Fructose is soluble in water, alcohol, and ether. The two enantiomers of each pair generally have vastly different biological properties.
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The linear form does not crystallize, and exists only in small amounts in water solutions, where it is in equilibrium with the closed forms. Nevertheless, it plays an essential role as the intermediate stage between those closed forms.
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It has been known since 1926 that hexoses in the crystalline solid state assume the cyclic form. The "α" and "β" forms, which are not enantiomers, will usually crystallize separately as distinct species. For example,
1183:, which may have either of two configurations, depending on the position of the new hydroxyl. Therefore, each hexose in linear form can produce two distinct closed forms, identified by prefixes "α" and "β". 114:
Hexoses exist in two forms, open-chain or cyclic, that easily convert into each other in aqueous solutions. The open-chain form of a hexose, which usually is favored in solutions, has the general structure
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Like most monosaccharides with five or more carbons, each aldohexose or 2-ketohexose also exists in one or more cyclic (closed-chain) forms, derived from the open-chain form by an
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In particular, the "α" and "β" forms can convert to into each other by returning to the open-chain form and then closing in the opposite configuration. This process is called
640:, from left to right, indicate the position of the hydroxyls on carbons 4, 3, and 2, respectively: to the right if the bit value is 0, and to the left if the value is 1. 755:
Besides the 2-ketoses, there are only the 3-Ketoses, and they do not exist in nature, although at least one 3-ketohexose has been synthesized, with great difficulty.
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In the linear form, the 2-ketohexoses have three chiral centers and therefore eight possible stereoisomers (2), comprising four pairs of enantiomers. The four
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device for remembering the order given above, which corresponds to the configurations about the chiral centers when ordered as 3-bit binary strings:
242:. However, the 3-ketohexoses have not been observed in nature, and are difficult to synthesize; so the term "ketohexose" usually means 2-ketohexose. 1105: 1172:
with five- or six-membered ring, respectively. If the sugar is a 2-ketohexose, it can only involve the hydroxyl in carbon 5, and will create a
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If the sugar is an aldohexose, with the carbonyl in position 1, the reaction may involve the hydroxyl on carbon 4 or carbon 5, creating a
1941:
Akira Sera (1962): "Studies on the Chemical Decomposition of Simple Sugars. XIII. Separation of the So-called Glutose (a 3-Ketohexose)".
1478: 1094:, and was claimed to be a 3-ketohexose. However, subsequent studies showed that the substance was a mixture of various other compounds. 1498: 1296:
of +112° and melting point of 146 °C, as well as a β crystal that has specific rotation of +19° and melting point of 150 °C.
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C. A. Lobry de Bruyn and W. Alberda van Ekenstein (1897): "Action des alcalis sur les sucres. VI: La glutose et la pseudo‐fructose".
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forms have the hydroxyls on carbons 3, 4,and 5 reversed. Below are depiction of the eight isomers in an alternative style:
1733:-altrose", issued 1990-10-30, assigned to Government of the United States of America, Secretary of Agriculture 1687: 1627: 1595: 1388: 1779: 1644: 337:
The aldohexoses are a subclass of the hexoses which, in the linear form, have the carbonyl at carbon 1, forming an
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that can be described as derived from hexoses by replacement of one or more hydroxyl groups with hydrogen atoms.
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of the molecule, is to the right or to the left of the axis, respectively. These labels are independent of the
1492: 1983: 1971: 748:-containing hexose. The important ketohexoses are the 2-ketohexoses, and the most important 2-ketose is 2004: 1051:
In theory, the ketohexoses include also the 3-ketohexoses, which have the carbonyl in position 3; namely
1165:. The conventional numbering of the carbons in the closed form is the same as in the open-chain form. 1724: 253:. Each pair has a conventional name (like "glucose" or "fructose"), and the two members are labeled " 619: 2776: 2071: 1157:, that has the same ring. If the cycle has four carbon atoms (five in total), the form is called 2564: 1921:
George L. Clark, Hung Kao, Louis Sattler, and F. W. Zerban (1949): "Chemical Nature of Glutose".
1121: 2750: 2558: 1997: 1841: 1063:. However, these compounds are not known to occur in nature, and are difficult to synthesize. 1875: 165:
atoms. The carbons are commonly numbered 1 to 6 starting at the end closest to the carbonyl.
