175:
164:
20:
891:
609:
538:: ćäžéŠ, ShĂsÄn XiÄng), a kind of Wuxiang powder whose names suggests which being made up of thirteen spices. The most popular Shisan Xiang is produced by Wang Shouyi(çćźçŸ©), a time-honored brand in He'nan(æČłć) province of China.
800:
864:
707:
V.K. Modi; G.S. Sidde Gowda; P.Z. Sakhare; N.S. Mahendrakar & D. Narasimha Rao (2006). "Pre-processed spice mix formulation and changes in its quality during storage".
792:
923:
107:
masala) made from a mixture of spices and other ingredientsâoften garlic, ginger, onions, chilli paste and tomato. Masalas are used extensively in
38:. When a certain combination of herbs or spices is called for in a recipe, it is convenient to blend these ingredients beforehand. Blends such as
738:
856:
761:
531:, a mix of ground red chili pepper, Japanese pepper, roasted orange peel, black and white sesame seed, hemp seed, ground ginger and nori.
418:
916:
677:
515:, a blend of cassia (Chinese cinnamon), star anise, cloves, and two other spices, usually fennel seeds and szechuan peppercorns.
655:
831:
2038:
909:
2030:
622:
2112:
584:, a five-spice blend of whole fenugreek, nigella, fennel, cumin, and mustard or radhuni seeds originating from the
895:
2043:
1384:
1334:
734:
844:
Afrinj á áááá
. A very mildly spiced condiment for kids or anyone who can't handle berbere or mitmita.
2053:
1919:
1633:
596:
Thunapaha, a spice blend of coriander, cumin and fennel seed used in Sri Lankan traditional cuisine
194:
769:
1292:
144:
1109:
1062:
232:
2048:
1576:
1516:
1202:
1162:
1124:
947:
1770:
1687:
1561:
1459:
1134:
1089:
1026:
309:
188:
112:
62:
are also available. These spice mixes are also easily made by the home cook for later use.
389:, a Bulgarian mixture of summer savoury, paprika and salt, with other optional ingredients
191:, a spicy Jamaican dry-rub for meat primarily made with allspice and Scotch bonnet peppers
8:
1531:
1474:
1452:
1297:
585:
570:
552:
339:, a Provençal blend of thyme, marjoram, rosemary, basil, bay leaf, and sometimes lavender
228:
128:
124:
92:
1638:
1870:
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1501:
1496:
1491:
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1364:
1192:
1104:
1099:
1077:
1031:
958:
336:
212:
140:
47:
1989:
685:
489:, a Middle Eastern mix which is both an individual herb and a blend of that herb with
257:
2071:
1949:
1929:
1889:
1835:
1737:
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1319:
1129:
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706:
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152:
136:
59:
647:
1727:
1712:
1692:
1374:
1255:
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716:
535:
356:
132:
1959:
374:
1994:
1581:
1526:
1506:
1469:
1424:
1227:
1187:
590:
452:, an Ethiopian blend of African birdseye chili peppers, cardamom, cloves and salt
409:
365:
or pudding spice, a
British blend of cinnamon, nutmeg, allspice, and other spices
148:
85:
823:
371:, a European spice mixture of cinnamon, cloves, allspice, nutmeg and dried fruit
58:
are traditionally sold pre-made by grocers, and sometimes baking blends such as
1924:
1894:
1800:
1668:
1593:
1417:
1379:
1354:
1312:
1275:
593:, spice blend originating from the Indian subcontinent for tandoor-cooked meats
368:
108:
74:
1954:
857:"Visiting Sri Lanka soon? Bookmark our guide to feast like a local in Colombo"
720:
2106:
1964:
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342:
317:
95:
for a spice mix. A masala can be either a combination of dried (and usually
78:
55:
2009:
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248:, a North American blend of cinnamon, clove, ginger, nutmeg, and allspice
236:
204:
163:
120:
51:
1369:
2081:
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2014:
1999:
1939:
1628:
1536:
1282:
1119:
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1052:
963:
486:
352:
331:
