66:
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173:, giving them a thicker texture. Another distinction that is sometimes made is that stock is cooked longer than broth and therefore has a more intense flavor. A third possible distinction is that stock is left unseasoned for use in other recipes, while broth is salted and otherwise seasoned and can be eaten alone.
492:
The other morning my old friend Helen McCully called me at an early hour and said, 'Now that you're revising your fish book, for heaven's sake, define the difference between a stock, a broth and a bouillon. No book does.' The reason no book does is that they are all the same thing. A stock, which is
425:
I don't really want to get into the muddy details of nomenclature between broth and stock...I use the words pretty much interchangeably, though I lean towards 'stock' if I mean something pretty rich that I'm gonna cook with and 'broth' if I mean something my noodles or peas are already floating
300:
broth: a term which usually means the liquid in which meat has been cooked or a simple soup based thereon. It is a close equivalent to the French bouillon and the
Italian brodo....It could be said that broth occupies an intermediate position between stock and soup. A broth...can be eaten as is,
266:
I use the terms 'broth' and 'stock' interchangeably, as do many people, although technically there is a very small difference—not important to the home cook....Some
English-speaking writers make a distinction between broth and bouillon, but bouillon is simply the French word for
168:
While many draw a distinction between stock and broth, the details of the distinction often differ. One possibility is that stocks are made primarily from animal bones, as opposed to meat, and therefore contain more
197:
is a soup which includes solid pieces of meat and vegetables. Its name reflects an older usage of the term "broth" that did not distinguish between the complete soup and its liquid component. Similarly,
460:
Stock and broth are more or less the same thing, a mixture of any combination of meats (including poultry or seafood), bones, vegetables or herbs simmered in a large quantity of water, then strained.
524:
tock is predominantly bones and some trim," says Greg
Fatigati, associate dean for curriculum and instruction for culinary arts at the Culinary Institute of America.
998:
135:
Commercially prepared liquid broths are available, typically chicken, beef, fish, and vegetable varieties. Dehydrated broth in the form of
640:"A tradição histórico-cultural e linguística da especialidade culinária da receita "Canja de Galinha" em Portugal, Brasil e Moçambique"
493:
also a broth or a bouillon, is basically some meat, game, poultry, or fish simmered in water with bones, seasonings, and vegetables.
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is a category of clear Polish soups, primarily made of broth, with a popular version being similar to
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for a short period of time. It can be eaten alone, but it is most commonly used to prepare other
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216:(French for "short broth") is a broth cooked for a short time, mostly used for poaching fish.
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443:"'What's the difference between stock and broth, and which do I use for dressing and gravy?'"
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whereas a stock...would normally be consumed only as an ingredient in something more complex.
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165:(an American cook) wrote that stock, broth, and bouillon "are all the same thing".
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563:"What's the Difference Between Stock and Broth? — Word of Mouth"
313:
Rombauer, Irma S.; Marion
Rombauer Becker; Ethan Becker (1997).
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347:"Is Stock or Broth Healthier for You? Here Are the Differences"
93:
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in its name is, strictly speaking, a broth. For example,
3538:
1491:
678:
139:
was commercialized beginning in the early 20th century.
288:(3rd ed.). Oxford University Press. p. 112.
228:
is a similar soup from
Portuguese-speaking countries.
50:"Boullion" redirects here. For precious metals, see
314:
4128:
507:"What's the Difference Between Stock and Broth?"
694:
587:Spaull, Susan; Lucinda Bruce-Gardyne (2003).
371:
701:
687:
153:Many cooks and food writers use the terms
614:"Court Bouillon (pronounced KOO-BEE-YON)"
281:
64:
56:
638:Nancy A. Arakaki; Raquel Diniz (2016).
560:
61:Broth prepared from meat and vegetables
14:
4129:
504:
437:
247:
682:
471:
402:
142:
84:
277:
275:
243:
241:
644:Cadernos de Pós-Graduação em Letras
591:. London: Bloomsbury. p. 661.
24:
4080:More soup-related list articles...
4039:West Slavic fermented cereal soups
474:"A stock is a broth is a bouillon"
375:Essentials of Professional Cooking
25:
4158:
674:
631:
272:
238:
176:
4110:
4109:
4098:
611:
605:
580:
554:
529:
408:"How To Make Great Vegan Soups"
321:. New York: Scribner. pp.
3272:Duck blood and vermicelli soup
2693:Duck blood and vermicelli soup
505:Souder, Amy (March 27, 2019).
498:
465:
431:
396:
365:
339:
306:
13:
1:
254:. Houghton Mifflin Harcourt.
231:
181:Not every dish with the word
285:The Oxford Companion to Food
248:Wright, Clifford A. (2011).
7:
3262:Crossing-the-bridge noodles
2683:Chicken and duck blood soup
1556:Fisherman's soup (Halászlé)
251:The Best Soups in the World
10:
4163:
3225:Taiwanese beef noodle soup
2271:Buddha Jumps Over the Wall
161:interchangeably. In 1974,
146:
49:
38:
31:
4093:
4062:
3677:
3651:
3165:
3087:
3034:Southern Illinois chowder
2927:
2889:
2751:
2663:
1687:Kadyos, baboy, kag langka
1646:Italian wedding soup (or
716:
708:
3220:Lanzhou beef noodle soup
2573:Turkish cold bulgur soup
589:Leith's Techniques Bible
478:The Armchair James Beard
39:Not to be confused with
3767:Cream of asparagus soup
2984:Cream of asparagus soup
2079:Philadelphia Pepper Pot
1929:Nam kaeng hua chai thao
1692:Kadyos, manok, kag ubad
282:Davidson, Alan (2014).
