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7811:. Another restaurant, Señor Sisig, located in the San Francisco area, serves an innovative combination of Filipino and Mexican food through brick-and-mortar restaurants and food trucks. By combining traditional Filipino ingredients and flavor profiles with Mexican dishes like burritos and nachos, Evan Kidera, one of the co-founders of Señor Sisig hopes to better introduce Filipino cuisine to the United States by fusing it with a more familiar cuisine to better suit American palates. Some of these Filipino-American restaurants such as Barkada, Jeepney, Pogiboy and Maharlika have also introduced the
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6163:, where it is sprinkled on cooked rice to serve as a side dish. The salt is an assortment of reeds, twigs and small pieces of bamboo carried to the shore by the sea tide where they have been soaked in seawater for some time and is then burned in large quantities while continually being doused with salt water on a daily basis. The ashes then is strained continuously by
6044:, though having the same ingredients as the one in Antipolo, the things that makes Infanta and Tayabas suman unique is its packaging and size; Infanta's suman is smaller in size and is usually grouped into 20 per pack, while Tayabas' suman is also unique in packaging, with a long tail that makes it look like a lit candle, in connection to its tradition of throwing
6994:
3767:(red eggs) are duck eggs that have been cured in brine or a mixture of clay-and-salt for a few weeks, making them salty. They are later hard boiled and dyed with red food coloring (hence the name) to distinguish them from chicken eggs before they are sold over the shelves. They are often served mixed in with diced tomatoes.
7769:
popularity and praise for their speciality dishes. Cendrillion, opened in 1995 by Amy Besa and Romy
Dorotan in New York, is seen as one of the first breakthrough Filipino-American restaurants that popularized Filipino cuisine with innovative, novel meals such as an adobo made with rabbit and quail or a
7822:
have also established themselves in the United States, subsequently developing a rapidly-growing fanbase and social media presence. Jollibee, a
Filipino fast-food chain well known for their American-influenced food items such as fried chicken and hamburgers, currently has sixty-four franchises in the
7671:
The Arab influence on
Filipino cuisine is relatively minor. Historically, Arab influence arrived via India to Indonesia and the Philippines. In the earlier days, Arabs traded with Indians, who in turn traded with Southeast Asia. In the later era, with advancement of sea navigation, Arabs also started
6637:
cuisine, and other
Southeast Asian cuisines. Mindanaoan cuisine represents the cultural achievements of prehispanic Philippine cuisine in other most parts of the country immediately prior to Spanish colonization between in the late 16th to early 17th centuries. Hints of similar dishes and flavors can
1350:
During the
Spanish occupation, which yielded Western influences, Filipinos ate with the paired utensils of spoon and fork. The knife was not used as in other countries, because Spain prohibited them to have knives. Filipinos use the side of the spoon, to "cut" the food. Due to Western influence, food
7768:
Some modern
Filipino-American restaurants have taken these traditional dishes and further adapted them for American tastes through variations in ingredients, preparation, and presentation with restaurants like Bad Saint in Washington D.C., Maharlika in New York, and Lasa in Los Angeles gaining mass
6460:
is another food destination in
Western Visayas aside from Iloilo City and Kalibo. This coastal city, about two to three hours by bus from Iloilo City, prides itself as the "Seafood Capital of the Philippines" due to its bountiful rivers, estuaries and seas. Numerous seafood dishes are served in the
5306:
Lambanog is an alcoholic beverage commonly described as coconut wine or coconut vodka. The drink is distilled from the sap of the unopened coconut flower, and is known for its potency and high alcohol content (80 and 90 proof). Most of the
Lambanog distilleries are in the Quezon province of Luzon,
3457:
Filipino soups tend to be very hearty and stew-like containing large chunks of meat and vegetables or noodles. They are usually intended to be filling and not meant to be a light preparatory introduction for the main course. They tend to be served with the rest of the meal and eaten with rice when
3110:
is one of the most popular
Filipino dishes and is considered unofficially by many as the national dish. It usually consists of pork or chicken, sometimes both, stewed or braised in a sauce usually made from vinegar, cooking oil, garlic, bay leaf, peppercorns, and soy sauce. It can also be prepared
765:
The start of rice cultivation was a major development in
Filipino cuisine. In Northern Luzon, the famous Banaue rice terraces were created over 2,000 years ago by the Ifugao people. Using only basic tools, the Ifugao built the terraces using stone and mud walls to create flat surfaces on the steep
5362:, Lone Star, Lone Star Light, Lone Star Ultra, Carlsberg, Coors Light, San Miguel Superdry, San Mig Strong Ice, and just recently, Manila Beer. Echoing trends in international markets, bars in urban areas have also begun to serve locally produced and imported craft beers in a variety of styles.
3402:
can be beef but is also associated with goat. Chunks of meat are cooked in tomato sauce, minced garlic, chopped onions, peas, carrots, bell peppers and potatoes to make a stew with some recipes calling for the addition of soy sauce, fish sauce, vinegar, chilies, ground liver or some combination
7058:(from the English "to scramble"), a kind of iced-based treat similar to a sorbet. The shaved ice is combined with various flavorings and usually topped with chocolate syrup. It is eaten by "scrambling" the contents or mixing them, then drinking with a large straw. It was later modified into
741:
While the colonial periods brought much influence to the culture and cuisine of the Philippines, it should not be understated the importance of the influences of countries surrounding the Philippines before those times, as well as the origins of that cuisine within the Philippines itself.
10435:
Today, many non-Quiapense informants in their forties and older associate the Quinta Market with this dessert. Why did this market become important in the invention of this dessert? Aside from its being a Japanese legacy in the area of all the city markets, the Quinta was closest to the
7749:, located all throughout the United States, primarily concentrated within densely populated cities like Los Angeles and New York City. Many family-owned and chef-owned restaurants in these communities introduced many staple dishes found in the Philippines to the United States, such as
7109:, essentially a boiled pre-hatched poultry egg, usually duck or chicken. These fertilized eggs are allowed to develop until the embryo reaches a pre-determined size and are then boiled. They are consumed, usually along with vinegar and salt. There is also another egg item called
4465:- made up of crushed ice, evaporated milk or condensed milk, and various ingredients including, ube, sweetened beans, coconut strips, sago (pearls), gulaman (gelatin), pinipig rice, boiled taro or soft yams in cubes, fruit slices, flan, and topped with a scoop of ube ice cream.
1758:
Dinner, while still the main meal, is smaller than in other countries. Typical meals in a Filipino dinner are usually leftover meals from lunch. Filipino dinner is usually served in the time period between 6–8 pm, though dinner is served much more early in the countryside.
1755:) is composed of a food variant (or two for some) and rice, sometimes with soup. Whether grilled, stewed, or fried, rice is eaten with everything. Due to the tropical climate of the Philippines, the preference is to serve ice-cold water, juices, or soft drinks with meals.
7849:, it can be seen served in a variety of American restaurants and foods (typically desserts) including waffles, coffee cakes, cupcakes, and in doughnuts as well. Ube has also seen popularity as a flavor of beer in American breweries in the states of California and Hawaii.
1068:
Filipino cuisine continues to evolve as new techniques and styles of cooking, and ingredients find their way into the country. Traditional dishes both simple and elaborate, indigenous and foreign-influenced, are seen as are more current popular international dishes and
2422:). Supermarkets are laden with these treats during the Christmas season and are popular giveaways by Filipino companies in addition to red wine, brandy, groceries, or pastries. Available mostly during the Christmas season and sold in front of churches along with
745:
Pre-dating their colonization by the Spaniards, the Philippines had frequent trade with China. Their trade with Chinese merchants was frequent enough to where there were Chinese outposts along some of the coastal cities of the Philippines. The Chinese introduced
5497:
also known as a Pinoy donut, made with fried rice flour which is then coated with Muscovado sugar syrup. There is also Karioka, made from glutinous rice flour, coconut, and coconut milk, fried and skewered and slathered with a brown sugar glaze. Another brown
1226:, a fruit that belongs to the genus citrus, is one of these well known ingredients and is mostly used to contribute sourness to a dish. Another is the tabon-tabon, a tropical fruit used by pre-colonial Filipinos as an anti-bacterial ingredient, especially in
2524:
or sausages. Rice is often enjoyed with the sauce or broth from the main dishes. In some regions, rice is mixed with salt, condensed milk, cocoa, or coffee. Rice flour is used in making sweets, cakes and other pastries. Sticky rice with cocoa, also called
1379:
which utilizes banana leaves spread out on the table as the main serving platter, upon which is laid out portions of rice and a variety of Filipino dishes for friendly, filial or communal feasting. The use of spoons and forks, however, is still the norm.
5307:
Philippines. Constant efforts at standardizing lambanog production has led to its better quality. Presently, lambanog is being exported to other countries and continues to win foreign customers over due to its natural ingredients as well as its potency.
5181:
The late 2010s saw the opening of teahouses in major cities, and with a glass of milk tea being more affordable than the usual cold designer coffee, it paved the way into making tea a well-known food trend. Notable teahouse chains in the Philippines are
8424:
Thomson, Vicki A.; Lebrasseur, Ophélie; Austin, Jeremy J.; Hunt, Terry L.; Burney, David A.; Denham, Tim; Rawlence, Nicolas J.; Wood, Jamie R.; Gongora, Jaime; Girdland Flink, Linus; Linderholm, Anna; Dobney, Keith; Larson, Greger; Cooper, Alan (2014).
7279:
the meat and to infuse it with blood. It is then burned in fire to remove its feathers then boiled with salt and itag (salt/smoke cured pork). The act of beating the chicken in preparation of the dish violates the Philippine Animal Welfare Act of 1998.
3860:(literally, bread of salt), and is a ubiquitous breakfast fare, normally eaten with (and sometimes even dipped in) coffee. It typically takes the form of a bread roll, and is usually baked covered in bread crumbs. Contrary to what its name implies,
6252:
is said to have originated from the province since the taste in the region's cuisine distinctly has a slightly sweeter taste than the rest of the country. Because Leyte borders the sea, it is common to find multiple seafood dishes in the province.
7131:
is another batter-covered, deep-fried street food in the Philippines. Along with the batter, it normally includes bean sprouts, shredded pumpkin and very small shrimps, shells and all. It is commonly dipped in a combination of vinegar and chilli.
5276:
to supply to customers later in the day. The morning's accumulated palm juice or drippings are then harvested by noon, and brought to buyers then prepared for consumption. Sometimes this is done twice a day so that there are two harvests of
3472:
for consideration as the national dish. It is typically made with either pork, beef, chicken or seafood and made sour with tamarind or other suitable souring ingredients. Some seafood variants for example can be made sour by the use of
5352:
is the most popular and widely sold brand. Together with associated San Miguel beer brands such as San Mig Light and Gold Eagle Beer the company holds an aggregate market share of 92.7%. Beer na Beer produced by local conglomerate
1237:, of which the Philippines is the only known exporter of edible varieties. It is usually made as a merienda or is incorporated in other desserts to enhance the flavor due to the milky texture it gives off as it melts in the mouth.
7207:. Selling pagpag was a profitable business in areas where poor people live. Pagpag is basically more often than not food collected by homeless individuals in day's end from various fastfood local restaurants in the Philippines.
5976:. The lake is home to 75 species of freshwater fish, including landlocked marine species that have since adapted to the Taal lake environment. Eight of these species are of high commercial value. These include a population of
5357:
is another widely sold pale Pilsner style beer. Asia Brewery also produces under license and distributes a number of other mass market beers such as Colt 45, Asahi Super Dry, Heineken and Tiger Beer. Other beer labels include
7202:
sites and dumps, Pagpag food can also be expired frozen meat, fish, or vegetables discarded by supermarkets and scavenged in garbage trucks where this expired food is collected. eaten by the people suffering from the extreme
3265:
chicken. Available in many hole-in-the-wall stands or restaurant chains (e.g. Andok's, Baliwag, Toto's, Sr. Pedro's, G.S. Pagtakhan's), it is typically a specially seasoned chicken roasted over a charcoal flame served with
766:
mountain slopes, which allowed them to cultivate rice in the highlands. Like much of Asia, rice is a staple of Filipino cuisine. Rice-based dishes are common among all regions, with influences from various countries, e.g.,
6896:
is usually filled with ground pork and a combination of vegetables, and served with a sweet and sour dipping sauce. Other variations are filled with minced pork and shrimp and accompanied by a vinegar-based dipping sauce.
3961:
are large, oval-shaped, cookie-sized desserts, with a thin meringue on either side of a buttercream filling and dusted with crumbed cookies. Not overly sweet, they are rich, crisp, chewy, and buttery all at the same time.
9634:
5321:. It is a clear wine of luxurious alcoholic taste, moderate sweetness and lingering finish. Its average alcohol content is 14% or 28 proof, and it does not contain any preservatives or sugar. To increase the awareness of
6185:" is a local version of chicken barbecue. It is cooked with red achuete or annatto seeds giving it a reddish color, and brushed with oil and cooked over the fire. The city is also famous for various delicacies such as
3233:
meat and features the addition of ground liver or liver spread. This adds flavor and thickens the sauce so that it starts to caramelize around the meat by the time dish is finished cooking. Although some versions of
10340:
In all the above mentioned cases, including those of cattle, pigs, goats, sheep, poultry, rabbits, carabaos, horses, deer and crocodiles the killing of the animals shall be done through humane procedures at all
9798:
8018:
Throughout the centuries, the islands have incorporated the cuisine of the early Malay settlers, Arab and Chinese traders, and Spanish and American colonizers along with other Oriental and Occidental accent and
7841:, a purple yam traditionally used in many Filipino foods and desserts, has also seen a surge in popularity in the United States as a cooking ingredient in recent years. Traditionally served in desserts such as
2264:
For festive occasions, people band together and prepare more sophisticated dishes. Tables are often laden with expensive and labor-intensive treats requiring hours of preparation. In Filipino celebrations,
11199:"Breakfast – 8 Places Off the Beaten-Egg Track – Ethnic fare: Breakfast is many things to many peoples, as L.A.'s restaurants prove. A sampling from the variety available to a.m. adventurers. – Filipino"
11643:
2538:
Rice and coconuts as staples throughout the archipelago as in the rest of Southeast Asia meant similar or adopted dishes and methods based on these crops. Some of these are evident in the infusion of
3742:
is made up of raw seafood such as fish or shrimp cooked only by steeping in local vinegar, sometimes with coconut milk, onions, spices and other local ingredients. It is comparable to the Peruvian
1222:
Filipino cuisine has a variety of native ingredients used. The biota that developed yielded a particular landscape and in turn gave the place local ingredients that enhanced flavors to the dishes.
6956:
are also pan-fried, then skewered on bamboo sticks and given to the customer, who then has a choice of dipping in a sweet or savory sauce. These are commonly sold frozen in markets and peddled by
6713:
are examples of Zamboangueño dishes made from shells cooked with coconut milk and crab with sauce blended in coconut milk with spices, respectively. There are other known Zamboangueño dishes like
16346:
15945:
6156:) is used. It is a fruit that is greenish, yellowish, somewhat rounded, and four centimeters or more in diameter. They have a firm outer covering and contain a very acid pulp and several seeds.
1343:(using the washed left hand for picking the centralized food and the right hand for bringing food to the mouth), is rarely seen in urbanized areas. However, Filipinos tend to feel the spirit of
733:
were major producers of rice, exporting surplus elsewhere to the rest of the archipelago. Rice was a symbol of wealth, with many rice-based delicacies used as offerings in important ceremonies.
11280:
7795:-winning Filipino-American chef and founder of Bad Saint, also opened a restaurant named Pogiboy that further combines American and Filipino cuisine by serving dishes such as sinigang-flavored
2900:
The most common way of having fish is to have it salted, pan-fried or deep-fried, and then eaten as a simple meal with rice and vegetables. It may also be cooked in a sour broth of tomatoes or
6471:
variant. Lechon prepared "Cebu style" is characterized by a crisp outer skin and a moist juicy meat with a unique taste given by a blend of spices. Cebu is also known for sweets like dried
1249:
is popular not solely for its simplicity and ease of preparation, but also for its ability to be stored for days without spoiling, and even improve in flavor with a day or two of storage.
2461:
is shredded papaya combined with small shrimp (and occasionally bean sprouts) and fried to make shrimp patties. It is often eaten with vinegar seasoned with garlic, salt and pepper. Both
1328:
Cooking and eating in the Philippines has traditionally been an informal and communal affair centered around the family kitchen. Food tends to be served all at once and not in courses.
10806:
16356:
10100:
494:. A majority of mainstream Filipino dishes that compose Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the
8939:
5131:
in Mindanao. The Kalinga coffee known for its organic production is also rapidly gaining popularity. Highlands coffee, or Benguet coffee, is a blend of Robusta and Excelsa beans.
3949:
rolled around a custard filling. Similar to the previous dessert, it takes on a layered presentation instead of being rolled and typically features caramelized sugar and nuts for
5701:
commonly have diets heavy in boiled or steamed vegetables and freshwater fish, and they are particularly fond of dishes that are bitter and salty. Many dishes are flavored with
5134:
Even before the establishment of coffeehouses in the Philippines, coffee has been part of the Filipino meal. Carinderias would often serve them along with meals. The opening of
8080:
3904:(also known in some localities as "star bread" or "pinagong"), which literally means "explode", refers to a small, hard bread roll whose cratered surface is glazed with sugar.
4192:, which come in different shapes (from a flat, circular stuffed form, to cubes), and have different textures (predominantly using flaky pastry, but sometimes like the ones in
792:
Spanish rule ushered several large changes to the cuisines of much of the archipelago, from the formation of the Manila galleon trade network to domestic agricultural reform.
1077:
signed Republic Act No. 10611, or the Food Safety Act, to establish safeguards for the Filipino people's diet and health in regards to food quality and consumption. In 2022,
7742:
in the early twentieth century, creating a distinct style of culinary traditions that were adapted to both the local availability of ingredients as well as American tastes.
8890:
3215:
using pork, usually pork hocks, and often sees the addition of sugar, banana blossoms, and water so that the meat is stewed in a sweet sauce. A similar Visayan dish called
2172:
made from the pig's cheek skin, ears, and liver that is initially boiled, then charcoal grilled and afterwards minced and cooked with chopped onions, chillies, and spices.
10200:
546:
cuisines, in line with the major waves of influence that had enriched the cultures of the archipelago, and adapted using indigenous ingredients to meet local preferences.
8514:
4322:– literally "wrapped". This generally refers to dishes wrapped in banana leaves, pandan leaves, or even aluminum foil. The wrapper is generally inedible (in contrast to
9806:
5268:(toddy) is a type of hard liquor made from fresh drippings extracted from a cut young stem of palm. The cutting of the palm stem usually done early in the morning by a
4979:
Chilled drinks are popular due to the tropical climate. Stands selling cold fruit drinks and fruit shakes are common in many of the city areas, where some are based on
3878:, is a pastry made using butter and often topped with sugar and shredded cheese that is especially popular during Christmas. It is sometimes made with fillings such as
3622:, which is a rice porridge cooked with chicken, ginger and sometimes saffron, garnished with spring onions (chives), toasted garlic, and coconut milk to make a type of
10161:
6175:
is the capital of Negros Occidental. There are a plethora of restaurants in Bacolod that serve delicious local dishes which are popular with visitors. It is known for
1351:
is often eaten using flatware—forks, knives, spoons—but the primary pairing of utensils used at a Filipino dining table is that of spoon and fork, not knife and fork.
837:), hence influence from Mexican cuisine brought a vast array of both New World and Spanish foodstuffs and techniques. Directly from the Americas were primarily crops:
10297:
3388:
are Spanish influenced tomato sauce-based dishes that are somewhat similar to one another. In these dishes meat is cooked in tomato sauce, minced garlic, and onions.
1331:
Like many of their Southeast Asian counterparts Filipinos do not eat with chopsticks. The traditional way of eating is with the hands, especially dry dishes such as
4180:
is made of deep-fried dough balls (often from rice flour) filled with a sweet mung bean paste, and coated on the outside with sesame seeds; some variants also have
718:, whom the majority of contemporary Filipinos descend from, brought new techniques in aquaculture and agriculture, and various domesticated foodstuffs and animals.
932:
Likewise, migrating Filipinos brought their culinary techniques, dishes, and produce to the Americas and several Pacific islands also under Spanish rule, notably
6796:, is a popular condiment unique to, and widely used in, Maranao and Maguindanaon cuisines, and consists of a base of shredded old coconut, sakurab (a variant of
5091:
via an inserted straw, a less fresh variation of which is from bottled coconut juice, scraped coconut flesh, sugar, and water; and kalamansi juice, the juice of
11653:
10699:
9909:
3890:(a variety of coconut the meat of which is often cut into strings, sweetened, preserved, and served in desserts). Also commonly sold in Filipino bakeries is
11460:
10232:
7541:), served on top of crushed ice with milk and sugar. Over time, more native ingredients were added, resulting in the creation and development of the modern
5148:
consumption in the Philippines is driven primarily by growing health consciousness amongst middle- to high-income consumers. Tea is commonly prepared using
470:
10751:
3450:
is a sweet or spicy sausage, typically made from pork though other meats can also be used, and are often colored red traditionally through the use of the
9747:
8628:
5522:(sapin means layer) are three-layered, tri-colored sweets made with rice flour, purple yam, and coconut milk characterized by its gelatinous appearance.
10354:
9020:
8863:
6392:
is not dry but soupy and it does not make use of long, thin noodles but instead wonton wrappers made from rice flour. Iloilo is also famous for its two
3396:) coming out of a beef "candle". The larded meat is then cooked in a seasoned tomato sauce and later sliced and served with the sauce it was cooked in.
2457:), bean sprouts, green beans, cabbage, carrots and meat (often pork). It can be served warm or cold and typically with a sweet peanut and garlic sauce.
9879:
7173:
have also been dubbed "Pinoy fries". Most street foods are usually found near certain schools and universities, one example would be at Metro Manila's
6809:, a dark broth of beef or chicken lightly flavored with ginger, galangal, chili, turmeric, and toasted coconut flesh (which gives it its dark color).
6374:(shrimp paste). Toppings include generous amounts of fried garlic, crushed chicharon, scallions, slices of pork intestines and liver. Another type of
711:, the first peoples of the Philippine archipelago, were nomadic hunter-gatherers whose diet consisted of foraged wild tubers, seafood, and game meat.
6597:, and chillies—ingredients not commonly used in the rest of Philippine cooking. The cuisine of the indigenous ethnolinguistic nations who are either
3585:
recipes primarily consist of noodles, vegetables, and slices of meat or shrimp with variations often distinguished by the type of noodles used. Some
10831:
10055:
3257:) are marinated in garlic-flavored vinegar then deep fried until crisp and golden brown, with other parts of the pork leg prepared in the same way.
15812:
11140:
10725:
10012:
9940:
6319:), which is either eaten raw or dipped in an acidic sauce such as vinegar or calamansi. There is a special prevalence of chicken and coconut milk (
5749:
which literally means "poke the booger." It is a sticky kind of sweet made from milled glutinous rice flour mixed with molasses, and served inside
421:
9853:
6438:(thinly cut white core of the banana stalk/trunk). Both of these dishes utilize another Ilonggo ingredient as a souring agent. This ingredient is
5395:(literally meaning four corners) for a square or rectangular bottle. Gin is sometimes combined with other ingredients to come up with variations.
3916:) refers to a rolled pastry which looks like a croissant prior to being given a crescent shape, and has a filling consisting of sugar and butter.
15677:
15366:
15137:
297:
8726:
4162:, a turnover-type pastry filled with a savory-sweet meat filling. Typically filled with ground meat and raisins, it can be deep fried or baked.
15910:
15455:
15443:
11816:
8359:"Archaeological and historical insights into the ecological impacts of pre-colonial and colonial introductions into the Philippine Archipelago"
8206:"Archaeological and historical insights into the ecological impacts of pre-colonial and colonial introductions into the Philippine Archipelago"
664:
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15008:
10780:
8943:
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7965:
1543:
in Filipino have come into use to describe popular combinations of items in a Filipino breakfast. An example of such a combination order is
15205:
14899:
14866:
11838:
11703:
10968:
7938:
7902:
4125:, which is an elaborate sponge cake topped in succeeding layers of cream, custard, candied fruit, and gelatin. Similar to a sponge cake is
4040:
with a very rich egg custard filling is a mainstay in local bakeries. It is typically baked so that the exposed custard on top is browned.
1140:
Counterpoint is a feature in Filipino cuisine which normally comes in a pairing of something sweet with something salty. Examples include
18586:
15697:
15270:
15163:
15127:
7835:, a bakery serving Filipino desserts and baked goods have also opened up a smaller amount of various locations within the United States.
778:
also has roots in the Philippines, where the earliest evidence of chicken being fried has been found in a Philippine archeological site.
11693:
1044:, different from the fried chicken already known in the country since pre-colonial times. They also introduced convenient foods such as
18712:
15243:
15105:
15003:
14998:
14983:
14978:
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8573:
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8515:
https://www.taylorfrancis.com/chapters/edit/10.4324/9781315725444-30/scratching-living-chickens-ancient-pacific-economies-alice-storey
2191:) are often sold steamed in the shell, salted, spiced, or flavored with garlic by street vendors in the Philippines. Another snack is
16648:
15411:
15110:
14970:
8090:
6073:
is noted for its gastronomic appetite for the fiery or chili-hot dishes. Perhaps the most well-known Bicolano dish is the very spicy
10913:
7149:, roasted dried chicken blood cut into and served as small cubes, from which it received its name due to its crude resemblance to a
3407:
tends to be the name given to the dish when chicken and pork is used. Another similar dish said to originate from the Rizal area is
2514:. It is most often steamed and always served with meat, fish and vegetable dishes. Leftover rice is often fried with garlic to make
15238:
11917:
5103:
The Philippines is a predominantly coffee-drinking nation. One of the most popular variants of coffee coming from the mountains of
1073:
fare. However, the Filipino diet is higher in total fat, saturated fat, and cholesterol than other Asian diets. In 2013, President
463:
17848:
6703:
is a Tausug dish made from barbecued chicken marinated in spices, and served with coconut milk infused with toasted coconut meat.
6638:
also found in the Bicol region and the Cordilleras, which still prefer a coconut and spice-paste rich palate similar to Mindanao.
1300:
Please help improve this article by looking for better, more reliable sources. Unreliable citations may be challenged and removed.
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5643:(coconut) flavored ice candy are two of the most popular. Another dessert, often served during Christmas and New Year's Eve, is
15361:
15068:
14990:
8161:
7823:
country with plans to open one hundred and fifty stores within the next five years. The chain also serves Filipino dishes like
3444:
is a sweetened cured meat made with either chicken or pork and is marinated and cured for a number of days before being fried.
100:
10393:
8047:
526:
ethnolinguistic groups. The dishes associated with these groups evolved over the centuries from a largely indigenous (largely
18666:
16643:
16023:
15692:
15550:
15426:
15041:
11734:
11409:
11164:
10428:
10233:"Archdiocese of Manila achieves Zero Waste Management; prevents 'PAGPAG' eating by waste pickers by Romulo S. Arsenio, Ph.D."
10174:
9058:
9003:
8976:
8898:
8847:
8820:
8284:
8004:
7975:
7948:
5936:, a mixture of coconut milk and brown sugar, reduced to a dry crumbly texture. A more modern, and time saving alternative to
3411:. Pork or beef sirloin is combined with potatoes and cut sausages and cooked in a tomato-based sauce sweetened with pickles.
317:
307:
208:
72:
10162:"Sarbey hinggil sa Sosyo-ekonomikong Kalagayan at Pamumuhay ng mga Kababaihan sa Ilang Piling Maralitang Komunidad sa Bansa"
9516:
3242:, they are prepared differently, with other ingredients added and the proportions of ingredients and water being different.
1893:
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15749:
15732:
15584:
15567:
15431:
15178:
15100:
14947:
11105:
10942:
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9695:
7815:
feast to American diners, a traditional way of eating a variety of Filipino dishes served communal-style using ones hands.
6825:
354:
7073:
5745:
being a notable example) which would otherwise wilt in lower regions are grown there. It is also known for a snack called
1339:. The diner will take a bite of the main dish, then eat rice pressed together with their fingers. This practice, known as
15764:
15521:
15474:
15287:
15231:
14942:
14937:
9464:
9101:
8486:"Introduced Domestic Animals in the Neolithic and Metal Age of the Philippines: Evidence from Nagsabaran, Northern Luzon"
3613:. It is sometimes made with banana ketchup instead of tomato sauce, sweetened with sugar and topped with hot dog slices.
1785:
is taken from the Spanish, and is a light meal or snack especially in the afternoon, similar to the concept of afternoon
456:
370:
10886:
9828:
4143:
are made with two thin layers of chiffon sandwiching a filling of custard that is topped with butter and sugar. Another
79:
18284:
16399:
15903:
15727:
15572:
15088:
9917:
6884:) is usually made for fiestas or special occasions as it can be labor-intensive to prepare, while one version of fried
5326:
349:
17:
11217:
8063:
Philippine food has Chinese, Malaysian, Spanish and American influences—all cultures that have shaped the Philippines.
7691:
Several foods in the Philippines have a close relation with foods originating from some regions in Indonesia, such as
18386:
15533:
15450:
15122:
15078:
15056:
11625:
11604:
11578:
11557:
11525:
11488:
11437:
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11399:
11382:
11364:
11339:
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11241:
11191:
11117:
11089:
11061:
10078:
9500:
8689:
8610:
8587:
8125:
7549:
and its Japanese ancestor is the placement of ingredients mostly under the ice instead of on top of it. The original
5651:, mangoes, cream and milk, and created by layering them together in a dish and then refrigerating or blast chilling.
