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Pappardelle

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1184: 1159: 87: 25: 315: 301: 229: 1148: 329: 186: 1225: 97: 1074: 155: 127: 68: 50: 1218: 134: 406: 1254: 1069: 112: 35: 141: 305: 232: 1244: 1211: 123: 1049: 1054: 291:–1 inches) wide and may have fluted edges, while dried egg pappardelle have straight sides. 46: 1059: 431: 8: 1249: 839: 399: 148: 1199: 998: 635: 108: 42: 1130: 1115: 988: 827: 655: 251: 1191: 1064: 650: 1183: 1195: 1163: 869: 778: 392: 1238: 1023: 1018: 930: 773: 630: 426: 342: 363: 940: 935: 640: 320: 1152: 1013: 884: 879: 859: 745: 735: 725: 700: 675: 670: 660: 534: 529: 494: 334: 1028: 915: 899: 889: 844: 720: 685: 645: 615: 595: 585: 580: 564: 544: 539: 524: 489: 484: 474: 270: 1125: 1099: 864: 849: 832: 740: 705: 605: 600: 590: 554: 519: 504: 469: 86: 53:. Statements consisting only of original research should be removed. 1008: 993: 965: 960: 894: 854: 819: 803: 788: 710: 680: 665: 625: 620: 610: 559: 549: 499: 459: 1033: 1003: 925: 920: 874: 793: 765: 715: 464: 274: 216: 104: 1120: 1094: 783: 750: 730: 695: 479: 454: 300: 228: 185: 690: 415: 278: 266: 206: 196: 1147: 328: 798: 755: 514: 384: 265:, meaning 'to gobble up') are large, very broad, flat 310: 1236: 281:. The fresh types are two to three centimetres ( 1219: 400: 260: 113:introducing citations to additional sources 1226: 1212: 407: 393: 69:Learn how and when to remove this message 103:Relevant discussion may be found on the 1237: 361: 388: 256: 250: 1178: 1075:V. La Rosa and Sons Macaroni Company 80: 18: 13: 14: 1266: 1182: 1158: 1157: 1146: 327: 313: 299: 227: 184: 96:relies largely or entirely on a 85: 23: 1070:American Italian Pasta Company 355: 1: 348: 259:: pappardella; from the verb 1198:. You can help Knowledge by 7: 294: 49:the claims made and adding 10: 1271: 1177: 1050:National Pasta Association 1141: 1108: 1087: 1042: 981: 974: 953: 908: 812: 764: 573: 447: 440: 422: 414: 222: 212: 202: 192: 183: 1088:Equipment manufacturers 273:, originating from the 1194:–related article is a 1055:A. Zerega's Sons, Inc. 261: 252:[papparˈdɛlle] 233:Media: Pappardelle 1255:Italian cuisine stubs 308:at Wikimedia Commons 1060:C.F. Mueller Company 432:List of pasta dishes 368:The Cook's Thesaurus 109:improve this article 180: 1245:Cuisine of Tuscany 269:, similar to wide 176: 34:possibly contains 1207: 1206: 1172: 1171: 1083: 1082: 949: 948: 909:Other or variable 304:Media related to 241: 240: 174: 173: 159: 79: 78: 71: 36:original research 1262: 1228: 1221: 1214: 1186: 1179: 1161: 1160: 1151: 1150: 1131:Israeli couscous 1116:Pasta processing 979: 978: 445: 444: 409: 402: 395: 386: 385: 379: 378: 376: 374: 359: 337: 332: 331: 323: 318: 317: 316: 303: 290: 289: 285: 264: 258: 254: 249: 231: 188: 181: 179: 175: 169: 166: 160: 158: 117: 89: 81: 74: 67: 63: 60: 54: 51:inline citations 27: 26: 19: 1270: 1269: 1265: 1264: 1263: 1261: 1260: 1259: 1235: 1234: 1233: 1232: 1192:Italian cuisine 1175: 1173: 1168: 1164:Category: Pasta 1153:Food portal 1145: 1137: 1104: 1079: 1065:New World Pasta 1038: 970: 945: 904: 808: 