69:Beef broth being cooked
3772:Cream of broccoli soup
3573:Sukhothai rice noodles
2994:Cream of mushroom soup
2989:Cream of broccoli soup
2343:Sopa do Espírito Santo
1041:Cantonese seafood soup
372:Wayne Gisslen (2015).
70:
62:
1462:Goat meat pepper soup
1014:Callos a la Madrileña
472:Beard, James (2015).
441:(November 19, 2012).
82:French pronunciation:
68:
60:
27:Ingredient in cooking
2766:Amish preaching soup
1452:Ginseng chicken soup
984:Caldo de siete mares
834:Bermuda fish chowder
32:For bone broth, see
3979:Sheep's sorrel soup
3414:Laoyou rice noodles
2876:Soupe aux gourganes
2645:Zuppa alla modenese
2518:Tomato and egg soup
1168:Cozido à portuguesa
1148:Ciorbă de perișoare
964:Caldillo de congrio
561:Christensen, Emma.
480:. Open Road Media.
404:López-Alt, J. Kenji
222:chicken noodle soup
3327:Jungguk-naengmyeon
2368:Soup alla Canavese
2303:Skirts and kidneys
1934:Nangchang Jar soup
1794:Lamb in Chilindrón
1551:Guyanese pepperpot
1425:Ginataang kalabasa
1410:Ginataang ampalaya
1325:Fish soup bee hoon
879:Borș de burechiușe
448:The New York Times
143:Stock versus broth
71:
63:
4124:
4123:
4070:Soup and sandwich
4009:Sweet potato soup
3912:Porra antequerana
3807:French onion soup
3529:Oyster vermicelli
3277:Duck soup noodles
3180:Acorn noodle soup
2413:Styrian sour soup
2403:Steckrübeneintopf
2383:Soup with risotto
2054:Pappa al pomodoro
1655:Jenny Lind's soup
1648:minestra maritata
1601:Hot and sour soup
1365:Gaisburger Marsch
1310:Fabes con almejas
974:Caldo de costilla
969:Caldillo de perro
859:Black sesame soup
646:(in Portuguese).
537:"Beef Bone Broth"
351:Good Housekeeping
16:(Redirected from
4154:
4137:Food ingredients
4113:
4112:
4103:
4102:
3984:Sinabawang gulay
3917:Pomegranate soup
3215:Beef noodle soup
3157:Sour cherry soup
3147:Pomegranate soup
2999:Cream of spinach
2919:Soupe au fromage
2866:Senate bean soup
2846:Minestra di ceci
2801:Fabada asturiana
2791:Cocido madrileño
2718:Pig's organ soup
2503:Tiger penis soup
2378:Soup Number Five
2333:Sopa de mondongo
2323:Sonofabitch stew
2308:Sliced fish soup
1889:Mock turtle soup
1864:Matzah ball soup
1757:Khoresh bademjan
1487:Gopchang-jeongol
1435:Ginataang langka
1430:Ginataang labong
1225:Dak-bokkeum-tang
1163:Cocido lebaniego
1026:Canja de galinha
849:Bird's nest soup
829:Beef bourguignon
764:Analı kızlı soup
703:
696:
689:
680:
679:
668:
667:
635:
629:
628:
626:
624:
609:
603:
602:
584:
578:
577:
575:
573:
558:
552:
551:
549:
547:
533:
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526:
521:
519:
502:
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463:
462:
457:
455:
435:
429:
428:
422:
420:
400:
394:
393:
369:
363:
362:
360:
358:
353:. March 14, 2023
343:
337:
336:
320:
310:
304:
303:
279:
270:
269:
245:
226:Canja de galinha
88:
86:[bu.jɔ̃]
83:
76:, also known as
21:
18:Bouillon (broth)
4162:
4161:
4157:
4156:
4155:
4153:
4152:
4151:
4127:
4126:
4125:
4120:
4116:Category: Soups
4105:Food portal
4097:
4089:
4058:
4034:Watercress soup
3679:Vegetable soups
3673:
3647:
3534:Pasta e fagioli
3519:Ohn no khao swè
3161:
3083:
2952:Bobó de camarão
2932:
2923:
2885:
2871:Sopa de lacassá
2851:Pasta e fagioli
2816:Jókai bean soup
2796:Cocido montañés
2747:
2723:Pork blood soup
2659:
2478:Tatws Pum Munud
1586:Heugyeomso-tang
1440:Ginataang manok
1415:Ginataang hipon
1260:Doenjang-jjigae
1180:Cockchafer soup
869:Bobó de camarão
712:
707:
677:
672:
671:
636:
632:
622:
620:
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606:
599:
585:
581:
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503:
499:
488:
470:
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451:
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418:
416:
401:
397:
390:
382:. p. 192.
