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Seasonal food

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lettuces, chicories, aubergine, carrots, cucumber, gherkins, watercress, marrow, courgettes, and rice. The meat accompanied these vegetables consisted mainly of poultry, ostrich and beef products. Fruity desserts included fruits such as lemon, lime quinces, nectarines, mulberry, cherries, plums, apricot, grapes, pomegranates, watermelon, pears, apple, and melon. Meanwhile, the drinks involved syrups and jams. Fruit pastels, lemon, rose, jasmine, ginger and fennel.
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The seasonal food of Korea were formed against the backdrop of a natural environment where changes in farming life and four seasons were evident, and different depending on the failure, influenced by various geographical environments. In contrast, summer diet consisted of green beans radish,
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In autumn, meals included cabbage, cauliflower, carrots, celery, gourd, wheat, barley, millet, turnips, parsnips, onions, acorns, peanuts, pulses, and olive oil. Drinks incorporated aromatic herbs and flower distillations of essential oils.
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refers to the times of the year when the harvest or the flavour of a given type of food is at its peak. This is usually the time when the item is harvested, with some exceptions; an example being
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al-Hassani, Woodcok and Saoud (2007), 'Muslim Heritage in Our World', FSTC publishing, p.30.
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which are best eaten several weeks after harvest. Seasonal food reduces the
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Lerman RH (December 7, 2010). "The Macrobiotic Diet in Chronic Disease".
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Use of food according to its seasonal availability can reduce the
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In the digital age, apps and websites track in-season food.
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emphasize eating locally grown foods that are in season.
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come from food production, processing, and packaging.
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resulting from food consumption and is integral in a
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According to a 2021 study backed by the 695: 681: 969: 918: 912: 1003: 970:Fabricant, Florence (August 21, 2017). 1082: 1004:Puckett, Susan (September 14, 2022). 13: 14: 1106: 1045: 754:resulting from food consumption ( 745: 869: 849: 821: 803: 776: 664: 31: 650:Agriculture and the environment 116:British Agricultural Revolution 1023: 997: 963: 954: 945: 939: 921:Nutrition in Clinical Practice 762:, more than a third of global 96:Agriculture in the Middle Ages 1: 905: 101:Arab Agricultural Revolution 7: 893: 10: 1111: 729: 61:Agriculture in Mesoamerica 588:Universities and colleges 548:Universities and colleges 16:Produce that is in season 1054:- Seasonality table (UK) 933:10.1177/0884533610385704 788:(flower cakes), made in 770:Gallery of seasonal food 764:greenhouse gas emissions 752:greenhouse gas emissions 716:greenhouse gas emissions 573:Agriculturist profession 392:Agricultural engineering 377:Agricultural cooperative 543:Sustainable food system 538:Sustainable agriculture 429:Animal-free agriculture 397:Agricultural technology 1068:Seasonal food calendar 671:Agriculture portal 630:History of agriculture 615:Agriculture by country 610:Agricultural machinery 578:Agricultural machinery 496:Mechanised agriculture 66:Austronesian expansion 881:(mulled wine), a hot 620:Agriculture companies 583:Government ministries 382:Agricultural supplies 219:Convertible husbandry 840:made of raw blended 434:Cellular agriculture 387:Agricultural science 56:Neolithic Revolution 315:Steam sterilization 976:The New York Times 224:Rotational grazing 106:Columbian exchange 724:Macrobiotic diets 705: 704: 553:Urban agriculture 526:Rice-duck farming 474:Intensive farming 444:Extensive farming 1102: 1039: 1038: 1037:. 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Index

Agriculture

History
Neolithic Revolution
Agriculture in Mesoamerica
Austronesian expansion
Ancient Egypt
Ancient Greece
Ancient Rome
Agriculture in the Middle Ages
Arab Agricultural Revolution
Columbian exchange
British Agricultural Revolution
Green Revolution
Organic
Monoculture
On land
Agrivoltaic
Animal husbandry
cattle
pigs
poultry
sheep
Dairy
Dryland
Extensive
Fertilizer
Free-range
Grazing
Convertible husbandry

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