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2249:* The daily recommended amounts of niacin and magnesium are higher than the tolerable upper limit because, for both nutrients, the ULs identify the amounts which will not increase risk of adverse effects when the nutrients are consumed as a serving of a dietary supplement. Magnesium supplementation above the UL may cause diarrhea. Supplementation with niacin above the UL may cause flushing of the face and a sensation of body warmth. Each country or regional regulatory agency decides on a safety margin below when symptoms may occur, so the ULs may differ based on source. 1335:, recommended intakes range from 40 mg/day in India to 155 mg/day for the European Union. The table below shows U.S. Estimated Average Requirements (EARs) and Recommended Dietary Allowances (RDAs) for vitamins and minerals, PRIs for the European Union (same concept as RDAs), followed by what three government organizations deem to be the safe upper intake. RDAs are set higher than EARs to cover people with higher than average needs. Adequate Intakes (AIs) are set when there is not sufficient information to establish EARs and RDAs. Countries establish 293: 1136:. Choline is the parent compound of the cholines class, consisting of ethanolamine having three methyl substituents attached to the amino function. Healthy humans fed artificially composed diets that are deficient in choline develop fatty liver, liver damage, and muscle damage. Choline was not initially classified as essential because the human body can produce choline in small amounts through phosphatidylcholine metabolism. 1316:
interfere with nutrient utilization include problems with nutrient absorption, substances that cause a greater than normal need for a nutrient, conditions that cause nutrient destruction, and conditions that cause greater nutrient excretion. Nutrient toxicity occurs when excess consumption of a nutrient does harm to an organism.
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An inadequate amount of a nutrient is a deficiency. Deficiencies can be due to a number of causes including an inadequacy in nutrient intake, called a dietary deficiency, or any of several conditions that interfere with the utilization of a nutrient within an organism. Some of the conditions that can
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alcohol, 17.5 g and 513 kJ (122.5 kcal). Wine and beer contain a similar amount of ethanol in servings of 150 and 350 mL (5 and 12 US fl oz), respectively, but these beverages also contribute to food energy intake from components other than ethanol. A 150 mL
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of intake. In many countries, regulations require that food product labels display information about the amount of any macronutrients and micronutrients present in the food in significant quantities. Nutrients in larger quantities than the body needs may have harmful effects. Edible plants also
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and water. Other nutrients are absorbed from soil (exceptions include some parasitic or carnivorous plants). Counting these, there are 17 important nutrients for plants: these are macronutrients; nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), sulfur (S), magnesium (Mg), carbon (C),
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grams of alcohol per day and men consume on average 15.5 grams per day. Ignoring the non-alcohol contribution of those beverages, the average ethanol contributions to daily food energy intake are 200 and 450 kJ (48 and 108 kcal), respectively. Alcoholic beverages are considered
1023:) are essential for life, they are so plentiful in food and drink that these are not considered nutrients and there are no recommended intakes for these as minerals. The need for nitrogen is addressed by requirements set for protein, which is composed of nitrogen-containing amino acids. 2273:
Population Reference Intake is European Union equivalent of RDA; higher for adults than for children, and may be even higher for women who are pregnant or lactating. For Thiamin and Niacin, the PRIs are expressed as amounts per megajoule (239 kilocalories) of food energy consumed.
1236:(5 US fl oz) serving of wine contains 420 to 540 kJ (100 to 130 kcal). A 350 mL (12 US fl oz) serving of beer contains 400 to 840 kJ (95 to 200 kcal). According to the U.S. Department of Agriculture, based on 2539: 1339:, also referred to as upper limits (ULs), based on amounts that cause adverse effects. Governments are slow to revise information of this nature. For the U.S. values, with the exception of calcium and vitamin D, all of the data date from 1997 to 2004. 898:. The vitamers of a given vitamin perform the functions of that vitamin and prevent symptoms of deficiency of that vitamin. Vitamins are those essential organic molecules that are not classified as amino acids or fatty acids. They commonly function as 1280:
that are present in numerous plant foods. Some phytochemical compounds are under preliminary research for their potential effects on human diseases and health. However, the qualification for nutrient status of compounds with poorly defined properties
256:. Inadequate amounts of essential nutrients or diseases that interfere with absorption, result in a deficiency state that compromises growth, survival and reproduction. Consumer advisories for dietary nutrient intakes such as the United States 1319:
In the United States and Canada, recommended dietary intake levels of essential nutrients are based on the minimum level that "will maintain a defined level of nutriture in an individual", a definition somewhat different from that used by the
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Plant nutrients consist of more than a dozen minerals absorbed through roots, plus carbon dioxide and oxygen absorbed or released through leaves. All organisms obtain all their nutrients from the surrounding environment.
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OH) is not an essential nutrient, but it does supply approximately 29 kilojoules (7 kilocalories) of food energy per gram. For spirits (vodka, gin, rum, etc.) a standard serving in the United States is 44 millilitres
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oxygen(O) and hydrogen (H), and the micronutrients; iron (Fe), boron (B), chlorine (Cl), manganese (Mn), zinc (Zn), copper (Cu), molybdenum (Mo) and nickel (Ni). In addition to carbon, hydrogen, and oxygen,
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Conditionally essential nutrients are certain organic molecules that can normally be synthesized by an organism, but under certain conditions in insufficient quantities. In humans, such conditions include
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In setting human nutrient guidelines, government organizations do not necessarily agree on amounts needed to avoid deficiency or maximum amounts to avoid the risk of toxicity. For example, for
982:). The requirement for vitamin D is conditional, as people who get sufficient exposure to ultraviolet light, either from the sun or an artificial source, synthesize vitamin D in the skin. 754:
is a nutrient required for normal physiological function that cannot be synthesized in the body – either at all or in sufficient quantities – and thus must be obtained from a
4109: 782:. In addition, there are several molecules that are considered conditionally essential nutrients since they are indispensable in certain developmental and pathological states. 4096:, 2010-12-03, accessed 5 December 2010. "Until now, however, they were all thought to share the same biochemistry, based on the Big Six, to build proteins, fats, and DNA." 736:
amounts. The importance of each dietary vitamin was first established when it was determined that a disease would develop if that vitamin was absent from the diet.
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or inorganic: organic compounds include most compounds containing carbon, while all other chemicals are inorganic. Inorganic nutrients include nutrients such as
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and for the maintenance and function of tissues and organs. The nutrients considered essential for humans comprise nine amino acids, two fatty acids, thirteen
3031: 232:, proteins, water) are primarily used to generate energy or to incorporate into tissues for growth and repair. Micronutrients are needed in smaller amounts ( 1328:
of a "basal requirement to indicate the level of intake needed to prevent pathologically relevant and clinically detectable signs of a dietary inadequacy".
598:, to maintain a stable body temperature, and to sustain the health of skin and hair. Because the body does not manufacture certain fatty acids (termed 2910:
Carver J (2006). "Conditionally essential nutrients: choline, inositol, taurine, arginine, glutamine and nucleotides". In Thureen PJ, Hay WW (eds.).