370:
366:
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354:
345:
344:
340:
333:
311:
307:
296:
280:
273:
262:
246:
239:
234:
187:Aberaeron Broth
179:
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145:
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55:
48:
37:
28:
23:
22:
15:
12:
11:
5:
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3945:
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3919:
3914:
3909:
3904:
3899:
3894:
3892:Patriotic soup
3889:
3884:
3879:
3874:
3869:
3864:
3859:
3854:
3849:
3844:
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3834:
3829:
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3752:Ching bo leung
3749:
3744:
3739:
3734:
3729:
3724:
3719:
3714:
3709:
3704:
3699:
3694:
3689:
3687:Vegetable soup
3683:
3681:
3675:
3674:
3672:
3671:
3666:
3661:
3655:
3653:
3649:
3648:
3646:
3645:
3640:
3635:
3633:Wonton noodles
3630:
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3399:
3389:
3384:
3379:
3374:
3369:
3364:
3359:
3354:
3349:
3344:
3339:
3334:
3329:
3324:
3319:
3314:
3309:
3304:
3299:
3294:
3289:
3284:
3279:
3274:
3269:
3264:
3259:
3254:
3249:
3244:
3239:
3234:
3229:
3228:
3227:
3222:
3212:
3210:Beef kway teow
3207:
3202:
3197:
3192:
3187:
3182:
3177:
3171:
3169:
3163:
3162:
3160:
3159:
3154:
3149:
3144:
3139:
3134:
3129:
3124:
3119:
3114:
3109:
3104:
3099:
3093:
3091:
3085:
3084:
3082:
3081:
3076:
3071:
3066:
3061:
3056:
3051:
3046:
3041:
3036:
3031:
3026:
3021:
3016:
3011:
3006:
3001:
2996:
2991:
2986:
2981:
2980:
2979:
2974:
2969:
2959:
2954:
2949:
2944:
2938:
2936:
2925:
2924:
2922:
2921:
2916:
2911:
2909:Caldo de queso
2906:
2901:
2895:
2893:
2887:
2886:
2884:
2883:
2878:
2873:
2868:
2863:
2858:
2853:
2848:
2843:
2838:
2833:
2828:
2823:
2818:
2813:
2808:
2803:
2798:
2793:
2788:
2783:
2778:
2773:
2768:
2763:
2757:
2755:
2749:
2748:
2746:
2745:
2740:
2735:
2730:
2725:
2720:
2715:
2710:
2705:
2700:
2695:
2690:
2685:
2680:
2675:
2669:
2667:
2661:
2660:
2658:
2657:
2652:
2647:
2642:
2637:
2632:
2627:
2622:
2617:
2612:
2607:
2602:
2597:
2592:
2591:
2590:
2585:
2575:
2570:
2565:
2560:
2555:
2550:
2545:
2540:
2535:
2530:
2525:
2520:
2515:
2510:
2505:
2500:
2495:
2490:
2485:
2480:
2475:
2470:
2465:
2460:
2455:
2450:
2445:
2440:
2438:Sundubu-jjigae
2435:
2430:
2425:
2420:
2415:
2410:
2405:
2400:
2395:
2390:
2385:
2380:
2375:
2370:
2365:
2360:
2355:
2350:
2345:
2340:
2335:
2330:
2325:
2320:
2315:
2310:
2305:
2300:
2295:
2290:
2285:
2280:
2275:
2274:
2273:
2266:Shark fin soup
2263:
2258:
2253:
2248:
2243:
2238:
2233:
2228:
2223:
2218:
2213:
2208:
2203:
2198:
2193:
2188:
2183:
2178:
2173:
2168:
2163:
2162:
2161:
2151:
2146:
2141:
2136:
2131:
2126:
2121:
2116:
2111:
2106:
2101:
2096:
2091:
2086:
2081:
2076:
2074:Perpetual stew
2071:
2066:
2061:
2056:
2051:
2046:
2041:
2036:
2031:
2026:
2021:
2016:
2011:
2006:
2001:
1996:
1991:
1986:
1981:
1976:
1971:
1966:
1961:
1956:
1951:
1946:
1941:
1936:
1931:
1926:
1921:
1916:
1911:
1906:
1901:
1896:
1891:
1886:
1881:
1876:
1871:
1866:
1861:
1859:Marghi special
1856:
1851:
1846:
1841:
1839:Lung fung soup
1836:
1831:
1826:
1821:
1816:
1811:
1806:
1801:
1796:
1791:
1786:
1781:
1776:
1774:Kontomire stew
1771:
1766:
1761:
1760:
1759:
1749:
1744:
1739:
1734:
1729:
1724:
1719:
1714:
1709:
1704:
1699:
1694:
1689:
1684:
1679:
1678:
1677:
1667:
1662:
1657:
1652:
1643:
1638:
1633:
1628:
1623:
1618:
1613:
1608:
1603:
1598:
1593:
1591:Hochzeitssuppe
1588:
1583:
1578:
1573:
1568:
1563:
1558:
1553:
1548:
1543:
1538:
1537:
1536:
1526:
1525:
1524:
1519:
1514:
1509:
1504:
1499:
1489:
1484:
1479:
1474:
1469:
1464:
1459:
1454:
1449:
1444:
1443:
1442:
1437:
1432:
1427:
1422:
1420:Ginataang isda
