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New Mexico No. 9

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214:. Historically, chiles varied widely in their yield and piquancy, and farmers had little control or prediction of these genetic variables. He selected 14 chile accessions growing in the region around Las Cruces of pasilla (dark brown), colorado (red or "colorful"), and negro (black) pod types, with the purpose of creating a milder chile for consumption by Anglo settlers, and also to produce a chile that was "larger, smoother, fleshier, more tapering and included a shoulder-less pod for canning purposes." 2901: 919: 929: 117: 222:"While 'New Mexico No. 9' is not quite as hot as most of the unimproved varieties, it seems to be hot enough. Most of the plants produce pods having the characteristics desired, but there are always some plants in the field which tend to revert back; consequently, it is very necessary to select the seed in the field." 236:
resistant strain at this time. Naturally in the work of roguing and selection, incidentally the hardier and more blight resistant plants were also selected. While this variety, at the present time, is not entirely immune to the blight, it does show that it is not so susceptible to the wilt as the
167:, United States. It was also the first New Mexico chile cultivar to be bred for commercial growth. It was released to growers in 1913 by Mexican-American horticulturist 237:
unimproved varieties. It is hoped that in the near future more intensive work can be undertaken to produce and establish an absolutely blight resistant variety."
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Dr. García released 'No. 9' seeds to farmers in 1913, standard pod size and a uniform heat level. It became the standard chile in
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After eliminating other candidate cultivars, 'No. 9' had "proven to be the best". According to Dr. García:
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for centuries. In 1888, the New Mexico College of Agriculture and Mechanic Arts (NMA&MA, now known as
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Florida's Best Herbs and Spices: Native and Exotic Plants Grown for Scent and Flavor
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in 1894, improving the local chiles grown by the Hispanic gardeners around
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industry in the United States. It is the cultivar from which all modern
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It is an heirloom chile, grown today only in special quantities in 2046: 2021: 1739: 1724: 1506: 1433: 1401: 1349: 1302: 1259: 1239: 1224: 1189: 1017: 809: 759: 754: 660: 645: 513: 1951: 1902: 1817: 1807: 1749: 1685: 1655: 1344: 1307: 1219: 1214: 1209: 1199: 1041: 834: 779: 749: 650: 630: 493: 57: 38: 1907: 1862: 1802: 1759: 1700: 1645: 1608: 1528: 1523: 1484: 1381: 1371: 1292: 1254: 1194: 1184: 1058: 1046: 1036: 714: 233: 207: 191: 2026: 1867: 1827: 1797: 1744: 1719: 1705: 1453: 1438: 1312: 1279: 1264: 1249: 1136: 1031: 995: 1764: 1479: 1109: 1099: 980: 116: 2917: 1917: 271: 2160: 973: 959: 403: 364: 251:until 1950, and also helped to establish the 202:began selecting breeds from around southern 365:Coon, Danise; Votara, Eric; Bosland, Paul. 2167: 2153: 966: 952: 410: 396: 334: 311: 2174: 360: 358: 356: 354: 2918: 417: 335:Kocherga, Angela (30 September 2019). 