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Ogi (food)

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Nago, Mathurin Coffi; Hounhouigan, Joseph D.; Akissoe, Noël; Zanou, Elisabeth; Mestres, Christian (June 1998). "Characterization of the Beninese traditional ogi, a fermented maize slurry: physicochemical and microbiological aspects".
477: 149:, although both ethnic groups appear to share both words. It is used usually as breakfast or dinner. The pap is mixed with Sugar or honey or taken alone. 622:
Omemu, Adebukunola Mobolaji; Okafor, Uchechukwu Ifeoma; Obadina, Adewale O.; Bankole, Mobolaji O.; Adeyeye, Samuel Ayofemi Olalekan (July 2018).
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Akamu (Pap) (Ogi), Nigerian dish made from fermented corn and bean flour. It is more commonly known as akamu to the
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Ekpa, Onu; Palacios-Rojas, Natalia; Kruseman, Gideon; Fogliano, Vincenzo; Linnemann, Anita R. (2019-10-03).
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and dinner, but often has a thinner gravy-like consistency.
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International Journal of Food Science & Technology
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is then allowed to ferment for up to three days until
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or grinding and sieving to remove husks. The filtered
310:- Starchy Polynesian dish that is sometimes fermented 325: 206:also known as Agidi or Eko. It may be eaten with 1158: 1141: 682: 1148: 1134: 689: 675: 430:"Oloye Corn Meal - Akamu / Pap / Koko/ogi" 359:"Fermented Cereals - A Global Perspective" 27: 647: 548: 229:is known as uji (not to be confused with 316:- Fermented corn drink from the Americas 136: 1159: 403: 670: 353: 351: 1100: 380:"Process of making Ogi (pap, akamu)" 696: 16:Fermented cereal pudding in Nigeria 13: 348: 14: 1203: 1104: 1084: 1083: 767:Democratic Republic of the Congo 609:10.1046/j.1365-2621.1998.00169.x 328: 218:depending on individual choice. 121: 615: 587: 458:Divine Foods Store Incorporated 289:Fermentation in food processing 96:Ingredients generally used 573: 524: 495: 470: 446: 422: 397: 372: 1: 550:10.1080/87559129.2019.1588290 507:Lexico Dictionaries | English 342: 322:- Pap manufacturer in Nigeria 202:, or cooked to make a creamy 170:and popular street food from 1120:. You can help Knowledge by 996:Ethnic and regional cuisines 628:Food Science & Nutrition 7: 276: 198:. It is then boiled into a 10: 1208: 1099: 537:Food Reviews International 1079: 1058: 995: 704: 116: 105: 95: 77: 67: 57: 43: 35: 26: 1066:List of African cuisines 752:Central African Republic 244:is performed by various 285:- Fermented grain drink 1116:–related article is a 1071:List of African dishes 294:List of African dishes 174:, typically made from 150: 1192:African cuisine stubs 917:SĂŁo TomĂ© and PrĂ­ncipe 902:Republic of the Congo 404:Kenzap (2020-07-14). 140: 792:Eswatini (Swaziland) 361:. United Nations FAO 246:lactic acid bacteria 240:The fermentation of 23: 303:fermented beverage 151: 19: 1129: 1128: 1097: 1096: 782:Equatorial Guinea 705:National cuisines 406:"AKAMU/OGI (PAP)" 135: 134: 36:Alternative names 1199: 1182:Nigerian cuisine 1177:Beninese cuisine 1150: 1143: 1136: 1108: 1101: 1087: 1086: 691: 684: 677: 668: 667: 662: 661: 651: 640:10.1002/fsn3.651 634:(5): 1238–1253. 