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indicating the carbon with the affected hydroxyl. Some examples of biological interest are
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The term "hexose" may sometimes be used to include the deoxyhexoses, which have one or more
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that differ in the spatial position of the hydroxyl groups. These species occur in pairs of
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of the isomers. In general, only one of the two enantiomers occurs naturally (for example,
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If the cycle has five carbon atoms (six atoms in total), the closed form is called a
814: 770: 504: 2771: 2144: 1946: 1926: 1903: 1708: 1583: 1396:-Tagatose is a rare natural ketohexose that is found in small quantities in food. 1071: 270: 108: 2593: 2539: 2519: 2410: 1162: 1154: 201: 1227: 1025: 981: 792: 456: 223:. Otherwise, if the carbonyl position is 2 or 3, the sugar is a derivative of a 2580: 2377: 2134: 2111: 2091: 1425: 1326:
of 10.28, will only deprotonate at high pH, so are marginally less stable than
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is responsible for the sweet taste of many fruits, and is a building block of
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from 0 to 7, namely 000, 001, 010, 011, 100, 101, 110, 111. The three
365: 280: 736:-isomers; with all hydroxyls reversed, including the one on carbon 5. 245:
In the linear form, there are 16 aldohexoses and eight 2-ketohexoses,
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2-Ketohexoses are stable over a wide pH range, and with a primary p
1158: 1147: 1038: 994: 948: 904: 849: 805: 749: 648: 338: 303: 177: 162: 154: 138: 57: 24: 161:). The remaining bonds of the carbon atoms are satisfied by seven 2721: 2701: 2669: 2644: 2634: 2630: 2608: 2471: 2466: 2456: 2366: 2329: 2324: 2302: 2287: 2277: 2194: 2172: 2156: 1551: 1546: 1541: 1407: 1370: 1352: 1345: 1016: 972: 926: 882: 827: 783: 469: 445: 421: 350: 197: 173: 36: 1104:, through a rather complex route, was first reported in 1961 by 2711: 2706: 2696: 2673: 2650: 2618: 2405: 2400: 2344: 2307: 2292: 2272: 2220: 2215: 2210: 2123: 2076: 2066: 2040: 2035: 1978: 1966: 1556: 1536: 1452: 1140: 745: 587:-altrose occur in living organisms, but only three are common: 565: 493: 397: 299: 232: 224: 220: 181: 89: 1139:) between the two carbon atoms, thus creating a ring with one 2297: 2100: 1531: 1151: 517: 288: 45: 1900:
Recueil des Travaux Chimiques des Pays-Bas et de la Belgique
611:-isomers are generally absent in living organisms; however, 265:-", depending on whether the hydroxyl in position 5, in the 1124:
between the carbonyl group and one of the hydroxyl groups.
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The unequivocal synthesis and isolation of a 3-ketohexose,
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Robert Thornton Morrison and Robert Neilson Boyd (1998):
1387:-Sorbose is commonly used in the commercial synthesis of 1338:
The aldohexose that is most important in biochemistry is
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When drawn in this order, the Fischer projections of the
617:-altrose has been isolated from strains of the bacterium 730:-aldohexoses are the mirror images of the corresponding 137:
is 1, 2, 3, 4, 5. Namely, five of the carbons have one
1440:). It is named as the parent hexose, with the prefix " 1727:, Stack; Robert J., "Microbial production of 1588:
Essentials of Carbohydrate Chemistry and Biochemistry
180:) and as building blocks of other compounds such as 1582: 1750: 294:The term "hexose" sometimes is assumed to include 1703:George U. Yuen and James M. Sugihara (1961): "". 2763: 1723: 1131:group into a hydroxyl, and the hydroxyl into an 632:-aldohexoses can be identified with the 3-digit 92:atoms. The chemical formula for all hexoses is 1869: 1867: 1070:product obtained by treatment of fructose with 207:When the carbonyl is in position 1, forming an 1835: 1833: 1807: 1805: 1333: 2005: 1748: 1617: 1179:The closure turns the carboxyl carbon into a 1917: 1915: 1864: 1771: 200:) by a condensation reaction that makes 1,6- 1830: 1802: 1613: 1611: 1609: 1607: 2019: 2012: 1998: 1699: 1697: 1695: 1674: 1672: 1670: 1668: 1578: 1576: 1574: 1572: 1943:Bulletin of the Chemical Society of Japan 1912: 1892: 1945:, volume 35, issue 12, pages 2031-2033. 1935: 1604: 1742: 1707:, volume 26, issue 5, pages 1598-1601. 1692: 1665: 1569: 356:In linear form, an aldohexose has four 172:, both as isolated molecules (such as 2764: 1923:Industrial & Engineering Chemistry 1310: 647:is said to have devised the following 1993: 1925:, volume 41, issue 3, pages 530-533. 1902:, volume 16, issue 9, pages 274-281. 1292:-glucose forms an α crystal that has 1620:Essentials of Carbohydrate Chemistry 360:, which give 16 possible aldohexose 1873: 1839: 1811: 1777: 1753:The vocabulary of organic chemistry 1642: 168:Hexoses are extremely important in 13: 724:The Fischer diagrams of the eight 14: 2788: 1959: 1636: 368:. The linear forms of the eight 349:. The most important example is 327: 306:: compounds with general formula 2746: 2745: 1977: 1965: 1488:-glucose), found as part of the 1244: 1226: 1208: 1190: 1046: 1024: 1002: 980: 958: 934: 912: 890: 868: 835: 813: 791: 769: 551: 527: 503: 479: 455: 431: 407: 383: 44: 23: 1413: 1143:atom and four or five carbons. 1115: 1717: 1493:sulfoquinovosyl diacylglycerol 739: 332: 66:Two important hexoses, in the 1: 1562: 1031: 1009: 987: 965: 941: 919: 897: 875: 842: 820: 798: 776: 558: 534: 510: 486: 462: 438: 414: 390: 1705:Journal of Organic Chemistry 149:, and one has an oxo group ( 7: 1749:Milton Orchin, ed. (1980). 1525: 1334:Natural occurrence and uses 1176:with a five-membered ring. 10: 2793: 1417: 364:(2),comprising 8 pairs of 341:derivative with structure 215:), the sugar is called an 2741: 2579: 2536: 2518: 2490: 2432: 2425: 2393: 2365: 2258: 2193: 2155: 2122: 2099: 2090: 2059: 2028: 1590:(1 ed.). Wiley-VCH. 620:Butyrivibrio fibrisolvens 2072:Cyclohexane conformation 1908:10.1002/recl.18970160903 1880:pubchem.ncbi.nlm.nih.gov 1852:pubchem.ncbi.nlm.nih.gov 1818:pubchem.ncbi.nlm.nih.gov 1790:pubchem.ncbi.nlm.nih.gov 1653:pubchem.ncbi.nlm.nih.gov 1622:(1 ed.). Springer. 1373:occurs naturally as the 145:) each, connected by a 88:(simple sugar) with six 2565:Isomaltooligosaccharide 1363:occur naturally as the 1127:The reaction turns the 2559:Galactooligosaccharide 1618:John F. Robyt (1997). 1122:internal rearrangement 2553:Fructooligosaccharide 1725:US patent 4966845 1078:, was given the name 581:-isomers, all except 374:-aldohexoses, in the 279:-glucose) and can be 16:6-carbon simple sugar 1986:at Wikimedia Commons 1974:at Wikimedia Commons 1951:10.1246/bcsj.35.2031 1410:, the common sugar. 