240:
458:, a Moroccan blend that includes cinnamon and cumin among other spices
2091:
2086:
1884:
1855:
1805:
1653:
1541:
1447:
1401:
1021:
627:
473:
220:
446:, Yemenite ground spice mixtures used primarily for soups and coffee
174:
2004:
1979:
1697:
1682:
1464:
1391:
1359:
1307:
1260:
1217:
1197:
1182:
1147:
975:
528:
483:. Made from cayenne, ginger, ground peanuts, dried onion, and chili
477:
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104:
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1860:
1775:
1765:
1707:
1643:
1613:
1302:
1265:
1177:
1172:
1167:
1157:
999:
678:"Masala | Definition of masala in English by Oxford Dictionaries"
449:
437:
428:
303:
291:
216:
793:"They put Old Bay on everything in Maryland. Soon you will, too"
111:
to add spice and flavour, most familiarly to
Western cuisine in
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1603:
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19:
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31:
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377:, a French blend of ground pepper, cloves, nutmeg and ginger
1722:
1437:
1067:
1057:
938:
469:
461:
265:
35:
383:, a blend of table salt, herbs, spices, other flavourings
604:
578:, black spice blend used in the Indian subcontinent
735:"Spices in Chicken Masala and Chicken Curry Kabsa"
345:, a blend used in Georgia and the Caucasus region
284:, a mix of spices used in Spain and Latin America
2104:
1875:
518:
158:
254:, a blend of rosemary, thyme, basil and oregano
197:, a seasoning mix for steaks and grilled meats
931:
917:
425:blend that is milder than berbere or mitmita
500:
924:
910:
759:
399:
790:
569:, most commonly used spice blend in the
173:
162:
23:Whole spices used to create garam masala
18:
867:from the original on September 20, 2021
791:Ingraham, Christopher (March 8, 2016).
2105:
821:
905:
834:from the original on October 24, 2017
828:Ethiopian Food ⊠Mesob Across America
815:
762:"What's Really in Old Bay Seasoning?"
760:Tomlinson, Mary (December 11, 2017).
658:from the original on October 12, 2022
741:from the original on October 9, 2017
560:, ground spices used for flavouring
395:, French version of an Indian masala
822:Kloman, Harry (February 13, 2011).
13:
14:
2124:
883:
803:from the original on May 12, 2015
709:LWT - Food Science and Technology
623:List of culinary herbs and spices
440:, an Eritrean and Ethiopian blend
889:
607:
178:A container of pumpkin pie spice
1288:Peppercorn (black/green/white)
849:
784:
753:
727:
700:
670:
652:Merriam-Webster.com Dictionary
640:
1:
682:Oxford Dictionaries | English
633:
542:
320:- sometimes other ingredients
306:for seasoning delicate dishes
167:Ingredients for a Gulf-style
159:Notable spice mixes by region
509:, several Indonesian blends.
7:
1100:Kinh gioi (Vietnamese balm)
600:
275:
182:
155:regularly use spice mixes.
10:
2129:
468:spice mix for traditional
408:, a spice mixture used in
223:and regionally popular in
2064:
2023:
1746:
1236:
1022:Coriander leafâ/âCilantro
937:
932:Culinary herbs and spices
721:10.1016/j.lwt.2005.05.004
213:crushed red pepper flakes
65:
1920:Montreal steak seasoning
501:East and Southeast Asian
16:Blend of spices or herbs
2113:Herb and spice mixtures
145:Southeast Asian cuisine
1876:
519:
431:, used throughout the
400:Middle East and Africa
219:originally created in
179:
171:
24:
863:. December 11, 2019.
326:, a mixture of dried
260:, a Mexican blend of
203:, a seasoning mix of
177:
166:
91:) is a term from the
22:
1771:Beau monde seasoning
1136:Limnophila aromatica
898:at Wikimedia Commons
525:, a Vietnamese blend
493:and sometimes dried
414:Mesopotamian cuisine
310:Beau monde seasoning
290:, a French blend of
195:Montreal steak spice
125:South Asian cuisines
113:chicken tikka masala
1895:Jamaican jerk spice
1517:Japanese pricklyash
797:The Washington Post
654:. Merriam-Webster.
