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61:, food scientists and taste-testers found that Molly McButter had a butter-like flavor with slight dairy notes, but also had a chemical taste and was notably saltier than butter. The study also revealed that Molly McButter was significantly more expensive than butter, and had the highest sodium content among the butter substitutes tested, with nearly three times more than one of its competitors.
88:, to promote retail sales of potatoes to consumers. The partnership sponsored an Idaho Potato Retail Display Contest, scheduled to coincide with Potato Lovers Month, in which retailers competed for prizes including a cash award.
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ran a contest in which readers submitted recipes they had created using Molly McButter, with the winner to receive a new
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By 2009, Molly McButter and Mrs. Dash
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299:"Pump Up Potato Sales During Potato Lovers Month $ 150,000 in Cash and Prizes to be Awarded"
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158:"Imitation Flavoring Doesn't Measure Up: A Half A Pat Of Butter Could Be Better For You"
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As of 1990, Molly McButter was available in butter, cheese, and sour cream flavors.
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is an
American-made flavored butter substitute manufactured by
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125:"B&G Foods, Inc. (NYSE:BGS) Analyst Rating Update"
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215:"Molly McButter Natural Butter Flavor Sprinkles, Fat"
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269:"Molly McButter Cookin' Healthy Recipe Contest"
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267:Knapp, Louisa; Bok, Edward William (1993).
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26:. Originally developed by
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609:Foods featuring butter
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170:. 13 September 1989
133:. 29 September 2015
474:Emeril's Originals
371:Debra Martin Chase
77:and a cash award.
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248:. 6 February 1990
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307:. Retrieved
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438:SnackWell's
423:Green Giant
98:Butter salt
598:Categories
499:Skinnygirl
418:Old London
200:2024-09-11
109:References
489:Crock-Pot
398:Underwood
309:3 October
283:3 October
252:3 October
224:3 October
174:3 October
137:3 October
67:In 1993,
47:trans fat
92:See also
561:Commons
536:Related
388:Polaner
279:: 146–7
53:History
604:Butter
574:Portal
453:Crisco
433:Durkee
358:People
36:butter
479:Weber
448:Royal
86:Idaho
588:Food
504:Twix
408:Dash
311:2015
285:2015
254:2015
226:2015
176:2015
139:2015
277:110
30:at
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Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.