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which is essential. There are other minerals which are essential for some plants and animals, but may or may not be essential for humans, such as
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is metabolized to butyrate and other short-chain fatty acids by bacteria residing in the large intestine. Soluble fiber is marketed as serving a
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amounts. As plants obtain minerals from the soil, dietary minerals derive directly from plants consumed or indirectly from edible animal sources.
2568:"Composition of Foods Raw, Processed, Prepared USDA National Nutrient Database for Standard Reference, Release 26 Documentation and User Guide" 1291:
level to enable accurate food labeling, a condition not established for most phytochemicals that are claimed to provide antioxidant benefits.
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is essential, but again does not have a recommended intake. Instead, recommended intakes are identified for the sulfur-containing amino acids
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U.S. Recommended Dietary Allowances; higher for adults than for children, and may be even higher for women who are pregnant or lactating.
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National Center for Biotechnology Information (2022). PubChem Compound Summary for CID 305, Choline. Retrieved February 17, 2022 from
193:) is essential to humans and some animal species but most other animals and many plants are able to synthesize it. Nutrients may be 609: 3880: 260:, are based on the amount required to prevent deficiency and provide macronutrient and micronutrient guides for both lower and 4065: 4031: 3997: 3811: 3741: 3072: 2784: 2516: 2476: 802:
by it, and therefore must be supplied in its diet. Out of the twenty standard protein-producing amino acids, nine cannot be
17: 3174: 357: 182:. Plants require more diverse minerals absorbed through roots, plus carbon dioxide and oxygen absorbed through leaves. 3949: 2292:
EARs, PRIs or AIs have not yet been established or will not be (EU does not consider chromium an essential nutrient).
134:. Some nutrients can be metabolically converted into smaller molecules in the process of releasing energy such as for 2927: 1325: 376: 329: 3914: 3718: 3374: 3035: 3699:. Micronutrient Information Center, Linus Pauling Institute, Oregon State University, Corvallis, OR. February 2016 3649:. Micronutrient Information Center, Linus Pauling Institute, Oregon State University, Corvallis, OR. February 2016 1256:
include all nutritional and non-nutritional components of edible plants. Included as nutritional constituents are
42: 3626: 3155:. Micronutrient Information Center, Linus Pauling Institute, Oregon State University, Corvallis. 11 February 2021 3674:. Micronutrient Information Center, Linus Pauling Institute, Oregon State University, Corvallis, OR. August 2016 336: 4124: 2429: 906:. Humans require thirteen vitamins in their diet, most of which are actually groups of related molecules (e.g. 433:
The chemical compounds that humans consume in the largest quantities and provide bulk energy are classified as
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used by an organism to survive, grow and reproduce. The requirement for dietary nutrient intake applies to
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are classified as conditionally essential and are particularly important in neonatal diet and metabolism.
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which have unknown effects on disease or health including a diverse class with non-nutrient status called
2736:. Corvallis, OR: Micronutrient Information Center, Linus Pauling Institute, Oregon State University. 2023 2711:. Corvallis, OR: Micronutrient Information Center, Linus Pauling Institute, Oregon State University. 2023 3296: 2943:
Kendler BS (2006). "Supplemental conditionally essential nutrients in cardiovascular disease therapy".
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Micronutrients are essential dietary elements required in varying quantities throughout life to serve
624:, a standard serving in the U.S. is 44 ml (1.5 US fl oz), which at 40% ethanol (80 2267:
U.S. Adequate Intake; AIs established when there is not sufficient information to set EARs and RDAs.
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that humans and other animals must ingest because the body requires them for good health but cannot
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An essential amino acid is an amino acid that is required by an organism but cannot be synthesized
257: 162:. All organisms require water. Essential nutrients for animals are the energy sources, some of the 2755: 1177:
Non-essential nutrients are substances within foods that can have a significant impact on health.
2808: 2439: 2434: 303: 3646: 2508: 475:, i.e., vitamins and other minerals, the latter often described as trace or ultratrace minerals. 2419: 2414: 1043: 468: 249: 213: 3579: 3064: 3058: 2774: 2466: 4021: 3987: 3283:. The Metabolomics Innovation Centre, University of Alberta, Edmonton, Canada. 17 August 2016 1186: 212:
A classification used primarily to describe nutrient needs of animals divides nutrients into
3742:"New Roles for Polyphenols. A 3-Part Report on Current Regulations and the State of Science" 3321:
Britannica, The Editors of Encyclopaedia. "choline". Encyclopedia Britannica, 11 Dec. 2013,
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Brownawell AM, Caers W, Gibson GR, Kendall CW, Lewis KD, Ringel Y, Slavin JL (May 2012).
2988:"Adult amino acid requirements: the case for a major revision in current recommendations" 77: 2676: 4149: 4134: 3768: 3596: 3429: 3404: 3255: 3230: 3134: 2968: 2841: 2759: 2636: 2611: 2501: 1309: 1305: 991: 899: 877: 869: 775: 561: 179: 143: 91: 3454:"Microbial degradation products influence colon cancer risk: the butyrate controversy" 350: 4061: 4027: 3993: 3857:. Food and Nutrition Board, Institute of Medicine, National Academies. Archived from 3817: 3807: 3772: 3601: 3557: 3516: 3475: 3434: 3405:"Revealing the bacterial butyrate synthesis pathways by analyzing (meta)genomic data" 3260: 3246: 3152: 3126: 3068: 3010: 2960: 2956: 2923: 2887: 2845: 2833: 2780: 2690: 2641: 2512: 2472: 2364: 1587: 935: 798: 767: 703: 445:. Water must be also consumed in large quantities but does not provide caloric value. 3335: 2972: 2588: 4129: 3799: 3789: 3764: 3591: 3547: 3506: 3465: 3424: 3416: 3250: 3242: 3138: 3116: 3006: 3002: 2952: 2915: 2877: 2823: 2680: 2631: 2623: 2589:"Chapter 3: Calculation Of The Energy Content Of Foods – Energy Conversion Factors" 2399: 2389: 1620: 1000: 943: 755: 621: 541: 399: 253: 194: 69: 2612:"Micronutrient deficiencies in pregnancy worldwide: Health effects and prevention" 4055: 2919: 2610:
Gernand, A. D; Schulze, K. J; Stewart, C. P; West Jr, K. P; Christian, P (2016).
2340: 2301: 707: 695: 605: 591: 515: 123: 73: 65: 3792:"Introduction to Dietary Reference Intakes. What are dietary reference intakes?" 3791: 189:
Different types of organisms have different essential nutrients. Ascorbic acid (
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foods because, while providing energy, they contribute no essential nutrients.
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live on dead or living organic matter and meet nutrient needs from their host.