231:, a special case of 219:, a special case of 192:. Hexoses can form 1931:10.1021/ie50471a020 1713:10.1021/jo01064a070 1584:Thisbe K. Lindhorst 1311:Chemical properties 1161:after the compound 235:; specifically, an 1369:-isomers, whereas 1351:The 2-ketohexoses 1277:Haworth projection 1275:-fructose, in the 1076:lead(II) hydroxide 857:The corresponding 744:A ketohexose is a 376:Fischer projection 267:Fischer projection 227:, and is called a 141:functional group ( 111:is 180.156 g/mol. 68:Fischer projection 2759: 2758: 2737: 2736: 2421: 2420: 1982:Media related to 1970:Media related to 1764:978-0-471-04491-8 1680:Organic Chemistry 1648: 1294:specific rotation 1110:James M. Sugihara 2784: 2749: 2748: 2540:oligosaccharides 2520:Tetrasaccharides 2430: 2429: 2145:Dihydroxyacetone 2097: 2096: 2014: 2007: 2000: 1991: 1990: 1981: 1969: 1953: 1939: 1933: 1919: 1910: 1896: 1890: 1889: 1887: 1886: 1871: 1862: 1861: 1859: 1858: 1847: 1846: 1837: 1828: 1827: 1825: 1824: 1809: 1800: 1799: 1797: 1796: 1785: 1784: 1775: 1769: 1768: 1756: 1746: 1740: 1739: 1738: 1734: 1732: 1731: 1721: 1715: 1701: 1690: 1676: 1663: 1662: 1660: 1659: 1646: 1640: 1634: 1633: 1615: 1602: 1601: 1580: 1520: 1514: 1507: 1501: 1487: 1481: 1474: 1468: 1461: 1455: 1439: 1431: 1401: 1400: 1395: 1394: 1386: 1385: 1378: 1377: 1368: 1367: 1343: 1342: 1291: 1290: 1274: 1273: 1268: 1267: 1263:Closed forms of 1257:-Fructofuranose. 1256: 1255: 1248: 1239:-Fructofuranose. 1238: 1237: 1230: 1220: 1219: 1212: 1202: 1201: 1194: 1138: 1130: 1074:, in particular 1062: 1036: 1035: 1028: 1014: 1013: 1006: 992: 991: 984: 970: 969: 962: 946: 945: 938: 924: 923: 916: 902: 901: 894: 880: 879: 872: 862: 861: 847: 846: 839: 825: 824: 817: 803: 802: 795: 781: 780: 773: 763: 762: 735: 734: 729: 728: 631: 630: 616: 615: 610: 609: 604: 603: 599:-galactose, and 598: 597: 592: 591: 586: 585: 580: 579: 563: 562: 555: 539: 538: 531: 515: 514: 507: 491: 490: 483: 467: 466: 459: 443: 442: 435: 419: 418: 411: 395: 394: 387: 373: 372: 348: 323: 278: 277: 271:optical activity 264: 263: 258: 257: 214: 160: 152: 144: 132: 109:molecular weight 106: 55: 54: 48: 34: 33: 27: 2792: 2791: 2787: 2786: 2785: 2783: 2782: 2781: 2777:Monosaccharides 2762: 2761: 2760: 2755: 2733: 2594:Oat beta-glucan 2581:Polysaccharides 2575: 2538: 2532: 2514: 2486: 2417: 2411:Neuraminic acid 2389: 2361: 2254: 2189: 2151: 2118: 2092:Monosaccharides 2086: 2055: 2024: 2018: 1962: 1957: 1956: 1940: 1936: 1920: 1913: 1897: 1893: 1884: 1882: 1872: 1865: 1856: 1854: 1844: 1843: 1838: 1831: 1822: 1820: 1810: 1803: 1794: 1792: 1782: 1781: 1776: 1772: 1765: 1747: 1743: 1736: 1729: 1728: 1722: 1718: 1702: 1693: 1682:, 6th edition. 1677: 1666: 1657: 1655: 1641: 1637: 1630: 1616: 1605: 1598: 1581: 1570: 1565: 1528: 1518: 1512: 1505: 1499: 1485: 1479: 1472: 1466: 1459: 1453: 1437: 1429: 1422: 1416: 1398: 1397: 1392: 1391: 1383: 1382: 1375: 1374: 1365: 1364: 1340: 1339: 1336: 1325: 1313: 1288: 1287: 1283: 1282: 1281: 1280: 1271: 1270: 1265: 1264: 1260: 1259: 1258: 1253: 1252: 1249: 1241: 1240: 1235: 1234: 1231: 1223: 1222: 1221:-Glucopyranose. 1217: 1216: 1213: 1205: 1204: 1203:-Glucopyranose. 