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Working in the
Portuguese poultry market since 1875, the Santos family began to modernize and expand the business in 1966 with the construction of a poultry slaughterhouse (the second private facility installed in the country). This unit, now known as Building Avibom, serves as the core of the
56:, Spain. The company's expansion continued, and today has several slaughterhouses that produce poultry meat under various trade names for the Portuguese and international markets.
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Rações
Valouro website - one of Valouro's core businesses
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