Knowledge

Boston baked beans

Source đź“ť

580: 36: 575: 165: 570: 131: 902: 146: 257:
The region has two main styles of baked beans: Boston baked beans and Maine baked beans. The difference between the two styles is that Boston beans are made with small white navy beans or pea beans with thin skin while Maine beans are made with native bean varieties with thicker skins. The varieties
261:
Both varieties are often made with salt pork or bacon. However, there is also a long tradition of vegetarian baked beans made with the same recipe as Boston baked beans or Maine baked beans but made without the addition of salt pork or bacon.
514: 270:
Boston is often referred to as “Beantown” in reference to the popular dish. From 1883 to 1906 the National League baseball team in Boston was known as the
234:
of fermented molasses. At that time, molasses was added to local baked bean recipes, creating a distinctive style of baked beans unique to New England.
521: 294: 249:
restrictions. Brown bread and baked beans along with frankfurters continue to be a popular Saturday night staple throughout the region.
943: 411: 394: 364: 334: 579: 134: 461: 436: 982: 972: 245:
overnight. On Sundays, the beans were still hot, allowing people to indulge in a hot meal and still comply with
962: 936: 868: 507: 299: 20: 977: 574: 820: 805: 207: 258:
used in Maine are Marafax, soldier, and yellow-eye, with yellow-eye being the most popular variety.
929: 274:. An annual tournament between the ice hockey teams of four Boston-area universities is named the 35: 530: 67: 354: 324: 650: 477: 384: 917: 967: 275: 609: 569: 359:. The Greenwood encyclopedia of American regional cultures. Greenwood Press. p. 237. 8: 848: 676: 169: 863: 784: 728: 390: 360: 330: 909: 884: 723: 223: 62: 282: 697: 211: 219: 913: 246: 956: 843: 748: 655: 594: 271: 437:"Best Vegetarian Baked Beans Recipe | Vegetarian Baked Beans in a Crock Pot" 164: 707: 660: 630: 604: 554: 549: 231: 853: 815: 810: 779: 769: 753: 743: 738: 702: 640: 599: 559: 499: 238: 179: 54: 858: 774: 241:, baked beans were traditionally cooked on Saturdays and left in brick 203: 85: 825: 733: 635: 625: 187: 103: 226:
of slaves in the 18th century helped to make Boston an exporter of
183: 154: 150: 98: 645: 544: 158: 215: 130: 835: 789: 389:. Oxford Quick reference collection. OUP Oxford. p. 17. 281:
This dish is thought to have inspired the common Quebec dish
191: 107: 901: 412:"The Subtle Difference Between Maine And Boston Baked Beans" 242: 145: 214:
learned these recipes in the early 1620s and likely added
227: 386:
The Diner's Dictionary: Word Origins of Food and Drink
478:"Fèves au lard: la recette | ExpĂ©rience Canadienne" 954: 16:American dish with cultural origin around Boston 937: 515: 295:List of regional dishes of the United States 348: 346: 944: 930: 529: 522: 508: 34: 378: 376: 318: 316: 459: 352: 343: 163: 144: 218:to the corn meal to invent New England 955: 434: 373: 329:. Bloomsbury Publishing. p. 100. 322: 313: 302:, a candy by the Ferrara Candy Company 153:in which beans are baked, including a 503: 252: 896: 409: 382: 13: 466:. Maine Department of Agriculture. 14: 994: 460:Schrumpf, Mildred Browne (1951). 