1199: 1198: 1195: 1163:tetrahydrofuran 1155:tetrahydropyran 1136: 1128: 1118: 1060: 1056: 1052: 1049: 1042: 1041: 1033: 1032: 1029: 1020: 1019: 1011: 1010: 1007: 998: 997: 989: 988: 985: 976: 975: 967: 966: 963: 952: 951: 943: 942: 939: 930: 929: 921: 920: 917: 908: 907: 899: 898: 895: 886: 885: 877: 876: 873: 859: 858: 853: 852: 844: 843: 840: 831: 830: 822: 821: 818: 809: 808: 800: 799: 796: 787: 786: 778: 777: 774: 760: 759: 742: 732: 731: 726: 725: 628: 627: 613: 612: 607: 606: 601: 600: 595: 594: 589: 588: 583: 582: 577: 576: 571: 570: 568: 560: 559: 556: 547: 546: 544: 536: 535: 532: 523: 522: 520: 512: 511: 508: 499: 498: 496: 488: 487: 484: 475: 474: 472: 464: 463: 460: 451: 450: 448: 440: 439: 436: 427: 426: 424: 416: 415: 412: 403: 402: 400: 392: 391: 388: 370: 369: 346: 342: 335: 330: 322: 315: 311: 307: 275: 274: 261: 260: 255: 254: 251:optical isomers 212: 202:glycosidic bond 158: 150: 142: 130: 123: 116: 105: 101: 97: 93: 74: 73: 72: 71: 63: 62: 61: 52: 51: 49: 41: 40: 31: 30: 28: 17: 12: 11: 5: 2790: 2780: 2779: 2774: 2757: 2756: 2754: 2753: 2742: 2739: 2738: 2735: 2734: 2732: 2731: 2726: 2725: 2724: 2719: 2709: 2704: 2699: 2694: 2692:Levan beta 2→6 2689: 2684: 2683: 2682: 2666: 2655: 2654: 2653: 2637: 2628: 2623: 2622: 2621: 2616: 2611: 2606: 2601: 2596: 2585: 2583: 2577: 2576: 2574: 2573: 2568: 2562: 2556: 2550: 2544: 2542: 2534: 2533: 2531: 2530: 2524: 2522: 2516: 2515: 2513: 2512: 2507: 2502: 2496: 2494: 2492:Trisaccharides 2488: 2487: 2485: 2484: 2479: 2474: 2469: 2464: 2459: 2454: 2449: 2444: 2438: 2436: 2427: 2423: 2422: 2419: 2418: 2416: 2415: 2414: 2413: 2403: 2397: 2395: 2391: 2390: 2388: 2387: 2386: 2385: 2380: 2378:Mannoheptulose 2371: 2369: 2363: 2362: 2360: 2359: 2358: 2357: 2352: 2347: 2339: 2338: 2337: 2332: 2327: 2322: 2312: 2311: 2310: 2305: 2300: 2295: 2290: 2285: 2280: 2275: 2264: 2262: 2256: 2255: 2253: 2252: 2251: 2250: 2240: 2239: 2238: 2233: 2225: 2224: 2223: 2218: 2213: 2208: 2199: 2197: 2191: 2190: 2188: 2187: 2186: 2185: 2177: 2176: 2175: 2170: 2161: 2159: 2153: 2152: 2150: 2149: 2148: 2147: 2139: 2138: 2137: 2135:Glyceraldehyde 2128: 2126: 2120: 2119: 2117: 2116: 2115: 2114: 2112:Glycolaldehyde 2105: 2103: 2094: 2088: 2087: 2085: 2084: 2079: 2074: 2069: 2063: 2061: 2057: 2056: 2054: 2053: 2048: 2043: 2038: 2032: 2030: 2026: 2025: 2017: 2016: 2009: 2002: 1994: 1988: 1987: 1975: 1961: 1960:External links 1958: 1955: 1954: 1934: 1911: 1891: 1863: 1829: 1801: 1770: 1763: 1741: 1716: 1691: 1664: 1635: 1628: 1603: 1596: 1567: 1566: 1564: 1561: 1560: 1559: 1554: 1549: 1544: 1539: 1534: 1527: 1524: 1523: 1522: 1509: 1496: 1476: 1463: 1444:-deoxy-", the 1432:) replaced by 1415: 1412: 1389:ascorbic acid. 1335: 1332: 1323: 1312: 1309: 1262: 1261: 1250: 1243: 1242: 1232: 1225: 1224: 1214: 1207: 1206: 1196: 1189: 1188: 1187: 1186: 1185: 1117: 1114: 1106:George U. Yuen 1058: 1054: 1048: 1045: 1044: 1043: 1030: 1023: 1021: 1008: 1001: 999: 986: 979: 977: 964: 957: 954: 953: 940: 933: 931: 918: 911: 909: 896: 889: 887: 874: 867: 855: 854: 841: 834: 832: 819: 812: 810: 797: 790: 788: 775: 768: 764:-isomers are: 741: 738: 687: 686: 634:binary numbers 605:-mannose. The 573: 572: 557: 550: 548: 533: 526: 524: 509: 502: 500: 485: 478: 476: 461: 454: 452: 437: 430: 428: 413: 406: 404: 389: 382: 358:chiral centres 344: 343:H−C(=O)−(CHOH) 334: 331: 329: 328:Classification 326: 317: 313: 309: 283:by animals or 125: 118: 103: 99: 95: 