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Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids
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Choline is an essential nutrient. The cholines are a family of water-soluble
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attached. Fatty acid molecules contain a -COOH group attached to unbranched
3821: 3798:. Institute of Medicine, US National Academies of Science. pp. 21–22. 3605: 3561: 3520: 3479: 3470: 3453: 3438: 3278: 3264: 3130: 2964: 2837: 2694: 2645: 2627: 2409: 2368: 861: 549: 503: 483: 434: 241: 147: 135: 3776: 3552: 3535: 3420: 3014: 2891: 2828: 2733: 2708: 3032:"Dietary Reference Intakes: The Essential Guide to Nutrient Requirements" 1273: 1166: 915: 903: 763: 583: 490:. Carbohydrates are classified according to their number of sugar units: 131: 3921: 2661:"Nutrient intake, nutritional status, and cognitive function with aging" 2685: 2660: 2324: 2305: 2108: 2080: 1653: 1554: 1492: 1265: 1261: 1257: 1095: 1063: 1028: 951: 927: 911: 857: 831: 823: 819: 803: 766:
in mammals, essential nutrients are indispensable for various cellular
688: 684: 617: 616:(29.0 kJ) per gram of alcohol (5.47 kcal or 22.9 kJ per 579: 545: 419: 317: in this section. Unsourced material may be challenged and removed. 270: 245: 209:, while organic nutrients include, protein, fats, sugars and vitamins. 171: 163: 111: 2809:"Water as an essential nutrient: the physiological basis of hydration" 3755:
Campbell TC, Allison RG, Fisher KD (June 1981). "Nutrient toxicity".
2404: 2356: 2136: 2052: 2023: 1750: 1464: 1436: 1408: 1380: 1332: 1269: 1162: 1149:, limited nutrient intake, rapid growth, and certain disease states. 1079: 1067: 1047: 997: 975: 907: 839: 815: 733: 729: 719: 715: 531: 460: 456: 282: 237: 233: 190: 115: 552:. Since the body cannot manufacture some of the amino acids (termed 292: 2320: 2164: 1923: 1867: 1839: 1158: 1150: 1099: 1091: 1051: 1032: 1016: 1008: 919: 895: 575: 565: 527: 499: 464: 411: 407: 202: 3803: 3034:. Institute of Medicine's Food and Nutrition Board. Archived from 1189:
function with claims for promoting "healthy" intestinal bacteria.
3580:"Relationships between nutrition, alcohol use, and liver disease" 2866:"Deficiencies of essential and conditionally essential nutrients" 2376: 2360: 2352: 1811: 1783: 1521: 1301: 1283: 1197: 1154: 1127: 1115: 1059: 889: 864:
them. Only two fatty acids are known to be essential for humans:
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Plants absorb carbon, hydrogen, and oxygen from air and soil as
2914:. Cambridge, UK: Cambridge University Press. pp. 299–311. 2332: 2331:
are also needed in relatively large quantities. Together, the "
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proof) would be 14 grams and 410 kJ (98 kcal). At 50%
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is not an essential nutrient, but it does provide calories.The
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2013–2014 surveys, women ages 20 and up consume on average 6.8
714:, and cannot be synthesized. They are required in the diet in 2773:
Vaughan JG, Geissler C, Nicholson B, Dowle E, Rice E (2009).
2772: 2372: 2348: 1111: 759: 711: 487: 225: 139: 99: 3790:
Panel on Dietary Antioxidants and Related Compounds (2017).
3533: 3092:(11th ed.). California: Thomson Wadsworth. p. 154. 2609: 3396: 2574: 2220: 1979: 1075: 1071: 1020: 221: 206: 198: 119: 3719:"Nutrient content claims--general principles; 21CFR101.13" 3229:
Zeisel, Steven H; da Costa, Kerry-Ann (November 1, 2009).
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because they are required in large quantities compared to
3492: 3375:"High-Fiber Diet - Colon & Rectal Surgery Associates" 3063:(6th ed.). Philadelphia: Lea and Febinger. pp.  2863: 2591:. Food and Agriculture Organization of the United Nations 2367:
of nitrogen and, especially, oxygen) and organic matter (
571: 442: 229: 64:"Nutrients" redirects here. For nutrition in humans, see 3493:
Cummings JH, Macfarlane GT, Englyst HN (February 2001).
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ions, along with phosphorus and sulfur, are listed with
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Tolerable Upper Intake Levels For Vitamins And Minerals
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Chipponi JX, Bleier JC, Santi MT, Rudman D (May 1982).
2343:. They are sourced from inorganic matter (for example, 762:, which is universally required for the maintenance of 594:). Fats are needed for construction and maintenance of 894:
Vitamins occur in a variety of related forms known as
3754: 3102: 1264:, whereas those without nutrient status are diverse 1003:
indispensable for life. Although the four elements:
3944: 3942: 3486: 2766: 118:by cells to create non-cellular structures such as 3231:"Choline: an essential nutrient for public health" 2500: 4047: 3966: 3904:National Institute of Health and Nutrition, Japan 3336:https://pubchem.ncbi.nlm.nih.gov/compound/Choline 556:), the diet must supply them. Through digestion, 4116: 3979: 3939: 265:contain thousands of compounds generally called 3721:. US Food and Drug Administration. 1 April 2017 3402: 2806: 2460: 2458: 2456: 110:. Nutrients can be incorporated into cells for 3228: 1181:is not absorbed in the human digestive tract. 4145:Biology and pharmacology of chemical elements 4053: 3902:Dietary Reference Intakes for Japanese (2010) 3056: 2779:. Oxford University Press US. pp. 212–. 402:humans consume in the largest quantities are 3985: 3627:""What We Eat in America, NHANES 2013-2014"" 3271: 2453: 1294: 602:), they must be obtained through one's diet. 394:Macronutrients are defined in several ways. 4081: 3897: 3895: 3846: 3844: 3842: 3840: 3838: 3087: 273:which remain poorly understood as of 2024. 23: 3499:The American Journal of Clinical Nutrition 3403:Vital M, Howe AC, Tiedje JM (April 2014). 3323:https://www.britannica.com/science/choline 3103:Brigelius-Flohé R, Traber MG (July 1999). 2870:The American Journal of Clinical Nutrition 2665:Annals of the New York Academy of Sciences 1287:is that they must first be defined with a 1139: 24: 4013: 3972:Whitney, Elanor and Sharon Rolfes. 2005. 3595: 3573: 3571: 3551: 3510: 3469: 3428: 3254: 3184:. United States Department of Agriculture 3120: 2905: 2903: 2901: 2881: 2827: 2684: 2635: 2464: 377:Learn how and when to remove this message 3892: 3835: 3355:. Oregon State University. 28 April 2014 2728: 2726: 883: 586:chains connected by single bonds alone ( 220:. Consumed in relatively large amounts ( 32:This is an accepted version of this page 3986:Sizer F, Whitney E (12 November 2007). 3875: 3873: 3871: 3691: 3689: 3666: 3664: 3641: 3639: 2942: 2859: 2857: 2855: 2807:Jéquier E, Constant F (February 2010). 2540:"31.1C: Essential Nutrients for Plants" 2492: 610:United States Department of Agriculture 158:) leading to end-products of water and 61:Substance that an organism uses to live 14: 4117: 3888:, European Food Safety Authority, 2006 3577: 3568: 3495:"Prebiotic digestion and fermentation" 3451: 3445: 3060:Modern Nutrition in Health and Disease 3026: 3024: 2909: 2898: 2816:European Journal of Clinical Nutrition 2658: 2562: 2560: 2503:CRC desk reference on sports nutrition 745: 590:) or by both double and single bonds ( 4019: 3989:Nutrition: Concepts and Controversies 3974:Understanding Nutrition, 10th edition 3739: 3733: 2985: 2945:The Journal of Cardiovascular Nursing 2723: 2701: 2652: 2603: 2255:U.S. Estimated Average Requirements. 3962:from the original on 28 August 2017. 3868: 3686: 3661: 3636: 3105:"Vitamin E: function and metabolism" 2852: 2498: 628:) would be 14 grams and 98 calories. 315:adding citations to reliable sources 286: 3907: 3145: 3021: 2557: 620:) for calculating food energy. For 56: 3992:. Cengage Learning. pp. 26–. 3852:"Dietary Reference Intakes (DRIs)" 3769:10.1111/j.1753-4887.1981.tb07453.x 2776:The new Oxford book of food plants 2468:Foods & nutrition encyclopedia 728:are organic compounds required in 486:are compounds made up of types of 248:roles in cellular processes, like 228:), macronutrients (carbohydrates, 57: 4166: 4103: 2912:Neonatal Nutrition and Metabolism 1326:Food and Agriculture Organization 856:Essential fatty acids (EFAs) are 678: 389: 3353:Micronutrient Information Center 3247:10.1111/j.1753-4887.2009.00246.x 2957:10.1097/00005082-200601000-00004 2756:"What is an essential nutrient?" 1192: 1172: 291: 68:. For nutrition in animals, see 4110:USDA. Dietary Reference Intakes 3783: 3748: 3711: 3619: 3578:Lieber CS (29 September 2004). 3527: 3367: 3341: 3328: 3315: 3222: 3210:. National Institutes of Health 3196: 3167: 3096: 3081: 3050: 2979: 2936: 2800: 2748: 2280:Tolerable upper intake levels. 1042:for humans, listed in order of 740: 479:Macronutrients provide energy: 302:needs additional citations for 72:. For nutrition in plants, see 4054:Barker AV, Pilbeam DJ (2007). 3057:Goodhart RS, Shils ME (1980). 2581: 2532: 2430:List of phytochemicals in food 2286:ULs have not been determined. 1223:US fluid ounces), which at 40% 845: 785: 13: 1: 3584:Alcohol Research & Health 2446: 1337:tolerable upper intake levels 1134:quaternary ammonium compounds 1044:Recommended Dietary Allowance 3325:. Accessed 17 February 2022. 3175:"Dietary Intakes of Choline" 3007:10.1093/jn/124.suppl_8.1517S 2920:10.1017/CBO9780511544712.020 2616:Nature Reviews Endocrinology 2471:. CRC Press. pp. 527–. 166:that are combined to create 7: 4057:Handbook of plant nutrition 4026:. CRC Press. pp. 34–. 3452:Lupton JR (February 2004). 3088:Ellie W, Rolfes SR (2008). 2382: 1106:is a component of Vitamin B 1046:(expressed as a mass), are 985: 918:): vitamins A, C, D, E, K, 568:back into free amino acids. 10: 4171: 3976:, p. 6. Thomson-Wadsworth. 2577:. August 2013. p. 14. 2299: 1125: 1121: 989: 902:, metabolic regulators or 887: 849: 789: 280: 63: 4088:New Link in Chain of Life 3122:10.1096/fasebj.13.10.1145 1363: 1360: 1355: 1350: 1347: 1344: 1322:World Health Organization 1295:Deficiencies and toxicity 710:, are elements native to 3740:Gross P (1 March 2009). 3540:The Journal of Nutrition 3458:The Journal of Nutrition 3001:(8 Suppl): 1517S–1523S. 2995:The Journal of Nutrition 2986:Young VR (August 1994). 2758:. NetBiochem Nutrition, 2425:List of nutrition guides 2295: 1289:Dietary Reference Intake 640:Kilocalories per 1 gram 276: 258:Dietary Reference Intake 39:latest accepted revision 3744:. Nutraceuticals World. 