5202:, which are pure cacao beans that are dried, roasted, ground and then formed into tablets. It is also popular during
3080:
3058:
1315:
119:
53:
11079:
8752:
7989:
Just as Filipino people are part Malay, Chinese and Spanish, so is the cuisine of their seven-thousand-island nation
7184:(nicknamed "the burger that never sleeps"), Angel's Burger, Franks N' Burgers and Minute Burger across the country.
18952:
18676:
16476:
16464:
15545:
15538:
15396:
15391:
15282:
15095:
15083:
14892:
11831:
11327:
11211:
11173:
Barreto, Glenda R., Conrad Calalang, Margarita Fores, Myrna Segismundo, Jessie Sincioco, and Claude Tayag. (2008).
7745:
Many Filipino-owned restaurants and catering services can be found in various Filipino communities, also known as "
7033:" in a manner like that of vendors in the stands at sporting events yelling out "hotdogs" or "peanuts". Sometimes,
6024:, pancit habhab, and hardinera being the most notable. The influence of coconut milk dishes, such as laing (called
5550:
is created with corn kernels with shredded coconut. Packaged snacks wrapped in banana or palm leaves then steamed,
4095:
1126:
487:
203:
11467:. Retrieved 2011-01-17 from the Northern Illinois University, Center for Southeast Asian Studies, SEAsite Project.
10456:
8921:
5741:, along with the outlying mountainous regions, is renowned for its produce. Temperate-zone fruits and vegetables (
5224:
There are a wide variety of alcoholic drinks in the Philippines manufactured by local breweries and distilleries.
5156:. There are several known variations of tea using different additives. Pandan iced tea is one of these, made with
3793:
is a chewy, translucent, jelly-like food product produced by the fermentation of coconut water can be served with
86:
15853:
15782:
15657:
15609:
15506:
15401:
15299:
15183:
15168:
15036:
9724:
4057:
wrapped with a wafer made to resemble a candy wrapper but take on a miniature look of a pie in a size of about a
2106:
1267:
are corned, sun-dried fish popular because they can last for weeks without spoiling, even without refrigeration.
391:
246:
11846:
3148:
is the main ingredient and is cooked with vegetables in a peanut-based preparation. It is typically served with
16735:
15579:
15381:
15356:
15188:
14957:
14932:
13606:
10169:
5467:
As the Philippines is a tropical country, many desserts made from rice and coconuts. One often seen dessert is
4000:, literally "milk flan") is a heavier version of the Spanish flan made with condensed milk and more egg yolks.
3062:
230:
57:
10862:"Why everyone is obsessed with Jollibee fast food — from its sweet spaghetti to fried chicken better than KFC"
10614:
7215:
5767:
are rice cakes prepared year-round in the city and both famous delicacies specially during the lenten season.
4119:
a chiffon-type cake sprinkled with sugar, its name derived from a slang Spanish term for breast. There's also
891:, among others. Mexicans and other Latin Americans also brought various Spanish cooking techniques, including
18561:
18546:
17112:
15896:
15802:
15707:
15496:
15491:
15215:
15073:
14965:
11744:
8867:
8778:
8204:
Amano, Noel; Bankoff, Greg; Findley, David Max; Barretto-Tesoro, Grace; Roberts, Patrick (January 16, 2020).
7739:
5329:
has created a cookbook containing recipes and cocktails from famous Filipino chefs and bartenders, featuring
3199:
refers to different vinegar-based stews that differ greatly from one another based on the type of meat used.
2020:
which literally means "to pick up") is a term roughly analogous to the English term "finger food" or Spanish
411:
332:
312:
68:
10279:
9887:
8179:
3671:
is a local rice dish with some similarities to paella but using glutinous rice, coconut milk, and turmeric.
2024:. Originally, it was a snack accompanied with liquor or beer but has found its way into Filipino cuisine as
18566:
18452:
16998:
15629:
15624:
15594:
15557:
15516:
15460:
15277:
15253:
15173:
15024:
10781:"Two James Beard Winners Team Up at Filipino Restaurant In POST Houston Food Hall — Soy Pinoy Ups Its Game"
10674:
7853:, an American grocery store chain, also sells ube-flavored ice cream, pancake mix, and shortbread cookies.
7792:
7414:
5707:, fermented fish that is often used as a substitute for salt. Ilocanos often season boiled vegetables with
5203:
4058:
2445:, is a fresh spring roll that consists of a soft crepe wrapped around a filling that can include strips of
186:
12224:
10372:
9657:
8427:"Using ancient DNA to study the origins and dispersal of ancestral Polynesian chickens across the Pacific"
8357:
Amano, Noel; Bankoff, Greg; Findley, David Max; Barretto-Tesoro, Grace; Roberts, Patrick (February 2021).
4004:
is usually steamed over an open flame or stove top, although on rare occasions it can also be seen baked.
673:
18760:
18596:
18581:
18518:
18416:
18047:
15940:
15619:
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15061:
14885:
13685:
12016:
11824:
11248:
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10135:
8036:
7892:
7487:
7246:
which is a stew made of goat or beef innards flavored with bile that gives it its characteristic bitter (
5404:
5249:
2628:
lend a distinctly tropical flair in many dishes, but mainstay green leafy vegetables like water spinach (
337:
215:
11714:
11198:
8264:
4084:
which is a sweet pastry covered in a crunchy sugar glaze, made to resemble a length of rope. Similar to
18661:
18571:
18210:
18180:
16968:
15975:
15848:
15649:
15604:
15511:
15438:
15344:
15248:
15226:
15051:
15046:
14917:
11179:
8168:. Retrieved October 3, 2010, from the Center for Southeast Asian Studies, Northern Illinois University.
7204:
6536:
5945:
5516:
is another well-known example of sweet steamed rice cakes prepared in many different sizes and colors.
5178:
root and usually served during the cold months, and when illnesses such as flu or sore throat strikes.
4475:) – unripe (for fruits and vegetables), raw (for meats). Also used for uncooked food in general (as in
3277:
2521:
2275:) serves as the centerpiece of the dinner table. It is usually a whole roasted pig, but suckling pigs (
1294:
1028:. The Philippines remained a colony until 1946. Americans introduced Filipinos to fast food, including
302:
181:
154:
6461:
city's Baybay area such as mussels, oysters, scallops, prawns, seaweeds, clams, fishes and many more.
5800:
makes use of all the produce in the region available to the native cook. Among the treats produced in
5619:(ice cream) is popular, as well, with some local versions utilizing coconut milk instead of cow milk.
3342:
2055:
that have been boiled and then twice fried, the second frying gives the crunchiness and golden color;
18947:
18576:
18536:
18262:
18220:
18215:
18190:
17736:
16633:
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15371:
15265:
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9966:
9751:
9025:
8730:
7897:
7733:
7666:
7329:
7316:
6400:
6271:
4782:- is a traditional food of Filipino specially partnered with beer. It made by different parts of pig.
2490:
361:
327:
11880:
11404:(4th ed.). Washington, D.C.: International Business Publications, USA. 2008. pp. 111–113.
11106:
Aleson, Susana, Alice Gratil, Lota Ignacio, Mhila Baiyon, Gladys Moya, and Virginia Zarate. (1998).
10675:"A New Generation of Filipino American Chefs is Finding Joy and Community in Cooking Their Heritage"
5613:
sweetened grated strips of coconut with gulaman, milk, and the juice or extract from pandan leaves.
18896:
18656:
18611:
18526:
18361:
18339:
18324:
18314:
18299:
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14851:
13070:
12041:
11760:
Amano, N., Bankoff, G., Findley, D. M., Barretto-Tesoro, G., & RobertsSag, P. (2020, July 16).
9700:
Foorskal) fish cage farming practices among selected operators in Taal Lake, Batangas, Philippines"
9603:
9490:
8485:
7305:
6655:, where pork is rarely consumed, and lamb, mutton, goat and beef are the main red meats of choice.
5719:. Local specialties include the soft white larvae of ants and "jumping salad" of tiny live shrimp.
4639:
4240:
3162:, pig's blood, entrails, and meat are cooked with vinegar and seasoned with chili peppers, usually
2850:
2774:
2745:
is popular as a result of the bodies of water surrounding the archipelago. Popular catches include
2258:
1289:
1021:
637:(kabocha squash, eggplant, beans, okra, bitter melon, and tomato stew flavored with shrimp paste),
322:
276:
261:
10641:
9681:
3349:
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18474:
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15662:
15319:
14023:
13229:
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12504:
12386:
11761:
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7388:
6418:
6028:
in some places in Quezon) and sinantol, is also felt in the province because of its proximity to
5215:
4814:
3051:
1484:
577:
531:
396:
251:
46:
11787:
11019:
10807:"Filipino-American Cuisine Pioneer Señor Sisig Expands And Continues To Innovate A Decade Later"
5686:
The Philippine islands are home to various ethnic groups resulting in varied regional cuisines.
3458:
they are not meals unto themselves. They are often referred to on local menus under the heading
18591:
18442:
18329:
18242:
17873:
17055:
16775:
16623:
16553:
16543:
16496:
16459:
16454:
16392:
16321:
15817:
15326:
15195:
12819:
12459:
7581:
7338:
3821:
3392:
gets its name from the pork fat that is inserted in a slab of beef making it look like a wick (
1198:
1025:
806:
191:
13882:
13812:
13219:
11890:
11885:
11615:
11568:
11252:
11233:
9257:
9048:
8993:
8837:
5487:(salted duck eggs), and sometimes grated coconut. There are also glutinous rice sweets called
5348:(from the Spanish "cerveza") is the most widely available alcoholic drink in the Philippines.
4966:
2565:
or "with coconut milk" also abound Filipino kitchens and food establishments. A dish from the
1528:, a variety of coffee produced in the mountains of Batangas noted for having a strong flavor.
93:
18541:
18531:
18447:
18344:
18232:
17898:
17853:
17569:
17559:
17423:
17289:
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17184:
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16481:
16231:
16101:
15950:
15702:
14846:
14442:
14275:
13090:
13045:
13002:
12579:
11715:"2. Philippine-China Connection from Pre-Colonial Period to Post-Cold War Era: An Assessment"
11597:
The Governor-General's Kitchen – Philippine Culinary Vignettes and Period Recipes – 1521–1935
11372:
10481:
10236:
8966:
8812:
8265:"2. Philippine-China Connection from Pre-Colonial Period to Post-Cold War Era: An Assessment"
8113:
7907:
7091:
which are hard-boiled quail eggs dipped in orange-dyed batter and then deep fried similar to
6506:, a specialty dish is pounded and flavored shrimp meat and rice cooked inside banana leaves.
5562:, a dessert made with shaved ice, milk, and sugar, with additional ingredients like coconut,
4828:
refers to meat treated in this manner, mostly marinated and then dried and fried afterwards.
3423:; it is a sweeter stew that has beef and banana or plantain slices simmered in tomato sauce.
3366:
2175:
693:
271:
17646:
17050:
13453:
10033:
9283:
9126:
7066:, but with added skim milk, chocolate or strawberry syrup, and a choice of toppings such as
3754:
1952:(fried tofu with boiled pork ears in a garlic-flavored soy sauce and vinegar dressing), and
18729:
18724:
18707:
18626:
18469:
18396:
18277:
18272:
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18205:
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17294:
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16009:
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15717:
15304:
15292:
14487:
14362:
9560:
8646:
8438:
8370:
7379:
5289:
brings it over, or it becomes too sour to be consumed as a drink. Any remaining unconsumed
2410:, is the most important feast. During this evening, the star of the table is the Christmas
1971:
715:
677:
527:
344:
9991:
9748:"'Laing,' 'kinunot na pagi' and 'ginutaang balaw'–Bicol specialties, by a Bicolano priest"
7770:
7738:
Filipino-American cuisine was first brought over to and developed in the United States by
7037:
is served chilled, and flavors have recently been added, such as chocolate or strawberry.
4158:
Stuffed pastries that reflect both Western and Eastern influence are common. One can find
4049:
8:
18926:
17975:
17878:
17868:
17843:
17726:
17686:
17656:
17626:
17621:
17443:
17433:
17028:
16951:
16827:
16695:
16685:
16628:
16491:
16316:
16236:
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16056:
15985:
15965:
15935:
15827:
15739:
14861:
14557:
14063:
13842:
13589:
13584:
13498:
13085:
13075:
13050:
13035:
12534:
11959:
11517:
8085:
7832:
7778:
7708:
7421:, who had to improvise Indian dishes given the lack of spices in the Philippines to make
7410:
7362:
7220:
7113:
which is basically hard-boiled unfertilized duck eggs that does not contain embryo. Like
6692:
6334:
6049:
5894:
5797:
5659:
5601:
5023:). The shakes usually contain crushed ice, evaporated or condensed milk, and fruits like
4224:
3610:
3541:
3507:
is a warm chicken soup cooked with coconut water and served with strips of coconut meat.
2087:
until crisp. Other examples of deep fried pulutan are crispy crablets, crispy frog legs,
431:
18902:
12444:
11473:
8442:
8374:
8332:
6817:(Buko salad), is a mixture of young coconut, its juice, milk or orange juice, with ice.
1717:
1502:
18739:
18606:
18486:
18102:
18082:
18077:
17965:
17933:
17908:
17858:
17838:
17786:
17756:
17741:
17731:
17691:
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17599:
17574:
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17544:
17428:
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16983:
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14595:
14492:
13636:
13214:
13055:
12900:
12786:
12729:
12714:
12624:
12589:
12031:
11429:
Philippines Business: The Portable Encyclopedia for Doing Business with the Philippines
11134:
10117:
9589:
8461:
8426:
8406:
8245:
7912:
7884:
7827:, halo-halo, and an American-inspired peach-mango pie. Other restaurant chains such as
7440:
6983:
6933:
6792:
6664:
6630:
5756:
5573:
5380:
3978:
are also present in the Philippines, due to the Spanish influence, but they are called
3968:
use sweet thin crunchy wafers rolled into tubes that can be sold hollow or filled with
3549:
1347:
when eating amidst nature during out-of-town trips, beach vacations, and town fiestas.
1280:
874:
689:
503:
446:
225:
13897:
13892:
12449:
7468:
6920:
available in the Philippines. Some of these are skewered on sticks in the manner of a
3908:(Filipino muffins) is a small, sweet gong-shaped muffin that has a moist consistency.
3518:, chopped vegetables, and topped with a raw egg. Another dish with the same name uses
3468:
is a popular dish in this category distinguished by its sourness that often vies with
2293:
sauce, which is traditionally made from the roasted pig's liver. Other dishes include
2289:) can also be prepared in place of the popular adult pig. It is typically served with
2150:, salted solidified pork or chicken blood which is then skewered and lightly grilled;
18818:
18692:
18556:
18457:
18421:
18391:
18140:
18072:
18062:
18057:
18010:
18005:
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11237:
11203:
11187:
11160:
11113:
11085:
11057:
10752:"The Original Chefs From Bad Saint Open the Fil-Am Fast Food Counter of Their Dreams"
10649:
10424:
10074:
9496:
9074:
9054:
8999:
8972:
8843:
8816:
8807:
Passport Philippines: Your Pocket Guide to Filipino Business, Customs & Etiquette
8805:
8583:
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8232:
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8000:
7971:
7944:
7754:
7514:
7499:
6651:(chicken cooked in spiced coconut milk). Certain parts of Mindanao are predominantly
6622:
6385:
6265:(shrimp) are common sea food in the region. Waray taste varies, allowing each family/
6021:
5953:
5444:
5440:
4386:
4231:
3941:
3644:
which is sweet and flavored with chocolate and often served at breakfast paired with
1942:
996:
499:
416:
256:
14053:
13872:
13488:
12376:
12341:
12131:
11683:
Taste of Control : Food and the Filipino Colonial Mentality under American Rule
10561:
10508:
8156:
5493:
made with sugar, butter, and coconut milk. In addition, there is a dessert known as
4457:) – mostly for shellfish. Steamed in their own juices and sometimes carbonated soda.
3556:
and from whence the name of the dish is derived), chicken, and sometimes mushrooms.
18886:
18842:
18825:
18755:
18734:
18641:
18601:
18503:
18464:
18437:
18371:
18356:
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6204:
6135:
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5680:
3919:
3711:
3697:
has been described as a classic dish in the Binondo district of Manila, the city's
3693:
3496:
3361:
3187:
3117:, also known as "Filipino beef steak," consists of thinly sliced beef marinated in
3106:
2786:
1490:
1245:
589:
571:
543:
386:
13389:
12336:
10328:
8668:
8114:"Austronesian Shipping in the Indian Ocean: From Outrigger Boats to Trading Ships"
6350:, derived from "ba-chui" meaning pieces of meat in Hokkien Chinese. The authentic
5293:
is then often stored in jars to ferment for several days and become palm vinegar.
4047:
is made with a filling made from young coconut meat and dairy. Mini pastries like
4017:
2893:
1458:(fresh, unripened, white Filipino cheese, traditionally made from carabao's milk)
164:
18646:
18636:
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18508:
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11798:
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5806:
5780:
5776:
5703:
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5349:
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4980:
4856:
in early phases. Can also refer to various products of fermented rice, including
3664:
3446:
2726:
2474:
2398:
1833:
1519:
1376:
1057:
961:
937:
800:
549:
Dishes range from the very simple meal of fried salted fish and rice to curries,
539:
535:
511:
406:
401:
381:
220:
18906:
18406:
14482:
10994:
9361:
5303:(arrack), a neutral liquor often noted for its relatively high alcohol content.
3304:, strips of sirloin beef slowly cooked in soy sauce, calamansi juice, and onions
3121:
and calamansi and then fried in a skillet that is typically served with onions.
1415:
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16578:
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14605:
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14327:
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14068:
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13857:
13777:
13772:
13621:
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13551:
13518:
13503:
13334:
13324:
13199:
13179:
13174:
13169:
13125:
12985:
12965:
12910:
12759:
12724:
12549:
12351:
12076:
11989:
11979:
11969:
11670:
9465:"Barquillos And Barquiron: Spanish-Inspired Ilonggo Snacks That Filipinos Love"
9412:
8526:
7662:
7574:
7559:
7495:
7436:
7181:
7170:
7166:
6957:
6841:
6788:, aromatic spices and chilies, is a popular base of many dishes in the region.
6570:
6493:
6269:(clan) to create unique recipes. Other native delicacies from the province are
6112:
5977:
5844:
5837:
5694:
5648:
5359:
5317:
5225:
5149:
4687:
4313:
4121:
4105:
3957:
3732:
3522:, beef heart, kidneys and intestines, but does not contain eggs or vegetables.
3181:
3003:
2866:
2595:
2437:
2432:
is purple colored ground sticky rice steamed vertically in small bamboo tubes.
2385:
2071:
of pig intestines and has an appearance roughly resembling a flower, hence the
1948:
1354:
1210:
1082:
1053:
796:
787:
523:
507:
495:
14562:
14295:
13760:
11726:
11682:
10700:"Together with Kasama, the World's First MICHELIN-Starred Filipino Restaurant"
8317:
8276:
5530:
4440:) – marinated or cooked in a sweet pineapple sauce. Sometimes synonymous with
1998:
1886:
1060:. Today, Spam is a common breakfast item often served with garlic fried rice.
795:
The galleon trade brought two significant culinary influences to the islands:
18941:
18798:
18719:
18651:
18551:
18376:
18366:
18294:
18165:
18067:
18000:
17985:
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12771:
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11954:
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10653:
10452:
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8402:
8383:
8358:
8241:
8222:
8205:
7796:
7782:
7746:
7491:
7161:
6936:
skewered on a short thin bamboo stick, rolled in brown sugar, and pan-fried.
6618:
6562:
6519:
6451:
6394:
6306:
6120:
6079:
6074:
6063:
5698:
5595:
5569:
5153:
5084:
4652:) − boiled in salted water/brine with fruit such as tomatoes or ripe mangoes.
4068:
3989:
3842:
3616:
There are several rice porridges that are popular in the Philippines. One is
3319:
3203:
uses fish and usually includes the addition of ginger, fish sauce, and maybe
3164:
2960:
2854:
2553:
2325:
1362:
1074:
1041:
775:
15888:
13379:
11671:
Indigenous Archaeology in the Philippines : Decolonizing Ifugao History
10832:"Filipino Food Has a Lot to Gain As It Builds Traction in the United States"
9732:
8451:
7425:. This is said to explain the name and its supposed thick, yellow-to-orange
7409:, more popular in Luzon, on the other hand could trace its origins from the
5852:
5429:
3337:
2043:
1427:
18876:
18813:
18621:
18128:
18123:
18017:
17796:
17336:
17249:
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17189:
16256:
14585:
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13661:
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12849:
12839:
12829:
12661:
12604:
12306:
12244:
12163:
12126:
11974:
11902:
11773:
Hunter-gatherer landscapes and lowland trade in the prehispanic philippines
9574:
9308:
8470:
7917:
7620:
7399:
7374:
7348:
7334:
7078:
7067:
6968:
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6457:
6225:
6193:
6187:
6140:
6124:
6108:
6089:
6070:
6029:
5973:
5881:
5820:(sweetened cured pork). Combining pork cheeks and offal, Kapampangans make
5609:
which is shaved ice served with steamed corn kernels, sugar, and milk; and
5552:
5435:
5415:
5387:, are commonly found. Some people refer to gin by the shape of the bottle:
5354:
5139:
4703:
4024:
3988:
is a type of caramel custard made with eggs and milk similar to the French
3789:
3153:
3008:
2738:
2691:
2657:
2578:
2544:
2539:
2342:
2116:
1916:
1874:
1595:
1466:
1388:
1372:
1358:
1168:(which are only slightly sweet but very sour), are eaten dipped in salt or
1122:
1024:
in 1898, purchasing the Philippines from Spain for $ 20 million during the
842:
747:
726:
628:
13792:
13339:
11617:
The Ethnic Food Lover's Companion: Understanding the Cuisines of the World
9386:
9154:"From Mallorca to Manila: How a Spanish Pastry Became a Filipino Favorite"
8697:
7029:
pearls. It is often sold in neighborhoods by street vendors who yell out "
5829:
3308:
3027:
that are often added to dishes during the cooking process or when served.
1421:
1403:
1233:
The country also cultivates different type of nuts and one of them is the
1097:
441:
18864:
18496:
18289:
17529:
14908:
14836:
14737:
14727:
14572:
14547:
14532:
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14467:
14422:
14417:
14382:
14183:
14166:
14161:
14136:
14116:
13985:
13877:
13822:
13817:
13733:
13631:
13416:
13401:
12980:
12975:
12935:
12854:
12802:
12594:
12584:
12454:
12406:
12321:
12249:
12158:
12046:
11949:
11912:
11849:
11763:
Archaeological and historical insights into the ecological impacts of ...
9438:
9334:
9178:
8484:
Amano, Noel; Piper, Philip J.; Hung, Hsiao-Chun; Bellwood, Peter (2013).
7870:
7788:
7599:
7565:
7534:
7368:
7105:
6917:
6902:
6805:
6797:
6582:
6546:
6380:
6008:
5984:
which is distinguished from their marine counterparts which are known as
5764:
5664:
5644:
5624:
5543:
5528:
are rice patties that are covered with sesame seeds, sugar, and coconut;
5518:
5512:
5479:
5384:
5109:
5064:
4947:
4918:
4833:
4746:
4338:) − fermented, pickled, or preserved in salt or vinegar. Synonymous with
4214:
4100:
3892:
3721:
3618:
3529:
3288:
3175:
2878:
2842:
2665:
2600:
2556:) of Bicol. Other regional variants of stews or soups commonly tagged as
2503:
2415:
2068:
1960:
1904:
1868:
1856:
1772:
1732:
1709:
1685:
1540:
1524:
1454:
1160:
1130:
1049:
1045:
870:
846:
767:
685:
681:
668:
491:
14367:
13478:
12666:
11157:
Flavors of the Philippines – A Culinary Guide to the Best of the Islands
11020:"The Ube Craze at Trader Joe's Doesn't Have to End at the Grocery Chain"
10535:
8756:
7145:, seasoned hog or chicken intestines skewered onto a stick and grilled;
6326:
6275:(hard cookies made from lard, anise, flour, sugar, butter and eggs) and
3970:
1409:
960:
from the Philippine islands were all naturalized in these areas. Within
14877:
14752:
14660:
14567:
14447:
14285:
14236:
14188:
13905:
13797:
13740:
13728:
13718:
13698:
13523:
13483:
13396:
13264:
12997:
12809:
12671:
12366:
12346:
12276:
12006:
12001:
10121:
10095:
9776:
7842:
7607:
7554:
7270:
6598:
6541:
5742:
5632:
5564:
5281:
occurring first at noon-time and then in the late-afternoon. Normally,
5169:
5161:
5115:
5059:
5048:
5044:
5032:
4913:) – in the northern Philippines, to cook with eggs in the manner of an
4807:
4182:
4134:
4063:
3984:
3951:
3897:
3880:
3809:
milk is also used in most commercial variants). Grated mature coconut (
3774:
3706:
3640:
3537:
3532:
made from chicken, beef, pork, wonton dumplings, or intestines (called
3434:
3262:
3065: in this section. Unsourced material may be challenged and removed.
2998:
2986:
2888:
2858:
2806:
2686:
2406:
2360:
2354:
2337:(referring to a meatloaf dish, not a sausage as understood elsewhere),
2240:
1987:
1898:
1786:
1674:
1475:
1460:
1215:
1203:
1142:
1078:
697:
13314:
11772:
11319:. Manila: Mr. & Ms. Publishing Company, Inc. Retrieved 2010-08-02.
11285:
The Ethnomusicologists' Cookbook: Complete Meals from Around the World
8307:
6695:, that were given a Mindanaoan touch and served on special occasions.
5198:
is the Filipino style of hot chocolate. It is traditionally made with
4220:
18697:
18118:
14762:
14694:
14689:
14672:
14552:
14472:
14412:
14347:
14221:
14104:
14033:
14005:
13935:
13930:
13723:
13703:
13666:
13656:
13646:
13561:
13528:
13364:
13344:
13282:
12990:
12970:
12599:
12519:
12514:
12474:
12469:
12429:
12396:
12361:
12291:
12266:
12187:
12101:
12096:
12061:
12036:
12021:
9772:
7846:
7838:
7808:
7762:
7685:
7638:
7631:
which had a large Japanese migrant community in the early 1900s. The
7518:
7482:
7449:
7405:
7354:
Indian influences can also be noted in rice-based delicacies such as
7276:
7235:
7195:
7087:
6987:
6953:
6949:
6945:
6578:
6566:
6214:
5969:
5929:
5868:
5856:
5639:. It can be any kind of flavor depending on the maker; chocolate and
5628:
5577:
5558:
5499:
5474:
5264:
5194:
5187:
5135:
5092:
5079:
with banana extract sometimes added to the accompanying syrup; fresh
5000:
4958:
4936:
4857:
4529:
4461:
4394:
4381:
3964:
3870:
3848:
3827:
3716:
3698:
3599:
3524:
3515:
3398:
3380:
3126:
3118:
3098:
3024:
2973:
2968:
2939:
2926:
2838:
2826:
2625:
2605:
2591:
2520:, which is usually served at breakfast together with a fried egg and
2245:
these are commonly served during a small gathering or in local bars.
2208:
2143:
2052:
2025:
1812:
1479:
1223:
1187:
1070:
1037:
1033:
941:
880:
866:
862:
830:
619:
595:
519:
198:
11550:
Why We Eat What We Eat – How Columbus Changed the Way the World Eats
10113:
6859:
that can also serve as either an appetizer or side dish for a meal.
4234:
words commonly used for cooking methods and terms are listed below:
3864:
is not particularly salty as very little salt is used in baking it.
3295:
3040:
2668:
for frying. Abundant harvests of root crops like potatoes, carrots,
2159:
964:, Filipino influence is particularly prevalent in the west coast of
35:
18788:
14812:
14782:
14777:
14722:
14717:
14512:
14497:
14462:
14457:
14392:
14352:
14231:
14156:
14126:
14099:
14073:
14038:
14028:
13862:
13832:
13750:
13641:
13601:
13513:
13473:
13448:
13309:
13287:
13236:
13159:
12883:
12834:
12814:
12709:
12609:
12439:
12281:
12261:
12256:
12239:
12217:
12197:
12192:
12111:
12086:
12056:
12011:
11939:
11934:
11897:
11875:
10586:
9021:"Camaron Rebosado con Jamon and other 'mestizong Intsik' favorites"
7828:
7819:
7624:
7596:
7453:
7393:
7356:
7239:
7191:
7180:
In addition to the Availability of the 24/7 burgers stands such as
7014:
6910:
6849:
6836:
6785:
6610:
6594:
6586:
6574:
6554:
6404:. As the name implies, the three main ingredients of this dish are
6370:
6316:
6229:
6160:
6003:
5965:
5944:, straddled mid-level in the mountainous regions of the Philippine
5941:
5801:
5787:
5715:
5615:
5504:
5469:
5409:
5383:(as well as GSM Blue and GSM Premium Gin) and imported brands like
5299:
5242:
5157:
5104:
4914:
4877:
4862:
4795:
4786:
4691:
4674:
4588:
4549:
4545:
4432:
4308:
4252:
4193:
4186:
as the filling. There are also many varieties of the mooncake-like
4159:
4076:
4054:
4041:
4029:
3975:
3946:
3925:
3886:
3836:
3726:
3464:
3313:
3282:
3158:
3132:
2920:
2910:
2901:
2758:
2559:
2516:
2424:
2155:
2135:
2127:
1954:
1880:
1850:
1837:
1829:
1806:
1781:
1740:(egg). An establishment that specializes in such meals is called a
1726:
1663:
1626:
1511:
1448:
1393:
1234:
1178:
1154:
1102:
990:
965:
957:
918:
910:
826:
755:
639:
633:
613:
13369:
12868:
10726:"Bad Saint's Tom Cunanan wins 'Best Chef' at James Beard Awards —"
10355:"The Curry Trail: The Roots of Indian Flavours in the Philippines"
10096:"Balut: "Fertilized Duck Eggs and Their Role in Filipino Culture""
9799:"For resource id Ilonggo's "batuan" fruit undergoes DNA barcoding"
8629:"Taste Atlas ranks Filipino cuisine as the 23rd best in the world"
8356:
8203:
7553:
type can still be found today along with similar variations using
7223:
known for serving Filipino exotic dishes including Soup No. 5 and
7169:
of a chicken coated in cornstarch and deep-fried. Fries made from
7070:, chocolate or candy sprinkles, rice crispies, or tapioca pearls.