86:monosaccharide 65: 64: 50: 43: 42: 29: 22: 21: 20: 19: 18: 15: 9: 6: 4: 3: 2: 2789: 2778: 2775: 2773: 2770: 2769: 2767: 2752: 2744: 2743: 2740: 2730: 2727: 2723: 2720: 2718: 2715: 2714: 2713: 2710: 2708: 2705: 2703: 2700: 2698: 2695: 2693: 2690: 2688: 2687:Hemicellulose 2685: 2681: 2678: 2677: 2676: 2675: 2671: 2667: 2665: 2664: 2660: 2656: 2652: 2649: 2648: 2647: 2646: 2642: 2638: 2636: 2632: 2629: 2627: 2624: 2620: 2617: 2615: 2612: 2610: 2607: 2605: 2602: 2600: 2597: 2595: 2592: 2591: 2590: 2587: 2586: 2584: 2582: 2578: 2572: 2569: 2566: 2563: 2560: 2557: 2554: 2551: 2549: 2546: 2545: 2543: 2541: 2535: 2529: 2526: 2525: 2523: 2521: 2517: 2511: 2508: 2506: 2503: 2501: 2498: 2497: 2495: 2493: 2489: 2483: 2480: 2478: 2475: 2473: 2470: 2468: 2465: 2463: 2460: 2458: 2455: 2453: 2450: 2448: 2445: 2443: 2440: 2439: 2437: 2435: 2434:Disaccharides 2431: 2428: 2424: 2412: 2409: 2408: 2407: 2404: 2402: 2399: 2398: 2396: 2392: 2384: 2383:Sedoheptulose 2381: 2379: 2376: 2375: 2374:Ketoheptoses 2373: 2372: 2370: 2368: 2364: 2356: 2353: 2351: 2348: 2346: 2343: 2342: 2341:Deoxy sugars 2340: 2336: 2333: 2331: 2328: 2326: 2323: 2321: 2318: 2317: 2316: 2313: 2309: 2306: 2304: 2301: 2299: 2296: 2294: 2291: 2289: 2286: 2284: 2281: 2279: 2276: 2274: 2271: 2270: 2269: 2266: 2265: 2263: 2261: 2257: 2249: 2246: 2245: 2244: 2241: 2237: 2234: 2232: 2229: 2228: 2227:Ketopentoses 2226: 2222: 2219: 2217: 2214: 2212: 2209: 2207: 2204: 2203: 2202:Aldopentoses 2201: 2200: 2198: 2196: 2192: 2184: 2181: 2180: 2178: 2174: 2171: 2169: 2166: 2165: 2164:Aldotetroses 2163: 2162: 2160: 2158: 2154: 2146: 2143: 2142: 2140: 2136: 2133: 2132: 2130: 2129: 2127: 2125: 2121: 2113: 2110: 2109: 2107: 2106: 2104: 2102: 2098: 2095: 2093: 2089: 2083: 2080: 2078: 2075: 2073: 2070: 2068: 2065: 2064: 2062: 2058: 2052: 2049: 2047: 2044: 2042: 2039: 2037: 2034: 2033: 2031: 2027: 2023: 2022:carbohydrates 2015: 2010: 2008: 2003: 2001: 1996: 1995: 1992: 1985: 1980: 1976: 1973: 1968: 1964: 1963: 1952: 1948: 1944: 1938: 1932: 1928: 1924: 1918: 1916: 1909: 1905: 1901: 1895: 1881: 1877: 1870: 1868: 1853: 1849: 1836: 1834: 1819: 1815: 1808: 1806: 1791: 1787: 1774: 1766: 1760: 1755: 1754: 1745: 1726: 1720: 1714: 1710: 1706: 1700: 1698: 1696: 1689: 1688:9780138924645 1685: 1681: 1675: 1673: 1671: 1669: 1654: 1650: 1639: 1631: 1629:0-387-94951-8 1625: 1621: 1614: 1612: 1610: 1608: 1599: 1597:3-527-31528-4 1593: 1589: 1585: 1579: 1577: 1575: 1573: 1568: 1558: 1555: 1553: 1550: 1548: 1545: 1543: 1540: 1538: 1535: 1533: 1530: 1529: 1516: 1510: 1503: 1497: 1494: 1491: 1483: 1477: 1470: 1464: 1457: 1451: 1450: 1449: 1447: 1443: 1435: 1427: 1421: 1411: 1409: 1405: 1390: 1380: 1372: 1362: 1358: 1354: 1349: 1347: 1331: 1330:in solution. 1329: 1322: 1317: 1308: 1306: 1301: 1297: 1295: 1278: 1269:-glucose and 1247: 1229: 1211: 1193: 1184: 1182: 1181:chiral center 1177: 1175: 1171: 1166: 1164: 1160: 1156: 1153: 1149: 1144: 1142: 1134: 1125: 1123: 1113: 1111: 1107: 1103: 1101: 1095: 1093: 1089: 1085: 1081: 1077: 1073: 1069: 1068:unfermentable 1064: 1057:−C(=O)−(CHOH) 1047:3-Ketohexoses 1040: 1027: 1022: 1018: 1005: 1000: 996: 983: 978: 974: 961: 956: 955: 950: 937: 932: 928: 915: 910: 906: 893: 888: 884: 871: 866: 865: 864: 851: 838: 833: 829: 816: 811: 807: 794: 789: 785: 772: 767: 766: 765: 756: 753: 751: 747: 737: 722: 720: 716: 712: 708: 704: 700: 696: 692: 