3090:Understanding Nutrition 2440:Table of food nutrients 2435:River Continuum Concept 1140:Conditionally essential 1038:The essential nutrient 806:synthesized by humans: 689:physiological functions 592:unsaturated fatty acids 76:. For the journal, see 4023:Plant nutrition manual 3512:10.1093/ajcn/73.2.415s 3505:(2 Suppl): 415S–420S. 2883:10.1093/ajcn/35.5.1112 2628:10.1038/nrendo.2016.37 2507:. CRC Press. pp.  2499:Kern M (12 May 2005). 2420:List of micronutrients 2415:List of macronutrients 612:uses a figure of 6.93 4125:Chemical oceanography 3864:on 11 September 2018. 3553:10.3945/jn.112.158147 3421:10.1128/mBio.00889-14 2829:10.1038/ejcn.2009.111 2659:Tucker, K. L (2016). 2465:Ensminger AH (1994). 884:Vitamins and vitamers 600:essential fatty acids 588:saturated fatty acids 554:essential amino acids 3471:10.1093/jn/134.2.479 2335:" are the elemental 866:alpha-linolenic acid 852:Essential fatty acid 792:Essential amino acid 578:molecule with three 311:improve this article 240:); they have subtle 4155:Essential nutrients 4093:Wall Street Journal 3379:www.colonrectal.org 2876:(5 Suppl): 1112–6. 2677:2016NYASA1367...38T 900:enzymatic cofactors 768:metabolic processes 758:source. Apart from 746:Essential nutrients 633: 29:Page version status 18:Essential nutrients 2760:University of Utah 2686:10.1111/nyas.13062 2544:Biology LibreTexts 2365:diatomic molecules 1310:Protein (nutrient) 1306:Mineral (nutrient) 992:Mineral (nutrient) 878:omega-6 fatty acid 870:omega-3 fatty acid 752:essential nutrient 632: 250:vascular functions 112:metabolic purposes 35: 4067:978-0-8247-5904-9 4033:978-1-884015-31-1 4020:Jones JB (1998). 3999:978-0-495-39065-7 3813:978-0-309-06935-9 3757:Nutrition Reviews 3297:cite encyclopedia 3235:Nutrition Reviews 3074:978-0-8121-0645-9 2786:978-0-19-954946-7 2518:978-0-8493-2273-0 2478:978-0-8493-8980-1 2247: 2246: 2006: 2001: 1995: 1990: 1001:chemical elements 996:Minerals are the 676: 675: 622:distilled spirits 542:organic compounds 400:chemical elements 387: 386: 379: 361: 47:24 September 2024 26: 16:(Redirected from 4162: 4097: 4085: 4079: 4078: 4076: 4074: 4051: 4045: 4044: 4042: 4040: 4017: 4011: 4010: 4008: 4006: 3983: 3977: 3970: 3964: 3963: 3961: 3954: 3946: 3937: 3936: 3934: 3932: 3926: 3920:. Archived from 3919: 3911: 3905: 3899: 3890: 3889: 3887: 3877: 3866: 3865: 3863: 3856: 3848: 3833: 3832: 3830: 3828: 3787: 3781: 3780: 3752: 3746: 3745: 3737: 3731: 3730: 3728: 3726: 3715: 3709: 3708: 3706: 3704: 3693: 3684: 3683: 3681: 3679: 3668: 3659: 3658: 3656: 3654: 3647:"Phytochemicals" 3643: 3634: 3633: 3631: 3623: 3617: 3616: 3614: 3612: 3599: 3575: 3566: 3565: 3555: 3531: 3525: 3524: 3514: 3490: 3484: 3483: 3473: 3449: 3443: 3442: 3432: 3400: 3394: 3393: 3391: 3390: 3381:. Archived from 3371: 3365: 3364: 3362: 3360: 3345: 3339: 3332: 3326: 3319: 3313: 3312: 3306: 3302: 3300: 3292: 3290: 3288: 3275: 3269: 3268: 3258: 3226: 3220: 3219: 3217: 3215: 3200: 3194: 3193: 3191: 3189: 3179: 3171: 3165: 3164: 3162: 3160: 3149: 3143: 3142: 3124: 3100: 3094: 3093: 3085: 3079: 3078: 3054: 3048: 3047: 3045: 3043: 3028: 3019: 3018: 2992: 2983: 2977: 2976: 2940: 2934: 2933: 2907: 2896: 2895: 2885: 2861: 2850: 2849: 2831: 2813: 2804: 2798: 2797: 2795: 2793: 2770: 2764: 2763: 2752: 2746: 2745: 2743: 2741: 2730: 2721: 2720: 2718: 2716: 2705: 2699: 2698: 2688: 2656: 2650: 2649: 2639: 2607: 2601: 2600: 2598: 2596: 2585: 2579: 2578: 2572: 2564: 2555: 2554: 2552: 2551: 2536: 2530: 2529: 2527: 2525: 2506: 2496: 2490: 2489: 2487: 2485: 2462: 2400:Nutrient density 2390:Food composition 2004: 1999: 1993: 1988: 1621:Pantothenic acid 1342: 1341: 1243: 1234: 1230: 1226: 1222: 1221: 1217: 1214: 1102:. Additionally, 944:pantothenic acid 696:Dietary minerals 634: 631: 544:that consist of 516:oligosaccharides 426:, summarized as 382: 375: 371: 368: 362: 360: 319: 295: 287: 254:nerve conduction 70:Animal nutrition 21: 4170: 4169: 4165: 4164: 4163: 4161: 4160: 4159: 4115: 4114: 4106: 4101: 4100: 4086: 4082: 4072: 4070: 4068: 4052: 4048: 4038: 4036: 4034: 4018: 4014: 4004: 4002: 4000: 3984: 3980: 3971: 3967: 3959: 3952: 3948: 3947: 3940: 3930: 3928: 3927:on 15 June 2016 3924: 3917: 3913: 3912: 3908: 3900: 3893: 3885: 3879: 3878: 3869: 3861: 3854: 3850: 3849: 3836: 3826: 3824: 3814: 3788: 3784: 3753: 3749: 3738: 3734: 3724: 3722: 3717: 3716: 3712: 3702: 3700: 3695: 3694: 3687: 3677: 3675: 3670: 3669: 3662: 3652: 3650: 3645: 3644: 3637: 3629: 3625: 3624: 3620: 3610: 3608: 3576: 3569: 3532: 3528: 3491: 3487: 3450: 3446: 3401: 3397: 3388: 3386: 3373: 3372: 3368: 3358: 3356: 3347: 3346: 3342: 3333: 3329: 3320: 3316: 3304: 3303: 3294: 3293: 3286: 3284: 3277: 3276: 3272: 3241:(11): 615–623. 3227: 3223: 3213: 3211: 3202: 3201: 3197: 3187: 3185: 3177: 3173: 3172: 3168: 3158: 3156: 3151: 3150: 3146: 3115:(10): 1145–55. 