277: 232:"No special effort made to produce a 2148: 947: 391: 186:have been a staple of cuisine in the 2936:Crops originating from North America 928: 351: 312:Walker, Stephanie; Havlik, Charles. 314:"The Landrace Chiles of New Mexico" 305: 13: 14: 2967: 328: 2899: 927: 918: 917: 115: 284:. Pineapple Press. p. 63. 23:cultivar. For the highway, see 2721:List of counties in New Mexico 1330:Peppercorn (black/green/white) 1: 373:. New Mexico State University 316:. New Mexico State University 265: 242:Dr. Fabián García, 1921, 259:pod type cultivars descend. 7: 1142:Kinh gioi (Vietnamese balm) 805:Trinidad scorpion 'Butch T' 196:New Mexico State University 10: 2972: 2517:Sangre de Cristo Mountains 178: 19:This article is about the 18: 2895: 2711: 2538: 2422: 2351: 2198: 2186: 2106: 2065: 1788: 1278: 1064:Coriander leaf / Cilantro 979: 974:Culinary herbs and spices 913: 893: 858: 818: 703: 674: 428: 134: 124: 111: 107: 96: 86: 76: 64: 51: 37: 32: 2213:Census-designated places 1962:Montreal steak seasoning 800:Trinidad Moruga scorpion 2530:Southwestern New Mexico 337:"Chile pioneer honored" 188:southwest United States 155:, was the first of the 25:New Mexico State Road 9 16:Variety of Chile pepper 1918: 239: 224: 2906:New Mexico portal 885:Sweet piquanté pepper 790:'Red Savina' habanero 765:Hainan yellow lantern 339:. Albuquerque Journal 278:Boning, C.R. (2010). 230: 220: 157:New Mexican chile pod 1813:Beau monde seasoning 1178:Limnophila aromatica 509:Diavoletto d'Abruzzo 2951:New Mexican cuisine 2477:Northern New Mexico 2338:Tourist attractions 1937:Jamaican jerk spice 1559:Japanese pricklyash 249:New Mexican cuisine 173:New Mexican cuisine 2926:Capsicum cultivars 2512:Shortgrass prairie 2457:Eastern New Mexico 2437:Central New Mexico 2321:Pueblos and Tribes 1913:Herbes de Provence 1544:Grains of paradise 1407:Crushed red pepper 1121:Houttuynia cordata 830:African bird's eye 735:Chocolate habanero 2913: 2912: 2557:Metropolitan Area 2467:Manzano Mountains 2447:Chihuahuan Desert 2142: 2141: 2114:Chinese herbology 1992:Pumpkin pie spice 1972:Old Bay Seasoning 1932:Italian seasoning 1878:Five-spice powder 1180:(rice-paddy herb) 1023:Indian bay leaf ( 941: 940: 459:Beaver Dam pepper 291:978-1-56164-453-7 200:Dr. Fabián García 169:Dr. Fabián García 138: 137: 60:, Colorado, Negro 2963: 2941:Fruit vegetables 2904: 2903: 2902: 2507:Sandia Mountains 2472:Mogollon Plateau 2452:Colorado Plateau 2442:Chicoma Mountain 2304:New Mexico music 2169: 2162: 2155: 2146: 2145: 1923: 1730:Tasmanian pepper 1711:Sichuan pepper ( 1666:Pomegranate seed 1480:Dill / Dill seed 1335:Brazilian pepper 1298:Alligator pepper 1052:garlic / Chinese 968: 961: 954: 945: 944: 931: 930: 921: 920: 589:New Mexico chile 412: 405: 398: 389: 388: 383: 382: 380: 378: 362: 349: 348: 346: 344: 332: 326: 325: 323: 321: 309: 303: 302: 300: 298: 275: 257:New Mexico chile 243: 143:, also known as 141:New Mexico No. 9 119: 71:New Mexico chile 53:Hybrid parentage 33:New Mexico No. 9 30: 29: 2971: 2970: 2966: 2965: 2964: 2962: 2961: 2960: 2946:Mexican cuisine 2916: 2915: 2914: 2909: 2900: 2898: 2891: 2707: 2534: 2524:(highest point) 2502:San Luis Valley 2492:Rocky Mountains 2418: 2347: 2194: 