1382:
66:
Because cooking this dish is complicated and time-consuming, it is usually prepared for special occasions and celebrations, such as holidays or the birth of a child.
1256:
1423:
228:
56:, but like much of Salvadoran cuisine is a blend of European influences and the Salvadoran ingredients and cooking traditions.
1467:
1416:
194:
127:
94:
1457:
117:
84:
63:, it is most common in the western and central parts of the country. The dish is consumed in both rural and urban areas.
1409:
663:
221:
1447:
1442:
1261:
1462:
152:
1147:
736:
1452:
871:
498:
214:
1091:
503:
1363:
1198:
1101:
1081:
1208:
968:
338:
186:
179:
953:
1167:
1086:
766:
711:
483:
423:
288:
731:
333:
8:
1397:
928:
761:
676:
343:
1228:
1389:
1266:
1213:
1131:
1111:
1003:
948:
826:
786:
701:
543:
538:
488:
478:
448:
308:
29:
1106:
958:
943:
886:
686:
648:
628:
603:
588:
398:
358:
190:
123:
90:
1251:
1182:
1157:
1053:
1028:
998:
933:
913:
900:
836:
796:
791:
771:
726:
593:
468:
273:
253:
1342:
1327:
1281:
1218:
1066:
876:
801:
721:
463:
428:
418:
408:
388:
383:
303:
298:
237:
33:
1393:
1162:
1152:
973:
963:
866:
861:
846:
816:
811:
568:
563:
443:
403:
378:
373:
323:
313:
283:
263:
25:
1436:
1223:
1203:
1033:
923:
896:
851:
781:
751:
413:
368:
363:
348:
1337:
1296:
1238:
1126:
988:
756:
691:
653:
623:
598:
553:
493:
453:
393:
1291:
1271:
1061:
1023:
978:
841:
806:
671:
353:
278:
60:
1347:
1276:
1116:
1076:
918:
908:
696:
633:
618:
548:
518:
458:
438:
268:
53:
1381:
1352:
1332:
1306:
1286:
993:
856:
716:
643:
608:
573:
508:
37:
1177:
1172:
1121:
1043:
1018:
983:
741:
681:
613:
583:
578:
558:
533:
528:
258:
1246:
1071:
1038:
881:
831:
746:
706:
638:
473:
433:
328:
318:
206:
41:
1311:
1096:
938:
776:
523:
293:
49:
45:
1301:
1013:
1008:
821:
178:
153:"Latin Flavors: A Fusion of Culture & Cuisine"
147:
145:
1434:
142:
1417:
222:
1424:
1410:
229:
215:
115:
1435:
122:. Hunter Publishing, Inc. p. 64.
59:While it is consumed in most parts of
210:
82:
1376:
176:
13:
236:
14:
1479:
1380:
185:. St. Martin's Press. pp.
170:
109:
89:. Capstone Press. p. 15.
76:
1:
69:
16:Central American chicken dish
1468:North American cuisine stubs
1396:. You can help Knowledge by
52:. It is somewhat similar to
7:
1458:Foods with alcoholic drinks
1262:Chicken and duck blood soup
83:Deady, Kathleen W. (2002).
10:
1484:
1375:
32:, also eaten elsewhere in
1361:
1320:
1237:
1191:
1140:
1052:
895:
662:
244:
116:McNally, Shelagh (2006).
1148:Chicken and mushroom pie
40:. The dish is made with
499:Fujian red wine chicken
177:Gold, Jonathan (2000).