3101: 3097: 3086: 3082: 3075: 3055: 3051: 3041: 3039: 3030: 3029: 3022: 2990: 2984: 2980: 2941: 2937: 2930: 2908: 2899: 2862: 2853: 2811: 2805: 2801: 2791: 2789: 2787: 2771: 2767: 2754: 2753: 2749: 2739: 2737: 2732: 2731: 2724: 2714: 2712: 2707: 2706: 2702: 2657: 2653: 2608: 2604: 2594: 2592: 2587: 2586: 2582: 2570: 2566: 2565: 2558: 2549: 2547: 2538: 2537: 2533: 2523: 2521: 2519: 2497: 2493: 2483: 2481: 2479: 2463: 2454: 2449: 2444: 2385: 2308: 2302:Plant nutrition 2300:Main articles: 2298: 2002: 1991: 1756: 1723: 1690: 1657: 1626: 1593: 1560: 1527: 1357: 1352: 1297: 1252:By definition, 1241: 1232: 1228: 1224: 1219: 1215: 1212: 1210: 1207: 1203: 1195: 1175: 1147:premature birth 1142: 1130: 1124: 1109: 994: 988: 981: 973: 965: 957: 949: 941: 933: 925: 892: 886: 854: 848: 794: 788: 748: 743: 681: 520:polysaccharides 492:monosaccharides 392: 383: 372: 366: 363: 320: 318: 308: 296: 285: 279: 84: 74:Plant nutrition 66:Human nutrition 62: 55: 54: 53: 52: 51: 50: 34: 22: 15: 12: 11: 5: 4168: 4158: 4157: 4152: 4147: 4142: 4137: 4132: 4127: 4113: 4112: 4105: 4104:External links 4102: 4099: 4098: 4080: 4066: 4046: 4032: 4012: 3998: 3978: 3965: 3938: 3906: 3891: 3867: 3834: 3812: 3782: 3747: 3732: 3710: 3685: 3660: 3635: 3618: 3567: 3526: 3485: 3444: 3395: 3366: 3340: 3327: 3314: 3305:|website= 3270: 3221: 3195: 3166: 3144: 3095: 3080: 3073: 3049: 3038:on 5 July 2014 3020: 2978: 2935: 2928: 2897: 2851: 2799: 2785: 2765: 2747: 2722: 2700: 2651: 2622:(5): 274–289. 2602: 2580: 2556: 2531: 2517: 2491: 2477: 2451: 2450: 2448: 2445: 2443: 2442: 2437: 2432: 2427: 2422: 2417: 2412: 2407: 2402: 2397: 2395:Nutrient cycle 2392: 2386: 2384: 2381: 2345:carbon dioxide 2337:macronutrients 2316:carbon dioxide 2297: 2294: 2245: 2244: 2241: 2238: 2235: 2232: 2229: 2226: 2223: 2217: 2216: 2213: 2210: 2207: 2204: 2201: 2198: 2195: 2189: 2188: 2185: 2182: 2179: 2176: 2173: 2170: 2167: 2161: 2160: 2157: 2154: 2151: 2148: 2145: 2142: 2139: 2133: 2132: 2129: 2126: 2123: 2120: 2117: 2114: 2111: 2105: 2104: 2101: 2098: 2095: 2092: 2089: 2086: 2083: 2077: 2076: 2073: 2070: 2067: 2064: 2061: 2058: 2055: 2049: 2048: 2045: 2042: 2039: 2036: 2033: 2030: 2027: 2020: 2019: 2016: 2013: 2010: 2007: 1996: 1985: 1982: 1976: 1975: 1972: 1969: 1966: 1963: 1960: 1957: 1954: 1948: 1947: 1944: 1941: 1938: 1935: 1932: 1929: 1926: 1920: 1919: 1916: 1913: 1910: 1907: 1904: 1901: 1898: 1892: 1891: 1888: 1885: 1882: 1879: 1876: 1873: 1870: 1864: 1863: 1860: 1857: 1854: 1851: 1848: 1845: 1842: 1836: 1835: 1832: 1829: 1826: 1823: 1820: 1817: 1814: 1808: 1807: 1804: 1801: 1798: 1795: 1792: 1789: 1786: 1780: 1779: 1776: 1773: 1770: 1767: 1764: 1761: 1758: 1754: 1747: 1746: 1743: 1740: 1737: 1734: 1731: 1728: 1725: 1721: 1714: 1713: 1710: 1707: 1704: 1701: 1698: 1695: 1692: 1688: 1681: 1680: 1677: 1674: 1671: 1668: 1665: 1662: 1659: 1655: 1650: 1649: 1646: 1643: 1640: 1637: 1634: 1631: 1628: 1624: 1617: 1616: 1613: 1610: 1607: 1604: 1603:1.6 mg/MJ 1601: 1598: 1595: 1591: 1584: 1583: 1580: 1577: 1574: 1571: 1568: 1565: 1562: 1558: 1551: 1550: 1547: 1544: 1541: 1538: 1537:0.1 mg/MJ 1535: 1532: 1529: 1525: 1518: 1517: 1514: 1511: 1508: 1505: 1502: 1499: 1496: 1489: 1488: 1485: 1482: 1479: 1476: 1473: 1470: 1467: 1461: 1460: 1457: 1454: 1451: 1448: 1445: 1442: 1439: 1433: 1432: 1429: 1426: 1423: 1420: 1417: 1414: 1411: 1405: 1404: 1401: 1398: 1395: 1392: 1389: 1386: 1383: 1377: 1376: 1373: 1370: 1366: 1365: 1362: 1359: 1354: 1349: 1346: 1296: 1293: 1254:phytochemicals 1205: 1201: 1194: 1191: 1174: 1171: 1141: 1138: 1126:Main article: 1123: 1120: 1107: 1040:trace elements 990:Main article: 987: 984: 979: 971: 963: 955: 947: 939: 931: 923: 888:Main article: 885: 882: 850:Main article: 847: 844: 790:Main article: 787: 784: 747: 744: 742: 739: 738: 737: 723: 680: 679:Micronutrients 677: 674: 673: 670: 666: 665: 662: 658: 657: 654: 650: 649: 646: 642: 641: 638: 630: 629: 603: 596:cell membranes 569: 535: 477: 476: 473:micronutrients 469:macronutrients 446: 431: 391: 390:Macronutrients 388: 385: 384: 299: 297: 290: 281:Main article: 278: 275: 267:phytochemicals 218:micronutrients 214:macronutrients 170:, a subset of 160:carbon dioxide 60: 36: 30: 27: 25: 9: 6: 4: 3: 2: 4167: 4156: 4153: 4151: 4148: 4146: 4143: 4141: 4138: 4136: 4133: 4131: 4128: 4126: 4123: 4122: 4120: 4111: 4108: 4107: 4095: 4094: 4089: 4084: 4069: 4063: 4060:. CRC Press. 4059: 4058: 4050: 4035: 4029: 4025: 4024: 4016: 4001: 3995: 3991: 3990: 3982: 3975: 3969: 3958: 3951: 3945: 3943: 3923: 3916: 3910: 3903: 3898: 3896: 3884: 3883: 3876: 3874: 3872: 3860: 3853: 3847: 3845: 3843: 3841: 3839: 3823: 3819: 3815: 3809: 3805: 3804:10.17226/9810 3801: 3797: 3793: 3786: 3778: 3774: 3770: 3766: 3763:(6): 249–56. 3762: 3758: 3751: 3743: 3736: 3720: 3714: 3698: 3692: 3690: 3673: 3672:"Carotenoids" 3667: 3665: 3648: 3642: 3640: 3628: 3622: 3607: 3603: 3598: 3593: 3590:(3): 220–31. 3589: 3585: 3581: 3574: 3572: 3563: 3559: 3554: 3549: 3546:(5): 962–74. 3545: 3541: 3537: 3530: 3522: 3518: 3513: 3508: 3504: 3500: 3496: 3489: 3481: 3477: 3472: 3467: 3464:(2): 479–82. 3463: 3459: 3455: 3448: 3440: 3436: 3431: 3426: 3422: 3418: 3415:(2): e00889. 3414: 3410: 3406: 3399: 3385:on 2020-09-26 3384: 3380: 3376: 3370: 3354: 3350: 3344: 3337: 3331: 3324: 3318: 3310: 3298: 3282: 3281: 3274: 3266: 3262: 3257: 3252: 3248: 3244: 3240: 3236: 3232: 3225: 3209: 3205: 3199: 3183: 3176: 3170: 3154: 3148: 3140: 3136: 3132: 3128: 3123: 3118: 3114: 3110: 3109:FASEB Journal 3106: 3099: 3091: 3084: 3076: 3070: 3066: 3062: 3061: 3053: 3037: 3033: 3027: 3025: 3016: 3012: 3008: 3004: 3000: 2996: 2989: 2982: 2974: 2970: 2966: 2962: 2958: 2954: 2950: 2946: 2939: 2931: 2929:9780511544712 2925: 2921: 2917: 2913: 2906: 2904: 2902: 2893: 2889: 2884: 2879: 2875: 2871: 2867: 2860: 2858: 2856: 2847: 2843: 2839: 2835: 2830: 2825: 2822:(2): 115–23. 