586:Indian subcontinent
571:Indian subcontinent
553:Mangalorean cuisine
93:Indian subcontinent
1871:Herbes de Provence
1502:Grains of paradise
1365:Crushed red pepper
1079:Houttuynia cordata
359:, salt, and spices
337:Herbes de Provence
180:
172:
48:herbes de Provence
25:
2100:
2099:
2072:Chinese herbology
1950:Pumpkin pie spice
1930:Old Bay Seasoning
1890:Italian seasoning
1836:Five-spice powder
1138:(rice-paddy herb)
981:Indian bay leaf (
894:Media related to
772:on August 6, 2020
513:Five-spice powder
357:black peppercorns
268:, and dehydrated
252:Italian seasoning
246:Pumpkin pie spice
201:Old Bay Seasoning
60:pumpkin pie spice
2120:
1881:
1688:Tasmanian pepper
1669:Sichuan pepper (
1624:Pomegranate seed
1438:Dillâ/âDill seed
1293:Brazilian pepper
1256:Alligator pepper
1010:garlicâ/âChinese
926:
919:
912:
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768:. Archived from
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684:. Archived from
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524:
2128:
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2122:
2121:
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2118:
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2103:
2102:
2101:
2096:
2060:
2019:
1995:Tandoori masala
1742:
1619:Peruvian pepper
1507:Grains of Selim
1492:Aromatic ginger
1425:Bunium persicum
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591:Tandoori masala
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410:Iranian cuisine
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233:Southern states
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99:) spices, or a
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17:
12:
11:
5:
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2065:Related topics
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1925:Mulling spices
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1801:Cinnamon sugar
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1713:Voatsiperifery
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1418:Nigella sativa
1409:
1404:
1402:Coriander seed
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896:Spice mixtures
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766:Coastal Living
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688:on May 1, 2018
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369:Mulling spices
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109:Indian cuisine
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56:seasoned salts
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1547:Litsea cubeba
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1325:Celery powder
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1130:Lemon verbena
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871:September 20,
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382:
381:Seasoned salt
379:
376:
375:Quatre Ă©pices
373:
370:
367:
364:
361:
358:
354:
351:, a blend of
350:
347:
344:
343:Khmeli suneli
341:
338:
335:
333:
329:
325:
322:
319:
318:celery powder
315:
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153:the Caribbean
150:
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63:
61:
57:
53:
49:
45:
41:
37:
33:
29:
21:
1945:Powder-douce
1935:Panch phoron
1905:Lemon pepper
1841:Garam masala
1831:Fines herbes
1811:Curry powder
1791:Chaat masala
1747:
1670:
1649:Sarsaparilla
1609:Onion powder
1557:Mango-ginger
1423:
1416:
1350:Chili powder
1135:
1125:Lemon myrtle
1082:
1078:
1033:
1032:Vietnamese (
982:
946:
869:. Retrieved
860:
851:
843:
836:. Retrieved
827:
817:
805:. Retrieved
796:
786:
774:. Retrieved
770:the original
765:
755:
743:. Retrieved
729:
712:
708:
702:
690:. Retrieved
686:the original
681:
672:
660:. Retrieved
651:
642:
582:Panch phoron
576:Kaala masala
567:Garam masala
558:Chaat masala
491:sesame seeds
349:Lemon pepper
314:onion powder
288:Fines herbes
262:chili powder
229:Mid-Atlantic
209:black pepper
168:
115:and chicken
88:
81:
70:
69:
54:, and other
44:curry powder
40:chili powder
30:are blended
27:
26:
2044:Bangladeshi
1975:Sharena sol
1970:Recado rojo
1955:QĂąlat daqqa
1915:Mixed spice
1851:Garlic salt
1816:Doubanjiang
1552:Long pepper
1512:Horseradish
1330:Celery seed
1203:SanshĆ leaf
1120:Lemon grass
861:Vogue India
838:October 24,
662:October 12,
615:Food portal
481:West Africa
433:Middle East
387:Sharena sol
363:Mixed spice
324:Garlic salt
237:New England
235:, parts of
227:as well as
205:celery salt
129:Bangladeshi
121:masala chai
97:dry-roasted
84:, based on
52:garlic salt
28:Spice mixes
2082:Marination
2077:Herbal tea
2039:Australian
2035:By region
2010:Yuzu koshĆ
2000:Thuna paha
1940:Persillade
1693:Tonka bean
1629:Poppy seed
1537:Dried lime
1460:Fingerroot
1375:New Mexico
1283:Asafoetida
1115:Lemon balm
1073:Hoja santa
1053:Curry leaf
824:"Glossary"
745:October 9,
715:(6): 613.