2182: 2173: 2143: 2138: 2102: 2061: 2037:Tandoori masala 1784: 1661:Peruvian pepper 1549:Grains of Selim 1534:Aromatic ginger 1467:Bunium persicum 1274: 975: 972: 942: 937: 909: 889: 854: 814: 775:Madame Jeanette 745:Dragon's Breath 730:Carolina Reaper 699: 670: 641:Peperone crusco 619:Santa Fe Grande 449:Baklouti pepper 424: 416: 386: 376: 374: 363: 352: 342: 340: 333: 329: 319: 317: 310: 306: 296: 294: 292: 276: 272: 268: 262: 245: 241: 225: 181: 149:Number 9 pepper 130:1,000–1,500 SHU 78:Marketing names 45:Capsicum annuum 28: 17: 12: 11: 5: 2969: 2959: 2958: 2953: 2948: 2943: 2938: 2933: 2928: 2911: 2910: 2896: 2893: 2892: 2890: 2889: 2884: 2879: 2874: 2869: 2864: 2859: 2854: 2849: 2844: 2839: 2834: 2829: 2824: 2819: 2814: 2809: 2804: 2799: 2794: 2789: 2784: 2779: 2774: 2769: 2764: 2759: 2754: 2749: 2744: 2739: 2734: 2729: 2717: 2715: 2709: 2708: 2706: 2705: 2700: 2695: 2690: 2685: 2680: 2675: 2670: 2665: 2660: 2655: 2650: 2645: 2640: 2635: 2630: 2625: 2620: 2615: 2610: 2605: 2600: 2595: 2590: 2585: 2580: 2575: 2570: 2565: 2560: 2550: 2544: 2542: 2536: 2535: 2533: 2532: 2527: 2526: 2525: 2514: 2509: 2504: 2499: 2497:San Juan Basin 2494: 2489: 2484: 2479: 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1835: 1830: 1825: 1820: 1815: 1810: 1805: 1800: 1794: 1792: 1786: 1785: 1783: 1782: 1777: 1772: 1767: 1762: 1757: 1755:Voatsiperifery 1752: 1747: 1742: 1737: 1732: 1727: 1722: 1717: 1708: 1703: 1698: 1693: 1688: 1683: 1678: 1673: 1668: 1663: 1658: 1653: 1648: 1643: 1638: 1633: 1632: 1631: 1626: 1621: 1611: 1606: 1601: 1596: 1591: 1586: 1581: 1576: 1571: 1566: 1561: 1556: 1551: 1546: 1541: 1536: 1531: 1526: 1521: 1520: 1519: 1514: 1504: 1499: 1498: 1497: 1487: 1482: 1477: 1472: 1471: 1470: 1463: 1460:Nigella sativa 1451: 1446: 1444:Coriander seed 1441: 1436: 1431: 1430: 1429: 1424: 1419: 1414: 1409: 1404: 1399: 1394: 1384: 1379: 1374: 1369: 1364: 1359: 1358: 1357: 1347: 1342: 1337: 1332: 1327: 1322: 1321: 1320: 1310: 1305: 1300: 1295: 1290: 1284: 1282: 1276: 1275: 1273: 1272: 1267: 1262: 1257: 1252: 1247: 1242: 1237: 1232: 1227: 1222: 1217: 1212: 1207: 1202: 1197: 1192: 1187: 1182: 1174: 1169: 1164: 1159: 1154: 1149: 1144: 1139: 1134: 1129: 1117: 1112: 1107: 1102: 1097: 1092: 1087: 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group 62: 61: 55: 49: 48: 41: 35: 34: 15: 9: 6: 4: 3: 2: 2968: 2957: 2954: 2952: 2949: 2947: 2944: 2942: 2939: 2937: 2934: 2932: 2931:Chili peppers 2929: 2927: 2924: 2923: 2921: 2908: 2907: 2894: 2888: 2885: 2883: 2880: 2878: 2875: 2873: 2870: 2868: 2865: 2863: 2860: 2858: 2855: 2853: 2850: 2848: 2845: 2843: 2840: 2838: 2835: 2833: 2830: 2828: 2825: 2823: 2820: 2818: 2815: 2813: 2810: 2808: 2805: 2803: 2800: 2798: 2795: 2793: 2790: 2788: 2785: 2783: 2780: 2778: 2775: 2773: 2770: 2768: 2765: 2763: 2760: 2758: 2755: 2753: 2750: 2748: 2745: 2743: 2740: 2738: 2735: 2733: 2730: 2728: 2725: 2724: 2723: 2722: 2716: 2714: 2710: 2704: 2701: 2699: 2696: 2694: 2691: 2689: 2686: 2684: 2681: 2679: 2676: 2674: 2671: 2669: 2666: 2664: 2661: 2659: 2656: 2654: 2651: 2649: 2646: 2644: 2641: 2639: 2636: 2634: 2631: 2629: 2626: 2624: 2621: 2619: 2616: 2614: 2611: 2609: 2606: 2604: 2601: 2599: 2596: 2594: 2591: 2589: 2586: 2584: 2581: 2579: 2576: 2574: 2571: 2569: 2566: 2564: 2561: 2558: 2554: 2551: 2549: 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1333: 