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to give them a sheen, eaten in ways similar to honey, and can be a main ingredient in sweets. Some
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Two methods are used to convert the starches to sugars. The traditional method is to take
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process take place, converting the starch to syrup which consists mainly of
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from Japan. A clear, thick, sticky liquid, it is made by converting
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202:. If done by the first method, the final product, known as
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217:, is considered more flavorful than the acid version.
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117:, literally "water candy", also known as millet jelly)
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23:
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306:Treasury decisions under customs and other laws
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1193:Slavery in the British and French Caribbean
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151:are produced in a very similar fashion to
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315:United States Department of the Treasury
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174:. The second and more common method is
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273:. London: Penguin books. p. 611.
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14:
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1302:Australian Aboriginal sweet foods
398:List of sugars and sugar products
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1449:
1440:
1439:
344:
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301:"(T.D.40064) Mizuame – Glucose"
186:starch by adding acid, such as
155:and are very similar in taste.
16:Japanese starch-based sweetener
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270:The Penguin companion to food
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88:
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1476:Japanese words and phrases
1188:Reciprocity Treaty of 1875
1168:Demerara rebellion of 1823
1148:1811 German Coast uprising
754:Non-centrifugal cane sugar
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614:High-fructose corn syrup
1163:Colonial molasses trade
619:High-maltose corn syrup
324:2027/osu.32437011695406
1423:Pure, White and Deadly
1203:Sugar Duties Acts 1846
1109:By region (historical)
166:, and let the natural
1213:Taiwan Sugar Railways
1153:Amelioration Act 1798
892:Unrefined sweeteners
714:Crystalline fructose
629:Inverted sugar syrup
353:at Wikimedia Commons
977:By region (current)
877:Sugar confectionery
29:
1381:Sweetened beverage
1208:Sugar Intervention
1116:Danish West Indies
1098:U.S. Sugar Program
857:Cotton candy floss
764:Plantation Reserve
659:Steen's cane syrup
21:
1463:
1462:
1312:Blood sugar level
1178:Leith Sugar House
1134:
1133:
1093:Sugar Association
900:
899:
862:Maple sugar foods
567:Barley malt syrup
390:as food commodity
349:Media related to
317:: 339–341. 1924.
227:Barley malt syrup
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98:
1493:
1453:
1452:
1443:
1442:
1376:Sugar substitute
1218:Triangular trade
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572:Brown rice syrup
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58:Main ingredients
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1359:Sugar addiction
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1281:Sugar sculpture
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1081:Tate & Lyle
1072:United Kingdom
989:Bundaberg Sugar
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968:Sugar marketing
896:
882:Sugarcane juice
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176:acid hydrolysis
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50:Place of origin
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1369:Residual sugar
1364:Sugars in wine
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1349:Health effects
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1322:Flavored syrup
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1056:Tongaat Hulett
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557:List of syrups
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339:External links
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261:Davidson, Alan
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237:List of syrups
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604:Glucose syrup
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582:Maesil-cheong
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280:0-14-051522-4
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200:glucose syrup
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180:potato starch
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19:
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1271:Sugar people
1259:Sugar packet
1183:Molasses Act
1158:Blackbirding
1051:Illovo Sugar
1046:South Africa
999:Wilmar Sugar
794:Butterscotch
789:Barley sugar
694:
643:
609:Golden syrup
587:Mogwa-cheong
439:Disaccharide
327:– via
310:
304:
295:
284:. Retrieved
268:
205:mugi mizuame
188:hydrochloric
184:sweet potato
157:
137:is added to
103:
100:
18:
1417:John Yudkin
1327:Fruit syrup
1244:Sugar shack
1234:Added sugar
1173:Holing cane
1031:Philippines
931:Casa-grande
845:Other forms
821:Sugar glass
784:Sugar candy
724:Gula melaka
704:Candi sugar
683:Solid forms
674:Yacón syrup
664:Table syrup
639:Maple syrup
592:Yuja-cheong
562:Agave syrup
497:Agave syrup
466:Added sugar
162:mixed with
86:Media:
1470:Categories
1455:Production
1332:Date honey
1317:Cane knife
1254:Sugar nips
943:Sugar bush
926:Plantation
914:Production
809:Rock candy
774:Preserving
654:Pine honey
599:Corn syrup
487:Sugar beet
329:HathiTrust
286:2021-04-28
243:References
232:Corn syrup
153:corn syrup
1391:Sweetness
1386:Sweetener
1276:Sugar tit
1264:Sucrology
1239:Crop Over
1198:Sugar Act
1041:Sri Lanka
1026:Mauritius
1011:Caribbean
984:Australia
826:Sugarloaf
744:Muscovado
696:Peen tong
634:Kuromitsu
492:Sugarcane
459:Trehalose
422:Galactose
405:Chemistry
265:"Mizuame"
263:(2002) .
168:enzymatic
121:sweetener
45:Sweetener
1445:Category
1405:Research
1249:Sugaring
1063:Tanzania
938:Refinery
906:Industry
831:Wasanbon
769:Powdered
709:Chancaca
649:Molasses
541:Products
517:Honeydew
417:Fructose
221:See also
192:sulfuric
70:potatoes
1486:Wagashi
1396:Vinasse
1307:Bagasse
1295:Related
1227:Culture
1140:History
953:Engenho
921:Boilery
887:Tuzemák
852:Caramel
779:Sucanat
729:Jaggery
719:Gelling
669:Treacle
644:Mizuame
507:Coconut
480:Sources
454:Sucrose
449:Maltose
444:Lactose
427:Glucose
351:Mizuame
172:maltose
148:Mizuame
141:wagashi
134:Mizuame
104:Mizuame
89:Mizuame
25:Mizuame
1426:(1972)
1354:Nectar
1342:Jallab
1126:Hawaii
1068:Uganda
1036:Rwanda
814:Toffee
759:Panela
577:Cheong
549:Syrups
432:Xylose
277:
196:nitric
129:sugars
125:starch
79:
1481:Syrup
1337:Grape
1021:India
1016:Kenya
963:Zafra
958:Batey
836:White
799:Candy
734:Misri
690:Brown
624:Honey
522:Maple
502:Birch
388:Sugar
119:is a
53:Japan
1121:Fiji
1006:Cuba
804:Hard
532:Malt
527:Palm
512:Date
275:ISBN
164:malt
66:malt
64:and
42:Type
994:CSR
867:Rum
749:Nib
319:hdl
212:麦水飴
194:or
182:or
178:of
127:to
68:or
1472::
311:45
309:.
303:.
267:.
250:^
190:,
131:.
113:水飴
380:e
373:t
366:v
331:.
321::
289:.
215:)
209:(
109:(
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.