1392:-related article is a
1364:List of chicken dishes
1199:Chicken macaroni salad
1102:Hainanese chicken rice
1082:Chicken wing rice roll
1141:Pies and bread dishes
969:Jerusalem mixed grill
807:Nashville hot chicken
737:General Tso's chicken
339:Chicken and dumplings
1168:Moravian chicken pie
1087:Claypot chicken rice
504:Galinha à portuguesa
484:Dragon tiger phoenix
424:Chicken tikka masala
289:Bean sprouts chicken
181:Counter Intelligence
1321:Cuts and techniques
677:Ayam goreng kalasan
344:Chicken and waffles
1448:Guatemalan cuisine
1443:Salvadoran cuisine
1390:Salvadoran cuisine
1287:Linagpang na Manok
1267:Cock-a-leekie soup
1214:Coronation chicken
1132:Thalassery biryani
1112:Lontong cap go meh
954:Galinha à africana
949:Engagement chicken
787:Lemon pepper wings
544:King Ranch chicken
539:Kinamatisang manok
489:Escabeche oriental
449:Circassian chicken
309:Brown stew chicken
30:Salvadoran cuisine
1463:El Salvador stubs
1405:
1404:
1370:
1369:
1107:Hawaiian haystack
944:Chicken galantina
732:Chicken Française
687:Barberton chicken
649:White cut chicken
629:Soy sauce chicken
604:Poulet au fromage
589:Pininyahang manok
399:Chicken paprikash
359:Chicken Chettinad
334:Chicken à la King
196:978-0-312-26723-0
129:978-1-58843-528-6
96:978-0-7368-0941-2
24:is a traditional
1475:
1426:
1419:
1412:
1384:
1377:
1158:Chicken parmesan
999:Pollo a la brasa
934:Beer can chicken
929:Beggar's chicken
914:Ayam bumbu rujak
837:Pozharsky cutlet
797:Chicken Maryland
594:Piyanggang manok
469:Dak-bokkeum-tang
274:Ayam masak merah
231:
224:
217:
208:
207:
201:
200:
184:
174:
168:
167:
165:
164:
157:Gourmet Retailer
149:
140:
139:
137:
136:
113:
107:
106:
104:
103:
80:
1483:
1482:
1478:
1477:
1476:
1474:
1473:
1472:
1433:
1432:
1431:
1430:
1373:
1371:
1366:
1357:
1343:Drunken chicken
1328:Airline chicken
1316:
1282:Ginataang manok
1233:
1219:Jubilee chicken
1187:
1136:
1092:Cơm gà rau thơm
1067:Arroz con pollo
1048:
891:
877:Chicken tatsuta
802:Moo goo gai pan
658:
514:Gallo en chicha
479:Dong'an chicken
464:Country Captain
429:Chicken Vesuvio
419:Chicken riggies
409:Chicken Picasso
389:Chicken marsala
384:Chicken Marengo
304:Bourbon chicken
299:Bon bon chicken
246:
240:
235:
205:
204:
197:
175:
171:
162:
160:
151:
150:
143:
134:
132:
130:
114:
110:
101:
99:
97:
81:
77:
72:
34:Central America
21:Gallo en chicha
17:
12:
11:
5:
1481:
1471:
1470:
1465:
1460:
1455:
1453:Chicken dishes
1450:
1445:
1429:
1428:
1421:
1414:
1406:
1403:
1402:
1385:
1368:
1367:
1362:
1359:
1358:
1356:
1355:
1350:
1345:
1340:
1335:
1330:
1324:
1322:
1318:
1317:
1315:
1314:
1309:
1304:
1299:
1294:
1289:
1284:
1279:
1274:
1269:
1264:
1259:
1254:
1252:Caldo tlalpeño
1249:
1243:
1241:
1235:
1234:
1232:
1231:
1226:
1221:
1216:
1211:
1206:
1201:
1195:
1193:
1189:
1188:
1186:
1185:
1180:
1175:
1170:
1165:
1160:
1155:
1153:Chicken pastel
1150:
1144:
1142:
1138:
1137:
1135:
1134:
1129:
1124:
1119:
1114:
1109:
1104:
1099:
1094:
1089:
1084:
1079:
1074:
1069:
1064:
1058:
1056:
1050:
1049:
1047:
1046:
1041:
1036:
1031:
1026:
1021:
1016:
1011:
1006:
1001:
996:
991:
986:
981:
976:
971:
966:
961:
956:
951:
946:
941:
936:
931:
926:
921:
916:
911:
905:
903:
893:
892:
890:
889:
884:
879:
874:
869:
864:
862:Sweet and sour
859:
854:
849:
844:
839:
834:
829:
824:
819:
814:
809:
804:
799:
794:
789:
784:
779:
774:
769:
764:
759:
754:
749:
744:
739:
734:
729:
724:
719:
714:
709:
704:
699:
694:
689:
684:
679:
674:
668:
666:
660:
659:
657:
656:
651:
646:
641:
636:
631:
626:
621:
616:
611:
606:
601:
596:
591:
586:
581:
576:
571:
569:Murgh musallam
566:
564:Moambe chicken
561:
556:
551:
546:
541:
536:
531:
526:
521:
516:
511:
506:
501:
496:
491:
486:
481:
476:
471:
466:
461:
456:
451:
446:
444:Chilli chicken
441:
436:
431:
426:
421:
416:
411:
406:
404:Chicken pastel
401:
396:
391:
386:
381:
379:Chicken Lahori
376:
374:Chicken karahi
371:
366:
361:
356:
351:
346:
341:
336:
331:
326:
324:Cashew chicken
321:
316:
314:Butter chicken
311:
306:
301:
296:
291:
286:
284:Ayam rica-rica
281:
276:
271:
266:
264:Andong jjimdak
261:
256:
250:
248:
247:and casseroles
245:Stews, braises
242:
241:
238:Chicken dishes
234:
233:
226:
219:
211:
203:
202:
195:
169:
141:
128:
108:
95:
74:
73:
71:
68:
15:
9:
6:
4:
3:
2:
1480:
1469:
1466:
1464:
1461:
1459:
1456:
1454:
1451:
1449:
1446:
1444:
1441:
1440:
1438:
1427:
1422:
1420:
1415:
1413:
1408:
1407:
1401:
1399:
1395:
1391:
1386:
1383:
1379:
1378:
1374:
1365:
1360:
1354:
1351:
1349:
1346:
1344:
1341:
1339:
1336:
1334:
1331:
1329:
1326:
1325:
1323:
1319:
1313:
1310:
1308:
1305:
1303:
1300:
1298:
1295:
1293:
1290:
1288:
1285:
1283:
1280:
1278:
1275:
1273:
1270:
1268:
1265:
1263:
1260:
1258:
1257:Caldo Xóchitl
1255:
1253:
1250:
1248:
1245:
1244:
1242:
1240:
1236:
1230:
1227:
1225:
1224:Olivier salad
1222:
1220:
1217:
1215:
1212:
1210:
1207:
1205:
1204:Chicken salad
1202:
1200:
1197:
1196:
1194:
1190:
1184:
1181:
1179:
1176:
1174:
1171:
1169:
1166:
1164:
1161:
1159:
1156:
1154:
1151:
1149:
1146:
1145:
1143:
1139:
1133:
1130:
1128:
1125:
1123:
1120:
1118:
1115:
1113:
1110:
1108:
1105:
1103:
1100:
1098:
1095:
1093:
1090:
1088:
1085:
1083:
1080:
1078:
1075:
1073:
1070:
1068:
1065:
1063:
1060:
1059:
1057:
1055:
1051:
1045:
1042:
1040:
1037:
1035:
1032:
1030:
1027:
1025:
1022:
1020:
1017:
1015:
1012:
1010:
1007:
1005:
1002:
1000:
997:
995:
992:
990:
987:
985:
982:
980:
977:
975:
972:
970:
967:
965:
962:
960:
957:
955:
952:
950:
947:
945:
942:
940:
937:
935:
932:
930:
927:
925:
924:Ayam taliwang
922:
920:
917:
915:
912:
910:
907:
906:
904:
902:
898:
894:
888:
885:
883:
880:
878:
875:
873:
870:
868:
865:
863:
860:
858:
855:
853:
850:
848:
845:
843:
840:
838:
835:
833:
830:
828:
825:
823:
820:
818:
815:
813:
810:
808:
805:
803:
800:
798:
795:
793:
790:
788:
785:
783:
780:
778:
775:
773:
770:
768:
765:
763:
760:
758:
755:
753:
750:
748:
745:
743:
740:
738:
735:
733:
730:
728:
725:
723:
720:
718:
715:
713:
710:
708:
705:
703:
700:
698:
695:
693:
692:Buffalo wings
690:
688:
685:
683:
680:
678:
675:
673:
670:
669:
667:
665:
664:Fried chicken
661:
655:
652:
650:
647:
645:
642:
640:
637:
635:
632:
630:
627:
625:
622:
620:
617:
615:
612:
610:
607:
605:
602:
600:
597:
595:
592:
590:
587:
585:
582:
580:
577:
575:
572:
570:
567:
565:
562:
560:
557:
555:
552:
550:
547:
545:
542:
540:
537:
535:
532:
530:
527:
525:
522:
520:
517:
515:
512:
510:
507:
505:
502:
500:
497:
495:
492:
490:
487:
485:
482:
480:
477:
475:
472:
470:
467:
465:
462:
460:
457:
455:
452:
450:
447:
445:
442:
440:
437:
435:
432:
430:
427:
425:
422:
420:
417:
415:
414:Chicken Sukka
412:
410:
407:
405:
402:
400:
397:
395:
392:
390:
387:
385:
382:
380:
377:
375:
372:
370:
369:Chicken Divan
367:
365:
364:Chicken curry
362:
360:
357:
355:
352:
350:
349:Chicken balls
347:
345:
342:
340:
337:
335:
332:
330:
327:
325:
322:
320:
317:
315:
312:
310:
307:
305:
302:
300:
297:
295:
292:
290:
287:
285:
282:
280:
277:
275:
272:
270:
267:
265:
262:
260:
257:
255:
252:
251:
249:
243:
239:
232:
227:
225:
220:
218:
213:
212:
209:
198:
192:
188:
183:
182:
173:
158:
154:
148:
146:
131:
125:
121:
120:
112:
98:
92:
88:
87:
79:
75:
67:
64:
62:
57:
55:
51:
47:
44:, Salvadoran
43:
39:
36:, such as in
35:
31:
27:
23:
22:
1398:expanding it
1387:
1372:
1338:Chicken feet
1297:Sinampalukan
1239:Chicken soup
1127:Poule au riz
1024:Shish taouk
989:Lechon manok
757:Chicken Kiev
599:Plecing ayam
554:Kwetiau ayam
513:
494:Flying Jacob
454:Cola chicken
394:Chicken mull
180:
172:
161:. Retrieved
159:. 2007-04-01
156:
133:. Retrieved
118:
111:
100:. Retrieved
85:
78:
65:
58:
26:chicken dish
20:
19:
18:
1292:Samgye-tang
1272:Dak-hanmari
1229:Tavuk göğsü
1062:Arroz caldo
1054:Rice dishes
979:Jujeh kabab
842:Saltimbocca
702:Cordon bleu
672:Ayam goreng
354:Chicken bog
279:Ayam pansuh
86:El Salvador
61:El Salvador
1437:Categories
1348:Pinikpikan
1277:Dillegrout
1117:Nasi liwet
1077:Bubur ayam
1004:Rotisserie
919:Ayam kodok
909:Ayam bakar
827:Parmigiana
697:Chicken 65
634:Swiss wing
619:Scaloppine
549:Kori rotti
519:Gulai ayam
459:Coq au vin
439:Chikuzenni
269:Ayam kecap
163:2008-09-01
135:2008-09-01
102:2008-09-01
70:References
54:coq au vin
1353:Turducken
1333:Ballotine
1307:Soto ayam
994:Pinchitos
959:Huli-huli
887:Yangnyeom
872:Taiwanese
857:Spice bag
717:Dak-galbi
644:Waterzooi
609:Rollatini
574:Opor ayam
509:Galinhada
119:Guatemala
38:Guatemala
1183:Sandwich
1178:Pastilla
1173:Musakhan
1122:Nasi tim
1044:Yakitori
1029:Tandoori
1019:Shawarma
984:Kai yang
901:barbecue
852:Southern
792:Lollipop
772:Kung Pao
762:Kentucky
742:Gribenes
682:Ayam pop
614:Sanbeiji
584:Piaparan
579:Ostropel
559:Mie ayam
534:Kedjenou
529:Inubaran
259:Afritada
1247:Binakol
1209:Chinese
1072:Bringhe
1039:Tsukune
882:Tongdak
832:Piccata
747:Karaage
707:Coxinha
639:Talunan
474:Dapanji
434:Chimaek
329:Chargha
319:Cafreal
42:rooster
1312:Tinola
1192:Salads
1163:Kurnik
1097:Dakjuk
964:Inasal
939:Buldak
867:Tabaka
847:Sesame
817:Orange
812:Nugget
777:Laziji
767:Korean
722:Finger
712:Crispy
524:Helzel
294:Betutu
193:
126:
93:
50:panela
46:chicha
1388:This
1302:Sopas
1034:Tikka
1014:Satay
1009:Sajji
897:Roast
822:Padak
782:Lemon
752:Katsu
727:Fries
654:Yassa
624:Sorol
254:Adobo
1394:stub
974:Jerk
899:and
191:ISBN
124:ISBN
91:ISBN
48:and
28:in
1439::
189:.
187:91
155:.
144:^
1425:e
1418:t
1411:v
1400:.
230:e
223:t
216:v
199:.
166:.
138:.
105:.
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.