2821: 2817: 2810: 2803: 2788: 2782: 2778: 2777: 2769: 2761: 2757: 2751: 2735: 2729: 2727: 2710: 2704: 2696: 2692: 2687: 2682: 2678: 2674: 2670: 2666: 2662: 2655: 2647: 2643: 2638: 2633: 2629: 2625: 2621: 2617: 2613: 2606: 2590: 2584: 2576: 2569: 2563: 2561: 2545: 2541: 2535: 2520: 2514: 2510: 2505: 2504: 2495: 2480: 2474: 2470: 2469: 2461: 2459: 2457: 2452: 2441: 2438: 2436: 2433: 2431: 2428: 2426: 2423: 2421: 2418: 2416: 2413: 2411: 2408: 2406: 2403: 2401: 2398: 2396: 2393: 2391: 2388: 2387: 2380: 2378: 2374: 2370: 2369:carbohydrates 2366: 2362: 2358: 2354: 2350: 2346: 2342: 2338: 2334: 2330: 2326: 2322: 2317: 2312: 2307: 2303: 2293: 2291: 2287: 2285: 2281: 2279: 2275: 2272: 2268: 2266: 2262: 2260: 2256: 2254: 2250: 2242: 2239: 2236: 2233: 2230: 2227: 2224: 2222: 2219: 2218: 2214: 2211: 2208: 2205: 2202: 2199: 2196: 2194: 2191: 2190: 2186: 2183: 2180: 2177: 2174: 2171: 2168: 2166: 2163: 2162: 2158: 2155: 2152: 2149: 2146: 2143: 2140: 2138: 2135: 2134: 2130: 2127: 2124: 2121: 2118: 2115: 2112: 2110: 2107: 2106: 2102: 2099: 2096: 2093: 2090: 2087: 2084: 2082: 2079: 2078: 2074: 2071: 2068: 2065: 2062: 2059: 2056: 2054: 2051: 2050: 2046: 2043: 2040: 2037: 2034: 2031: 2028: 2025: 2022: 2021: 2017: 2014: 2011: 2008: 1997: 1986: 1983: 1981: 1978: 1977: 1973: 1970: 1967: 1964: 1961: 1958: 1955: 1953: 1950: 1949: 1945: 1942: 1939: 1936: 1933: 1930: 1927: 1925: 1922: 1921: 1917: 1914: 1911: 1908: 1905: 1902: 1899: 1897: 1894: 1893: 1889: 1886: 1883: 1880: 1877: 1874: 1871: 1869: 1866: 1865: 1861: 1858: 1855: 1852: 1849: 1846: 1843: 1841: 1838: 1837: 1833: 1830: 1827: 1824: 1821: 1818: 1815: 1813: 1810: 1809: 1805: 1802: 1799: 1796: 1793: 1790: 1787: 1785: 1782: 1781: 1777: 1774: 1771: 1768: 1765: 1762: 1759: 1752: 1749: 1748: 1744: 1741: 1738: 1735: 1732: 1729: 1726: 1719: 1716: 1715: 1711: 1708: 1705: 1702: 1699: 1696: 1693: 1686: 1683: 1682: 1678: 1675: 1672: 1669: 1666: 1663: 1660: 1658: 1652: 1651: 1647: 1644: 1641: 1638: 1635: 1632: 1629: 1622: 1619: 1618: 1614: 1611: 1608: 1605: 1602: 1599: 1596: 1589: 1586: 1585: 1581: 1578: 1575: 1572: 1569: 1566: 1563: 1556: 1553: 1552: 1548: 1545: 1542: 1539: 1536: 1533: 1530: 1523: 1520: 1519: 1515: 1512: 1509: 1506: 1503: 1500: 1497: 1494: 1491: 1490: 1486: 1483: 1480: 1477: 1474: 1471: 1468: 1466: 1463: 1462: 1458: 1455: 1452: 1449: 1446: 1443: 1440: 1438: 1435: 1434: 1430: 1427: 1424: 1421: 1418: 1415: 1412: 1410: 1407: 1406: 1402: 1399: 1396: 1393: 1390: 1387: 1384: 1382: 1379: 1378: 1374: 1371: 1368: 1367: 1343: 1340: 1338: 1334: 1329: 1327: 1323: 1317: 1313: 1312: 1311: 1307: 1303: 1292: 1290: 1286: 1285: 1279: 1275: 1271: 1267: 1263: 1259: 1255: 1250: 1248: 1247:empty calorie 1239: 1199: 1193:Non-nutrients 1190: 1188: 1184: 1183:Soluble fiber 1180: 1179:Dietary fiber 1173:Non-essential 1170: 1168: 1164: 1160: 1156: 1152: 1148: 1137: 1135: 1129: 1119: 1117: 1113: 1105: 1101: 1097: 1093: 1089: 1085: 1081: 1077: 1073: 1069: 1065: 1061: 1057: 1053: 1049: 1045: 1041: 1036: 1034: 1030: 1026: 1022: 1018: 1014: 1010: 1006: 1002: 999: 993: 983: 977: 969: 961: 953: 945: 937: 929: 921: 917: 913: 909: 905: 901: 897: 891: 881: 879: 875: 874:linoleic acid 871: 867: 863: 859: 853: 843: 841: 837: 833: 829: 825: 821: 817: 813: 809: 808:phenylalanine 805: 801: 800: 793: 783: 781: 777: 773: 769: 765: 761: 757: 753: 735: 731: 727: 724: 721: 717: 713: 709: 705: 701: 697: 694: 693: 692: 690: 686: 671: 668: 667: 663: 660: 659: 655: 653:Carbohydrate 652: 651: 647: 644: 643: 639: 636: 635: 627: 623: 619: 615: 611: 607: 604: 601: 597: 593: 589: 585: 581: 577: 574:consist of a 573: 570: 567: 563: 559: 555: 551: 550:peptide bonds 547: 543: 539: 536: 533: 529: 525: 521: 517: 513: 509: 505: 504:disaccharides 501: 497: 493: 489: 485: 484:Carbohydrates 482: 481: 480: 474: 470: 466: 462: 458: 454: 450: 447: 444: 440: 436: 435:carbohydrates 432: 429: 425: 421: 417: 413: 409: 405: 401: 397: 396: 395: 381: 378: 370: 367:December 2022 359: 356: 352: 349: 345: 342: 338: 335: 331: 328: –  327: 323: 322:Find sources: 316: 312: 306: 305: 300:This section 298: 294: 289: 288: 284: 274: 272: 268: 263: 259: 255: 251: 247: 246:physiological 243: 239: 235: 231: 227: 223: 219: 215: 210: 208: 204: 200: 196: 192: 187: 185: 181: 177: 173: 169: 165: 161: 157: 153: 149: 145: 141: 137: 136:carbohydrates 133: 129: 125: 121: 117: 113: 109: 105: 101: 97: 93: 89: 82: 80: 75: 71: 67: 59: 48: 44: 40: 33: 28: 19: 4091: 4083: 4071:. Retrieved 4056: 4049: 4037:. Retrieved 4022: 4015: 4003:. Retrieved 3988: 3981: 3973: 3968: 3929:. Retrieved 3922:the original 3909: 3881: 3859:the original 3825:. Retrieved 3795: 3785: 3760: 3756: 3750: 3735: 3723:. Retrieved 3713: 3701:. Retrieved 3697:"Flavonoids" 3676:. Retrieved 3651:. Retrieved 3621: 3609:. Retrieved 3587: 3583: 3543: 3539: 3529: 3502: 3498: 3488: 3461: 3457: 3447: 3412: 3408: 3398: 3387:. Retrieved 3383:the original 3378: 3369: 3357:. Retrieved 3352: 3343: 3330: 3317: 3287:13 September 3285:. Retrieved 3279: 3273: 3238: 3234: 3224: 3212:. Retrieved 3207: 3198: 3186:. Retrieved 3181: 3169: 3157:. Retrieved 3147: 3112: 3108: 3098: 3089: 3083: 3059: 3052: 3040:. Retrieved 3036:the original 2998: 2994: 2981: 2948: 2944: 2938: 2911: 2873: 2869: 2819: 2815: 2802: 2790:. Retrieved 2775: 2768: 2750: 2738:. Retrieved 2713:. Retrieved 2703: 2671:(1): 38–49. 2668: 2664: 2654: 2619: 2615: 2605: 2593:. Retrieved 2583: 2548:. Retrieved 2546:. 