6446:, a fruit closely related to mangosteen, which is very popular in
6036:
is also a notable food in the province, especially in the town of
5450:
5095:
or Philippine limes usually sweetened with honey, syrup or sugar.
4115:
4109:
made with cream, Graham crackers, condensed milk, and ripe mangoes
2510:
As in most Asian countries, the staple food in the Philippines is
134:
18793:
18491:
18411:
16408:
14856:
14792:
14767:
14527:
14502:
14432:
14402:
14387:
14305:
14300:
14226:
14151:
14121:
14111:
14089:
13940:
13852:
13847:
13802:
13708:
13468:
13458:
13411:
13329:
13292:
13259:
13132:
12915:
12905:
12888:
12694:
12639:
12629:
12381:
12207:
12136:
12116:
12106:
12051:
11984:
11924:
11220:. (December 24, 2009). ABS-CBN News. Retrieved December 24, 2010.
7774:
7700:
7699:. Furthermore, in the southern part of the Philippines, there is
7432:
7426:
7265:
7199:
7150:
7092:
7026:
6964:
carry out or yell the phrase, "Hopia, Mani, Popcorn at Vicks..".
6866:
6781:
6725:
6673:
6668:
6659:
6558:
6503:
6489:
6484:
6384:, an adaptation of wonton soup and is a specialty of the town of
6346:
6330:
6311:
6301:
6209:
6172:
6041:
5999:
5995:
5990:
5902:
5898:
5886:
5848:
5772:
5768:
5760:
5731:
5727:
5620:
5586:
5581:
5547:
5535:
5524:
5489:
5369:
5183:
5088:
5076:
5028:
5016:
4971:
4953:
4868:
4849:
4724:– marinated or cooked with pineapples. Sometimes synonymous with
4708:
4525:
4520:
4514:
4300:
3935:
3802:
3769:
3743:
3738:
3684:
3567:
3510:
3492:
3451:
3413:
3374:
2964:
2935:
2874:
2766:
2750:
2746:
2742:
2713:
2677:
2653:
2571:
2566:
2495:
2390:
2303:
1967:
1922:
1910:
1862:
1818:
1697:
1655:
1240:
1227:
1029:
1008:
1002:
977:
945:
900:
892:
888:
884:
708:
607:
601:
515:
16001:
14802:
12656:
6944:
skewered on a stick, covered in brown sugar and then pan-fried.
6855:
Aside from pastries and desserts, there are heartier snacks for
6528:
6201:(deep-fried and caramelled banana sprinkled with sesame seeds).
6159:
Tultul, a type of rock salt, is another ingredient made only in
6055:
5675:
5315:
is a traditional Philippine alcoholic drink made from fermented
3221:
adds fermented black beans. Both dishes are probably related to
1767:
1531:
692:) which enabled the exchange of cuisine and ingredients between
14772:
14747:
14337:
14290:
14000:
13990:
13962:
13807:
13767:
13713:
13571:
13546:
13508:
13493:
13359:
13354:
13319:
13164:
13142:
12925:
12797:
12792:
12699:
12651:
12634:
12614:
12509:
12494:
12424:
12401:
12391:
12331:
12326:
12271:
12234:
12202:
12121:
12081:
11929:
11791:
10969:"These U.S. restaurants are recognizing the awesomeness of ube"
10615:"How Filipino Food is Becoming the Next Great American Cuisine"
8552:"Filipino Recipes Collection by Pinoy Recipe at iba pa. (2007)"
8551:
7824:
7804:
7750:
7696:
7569:
7457:
7261:
7187:
7159:, grilled chicken feet named after the popular shoe brand; and
7155:
7047:
6979:
6974:
6929:
6872:
6830:
6776:
6741:
6652:
6626:
6602:
6498:
6468:
6375:
6364:
6341:
6276:
6181:
which literally translates to "cooked over fire". The "chicken
6177:
6017:
6013:
5925:
5917:
5816:
5738:
5723:
5455:
5175:
5040:
5036:
5008:
4992:
4820:
4626:
4541:
4533:
4477:
4362:) − salted and dried, usually fish or seafood. Synonymous with
4344:
in other Philippine languages when referring to fermented rice.
4324:
4209:
4188:
4176:
is another snack that is likely of Chinese origin. Bite-sized,
4164:
4139:
3688:
3680:
3660:
3597:, are noodle soups while the "dry" varieties are comparable to
3581:
3575:
3488:
3483:
3440:
3428:
3419:
3332:
3300:
3195:
3141:
3113:
3016:
2994:
2944:
2621:
2478:
2454:
2347:
2320:
2267:
2219:
2213:
2193:
2188:
2111:
2084:
1983:
1935:
1824:
1801:
1496:
1251:
1173:
1000:
were local adaptations of Filipino predecessors (respectively,
949:
926:
914:
906:
858:
854:
850:
834:
822:
771:
759:
751:
651:
645:
624:
565:
555:
550:
11254:
Seafood of South-East Asia: A Comprehensive Guide with Recipes
10914:"Chowking enters US East Coast with first store in New Jersey"
9309:"Spanish Bread Recipe – Filipino Recipes from Lutong Filipino"
8118:
Early Exchange between Africa and the Wider Indian Ocean World
6454:, but is generally unknown to other parts of the Philippines.
5753:
shells, and with a stick to "poke" its sticky substance with.
4860:. A very briefly fermented glutinous rice version is known as
4021:, is similar, but has significantly more egg yolks and sugar.
3327:
3274:
sauce made from mashed pork liver, starch, sugar, and spices.
3171:
3111:"dry" by cooking out the liquid and concentrating the flavor.
2993:
as dipping sauce for most seafood or mixed with a stew called
2352:. The table may also have various sweets and pastries such as
1958:(a spicy stew made of pork blood), which is often served with
18803:
18225:
15822:
15639:
14807:
14797:
14787:
14757:
14742:
14712:
14437:
14372:
14357:
14342:
14261:
14203:
13787:
13693:
13671:
13431:
13374:
13012:
12920:
12704:
12619:
12499:
12464:
12356:
12316:
12071:
12066:
11996:
11944:
8033:
7781:
became the world's first Filipino restaurant to be awarded a
7712:
7680:
7648:
7591:
7422:
7418:
7383:
7002:
6921:
6813:
6735:
6686:
6679:
6643:
6606:
6590:
6479:
6472:
6282:
6248:
5906:
5822:
5669:
5421:
5311:
5255:
5024:
4901:
4880:
4845:
4840:
4803:
4799:
4537:
4340:
4169:
3676:
3635:
3623:
3519:
3474:
3217:
3145:
2718:
2617:
2609:
2587:
2531:
2164:
2030:
2021:
2004:
1986:
sticks and consumed with soy sauce and the sour juice of the
1979:
1841:
1165:
1158:(a savory stew made of pig's blood and innards), paired with
1148:
1086:
1081:
ranked Filipino cuisine as the 23rd best in the world, while
953:
838:
730:
722:
701:
583:
426:
18859:
14831:
11313:"Culture Ingested: On the Indigenization of Philippine Food"
11174:
9542:
7864:
6514:
4670:, though "palaman" also refers to the filling in a sandwich.
4080:
a crunchy, sweet, twice-baked bread. Another baked goody is
3939:, which is a chiffon roll flavored with different fillings.
3638:. There is also another much different rice porridge called
3093:
2698:) make them readily available. The combination of tomatoes (
2582:
Philippine chicken curry with its popular coconut milk sauce
486:
is composed of the cuisines of more than a hundred distinct
18837:
18808:
18481:
16377:
14732:
14522:
13867:
12955:
12489:
12091:
11799:"Philippine chefs look to take national cuisine mainstream"
8423:
7716:
7647:
noodles (which are distinctly yellowish) are imported from
7445:
7257:
7141:
7121:
is advertised by street hawkers calling out their product.
7009:
6800:), ginger, galangal, chillies, salt, pepper, and turmeric.
6663:
is an often-spicy beef curry whose origins derive from the
6464:
6296:
6148:
In Visayas, another souring agent in dishes in the form of
6094:
5605:(ripe plantains chopped and caramelized with brown sugar);
5341:
5236:
5073:
5069:
4942:
3514:
is a noodle soup garnished with pork innards, crushed pork
3478:
3250:
2814:
2734:
2730:
2669:
2511:
2499:
2395:
2204:
933:
617:(chicken or beef and vegetables simmered in tomato sauce),
11745:“Origins of Food We Love: The Cuisine of the Philippines.”
11594:
11507:
11370:
7429:
and peanut-based sauce, which alludes to a type of curry.
7103:
using chicken or duck eggs. Another Filipino egg snack is
6876:
are spring rolls that can be either fresh or fried. Fresh
4298:) − fermented or cooked with fermented fish/shrimp paste (
1109:
Filipino cuisine centres around the combination of sweet (
18830:
10437:
10139:
9684:. (July 4, 2008). GMA News. Retrieved December 13, 2009.
8180:"Origins of food we love: The cuisine of the Philippines"
6617:
has much in common with the rich and spice-paste centric
5376:
5365:
5145:
4204:
3806:
3559:
2435:
More common at celebrations than in everyday home meals,
2411:
2384:(a coconut milk pudding with various root vegetables and
2253:
1164:(sweet, steamed rice cakes); unripe fruits such as green
10642:"Filipino Food Finds a Place in the American Mainstream"
9611:
7256:(Also spelled as "Soup #5") which is a soup made out of
6388:, a well-known district in Iloilo. Unlike other pancit,
6333:, or "La Paz Batchoy", a Filipino noodle dish native to
6246:(dishes integrated in coconut milk) dishes in the city.
3503:
is a beef stew made with cabbages and other vegetables.
2656:
are ubiquitous. Coconut meat is often used in desserts,
1974:, have been given a Filipino touch and are also popular
10326:
8942:. International Rice Research Institute. Archived from
8216:(2). European Research Council Starter Grant: 313–330.
8048:"Why is it so hard to find a good Filipino restaurant?"
6993:
6905:
form. Also, one of the common street food would be the
6569:, dishes are richly flavored with the spices common to
6416:(unripe jackfruit is used here). Another one is KMU or
4502:) − grilled over coal. In Visayas, it is also known as
3945:, a rolled cake or jelly roll, is made from a sheet of
2908:, prepared with vegetables and a souring agent to make
2059:, pig intestines that have been deep fried to a crisp;
11457:(Helen Orosa del Rosario, Ed.). R. P. Garcia Pub. Co.
10995:"Is Ube, the Filipino Staple, the Next Trend in Beer?"
10068:
8483:
7378:, where the latter two are plausibly derived from the
5556:
are made from sticky rice. For cold desserts there is
4612:− cooked with an alcoholic beverage like wine or beer.
3974:(sweetened and toasted flour mixed with ground nuts).
3929:
topped with grated coconut, cheese and muscovado sugar
3813:), is normally served with sweet rice-based desserts.
909:, alongside many dishes giving way to locally adapted
11573:(2nd ed.). Turtle Publishing. pp. 347–366.
11453:
Orosa, Maria Y. and Helen Orosa del Rosario. (1970).
9655:
9050:
Philippine Fermented Foods: Principles and Technology
8075:
8073:
8071:
6913:
became popular in the Philippines in the late 1980s.
6684:
6593:, zest and/or leaves from varieties of native limes,
6233:
6164:
4357:
4351:
3777:. It's a frequent accompaniment to fried dishes like
3604:
3364:), a Filipino salad made from the edible green algae
2569:
simmered in coconut water, ideally in bamboo, is the
2557:
2284:
2094:
2088:
2078:
2072:
2015:
1848:, or traditional pastries made from sticky rice like
1789:. If the meal is taken close to dinner, it is called
1641:
1635:
11077:
9854:"Adventurous in Aklan: A 'Biyahe ni Drew' itinerary"
9053:. University of the Philippines Press. p. 378.
8811:. Passport to the world. World Trade Press. p.
7860:
7417:
from 1762 to 1764 with a force that included Indian
6960:. One of the more common habit of street vendors in
4917:. In the southern Philippines, a general term for a
4129:
which generally refers to slices taken from a large
3609:
in the local parlance that is a modified version of
3238:
dishes are made using the same basic ingredients as
2211:
or vinegar dip. It is also served as a side dish to
1425:(dinner) plus morning and an afternoon snack called
1401:
Filipinos traditionally eat three main meals a day:
11704:“The Philippines: An Overview of the Colonial Era.”
11566:
11257:(2nd ed.). Ten Speed Press. pp. 279–295.
10536:"Kropek: The History of Our Favorite Prawn Cracker"
10136:"'Garbage chicken' a grim staple for Manila's poor"
9439:"Filipino Snack: Barkilyos (Philippine Barquillos)"
8571:
7831:, a Filipino-Chinese inspired fast-food chain, and
5542:is based on carabao milk as a de leche (similar to
3773:is a side dish of pickled papaya strips similar to
3667:that has been incorporated into the local cuisine.
1270:
714:Around 6000 BP, subsequent migrations of seafaring
60:. Unsourced material may be challenged and removed.
11755:The Chinese cultural influence on Filipino cuisine
11509:
11472:
11322:
11278:
11232:(2nd ed.). New York: Oxford University Press. pp.
11154:
9880:""Tamilok" (shipworm) now a tourism lure in Aklan"
8804:
8309:The Chinese Cultural Influence on Filipino Cuisine
8068:
7999:. Int'l Business Publications. 2007. p. 111.
7703:made by the Muslim Maranao people of Mindanao and
7275:that involves having a chicken beaten to death to
5668:, a sweet Filipino rice-based delicacy similar to
5593:Other similar treats made with shaved ice include
5477:optionally topped with a pat of butter, slices of
5272:, a person who climbs palm trees and extracts the
4088:is a snack eaten on roadsides colloquially called
3900:filled with shredded coconut mixed with molasses.
3336:, a chicken soup notable as the dish mentioned in
2345:concoction steamed in leaves such as banana), and
2028:or, in some cases, main dishes, as in the case of
11544:
10414:
9694:Alaira, Sofia A.; Rebancos, Carmelita M. (2014).
9492:Philippine Food, Cooking, & Dining Dictionary
9102:"How Pandesal Became a Filipino Breakfast Staple"
8081:"CNN poll: Philippines has world's 2nd best food"
7967:Cuisine and Culture: A History of Food and People
7264:, and can be found in restaurants in Ongpin St.,
6909:in Manila. While Middle-Eastern food such as the
4416:) − sautéed with garlic and onions. Also spelled
4248:) − cooked in vinegar, oil, garlic and soy sauce.
3912:(nothing to do with the Spanish bread of Spain –
1146:(a sweet cocoa rice porridge), being paired with
643:(meat or seafood with vegetables in sour broth),
18939:
10457:"Japanese origins of the Philippine 'halo-halo'"
10286:. Retrieved October 3, 2010 from www.tingog.com.
10259:"Bizarre food with Andrew Zimmern – Philippines"
9829:"Foods You Shouldn't Miss When Visiting Bacolod"
9488:
8964:
8888:
8864:"Philippines: Bizarre Foods with Andrew Zimmern"
7637:noodles were previously locally manufactured by
6362:broth slow-cooked for hours, and beef, pork and
6104:word "kunot" - flaking, shred) is a traditional
5988:. Another commercially important species is the
4832:meanwhile is almost exclusively associated with
4092:. It is hollow but crunchy with a salty flavor.
4071:pastry stuffed with a sweet milk-based filling.
2207:with boiled pork marinated in a garlic-flavored
1796:Filipinos have a number of options to take with
1375:" concept, a style of dining popularized by the
13537:
11470:
11425:
11247:
10943:"Ube: The Filipino tuber taking over the world"
10911:
8891:"Palmonas: Make 'buko' juice as national drink"
8727:"Philippines – Eating Habits & Hospitality"
8572:Goyan Kittler, Pamela; Sucher, Kathryn (2007).
8431:Proceedings of the National Academy of Sciences
7943:. New York, New York: Penguin. pp. 12–14.
6398:or pigeon pea-based soups. The first is KBL or
6144:, one of the most popular delicacies of Bacolod
4866:, which is an essential ingredient in Filipino
4380:– ground meat. Sometimes used as a synonym for
2938:" (similar to ceviche; marinated in vinegar or
2469:are often served together in Filipino parties.
2380:(a rice, coconut milk and mongo bean pudding),
1800:, which is the Filipino pronunciation of café (
1646:(having longganisa as the meat portion). Other
1522:). Coffee is also commonly served particularly
1020:The United States emerged as the victor of the
599:(meat stewed in tomato sauce and liver paste),
11644:"Fare Minded – Sam's II: Philippine Soul Food"
11432:. San Rafael: World Trade Press. p. 143.
11315:. In E.N. Alegre & D. G. Fernandez (Eds.)
11210:Bayhon-Yrastorza, Caren. (December 16, 2010).
10295:
9693:
8842:. Oxford Companions. OUP Oxford. p. 514.
7773:flavored with ginger and lemongrass. In 2022,
7135:Among other street food are already mentioned
6020:, is also known for its culinary dishes, with
5623:, are popular frozen snacks usually made from
5174:, sometimes called ginger tea, is brewed from
5113:. Another well-known variant of coffee is the
4750:– steamed cakes, traditionally glutinous rice.
3675:a type of fried rice topped with pork pieces,
2146:in a sweet soy-garlic blend and then grilled;
1599:suffix, usually some kind of meat served with
1176:(which is salty-sweet) in sweetcakes (such as
665:Domesticated plants and animals of Austronesia
16393:
16017:
15918:
15904:
14893:
11832:
11186:(Michaela Fenix, Ed.). Manila: Asia Society.
11176:Kulinarya – A Guidebook to Philippine Cuisine
11053:Banana Leaves: Filipino Cooking and Much More
10887:"Jollibee to build more stores in US, Canada"
10394:"A Brief History Of The Humble Indian Pickle"
9519:. Garcia's Kape, Tinapay Atbp. Archived from
8835:
8527:"The World of 1898: The Spanish-American War"
8490:The Journal of Island and Coastal Archaeology
7642:
7632:
5708:
5087:, the water or juice straight out of a young
4576:– savory food wrapped with an edible wrapper.
4552:. Also means to eat raw or fresh, cognate of
2575:usually with chicken as the main ingredient.
1089:were ranked one of the best dishes globally.
464:
14867:List of restaurant chains in the Philippines
11753:Lantrip, B. C., & Zarsadiaz, J. (2017).
11613:
11214:. ABS-CBN News. Retrieved December 24, 2010.
11139:: CS1 maint: multiple names: authors list (
11049:
10912:Dumlao-Abadilla, Doris (December 16, 2021).
10500:
9910:"Ateneo Students Go Food Tripping in Kalibo"
9575:"Philippine Medicinal Plants – Tsaang Gubat"
9417:Filipino Dessert Recipes by PingDesserts.com
8141:Wu, David Y.H.; Cheung, Sidney C.H. (2002),
7903:List of restaurant chains in the Philippines
7230:Some exotic dishes in the Filipino diet are
6641:Well-known Mindanao and Sulu dishes include
6077:. The region is also the well-known home of
5940:are coconut flakes toasted in a frying pan.
5932:and puddings. These are usually topped with
4931:
3683:. It can be found in Chinese restaurants in
1982:balls and fish balls, are often skewered on
1593:. Other examples include variations using a
10507:Figueroa, Antonio V. (September 12, 2016).
10056:"Bureau of Agricultural Research Chronicle"
9656:Elizabeth Ann Quirino (December 16, 2014).
8995:Eating Asian America: A Food Studies Reader
8922:"Lumpiang Shanghai (Filipino Spring Rolls)"
7818:Popular Filipino restaurant chains such as
6309:with lemongrass. Of particular interest is
5538:patties coated with cheese or coconut; and
4067:– again with all the vowels pronounced – a
3868:is a firmer slightly denser heavier bread.
3603:in preparation. Then there is spaghetti or
1015:
16400:
16386:
16024:
16010:
15911:
15897:
14900:
14886:
11839:
11825:
11508:Rowthorn, Chris & Greg Bloom. (2006).
11357:Filipino Cuisine: Recipes from the Islands
11197:Bernardino, Minnie. (September 27, 1990).
10386:
8262:
8105:
7722:
6232:cuisine is made unique by the wide use of
4798:base. Other common souring agents include
4794:) − boiled in a sour broth usually with a
4738:) − fried or deep fried. From the Spanish
3730:, stewed vegetables heavily flavored with
2942:). Fish can be preserved by being smoked (
2914:, simmered in vinegar and peppers to make
1946:(rice noodles with a shrimp-based sauce),
1535:Fried tilapia with kamatis maalat na itlog
781:
471:
457:
15214:
11620:. Menasha Ridge Press. pp. 266–280.
10278:Sutherland, Matthew. (February 6, 2000).
9964:
9482:
8460:
8450:
8392:
8382:
8263:Khai Leong, Ho, ed. (December 31, 2009),
8231:
8221:
8177:
7963:
7936:
7672:to trade directly with the Philippines.
7537:from Japan), boiled and cooked in syrup (
6820:
6803:Another popular dish from this region is
5599:which is shaved ice served with milk and
4682:) − to cook with vegetables usually with
4137:of the same name. Sandwich pastries like
3996:(the local term for the original Spanish
3566:topped with hardboiled eggs, shrimp, and
3081:Learn how and when to remove this message
1970:and dumplings, brought to the islands by
1640:(having tocino as the meat portion), and
1316:Learn how and when to remove this message
120:Learn how and when to remove this message
14907:
11334:. Boston: Periplus Editions. p. 7.
11218:Classic, fail-safe 'Noche Buena' recipes
10778:
10506:
10423:. Manila: Quiapo Printing. p. 321.
10408:
10352:
9587:
8721:
8719:
8717:
8715:
8140:
8045:
7679:
7675:
7580:
7467:
7333:
7214:
7072:
6992:
6835:
6824:
6535:
6513:
6325:
6134:
6054:
5859:) and steamed rice and tuber cakes like
5828:
5674:
5658:
5449:
5428:
5408:
5248:
5235:
4965:
4952:
4935:
4219:
4203:
4094:
4023:
3918:
3820:
3753:
3558:
3487:. It has large chicken pieces and green
3454:seed but also artificial food coloring.
3348:
3326:
3307:
3294:
3276:
3180:
3170:
3092:
2918:, or roasted over hot charcoal or wood (
2887:
2712:
2577:
2494:
2252:
2174:
2105:
1997:
1892:
1766:
1530:
1387:
1353:
1209:
1197:
1096:
980:. In Guam, several Filipino dishes like
976:coconut milk-based dishes, and probably
821:The galleon exchange was mainly between
805:
672:
133:
11796:
11516:(9th ed.). Lonely Planet. p.
11359:(3rd ed.). Museum of New Mexico Press.
11212:Recipe: Chicken relleno for Noche Buena
11084:. New York: Perigee Books. p. 13.
10559:
10419:Menu". In Zialcita, Fernando N. (ed.).
10013:"Top 6 Health Benefits of Batwan Fruit"
9745:
9046:
8965:Alejandro, R.G.; Tettoni, L.I. (2015).
8802:
8111:
7238:, salt, and vinegar, and is popular in
6691:(pilaf) are dishes originally from the
6378:which is found in the said province is
6048:during the feast of the city's patron,
5783:for Pancit Batil Patung and Buko Roll.
5737:Due to its mild, sub-tropical climate,
3495:slices cooked with chili, spinach, and
2963:. Fried food is often dipped either in
2644:) and other vegetables like eggplants (
1793:, and may be served instead of dinner.
1724:is slang for a breakfast consisting of
750:to the islands, the main ingredient of
721:The plains of central and southwestern
605:(larded beef in soy and tomato sauce),
14:
18940:
11712:
11641:
11475:Culture and Customs of the Philippines
10992:
10936:
10934:
10859:
10855:
10853:
10774:
10772:
10723:
10639:
10451:
10069:Besa, Amy & Romy Dorotan. (2006).
8889:Vicky B. Bartlet (December 17, 2011).
8643:"Calamansi Facts - iTi Tropicals, Inc"
8120:. Palgrave Macmillan. pp. 51–76.
7502:, which was Quiapo's main ice supply.
7463:
7310:
6430:(preferably free range chicken called
6006:is also known for its special coffee,
5463:), a doughnut variant from the Visayas
5209:
2099:or deep fried pork fat (also known as
1063:
736:
18587:Historical North Indian and Pakistani
16381:
16005:
15892:
14881:
14024:Avocado and milk in ice/Abukado lamaw
11820:
11674:, University of Arizona Press, 2022.
11668:Acabado, Stephen, and Marlon Martin.
11595:Sta. Maria; Felice Prudente. (2006).
10966:
10749:
10609:
10607:
10353:Bhandari, Shirin (October 17, 2019).
10298:"Ringside view of pinikpikan process"
10093:
9335:"Pianono (Filipino Sponge Cake Roll)"
9255:
9229:
9019:Perez, Irene C. (February 16, 2012).
9018:
8712:
7930:
7387:, which also has variants throughout
7299:
7288:
7283:
7234:, which are field crickets cooked in
6990:, is fried and sprinkled with sugar.
6242:(coconut milk). It is common to find
5810:(original sweet and spicy sausages),
5058:a flavored ice drink of pre-Hispanic
3816:
2297:(honey-cured beef, pork or chicken),
1822:covered in grated cheese and sugar),
1193:
988:became regular fare, and dishes like
758:; the Philippine version is known as
18892:
11797:McGeown, Kate (September 12, 2012).
11721:. ISEAS Publishing. pp. 31–61.
10533:
10225:
10198:
9938:
9359:
9281:
9099:
9075:"Philippines: Pan De Sal (Pandesal)"
8919:
8729:. The Global Gourmet. Archived from
8330:
8271:, ISEAS Publishing, pp. 31–61,
8046:Morgolis, Jason (February 6, 2014).
7970:. John Wiley and Sons. p. 263.
7480:Some authors specifically attribute
7321:
7194:food from restaurants (usually from
6982:wrapper commonly filled with sliced
4566:) − roasted on a spit. Also spelled
3063:adding citations to reliable sources
3034:
1620:(egg). The three most commonly seen
1274:
611:(beef and bananas in tomato sauce),
593:(vinegar and soy sauce-based stew),
58:adding citations to reliable sources
29:
18912:
11371:Halili, Maria Christine N. (2004).
11287:. New York: Routledge. p. 85.
11151:. Quezon City: Abaniko Enterprises.
10931:
10850:
10769:
10396:. theculturetrip.com. July 20, 2016
10128:
9967:"A Big Warm Bowl of Flavorful Molo"
9729:Camarines Sur Provincial Government
9632:
9151:
9100:Shah, Khushbu (February 16, 2016).
8305:
7615:noodles or bear any resemblance to
7085:Street food featuring eggs include
5726:prefer roasted meats, particularly
5285:has to be consumed right after the
5098:
4008:is a staple in celebratory feasts.
3736:. A type of seafood salad known as
3573:Noodle dishes are generally called
3499:leaves in a ginger-flavored broth.
1383:
24:
11686:, Rutgers University Press, 2020.
11642:Zibart, Eve. (September 8, 2000).
11330:. In Reynaldo G. Alejandro (ed.).
11042:
10604:
10560:Raymund, Raymund (July 17, 2012).
9495:. Anvil Publishing, Incorporated.
9230:Sison, Jainey (January 15, 2019).
8991:
7654:
7611:noodles, although it does not use
7021:itself, dark caramel syrup called
6496:is boiled, cured, and turned into
6422:. This dish is composed mainly of
6354:contains fresh egg noodles called
5654:
5327:Philippine Rice Research Institute
4510:refers to grilling meat on sticks.
4199:
3982:– with all the vowels pronounced.
3356:or "Seaweed Salad" (also known as
2959:Food is often served with various
2529:is also a common dish served with
2477:origins, having been derived from
2122:Examples of grilled foods include
2083:, chicken skin that has been deep
1929:Savoury dishes often eaten during
1890:(served with desiccated coconut).
1718:Manila lechon" (or "Luzon lechon")
1442:A traditional Filipino breakfast (
1092:
163:
25:
18964:
16031:
11965:Chicken galantina/Relyenong manok
11781:
11455:Maria Y. Orosa, Her Life and Work
11377:. Rex Bookstore. pp. 42–50.