1417:
1412:
1402:
1397:
1392:
1387:
1382:
1377:
1372:
1367:
1362:
1357:
1352:
1347:
1342:
1337:
1332:
1327:
1322:
1317:
1312:
1307:
1302:
1297:
1292:
1287:
1282:
1277:
1272:
1267:
1262:
1257:
1252:
1247:
1242:
1237:
1232:
1227:
1222:
1217:
1212:
1207:
1202:
1197:
1195:Corn crab soup
1192:
1187:
1182:
1177:
1172:
1171:
1170:
1165:
1155:
1150:
1145:
1140:
1139:
1138:
1128:
1123:
1118:
1113:
1108:
1103:
1098:
1093:
1088:
1083:
1078:
1073:
1068:
1063:
1058:
1053:
1048:
1043:
1038:
1033:
1028:
1023:
1018:
1017:
1016:
1006:
1001:
996:
994:Caldo tlalpeño
991:
986:
981:
979:Caldo de pollo
976:
971:
966:
961:
956:
951:
946:
941:
936:
931:
929:Brunswick stew
926:
921:
916:
914:Bouillon/broth
911:
906:
901:
896:
891:
886:
881:
876:
871:
866:
861:
856:
851:
846:
844:Binte biluhuta
841:
836:
831:
826:
821:
816:
811:
806:
801:
796:
791:
786:
781:
776:
771:
766:
761:
756:
751:
746:
741:
736:
731:
726:
720:
718:
714:
713:
706:
705:
698:
691:
683:
676:
675:External links
673:
670:
669:
630:
604:
597:
579:
553:
528:
497:
486:
464:
439:Landis, Denise
430:
395:
388:
364:
338:
331:
317:Joy of Cooking
305:
294:
271:
261:978-0544177796
260:
236:
235:
233:
230:
214:Court-bouillon
204:Guianan Creole
178:
177:Similar dishes
175:
144:
141:
137:bouillon cubes
26:
9:
6:
4:
3:
2:
4159:
4148:
4145:
4143:
4140:
4138:
4135:
4134:
4132:
4117:
4108:
4106:
4101:
4096:
4095:
4092:
4086:
4085:List of stews
4083:
4081:
4078:
4076:
4075:List of soups
4073:
4071:
4068:
4067:
4065:
4061:
4055:
4052:
4050:
4047:
4045:
4042:
4040:
4037:
4035:
4032:
4030:
4027:
4025:
4022:
4020:
4017:
4015:
4012:
4010:
4007:
4005:
4002:
4000:
3997:
3995:
3992:
3990:
3987:
3985:
3982:
3980:
3977:
3975:
3972:
3970:
3967:
3965:
3962:
3960:
3957:
3955:
3952:
3950:
3947:
3943:
3940:
3939:
3938:
3935:
3933:
3930:
3928:
3925:
3923:
3920:
3918:
3915:
3913:
3910:
3908:
3905:
3903:
3900:
3898:
3895:
3893:
3890:
3888:
3885:
3883:
3880:
3878:
3875:
3873:
3870:
3868:
3865:
3863:
3860:
3858:
3855:
3853:
3850:
3848:
3845:
3843:
3840:
3838:
3835:
3833:
3830:
3828:
3825:
3823:
3820:
3818:
3815:
3813:
3812:Gamja-ongsimi
3810:
3808:
3805:
3803:
3802:Ezogelin soup
3800:
3798:
3795:
3793:
3790:
3788:
3787:Edikang ikong
3785:
3783:
3780:
3778:
3777:Cucumber soup
3775:
3773:
3770:
3768:
3765:
3763:
3760:
3758:
3755:
3753:
3750:
3748:
3745:
3743:
3740:
3738:
3735:
3733:
3730:
3728:
3725:
3723:
3720:
3718:
3715:
3713:
3710:
3708:
3707:Aush jushpare
3705:
3703:
3700:
3698:
3695:
3693:
3690:
3688:
3685:
3684:
3682:
3680:
3676:
3670:
3667:
3665:
3662:
3660:
3657:
3656:
3654:
3650:
3644:
3641:
3639:
3636:
3634:
3631:
3629:
3626:
3624:
3621:
3619:
3616:
3614:
3613:Thukpa bhatuk
3611:
3609:
3606:
3604:
3601:
3599:
3596:
3594:
3591:
3589:
3586:
3584:
3583:Sopa de fideo
3581:
3579:
3576:
3574:
3571:
3569:
3566:
3562:
3559:
3558:
3557:
3554:
3550:
3547:
3545:
3542:
3541:
3540:
3537:
3535:
3532:
3530:
3527:
3525:
3522:
3520:
3517:
3515:
3512:
3510:
3507:
3505:
3502:
3500:
3497:
3495:
3492:
3490:
3487:
3485:
3482:
3480:
3477:
3475:
3472:
3470:
3467:
3465:
3462:
3460:
3457:
3455:
3452:
3450:
3447:
3445:
3442:
3440:
3437:
3435:
3432:
3430:
3427:
3425:
3424:Macaroni soup
3422:
3420:
3417:
3415:
3412:
3410:
3407:
3405:
3402:
3398:
3395:
3394:
3393:
3390:
3388:
3385:
3383:
3380:
3378:
3377:Kya zan hinga
3375:
3373:
3370:
3368:
3365:
3363:
3360:
3358:
3355:
3353:
3350:
3348:
3345:
3343:
3340:
3338:
3337:Khao piak sen
3335:
3333:
3330:
3328:
3325:
3323:
3320:
3318:
3315:
3313:
3310:
3308:
3305:
3303:
3300:
3298:
3295:
3293:
3290:
3288:
3285:
3283:
3280:
3278:
3275:
3273:
3270:
3268:
3265:
3263:
3260:
3258:
3255:
3253:
3250:
3248:
3245:
3243:
3240:
3238:
3235:
3233:
3230:
3226:
3223:
3221:
3218:
3217:
3216:
3213:
3211:
3208:
3206:
3203:
3201:
3198:
3196:
3193:
3191:
3188:
3186:
3183:
3181:
3178:
3176:
3173:
3172:
3170:
3168:
3164:
3158:
3155:
3153:
3152:Rose hip soup
3150:
3148:
3145:
3143:
3142:Palm nut soup
3140:
3138:
3135:
3133:
3130:
3128:
3125:
3123:
3120:
3118:
3115:
3113:
3110:
3108:
3105:
3103:
3100:
3098:
3095:
3094:
3092:
3090:
3086:
3080:
3077:
3075:
3074:Yayla çorbası
3072:
3070:
3067:
3065:
3062:
3060:
3057:
3055:
3052:
3050:
3047:
3045:
3042:
3040:
3037:
3035:
3032:
3030:
3029:Soup du Barry
3027:
3025:
3024:She-crab soup
3022:
3020:
3017:
3015:
3012:
3010:
3007:
3005:
3002:
3000:
2997:
2995:
2992:
2990:
2987:
2985:
2982:
2978:
2975:
2973:
2970:
2968:
2965:
2964:
2963:
2960:
2958:
2955:
2953:
2950:
2948:
2945:
2943:
2940:
2939:
2937:
2935:
2930:
2926:
2920:
2917:
2915:
2914:Mote de queso
2912:
2910:
2907:
2905:
2902:
2900:
2897:
2896:
2894:
2892:
2888:
2882:
2879:
2877:
2874:
2872:
2869:
2867:
2864:
2862:
2861:Red Peas Soup
2859:
2857:
2854:
2852:
2849:
2847:
2844:
2842:
2839:
2837:
2834:
2832:
2829:
2827:
2824:
2822:
2819:
2817:
2814:
2812:
2811:Hong dou tang
2809:
2807:
2804:
2802:
2799:
2797:
2794:
2792:
2789:
2787:
2784:
2782:
2779:
2777:
2774:
2772:
2769:
2767:
2764:
2762:
2759:
2758:
2756:
2754:
2750:
2744:
2741:
2739:
2736:
2734:
2731:
2729:
2726:
2724:
2721:
2719:
2716:
2714:
2711:
2709:
2706:
2704:
2701:
2699:
2696:
2694:
2691:
2689:
2686:
2684:
2681:
2679:
2676:
2674:
2671:
2670:
2668:
2666:
2662:
2656:
2655:Zuppa toscana
2653:
2651:
2648:
2646:
2643:
2641:
2638:
2636:
2633:
2631:
2628:
2626:
2623:
2621:
2618:
2616:
2613:
2611:
2608:
2606:
2603:
2601:
2598:
2596:
2593:
2589:
2586:
2584:
2581:
2580:
2579:
2576:
2574:
2571:
2569:
2566:
2564:
2561:
2559:
2556:
2554:
2553:Tortilla soup
2551:
2549:
2546:
2544:
2541:
2539:
2536:
2534:
2531:
2529:
2526:
2524:
2523:Tomato bredie
2521:
2519:
2516:
2514:
2511:
2509:
2506:
2504:
2501:
2499:
2496:
2494:
2491:
2489:
2486:
2484:
2481:
2479:
2476:
2474:
2471:
2469:
2466:
2464:
2461:
2459:
2456:
2454:
2451:
2449:
2446:
2444:
2441:
2439:
2436:
2434:
2431:
2429:
2426:
2424:
2421:
2419:
2416:
2414:
2411:
2409:
2408:Stracciatella
2406:
2404:
2401:
2399:
2396:
2394:
2391:
2389:
2386:
2384:
2381:
2379:
2376:
2374:
2371:
2369:
2366:
2364:
2361:
2359:
2356:
2354:
2351:
2349:
2346:
2344:
2341:
2339:
2336:
2334:
2331:
2329:
2326:
2324:
2321:
2319:
2316:
2314:
2311:
2309:
2306:
2304:
2301:
2299:
2296:
2294:
2291:
2289:
2286:
2284:
2281:
2279:
2276:
2272:
2269:
2268:
2267:
2264:
2262:
2259:
2257:
2256:Seolleongtang
2254:
2252:
2249:
2247:
2244:
2242:
2239:
2237:
2234:
2232:
2229:
2227:
2224:
2222:
2219:
2217:
2214:
2212:
2209:
2207:
2204:
2202:
2199:
2197:
2194:
2192:
2189:
2187:
2184:
2182:
2179:
2177:
2174:
2172:
2171:Purée Mongole
2169:
2167:
2164:
2160:
2157:
2156:
2155:
2152:
2150:
2147:
2145:
2142:
2140:
2137:
2135:
2132:
2130:
2127:
2125:
2122:
2120:
2117:
2115:
2114:Portable soup
2112:
2110:
2109:Plantain soup
2107:
2105:
2102:
2100:
2097:
2095:
2092:
2090:
2087:
2085:
2084:Pichelsteiner
2082:
2080:
2077:
2075:
2072:
2070:
2067:
2065:
2062:
2060:
2057:
2055:
2052:
2050:
2047:
2045:
2042:
2040:
2037:
2035:
2032:
2030:
2027:
2025:
2022:
2020:
2017:
2015:
2012:
2010:
2007:
2005:
2002:
2000:
1997:
1995:
1992:
1990:
1987:
1985:
1982:
1980:
1977:
1975:
1972:
1970:
1967:
1965:
1962:
1960:
1957:
1955:
1952:
1950:
1947:
1945:
1942:
1940:
1937:
1935:
1932:
1930:
1927:
1925:
1922:
1920:
1917:
1915:
1914:Mulligan stew
1912:
1910:
1907:
1905:
1902:
1900:
1897:
1895:
1892:
1890:
1887:
1885:
1882:
1880:
1877:
1875:
1874:Meatball soup
1872:
1870:
1869:Mannish water
1867:
1865:
1862:
1860:
1857:
1855:
1852:
1850:
1847:
1845:
1842:
1840:
1837:
1835:
1832:
1830:
1827:
1825:
1822:
1820:
1817:
1815:
1812:
1810:
1807:
1805:
1802:
1800:
1797:
1795:
1792:
1790:
1787:
1785:
1782:
1780:
1777:
1775:
1772:
1770:
1767:
1765:
1762:
1758:
1755:
1754:
1753:
1750:
1748:
1745:
1743:
1740:
1738:
1735:
1733:
1730:
1728:
1725:
1723:
1720:
1718:
1715:
1713:
1710:
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1705:
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1291:
1290:Empal gentong
1288:
1286:
1283:
1281:
1280:Egg drop soup
1278:
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1200:Coto makassar
1198:
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1176:
1175:Cock-a-leekie
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999:Caldo Xóchitl
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824:Balık çorbası
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612:Mae, Stella.
608:
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598:0-7475-6046-3
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487:9781504004558
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59:
53:
46:
42:
35:
30:
19:
4147:Stock (food)
3999:Spinach soup
3989:Sopa teologa
3922:Pumpkin soup
3852:Manchow soup
3842:Lettuce soup
3822:Kenchin-jiru
3722:Cabbage soup
3524:Okinawa soba
3509:Num banhchok
3459:Mie cakalang
3397:Katong laksa
3372:Kwetiau ayam
3312:Janchi-guksu
3257:Chicken soup
3232:Boat noodles
3190:Aush reshteh
3167:Noodle soups
3122:Coconut soup
3117:Blåbärssoppa
3112:Avocado soup
2977:Fish chowder
2972:Corn chowder
2967:Clam chowder
2957:Chicken mull
2934:yogurt soups
2891:Cheese soups
2826:Kuru fasulye
2781:Bouneschlupp
2761:15 Bean Soup
2738:Schwarzsauer
2650:Zuppa pavese
2615:Windsor soup
2588:Snapper soup
2423:Suam na mais
2338:Sopa de pata
2328:Sopa de gato
2278:Siemieniotka
2241:Scotch broth
2231:Samlor machu
2029:Paila marina
2004:Olla podrida
1919:Mulligatawny
1899:Mole de olla
1829:Lobster stew
1647:
1641:Istrian stew
1621:Instant soup
1581:Herring soup
1576:Hasenpfeffer
1507:Jaecheop-guk
1497:Doenjang-guk
1285:Egg tong sui
1220:Cullen skink
1205:Cow cod soup
1136:Chupe andino
1101:Chicken soup
1051:Catfish stew
1031:Canja de Goa
989:Caldo galego
934:Budae-jjigae
913:
647:
643:
633:
623:November 14,
621:. Retrieved
617:
607:
588:
582:
572:November 30,
570:. Retrieved
566:
556:
544:. Retrieved
540:
531:
523:
516:. Retrieved
510:
500:
491:
477:
467:
459:
452:. Retrieved
446:
433:
424:
419:November 29,
417:. Retrieved
413:Serious Eats
411:
398:
374:
367:
357:February 21,
355:. Retrieved
350:
341:
316:
308:
299:
284:
265:
250:
212:
195:Scotch broth
182:
180:
167:
158:
154:
152:
149:Stock (food)
134:
77:
73:
72:
34:stock (food)
29:
4019:Tomato soup
4004:Spring soup
3994:Sorrel soup
3964:Sayur lodeh
3959:Sayur bayam
3902:Pickle soup
3882:Molagoottal
3857:Mandia peja
3732:Carrot soup
3727:Caldo verde
3669:Peanut stew
3664:Walnut soup
3659:Peanut soup
3434:Mee bandung
3297:Hokkien mee
3282:Garak-guksu
3175:Noodle soup
3089:Fruit soups
3069:Vichyssoise
3019:Oyster stew
3004:Crème Ninon
2942:Ash-e doogh
2899:Cheese soup
2665:Blood soups
2625:Yeonpo-tang
2583:Palgwa-tang
2578:Turtle soup
2528:Tom kha kai
2513:Tiyula itum
2443:Sup kambing
2373:Soup joumou
2363:Soto padang
2348:Sop saudara
2226:Samlar kako
2221:Samgye-tang
2089:Pie floater
2059:Partan bree
2044:Pancit buko
2024:Oxtail soup
1944:Nettle soup
1939:Nasi gandul
1799:Lentil soup
1784:Krentjebrij
1732:Keng No Mai
1616:Indio viejo
1596:Hodge-Podge
1541:Gulyásleves
1502:Haejang-guk
1390:Gazpachuelo
1380:Garlic soup
1295:Encebollado
1230:Dak-hanmari
889:Bosnian pot
819:Bak kut teh
789:Awara broth
774:Asian soups
650:(1): 1–16.