1331: 1328: 1326: 1323: 1319: 1316: 1315: 1314: 1311: 1309: 1306: 1304: 1301: 1299: 1296: 1294: 1291: 1289: 1286: 1285: 1283: 1281: 1277: 1271: 1268: 1266: 1263: 1261: 1258: 1256: 1253: 1251: 1248: 1246: 1243: 1241: 1238: 1236: 1233: 1231: 1228: 1226: 1223: 1221: 1218: 1216: 1213: 1211: 1208: 1206: 1203: 1201: 1198: 1196: 1193: 1191: 1188: 1186: 1183: 1181: 1179: 1175: 1173: 1172:Lemon verbena 1170: 1168: 1165: 1163: 1160: 1158: 1155: 1153: 1150: 1148: 1145: 1143: 1140: 1138: 1135: 1133: 1130: 1128: 1126: 1122: 1118: 1116: 1113: 1111: 1108: 1106: 1103: 1101: 1098: 1096: 1093: 1091: 1088: 1086: 1083: 1079: 1077: 1072: 1070: 1067: 1066: 1065: 1062: 1060: 1057: 1053: 1050: 1049: 1048: 1045: 1043: 1040: 1038: 1035: 1033: 1030: 1028: 1026: 1021: 1019: 1016: 1012: 1009: 1007: 1004: 1002: 999: 998: 997: 994: 992: 991: 987: 986: 984: 982: 978: 969: 964: 962: 957: 955: 950: 949: 946: 934: 926: 924: 916: 915: 912: 906: 905:Rocoto pepper 903: 902: 900: 898: 897: 892: 886: 883: 881: 878: 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680: 676: 608: 564:Kashmiri red 519:Er jing tiao 434: 430: 419: 375:. Retrieved 370: 341:. Retrieved 330: 318:. Retrieved 307: 295:. Retrieved 280: 273: 261: 253:Mexican food 246: 240: 231: 226: 221: 216: 182: 152: 148: 144: 140: 139: 43: 21:chile pepper 2683:Silver City 2553:Albuquerque 2404:LGBT rights 2240:Delegations 2086:Bangladeshi 2017:Sharena sol 2012:Recado rojo 1997:Qâlat daqqa 1957:Mixed spice 1893:Garlic salt 1858:Doubanjiang 1594:Long pepper 1554:Horseradish 1372:Celery seed 1245:Sanshō leaf 1162:Lemon grass 861:C. baccatum 785:Naga Morich 706:C. chinense 666:Siling haba 534:Friggitello 464:Bell pepper 377:February 2, 343:27 November 320:27 November 145:NuMex No. 9 2920:Categories 2847:San Miguel 2832:Rio Arriba 2802:Los Alamos 2727:Bernalillo 2663:Rio Rancho 2638:Los Alamos 2628:Las Cruces 2603:Farmington 2573:Bloomfield 2548:Alamogordo 2487:Rio Grande 2409:Literature 2250:Government 2223:Bizcochito 2180:New Mexico 2124:Marination 2119:Herbal tea 2081:Australian 2077:By region 2052:Yuzu koshō 2042:Thuna paha 1982:Persillade 1735:Tonka bean 1671:Poppy seed 1579:Dried lime 1502:Fingerroot 1417:New Mexico 1325:Asafoetida 1157:Lemon balm 1115:Hoja santa 1095:Curry leaf 880:Lemon drop 489:Cheongyang 469:Bird's eye 266:References 212:Las Cruces 204:New Mexico 165:New Mexico 151:or simply 101:New Mexico 82:NuMex No.9 2837:Roosevelt 2777:Guadalupe 2703:Tucumcari 2648:Lovington 2643:Los Lunas 2633:Las Vegas 2389:Elections 2384:Education 2287:Civil War 2272:Landmarks 2265:Territory 2245:Geography 2193:(capital) 2134:Spice rub 2129:Seasoning 2096:Pakistani 1927:Idli podi 1898:Gochujang 1848:Crab boil 1765:Yuzu zest 1696:Sassafras 1584:Liquorice 1490:Fenugreek 1427:Cultivars 845:Malagueta 720:Ají dulce 677:C. annuum 524:Espelette 499:Cubanelle 431:C. annuum 422:cultivars 297:April 15, 159:types of 2887:Valencia 2877:Torrance 2857:Santa Fe 2852:Sandoval 2842:San Juan 2812:McKinley 2762:Doña Ana 2713:Counties 2678:Santa Fe 2653:Portales 2623:Kirtland 2598:Española 2588:Corrales 2578:Carlsbad 2414:Politics 2394:Gun laws 2359:Abortion 2316:Hispanos 2277:Military 2190:Santa Fe 2073:Culinary 2047:Vadouvan 2022:Shichimi 1920:Húng lìu 1740:Turmeric 1725:Tamarind 1574:Korarima 1507:Galangal 1475:Deulkkae 1434:Cinnamon 