900: 578: 573: 568: 129: 92:Ingredients generally used 470: 463:Maine's Own Baked Bean Recipes 453: 428: 403: 1: 869:New England-style hot dog bun 306: 135:Media: Boston baked beans 916:. You can help Knowledge by 435:Tucker, Aimee (2020-04-23). 7: 300:Original Boston Baked Beans 288: 230:, which is produced by the 21:Original Boston Baked Beans 10: 999: 895: 566: 410:Nash, Elias (2022-07-11). 202:Native Americans had made 197: 157:-style Boston Baked Beans 18: 877: 834: 821:New England boiled dinner 798: 762: 716: 690: 669: 618: 587: 537: 484:(in French). 1 April 2020 482:www.houston-macdougal.com 265: 124: 116: 91: 81: 73: 60: 50: 42: 33: 168:Baked beans served with 983:American cuisine stubs 973:American legume dishes 912:–related article is a 531:Cuisine of New England 172: 161: 963:Massachusetts cuisine 691:Sauces and condiments 651:New England clam bake 353:Sletcher, M. (2004). 206:and baked beans. The 167: 148: 734:Frappes and cabinets 186:, and flavored with 717:Desserts and sweets 323:Albala, K. (2007). 74:Serving temperature 30: 19:For the candy, see 849:Boston brown bread 682:Boston baked beans 677:American chop suey 253:Regional varieties 176:Boston baked beans 173: 170:Boston brown bread 162: 28:Boston baked beans 26: 978:Culture of Boston 925: 924: 893: 892: 864:Parker House roll 729:Marshmallow Fluff 441:New England Today 396:978-0-19-964024-9 383:Ayto, J. (2012). 366:978-0-313-32753-7 336:978-0-85785-078-2 272:Boston Beaneaters 182:, sweetened with 178:are a variety of 149:An assortment of 143: 142: 120:Maine baked beans 990: 946: 939: 932: 910:American cuisine 904: 897: 885:American cuisine 724:Boston cream pie 582: 577: 572: 524: 517: 510: 501: 500: 494: 493: 491: 489: 474: 468: 467: 457: 451: 450: 448: 447: 432: 426: 425: 423: 422: 416:TastingTable.com 407: 401: 400: 380: 371: 370: 350: 341: 340: 326:Beans: A History 320: 224:triangular trade 133: 82:Main ingredients 38: 31: 29: 25: 998: 997: 993: 992: 991: 989: 988: 987: 953: 952: 951: 950: 894: 889: 873: 830: 794: 758: 712: 698:Cranberry sauce 686: 665: 614: 583: 564: 538:Soups and stews 533: 528: 498: 497: 487: 485: 476: 475: 471: 458: 454: 445: 443: 433: 429: 420: 418: 408: 404: 397: 381: 374: 367: 351: 344: 337: 321: 314: 309: 291: 268: 255: 212:Plymouth Colony 200: 139: 112: 51:Region or state 27: 24: 17: 12: 11: 5: 996: 986: 985: 980: 975: 970: 965: 949: 948: 941: 934: 926: 923: 922: 905: 891: 890: 888: 887: 881: 879: 878:Related topics 875: 874: 872: 871: 866: 861: 856: 851: 846: 840: 838: 832: 831: 829: 828: 823: 818: 813: 808: 802: 800: 796: 795: 793: 792: 787: 785:Del's Lemonade 782: 777: 772: 766: 764: 760: 759: 757: 756: 751: 746: 741: 736: 731: 726: 720: 718: 714: 713: 711: 710: 705: 700: 694: 692: 688: 687: 685: 684: 679: 673: 671: 667: 666: 664: 663: 658: 653: 648: 643: 638: 633: 628: 622: 620: 619:Seafood dishes 616: 615: 613: 612: 607: 602: 597: 591: 589: 585: 584: 567: 565: 563: 562: 557: 552: 547: 541: 539: 535: 534: 527: 526: 519: 512: 504: 496: 495: 469: 452: 427: 402: 395: 372: 365: 342: 335: 311: 310: 308: 305: 304: 303: 297: 290: 287: 267: 264: 254: 251: 199: 196: 141: 140: 138: 137: 125: 122: 121: 118: 114: 113: 111: 110: 101: 95: 93: 89: 88: 83: 79: 78: 75: 71: 70: 65: 58: 57: 52: 48: 47: 44: 