518:January 21,
200:Awara broth
189:is a Welsh
163:James Beard
4131:Categories
3954:Sayur asem
3877:Miyeok-guk
3872:Miyar kuka
3862:Minestrone
3827:Kesäkeitto
3747:Chileatole
3702:Atama soup
3499:Naengmyeon
3469:Mie koclok
3439:Mee ka tee
3357:Kong-guksu
3287:Gogi-guksu
3237:Bún bò Huế
3137:Melon soup
3107:Apple soup
3102:Fruktsoppa
3097:Fruit soup
3059:Toyga soup
2776:Bob chorba
2753:Bean soups
2743:Svartsoppa
2703:Kiszczonka
2678:Black soup
2673:Blood soup
2635:Yuvarlakia
2630:Yukgaejang
2605:Valdiviano
2563:Tripe soup
2533:Tom khlong
2433:Sulu köfte
2236:Sciusceddu
2181:Ragout fin
2154:Psarosoupa
2144:Prawn soup
2119:Pot liquor
2099:Pira caldo
2069:Peppersoup
2034:Palóc soup
1969:Nsala soup
1844:Maeun-tang
1834:Lohikeitto
1819:Liver soup
1804:Light Soup
1631:Irish stew
1534:Gul-gukbap
1517:Sungeo-guk
1447:Ginestrata
1370:Gamja-tang
1360:Fugu chiri
1250:Dinengdeng
1245:Dillegrout
1210:Cream stew
1185:Conch soup
1126:Chueo-tang
1106:Chikhirtma
1096:Charquicán
1091:Chankonabe
1046:Caparrones
919:Bread soup
864:Bob chorba
804:Bacon soup
784:Avgolemono
739:Acquacotta
664:Q124605077
567:The Kitchn
541:Epicurious
232:References
206:stew from
147:See also:
120:, such as
112:have been
110:vegetables
4049:Zalewajka
4029:Vori vori
4024:Tuo Zaafi
3969:Sayur sop
3937:Salmorejo
3932:Sai bhaji
3887:Okra soup
3867:Miso soup
3837:Leek soup
3782:Dongchimi
3762:Corn stew
3757:Corn soup
3742:Chè bà ba
3697:Aloo tama
3652:Nut soups
3638:Yaka mein
3593:Soto ayam
3504:Nam ngiao
3474:Mie kocok
3464:Mie celor
3454:Mie bakso
3429:Mami soup
3352:Khow suey
3342:Khao poon
3332:Kal-guksu
3322:Jjamppong
3317:Jat-guksu
3267:Curry mee
3195:Bánh canh
3127:Lime soup
2904:Beer soup
2881:Stew peas
2728:Prdelačka
2708:Mykyrokka
2610:Waterzooi
2473:Tas kebab
2458:Taco soup
2388:Sour soup
2358:Soto ayam
2293:Sinseollo
2283:Sinanglay
2196:Ribollita
2186:Rassolnik
2149:Prežganka
2134:Powsowdie
2009:Opor ayam
1984:Oghwevwri
1849:Magiritsa
1779:Köttsoppa
1722:Kare-kare
1702:Kaeng som
1512:Mandu-guk
1355:Fricassee
1320:Fish soup
1300:Escudella
1265:Dojō nabe
1076:Chakapuli
1021:Canh chua
959:Cacciucco
884:Bosintang
799:Babbouche
754:Ajoblanco
656:1809-4163
512:Chowhound
100:in which
4063:See also
4044:Xidoufen
3897:Pea soup
3817:Gazpacho
3737:Česnečka
3712:Binignit
3643:Zatiruha
3603:Thenthuk
3598:Soto mie
3561:Tsukemen
3484:Milmyeon
3479:Mie kuah
3449:Mie ayam
3444:Mie aceh
3347:Khao soi
3247:Bún riêu
3064:Tzatziki
2806:Fasolada
2786:Brenebon
2688:Czernina
2568:Tuna pot
2548:Tongseng
2318:Solyanka
2288:Sinigang
2216:Sancocho
2206:Sagamite
2159:Bourdeto
2014:Ori-tang
1999:Okroshka
1954:Nikujaga
1814:Linat-an
1809:Linarang
1764:Kokotxas
1697:Kaeng pa
1682:Jusselle
1626:Inubaran
1606:Hulatang
1522:Tteokguk
1405:Ginataan
1385:Garmugia
1330:Fish tea
1305:Étouffée
1275:Efo riro
1255:Dinuguan
1235:Dalithoy
1190:Consommé
1143:Cioppino
954:Butajiru
899:Bourride
769:Andrajos
744:Aguadito
724:Abgoosht
660:Wikidata
618:food.com
546:July 26,
454:July 19,
114:simmered
96:made of
89:), is a
78:bouillon