1412:Jalapeño 1402:Chipotle 1350:Cardamom 1303:Allspice 1270:Woodruff 1260:Tarragon 1225:Rosemary 1190:Marjoram 1152:Lavender 1147:Kkaennip 1085:Culantro 1069:Bolivian 1018:Bay leaf 990:Angelica 923:Category 810:Pepper X 770:Infinity 760:Habanero 755:Habanaga 661:Shishito 646:Pimiento 559:Jalapeño 539:Guajillo 514:Dundicut 504:De árbol 479:Cascabel 420:Capsicum 2867:Socorro 2797:Lincoln 2787:Hidalgo 2782:Harding 2757:De Baca 2688:Socorro 2673:Ruidoso 2668:Roswell 2568:Artesia 2424:Regions 2379:Economy 2352:Society 2333:Symbols 2255:History 2235:Culture 2218:Cuisine 2057:Za'atar 1952:Mitmita 1903:Harissa 1818:Berbere 1808:Baharat 1775:Zereshk 1770:Zedoary 1750:Vanilla 1713:huājiāo 1686:Saffron 1676:Radhuni 1656:Paprika 1641:Njangsa 1636:Nigella 1614:Mustard 1512:greater 1422:Tabasco 1397:Cayenne 1377:Charoli 1345:Caraway 1340:Camphor 1308:Amchoor 1220:Perilla 1215:Parsley 1210:Oregano 1205:Mitsuba 1200:Mugwort 1125:giấp cá 1105:Epazote 1076:rau răm 1042:Chervil 933:Commons 850:Tabasco 835:Kambuzi 780:Nagabon 750:Fatalii 656:Serrano 651:Poblano 631:Pasilla 599:Chimayó 594:Big Jim 494:Chilaca 484:Cayenne 474:Byadagi 179:History 87:Breeder 58:Pasilla 39:Species 2956:Spices 2862:Sierra 2747:Colfax 2742:Cibola 2737:Chaves 2732:Catron 2613:Grants 2608:Gallup 2593:Deming 2583:Clovis 2540:Cities 2200:Topics 2091:Indian 1908:Hawaij 1863:Douchi 1838:Chaunk 1803:Advieh 1798:Adjika 1790:Blends 1760:Wasabi 1701:Sesame 1646:Nutmeg 1609:Mahleb 1604:Mastic 1539:Golpar 1529:Ginger 1524:Garlic 1517:lesser 1485:Fennel 1382:Chenpi 1362:Cassia 1293:Ajwain 1288:Aonori 1280:Spices 1255:Sorrel 1240:Savory 1185:Lovage 1132:Hyssop 1059:Cicely 1047:Chives 1037:Borage 1025:tejpat 840:Labuyo 715:Adjuma 690:Piquín 626:Padrón 614:Sandia 604:Fresno 584:Mulato 579:Medusa 574:Korean 549:Harmal 444:Aleppo 435:annuum 288:  234:blight 208:Mexico 192:Mexico 97:Origin 2882:Union 2822:Otero 2772:Grant 2752:Curry 2719:See: 2658:Raton 2618:Hobbs 2563:Aztec 2369:Crime 2299:Music 2228:Chile 2208:Index 2176:State 2066:Lists 2032:Tajin 2027:Tabil 1868:Duqqa 1828:Buknu 1745:Uzazi 1720:Sumac 1706:Shiso 1629:white 1624:brown 1619:black 1569:Kokum 1454:Cumin 1449:Cubeb 1439:Clove 1387:Chili 1355:black 1313:Anise 1265:Thyme 1250:Shiso 1137:Jimbu 1090:Cress 1032:Boldo 1011:Lemon 996:Basil 981:Herbs 740:Datil 679:var. 636:Peter 609:No. 9 569:Khola 433:var. 227:and 153:No. 9 2872:Taos 2827:Quay 2817:Mora 2807:Luna 2767:Eddy 2698:Taos 1780:Zest 1681:Rose 1495:blue 1318:star 1235:Sage 1195:Mint 1110:Hemp 1100:Dill 1006:Thai 1001:Holy 379:2021 371:NMSU 345:2021 322:2021 299:2018 286:ISBN 190:and 112:Heat 103:, US 2792:Lea 2178:of 1230:Rue 870:Ají 120:Low 2922:: 369:. 353:^ 175:. 147:, 2559:) 2555:( 2168:e 2161:t 2154:v 1715:) 1127:) 1123:( 1078:) 1027:) 967:e 960:t 953:v 411:e 404:t 397:v 381:. 347:. 324:. 301:. 27:.

Index

chile pepper
New Mexico State Road 9
Species
Capsicum annuum
Hybrid parentage
Pasilla
Cultivar group
New Mexico chile
Marketing names
Fabián Garcia
New Mexico

Scoville scale
New Mexican chile pod
chile peppers
New Mexico
Dr. Fabián García
New Mexican cuisine
Chile peppers
southwest United States
Mexico
New Mexico State University
Dr. Fabián García
New Mexico
Mexico
Las Cruces
blight
New Mexican cuisine
Mexican food
New Mexico chile

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