760: 569: 436: 418: 413: 383: 382: 372: 370: 364:"Pasta Ribbons" 360: 356: 351: 333: 326: 319: 314: 312: 297: 287: 283: 282: 247: 237: 213:Region or state 203:Place of origin 177: 170: 164: 161: 118: 116: 102: 90: 75: 64: 58: 55: 40: 28: 24: 17: 12: 11: 5: 1268: 1258: 1257: 1252: 1247: 1231: 1230: 1223: 1216: 1208: 1205: 1204: 1187: 1170: 1169: 1167: 1166: 1155: 1142: 1139: 1138: 1136: 1135: 1134: 1133: 1128: 1118: 1112: 1110: 1106: 1105: 1103: 1102: 1097: 1091: 1089: 1085: 1084: 1081: 1080: 1078: 1077: 1072: 1067: 1062: 1057: 1052: 1046: 1044: 1040: 1039: 1037: 1036: 1031: 1026: 1021: 1016: 1011: 1006: 1001: 996: 991: 985: 983: 976: 972: 971: 969: 968: 963: 957: 955: 951: 950: 947: 946: 944: 943: 938: 933: 928: 923: 918: 912: 910: 906: 905: 903: 902: 897: 892: 887: 882: 877: 872: 867: 862: 857: 852: 847: 842: 837: 836: 835: 830: 822: 816: 814: 813:Stuffed pastas 810: 809: 807: 806: 801: 796: 791: 786: 781: 779:Alphabet pasta 776: 770: 768: 762: 761: 759: 758: 753: 748: 743: 738: 733: 728: 723: 718: 713: 708: 703: 698: 693: 688: 683: 678: 673: 668: 663: 658: 653: 648: 643: 638: 636:Foglie d'ulivo 633: 628: 623: 618: 613: 608: 603: 598: 593: 588: 583: 577: 575: 571: 570: 568: 567: 562: 557: 552: 547: 542: 537: 532: 527: 522: 517: 512: 507: 502: 497: 492: 487: 482: 477: 472: 467: 462: 457: 451: 449: 442: 438: 437: 435: 434: 429: 423: 420: 419: 412: 411: 404: 397: 389: 381: 380: 353: 352: 350: 347: 346: 345: 339: 338: 324: 296: 293: 239: 238: 236: 235: 223: 220: 219: 214: 210: 209: 204: 200: 199: 194: 190: 189: 172: 171: 107:. Please help 93: 91: 84: 77: 76: 31: 29: 22: 15: 9: 6: 4: 3: 2: 1267: 1256: 1253: 1251: 1248: 1246: 1243: 1242: 1240: 1229: 1224: 1222: 1217: 1215: 1210: 1209: 1203: 1201: 1197: 1193: 1188: 1185: 1181: 1180: 1176: 1165: 1156: 1154: 1149: 1144: 1143: 1140: 1132: 1129: 1127: 1124: 1123: 1122: 1119: 1117: 1114: 1113: 1111: 1107: 1101: 1098: 1096: 1093: 1092: 1090: 1086: 1076: 1073: 1071: 1068: 1066: 1063: 1061: 1058: 1056: 1053: 1051: 1048: 1047: 1045: 1041: 1035: 1032: 1030: 1027: 1025: 1022: 1020: 1017: 1015: 1012: 1010: 1007: 1005: 1002: 1000: 997: 995: 992: 990: 987: 986: 984: 980: 977: 973: 967: 964: 962: 959: 958: 956: 952: 942: 939: 937: 934: 932: 931:Occhi di lupo 929: 927: 924: 922: 919: 917: 914: 913: 911: 907: 901: 898: 896: 893: 891: 888: 886: 883: 881: 878: 876: 873: 871: 868: 866: 863: 861: 858: 856: 853: 851: 848: 846: 843: 841: 838: 834: 831: 829: 826: 825: 823: 821: 818: 817: 815: 811: 805: 802: 800: 797: 795: 792: 790: 787: 785: 782: 780: 777: 775: 774:Acini di pepe 772: 771: 769: 767: 763: 757: 754: 752: 749: 747: 744: 742: 739: 737: 734: 732: 729: 727: 724: 722: 719: 717: 714: 712: 709: 707: 704: 702: 699: 697: 694: 692: 689: 687: 684: 682: 679: 677: 674: 672: 669: 667: 664: 662: 659: 657: 654: 652: 649: 647: 644: 642: 639: 637: 634: 632: 629: 627: 624: 622: 619: 617: 614: 612: 609: 607: 604: 602: 599: 597: 594: 592: 589: 587: 584: 582: 579: 578: 576: 572: 566: 563: 561: 558: 556: 553: 551: 548: 546: 543: 541: 538: 536: 533: 531: 528: 526: 523: 521: 518: 516: 513: 511: 508: 506: 503: 501: 498: 496: 493: 491: 