40: 39: 15: 9: 6: 4: 3: 2: 995: 984: 981: 979: 976: 974: 971: 969: 966: 964: 961: 960: 958: 947: 942: 940: 935: 933: 928: 927: 921: 919: 915: 911: 906: 903: 899: 898: 886: 883: 882: 880: 876: 870: 867: 865: 862: 860: 857: 855: 852: 850: 847: 845: 844:Anadama bread 842: 841: 839: 837: 833: 827: 824: 822: 819: 817: 814: 812: 809: 807: 804: 803: 801: 799:Miscellaneous 797: 791: 788: 786: 783: 781: 778: 776: 773: 771: 768: 767: 765: 761: 755: 752: 750: 749:Snickerdoodle 747: 745: 742: 740: 737: 735: 732: 730: 727: 725: 722: 721: 719: 715: 709: 706: 704: 701: 699: 696: 695: 693: 689: 683: 680: 678: 675: 674: 672: 668: 662: 661:Stuffed clams 659: 657: 656:Steamed clams 654: 652: 649: 647: 644: 642: 639: 637: 634: 632: 629: 627: 624: 623: 621: 617: 611: 608: 606: 603: 601: 598: 596: 595:Fluffernutter 593: 592: 590: 586: 581: 576: 571: 561: 558: 556: 553: 551: 548: 546: 543: 542: 540: 536: 532: 525: 520: 518: 513: 511: 506: 505: 502: 483: 479: 473: 465: 464: 456: 442: 438: 431: 417: 413: 406: 398: 392: 388: 387: 379: 377: 368: 362: 358: 357: 349: 347: 338: 332: 328: 327: 319: 317: 312: 301: 298: 296: 293: 292: 286: 284: 283:Fèves au lard 279: 277: 273: 263: 259: 250: 248: 244: 240: 235: 233: 229: 225: 221: 217: 213: 209: 205: 195: 193: 189: 185: 181: 177: 171: 166: 160: 156: 152: 147: 136: 132: 127: 126: 123: 119: 115: 109: 105: 102: 100: 97: 96: 94: 90: 87: 84: 80: 76: 72: 69: 66: 64: 59: 56: 53: 49: 45: 41: 37: 32: 22: 918:expanding it 907: 708:Tartar sauce 681: 670:Baked dishes 631:Clams casino 605:Lobster roll 555:Corn chowder 550:Clam chowder 486:. Retrieved 481: 472: 462: 455: 444:. Retrieved 440: 430: 419:. Retrieved 415: 405: 385: 355: 325: 280: 269: 260: 256: 237:In colonial 236: 232:distillation 201: 175: 174: 968:Baked beans 854:Bulkie roll 816:Beach pizza 811:Greek pizza 780:Coffee milk 770:Apple cider 754:Whoopie pie 744:Rhubarb pie 739:Pumpkin pie 703:Maple syrup 641:Fried clams 560:Oyster stew 356:New England 239:New England 220:brown bread 180:baked beans 68:New England 61:Associated 55:New England 957:Categories 859:Johnnycake 775:Birch beer 610:Steak bomb 588:Sandwiches 446:2022-09-16 421:2022-09-13 307:References 204:corn bread 117:Variations 86:Navy beans 826:Succotash 763:Beverages 636:Crab cake 626:Clam cake 600:Clam roll 188:salt pork 104:Salt pork 289:See also 208:Pilgrims 184:molasses 155:souvenir 151:crockery 99:Molasses 646:Lobster 545:Chowder 276:Beanpot 247:Sabbath 198:History 159:beanpot 63:cuisine 836:Breads 806:Apizza 488:8 July 393:  363:  333:  266:Legacy 222:. The 216:barley 128:  43:Course 908:This 790:Moxie 243:ovens 192:bacon 108:bacon 914:stub 490:2023 391:ISBN 361:ISBN 331:ISBN 46:Main 278:. 228:rum 210:at 190:or 106:or 77:Hot 959:: 480:. 439:. 414:. 375:^ 345:^ 315:^ 285:. 194:. 945:e 938:t 931:v 920:. 523:e 516:t 509:v 492:. 449:. 424:. 399:. 369:. 339:. 23:.

Index

Original Boston Baked Beans

New England
cuisine
New England
Navy beans
Molasses
Salt pork
bacon

Media: Boston baked beans

crockery
souvenir
beanpot

Boston brown bread
baked beans
molasses
salt pork
bacon
corn bread
Pilgrims
Plymouth Colony
barley
brown bread
triangular trade
rum
distillation
New England

Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.

↑