619: 613: 612: 591: 585: 584: 577: 571: 570: 552: 528: 522: 521: 519: 518: 509:. Archived from 499: 493: 492: 490: 489: 480:. Archived from 478:"Lavidalocavora" 474: 468: 467: 465: 464: 450: 444: 443: 441: 440: 426: 420: 419: 417: 416: 410:Diet Tech Africa 401: 395: 394: 392: 391: 376: 370: 369: 367: 366: 355: 338: 333: 332: 125: 78:Main ingredients 31: 24: 22: 18: 1207: 1206: 1202: 1201: 1200: 1198: 1197: 1196: 1167:Fermented foods 1157: 1156: 1155: 1154: 1114:African cuisine 1098: 1093: 1075: 1054: 991: 700: 698:African cuisine 695: 665: 620: 616: 592: 588: 579: 578: 574: 529: 525: 516: 514: 513:on June 1, 2022 501: 500: 496: 487: 485: 476: 475: 471: 462: 460: 452: 451: 447: 438: 436: 428: 427: 423: 414: 412: 402: 398: 389: 387: 378: 377: 373: 364: 362: 357: 356: 349: 345: 334: 327: 279: 145:and ogi to the 131: 68:Region or state 58:Place of origin 20: 17: 12: 11: 5: 1205: 1195: 1194: 1189: 1187:Yoruba cuisine 1184: 1179: 1174: 1169: 1153: 1152: 1145: 1138: 1130: 1127: 1126: 1109: 1095: 1094: 1092: 1091: 1080: 1077: 1076: 1074: 1073: 1068: 1062: 1060: 1056: 1055: 1053: 1052: 1047: 1042: 1037: 1032: 1031: 1030: 1025: 1020: 1010: 1005: 999: 997: 993: 992: 990: 989: 984: 979: 977:Western Sahara 974: 969: 964: 959: 954: 949: 944: 939: 934: 929: 924: 919: 914: 909: 904: 899: 894: 889: 884: 879: 874: 869: 864: 859: 854: 849: 844: 839: 834: 829: 824: 819: 814: 809: 804: 799: 794: 789: 784: 779: 774: 769: 764: 759: 754: 749: 744: 739: 734: 729: 724: 719: 714: 708: 706: 702: 701: 694: 693: 686: 679: 671: 664: 663: 614: 603:(3): 307–315. 586: 581:"Bella online" 572: 543:(7): 609–639. 523: 494: 469: 445: 421: 396: 371: 346: 344: 341: 340: 339: 324: 323: 317: 311: 305: 296: 291: 286: 278: 275: 133: 132: 130: 129: 127:Media: Ogi 117: 114: 113: 107: 103: 102: 97: 93: 92: 79: 75: 74: 69: 65: 64: 59: 55: 54: 45: 41: 40: 37: 33: 32: 15: 9: 6: 4: 3: 2: 1204: 1193: 1190: 1188: 1185: 1183: 1180: 1178: 1175: 1173: 1170: 1168: 1165: 1164: 1162: 1151: 1146: 1144: 1139: 1137: 1132: 1131: 1125: 1123: 1119: 1115: 1110: 1107: 1103: 1102: 1090: 1082: 1081: 1078: 1072: 1069: 1067: 1064: 1063: 1061: 1057: 1051: 1048: 1046: 1043: 1041: 1040:Mediterranean 1038: 1036: 1033: 1029: 1026: 1024: 1021: 1019: 1016: 1015: 1014: 1011: 1009: 1006: 1004: 1001: 1000: 998: 994: 988: 985: 983: 980: 978: 975: 973: 970: 968: 965: 963: 960: 958: 955: 953: 950: 948: 945: 943: 940: 938: 935: 933: 930: 928: 925: 923: 920: 918: 915: 913: 910: 908: 905: 903: 900: 898: 895: 893: 890: 888: 885: 883: 880: 878: 875: 873: 870: 868: 865: 863: 860: 858: 855: 853: 850: 848: 845: 843: 840: 838: 835: 833: 830: 828: 825: 823: 822:Guinea-Bissau 820: 818: 815: 813: 810: 808: 805: 803: 800: 798: 795: 793: 790: 788: 785: 783: 780: 778: 775: 773: 770: 768: 765: 763: 760: 758: 755: 753: 750: 748: 745: 743: 740: 738: 735: 733: 730: 728: 725: 723: 720: 718: 715: 713: 710: 709: 707: 703: 699: 692: 687: 685: 680: 678: 673: 672: 669: 659: 655: 650: 645: 641: 637: 633: 629: 625: 618: 610: 606: 602: 598: 590: 582: 576: 568: 564: 560: 556: 551: 546: 542: 538: 534: 