2018-07-16 2543: 2534: 2522:. Retrieved 2502: 2494: 2482:. Retrieved 2467: 2410:Nutritionism 2336: 2313: 2309: 2289: 2288: 2283: 2282: 2277: 2276: 2270: 2269: 2264: 2263: 2258: 2257: 2252: 2251: 2248: 1493:α-tocopherol 1351:Highest U.S. 1330: 1318: 1314: 1299: 1298: 1282: 1251: 1196: 1176: 1143: 1131: 1037: 995: 916:tocotrienols 904:antioxidants 893: 855: 804:endogenously 797: 795: 751: 749: 741:Essentiality 682: 637:Biomolecule 614:kilocalories 478: 393: 373: 364: 354: 347: 340: 333: 321: 309:Please help 304:verification 301: 262:upper limits 211: 188: 178:and certain 148:fermentation 132:exoskeletons 87: 85: 78: 58: 46: 37:This is the 31: 3931:31 December 3827:31 December 3725:31 December 3703:31 December 3678:31 December 3653:31 December 3153:"Vitamin D" 2951:(1): 9–16. 2278:Upper Limit 1361:Upper limit 1274:resveratrol 1266:polyphenols 1262:carotenoids 1227:ethanol (80 1167:nucleotides 912:tocopherols 858:fatty acids 846:Fatty acids 786:Amino acids 764:homeostasis 584:hydrocarbon 580:fatty acids 562:broken down 546:amino acids 271:polyphenols 242:biochemical 172:fatty acids 164:amino acids 4140:Edaphology 4119:Categories 4039:14 October 4005:12 October 3389:2020-08-16 2792:13 October 2734:"Vitamins" 2709:"Minerals" 2550:2020-08-16 2524:12 October 2484:12 October 2447:References 2357:phosphates 2325:phosphorus 2306:Fertilizer 2109:Phosphorus 2081:Molybdenum 1555:Riboflavin 1356:Highest EU 1270:flavonoids 1258:provitamin 1096:molybdenum 1064:phosphorus 1029:methionine 952:pyridoxine 928:riboflavin 862:synthesize 832:isoleucine 824:methionine 820:tryptophan 774:, fifteen 698:, such as 548:joined by 420:phosphorus 337:newspapers 326:"Nutrient" 238:micrograms 234:milligrams 150:products ( 4150:Nutrition 4135:Nutrients 4073:17 August 3611:2 January 3349:"Choline" 3307:ignored ( 3204:"Choline" 2846:205129670 2405:Nutrition 2341:organisms 2212:3000-3600 2156:2700-3000 2137:Potassium 2053:Manganese 2024:Magnesium 2000:(females) 1989:(females) 1751:Cobalamin 1654:Vitamin B 1465:Vitamin K 1437:Vitamin D 1409:Vitamin C 1381:Vitamin A 1358:PRI or AI 1353:RDA or AI 1333:vitamin C 1187:prebiotic 1163:glutamine 1080:manganese 1068:magnesium 1048:potassium 998:exogenous 976:cobalamin 910:includes 908:vitamin E 840:histidine 816:threonine 734:milligram 730:microgram 720:milligram 716:microgram 700:potassium 685:metabolic 566:proteases 532:cellulose 522:(such as 506:(such as 494:(such as 461:magnesium 457:potassium 283:Nutrition 191:vitamin C 92:substance 81:(journal) 79:Nutrients 3957:Archived 3955:. 2017. 3822:25077263 3606:15535450 3562:22457389 3521:11157351 3480:14747692 3439:24757212 3265:19906248 3182:usda.gov 3159:14 March 3131:10385606 2973:28748412 2965:16407731 2838:19724292 2695:27116240 2646:27032981 2595:30 March 2383:See also 2377:proteins 2361:sulfates 2353:nitrates 2339:for all 2321:nitrogen 2165:Selenium 1924:Fluoride 1868:Chromium 1840:Chloride 1742:900-1000 1590:* (Vit B 1348:U.S. EAR 1345:Nutrient 1159:arginine 1151:Inositol 1100:selenium 1092:chromium 1052:chloride 1033:cysteine 1017:nitrogen 1009:hydrogen 986:Minerals 920:thiamine 896:vitamers 776:minerals 772:vitamins 726:Vitamins 661:Ethanol 645:Protein 576:glycerin 558:proteins 538:Proteins 528:glycogen 500:fructose 465:chloride 439:proteins 412:nitrogen 408:hydrogen 203:selenium 180:minerals 176:vitamins 168:proteins 144:proteins 128:feathers 116:excreted 108:protists 88:nutrient 43:reviewed 4130:Ecology 3777:7312225 3597:6668875 3430:3994512 3280:Choline 3256:2782876 3208:nih.gov 3139:7031925 3065:134–138 3042:14 July 3015:8064412 2892:6805293 2673:Bibcode 2637:4927329 2333:Big Six 2184:330-460 2100:450-550 2005:(males) 1994:(males) 1812:Calcium 1784:Choline 1522:Thiamin 1513:650-900 1495:(Vit E) 1302:Vitamin 1284:in vivo 1278:lignans 1218:⁄ 1198:Ethanol 1155:taurine 1128:Choline 1122:Choline 1116:silicon 1060:calcium 974:), and 890:Vitamin 828:leucine 799:de novo 780:choline 756:dietary 606:Ethanol 512:lactose 508:sucrose 496:glucose 449:Calcium 424:sulphur 351:scholar 195:organic 156:vinegar 152:ethanol 96:animals 4064:  4030:  3996:  3820:  3810:  3775:  3604:  3594:  3560:  3519:  3478:  3437:  3427:  3359:May 8, 3263:  3253:  3214:May 8, 3188:May 8, 3137:  3129:  3071:  3013:  2971:  2963:  2926:  2890:  2844:  2836:  2783:  2740:18 May 2715:18 May 2693:  2644:  2634:  2515:  2475:  2373:lipids 2363:, and 2329:sulfur 2327:, and 2193:Sodium 1952:Iodine 1896:Copper 1753:(Vit B 1720:(Vit B 1718:Folate 1687:(Vit B 1685:Biotin 1623:(Vit B 1588:Niacin 1557:(Vit B 1524:(Vit B 1375:Japan 1276:, and 1242:  1238:NHANES 1233:  1229:  1225:  1104:cobalt 1098:, and 1088:iodine 1084:copper 1056:sodium 1025:Sulfur 1015:, and 1013:oxygen 1005:carbon 968:folate 960:biotin 936:niacin 872:) and 838:, and 836:lysine 812:valine 706:, and 704:sodium 530:, and 524:starch 518:, and 463:, and 453:sodium 441:, and 428:CHNOPS 422:, and 416:oxygen 404:carbon 353:  346:  339:  332:  324:  226:ounces 205:, and 140:lipids 124:scales 100:plants 3960:(PDF) 3953:(PDF) 3925:(PDF) 3918:(PDF) 3886:(PDF) 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Index

Essential nutrients
latest accepted revision
reviewed
Human nutrition
Animal nutrition
Plant nutrition
Nutrients (journal)
substance
animals
plants
fungi
protists
metabolic purposes
excreted
hair
scales
feathers
exoskeletons
carbohydrates
lipids
proteins
fermentation
ethanol
vinegar
carbon dioxide
amino acids
proteins
fatty acids
vitamins
minerals

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