689:referring to 684: 680: 676: 672: 668: 664: 660: 657: 654: 653: 652: 650: 646: 641: 639: 635: 624: 622: 621: 567: 554: 549: 543: 530: 525: 519: 506: 501: 495: 482: 477: 471: 458: 453: 447: 434: 429: 423: 410: 405: 399: 386: 381: 380: 379: 377: 367: 363: 362:stereoisomers 359: 354: 352: 340: 325: 321: 305: 301: 297: 292: 290: 286: 282: 272: 268: 252: 248: 247:stereoisomers 243: 241: 239: 234: 230: 226: 222: 218: 210: 205: 203: 199: 195: 191: 187: 183: 179: 175: 171: 166: 164: 156: 153:), forming a 148: 140: 136: 129: 124:−C(=O)−(CHOH) 121: 112: 110: 91: 87: 83: 79: 69: 59: 47: 38: 26: 2668: 2657: 2639: 2571:Maltodextrin 2452:Isomaltulose 2259: 2243:Deoxy sugars 2179:Ketotetrose 2082:Mutarotation 1942: 1937: 1922: 1899: 1894: 1883:. Retrieved 1879: 1855:. Retrieved 1851: 1821:. Retrieved 1817: 1793:. Retrieved 1789: 1773: 1752: 1744: 1719: 1704: 1679: 1656:. Retrieved 1652: 1638: 1619: 1587: 1445: 1441: 1423: 1414:Deoxyhexoses 1381: 1350: 1337: 1320: 1318: 1314: 1305:mutarotation 1302: 1298: 1284: 1178: 1167: 1152:cyclic ether 1150:, after the 1145: 1133:ether bridge 1126: 1119: 1116:Cyclic forms 1099: 1096: 1091: 1087: 1079: 1066:In 1897, an 1065: 1050: 856: 757: 754: 743: 723: 718: 714: 710: 706: 702: 698: 694: 690: 688: 682: 678: 674: 670: 666: 662: 658: 655: 645:Emil Fischer 643:The chemist 642: 625: 618: 574: 355: 336: 319: 296:deoxyhexoses 295: 293: 244: 237: 236: 228: 216: 209:formyl group 206: 170:biochemistry 167: 134: 127: 119: 113: 107:, and their 81: 75: 2729:Xanthan gum 2717:Amylopectin 2589:Beta-glucan 2500:Maltotriose 2315:Ketohexoses 2268:Aldohexoses 2248:Deoxyribose 2183:Erythrulose 2141:Ketotriose 2131:Aldotriose 1984:Ketohexoses 1972:Aldohexoses 1462:-galactose) 1420:Deoxy sugar 1328:aldohexoses 1102:-3-hexulose 1084:portmanteau 740:Ketohexoses 366:enantiomers 333:Aldohexoses 281:metabolized 240:-ketohexose 147:single bond 2766:Categories 2505:Melezitose 2447:Isomaltose 2442:Cellobiose 2108:Aldodiose 1885:2018-04-26 1876:"Tagatose" 1857:2018-04-26 1842:"Sorbose, 1823:2018-04-26 1814:"Fructose" 1795:2018-04-26 1658:2018-04-26 1563:References 1521:-tagatose) 1490:sulfolipid 1482:-Quinovose 1418:See also: 1170:hemiacetal 593:-glucose, 298:, such as 229:ketohexose 217:aldohexose 190:glycosides 2659:Galactose 2614:Cellulose 2604:Sizofiran 2528:Stachyose 2510:Raffinose 2477:Trehalose 2462:Lactulose 2283:Galactose 2206:Arabinose 2168:Erythrose 2020:Types of 1874:Pubchem. 1840:Pubchem. 1812:Pubchem. 1786:-Psicose" 1778:Pubchem. 1757:. Wiley. 1649:-Psicose" 1643:Pubchem. 1517:(6-deoxy- 1515:-Fuculose 1504:(6-deoxy- 1502:-Pneumose 1484:(6-deoxy- 1475:-mannose) 1471:(6-deoxy- 1469:-Rhamnose 1458:(6-deoxy- 1426:hydroxyls 1379:-isomer. 1174:hemiketal 575:Of these 542:Galactose 285:fermented 186:cellulose 78:chemistry 2751:Category 2680:Glycogen 2663:Galactan 2641:Fructose 2626:Chitosan 2599:Lentinan 2548:Acarbose 2482:Turanose 2426:Multiple 2367:Heptoses 2355:Rhamnose 2350:Fuculose 2335:Tagatose 2320:Fructose 2236:Xylulose 2231:Ribulose 2195:Pentoses 2157:Tetroses 2060:Geometry 2051:Pyranose 2046:Furanose 1586:(2007). 