11112:(in Spanish). Barcelona: Icaria.
10940:
10804:
10779:Claridge, Laurann (May 4, 2022).
10640:Mishan, Ligaya (March 12, 2018).
9746:Aspiras, Reggie (July 26, 2012).
9658:"Have Filipino food, will travel"
9633:Ong, Henry (September 11, 2018).
9588:Consunji, Bianca (May 20, 2011).
8971:. Periplus Editions. p. 53.
8611:"Aquino signs law on food safety"
8178:Ettenberg, Jodi (June 29, 2017).
8143:The globalization of Chinese food
8134:
5972:, a body of water that surrounds
5228:is one of the most popular beer.
4848:, usually rice, traditionally in
3801:is a soft white cheese made from
1860:(multicoloured, layered pastry),
18921:
18911:
18901:
18891:
18882:
18881:
18870:
18858:
15873:
15872:
15861:
14830:
12867:
11848:
11770:Junker, L. L. (1993, February).
11317:Sarap: Essays on Philippine Food
11012:
10986:
10960:
10905:
10879:
10824:
10798:
10750:Hiatt, Gabe (January 27, 2021).
10743:
10724:Visaya, Momar G. (May 8, 2019).
10717:
10692:
10329:"The Animal Welfare Act of 1998"
9939:Diaz, Anton (January 25, 2013).
9884:balita.ph – Online Filipino News
9604:"dotPH domains available portal"
9152:Tan, Yvette (December 5, 2017).
8836:Davidson, A.; Jaine, T. (2014).
8779:"What do Filipinos usually eat?"
7877:
7863:
7727:
7505:One of the earliest versions of
7444:, which was transmitted via the
7210:
5138:in 1997 paved the way for other
4168:is the local version of Chinese
3039:
2399:jello-like ingredient or dessert
1279:
1271:Cooking, serving and consumption
440:
34:
18922:
14286:Agre dulce/sweet and sour sauce
11694:“Colonizing the Filipino Diet.”
11479:. Westport: Greenwood. p.
11401:Philippines Country Study Guide
10860:Berger, Sarah (April 3, 2019).
10667:
10633:
10579:
10553:
10527:
10509:"US, Japan linguistic legacies"
10482:"Halo-Halo Graham Float Recipe"
10474:
10445:
10365:
10346:
10320:
10296:Fenix, Mickey. (June 7, 2006).
10289:
10272:
10251:
10192:
10154:
10101:Western States Folklore Society
10087:
10073:. Stewart, Tabori & Chang.
10071:Memories of Philippine Kitchens
10062:
10048:
10026:
10005:
9984:
9958:
9932:
9902:
9872:
9846:
9821:
9791:
9765:
9739:
9717:
9687:
9682:"100% Pinoy: Pinoy Panghimagas"
9675:
9649:
9626:
9596:
9581:
9567:
9553:
9535:
9509:
9457:
9431:
9405:
9379:
9353:
9327:
9301:
9284:"Filipino Spanish Bread Recipe"
9275:
9256:Sison, Jainey (June 30, 2017).
9249:
9223:
9197:
9171:
9145:
9119:
9093:
9067:
9040:
9012:
8985:
8958:
8932:
8913:
8882:
8856:
8829:
8796:
8771:
8745:
8682:
8661:
8635:
8621:
8603:
8565:
8544:
8519:
8508:
8477:
8417:
8350:
8324:
8089:. June 16, 2015. Archived from
7996:Philippines Country Study Guide
7619:dishes. It originates from the
7509:was a dessert known locally as
6545:, a snack food made of grilled
5794:, a type of steamed rice cake.
5790:in Pangasinan is known for its
5759:is known for Pancit Cabagan of
5206:, particularly among children.
4524:− fish or seafood marinated in
3825:Sugar-coated and cheese-filled
3663:named after the Spanish region
3140:, also known as "peanut stew",
3050:needs additional citations for
2301:(stuffed chicken or milkfish),
1506:(corned beef), or fish such as
1137:) is a base of cooking flavor.
655:(fresh or fried spring rolls).
45:needs additional citations for
18577:Historical Indian subcontinent
16347:British Indian Ocean Territory
11970:Chicken pastel/Pastel de pollo
11776:. Jstor. Retrieved May 2, 2023
11757:. University of San Francisco.
11699:, De La Salle University, 2019
11652:. p. N.21. Archived from
11149:The Science of Philippine food
10967:Paler, Kyla (August 4, 2016).
10170:Philippine Commission on Women
9127:"Filipino Monay Bread Recipe!"
8299:
8256:
8197:
8171:
8149:
7498:, due to its proximity to the
6829:An example of street foods in
6066:, is a popular dish from Bicol
4770:) – cooked with a thick sauce.
4638:) – noodle dishes, usually of
4155:toasted to a crunchy texture.
3834:In a typical Filipino bakery,
3749:
3030:
2924:). Other preparations include
2248:
13:
1:
11707:Association for Asian Studies
11078:Alejandro, Reynaldo. (1985).
10993:Demmon, Beth (June 2, 2022).
10415:Crisol, Christine (2006). "A
10327:Republic of the Philippines.
10302:The Philippine Daily Inquirer
10201:"Pagpag: A thriving business"
8755:. Pinoy Slang. Archived from
8112:Manguin, Pierre-Yves (2016).
7923:
7711:that still has close ties to
7360:(analogous to the Indonesian
7041:is derived from the original
7013:is a warm treat made of soft
6169:and are then cooked in pans.
5679:Filipino cuisine prepared in
5631:or local ingredients such as
5054:Other chilled drinks include
4402:) − cooked with coconut milk.
4374:in other Philippine languages
4312:– baked cakes, traditionally
4133:, but it is unrelated to the
4074:There are hard pastries like
2652:) are just as commonly used.
2542:particularly in the renowned
2126:or chicken or pig intestines
2093:or fish skin cracklings, and
16407:
15367:Business process outsourcing
14773:Laksoy/Dalisay de nipa/Barik
13489:Señorita bread/Spanish bread
11680:Orquiza, René Alexander D..
11567:Solomon, Charmaine. (2002).
11229:The Oxford Companion to Food
11147:Arroyo, Patricia T. (1974).
10373:"Pickles Throughout History"
10173:(in Tagalog). Archived from
9179:"Ensaymada | Filipino Snack"
8839:The Oxford Companion to Food
8502:10.1080/15564894.2013.781084
8155:Knuuttila, Kyle. (c. 2006).
7937:Alejandro, Reynaldo (1985).
7198:restaurants) scavenged from
7136:
6978:consisting of an eggroll or
6916:There's a distinct range of
5994:, the only known freshwater
5928:, is known for its Filipino
5763:, Inatata & Binallay of
5379:, both local varieties like
5297:can be distilled to produce
4926:
4113:For a softer treat there is
3417:is derived from the Spanish
3225:which is of Chinese origin.
2243:, Kikiam, Squid balls, etc.,
2162:chicken feet. There is also
1964:(steamed rice flour cakes).
1804:): breads and pastries like
1255:is a smoke-cured fish while
534:with varied influences from
138:A variety of Filipino dishes
7:
18761:List of historical cuisines
18597:History of alcoholic drinks
16614:Lowcountry (South Carolina)
11717:. In Khai Leong, Ho (ed.).
11713:Dagdag, Edgardo E. (2009).
11570:The Complete Asian Cookbook
11279:DuJunco, Mercedes. (2006).
11155:Barreto, Glenda R. (2007).
10199:Cruz, Gen (June 22, 2015).
9992:"Kadyo Baboy Langka Recipe"
9914:Ateneo de Manila University
8116:. In Campbell, Gwyn (ed.).
7893:List of Philippine desserts
7856:
7219:A Tata Itong restaurant in
6901:has been commercialized in
6685:
6509:
6234:
6165:
5893:and the king of sweets, in
5405:List of Philippine desserts
5398:
5333:as one of the ingredients.
4358:
4352:
3655:Another rice-based dish is
3605:
2934:(deboned and stuffed), or "
2710:) is found in many dishes.
2594:are often used in cooking.
2558:
2285:
2095:
2089:
2079:
2073:
2016:
1978:fare. Street food, such as
1762:
1642:
1636:
1464:(chocolate rice porridge),
559:of Iberian origin made for
10:
18969:
18048:Trinidadian and Tobagonian
11283:. In Sean Williams (ed.).
10034:"Batuan Fruit is the Best"
9833:Islands of the Philippines
9637:. Entrepreneur Philippines
8998:. NYU Press. p. 150.
8920:Abby (November 28, 2012).
8052:Public Radio International
7731:
7660:
7341:, a variant of the native
7327:
7314:
7303:
7292:
7205:poverty in the Philippines
6780:, a spicy sauce made with
6130:
5948:, is a town known for its
5402:
5391:for a circular bottle and
5213:
4806:, calamansi also known as
4586:) − sweetened. Similar to
4256:– braised in tomato sauce.
3933:There are also rolls like
3704:For vegetarians, there is
3694:Camaron rebosado con jamon
3540:was known for it. Another
3124:Some well-known stews are
2488:
2484:
2197:, which is fish crackers.
2134:, pig ears that have been
1993:
1751:A typical Filipino lunch (
1152:(salted, sun-dried fish);
785:
662:
658:
156:Culture of the Philippines
18853:
18781:
18748:
18685:
18517:
18430:
18111:
16564:
16415:
16335:
16295:
16039:
15926:
15920:Cuisine of Southeast Asia
15844:
15763:
15648:
15482:
15473:
15352:
15343:
15159:
15150:
15032:
15023:
14956:
14925:
14916:
14825:
14703:
14623:
14616:
14453:Liver spread/Lechon sauce
14274:
14212:
14087:
14014:
13976:
13921:
13684:
13444:Pan de siosa/Pan de leche
13250:
13141:
13021:
12876:
12865:
12777:Kadyos, baboy, kag langka
12680:
12560:
12415:
11861:
11727:10.1355/9789812308573-004
11719:Connecting and Distancing
10515:. No. 142. p. 9
10461:Philippine Daily Inquirer
9752:Philippine Daily Inquirer
9707:Journal of Nature Studies
9662:Philippine Daily Inquirer
9577:. www.stuartexchange.com.
9489:Polistico, Edgie (2017).
9282:Bebs (February 3, 2017).
9026:Philippine Daily Inquirer
8940:"Rice in the Philippines"
8394:21.11116/0000-0006-CB04-1
8277:10.1355/9789812308573-004
8269:Connecting and Distancing
8233:21.11116/0000-0006-CB04-1
7964:Civitello, Linda (2011).
7898:List of Philippine dishes
7734:Filipino-American cuisine
7667:Maritime history of India
7545:. One difference between
7330:History of Indian cuisine
7317:Filipino-American cuisine
6279:(coconut strip candies).
6016:, especially the town of
5368:is often associated with
4932:Chilled drinks and shakes
4872:(rice cakes). Cognate of
3286:, a pork blood stew with
2971:with juice squeezed from
2491:List of Philippine dishes
1568:(dried fish). Another is
1397:, a common breakfast meal
627:and vegetables cooked in
563:. Popular dishes include
18667:Scottish royal household
18612:History of vegetarianism
16850:Central African Republic
16102:East Timor (Timor-Leste)
15271:House of Representatives
15164:Administrative divisions
14852:Filipino Chinese cuisine
14778:Lambanog/Dalisay de coco
13585:de patatas/Egg cracklets
12082:Inihaw/Filipino barbecue
11552:. Simon & Schuster.
11471:Rodell, Paul A. (2002).
11426:Nolan, James L. (1996).
11355:Gelle, Gerry G. (2008).
11328:"What is Filipino Food?"
10094:Magat, Margaret (2002).
9561:"Tea in the Philippines"
9547:Starbucks Coffee Company
8384:10.1177/0959683620941152
8306:Lantrip, Brandon Chase.
8223:10.1177/0959683620941152
7715:, which originates from
7517:which consisted of only
7306:Filipino Chinese cuisine
6549:with margarine and sugar
6100:Kinunot na Isdang Tuna (
5867:or desserts, like brown
5814:(savory goat stew), and
5689:
5647:, a dessert composed of
3261:is the Filipino take on
2404:Christmas Eve, known as
2259:Cadiz, Negros Occidental
2257:Lechón being roasted in
2014:(from the Filipino word
1243:is a common ingredient.
1016:American colonial period
18953:Southeast Asian cuisine
16357:Cocos (Keeling) Islands
15946:Cocos (Keeling) Islands
13923:Candies and confections
13672:Uraró/Arrowroot cookies
12782:Kadyos, manok, kag ubad
11908:Bicol express/Sinilihan
11767:. Retrieved May 2, 2023
11692:Florendo, Johnathan G.
11332:Food of the Philippines
11226:and Tom Jaine. (2006).
11081:The Philippine Cookbook
10421:Quiapo: Heart of Manila
10280:"All a matter of taste"
8968:Food of the Philippines
8452:10.1073/pnas.1320412111
8158:Rice in the Philippines
7940:The Philippine cookbook
7723:Outside the Philippines
7643:
7633:
7533:, used in place of red
7415:British occupied Manila
7389:Maritime Southeast Asia
7099:is a larger version of
6557:, the southern part of
5775:Milk Candy in the town
5709:
5568:(mashed purple yam) or
5216:Beer in the Philippines
5127:in Tagalog region, and
3856:comes from the Spanish
3710:, a dish consisting of
2648:) and yard-long beans (
2271:(less commonly spelled
2183:Smaller snacks such as
2047:(less commonly spelled
1288:Some of this section's
899:, despite more akin to
782:Spanish colonial period
532:maritime Southeast Asia
147:Part of a series on the
18592:History of agriculture
15868:Philippines portal
15412:Science and technology
13991:Kabkab/Cassava cracker
12820:Sinabawang corned beef
12690:Batchoy Tagalog/Batsoy
12460:Crispy tadyang ng baka
12002:Dinakdakan/Warek-Warek
11697:De La Salle University
11688:ProQuest Ebook Central
11676:ProQuest Ebook Central
11182:April 6, 2010, at the
11056:. Victoria: Trafford.
10486:Pinoy Recipe at Iba Pa
9725:"Bicol Native Cuisine"
9517:"Garcia's Pure Coffee"
9047:Sanchez, P.C. (2008).
8333:"Banaue Rice Terraces"
8039:July 23, 2011, at the
8029:June 16, 2011, at the
7707:, a specialty food in
7695:which is derived from
7688:
7602:, is derived from the
7586:
7486:to the 1920s or 1930s
7477:
7351:
7339:Filipino chicken curry
7227:
7082:
7005:
6924:. One such example is
6852:
6844:selling fish balls in
6833:
6821:Street food and snacks
6760:Popular crops such as
6550:
6533:
6338:
6323:) in Akeanon cooking.
6291:, chicken cooked with
6145:
6111:with a combination of
6093:(pork or fish stew in
6067:
5840:
5683:
5672:
5464:
5447:
5426:
5350:San Miguel Pale Pilsen
5260:
5246:
4976:
4963:
4950:
4852:jars. Synonymous with
4622:) − cooked in vinegar.
4227:
4217:
4110:
4053:are made up of cashew
4033:
3930:
3831:
3761:
3570:
3370:
3346:
3324:
3305:
3292:
3191:
3178:
3102:
2897:
2722:
2583:
2507:
2261:
2180:
2119:
2008:
1940:(stir-fried noodles),
1926:
1840:(savoury, meat-filled
1777:
1634:as the meat portion),
1536:
1398:
1365:
1219:
1207:
1106:
818:
770:is similar to Chinese
705:
575:(Philippine sausage),
492:Philippine archipelago
488:ethnolinguistic groups
168:
139:
18562:Early modern European
18290:Indigenous Australian
17849:São Tomé and Príncipe
16736:Bosnian-Herzegovinian
15823:Sport and martial art
15239:Executive departments
14847:Philippine condiments
14250:munggo/Lelot balatong
11614:Zibart, Eve. (2001).
11050:Alcuaz, N.T. (2005).
10237:Archdiocese of Manila
9809:on September 25, 2015
9131:Kusina Master Recipes
8690:"What are Pili Nuts?"
8164:July 3, 2011, at the
8043:. Accessed July 2011.
8024:"Philippine Cuisine."
7908:Philippine condiments
7683:
7676:Indonesian influences
7661:Further information:
7584:
7471:
7337:
7328:Further information:
7218:
7076:
6996:
6839:
6828:
6747:arroz a la Valenciana
6539:
6517:
6368:mixed with the local
6329:
6238:(grated coconut) and
6138:
6062:, popularly known as
6058:
5952:and cashew products.
5863:. It is a center for
5832:
5730:meat, goat meat, and
5697:from the mountainous
5678:
5662:
5453:
5432:
5412:
5403:Further information:
5252:
5240:A bubblegum-flavored
5239:
5214:Further information:
4981:green mandarin orange
4969:
4956:
4939:
4223:
4207:
4098:
4027:
4011:A heavier version of
3922:
3824:
3757:
3657:arroz a la valenciana
3626:. Another variant is
3562:
3367:Caulerpa lentillifera
3352:
3330:
3311:
3298:
3280:
3184:
3174:
3096:
2891:
2725:Meat staples include
2716:
2581:
2498:
2489:Further information:
2256:
2178:
2109:
2001:
1896:
1828:(pastries similar to
1776:in banana leaf liners
1770:
1534:
1452:(small bread rolls),
1391:
1371:is also used in the "
1357:
1213:
1201:
1100:
1040:, and American-style
809:
694:Island Southeast Asia
676:
569:(whole roasted pig),
490:found throughout the
427:Sport and martial art
167:
137:
18725:Molecular gastronomy
18657:Pre-contact Hawaiian
18567:Historical Argentine
18453:Mangalorean Catholic
16634:Pacific Northwestern
16272:United Arab Emirates
15688:Fashion and clothing
15529:Environmental issues
15456:Water and sanitation
15293:Regional Trial Court
15138:World Heritage Sites
11281:"Luzon, Philippines"
10284:The Filipino Express
10180:on February 20, 2018
9360:Bebs (May 1, 2016).
9262:Mama's Guide Recipes
9236:Mama's Guide Recipes
9232:"Star Bread (Putok)"
8803:Francia, L. (1997).
8669:"History of Kinilaw"
7435:originated from the
7045:snack food known as
6863:is the local version
6305:, chicken cooked in
5847:varies by province.
5123:in the Cordilleras,
4824:– dried and smoked.
4776:– garlic fried rice.
4488:– baked in an oven (
4225:"Asado ning Bacolor"
3059:improve this article
2989:) may be mixed with
2977:(Philippine lime or
2865:). Also popular are
2632:), Chinese cabbage (
2283:) or cattle calves (
1920:, and various other
1844:). Also popular are
1022:Spanish–American War
267:Fashion and clothing
54:improve this article
18582:Historical Japanese
18417:Transylvanian Saxon
18285:Indigenous American
16297:States with limited
15678:Cultural properties
15444:Tourist attractions
14991:Japanese occupation
14862:Kapampangan cuisine
14558:Toyo, suka, at sili
13843:Minatamis na saging
11960:Carne norte guisado
10893:. November 19, 2018
10838:. September 4, 2019
10455:(August 30, 2012).
10036:. December 14, 2017
9941:"Ilo-ilo Food Trip"
9635:"Financial Advisor"
9590:"The Mad Tea Party"
9445:. September 2, 2019
9362:"Brazo de Mercedes"
9133:. November 25, 2014
8992:Ku, R.J.S. (2013).
8946:on February 4, 2013
8901:on January 10, 2012
8759:on December 5, 2008
8531:Library of Congress
8443:2014PNAS..111.4826T
8375:2021Holoc..31..313A
8086:The Philippine Star
7740:Filipino immigrants
7585:Odong with sardines
7539:minatamis na monggo
7464:Japanese influences
7311:American influences
7221:San Miguel, Bulacan
6693:Indian subcontinent
6520:Southern Philippine
6475:and caramel tarts.
6401:kadios baboy langka
6285:is synonymous with
6050:Isidore the Laborer
5843:The cuisine of the
5812:calderetang kambing
5798:Kapampangan cuisine
5602:minatamis na saging
5210:Alcoholic beverages
5150:Philippine wild tea
4706:) among others and
4666:) − "filled" as in
4606:) − boiled/braised.
3874:, from the Spanish
3611:spaghetti bolognese
3542:chicken noodle soup
3426:Filipinos also eat
3253:knuckles (known as
2841:, sablefish, tuna,
2825:), large and small
2506:in Filipino cuisine
2341:(a savory rice and
2061:chicharong bulaklak
1478:) or sinaing, with
1064:Contemporary period
737:Pre-Colonial period
530:) base shared with
298:Cultural Properties
239:Arts and literature
18662:Korean royal court
18607:History of seafood
18572:Historical Chinese
18547:Antebellum America
18387:Pennsylvania Dutch
16999:Equatorial Guinean
16969:Dominican Republic
15693:Historical markers
15551:Indigenous peoples
15427:Telecommunications
15201:Political families
15042:Biosphere reserves
14006:Pinasugbo/Consilva
13978:Chips and crackers
13454:Pastel de Camiguín
13427:Pan de monja/Monáy
13046:Cabanatuan/Batutay
12901:Filipino spaghetti
12884:Balbacua con misua
12789:(Sarciadong manok)
12787:Kinamatisang manok
12625:Morisqueta tostada
12590:Bagoong fried rice
11461:Philippine Cuisine
11374:Philippine History
11324:Fernandez, Doreen.
10785:PaperCity Magazine
10730:Asian Journal News
10646:The New York Times
10124:– via JSTOR.
9971:Choose Philippines
9945:Our Awesome Planet
9563:. euromonitor.com.
9469:Choose Philippines
8870:on August 27, 2007
8093:on October 6, 2016
7913:Indonesian cuisine
7885:Philippines portal
7689:
7587:
7478:
7472:Halo-halo made in
7352:
7300:Chinese influences
7289:Spanish influences
7284:Foreign influences
7228:
7083:
7006:
6853:
6834:
6551:
6534:
6339:
6146:
6068:
5964:(peanut brittle).
5960:(coconut pie) and
5910:pastillas de leche
5841:
5684:
5673:
5465:
5448:
5427:
5381:Ginebra San Miguel
5261:
5247:
5232:Traditional drinks
5164:(locally known as
4977:
4964:
4951:
4228:
4218:
4111:
4034:
3931:
3832:
3817:Bread and pastries
3762:
3593:and La Paz-styled
3571:
3550:cellophane noodles
3481:. Another dish is
3371:
3347:
3325:
3306:
3293:
3192:
3179:
3103:
2930:(sweet and sour),
2898:
2723:
2584:
2508:
2262:
2181:
2138:and then grilled;
2130:and then grilled;
2120:
2009:
1972:Fujianese migrants
1927:
1778:
1537:
1510:(salted and dried
1399:
1366:
1220:
1208:
1194:Native ingredients
1107:
895:, sausage making (
819:
706:
690:Maritime Silk Road
447:Philippines portal
308:Historical markers
209:indigenous peoples
169:
140:
69:"Filipino cuisine"
27:Culinary tradition
18:Philippine cuisine
18935:
18934:
18677:Thirteen Colonies
18537:Ancient Israelite
17737:Papua New Guinean
16535:Intercontinental
16375:
16374:
16339:other territories
15999:
15998:
15886:
15885:
15840:
15839:
15836:
15835:
15750:Traditional games
15585:Income inequality
15568:Human trafficking
15469:
15468:
15432:Telephone numbers
15339:
15338:
15335:
15334:
15206:Political parties
15179:Foreign relations
15146:
15145:
15019:
15018:
15004:Marcos presidency
14995:Postcolonial era
14875:
14874:
14821:
14820:
14678:Buko pandan drink
14633:Avocado milkshake
14270:
14269:
13680:
13679:
13567:Camachile cookies
13350:Food for the gods
13300:Brazo de Mercedes
13230:Vegetarian lumpia
13076:Longganisang dugo
12877:Noodles and pasta
12863:
12862:
12575:Arroz a la cubana
12570:Aligue fried rice
12485:Nilasing na hipon
12302:Pininyahang manok
12297:Pininyahang hipon
12042:Ginisang kangkóng
11748:G Adventures Blog
11743:Ettenberg, Jodi.
11736:978-981-230-857-3
11702:Herrera, Dana R.
11599:. Manila: Anvil.
11546:Sokolov, Raymond.
11539:filipino cuisine.
11502:filipino cuisine.
11411:978-1-4330-3970-6
11309:Fernandez, Doreen
11204:Los Angeles Times
11166:978-971-27-1869-4
11159:. Manila: Anvil.
10534:Estrella, Serna.
10453:Ocampo, Ambeth R.
10430:978-971-93673-0-7
10308:on March 18, 2012
9890:on April 23, 2016
9735:on June 28, 2013.
9258:"Kababayan Bread"
9185:. January 1, 2020
9060:978-971-542-554-4
9005:978-1-4798-1023-9
8978:978-1-4629-0545-4
8849:978-0-19-104072-6
8822:978-1-885073-40-2
8783:Tips & Guides
8700:on March 22, 2016
8437:(13): 4826–4831.
8286:978-981-230-857-3
8184:G Adventures Blog
8006:978-1-4330-3970-6
7977:978-1-118-09875-2
7950:978-0-399-51144-8
7793:James Beard award
7755:lumpiang shanghai
7500:Insular Ice Plant
7488:Japanese migrants
7322:Indian influences
7001:(taho vendor) in
6986:and occasionally
6928:which is a whole
6894:lumpiang shanghai
6467:is known for its
6450:and neighbouring
6419:kadios manok ubad
6022:Lucban longganisa
5980:locally known as
5924:province east of
5443:Public Market in
5051:, to name a few.
4844:– fermented with
4532:juice along with
4387:arroz a la cubana
4050:turrones de casuy
3942:Brazo de mercedes
3884:(purple yam) and
3314:Sinigang na hipon
3091:
3090:
3083:
2664:) in sauces, and
2636:), Napa cabbage (
2535:(dried herring).
2065:chicharong bituka
2057:chicharong bituka
1482:and meat—such as
1476:garlic fried rice
1326:
1325:
1318:
1186:), as well as an
968:, which includes
481:
480:
130:
129:
122:
104:
16:(Redirected from
18960:
18948:Filipino cuisine
18925:
18924:
18915:
18914:
18905:
18895:
18894:
18885:
18884:
18877:Drink portal
18875:
18874:
18873:
18863:
18862:
18843:Meal preparation
18756:List of cuisines
18602:History of bread
18527:Ancient Egyptian
18504:Ritual slaughter
18362:Louisiana Creole
18300:Italian American
18119:African American
17108:Greek Macedonian
16402:
16395:
16388:
16379:
16378:
16352:Christmas Island
16337:Dependencies and
16040:Sovereign states
16026:
16019:
16012:
16003:
16002:
15941:Christmas Island
15913:
15906:
15899:
15890:
15889:
15876:
15875:
15866:
15865:
15864:
15646:
15645:
15600:Overseas workers
15522:Higher education
15480:
15479:
15350:
15349:
15288:Court of Appeals
15244:Executive office
15212:
15211:
15157:
15156:
15030:
15029:
14971:Pre-colonial era
14923:
14922:
14902:
14895:
14888:
14879:
14878:
14835:
14834:
14621:
14620:
14543:Taba ng talangka
14528:Sakurab/Sibujing
14468:Minatamís na báo
13919:
13918:
13773:Coconut macaroon
13607:Half-moon cookie
13539:Biscuits/cookies
13535:
13534:
13305:Buko pandan cake
13003:Sinigáng sa misô
12871:
12845:Soup Number Five
12825:Sinabawang gulay
12580:Arroz valenciana
12435:Camaron rebosado
12413:
12412:
12312:Piyanggang manok
12287:Pinangat na isda
12181:Lengua Sevillana
11855:Filipino cuisine
11853:
11852:
11841:
11834:
11827:
11818:
11817:
11813:
11811:
11809:
11788:Filipino cuisine
11740:
11665:
11663:
11661:
11656:on July 25, 2012
11638:
11636:
11634:
11610:
11591:
11589:
11587:
11563:
11541:
11536:
11534:
11515:
11504:
11499:
11497:
11478:
11450:
11448:
11446:
11422:
11420:
11418:
11395:
11393:
11391:
11352:
11350:
11348:
11305:
11303:
11301:
11275:
11273:
11271:
11170:
11144:
11138:
11130:
11128:
11126:
11102:
11100:
11098:
11074:
11072:
11070:
11036:
11035:
11033:
11031:
11016:
11010:
11009:
11007:
11005:
10990:
10984:
10983:
10981:
10979:
10964:
10958:
10957:
10955:
10953:
10938:
10929:
10928:
10926:
10924:
10909:
10903:
10902:
10900:
10898:
10883:
10877:
10876:
10874:
10872:
10857:
10848:
10847:
10845:
10843:
10828:
10822:
10821:
10819:
10817:
10805:Davis, Chelsea.