45:consommé
4014:Theeyal
3832:Krupnik
3717:Borscht
3628:Ulmyeon
3618:Tian mo
3544:Phở Hòa
3494:Mont di
3489:Mohinga
3382:Kyay oh
3367:Kuyteav
3252:Champon
3242:Bún mắm
3205:Batchoy
3200:Banmian
3054:Tarhana
3049:Tarator
3044:Talbina
3014:Kulajda
2962:Chowder
2771:Bissara
2733:Saksang
2713:Nam tok
2543:Tom yum
2538:Tom som
2498:Tharida
2463:Talunan
2418:Suaasat
2398:Soyutma
2261:Shambar
2176:Qovurma
2166:Puchero
2124:Pottage
2094:Pindang
1904:Moqueca
1879:Mechado
1854:Maki mi
1752:Khoresh
1747:Khichra
1737:Kharcho
1727:Kawlata
1717:Kapuska
1707:Kakavia
1660:Jeongol
1636:Isi ewu
1611:Hủ tiếu
1477:Gomgush
1467:Goulash
1400:Gheimeh
1375:Garbure
1350:Fricasé
1345:Főzelék
1315:Fanesca
1240:De-Thuk
1215:Cuchuco
1153:Clemole
1121:Chraime
1111:Cholent
1086:Changua
1066:Chabrot
1061:Cazuela
1004:Caldume
949:Buridda
909:Bozbash
839:Binakol
809:Baeksuk
171:gelatin
126:gravies
52:bullion
4114:
3949:Sambar
3792:Editan
3608:Thukpa
3568:Saimin
3549:Phở Ta
3409:Lamian
3387:Lagham
3362:Kusksu
3292:Guthuk
3132:Kissel
2947:Bisque
2856:Pasulj
2831:Kusksu
2821:Koottu
2595:Tyurya
2558:Tourin
2508:Tinola
2493:Tharid
2488:Tekwan
2483:Tchaka
2468:Tapado
2453:Tacacá
2448:Swikee
2298:Skilly
2246:Scouse
2211:Saltah
2139:Pozole
2039:Panada
2019:Or lam
1959:Nilaga
1949:Nihari
1894:Mocotó
1884:Menudo
1789:Kubbeh
1712:Kaledo
1670:Jjigae
1665:Jijimi
1571:Harqma
1566:Harira
1561:Haleem
1529:Gukbap
1472:Gomguk
1335:Flädle
1158:Cocido
1116:Chorba
1081:Chakna
1071:Chairo
1009:Callos
944:Burgoo
939:Bulalo
924:Brudet
904:Bouyon
874:Booyah
854:Birria
814:Bagnun
779:Asopao
759:Alicot
749:Ajiaco
734:Açorda
662:
654:
595:
484:
386:
329:
292:
267:broth.
258:
130:sauces
128:, and
118:dishes
94:liquid
91:savory
4142:Soups
4054:Zosui
3974:Shchi
3942:Zoque
3927:Rasam
3907:Pisto
3847:Locro
3692:Afang
3588:Sopas
3556:Ramen
3514:Odong
3404:Lakso
3392:Laksa
3307:Imoni
3009:Dovga
2929:Cream
2841:Maccu
2836:Kwati
2620:Yahni
2428:Sülen
2251:Semur
2201:Rosół
2191:Rawon
2129:Potée
2049:Paomo
1994:Oille
1974:Obara
1964:Noppe
1909:Msoki
1824:Lobby
1769:Konro
1742:Khash
1546:Gumbo
1482:Gondi
1340:Flaki
1270:Dovga
1131:Chupe
1036:Cansi
729:Abula
717:Soups
710:Soups
380:Wiley
218:Rosół
202:is a
183:broth
159:stock
155:broth
122:soups
108:, or
98:water
74:Broth
3623:Udon
3578:Soba
3419:Lomi
3302:Hōtō
3185:Aush
3039:Spas
2698:Juka
2640:Zōni
2600:Ukha
2393:Soyo
2353:Soto
2313:Sodd
2104:Piti
2064:Paya
1989:Ohaw
1979:Oden
1924:Mute
1395:Geng
1056:Cawl
794:Axoa
652:ISSN
625:2020
593:ISBN
574:2016
548:2023
520:2020
482:ISBN
456:2018
421:2016
384:ISBN
359:2024
327:ISBN
290:ISBN
256:ISBN
191:soup
157:and
106:fish
102:meat
41:soup
3797:Eru
3539:Pho
3079:Zom
2931:and
1492:Guk
426:in.
224:.
193:.
43:or
4133::
658:.
648:11
642:.
616:.
565:.
539:.
522:.
509:.
490:.
476:.
458:.
445:.
423:.
410:.
406:.
378:.
349:.
325:.
323:42
298:.
274:^
264:.
240:^
210:.
132:.
124:,
104:,
1650:)
702:e
695:t
688:v
666:.
627:.
601:.
576:.
550:.
392:.
361:.
335:.
80:(
54:.
47:.
36:.
20:)
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.