634:References
551:, used in
543:South Asia
476:kebabs in
355:, cracked
353:lemon zest
332:table salt
270:lime juice
241:Gulf Coast
239:, and the
141:Sri Lankan
127:including
2092:Spice rub
2087:Seasoning
2054:Pakistani
1885:Idli podi
1856:Gochujang
1806:Crab boil
1723:Yuzu zest
1654:Sassafras
1542:Liquorice
1448:Fenugreek
1385:Cultivars
692:April 30,
628:Seasoning
474:chichinga
423:Ethiopian
221:Baltimore
137:Pakistani
103:(such as
2107:Category
2031:Culinary
2005:Vadouvan
1980:Shichimi
1878:HĂșng lĂŹu
1698:Turmeric
1683:Tamarind
1532:Korarima
1465:Galangal
1433:Deulkkae
1392:Cinnamon
1370:Jalapeño
1360:Chipotle
1308:Cardamom
1261:Allspice
1228:Woodruff
1218:Tarragon
1183:Rosemary
1148:Marjoram
1110:Lavender
1105:Kkaennip
1043:Culantro
1027:Bolivian
976:Bay leaf
948:Angelica
865:Archived
832:Archived
807:June 18,
801:Archived
776:June 18,
739:Archived
656:Archived
648:"Masala"
601:See also
529:Shichimi
521:HĂșng lĂŹu
478:sahelian
393:Vadouvan
312:, salt,
300:tarragon
276:European
225:Maryland
183:Americas
147:such as
123:. Other
119:, or in
105:vindaloo
2015:Za'atar
1910:Mitmita
1861:Harissa
1776:Berbere
1766:Baharat
1733:Zereshk
1728:Zedoary
1708:Vanilla
1671:huÄjiÄo
1644:Saffron
1634:Radhuni
1614:Paprika
1599:Njangsa
1594:Nigella
1572:Mustard
1470:greater
1380:Tabasco
1355:Cayenne
1335:Charoli
1303:Caraway
1298:Camphor
1266:Amchoor
1178:Perilla
1173:Parsley
1168:Oregano
1163:Mitsuba
1158:Mugwort
1083:giáș„p cĂĄ
1063:Epazote
1034:rau rÄm
1000:Chervil
536:Chinese
487:Za'atar
450:Mitmita
438:Berbere
429:Baharat
304:chervil
292:parsley
217:paprika
169:baharat
149:Burmese
89:masalih
82:masalah
2049:Indian
1866:Hawaij
1821:Douchi
1796:Chaunk
1761:Advieh
1756:Adjika
1748:Blends
1718:Wasabi
1659:Sesame
1604:Nutmeg
1567:Mahleb
1562:Mastic
1497:Golpar
1487:Ginger
1482:Garlic
1475:lesser
1443:Fennel
1340:Chenpi
1320:Cassia
1251:Ajwain
1246:Aonori
1238:Spices
1213:Sorrel
1198:Savory
1143:Lovage
1090:Hyssop
1017:Cicely
1005:Chives
995:Borage
983:tejpat
444:Hawaij
419:Afrinj
406:Advieh
328:garlic
302:, and
296:chives
215:, and
133:Nepali
86:Arabic
73:(from
71:Masala
66:Masala
32:spices
2024:Lists
1990:Tajin
1985:Tabil
1826:Duqqa
1786:Buknu
1703:Uzazi
1678:Sumac
1664:Shiso
1587:white
1582:brown
1577:black
1527:Kokum
1412:Cumin
1407:Cubeb
1397:Clove
1345:Chili
1313:black
1271:Anise
1223:Thyme
1208:Shiso
1095:Jimbu
1048:Cress
990:Boldo
969:Lemon
954:Basil
939:Herbs
562:chaat
549:Bafat
507:Bumbu
495:sumac
466:Hausa
421:, an
282:Adobo
258:TajĂn
117:curry
101:paste
75:Hindi
36:herbs
1738:Zest
1639:Rose
1453:blue
1276:star
1193:Sage
1153:Mint
1068:Hemp
1058:Dill
964:Thai
959:Holy
873:2021
840:2017
809:2020
778:2020
747:2017
694:2018
664:2022
472:and
470:suya
464:, a
462:Yaji
412:and
330:and
316:and
266:salt
231:and
189:Jerk
151:and
139:and
79:Urdu
1188:Rue
717:doi
34:or
2109::
859:.
842:.
830:.
826:.
799:.
795:.
764:.
737:.
713:39
711:.
680:.
650:.
298:,
294:,
264:,
211:,
207:,
143:,
135:,
131:,
50:,
46:,
42:,
1673:)
1085:)
1081:(
1036:)
985:)
925:e
918:t
911:v
875:.
811:.
780:.
749:.
723:.
719::
696:.
666:.
77:/
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