10802:
10796:
10795:
10793:
10791:
10776:
10767:
10766:
10764:
10762:
10747:
10741:
10740:
10738:
10736:
10721:
10715:
10714:
10712:
10710:
10696:
10690:
10689:
10687:
10685:
10671:
10665:
10664:
10662:
10660:
10637:
10631:
10630:
10628:
10626:
10611:
10602:
10601:
10599:
10597:
10583:
10577:
10576:
10574:
10572:
10557:
10551:
10550:
10548:
10546:
10531:
10525:
10524:
10522:
10520:
10504:
10498:
10497:
10495:
10493:
10478:
10472:
10471:
10469:
10467:
10449:
10443:
10442:
10412:
10406:
10405:
10403:
10401:
10390:
10384:
10383:
10381:
10379:
10369:
10363:
10362:
10350:
10344:
10343:
10337:
10335:
10324:
10318:
10317:
10315:
10313:
10304:. Archived from
10293:
10287:
10276:
10270:
10269:
10267:
10265:
10255:
10249:
10248:
10246:
10244:
10229:
10223:
10222:
10220:
10218:
10213:on July 29, 2015
10209:. Archived from
10196:
10190:
10189:
10187:
10185:
10179:
10166:
10158:
10152:
10151:
10149:
10147:
10132:
10126:
10125:
10091:
10085:
10084:
10066:
10060:
10059:
10052:
10046:
10045:
10043:
10041:
10030:
10024:
10023:
10021:
10019:
10009:
10003:
10002:
10000:
9998:
9988:
9982:
9981:
9979:
9977:
9962:
9956:
9955:
9953:
9951:
9936:
9930:
9929:
9927:
9925:
9920:on June 27, 2015
9916:. Archived from
9906:
9900:
9899:
9897:
9895:
9886:. Archived from
9876:
9870:
9869:
9867:
9865:
9860:. August 8, 2014
9850:
9844:
9843:
9841:
9839:
9825:
9819:
9818:
9816:
9814:
9805:. Archived from
9795:
9789:
9788:
9786:
9784:
9769:
9763:
9762:
9760:
9758:
9743:
9737:
9736:
9731:. Archived from
9721:
9715:
9714:
9704:
9698:Caranx ignobilis
9691:
9685:
9679:
9673:
9672:
9670:
9668:
9653:
9647:
9646:
9644:
9642:
9630:
9624:
9623:
9621:
9619:
9614:on June 12, 2011
9610:. Archived from
9600:
9594:
9593:
9585:
9579:
9578:
9571:
9565:
9564:
9557:
9551:
9550:
9539:
9533:
9532:
9530:
9528:
9513:
9507:
9506:
9486:
9480:
9479:
9477:
9475:
9461:
9455:
9454:
9452:
9450:
9435:
9429:
9428:
9426:
9424:
9413:"Sylvana Recipe"
9409:
9403:
9402:
9400:
9398:
9393:. April 13, 2019
9383:
9377:
9376:
9374:
9372:
9357:
9351:
9350:
9348:
9346:
9341:. April 23, 2018
9331:
9325:
9324:
9322:
9320:
9305:
9299:
9298:
9296:
9294:
9279:
9273:
9272:
9270:
9268:
9253:
9247:
9246:
9244:
9242:
9227:
9221:
9220:
9218:
9216:
9211:. April 16, 2018
9201:
9195:
9194:
9192:
9190:
9175:
9169:
9168:
9166:
9164:
9149:
9143:
9142:
9140:
9138:
9123:
9117:
9116:
9114:
9112:
9097:
9091:
9090:
9088:
9086:
9081:. April 12, 2019
9071:
9065:
9064:
9044:
9038:
9037:
9035:
9033:
9016:
9010:
9009:
8989:
8983:
8982:
8962:
8956:
8955:
8953:
8951:
8936:
8930:
8929:
8917:
8911:
8910:
8908:
8906:
8897:. Archived from
8886:
8880:
8879:
8877:
8875:
8866:. Archived from
8860:
8854:
8853:
8833:
8827:
8826:
8810:
8800:
8794:
8793:
8791:
8789:
8775:
8769:
8768:
8766:
8764:
8749:
8743:
8742:
8740:
8738:
8733:on June 24, 2011
8723:
8710:
8709:
8707:
8705:
8696:. Archived from
8686:
8680:
8679:
8677:
8675:
8665:
8659:
8658:
8656:
8654:
8649:on June 20, 2015
8645:. Archived from
8639:
8633:
8632:
8625:
8619:
8618:
8607:
8601:
8600:
8598:
8596:
8580:Cengage Learning
8575:Food and Culture
8569:
8563:
8562:
8560:
8558:
8548:
8542:
8541:
8539:
8537:
8523:
8517:
8512:
8506:
8505:
8481:
8475:
8474:
8464:
8454:
8421:
8415:
8414:
8396:
8386:
8354:
8348:
8347:
8345:
8343:
8328:
8322:
8321:
8303:
8297:
8296:
8295:
8293:
8260:
8254:
8253:
8235:
8225:
8201:
8195:
8194:
8192:
8190:
8175:
8169:
8153:
8147:
8146:
8138:
8132:
8131:
8109:
8103:
8102:
8100:
8098:
8077:
8066:
8065:
8060:
8058:
8021:
8015:
8013:
7991:
7986:
7984:
7961:
7959:
7957:
7934:
7887:
7882:
7881:
7880:
7873:
7868:
7867:
7751:inihaw na liempo
7646:
7636:
7551:monggo con hielo
7474:San Diego County
7411:Seven Years' War
7127:also spelled as
6711:curacha con gatâ
6700:Piyanggang manok
6690:
6615:Sulu archipelago
6444:Garcinia binucao
6434:in Iloilo), and
6432:Bisaya nga manok
6302:binakol na manok
6237:
6168:
6154:Garcinia binucao
6040:and the city of
5712:
5681:Baliuag, Bulacan
5483:(white cheese),
5433:A woman selling
5204:Christmas season
5099:Brewed beverages
4975:in Ilonggo style
4698:(eggplant), and
4640:Chinese Filipino
4384:, especially in
4361:
4355:
4270:) − to marinate.
4196:) and fillings.
4061:. There is also
4018:tocino del cielo
3852:are often sold.
3724:. There is also
3720:) and slices of
3608:
3548:, consisting of
3227:Paksiw na lechon
3207:and vegetables.
3086:
3079:
3075:
3072:
3066:
3043:
3035:
2948:) or sun-dried (
2564:
2552:(popularized as
2449:(sweet potato),
2288:
2098:
2092:
2082:
2080:chicharong manok
2076:
2067:it is made from
2019:
1704:(with chicken),
1645:
1639:
1520:salted duck eggs
1446:) might include
1384:Meals of the day
1321:
1314:
1310:
1307:
1301:
1283:
1275:
1131:Muslim Filipinos
484:Filipino cuisine
473:
466:
459:
444:
373:
157:
148:
142:
141:
125:
118:
114:
111:
105:
103:
62:
38:
30:
21:
18968:
18967:
18963:
18962:
18961:
18959:
18958:
18957:
18938:
18937:
18936:
18931:
18871:
18869:
18865:Food portal
18857:
18849:
18777:
18744:
18681:
18513:
18426:
18134:Arab-Indonesian
18107:
18088:Western Saharan
17560:Liechtensteiner
17125:Guinea-Bissauan
16761:Channel Islands
16649:Southwestern US
16569:
16560:
16411:
16406:
16376:
16371:
16340:
16338:
16331:
16312:Northern Cyprus
16300:
16298:
16291:
16082:Burma (Myanmar)
16035:
16030:
16000:
15995:
15922:
15917:
15887:
15882:
15862:
15860:
15832:
15759:
15728:Public holidays
15644:
15573:Sex trafficking
15465:
15331:
15249:Law enforcement
15210:
15142:
15106:Protected areas
15015:
14984:American period
14952:
14912:
14906:
14876:
14871:
14837:Food portal
14829:
14817:
14699:
14683:Sago at gulaman
14638:Calamansi juice
14612:
14279:and ingredients
14278:
14266:
14208:
14083:
14059:Queso ice cream
14016:Frozen desserts
14010:
13972:
13917:
13893:Turrón de casúy
13883:Tocino de cielo
13848:Nilupak/Nilusak
13676:
13533:
13252:
13246:
13137:
13017:
12894:Batchoy Tagalog
12872:
12859:
12767:Ginisang munggo
12676:
12645:Nasing biringyi
12556:
12450:Crispy kangkóng
12411:
12230:Nilagang saging
12171:Lengua estofado
12137:Linapay/Tinamuk
11857:
11847:
11845:
11807:
11805:
11784:
11779:
11750:, 29 June 2017,
11737:
11659:
11657:
11649:Washington Post
11632:
11630:
11628:
11607:
11585:
11583:
11581:
11560:
11532:
11530:
11528:
11495:
11493:
11491:
11444:
11442:
11440:
11416:
11414:
11412:
11398:
11389:
11387:
11385:
11346:
11344:
11342:
11299:
11297:
11295:
11269:
11267:
11265:
11249:Davidson, Alan.
11184:Wayback Machine
11167:
11132:
11131:
11124:
11122:
11120:
11109:Cocina Filipina
11096:
11094:
11092:
11068:
11066:
11064:
11045:
11043:Further reading
11040:
11039:
11029:
11027:
11018:
11017:
11013:
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10991:
10987:
10977:
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10732:
10722:
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10708:
10706:
10698:
10697:
10693:
10683:
10681:
10679:Food & Wine
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10505:
10501:
10491:
10489:
10488:. July 24, 2019
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10206:CNN Philippines
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10114:10.2307/1500289
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9858:GMA News Online
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9380:
9370:
9368:
9358:
9354:
9344:
9342:
9333:
9332:
9328:
9318:
9316:
9313:Lutong Filipino
9307:
9306:
9302:
9292:
9290:
9280:
9276:
9266:
9264:
9254:
9250:
9240:
9238:
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9013:
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8990:
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8979:
8963:
8959:
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8947:
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8937:
8933:
8918:
8914:
8904:
8902:
8895:Business Mirror
8887:
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8703:
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8627:
8626:
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8609:
8608:
8604:
8594:
8592:
8590:
8582:. p. 384.
8570:
8566:
8556:
8554:
8550:
8549:
8545:
8535:
8533:
8525:
8524:
8520:
8513:
8509:
8482:
8478:
8422:
8418:
8355:
8351:
8341:
8339:
8331:Tikkanen, Amy.
8329:
8325:
8304:
8300:
8291:
8289:
8287:
8261:
8257:
8202:
8198:
8188:
8186:
8176:
8172:
8166:Wayback Machine
8154:
8150:
8139:
8135:
8128:
8110:
8106:
8096:
8094:
8079:
8078:
8069:
8056:
8054:
8044:
8041:Wayback Machine
8034:Balitapinoy.net
8031:Wayback Machine
8022:
8011:
8009:
8007:
7993:
7992:
7982:
7980:
7978:
7962:
7955:
7953:
7951:
7935:
7931:
7926:
7883:
7878:
7876:
7869:
7862:
7859:
7747:Little Manilas"
7736:
7730:
7725:
7678:
7669:
7657:
7655:Arab influences
7629:Visayas Islands
7466:
7344:ginataang manok
7332:
7324:
7319:
7313:
7308:
7302:
7297:
7295:Spanish cuisine
7291:
7286:
7213:
7175:University Belt
6882:lumpiang sariwa
6823:
6649:ginataang manok
6512:
6488:is popular. In
6448:Western Visayas
6344:is home of the
6335:La Paz district
6288:inubarang manok
6261:(scallops) and
6133:
5851:is popular for
5781:Tuguegarao City
5771:for its famous
5747:sundot-kulangot
5704:bagoong monamon
5692:
5657:
5655:Regional dishes
5546:). As a snack,
5485:itlog na maalat
5459:(also known as
5445:Laguna province
5407:
5401:
5222:
5220:Philippine wine
5212:
5119:. It is called
5101:
5062:origin (Malay:
5056:sago't gulaman,
4934:
4929:
4924:
4202:
4200:Cooking methods
3819:
3805:milk (although
3752:
3358:Kinilaw na Guso
3354:Ensaladang Lato
3343:Noli Me Tángere
3209:Paksiw na baboy
3087:
3076:
3070:
3067:
3056:
3044:
3033:
3013:bagoong alamang
2837:respectively),
2706:), and onions (
2684:), purple yam (
2493:
2487:
2471:Lumpiang sariwa
2463:lumpiang sariwa
2438:lumpiang sariwa
2281:lechon de leche
2251:
2230:accompanied by
2228:tuhog-tuhog" is
2179:Crispy crablets
2132:Inihaw na tenga
2090:chicharong isda
1996:
1990:as condiments.
1834:mung bean paste
1765:
1561:(tomatoes) and
1508:daing na bangus
1386:
1377:Philippine Army
1322:
1311:
1305:
1302:
1299:
1284:
1273:
1196:
1121:), although in
1095:
1093:Characteristics
1066:
1058:evaporated milk
1026:Treaty of Paris
1018:
962:Mexican cuisine
790:
784:
739:
727:Bicol peninsula
684:(including the
671:
661:
649:(noodles), and
477:
445:
371:
350:Public holidays
155:
146:
126:
115:
109:
106:
63:
61:
51:
39:
28:
23:
22:
15:
12:
11:
5:
18966:
18956:
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18909:
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18889:
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18806:
18801:
18796:
18791:
18785:
18783:
18779:
18778:
18776:
18775:
18774:
18773:
18766:Lists of foods
18763:
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18287:
18282:
18281:
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18275:
18270:
18265:
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18243:Greek-American
18240:
18235:
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17951:
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17926:
17921:
17916:
17911:
17901:
17896:
17891:
17886:
17881:
17876:
17874:Sierra Leonean
17871:
17866:
17861:
17856:
17851:
17846:
17841:
17836:
17831:
17826:
17825:
17824:
17819:
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17809:
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17794:
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17572:
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17272:
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17105:
17100:
17090:
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17070:
17065:
17064:
17063:
17058:
17056:French Guianan
17053:
17048:
17038:
17033:
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17031:
17021:
17016:
17011:
17006:
17001:
16996:
16991:
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16956:
16955:
16954:
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16909:
16908:
16907:
16902:
16897:
16892:
16887:
16882:
16877:
16872:
16862:
16857:
16852:
16847:
16846:
16845:
16840:
16830:
16825:
16820:
16815:
16810:
16805:
16800:
16795:
16794:
16793:
16788:
16783:
16778:
16776:Northern Irish
16773:
16768:
16763:
16758:
16748:
16743:
16738:
16733:
16728:
16723:
16718:
16713:
16708:
16703:
16698:
16693:
16688:
16683:
16678:
16673:
16668:
16663:
16658:
16657:
16656:
16651:
16646:
16641:
16636:
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16626:
16621:
16616:
16611:
16606:
16601:
16591:
16586:
16581:
16575:
16573:
16562:
16561:
16559:
16558:
16557:
16556:
16554:Middle Eastern
16551:
16546:
16544:Latin American
16541:
16533:
16528:
16527:
16526:
16521:
16516:
16511:
16501:
16500:
16499:
16494:
16489:
16484:
16479:
16469:
16468:
16467:
16462:
16457:
16452:
16442:
16441:
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16435:
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16417:
16413:
16412:
16405:
16404:
16397:
16390:
16382:
16373:
16372:
16370:
16369:
16364:
16359:
16354:
16349:
16343:
16341:
16336:
16333:
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16330:
16329:
16324:
16319:
16314:
16309:
16303:
16301:
16296:
16293:
16292:
16290:
16289:
16284:
16279:
16274:
16269:
16264:
16259:
16254:
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16244:
16239:
16234:
16229:
16224:
16219:
16214:
16209:
16204:
16199:
16194:
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16179:
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16169:
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16159:
16154:
16149:
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16139:
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16119:
16114:
16109:
16104:
16099:
16094:
16089:
16084:
16079:
16074:
16069:
16064:
16059:
16054:
16049:
16043:
16041:
16037:
16036:
16029:
16028:
16021:
16014:
16006:
15997:
15996:
15994:
15993:
15988:
15983:
15978:
15973:
15968:
15963:
15958:
15953:
15948:
15943:
15938:
15933:
15927:
15924:
15923:
15916:
15915:
15908:
15901:
15893:
15884:
15883:
15881:
15880:
15870:
15857:
15856:
15851:
15845:
15842:
15841:
15838:
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15834:
15833:
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15825:
15820:
15815:
15810:
15805:
15800:
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15769:
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15761:
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15758:
15757:
15752:
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15700:
15695:
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15660:
15654:
15652:
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15642:
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15612:
15607:
15602:
15597:
15592:
15587:
15582:
15577:
15576:
15575:
15565:
15560:
15555:
15554:
15553:
15543:
15542:
15541:
15536:
15534:Climate change
15526:
15525:
15524:
15514:
15509:
15504:
15499:
15494:
15489:
15483:
15477:
15471:
15470:
15467:
15466:
15464:
15463:
15458:
15453:
15451:Transportation
15448:
15447:
15446:
15436:
15435:
15434:
15424:
15419:
15417:Stock exchange
15414:
15409:
15404:
15399:
15394:
15389:
15384:
15379:
15374:
15369:
15364:
15359:
15353:
15347:
15341:
15340:
15337:
15336:
15333:
15332:
15330:
15329:
15324:
15323:
15322:
15317:
15312:
15307:
15297:
15296:
15295:
15290:
15285:
15275:
15274:
15273:
15268:
15258:
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15256:
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15246:
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15234:
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15154:
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15144:
15143:
15141:
15140:
15135:
15130:
15125:
15120:
15115:
15114:
15113:
15111:National parks
15103:
15098:
15093:
15092:
15091:
15081:
15079:Extreme points
15076:
15071:
15066:
15065:
15064:
15059:
15057:Climate change
15049:
15044:
15039:
15033:
15027:
15021:
15020:
15017:
15016:
15014:
15013:
15012:
15011:
15009:Fifth Republic
15006:
15001:
14999:Third Republic
14993:
14988:
14987:
14986:
14981:
14979:Spanish period
14973:
14968:
14962:
14960:
14954:
14953:
14951:
14950:
14945:
14940:
14935:
14929:
14927:
14920:
14914:
14913:
14911: articles
14905:
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14882:
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14859:
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14810:
14805:
14800:
14795:
14790:
14785:
14780:
14775:
14770:
14765:
14760:
14755:
14750:
14745:
14740:
14735:
14730:
14725:
14720:
14715:
14709:
14707:
14701:
14700:
14698:
14697:
14692:
14687:
14686:
14685:
14680:
14670:
14665:
14664:
14663:
14658:
14653:
14648:
14640:
14635:
14629:
14627:
14618:
14614:
14613:
14611:
14610:
14609:
14608:
14603:
14598:
14593:
14588:
14580:
14575:
14570:
14565:
14560:
14555:
14550:
14545:
14540:
14535:
14530:
14525:
14520:
14515:
14510:
14505:
14500:
14495:
14490:
14485:
14480:
14475:
14470:
14465:
14460:
14455:
14450:
14445:
14440:
14435:
14430:
14425:
14420:
14415:
14410:
14405:
14400:
14395:
14390:
14385:
14380:
14375:
14370:
14365:
14360:
14355:
14350:
14345:
14340:
14335:
14330:
14328:Banana ketchup
14325:
14324:
14323:
14318:
14313:
14303:
14298:
14293:
14288:
14282:
14280:
14272:
14271:
14268:
14267:
14265:
14264:
14259:
14258:
14257:
14252:
14247:
14239:
14234:
14229:
14224:
14218:
14216:
14210:
14209:
14207:
14206:
14201:
14196:
14191:
14186:
14181:
14180:
14179:
14174:
14164:
14159:
14154:
14149:
14144:
14139:
14134:
14129:
14124:
14119:
14114:
14109:
14108:
14107:
14096:
14094:
14085:
14084:
14082:
14081:
14076:
14071:
14069:Sili ice cream
14066:
14064:Saba con hielo
14061:
14056:
14054:Maíz con hielo
14051:
14046:
14041:
14036:
14031:
14026:
14020:
14018:
14012:
14011:
14009:
14008:
14003:
13998:
13993:
13988:
13982:
13980:
13974:
13973:
13971:
13970:
13965:
13963:Sampalok candy
13960:
13959:
13958:
13951:Peanut Brittle
13948:
13946:Coconut toffee
13943:
13938:
13933:
13927:
13925:
13916:
13915:
13914:
13913:
13908:
13900:
13898:Turrón de pili
13895:
13890:
13885:
13880:
13875:
13870:
13865:
13860:
13858:Pritong saging
13855:
13850:
13845:
13840:
13835:
13830:
13825:
13820:
13815:
13810:
13805:
13800:
13795:
13790:
13785:
13780:
13775:
13770:
13765:
13764:
13763:
13753:
13748:
13743:
13738:
13737:
13736:
13731:
13726:
13716:
13711:
13706:
13701:
13696:
13690:
13688:
13682:
13681:
13678:
13677:
13675:
13674:
13669:
13664:
13659:
13654:
13649:
13644:
13639:
13634:
13629:
13624:
13619:
13617:Lengua de gato
13614:
13609:
13604:
13599:
13598:
13597:
13592:
13587:
13582:
13574:
13569:
13564:
13559:
13554:
13549:
13543:
13541:
13532:
13531:
13526:
13521:
13519:Ube cheesecake
13516:
13511:
13506:
13501:
13496:
13491:
13486:
13481:
13476:
13471:
13466:
13461:
13456:
13451:
13446:
13441:
13436:
13435:
13434:
13424:
13419:
13414:
13409:
13404:
13399:
13394:
13393:
13392:
13387:
13382:
13377:
13367:
13362:
13357:
13352:
13347:
13342:
13337:
13332:
13327:
13325:Crema de Fruta
13322:
13317:
13312:
13307:
13302:
13297:
13296:
13295:
13285:
13280:
13275:
13270:
13267:
13262:
13256:
13254:
13251:Breads, cakes,
13248:
13247:
13245:
13244:
13239:
13234:
13233:
13232:
13227:
13222:
13217:
13212:
13207:
13202:
13197:
13192:
13187:
13182:
13177:
13172:
13162:
13157:
13151:
13149:
13139:
13138:
13136:
13135:
13130:
13129:
13128:
13123:
13118:
13113:
13108:
13100:
13099:
13098:
13093:
13088:
13083:
13078:
13073:
13068:
13066:Guagua/Candaba
13063:
13058:
13053:
13048:
13043:
13038:
13027:
13025:
13019:
13018:
13016:
13015:
13010:
13005:
13000:
12995:
12994:
12993:
12988:
12983:
12978:
12973:
12968:
12963:
12958:
12953:
12948:
12943:
12938:
12933:
12923:
12918:
12913:
12911:Macaroni salad
12908:
12903:
12898:
12897:
12896:
12886:
12880:
12878:
12874:
12873:
12866:
12864:
12861:
12860:
12858:
12857:
12852:
12847:
12842:
12837:
12832:
12827:
12822:
12817:
12812:
12807:
12806:
12805:
12795:
12790:
12784:
12779:
12774:
12769:
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12763:
12762:
12757:
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12747:
12742:
12737:
12732:
12727:
12722:
12717:
12707:
12702:
12697:
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12686:
12684:
12678:
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12675:
12674:
12669:
12664:
12659:
12654:
12649:
12648:
12647:
12642:
12632:
12627:
12622:
12617:
12612:
12607:
12602:
12597:
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12587:
12582:
12577:
12572:
12566:
12564:
12558:
12557:
12555:
12554:
12553:
12552:
12547:
12542:
12537:
12529:
12524:
12523:
12522:
12512:
12507:
12502:
12497:
12492:
12487:
12482:
12477:
12472:
12467:
12462:
12457:
12452:
12447:
12442:
12437:
12432:
12427:
12421:
12419:
12410:
12409:
12404:
12399:
12394:
12389:
12384:
12379:
12374:
12369:
12364:
12359:
12354:
12352:Sarsa na uyang
12349:
12344:
12339:
12334:
12329:
12324:
12319:
12314:
12309:
12304:
12299:
12294:
12289:
12284:
12279:
12274:
12269:
12264:
12259:
12254:
12253:
12252:
12242:
12237:
12232:
12227:
12222:
12221:
12220:
12213:Menudo/Ginamay
12210:
12205:
12200:
12195:
12190:
12185:
12184:
12183:
12178:
12168:
12167:
12166:
12161:
12156:
12146:
12145:
12144:
12139:
12134:
12127:Laing/Pinangat
12124:
12119:
12114:
12109:
12104:
12099:
12094:
12089:
12084:
12079:
12074:
12069:
12064:
12059:
12054:
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12044:
12039:
12034:
12029:
12024:
12019:
12014:
12009:
12004:
11999:
11994:
11993:
11992:
11982:
11980:Coconut burger
11977:
11972:
11967:
11962:
11957:
11952:
11947:
11942:
11937:
11932:
11927:
11922:
11921:
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11910:
11905:
11900:
11895:
11894:
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11888:
11878:
11873:
11867:
11865:
11859:
11858:
11844:
11843:
11836:
11829:
11821:
11815:
11814:
11794:
11783:
11782:External links
11780:
11778:
11777:
11768:
11758:
11751:
11741:
11735:
11710:
11700:
11690:
11678:
11666:
11639:
11626:
11611:
11605:
11592:
11579:
11564:
11558:
11542:
11526:
11505:
11489:
11468:
11465:Tagalog at NIU
11458:
11451:
11438:
11423:
11410:
11396:
11383:
11368:
11353:
11340:
11320:
11306:
11293:
11276:
11263:
11245:
11224:Davidson, Alan
11221:
11215:
11208:
11195:
11171:
11165:
11152:
11145:
11118:
11103:
11090:
11075:
11062:
11046:
11044:
11041:
11038:
11037:
11011:
10985:
10959:
10941:Zhang, Megan.
10930:
10904:
10878:
10849:
10823:
10797:
10768:
10742:
10716:
10704:MICHELIN Guide
10691:
10666:
10632:
10621:. June 1, 2017
10603:
10591:tasteatlas.com
10578:
10562:"Beef Rendang"
10552:
10526:
10499:
10473:
10444:
10429:
10407:
10385:
10364:
10345:
10319:
10288:
10271:
10250:
10224:
10191:
10153:
10142:. May 30, 2012
10127:
10086:
10079:
10061:
10047:
10025:
10004:
9983:
9965:ABS-CBN Corp.
9957:
9931:
9901:
9871:
9845:
9820:
9790:
9764:
9738:
9716:
9686:
9674:
9648:
9625:
9595:
9580:
9566:
9552:
9534:
9523:on May 2, 2013
9508:
9501:
9481:
9456:
9430:
9419:. June 4, 2013
9404:
9391:kawaling pinoy
9378:
9352:
9339:kawaling pinoy
9326:
9315:. June 5, 2015
9300:
9274:
9248:
9222:
9209:kawaling pinoy
9196:
9170:
9144:
9118:
9092:
9066:
9059:
9039:
9011:
9004:
8984:
8977:
8957:
8931:
8912:
8881:
8855:
8848:
8828:
8821:
8795:
8770:
8744:
8711:
8681:
8660:
8634:
8620:
8602:
8588:
8564:
8543:
8518:
8507:
8496:(3): 317–335.
8476:
8416:
8369:(2): 313–330.
8349:
8323:
8298:
8285:
8255:
8196:
8170:
8148:
8133:
8126:
8104:
8067:
8005:
7976:
7949:
7928:
7927:
7925:
7922:
7921:
7920:
7915:
7910:
7905:
7900:
7895:
7889:
7888:
7874:
7858:
7855:
7825:pancit palabok
7732:Main article:
7729:
7726:
7724:
7721:
7677:
7674:
7663:Arabic cuisine
7656:
7653:
7575:saba con hielo
7560:maiz con hielo
7496:Quiapo, Manila
7465:
7462:
7323:
7320:
7315:Main article:
7312:
7309:
7304:Main article:
7301:
7298:
7293:Main article:
7290:
7287:
7285:
7282:
7268:, Manila; and
7212:
7209:
7182:Burger Machine
7171:sweet potatoes
7167:proventriculus
7054:There is also
6958:street vendors
6890:lumpiang prito
6822:
6819:
6766:sweet potatoes
6619:Malay cuisines
6571:Southeast Asia
6526:, served with
6511:
6508:
6494:crocodile meat
6299:), as well as
6132:
6129:
6113:yellowfin tuna
6083:also known as
5978:giant trevally
5845:Tagalog people
5691:
5688:
5656:
5653:
5649:Graham cracker
5572:, leche flan,
5400:
5397:
5360:Red Horse Beer
5339:
5338:
5318:glutinous rice
5234:
5233:
5211:
5208:
5100:
5097:
4972:Sago't gulaman
4933:
4930:
4928:
4925:
4923:
4922:
4898:
4884:
4837:
4811:
4783:
4777:
4771:
4761:
4751:
4743:
4729:
4719:
4713:
4688:yardlong beans
4671:
4653:
4643:
4623:
4613:
4607:
4593:
4577:
4571:
4557:
4511:
4493:
4483:
4466:
4458:
4448:
4429:
4403:
4391:
4375:
4345:
4329:
4317:
4314:glutinous rice
4305:
4285:
4284:) − to blanch.