1526:See also 1508:-talose) 1434:hydrogen 1404:Fructose 1361:tagatose 1357:fructose 1159:furanose 1148:pyranose 1092:fructose 1053:H−(CHOH) 1039:Tagatose 995:Fructose 949:Tagatose 905:Fructose 850:Tagatose 806:Fructose 750:fructose 717:actose, 649:mnemonic 339:aldehyde 304:rhamnose 194:dihexose 178:fructose 163:hydrogen 155:carbonyl 139:hydroxyl 133:, where 117:H−(CHOH) 58:Fructose 2772:Hexoses 2722:Amylose 2670:Glucose 2645:Fructan 2635:Dextran 2631:Dextrin 2609:Zymosan 2472:Sucrose 2467:Maltose 2457:Lactose 2406:Nonoses 2401:Octoses 2394:Above 7 2330:Sorbose 2325:Psicose 2303:Mannose 2288:Glucose 2278:Altrose 2260:Hexoses 2173:Threose 2124:Trioses 2029:General 1552:Heptose 1547:Pentose 1542:Tetrose 1456:-Fucose 1436:atoms ( 1408:sucrose 1371:sorbose 1353:psicose 1346:glucose 1088:glucose 1080:glutose 1017:Sorbose 973:Psicose 927:Sorbose 883:Psicose 828:Sorbose 784:Psicose 705:nnose, 701:ucose, 470:Mannose 446:Glucose 422:Altrose 351:glucose 259:-" or " 198:sucrose 174:glucose 157:group ( 37:Glucose 2712:Starch 2707:Pectin 2702:Mannan 2697:Lignin 2674:Glucan 2651:Inulin 2619:Chitin 2345:Fucose 2308:Talose 2293:Gulose 2273:Allose 2221:Xylose 2216:Ribose 2211:Lyxose 2101:Dioses 2077:Epimer 2067:Anomer 2041:Ketose 2036:Aldose 1761:  1737:  1686:  1626:  1594:  1557:Octose 1537:Triose 1495:(SQDG) 1141:oxygen 746:ketone 721:lose. 713:dose, 709:lose, 661:uists 566:Talose 494:Gulose 398:Allose 378:, are 300:fucose 289:yeasts 233:ketose 225:ketone 221:aldose 196:(like 188:, and 182:starch 90:carbon 82:hexose 2567:(IMO) 2561:(GOS) 2555:(FOS) 2537:Other 2298:Idose 1532:Diose 1072:bases 697:ose, 693:ose, 665:adly 518:Idose 213:−CH=O 84:is a 1759:ISBN 1684:ISBN 1624:ISBN 1592:ISBN 1359:and 1108:and 1100:xylo 1090:and 1082:, a 695:altr 685:nks. 681:lon 659:altr 638:bits 302:and 176:and 80:, a 1947:doi 1927:doi 1904:doi 1709:doi 1430:−OH 1137:−O− 1086:of 715:gal 691:all 679:gal 669:ke 656:All 569:111 545:110 521:101 497:100 473:011 449:010 425:001 401:000 287:by 159:C=O 143:−OH 76:In 2768:: 2672:/ 2661:/ 2643:/ 2633:/ 1914:^ 1878:. 1866:^ 1850:. 1848:-" 1832:^ 1816:. 1804:^ 1788:. 1694:^ 1667:^ 1651:. 1606:^ 1571:^ 1438:−H 1355:, 1307:. 1251:β- 1233:α- 1215:β- 1197:α- 1129:=O 1112:. 1061:−H 752:. 719:ta 707:gu 703:ma 699:gl 683:ta 677:n 673:m 671:gu 667:ma 663:gl 623:. 353:. 347:−H 318:6− 314:12 291:. 204:. 184:, 151:=O 131:−H 126:6− 122:−1 100:12 2013:e 2006:t 1999:v 1949:: 1929:: 1906:: 1888:. 1860:. 1845:D 1826:. 1798:. 1783:D 1780:" 1767:. 1730:L 1711:: 1661:. 1647:D 1645:" 1632:. 1600:. 1519:L 1513:L 1506:L 1500:L 1486:D 1480:D 1473:L 1467:L 1460:L 1454:L 1446:x 1442:x 1428:( 1402:- 1399:D 1393:D 1384:D 1376:L 1366:D 1344:- 1341:D 1324:a 1321:K 1289:D 1279:. 1272:D 1266:D 1254:D 1236:D 1218:D 1200:D 1135:( 1059:3 1055:2 1037:- 1034:L 1015:- 1012:L 993:- 990:L 971:- 968:L 947:- 944:D 925:- 922:D 903:- 900:D 881:- 878:D 860:L 848:- 845:D 826:- 823:D 804:- 801:D 782:- 779:D 761:D 733:D 727:L 711:i 675:i 629:D 614:L 608:L 602:D 596:D 590:D 584:D 578:D 564:- 561:D 540:- 537:D 516:- 513:D 492:- 489:D 468:- 465:D 444:- 441:D 420:- 417:D 396:- 393:D 371:D 345:5 320:y 316:O 312:H 310:6 308:C 276:D 262:L 256:D 238:n 211:( 135:n 128:n 120:n 104:6 102:O 98:H 96:6 94:C 70:. 60:. 56:- 53:D 39:. 35:- 32:D

Index


Glucose

Fructose
Fischer projection
chemistry
monosaccharide
carbon
molecular weight
hydroxyl
single bond
carbonyl
hydrogen
biochemistry
glucose
fructose
starch
cellulose
glycosides
dihexose
sucrose
glycosidic bond
formyl group
aldose
ketone
ketose
stereoisomers
optical isomers
Fischer projection
optical activity

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