527: 512: 508: 504: 498: 484:on 2014-12-30 483: 479: 473: 459: 455: 449: 435: 431: 425: 411: 407: 400: 385: 384:Vanguard News 381: 375: 360: 354: 352: 347: 337: 331: 326: 321: 318: 315: 312: 309: 306: 304: 300: 297: 295: 292: 290: 287: 284: 281: 280: 274: 272: 271: 266: 265: 264:Saccharomyces 260: 256: 253: 252: 251:Lactobacillus 247: 243: 238: 236: 232: 228: 224: 219: 217: 213: 209: 205: 201: 197: 193: 189: 185: 181: 177: 173: 169: 166: 163: 159: 155: 148: 144: 139: 128: 124: 119: 118: 115: 112: 108: 104: 101: 98: 94: 91: 87: 83: 80: 76: 73: 70: 66: 63: 60: 56: 53: 49: 46: 42: 38: 34: 30: 25: 1172:Staple foods 1122:expanding it 1111: 1045:West African 942:South Africa 932:Sierra Leone 912:Saint Helena 732:Burkina Faso 631: 627: 617: 600: 596: 589: 575: 540: 536: 526: 515:. Retrieved 511:the original 506: 497: 486:. Retrieved 482:the original 472: 461:. Retrieved 457: 448: 437:. Retrieved 433: 424: 413:. Retrieved 409: 399: 388:. Retrieved 386:. 2017-04-26 383: 374: 363:. Retrieved 268: 262: 257:and various 249: 241: 239: 220: 157: 153: 152: 947:South Sudan 827:Ivory Coast 454:"Ogi (pap)" 336:Food portal 188:wet-milling 72:West Africa 1161:Categories 927:Seychelles 882:Mozambique 867:Mauritania 852:Madagascar 747:Cape Verde 517:2022-06-01 488:2015-01-08 463:2022-06-01 439:2022-06-01 415:2022-06-01 390:2022-06-01 365:2006-07-22 343:References 320:Komfot Pap 301:- African 261:including 248:including 106:Variations 1018:Ethiopian 872:Mauritius 567:155197863 559:8755-9129 235:breakfast 208:moin moin 162:fermented 1089:Category 1050:Zanzibar 1035:Maghrebi 1028:Sephardi 987:Zimbabwe 957:Tanzania 797:Ethiopia 772:Djibouti 742:Cameroon 727:Botswana 658:30065825 434:My Sasun 277:See also 227:porridge 160:) is a 1023:Mizrahi 967:Tunisia 937:Somalia 922:Senegal 897:Nigeria 887:Namibia 877:Morocco 842:Liberia 837:Lesotho 787:Eritrea 762:Comoros 737:Burundi 712:Algeria 649:6060903 270:Candida 212:acarajĂ© 204:pudding 180:sorghum 172:Nigeria 168:pudding 109:Uji in 86:sorghum 62:Nigeria 52:pudding 1013:Jewish 1008:Berber 982:Zambia 972:Uganda 907:Rwanda 857:Malawi 817:Guinea 807:Gambia 717:Angola 656:  646:  565:  557:  259:yeasts 192:cereal 184:millet 165:cereal 147:Yoruba 120:  90:millet 1112:This 1059:Lists 952:Sudan 892:Niger 847:Libya 832:Kenya 812:Ghana 802:Gabon 777:Egypt 722:Benin 563:S2CID 314:Pozol 299:Mageu 273:spp. 231:ugali 223:Kenya 216:bread 182:, or 176:maize 158:Akamu 111:Kenya 100:sugar 82:Maize 39:Akamu 1118:stub 1003:Arab 962:Togo 862:Mali 757:Chad 654:PMID 555:ISSN 283:Boza 267:and 225:the 196:sour 156:(or 143:Igbo 44:Type 644:PMC 636:doi 605:doi 545:doi 308:Poi 255:spp 242:ogi 221:In 214:or 200:pap 154:Ogi 88:or 50:or 48:Pap 21:Ogi 1163:: 652:. 642:. 630:. 626:. 601:33 599:. 561:. 553:. 541:35 539:. 535:. 505:. 456:. 432:. 408:. 382:. 350:^ 210:, 178:, 84:, 1149:e 1142:t 1135:v 1124:. 690:e 683:t 676:v 660:. 638:: 632:6 611:. 607:: 583:. 569:. 547:: 520:. 491:. 466:. 442:. 418:. 393:. 368:.

Index

Ogi
Pap
pudding
Nigeria
West Africa
Maize
sorghum
millet
sugar
Kenya

Media: Ogi

Igbo
Yoruba
fermented
cereal
pudding
Nigeria
maize
sorghum
millet
wet-milling
cereal
sour
pap
pudding
moin moin
acarajé
bread

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