488: 486: 483: 481: 478: 476: 473: 471: 468: 466: 463: 461: 458: 456: 453: 452: 450: 446: 443: 439: 433: 430: 428: 427:List of pasta 425: 424: 421: 417: 410: 405: 403: 398: 396: 391: 390: 387: 369: 365: 358: 354: 344: 343:List of pasta 341: 340: 336: 330: 325: 322: 311: 309: 307: 302: 292: 280: 276: 272: 268: 263: 253: 245: 234: 230: 225: 224: 221: 218: 215: 211: 208: 205: 201: 198: 195: 191: 187: 182: 168: 157: 154: 150: 147: 143: 140: 136: 133: 129: 126: –  125: 124:"Pappardelle" 121: 120:Find sources: 114: 110: 106: 100: 99: 98:single source 94:This article 92: 88: 83: 82: 73: 70: 62: 59:December 2023 52: 48: 44: 38: 37: 32:This article 30: 21: 20: 16:Type of pasta 1200:expanding it 1189: 1174: 941:Vincisgrassi 936:Strozzapreti 574:Short pastas 509: 371:. Retrieved 367: 362:Lori Alden. 357: 321:Italy portal 298: 243: 242: 162: 152: 145: 138: 131: 119: 95: 65: 56: 33: 1014:La Molisana 885:Sorrentinos 880:Sacchettoni 860:Culurgiones 840:Cappelletti 833:Piedmontese 746:Tortiglioni 736:Su Filindeu 726:Scialatelli 701:Pizzoccheri 676:Orecchiette 671:Malloreddus 661:Lorighittas 535:Tagliatelle 530:Stroncatura 510:Pappardelle 495:Linguettine 448:Long pastas 335:Food portal 306:Pappardelle 244:Pappardelle 178:Pappardelle 1250:Wide pasta 1239:Categories 916:Cannelloni 900:Tortelloni 890:Tortellini 845:Casoncelli 824:Agnolotti 721:Sagnarelli 686:Passatelli 646:Garganelli 616:Conchiglie 596:Cascatelli 586:Campanelle 581:Calamarata 565:Vermicelli 545:Tagliolini 540:Taglierini 525:Stringozzi 490:Lasagnotte 485:Lasagnette 475:Fettuccine 373:7 December 349:References 277:region of 271:fettuccine 165:March 2024 135:newspapers 43:improve it 1100:VillaWare 975:Producers 870:Mezzelune 865:Fagottini 850:Casunziei 741:Testaroli 706:Radiatori 606:Cavatelli 601:Cavatappi 591:Casarecce 555:Tripoline 520:Spaghetti 505:Mafaldine 470:Capellini 105:talk page 47:verifying 1109:See also 1043:American 1009:De Cecco 994:Bertagni 966:Al forno 961:Al dente 895:Tortelli 855:Cjarsons 820:Agnolini 804:Stelline 789:Ditalini 711:Rigatoni 681:Paccheri 666:Macaroni 656:Lanterne 626:Farfalle 621:Corzetti 611:Cencioni 560:Troccoli 550:Trenette 500:Linguine 460:Bucatini 295:See also 248:Italian: 1126:Spätzle 1121:Noodles 1034:Voiello 1019:Poiatti 1004:Buitoni 999:Barilla 982:Italian 954:Cooking 926:Lasagna 921:Fusilli 875:Ravioli 794:Fregula 766:Pastina 716:Rotelle 651:Gemelli 465:Busiate 286:⁄ 275:Tuscany 262:pappare 217:Tuscany 149:scholar 41:Please 1162:  1095:Demaco 989:Agnesi 828:Pavese 784:Anelli 751:Trofie 731:Sedani 696:Pillus 480:Fileja 455:Bigoli 226:  151:  144:  137:  130:  122:  1190:This 691:Penne 631:Fiori 441:Types 416:Pasta 279:Italy 267:pasta 207:Italy 197:Pasta 156:JSTOR 142:books 1196:stub 1029:Rigo 1024:Rana 799:Orzo 756:Ziti 641:Fusi 515:Pici 375:2012 193:Type 128:news 257:sg. 111:by 45:by 1241:: 366:. 255:; 1227:e 1220:t 1213:v 1202:. 408:e 401:t 394:v 377:. 288:4 284:3 246:( 167:) 163:( 153:· 146:· 139:· 132:· 115:. 101:. 72:) 66:( 61:) 57:( 39:.

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[papparˈdɛlle]
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