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88:(United Kingdom), Chartered Institute no longer owns Nation Registry of Food Safety Professionals. National Registry of Food Safety Professionals was bought by the National Restaurant Association as reported in Nations Restaurant News on February 10, 2016, by Brent Thorn.
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The Food Safety
Manager examination is acceptable in all states and jurisdictions that recognize those standards set by the Conference for Food Protection and is an assurance of quality in the development and maintenance of the exams.
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standard for conformity - general requirement for bodies operating certification of persons. NRFSP’s certification program has been developed to assess the knowledge of entry-level Food Safety
Managers in the retail food industry.
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NRFSP's
International Certified Food Safety Manager is the first and only food manager safety certification to be accredited by the American National Standards Institute (ANSI) based on the ANSI/
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industry business administered by
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The
National Restaurant Association acquired the National Registry of Food Safety Professionals in 2016.
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