4271:
4257:
4249:
4236:
4201:
4198:
4122:crema de fruta
4106:crema de fruta
3818:
3815:
3751:
3748:
3301:Bistek Tagalog
3201:Paksiw na isda
3089:
3088:
3047:
3045:
3038:
3032:
3029:
3015:) and crushed
3001:, fish paste (
2961:dipping sauces
2797:), swordfish (
2682:kamoteng kahoy
2604:in Filipino),
2486:
2483:
2386:tapioca pearls
2250:
2247:
2238:This includes
2220:pancit palabok
2142:skewered pork
2140:pork barbecue,
1995:
1992:
1764:
1761:
1736:(coffee), and
1692:(with adobo),
1572:: an order of
1547:: an order of
1385:
1382:
1324:
1323:
1290:listed sources
1287:
1285:
1278:
1272:
1269:
1195:
1192:
1117:), and salty (
1094:
1091:
1083:chicken inasal
1065:
1062:
1054:instant coffee
1017:
1014:
788:Manila galleon
783:
780:
738:
735:
729:, and eastern
660:
657:
581:(cured beef),
479:
478:
476:
475:
468:
461:
453:
450:
449:
437:
436:
435:
434:
429:
424:
419:
414:
409:
404:
399:
394:
389:
384:
376:
375:
367:
366:
365:
364:
359:
358:
357:
347:
342:
341:
340:
335:
330:
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310:
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295:
287:
286:
282:
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259:
254:
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241:
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218:
213:
212:
211:
206:
196:
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194:
184:
176:
175:
171:
170:
160:
159:
151:
150:
128:
127:
42:
40:
33:
26:
9:
6:
4:
3:
2:
18965:
18954:
18951:
18949:
18946:
18945:
18943:
18928:
18920:
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18910:
18908:
18904:
18900:
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18888:
18880:
18878:
18868:
18866:
18861:
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18836:
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18824:
18820:
18817:
18815:
18812:
18811:
18810:
18807:
18805:
18802:
18800:
18799:Culinary arts
18797:
18795:
18792:
18790:
18787:
18786:
18784:
18780:
18772:
18769:
18768:
18767:
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18593:
18590:
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18578:
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18573:
18570:
18568:
18565:
18563:
18560:
18558:
18555:
18553:
18550:
18548:
18545:
18543:
18542:Ancient Roman
18540:
18538:
18535:
18533:
18532:Ancient Greek
18530:
18528:
18525:
18524:
18522:
18520:
18516:
18510:
18507:
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18498:
18495:
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18480:
18476:
18473:
18472:
18471:
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18459:
18456:
18454:
18451:
18449:
18448:Goan Catholic
18446:
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18439:
18436:
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18251:
18249:
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18244:
18241:
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18236:
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18233:Crimean Tatar
18231:
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18219:
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18214:
18212:
18209:
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18009:
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17957:
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17950:
17947:
17945:
17942:
17940:
17937:
17935:
17932:
17930:
17927:
17925:
17922:
17920:
17917:
17915:
17912:
17910:
17907:
17906:
17905:
17902:
17900:
17899:South African
17897:
17895:
17892:
17890:
17887:
17885:
17882:
17880:
17877:
17875:
17872:
17870:
17867:
17865:
17862:
17860:
17857:
17855:
17854:Saudi Arabian
17852:
17850:
17847:
17845:
17842:
17840:
17837:
17835:
17832:
17830:
17827:
17823:
17820:
17818:
17815:
17813:
17810:
17808:
17805:
17803:
17800:
17798:
17795:
17793:
17790:
17788:
17785:
17783:
17780:
17778:
17775:
17774:
17773:
17770:
17768:
17765:
17763:
17760:
17758:
17755:
17753:
17750:
17748:
17745:
17743:
17740:
17738:
17735:
17733:
17730:
17728:
17725:
17723:
17720:
17718:
17715:
17713:
17710:
17708:
17705:
17703:
17700:
17698:
17695:
17693:
17690:
17688:
17685:
17683:
17680:
17678:
17675:
17673:
17670:
17668:
17665:
17663:
17660:
17658:
17655:
17653:
17650:
17648:
17645:
17643:
17640:
17638:
17635:
17633:
17630:
17628:
17625:
17623:
17620:
17618:
17615:
17613:
17610:
17608:
17605:
17601:
17598:
17596:
17593:
17592:
17591:
17588:
17586:
17583:
17581:
17578:
17576:
17573:
17571:
17570:Luxembourgish
17568:
17566:
17563:
17561:
17558:
17556:
17553:
17551:
17548:
17546:
17543:
17541:
17538:
17536:
17533:
17531:
17528:
17526:
17523:
17521:
17518:
17516:
17513:
17509:
17506:
17504:
17501:
17500:
17499:
17496:
17494:
17491:
17489:
17486:
17484:
17481:
17477:
17474:
17473:
17472:
17469:
17467:
17464:
17462:
17459:
17455:
17452:
17450:
17447:
17445:
17442:
17440:
17437:
17435:
17432:
17430:
17427:
17425:
17422:
17420:
17417:
17415:
17412:
17410:
17407:
17405:
17402:
17401:
17400:
17397:
17395:
17392:
17390:
17387:
17385:
17382:
17380:
17377:
17373:
17370:
17368:
17365:
17363:
17360:
17358:
17355:
17353:
17350:
17348:
17345:
17343:
17340:
17338:
17335:
17333:
17330:
17328:
17325:
17323:
17320:
17318:
17315:
17313:
17310:
17308:
17305:
17304:
17303:
17300:
17296:
17293:
17291:
17290:Uttar Pradesh
17288:
17286:
17283:
17281:
17278:
17276:
17273:
17271:
17268:
17266:
17263:
17261:
17258:
17256:
17253:
17251:
17248:
17246:
17243:
17241:
17238:
17236:
17233:
17231:
17228:
17226:
17225:Maharashtrian
17223:
17221:
17218:
17216:
17213:
17211:
17208:
17206:
17203:
17201:
17198:
17196:
17193:
17191:
17188:
17186:
17185:Chhattisgarhi
17183:
17181:
17178:
17176:
17173:
17171:
17168:
17166:
17163:
17161:
17158:
17157:
17156:
17153:
17151:
17148:
17146:
17143:
17141:
17138:
17136:
17133:
17131:
17128:
17126:
17123:
17121:
17118:
17114:
17111:
17109:
17106:
17104:
17101:
17099:
17096:
17095:
17094:
17091:
17089:
17086:
17084:
17081:
17079:
17076:
17074:
17071:
17069:
17066:
17062:
17059:
17057:
17054:
17052:
17049:
17047:
17044:
17043:
17042:
17039:
17037:
17034:
17030:
17027:
17026:
17025:
17022:
17020:
17017:
17015:
17012:
17010:
17007:
17005:
17002:
17000:
16997:
16995:
16992:
16990:
16987:
16985:
16982:
16980:
16979:East Timorese
16977:
16975:
16972:
16970:
16967:
16965:
16962:
16960:
16957:
16953:
16950:
16948:
16945:
16944:
16943:
16940:
16938:
16935:
16933:
16930:
16928:
16925:
16923:
16920:
16918:
16915:
16913:
16910:
16906:
16903:
16901:
16898:
16896:
16893:
16891:
16888:
16886:
16883:
16881:
16878:
16876:
16873:
16871:
16868:
16867:
16866:
16863:
16861:
16858:
16856:
16853:
16851:
16848:
16844:
16841:
16839:
16836:
16835:
16834:
16831:
16829:
16826:
16824:
16821:
16819:
16816:
16814:
16811:
16809:
16806:
16804:
16801:
16799:
16796:
16792:
16789:
16787:
16784:
16782:
16779:
16777:
16774:
16772:
16769:
16767:
16764:
16762:
16759:
16757:
16754:
16753:
16752:
16749:
16747:
16744:
16742:
16739:
16737:
16734:
16732:
16729:
16727:
16724:
16722:
16719:
16717:
16714:
16712:
16709:
16707:
16704:
16702:
16699:
16697:
16694:
16692:
16689:
16687:
16684:
16682:
16679:
16677:
16674:
16672:
16669:
16667:
16664:
16662:
16659:
16655:
16652:
16650:
16647:
16645:
16642:
16640:
16637:
16635:
16632:
16630:
16627:
16625:
16622:
16620:
16619:Midwestern US
16617:
16615:
16612:
16610:
16607:
16605:
16602:
16600:
16597:
16596:
16595:
16592:
16590:
16587:
16585:
16582:
16580:
16577:
16576:
16574:
16572:
16567:
16563:
16555:
16552:
16550:
16549:Mediterranean
16547:
16545:
16542:
16540:
16537:
16536:
16534:
16532:
16529:
16525:
16522:
16520:
16517:
16515:
16512:
16510:
16507:
16506:
16505:
16502:
16498:
16495:
16493:
16490:
16488:
16485:
16483:
16480:
16478:
16475:
16474:
16473:
16470:
16466:
16463:
16461:
16458:
16456:
16453:
16451:
16448:
16447:
16446:
16443:
16439:
16436:
16434:
16431:
16429:
16426:
16425:
16424:
16421:
16420:
16418:
16414:
16410:
16403:
16398:
16396:
16391:
16389:
16384:
16383:
16380:
16368:
16365:
16363:
16360:
16358:
16355:
16353:
16350:
16348:
16345:
16344:
16342:
16334:
16328:
16325:
16323:
16322:South Ossetia
16320:
16318:
16315:
16313:
16310:
16308:
16305:
16304:
16302:
16294:
16288:
16285:
16283:
16280:
16278:
16275:
16273:
16270:
16268:
16265:
16263:
16260:
16258:
16255:
16253:
16250:
16248:
16245:
16243:
16240:
16238:
16235:
16233:
16230:
16228:
16225:
16223:
16220:
16218:
16215:
16213:
16210:
16208:
16205:
16203:
16200:
16198:
16195:
16193:
16190:
16188:
16185:
16183:
16180:
16178:
16175:
16173:
16170:
16168:
16165:
16163:
16160:
16158:
16155:
16153:
16150:
16148:
16145:
16143:
16140:
16138:
16135:
16133:
16130:
16128:
16125:
16123:
16120:
16118:
16115:
16113:
16110:
16108:
16105:
16103:
16100:
16098:
16095:
16093:
16090:
16088:
16085:
16083:
16080:
16078:
16075:
16073:
16070:
16068:
16065:
16063:
16060:
16058:
16055:
16053:
16050:
16048:
16045:
16044:
16042:
16038:
16034:
16033:Asian cuisine
16027:
16022:
16020:
16015:
16013:
16008:
16007:
16004:
15992:
15989:
15987:
15984:
15982:
15979:
15977:
15974:
15972:
15969:
15967:
15964:
15962:
15959:
15957:
15954:
15952:
15949:
15947:
15944:
15942:
15939:
15937:
15934:
15932:
15929:
15928:
15925:
15921:
15914:
15909:
15907:
15902:
15900:
15895:
15894:
15891:
15879:
15871:
15869:
15859:
15858:
15855:
15852:
15850:
15847:
15846:
15843:
15829:
15826:
15824:
15821:
15819:
15818:Sign language
15816:
15814:
15811:
15809:
15806:
15804:
15801:
15799:
15796:
15794:
15791:
15789:
15786:
15784:
15781:
15779:
15776:
15774:
15771:
15770:
15768:
15766:
15762:
15756:
15753:
15751:
15748:
15746:
15743:
15741:
15738:
15734:
15731:
15730:
15729:
15726:
15724:
15721:
15719:
15716:
15714:
15711:
15709:
15706:
15704:
15701:
15699:
15696:
15694:
15691:
15689:
15686:
15684:
15681:
15679:
15676:
15674:
15671:
15669:
15666:
15664:
15661:
15659:
15656:
15655:
15653:
15651:
15647:
15641:
15638:
15636:
15633:
15631:
15628:
15626:
15623:
15621:
15618:
15616:
15613:
15611:
15608:
15606:
15603:
15601:
15598:
15596:
15593:
15591:
15588:
15586:
15583:
15581:
15578:
15574:
15571:
15570:
15569:
15566:
15564:
15561:
15559:
15556:
15552:
15549:
15548:
15547:
15546:Ethnic groups
15544:
15540:
15539:Deforestation
15537:
15535:
15532:
15531:
15530:
15527:
15523:
15520:
15519:
15518:
15515:
15513:
15510:
15508:
15505:
15503:
15500:
15498:
15495:
15493:
15490:
15488:
15485:
15484:
15481:
15478:
15476:
15472:
15462:
15459:
15457:
15454:
15452:
15449:
15445:
15442:
15441:
15440:
15437:
15433:
15430:
15429:
15428:
15425:
15423:
15420:
15418:
15415:
15413:
15410:
15408:
15405:
15403:
15400:
15398:
15397:National debt
15395:
15393:
15392:Fiscal policy
15390:
15388:
15385:
15383:
15380:
15378:
15375:
15373:
15370:
15368:
15365:
15363:
15360:
15358:
15355:
15354:
15351:
15348:
15346:
15342:
15328:
15325:
15321:
15318:
15316:
15313:
15311:
15308:
15306:
15303:
15302:
15301:
15298:
15294:
15291:
15289:
15286:
15284:
15283:Supreme Court
15281:
15280:
15279:
15276:
15272:
15269:
15267:
15264:
15263:
15262:
15259:
15255:
15252:
15250:
15247:
15245:
15242:
15240:
15237:
15233:
15230:
15229:
15228:
15225:
15224:
15222:
15221:
15219:
15217:
15213:
15207:
15204:
15202:
15199:
15197:
15194:
15190:
15187:
15186:
15185:
15182:
15180:
15177:
15175:
15172:
15170:
15167:
15165:
15162:
15161:
15158:
15155:
15153:
15149:
15139:
15136:
15134:
15131:
15129:
15126:
15124:
15121:
15119:
15116:
15112:
15109:
15108:
15107:
15104:
15102:
15099:
15097:
15094:
15090:
15087:
15086:
15085:
15084:Island groups
15082:
15080:
15077:
15075:
15072:
15070:
15067:
15063:
15060:
15058:
15055:
15054:
15053:
15050:
15048:
15045:
15043:
15040:
15038:
15035:
15034:
15031:
15028:
15026:
15022:
15010:
15007:
15005:
15002:
15000:
14997:
14996:
14994:
14992:
14989:
14985:
14982:
14980:
14977:
14976:
14975:Colonial era
14974:
14972:
14969:
14967:
14964:
14963:
14961:
14959:
14955:
14949:
14946:
14944:
14941:
14939:
14936:
14934:
14931:
14930:
14928:
14924:
14921:
14919:
14915:
14910:
14903:
14898:
14896:
14891:
14889:
14884:
14883:
14880:
14868:
14865:
14863:
14860:
14858:
14855:
14853:
14850:
14848:
14845:
14843:
14840:
14838:
14833:
14828:
14827:
14824:
14814:
14811:
14809:
14806:
14804:
14801:
14799:
14796:
14794:
14791:
14789:
14786:
14784:
14781:
14779:
14776:
14774:
14771:
14769:
14766:
14764:
14761:
14759:
14756:
14754:
14751:
14749:
14746:
14744:
14741:
14739:
14736:
14734:
14731:
14729:
14726:
14724:
14721:
14719:
14716:
14714:
14711:
14710:
14708:
14706:
14702:
14696:
14693:
14691:
14688:
14684:
14681:
14679:
14676:
14675:
14674:
14671:
14669:
14666:
14662:
14659:
14657:
14654:
14652:
14649:
14647:
14644:
14643:
14641:
14639:
14636:
14634:
14631:
14630:
14628:
14626:
14625:Non-alcoholic
14622:
14619:
14615:
14607:
14604:
14602:
14599:
14597:
14594:
14592:
14589:
14587:
14584:
14583:
14581:
14579:
14576:
14574:
14571:
14569:
14566:
14564:
14561:
14559:
14556:
14554:
14551:
14549:
14546:
14544:
14541:
14539:
14538:Siling labuyo
14536:
14534:
14531:
14529:
14526:
14524:
14521:
14519:
14516:
14514:
14511:
14509:
14506:
14504:
14501:
14499:
14496:
14494:
14491:
14489:
14486:
14484:
14481:
14479:
14476:
14474:
14471:
14469:
14466:
14464:
14461:
14459:
14456:
14454:
14451:
14449:
14446:
14444:
14441:
14439:
14436:
14434:
14431:
14429:
14426:
14424:
14421:
14419:
14416:
14414:
14411:
14409:
14406:
14404:
14401:
14399:
14396:
14394:
14391:
14389:
14386:
14384:
14381:
14379:
14376:
14374:
14371:
14369:
14366:
14364:
14361:
14359:
14356:
14354:
14351:
14349:
14346:
14344:
14341:
14339:
14336:
14334:
14331:
14329:
14326:
14322:
14319:
14317:
14314:
14312:
14309:
14308:
14307:
14304:
14302:
14299:
14297:
14294:
14292:
14289:
14287:
14284:
14283:
14281:
14277:
14273:
14263:
14260:
14256:
14253:
14251:
14248:
14246:
14243:
14242:
14240:
14238:
14235:
14233:
14230:
14228:
14225:
14223:
14220:
14219:
14217:
14215:
14214:Soup desserts
14211:
14205:
14202:
14200:
14197:
14195:
14192:
14190:
14187:
14185:
14182:
14178:
14175:
14173:
14170:
14169:
14168:
14165:
14163:
14160:
14158:
14155:
14153:
14150:
14148:
14145:
14143:
14140:
14138:
14135:
14133:
14130:
14128:
14125:
14123:
14120:
14118:
14115:
14113:
14110:
14106:
14103:
14102:
14101:
14098:
14097:
14095:
14093:
14091:
14086:
14080:
14079:Ube ice cream
14077:
14075:
14072:
14070:
14067:
14065:
14062:
14060:
14057:
14055:
14052:
14050:
14049:Knickerbocker
14047:
14045:
14042:
14040:
14037:
14035:
14032:
14030:
14027:
14025:
14022:
14021:
14019:
14017:
14013:
14007:
14004:
14002:
13999:
13997:
13994:
13992:
13989:
13987:
13984:
13983:
13981:
13979:
13975:
13969:
13966:
13964:
13961:
13957:
13954:
13953:
13952:
13949:
13947:
13944:
13942:
13939:
13937:
13934:
13932:
13929:
13928:
13926:
13924:
13920:
13912:
13909:
13907:
13904:
13903:
13901:
13899:
13896:
13894:
13891:
13889:
13886:
13884:
13881:
13879:
13876:
13874:
13871:
13869:
13866:
13864:
13861:
13859:
13856:
13854:
13851:
13849:
13846:
13844:
13841:
13839:
13836:
13834:
13831:
13829:
13826:
13824:
13821:
13819:
13816:
13814:
13811:
13809:
13806:
13804:
13801:
13799:
13796:
13794:
13791:
13789:
13786:
13784:
13781:
13779:
13776:
13774:
13771:
13769:
13766:
13762:
13759:
13758:
13757:
13754:
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13749:
13747:
13746:Camote halaya
13744:
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13732:
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13450:
13447:
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13429:
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13425:
13423:
13422:Pan de monggo
13420:
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13009:
13008:Sopa de fideo
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12773:
12772:Gising-gising
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12533:
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12528:
12527:Tokwa’t baboy
12525:
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12513:
12511:
12508:
12506:
12503:
12501:
12498:
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12491:
12488:
12486:
12483:
12481:
12480:Lechon kawali
12478:
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12204:
12201:
12199:
12196:
12194:
12191:
12189:
12186:
12182:
12179:
12177:
12176:Lengua pastel
12174:
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12172:
12169:
12165:
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12160:
12157:
12155:
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11998:
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11991:
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11981:
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11968:
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11956:
11955:Burong mangga
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11822:
11819:
11808:September 12,
11804:
11800:
11795:
11793:
11789:
11786:
11785:
11775:
11774:
11769:
11766:
11765:Sage Journals
11764:
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11742:
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11724:
11720:
11716:
11711:
11709:, 28 May 2020
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11627:0-89732-372-6
11623:
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11606:971-27-1696-1
11602:
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11582:
11580:0-8048-3757-0
11576:
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11571:
11565:
11561:
11559:0-671-79791-3
11555:
11551:
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11540:
11529:
11527:1-74104-289-5
11523:
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11506:
11503:
11492:
11490:0-313-30415-7
11486:
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11441:
11439:1-885073-08-9
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11386:
11384:971-23-3934-3
11380:
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11365:0-89013-513-4
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11343:
11341:962-593-245-3
11337:
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11310:
11307:
11296:
11294:0-415-97818-1
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11266:
11264:1-58008-452-4
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11242:0-19-280681-5
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11119:84-7426-358-1
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11091:0-399-51144-X
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11063:1-4120-5378-1
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10090:
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10080:1-58479-451-8
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9824:
9808:
9804:
9800:
9794:
9779:. May 1, 2019
9778:
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9609:
9608:tablea.com.ph
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9502:9786214200870
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9210:
9206:
9205:"Pan de Coco"
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7806:
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7798:
7797:fried chicken
7794:
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7783:Michelin star
7780:
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7756:
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7728:United States
7720:
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7673:
7668:
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7650:
7645:
7641:, but modern
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7508:
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7497:
7493:
7492:Quinta Market
7489:
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7259:
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7217:
7211:Exotic dishes
7208:
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7183:
7178:
7176:
7172:
7168:
7164:
7163:
7158:
7157:
7152:
7148:
7144:
7143:
7138:
7133:
7130:
7126:
7122:
7120:
7116:
7112:
7108:
7107:
7102:
7098:
7094:
7090:
7089:
7081:
7080:
7075:
7071:
7069:
7065:
7061:
7057:
7052:
7050:
7049:
7044:
7040:
7036:
7032:
7028:
7024:
7020:
7017:which is the
7016:
7012:
7011:
7004:
7000:
6995:
6991:
6989:
6985:
6981:
6977:
6976:
6971:
6970:
6965:
6963:
6959:
6955:
6951:
6947:
6943:
6939:
6935:
6931:
6927:
6923:
6919:
6914:
6912:
6908:
6904:
6900:
6895:
6891:
6887:
6883:
6879:
6875:
6874:
6870:
6868:
6862:
6858:
6851:
6847:
6843:
6838:
6832:
6827:
6818:
6816:
6815:
6810:
6808:
6807:
6801:
6799:
6795:
6794:
6789:
6787:
6783:
6779:
6778:
6773:
6771:
6767:
6763:
6758:
6756:
6752:
6748:
6744:
6743:
6738:
6737:
6732:
6728:
6727:
6722:
6718:
6717:
6712:
6708:
6704:
6702:
6701:
6696:
6694:
6689:
6688:
6682:
6681:
6676:
6675:
6670:
6666:
6662:
6661:
6656:
6654:
6650:
6646:
6645:
6639:
6636:
6632:
6629:, as well as
6628:
6624:
6620:
6616:
6612:
6608:
6604:
6600:
6596:
6592:
6588:
6584:
6580:
6576:
6572:
6568:
6564:
6560:
6556:
6548:
6544:
6543:
6538:
6531:
6530:
6525:
6521:
6516:
6507:
6505:
6501:
6500:
6495:
6491:
6487:
6486:
6481:
6476:
6474:
6470:
6466:
6462:
6459:
6455:
6453:
6452:Negros Island
6449:
6445:
6441:
6437:
6433:
6429:
6425:
6421:
6420:
6415:
6411:
6407:
6403:
6402:
6397:
6396:
6391:
6387:
6383:
6382:
6377:
6373:
6372:
6367:
6366:
6361:
6357:
6353:
6349:
6348:
6343:
6336:
6332:
6328:
6324:
6322:
6318:
6314:
6313:
6308:
6307:coconut water
6304:
6303:
6298:
6294:
6290:
6289:
6284:
6280:
6278:
6274:
6273:
6268:
6264:
6260:
6256:
6251:
6250:
6245:
6241:
6236:
6231:
6227:
6223:
6219:
6218:
6215:Carabao Milk
6212:
6211:
6206:
6202:
6200:
6196:
6195:
6190:
6189:
6184:
6180:
6179:
6174:
6170:
6167:
6162:
6157:
6155:
6151:
6143:
6142:
6137:
6128:
6126:
6122:
6121:siling labuyo
6118:
6114:
6110:
6107:
6103:
6098:
6096:
6092:
6091:
6086:
6082:
6081:
6076:
6075:Bicol express
6072:
6065:
6064:Bicol express
6061:
6057:
6053:
6051:
6047:
6043:
6039:
6035:
6031:
6027:
6023:
6019:
6015:
6011:
6010:
6009:kapeng barako
6005:
6002:to the lake.
6001:
5997:
5993:
5992:
5987:
5983:
5979:
5975:
5971:
5967:
5963:
5959:
5956:is known for
5955:
5951:
5947:
5943:
5939:
5935:
5931:
5927:
5923:
5919:
5915:
5911:
5908:
5904:
5901:, the famous
5900:
5896:
5892:
5888:
5884:
5883:
5878:
5874:
5870:
5866:
5862:
5858:
5854:
5850:
5846:
5839:
5835:
5831:
5827:
5825:
5824:
5819:
5818:
5813:
5809:
5808:
5803:
5799:
5795:
5793:
5789:
5784:
5782:
5778:
5774:
5770:
5766:
5762:
5758:
5754:
5752:
5748:
5744:
5740:
5735:
5733:
5729:
5725:
5720:
5718:
5717:
5711:
5706:
5705:
5700:
5699:Ilocos Region
5696:
5687:
5682:
5677:
5671:
5667:
5666:
5661:
5652:
5650:
5646:
5642:
5638:
5634:
5630:
5626:
5622:
5618:
5617:
5612:
5608:
5607:mais con yelo
5604:
5603:
5598:
5597:
5596:saba con yelo
5591:
5589:
5588:
5583:
5580:, red beans,
5579:
5575:
5571:
5570:ube ice cream
5567:
5566:
5561:
5560:
5555:
5554:
5549:
5545:
5541:
5537:
5533:
5532:
5527:
5526:
5521:
5520:
5515:
5514:
5509:
5507:
5506:
5501:
5496:
5492:
5491:
5486:
5482:
5481:
5476:
5472:
5471:
5462:
5458:
5457:
5452:
5446:
5442:
5438:
5437:
5431:
5424:
5423:
5418:
5417:
5411:
5406:
5396:
5394:
5393:kwatro kantos
5390:
5386:
5382:
5378:
5373:
5371:
5367:
5363:
5361:
5356:
5351:
5347:
5343:
5337:Modern drinks
5336:
5335:
5334:
5332:
5328:
5324:
5320:
5319:
5314:
5313:
5308:
5304:
5302:
5301:
5296:
5292:
5288:
5284:
5280:
5275:
5271:
5267:
5266:
5258:
5257:
5251:
5245:
5244:
5238:
5231:
5230:
5229:
5227:
5221:
5217:
5207:
5205:
5201:
5197:
5196:
5191:
5189:
5185:
5179:
5177:
5173:
5172:
5167:
5163:
5159:
5155:
5151:
5147:
5143:
5141:
5137:
5132:
5130:
5126:
5122:
5118:
5117:
5112:
5111:
5110:kapeng barako
5106:
5096:
5094:
5090:
5086:
5085:coconut juice
5082:
5078:
5075:
5071:
5067:
5066:
5061:
5057:
5052:
5050:
5046:
5042:
5038:
5034:
5030:
5026:
5022:
5018:
5014:
5010:
5006:
5002:
4998:
4994:
4990:
4986:
4982:
4974:
4973:
4968:
4961:
4960:
4955:
4949:
4945:
4944:
4938:
4920:
4916:
4912:
4908:
4904:
4903:
4899:
4896:
4892:
4888:
4885:
4882:
4879:
4875:
4871:
4870:
4865:
4864:
4859:
4855:
4851:
4847:
4843:
4842:
4838:
4835:
4831:
4827:
4823:
4822:
4817:
4816:
4812:
4809:
4805:
4801:
4797:
4793:
4789:
4788:
4784:
4781:
4778:
4775:
4772:
4769:
4765:
4762:
4759:
4755:
4752:
4749:
4748:
4744:
4741:
4737:
4733:
4730:
4727:
4723:
4720:
4717:
4714:
4711:
4710:
4705:
4701:
4697:
4693:
4689:
4685:
4681:
4677:
4676:
4672:
4669:
4665:
4661:
4657:
4654:
4651:
4647:
4644:
4641:
4637:
4633:
4629:
4628:
4624:
4621:
4617:
4614:
4611:
4608:
4605:
4601:
4597:
4594:
4591:
4590:
4585:
4581:
4578:
4575:
4572:
4569:
4565:
4561:
4558:
4555:
4551:
4547:
4543:
4539:
4535:
4531:
4527:
4523:
4522:
4517:
4516:
4512:
4509:
4505:
4501:
4497:
4494:
4492:) or roasted.
4491:
4487:
4484:
4481:
4479:
4474:
4470:
4467:
4464:
4463:
4459:
4456:
4452:
4449:
4447:
4443:
4439:
4435:
4434:
4430:
4427:
4423:
4419:
4415:
4411:
4407:
4404:
4401:
4397:
4396:
4392:
4389:
4388:
4383:
4379:
4376:
4373:
4369:
4365:
4360:
4354:
4349:
4346:
4343:
4342:
4337:
4333:
4330:
4327:
4326:
4321:
4318:
4315:
4311:
4310:
4306:
4303:
4302:
4297:
4293:
4289:
4286:
4283:
4279:
4275:
4272:
4269:
4265:
4261:
4258:
4255:
4254:
4250:
4247:
4243:
4242:
4238:
4237:
4235:
4233:
4226:
4222:
4216:
4212:
4211:
4206:
4197:
4195:
4191:
4190:
4185:
4184:
4179:
4175:
4171:
4167:
4166:
4161:
4156:
4154:
4150:
4149:mamon tostada
4146:
4142:
4141:
4136:
4132:
4128:
4124:
4123:
4118:
4117:
4108:
4107:
4102:
4097:
4093:
4091:
4087:
4083:
4079:
4078:
4072:
4070:
4069:mille-feuille
4066:
4065:
4060:
4056:
4052:
4051:
4046:
4044:
4039:
4032:
4031:
4026:
4022:
4020:
4019:
4014:
4009:
4007:
4003:
3999:
3998:flan de leche
3995:
3991:
3990:creme caramel
3987:
3986:
3981:
3977:
3973:
3972:
3967:
3966:
3960:
3959:
3954:
3953:
3948:
3944:
3943:
3938:
3937:
3928:
3927:
3921:
3917:
3915:
3911:
3910:Spanish bread
3907:
3903:
3899:
3895:
3894:
3889:
3888:
3883:
3882:
3877:
3873:
3872:
3867:
3863:
3859:
3855:
3851:
3850:
3845:
3844:
3839:
3838:
3830:
3829:
3823:
3814:
3812:
3808:
3804:
3800:
3796:
3792:
3791:
3786:
3784:
3780:
3776:
3772:
3771:
3766:
3765:Itlog na pula
3760:
3756:
3747:
3745:
3741:
3740:
3735:
3734:
3729:
3728:
3723:
3719:
3718:
3713:
3709:
3708:
3702:
3700:
3696:
3695:
3690:
3686:
3682:
3678:
3674:
3670:
3666:
3662:
3658:
3653:
3651:
3647:
3643:
3642:
3637:
3634:made with ox
3633:
3629:
3625:
3621:
3620:
3614:
3612:
3607:
3602:
3601:
3596:
3592:
3588:
3584:
3583:
3578:
3577:
3569:
3565:
3564:Pancit luglug
3561:
3557:
3555:
3552:(also called
3551:
3547:
3543:
3539:
3535:
3531:
3527:
3526:
3521:
3517:
3513:
3512:
3506:
3502:
3501:Nilagang baka
3498:
3494:
3490:
3486:
3485:
3480:
3476:
3471:
3467:
3466:
3461:
3455:
3453:
3449:
3448:
3443:
3442:
3437:
3436:
3431:
3430:
3424:
3422:
3421:
3416:
3415:
3410:
3406:
3401:
3400:
3395:
3391:
3387:
3383:
3382:
3377:
3376:
3369:
3368:
3363:
3359:
3355:
3351:
3345:
3344:
3339:
3335:
3334:
3329:
3322:
3321:
3320:siling labuyo
3316:
3315:
3310:
3303:
3302:
3297:
3291:
3290:
3285:
3284:
3279:
3275:
3273:
3269:
3264:
3260:
3256:
3252:
3248:
3243:
3241:
3237:
3232:
3229:is made from
3228:
3224:
3220:
3219:
3214:
3210:
3206:
3205:siling mahaba
3202:
3198:
3197:
3190:
3189:
3183:
3177:
3173:
3169:
3167:
3166:
3165:siling mahaba
3161:
3160:
3155:
3151:
3147:
3143:
3139:
3135:
3134:
3129:
3128:
3122:
3120:
3116:
3115:
3109:
3108:
3101:
3100:
3095:
3085:
3082:
3074:
3064:
3060:
3054:
3053:
3048:This section
3046:
3042:
3037:
3036:
3028:
3026:
3022:
3018:
3014:
3010:
3006:
3005:
3000:
2996:
2992:
2988:
2984:
2980:
2976:
2975:
2970:
2967:with onions,
2966:
2962:
2957:
2955:
2951:
2947:
2946:
2941:
2937:
2933:
2929:
2928:
2923:
2922:
2917:
2913:
2912:
2907:
2903:
2896:
2895:
2890:
2886:
2884:
2880:
2876:
2872:
2868:
2864:
2861:(both called
2860:
2856:
2852:
2848:
2844:
2840:
2836:
2832:
2828:
2824:
2820:
2816:
2812:
2808:
2804:
2800:
2799:isdang-ispada
2796:
2792:
2788:
2784:
2780:
2776:
2772:
2768:
2764:
2760:
2756:
2752:
2748:
2744:
2740:
2736:
2732:
2728:
2721:
2720:
2715:
2711:
2709:
2705:
2701:
2697:
2693:
2689:
2688:
2683:
2679:
2675:
2671:
2667:
2663:
2659:
2655:
2651:
2647:
2643:
2639:
2638:petsay wombok
2635:
2631:
2627:
2623:
2619:
2615:
2611:
2607:
2603:
2602:
2598:(also called
2597:
2593:
2589:
2586:A variety of
2580:
2576:
2574:
2573:
2568:
2563:
2561:
2555:
2554:Bicol express
2551:
2547:
2546:
2541:
2536:
2534:
2533:
2528:
2523:
2519:
2518:
2513:
2505:
2501:
2497:
2492:
2482:
2480:
2476:
2472:
2468:
2464:
2460:
2456:
2452:
2448:
2444:
2440:
2439:
2433:
2431:
2427:
2426:
2421:
2420:queso de bola
2417:
2413:
2409:
2408:
2402:
2400:
2397:
2393:
2392:
2387:
2383:
2379:
2375:
2372:(ice cream),
2371:
2367:
2363:
2362:
2357:
2356:
2351:
2349:
2344:
2340:
2336:
2332:
2328:
2327:
2322:
2318:
2314:
2310:
2306:
2305:
2300:
2296:
2292:
2287:
2282:
2278:
2274:
2270:
2269:
2260:
2255:
2246:
2244:
2242:
2237:
2233:
2229:
2224:
2222:
2221:
2216:
2215:
2214:pancit luglog
2210:
2206:
2202:
2201:Tokwa't baboy
2198:
2196:
2195:
2190:
2186:
2177:
2173:
2171:
2167:
2166:
2161:
2157:
2153:
2149:
2145:
2141:
2137:
2133:
2129:
2125:
2118:
2114:
2113:
2108:
2104:
2102:
2097:
2091:
2086:
2081:
2075:
2070:
2066:
2063:, similar to
2062:
2058:
2054:
2050:
2046:
2045:
2040:
2035:
2033:
2032:
2027:
2023:
2018:
2013:
2007:
2006:
2000:
1991:
1989:
1985:
1981:
1977:
1973:
1969:
1965:
1963:
1962:
1957:
1956:
1951:
1950:
1949:tokwa't baboy
1945:
1944:
1939:
1937:
1932:
1925:
1924:
1919:
1918:
1913:
1912:
1907:
1906:
1901:
1900:
1895:
1891:
1889:
1888:
1883:
1882:
1877:
1876:
1871:
1870:
1865:
1864:
1859:
1858:
1853:
1852:
1847:
1843:
1839:
1835:
1831:
1827:
1826:
1821:
1820:
1815:
1814:
1809:
1808:
1803:
1799:
1794:
1792:
1791:merienda cena
1788:
1784:
1783:
1775:
1774:
1769:
1760:
1756:
1754:
1749:
1747:
1743:
1739:
1735:
1734:
1729:
1728:
1723:
1719:
1715:
1711:
1707:
1703:
1699:
1695:
1691:
1687:
1683:
1679:
1677:
1672:
1668:
1666:
1661:
1657:
1653:
1649:
1644:
1638:
1633:
1629:
1628:
1623:
1619:
1618:
1612:
1610:
1605:
1603:
1598:
1597:
1592:
1590:
1585:
1583:
1578:
1576:
1571:
1567:
1565:
1560:
1558:
1553:
1551:
1546:
1542:
1533:
1529:
1527:
1526:
1525:kapeng barako
1521:
1517:
1516:itlog na pula
1513:
1509:
1505:
1504:
1499:
1498:
1493:
1492:
1487:
1486:
1481:
1477:
1473:
1469:
1468:
1463:
1462:
1457:
1456:
1451:
1450:
1445:
1440:
1438:
1434:
1431:(also called
1430:
1429:
1424:
1423:
1419:(lunch), and
1418:
1417:
1413:(breakfast),
1412:
1411:
1406:
1405:
1396:
1395:
1390:
1381:
1378:
1374:
1370:
1364:
1363:Baler, Aurora
1360:
1356:
1352:
1348:
1346:
1342:
1338:
1334:
1329:
1320:
1317:
1309:
1297:
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1277:
1276:
1268:
1266:
1262:
1258:
1254:
1253:
1248:
1247:
1242:
1238:
1236:
1231:
1229:
1225:
1218:
1217:
1212:
1206:
1205:
1200:
1191:
1189:
1185:
1181:
1180:
1175:
1172:; the use of
1171:
1167:
1163:
1162:
1157:
1156:
1151:
1150:
1145:
1144:
1138:
1136:
1132:
1128:
1124:
1120:
1116:
1112:
1105:
1104:
1099:
1090:
1088:
1084:
1080:
1076:
1075:Noynoy Aquino
1072:
1061:
1059:
1055:
1051:
1047:
1043:
1042:fried chicken
1039:
1035:
1031:
1027:
1023:
1013:
1011:
1010:
1005:
1004:
999:
998:
993:
992:
987:
983:
979:
975:
971:
967:
963:
959:
955:
951:
947:
943:
939:
935:
930:
928:
924:
920:
916:
912:
908:
904:
903:
898:
894:
890:
886:
882:
878:
877:
872:
868:
864:
860:
856:
852:
848:
844:
843:chili peppers
840:
836:
833:(present-day
832:
828:
824:
817:
813:
808:
804:
802:
798:
793:
789:
779:
777:
776:Fried chicken
773:
769:
763:
761:
757:
753:
749:
743:
734:
732:
728:
724:
719:
717:
716:Austronesians
712:
710:
703:
699:
695:
691:
687:
683:
679:
675:
670:
666:
656:
654:
653:
648:
647:
642:
641:
636:
635:
630:
626:
622:
621:
616:
615:
610:
609:
604:
603:
598:
597:
592:
591:
586:
585:
580:
579:
574:
573:
568:
567:
562:
558:
557:
552:
547:
545:
541:
537:
533:
529:
525:
521:
517:
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509:
505:
501:
497:
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489:
485:
474:
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425:
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408:
405:
403:
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390:
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385:
383:
380:
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378:
377:
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369:
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363:
360:
356:
353:
352:
351:
348:
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343:
339:
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334:
331:
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324:
321:
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253:
250:
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244:
243:
242:
238:
237:
232:
229:
227:
224:
222:
219:
217:
214:
210:
207:
205:
204:ethnic groups
202:
201:
200:
197:
193:
192:sign language
190:
189:
188:
185:
183:
180:
179:
178:
177:
173:
172:
166:
162:
161:
158:
153:
152:
149:
144:
143:
136:
132:
124:
121:
113:
102:
99:
95:
92:
88:
85:
81:
78:
74:
71: –
70:
66:
65:Find sources:
59:
55:
49:
48:
43:This article
41:
37:
32:
31:
19:
18730:Note by Note
18708:New American
18397:Pontic Greek
18278:South Indian
18273:North Indian
17944:Extremaduran
17834:Saint Lucian
17508:South Korean
17503:North Korean
17367:Palembangese
17295:Uttarakhandi
17023:
16781:Saint Helena
16771:Gibraltarian
16639:Puerto Rican
16267:Turkmenistan
16232:Saudi Arabia
15854:Bibliography
15783:Coat of arms
15755:Value system
15672:
15658:Architecture
15610:Prostitution
15507:Demographics
15377:Central bank
15320:Marine Corps
15300:Armed Forces
15184:Human rights
15169:Constitution
15118:Ramsar sites
14841:
14704:
14624:
14483:Nata de piña
14478:Nata de coco
14458:Luyang dilaw
14418:Keso de bola
14213:
14172:Puto bumbong
14088:
14044:Ice scramble
14015:
13986:Banana chips
13977:
13956:Panocha mani
13922:
13756:Cassava cake
13662:Ube crinkles
13627:Masa podrida
13538:
13499:Shing-a-ling
13439:Pan de regla
13253:and pastries
12850:Suam na mais
12830:Sinampalukan
12681:
12561:
12417:Fried dishes
12416:
12307:Pinsec frito
11975:Chori burger
11854:
11806:. Retrieved
11802:
11771:
11762:
11754:
11747:
11718:
11706:
11696:
11687:
11681:
11675:
11669:
11658:. Retrieved
11654:the original
11647:
11633:December 14,
11631:. Retrieved
11616:
11596:
11586:December 14,
11584:. Retrieved
11569:
11549:
11538:
11533:December 10,
11531:. Retrieved
11511:
11501:
11496:December 10,
11494:. Retrieved
11474:
11464:
11454:
11445:December 10,
11443:. Retrieved
11428:
11417:December 12,
11415:. Retrieved
11400:
11388:. Retrieved
11373:
11356:
11347:December 10,
11345:. Retrieved
11331:
11316:
11300:December 10,
11298:. Retrieved
11284:
11270:December 14,
11268:. Retrieved
11253:
11228:
11202:
11175:
11156:
11148:
11125:December 12,
11123:. Retrieved
11108:
11097:December 10,
11095:. Retrieved
11080:
11069:December 12,
11067:. Retrieved
11052:
11028:. Retrieved
11023:
11014:
11002:. Retrieved
10998:
10988:
10976:. Retrieved
10972:
10962:
10950:. Retrieved
10946:
10921:. Retrieved
10918:INQUIRER.net
10917:
10907:
10895:. Retrieved
10891:ABS-CBN News
10890:
10881:
10869:. Retrieved
10865:
10840:. Retrieved
10836:www.vice.com
10835:
10826:
10814:. Retrieved
10810:
10800:
10788:. Retrieved
10784:
10759:. Retrieved
10755:
10745:
10733:. Retrieved
10729:
10719:
10707:. Retrieved
10703:
10694:
10682:. Retrieved
10678:
10669:
10657:. Retrieved
10645:
10635:
10623:. Retrieved
10618:
10594:. Retrieved
10590:
10581:
10569:. Retrieved
10566:angsarap.net
10565:
10555:
10543:. Retrieved
10539:
10529:
10517:. Retrieved
10512:
10502:
10490:. Retrieved
10485:
10476:
10464:. Retrieved
10460:
10447:
10434:
10420:
10416:
10410:
10400:November 28,
10398:. Retrieved
10388:
10378:February 15,
10376:. Retrieved
10367:
10359:Culture Trip
10358:
10348:
10339:
10332:. Retrieved
10322:
10312:December 14,
10310:. Retrieved
10306:the original
10301:
10291:
10283:
10274:
10262:. Retrieved
10253:
10241:. Retrieved
10235:
10227:
10215:. Retrieved
10211:the original
10204:
10194:
10182:. Retrieved
10175:the original
10168:
10156:
10146:September 4,
10144:. Retrieved
10130:
10108:(1): 63–96.
10105:
10099:
10089:
10070:
10064:
10050:
10040:December 16,
10038:. Retrieved
10028:
10018:December 18,
10016:. Retrieved
10007:
9995:. Retrieved
9986:
9974:. Retrieved
9970:
9960:
9948:. Retrieved
9944:
9934:
9922:. Retrieved
9918:the original
9913:
9904:
9892:. Retrieved
9888:the original
9883:
9874:
9862:. Retrieved
9857:
9848:
9836:. Retrieved
9832:
9823:
9811:. Retrieved
9807:the original
9803:philstar.com
9802:
9793:
9781:. Retrieved
9767:
9755:. Retrieved
9741:
9733:the original
9728:
9719:
9710:
9706:
9697:
9689:
9677:
9667:December 21,
9665:. Retrieved
9661:
9651:
9639:. Retrieved
9628:
9616:. Retrieved
9612:the original
9607:
9598:
9583:
9569:
9555:
9546:
9537:
9525:. Retrieved
9521:the original
9511:
9491:
9484:
9474:February 27,
9472:. Retrieved
9468:
9459:
9449:February 27,
9447:. Retrieved
9443:TAGALOG LANG
9442:
9433:
9423:February 27,
9421:. Retrieved
9416:
9407:
9397:February 27,
9395:. Retrieved
9390:
9381:
9371:February 27,
9369:. Retrieved
9365:
9355:
9345:February 27,
9343:. Retrieved
9338:
9329:
9319:February 27,
9317:. Retrieved
9312:
9303:
9293:February 27,
9291:. Retrieved
9287:
9277:
9267:February 27,
9265:. Retrieved
9261:
9251:
9241:February 27,
9239:. Retrieved
9235:
9225:
9215:February 27,
9213:. Retrieved
9208:
9199:
9189:February 27,
9187:. Retrieved
9183:Tagalog Lang
9182:
9173:
9163:February 27,
9161:. Retrieved
9157:
9147:
9137:February 27,
9135:. Retrieved
9130:
9121:
9111:February 27,
9109:. Retrieved
9105:
9095:
9085:February 27,
9083:. Retrieved
9078:
9069:
9049:
9042:
9030:. Retrieved
9024:
9014:
8994:
8987:
8967:
8960:
8948:. Retrieved
8944:the original
8934:
8926:Manila Spoon
8925:
8915:
8903:. Retrieved
8899:the original
8894:
8884:
8872:. Retrieved
8868:the original
8858:
8838:
8831:
8806:
8798:
8788:November 23,
8786:. Retrieved
8782:
8773:
8763:November 12,
8761:. Retrieved
8757:the original
8747:
8737:November 21,
8735:. Retrieved
8731:the original
8702:. Retrieved
8698:the original
8693:
8684:
8672:. Retrieved
8663:
8651:. Retrieved
8647:the original
8637:
8623:
8615:Philstar.com
8614:
8605:
8593:. Retrieved
8574:
8567:
8555:. Retrieved
8546:
8534:. Retrieved
8530:
8521:
8510:
8493:
8489:
8479:
8434:
8430:
8419:
8366:
8363:The Holocene
8362:
8352:
8340:. Retrieved
8336:
8326:
8308:
8301:
8290:, retrieved
8268:
8258:
8213:
8210:The Holocene
8209:
8199:
8187:. Retrieved
8183:
8173:
8157:
8151:
8142:
8136:
8117:
8107:
8095:. Retrieved
8091:the original
8084:
8062:
8057:December 17,
8055:. Retrieved
8051:
8017:
8010:. Retrieved
7995:
7988:
7981:. Retrieved
7966:
7954:. Retrieved
7939:
7932:
7918:Thai cuisine
7851:Trader Joe's
7837:
7817:
7812:
7787:
7771:crème brûlée
7767:
7744:
7737:
7704:
7692:
7690:
7670:
7658:
7621:Davao Region
7616:
7612:
7606:
7590:
7589:The name of
7588:
7573:
7564:
7558:
7550:
7546:
7542:
7538:
7530:
7526:
7510:
7506:
7504:
7481:
7479:
7476:, California
7439:
7431:
7404:
7400:putu mangkok
7398:
7392:
7382:
7380:south Indian
7375:puto bumbong
7373:
7367:
7361:
7355:
7353:
7349:curry powder
7342:
7325:
7269:
7251:
7247:
7243:
7231:
7229:
7224:
7186:
7179:
7160:
7154:
7146:
7140:
7134:
7128:
7124:
7123:
7118:
7114:
7110:
7104:
7100:
7096:
7086:
7084:
7077:
7068:marshmallows
7063:
7062:, or simply
7060:ice scramble
7059:
7055:
7053:
7046:
7038:
7034:
7030:
7022:
7018:
7008:
7007:
6998:
6973:
6972:, a kind of
6967:
6966:
6962:Metro Manila
6942:sweet potato
6940:is a peeled
6937:
6925:
6918:street foods
6915:
6898:
6893:
6889:
6885:
6881:
6877:
6871:
6864:
6860:
6856:
6854:
6846:Angeles City
6812:
6811:
6804:
6802:
6791:
6790:
6775:
6774:
6762:cassava root
6759:
6757:, and more.
6754:
6750:
6746:
6740:
6734:
6730:
6724:
6720:
6714:
6710:
6706:
6705:
6698:
6697:
6678:
6672:
6658:
6657:
6648:
6647:(satay) and
6642:
6640:
6552:
6540:
6527:
6523:
6497:
6483:
6477:
6463:
6456:
6443:
6439:
6435:
6431:
6427:
6423:
6417:
6413:
6412:(pork), and
6409:
6405:
6399:
6393:
6389:
6379:
6369:
6363:
6359:
6355:
6351:
6345:
6340:
6320:
6310:
6300:
6292:
6286:
6281:
6270:
6266:
6262:
6258:
6254:
6247:
6243:
6239:
6226:Moron (food)
6221:
6216:
6208:
6203:
6198:
6192:
6186:
6182:
6176:
6171:
6158:
6153:
6149:
6147:
6139:
6125:coconut milk
6099:
6088:
6084:
6078:
6069:
6059:
6045:
6033:
6025:
6007:
5989:
5985:
5981:
5974:Taal Volcano
5961:
5957:
5949:
5946:Sierra Madre
5937:
5933:
5913:
5909:
5890:
5880:
5876:
5872:
5864:
5860:
5842:
5821:
5815:
5811:
5805:
5796:
5791:
5786:The town of
5785:
5755:
5750:
5746:
5743:strawberries
5736:
5721:
5714:
5702:
5693:
5685:
5663:
5640:
5614:
5610:
5606:
5600:
5594:
5592:
5585:
5563:
5557:
5551:
5539:
5529:
5523:
5517:
5511:
5510:
5503:
5495:bitsu-bitsu,
5494:
5488:
5484:
5478:
5468:
5466:
5460:
5454:
5436:puto bumbong
5434:
5420:
5414:
5392:
5388:
5374:
5364:
5355:Asia Brewery
5345:
5340:
5330:
5322:
5316:
5310:
5309:
5305:
5298:
5294:
5290:
5286:
5282:
5278:
5273:
5269:
5263:
5262:
5254:
5253:A bottle of
5241:
5223:
5199:
5193:
5192:
5180:
5170:
5165:
5144:
5140:coffee shops
5133:
5128:
5124:
5120:
5116:civet coffee
5114:
5108:
5107:is known as
5102:
5080:
5063:
5055:
5053:
5020:
5012:
5004:
4996:
4988:
4984:
4978:
4970:
4957:
4941:
4910:
4906:
4900:
4897:) – toasted.
4894:
4890:
4886:
4873:
4867:
4861:
4853:
4839:
4829:
4825:
4819:
4813:
4791:
4785:
4779:
4773:
4767:
4763:
4760:) – stuffed.
4757:
4753:
4745:
4739:
4735:
4731:
4725:
4721:
4715:
4707:
4704:bitter melon
4699:
4695:
4683:
4679:
4673:
4667:
4663:
4659:
4655:
4649:
4645:
4635:
4631:
4625:
4619:
4615:
4609:
4603:
4599:
4595:
4587:
4583:
4579:
4573:
4567:
4563:
4559:
4553:
4519:
4513:
4507:
4503:
4499:
4495:
4489:
4485:
4476:
4472:
4468:
4460:
4454:
4450:
4445:
4441:
4437:
4431:
4425:
4421:
4417:
4413:
4409:
4405:
4399:
4393:
4385:
4377:
4371:
4367:
4363:
4347:
4339:
4335:
4331:
4328:—see below).
4323:
4319:
4307:
4299:
4295:
4291:
4287:
4281:
4277:
4273:
4267:
4263:
4259:
4251:
4245:
4239:
4229:
4208:
4187:
4181:
4177:
4173:
4163:
4157:
4152:
4151:, basically
4148:
4144:
4138:
4130:
4126:
4120:
4114:
4112:
4104:
4089:
4085:
4081:
4075:
4073:
4062:
4048:
4042:
4037:
4035:
4028:
4016:
4012:
4010:
4005:
4001:
3997:
3993:
3983:
3979:
3969:
3963:
3956:
3950:
3940:
3934:
3932:
3924:
3914:Pan de Horno
3913:
3909:
3905:
3901:
3891:
3885:
3879:
3875:
3869:
3865:
3861:
3857:
3853:
3847:
3841:
3835:
3833:
3826:
3810:
3798:
3794:
3790:Nata de coco
3788:
3787:
3782:
3778:
3768:
3764:
3763:
3758:
3737:
3731:
3725:
3715:
3705:
3703:
3692:
3672:
3668:
3659:, a Spanish
3656:
3654:
3649:
3645:
3639:
3631:
3630:which is an
3627:
3617:
3615:
3598:
3594:
3590:
3586:
3580:
3574:
3572:
3563:
3553:
3545:
3533:
3523:
3508:
3504:
3500:
3482:
3469:
3463:
3459:
3456:
3445:
3439:
3433:
3427:
3425:
3418:
3412:
3408:
3404:
3397:
3393:
3389:
3385:
3379:
3373:
3372:
3365:
3357:
3353:
3341:
3331:
3323:(wild chili)
3318:
3312:
3299:
3287:
3281:
3271:
3267:
3259:Lechon manok
3258:
3254:
3246:
3244:
3239:
3235:
3230:
3226:
3222:
3216:
3212:
3208:
3204:
3200:
3194:
3193:
3186:
3163:
3157:
3154:shrimp paste
3149:
3137:
3131:
3125:
3123:
3112:
3105:
3104:
3097:
3077:
3068:
3057:Please help
3052:verification
3049:
3020:
3012:
3009:shrimp paste
3002:
2990:
2982:
2978:
2972:
2958:
2953:
2949:
2943:
2931:
2925:
2919:
2915:
2909:
2905:
2899:
2892:
2882:
2871:damong dagat
2870:
2862:
2846:
2834:
2830:
2822:
2818:
2810:
2802:
2801:), oysters (
2798:
2794:
2790:
2782:
2778:
2770:
2762:
2754:
2724:
2717:
2707:
2703:
2699:
2695:
2692:sweet potato
2685:
2681:
2673:
2661:
2658:coconut milk
2649:
2645:
2641:
2640:), cabbage (
2637:
2633:
2629:
2613:
2599:
2585:
2570:
2549:
2543:
2540:coconut milk
2537:
2530:
2526:
2515:
2509:
2470:
2466:
2462:
2458:
2450:
2446:
2443:fresh lumpia
2442:
2436:
2434:
2430:puto bumbong
2429:
2423:
2419:
2405:
2403:
2389:
2381:
2377:
2373:
2369:
2365:
2359:
2353:
2346:
2343:coconut milk
2338:
2334:
2330:
2324:
2316:
2312:
2308:
2302:
2298:
2294:
2290:
2286:lechong baka
2280:
2276:
2272:
2266:
2263:
2239:
2236:spicy sauce.
2235:
2231:
2227:
2225:
2218:
2212:
2200:
2199:
2192:
2184:
2182:
2169:
2168:, a popular
2163:
2151:
2147:
2139:
2131:
2123:
2121:
2117:Ilocos Norte
2110:
2100:
2064:
2060:
2056:
2048:
2042:
2038:
2036:
2029:
2011:
2010:
2003:
2002:Kapampangan
1975:
1966:
1959:
1953:
1947:
1941:
1934:
1930:
1928:
1921:
1915:
1909:
1903:
1897:
1885:
1879:
1873:
1867:
1861:
1855:
1849:
1845:
1832:filled with
1823:
1817:
1811:
1805:
1797:
1795:
1790:
1780:
1779:
1771:
1757:
1752:
1750:
1745:
1741:
1737:
1731:
1725:
1721:
1713:
1705:
1701:
1693:
1689:
1681:
1678:(rabbitfish)
1675:
1670:
1664:
1659:
1651:
1647:
1631:
1625:
1621:
1616:
1614:
1608:
1607:
1601:
1600:
1594:
1588:
1587:
1581:
1580:
1574:
1573:
1569:
1563:
1562:
1556:
1555:
1549:
1548:
1544:
1541:portmanteaus
1538:
1523:
1515:
1507:
1501:
1495:
1489:
1483:
1471:
1465:
1459:
1453:
1447:
1443:
1441:
1436:
1432:
1426:
1420:
1414:
1408:
1402:
1400:
1392:
1373:boodle fight
1368:
1367:
1359:Boodle fight
1349:
1344:
1340:
1336:
1332:
1330:
1327:
1312:
1303:
1292:
1264:
1260:
1256:
1250:
1244:
1239:
1232:
1221:
1214:
1202:
1183:
1177:
1169:
1159:
1153:
1147:
1141:
1139:
1134:
1118:
1114:
1110:
1108:
1101:
1067:
1019:
1007:
1001:
995:
989:
985:
981:
973:
972:winemaking,
969:
931:
922:
907:bread baking
901:
896:
875:
871:coffee beans
847:bell peppers
820:
815:
811:
794:
791:
764:
748:rice noodles
744:
740:
720:
713:
707:
682:trade routes
678:Austronesian
650:
644:
638:
632:
629:peanut sauce
618:
612:
606:
600:
594:
588:
587:(omelette),
582:
576:
570:
564:
560:
554:
548:
528:Austronesian
483:
482:
392:Coat of arms
292:
247:Architecture
221:Value system
145:
131:
116:
107:
97:
90:
83:
76:
64:
52:Please help
47:verification
44:
18917:WikiProject
18497:Kosher food
17879:Singaporean
17869:Seychellois
17844:Sammarinese
17727:Palestinian
17687:New Zealand
17657:Montenegrin
17627:Mauritanian
17622:Marshallese
17434:Piedmontese
17362:Minangkabau
17332:Gorontalese
17113:Heptanesean
17029:Kapampangan
16952:Greenlandic
16828:Cameroonian
16696:Bangladeshi
16686:Azerbaijani
16644:Southern US
16629:New Mexican
16624:New English
16599:Californian
16416:Continental
16299:recognition
16217:Philippines
16162:South Korea
16157:North Korea
16047:Afghanistan
15976:Philippines
15580:Immigration
15382:Child labor
15357:Agriculture
15327:Coast Guard
15261:Legislative
15196:Legal codes
15069:Earthquakes
14933:Archaeology
14909:Philippines
14738:Bignay wine
14548:Tabon-tabon
14533:Siling haba
14518:Saba banana
14423:Kesong puti
14398:Kakang gatâ
14296:Asín tibuok
14184:Sapin-sapin
14162:Putli mandi
14092:(ricecakes)
13878:Tibok-tibok
13823:Maja blanca
13818:Lokot-lokot
13761:Pitsi-pitsî
13734:Buko pandan
13417:Pan de coco
13402:Mango float
13273:Banana cake
12855:Tiyula itum
12595:Balao-balao
12585:Arroz caldo
12562:Rice dishes
12535:carne norte
12455:Crispy pata
12440:Carne frita
12407:Tuslob buwa
12322:Poqui poqui
12250:Pares kanto
12032:Everlasting
11950:Burong isda
11913:Binagoongan
11863:Main dishes
11512:Philippines
11390:February 2,
11030:October 16,
11026:. July 2021
11004:October 16,
10978:October 16,
10952:October 16,
10947:www.bbc.com
10923:October 16,
10897:October 12,
10871:October 16,
10842:October 16,
10816:October 16,
10790:October 16,
10761:October 16,
10735:October 16,
10684:October 16,
10659:October 16,
10625:October 16,
10519:January 18,
10334:December 4,
9713:(2): 25–40.
9696:"Maliputo (
9592:. Inquirer.
9366:Foxy Folksy
9288:Foxy Folksy
9079:196 flavors
8905:January 26,
8557:December 2,
7871:Food portal
7789:Tom Cunanan
7777:restaurant
7600:noodle soup
7535:azuki beans
6950:squid balls
6903:frozen food
6865:of Chinese
6806:tiyula itum
6798:green onion
6772:are grown.
6665:Minangkabau
6609:peoples of
6583:lemon grass
6547:saba banana
6390:pancit Molo
6381:pancit Molo
6222:Suman Latik
6207:is home to
5968:is home to
5912:, with its
5877:sapin-sapin
5865:panghimagas
5838:Isdang Tuna
5765:Ilagan City
5665:Sapin-sapin
5645:mango float
5625:fruit juice
5611:buko pandan
5544:maja blanca
5540:tibok-tibok
5531:pitsi-pitsi
5519:Sapin-sapin
5480:kesong puti
5461:lubid-lubid
5160:leaves and
5129:kape musang
5125:kape alamid
5065:gula melaka
4948:Quezon City
4946:shake from
4834:smoked fish
4664:pinalamanan
4584:minatamisan
4292:binagoongan
4215:smoked fish
4147:variant is
4103:version of
4101:icebox cake
3893:pan de coco
3799:Kesong puti
3750:Side dishes
3722:bittermelon
3632:arroz caldo
3619:arroz caldo
3530:noodle soup
3289:siling haba
3247:crispy pata
3176:Crispy pata
3152:(fermented
3031:Main dishes
2851:blue marlin
2781:), prawns (
2702:), garlic (
2666:coconut oil
2662:kakang gata
2504:staple food
2416:Edam cheese
2407:Noche Buena
2366:sapin-sapin
2249:Fiesta food
2069:mesenteries
2037:Deep fried
1905:sapin-sapin
1887:pitsi-pitsî
1857:sapin-sapin
1710:corned beef
1503:karne norte
1455:kesong puti
1293:may not be
1190:flavoring.
1127:Cordilleras
1050:corned beef
829:, mainland
768:arroz caldo
686:Spice Trade
669:spice trade
504:Kapampangan
18942:Categories
18740:Vegetarian
18519:Historical
18263:Indonesian
18211:Indonesian
18181:Australian
18103:Zimbabwean
18083:Vietnamese
18078:Venezuelan
17966:Sri Lankan
17934:Cantabrian
17909:Andalusian
17859:Senegalese
17839:Salvadoran
17787:Circassian
17757:Portuguese
17742:Paraguayan
17732:Panamanian
17692:Nicaraguan
17667:Mozambican
17647:Monégasque
17600:Sarawakian
17575:Macedonian
17565:Lithuanian
17429:Neapolitan
17302:Indonesian
17260:Rajasthani
17235:Meghalayan
17210:Jharkhandi
17165:Arunachali
17120:Guatemalan
17051:La Réunion
16984:Ecuadorian
16959:Djiboutian
16706:Belarusian
16676:Australian
16604:Floribbean
16277:Uzbekistan
16252:Tajikistan
16172:Kyrgyzstan
16152:Kazakhstan
16067:Bangladesh
16057:Azerbaijan
15951:East Timor
15803:Great Seal
15740:Psychology
15703:Literature
15698:Inventions
15497:Corruption
15492:Censorship
15362:Automotive
15223:Executive
15216:Government
15074:Ecoregions
14966:Prehistory
14958:Chronology
14798:Tapuy/Baya
14753:Duhat wine
14596:kaong palm
14448:Lemongrass
14343:Burô/tapay
14276:Condiments
14237:Champorado
14189:Sayongsong
13813:Leche flan
13798:Ginanggang
13741:Camote cue
13729:Buko melon
13719:Buko salad
13699:Banana cue
13590:del Carmen
13557:Barquillos
13524:Waffle dog
13484:Sans rival
13407:Napoleones
13397:Mango cake
13380:Puto mamón
13265:Asado roll
13091:Tuguegarao
13071:Guinobatan
13031:Longganisa
12998:Pares mami
12810:Pinikpikan
12672:Sinigapuna
12470:Fish balls
12367:Sinantolan
12347:Ropa vieja
12277:Pinapaitan
12007:Dinengdeng
11463:. (n.d.).
11311:. (1988).
10513:Edge Davao
9777:TasteAtlas
9641:October 6,
9387:"Silvanas"
8753:"Pakaplog"
8337:Britannica
8318:1029303748
7924:References
7843:ube halaya
7833:Red Ribbon
7809:hamburgers
7801:longganisa
7684:Kropek in
7555:sweet corn
7519:mung beans
7271:pinikpikan
7253:Soup No. 5
6952:including
6946:Fish balls
6938:Kamote-cue
6926:banana-cue
6907:Beef Pares
6707:Chupá culo
6667:people of
6631:Indonesian
6542:Ginanggang
6532:rice cakes
6458:Roxas City
6230:Taclobanon
6194:napoleones
5930:rice cakes
5895:San Miguel
5891:ube halaya
5857:pork rinds
5853:Chicharrón
5807:longganisa
5633:mung beans
5565:ube halaya
5534:which are
5287:mananguete
5270:mananguete
5162:lemongrass
5121:kape motit
5049:watermelon
5045:strawberry
5033:cantaloupe
4989:dalanghita
4919:small cake
4858:rice wines
4808:calamondin
4722:Pininyahan
4716:Pinakuluan
4442:pininyahan
4296:sa bagoong
4153:mamoncillo
4131:mamon cake
4127:mamoncillo
4090:shingaling
4064:napoleones
4013:leche flan
4006:Leche flan
4002:Leche flan
3994:Leche flan
3985:Leche flan
3965:Barquillos
3952:sans rival
3898:sweet roll
3858:pan de sal
3775:sauerkraut
3707:dinengdeng
3641:champorado
3589:, such as
3538:Ma Mon Luk
3534:laman-loob
3516:cracklings
3447:Longganisa
3435:longganisa
3338:José Rizal
3263:rotisserie
3071:April 2016
3025:condiments
2999:Fish sauce
2987:fish sauce
2894:Leche flan
2859:cuttlefish
2791:galunggong
2626:pineapples
2592:vegetables
2527:champorado
2522:cured meat
2355:leche flan
2277:lechonillo
2241:Fish balls
2077:name; and
2053:pork rinds
2026:appetizers
1988:calamondin
1899:Ube halaya
1753:tanghalian
1746:tapsilugan
1667:(milkfish)
1491:longganisa
1461:champorado
1416:tanghalían
1216:Ube halaya
1143:champorado
1129:and among
1079:TasteAtlas
1034:hamburgers
897:longganisa
879:, various
867:pineapples
786:See also:
698:South Asia
663:See also:
572:longganisa
500:Pangasinan
412:Great Seal
318:newspapers
272:Literature
231:Honorifics
110:March 2024
80:newspapers
18819:sociology
18698:Fast food
18693:Classique
18557:Byzantine
18458:Mennonite
18443:Christian
18431:Religious
18392:Peranakan
18340:Sephardic
18325:Ethiopian
18315:Ashkenazi
18268:Malaysian
18221:Pakistani
18216:Malaysian
18191:Cambodian
18141:Aromanian
18073:Vanuatuan
18063:Uruguayan
18058:Ukrainian
18011:Zanzibari
18006:Tanzanian
17996:Taiwanese
17959:Valencian
17954:Manchegan
17889:Slovenian
17802:Mordovian
17722:Pakistani
17712:Norwegian
17652:Mongolian
17632:Mauritian
17607:Maldivian
17590:Malaysian
17483:Jordanian
17444:Sardinian
17404:Abruzzese
17372:Sundanese
17357:Minahasan
17280:Telangana
17265:Sikkimese
17215:Karnataka
17150:Icelandic
17145:Hungarian
17014:Ethiopian
16964:Dominican
16917:Congolese
16912:Colombian
16880:Hong Kong
16875:Cantonese
16843:Québécois
16823:Cambodian
16818:Burundian
16808:Burkinabé
16803:Bulgarian
16756:Anguillia
16746:Brazilian
16726:Bhutanese
16701:Barbadian
16666:Argentine
16487:Levantine
16477:Caucasian
16450:Caribbean
16362:Hong Kong
16317:Palestine
16242:Sri Lanka
16237:Singapore
16122:Indonesia
15981:Singapore
15956:Indonesia
15733:Festivals
15718:Mythology
15630:Squatting
15625:Sexuality
15595:Languages
15517:Education
15461:ZIP codes
15305:Air Force
15254:President
15174:Elections
15128:Volcanoes
15101:Mountains
15025:Geography
14948:Political
14926:Overviews
14842:See also:
14763:Kabarawan
14705:Alcoholic
14695:Tubho tea
14690:Tsokolate
14673:Samalamig
14617:Beverages
14601:nipa palm
14553:Toyomansi
14473:Muscovado
14348:Calamansi
14241:Ginataan
14222:Bilo-bilo
14177:Puto maya
14105:Bibingkoy
14034:Halo-halo
13936:Balikucha
13931:Pastillas
13838:Membrilyo
13724:Buko halo
13704:Baye baye
13667:Ugoy-ugoy
13657:Rosquillo
13647:Puto seco
13637:Paciencia
13576:Galletas
13562:Barquiron
13529:Yema cake
13365:Kumukunsi
13345:Flan cake
13340:Ensaymada
13283:Binangkal
13215:singkamas
13106:de Bilbao
12991:sotanghon
12803:Inun-unan
12657:Pusô/Tamu
12600:Java rice
12520:Kwek kwek
12515:Tokneneng
12445:Chicharon
12430:Calamares
12397:Tinapayan
12362:Sinanglay
12292:Pinatisan
12267:Picadillo
12188:Linagpang
12102:Kare-kare
12097:Kaldereta
12062:Hardinera
12022:Escabeche
11940:Bola-bola
11660:March 12,
11135:cite book
11024:Thrillist
10654:0362-4331
10540:pepper.ph
10466:April 23,
10417:Halo-Halo
9773:"Kinunot"
9618:March 22,
9527:March 21,
8950:March 19,
8694:Pili Nuts
8411:225586504
8403:0959-6836
8250:225586504
8242:0959-6836
8019:flavours.
7847:halo-halo
7763:kare-kare
7709:Zamboanga
7686:Nagcarlan
7639:Okinawans
7547:halo-halo
7543:halo-halo
7507:halo-halo
7483:halo-halo
7450:Indonesia
7413:when the
7406:kare-kare
7277:tenderize
7250:) taste;
7244:papaitan,
7236:soy sauce
7196:fast-food
7101:kwek-kwek
7097:Tokneneng
7088:kwek-kwek
7056:iskrambol
6999:magtataho
6988:jackfruit
6954:Calamares
6599:Christian
6579:coriander
6567:Tawi-Tawi
6360:buto-buto
6337:in Iloilo
6244:hinatokan
6217:Pastillas
6199:pinasugbo
6117:malunggay
6097:leaves).
6060:Sinilihan
5986:talakitok
5970:Taal Lake
5916:wrapper.
5869:rice cake
5834:"Kinunot"
5629:chocolate
5621:Ice candy
5578:jackfruit
5574:plantains
5559:halo-halo
5500:rice cake
5475:rice cake
5441:Nagcarlan
5259:rice wine
5226:Red Horse
5195:Tsokolate
5188:Serenitea
5136:Starbucks
5093:kalamansi
5001:pineapple
4959:Calamansi
4927:Beverages
4718:– boiled.
4660:pinalaman
4580:Minatamis
4530:calamansi
4462:Halo-halo
4455:hinalabos
4446:minatamis
4438:endulsado
4395:Guinataan
4382:picadillo
4278:binanlian
4194:mooncakes
4160:empanadas
3976:Meringues
3906:Kababayan
3876:ensaimada
3871:Ensaymada
3849:ensaymada
3828:ensaymada
3717:malunggay
3699:Chinatown
3600:chow mein
3554:sotanghon
3546:sotanghon
3477:fruit or
3462:(broth).
3403:thereof.
3399:Kaldereta
3381:kaldereta
3340:'s novel
3138:kare-kare
3127:kare-kare
3119:soy sauce
3099:Kare-kare
2991:kalamansi
2979:calamansi
2974:kalamansi
2969:soy sauce
2940:kalamansi
2927:escabeche
2839:game fish
2795:hasa-hasa
2771:lapu-lapu
2606:kalamansi
2596:Plantains
2550:sinilihan
2451:singkamas
2378:sinukmani
2313:caldereta
2209:soy sauce
2203:is fried
2154:which is
2144:marinated
2049:tsitsaron
2044:chicharon
1830:mooncakes
1816:(buttery
1813:ensaymada
1722:Pankaplog
1706:cornsilog
1702:chiksilog
1682:spamsilog
1671:dangsilog
1660:bangsilog
1643:longsilog
1545:kankamtuy
1480:fried egg
1470:which is
1306:June 2015
1224:Kalamansi
1204:Kalamansi
1188:ice cream
1133:, spicy (
1113:), sour (
1071:fast food
1038:ice cream
942:sugarcane
919:omelettes
911:empanadas
863:chocolate
831:New Spain
812:pancitero
680:maritime
620:kare-kare
596:kaldereta
520:Chavacano
355:festivals
345:Mythology
18907:Cookbook
18887:Category
18789:Cookbook
18771:Prepared
18735:Nouvelle
18713:Eurasian
18642:Medieval
18438:Buddhist
18372:Ossetian
18357:Livonian
18335:Moroccan
18320:Bukharan
18310:American
18248:Hazaragi
18226:Peruvian
18201:Filipino
18196:Canadian
18176:American
18146:Assyrian
18043:Tuvaluan
18028:Tunisian
18023:Togolese
17971:Sudanese
17949:Galician
17929:Canarian
17919:Balearic
17914:Asturian
17767:Romanian
17747:Peruvian
17702:Nigerian
17682:Nepalese
17672:Namibian
17662:Moroccan
17642:Moldovan
17585:Malawian
17580:Malagasy
17550:Liberian
17540:Lebanese
17476:Okinawan
17471:Japanese
17466:Jamaican
17454:Venetian
17449:Sicilian
17424:Lucanian
17414:Ligurian
17352:Makassar
17347:Madurese
17342:Javanese
17312:Balinese
17307:Acehnese
17230:Manipuri
17205:Kashmiri
17200:Haryanvi
17195:Gujarati
17170:Assamese
17140:Honduran
17103:Epirotic
17088:Ghanaian
17078:Georgian
17068:Gabonese
17046:Corsican
17024:Filipino
17009:Estonian
17004:Eritrean
16989:Egyptian
16922:Croatian
16905:Xinjiang
16890:Shandong
16885:Macanese
16833:Canadian
16798:Bruneian
16786:Scottish
16741:Botswana
16731:Bolivian
16721:Beninese
16716:Belizean
16691:Bahraini
16681:Austrian
16671:Armenian
16609:Hawaiian
16594:American
16589:Algerian
16584:Albanian
16571:regional
16566:National
16531:Oceanian
16504:European
16445:Americas
16409:Cuisines
16307:Abkhazia
16257:Thailand
16212:Pakistan
16197:Mongolia
16192:Maldives
16187:Malaysia
16087:Cambodia
15986:Thailand
15966:Malaysia
15936:Cambodia
15878:Category
15808:Language
15620:Religion
15615:Refugees
15558:Genetics
15487:Abortion
15422:Taxation
15278:Judicial
15152:Politics
15133:Wildlife
15062:Typhoons
14943:Military
14813:Tunggang
14783:Mallorca
14723:Bahalina
14582:Vinegar
14513:Pili nut
14463:Macapuno
14383:Giniling
14368:Galapóng
14232:Binignit
14157:Panyalam
14127:Kutsinta
14100:Bibingka
14074:Sorbetes
14039:Ice buko
14029:Guinomis
13911:macapuno
13863:Salukara
13833:Masareal
13751:Cascaron
13686:Desserts
13642:Paborita
13612:Jacobina
13602:Gorgoria
13595:pesquera
13514:Ube cake
13479:Polvorón
13474:Pinagong
13449:Pandesal
13335:Empanada
13310:Buko pie
13288:Biscocho
13237:Ngohiong
13210:Shanghai
13160:Dinamita
13121:Negrense
13116:de Macao
13102:Chorizo
13086:Pampanga
13051:Calumpit
13036:Alaminos
13023:Sausages
12951:estacion
12835:Sinigang
12815:Sarsiado
12730:kalabasa
12715:ampalaya
12710:Ginataan
12667:Sinangág
12610:Kiampong
12545:sardinas
12540:kalabasa
12282:Pinakbet
12262:Piaparan
12257:Pata tim
12240:Papaitan
12218:Waknatoy
12198:Linat-an
12193:Linarang
12132:Inulukan
12112:Kinilnat
12087:Inubaran
12057:Hamonado
12037:Giniling
12027:Estofado
12017:Embutido
12012:Dinuguan
11935:Biyaring
11918:kangkong
11898:Balbacua
11876:Afritada
11803:BBC News
11548:(1993).
11326:(2000).
11251:(2003).
11180:Archived
10999:VinePair
10756:Eater DC
10709:July 26,
10492:July 24,
10264:July 16,
10243:June 13,
10217:June 13,
10184:June 13,
9997:April 7,
9976:April 7,
9950:June 27,
9924:April 7,
9894:April 7,
9864:April 7,
9838:June 26,
9813:April 7,
9032:April 7,
8874:July 16,
8704:April 7,
8674:April 7,
8653:June 20,
8595:July 18,
8471:24639505
8162:Archived
8145:, Curzon
8097:April 7,
8037:Archived
8027:Archived
8012:June 30,
7983:June 30,
7956:June 30,
7857:See also
7829:Chowking
7820:Jollibee
7807:-filled
7627:and the
7625:Mindanao
7604:Japanese
7515:Japanese
7511:mongo-ya
7454:Malaysia
7394:kue putu
7357:bibingka
7273:na manok
7240:Pampanga
7225:papaitan
7192:leftover
7064:scramble
7015:beancurd
6984:plantain
6934:plantain
6911:Shawarma
6857:merienda
6850:Pampanga
6786:tamarind
6731:endulzao
6721:sicalañg
6716:estofado
6687:kiyoning
6623:Malaysia
6613:and the
6611:Mindanao
6595:cinnamon
6587:galangal
6575:turmeric
6561:island,
6555:Mindanao
6510:Mindanao
6371:guinamos
6317:shipworm
6295:(banana
6257:(crab),
6161:Guimaras
6106:Bicolano
6090:pinangat
6004:Batangas
5982:maliputo
5966:Batangas
5958:buko pie
5942:Antipolo
5873:kutsinta
5802:Pampanga
5788:Calasiao
5716:pinakbet
5713:such as
5710:bugguong
5695:Ilocanos
5616:Sorbetes
5505:kutsinta
5473:, a hot
5470:bibingka
5399:Desserts
5385:Gilbey's
5375:Several
5300:lambanog
5243:lambanog
5154:tea tree
5105:Batangas
5021:guyabano
4985:dalandan
4915:omelette
4878:leavened
4863:galapong
4796:tamarind
4792:sinigang
4774:Sinangag
4768:sarciado
4736:pinirito
4726:hamonado
4700:ampalaya
4692:calabaza
4675:Pinakbet
4650:pinangat
4620:pinaksiw
4610:Nilasing
4589:hamonado
4564:nilechon
4546:cucumber
4478:lumpiang
4433:Hamonado
4378:Giniling
4309:Bibingka
4268:ibinabad
4253:Afritada
4232:Filipino
4077:biskotso
4055:marzipan
4030:Pandesal
3980:merengue
3971:polvoron
3958:Silvañas
3947:meringue
3926:bibingka
3923:A large
3887:macapuno
3862:pandesal
3854:Pandesal
3837:pandesal
3795:pandesal
3727:pinakbet
3714:leaves (
3673:Kiampong
3665:Valencia
3606:ispageti
3465:Sinigang
3409:waknatoy
3405:Afritada
3386:afritada
3283:Dinuguan
3223:pata tim
3159:dinuguan
3133:dinuguan
2911:sinigang
2902:tamarind
2867:seaweeds
2835:alimasag
2831:alimango
2787:mackerel
2759:milkfish
2654:Coconuts
2630:kangkong
2560:ginataan
2517:sinangag
2425:bibingka
2382:ginataan
2370:sorbetes
2335:embutido
2309:afritada
2295:hamonado
2136:skewered
2128:skewered
2074:bulaklak
2041:include
1976:merienda
1955:dinuguan
1933:include
1931:merienda
1881:Bibingka
1851:kutsinta
1838:empanada
1807:pandesal
1782:Merienda
1763:Merienda
1742:tapsihan
1727:pandesal
1714:litsilog
1694:chosilog
1690:adosilog
1654:(with a
1652:hotsilog
1650:include
1630:(having
1627:tapsilog
1554:(rice),
1539:Certain
1512:milkfish
1472:sinangag
1449:pandesal
1437:minindál
1433:minandál
1428:meryenda
1394:Tapsilog
1295:reliable
1235:pili nut
1230:dishes.
1179:bibingka
1155:dinuguan
1103:Pinakbet
1030:hot dogs
991:kelaguen
974:guinatan
966:Guerrero
958:tamarind
950:citruses
946:coconuts
940:. Rice,
938:Marianas
936:and the
902:chorizos
889:avocados
881:squashes
855:potatoes
851:tomatoes
827:Acapulco
814:serving
810:Chinese
756:eggrolls
709:Negritos
640:sinigang
634:pinakbet
614:afritada
544:American
512:Bicolano
417:Language
338:Internet
303:Folklore
216:Religion
187:Language
18927:Outline
18897:Commons
18814:history
18794:Cooking
18782:Related
18652:Peasant
18647:Ottoman
18617:Hittite
18492:Kashrut
18475:Chinese
18470:Islamic
18382:Pashtun
18352:Kurdish
18330:Mizrahi
18258:English
18186:British
18171:Chinese
18151:Balochi
18098:Zambian
18053:Ugandan
18038:Turkmen
18033:Turkish
17981:Swedish
17939:Catalan
17904:Spanish
17864:Serbian
17829:Rwandan
17792:Cossack
17782:Chechen
17777:Bashkir
17772:Russian
17677:Nauruan
17637:Mexican
17617:Maltese
17595:Sabahan
17545:Lesotho
17535:Latvian
17520:Kuwaiti
17515:Kosovan
17461:Ivorian
17419:Lombard
17409:Apulian
17399:Italian
17394:Israeli
17379:Iranian
17285:Tripuri
17255:Punjabi
17175:Bengali
17135:Haitian
17130:Guinean
17073:Gambian
17061:Occitan
17036:Finnish
16994:Emirati
16947:Faroese
16932:Cypriot
16900:Tibetan
16895:Sichuan
16870:Beijing
16865:Chinese
16860:Chilean
16855:Chadian
16838:Acadian
16813:Burmese
16766:English
16751:British
16711:Belgian
16661:Angolan
16519:Eastern
16514:Central
16482:Central
16423:African
16282:Vietnam
16182:Lebanon
16112:Georgia
16062:Bahrain
16052:Armenia
15991:Vietnam
15971:Myanmar
15849:Outline
15765:Symbols
15673:Cuisine
15650:Culture
15605:Poverty
15590:Kinship
15512:Divorce
15475:Society
15439:Tourism
15345:Economy
15227:Cabinet
15089:islands
15052:Climate
15047:Borders
14938:Economy
14918:History
14857:Kamayan
14793:Pangasi
14768:Kinutil
14718:Anisado
14668:Salabat
14651:Benguet
14642:Coffee
14591:coconut
14503:Panutsa
14433:Landang
14413:Kasubha
14388:Gulaman
14333:Biasong
14316:monamon
14311:alamang
14306:Bagoong
14301:Atchara
14291:Achuete
14227:Binatog
14152:Palitaw
14122:Espasol
14112:Binakle
14090:Kakanin
13941:Belekoy
13873:Tamales
13853:Pinipig
13803:Kalamay
13778:Cornick
13768:Champóy
13709:Binagol
13580:de bato
13504:Silvana
13469:Pilipit
13459:Pianono
13412:Ohaldre
13390:tostado
13330:Egg pie
13315:Buñuelo
13293:Kinihad
13260:Alfajor
13133:Pinuneg
13111:de Cebu
13056:Chicken
12986:palabok
12966:Malabon
12916:Maki mi
12906:Kinalas
12889:Batchoy
12695:Binakol
12640:Bringhe
12630:Oko-oko
12382:Talunan
12342:Rendang
12337:Putsero
12208:Mechado
12142:Tinumok
12117:Kinilaw
12107:Kilawin
12052:Halabós
11985:Curacha
11925:Binalot
11234:600–601
10973:spot.ph
10587:"Satay"
10122:1500289
9783:May 17,
9757:May 17,
9158:spot.ph
8462:3977275
8439:Bibcode
8371:Bibcode
7813:kamayan
7775:Chicago
7701:rendang
7597:Visayan
7570:bananas
7523:Tagalog
7490:in the
7448:of the
7433:Atchara
7427:annatto
7403:). The
7266:Binondo
7200:garbage
7151:Betamax
7147:betamax
7137:pulutan
7093:tempura
7043:Chinese
7027:tapioca
7023:arnibal
6867:shaomai
6782:belacan
6751:rebosao
6726:alfajor
6674:biryani
6669:Sumatra
6660:Rendang
6559:Palawan
6504:Romblon
6499:tocinos
6490:Palawan
6485:kalamay
6473:mangoes
6352:batchoy
6347:batchoy
6331:Batchoy
6312:tamilok
6263:pasayan
6235:kinagod
6210:Binagol
6173:Bacolod
6131:Visayas
6109:cuisine
6042:Tayabas
6038:Infanta
6000:endemic
5996:sardine
5991:tawilis
5962:panutsa
5914:pabalat
5903:carabao
5899:Bulacan
5887:cassava
5849:Bulacan
5773:Carabao
5769:Cagayan
5761:Cabagan
5757:Isabela
5732:venison
5728:carabao
5587:pinipig
5582:tapioca
5548:Binatog
5536:cassava
5525:Palitaw
5439:at the
5370:Tanduay
5346:serbesa
5184:Chatime
5171:Salabat
5166:tanglad
5089:coconut
5077:gelatin
5068:) with
5029:avocado
5017:soursop
5015:), and
4962:extract
4911:patorta
4907:tinorta
4895:tostado
4891:tinosta
4874:tinapay
4869:kakanin
4850:tapayan
4804:mangoes
4758:relyeno
4754:Relleno
4709:bagoong
4656:Palaman
4642:origin.
4550:peppers
4526:vinegar
4521:Kilawin
4515:Kinilaw
4504:sinugba
4486:Hinurno
4451:Halabos
4414:ginuisa
4410:guisado
4400:sa gata
4359:padaing
4353:dinaing
4320:Binalot
4301:bagoong
4288:Bagoong
4282:pabanli
4264:binabad
4246:inadobo
4086:sinipit
4082:sinipit
4059:quarter
4038:egg pie
3936:pianono
3803:carabao
3770:Atchara
3759:Atchara
3744:ceviche
3739:kinilaw
3733:bagoong
3712:moringa
3685:Binondo
3681:peanuts
3669:Bringhe
3595:batchoy
3568:chorizo
3511:batchoy
3509:La Paz
3505:Binacol
3497:moringa
3452:annatto
3414:Puchero
3390:Mechado
3375:Mechado
3362:Cebuano
3150:bagoong
3004:bagoong
2965:vinegar
2936:kinilaw
2932:relleno
2875:abalone
2847:bakalaw
2807:mussels
2767:grouper
2751:catfish
2747:tilapia
2743:Seafood
2727:chicken
2708:sibuyas
2700:kamatis
2690:), and
2678:cassava
2642:repolyo
2622:papayas
2618:mangoes
2614:bayabas
2572:binakol
2567:Visayas
2485:Staples
2475:Chinese
2391:gulaman
2388:), and
2317:puchero
2304:mechado
2299:relleno
2226:Also, "
2194:kropeck
2189:peanuts
2170:pulutan
2160:sautéed
2156:grilled
2148:betamax
2101:pinaigi
2039:pulutan
2012:Pulutan
1994:Pulutan
1968:Dim sum
1943:palabok
1923:kakanin
1911:kalamay
1863:palitaw
1846:kakanín
1842:pasties
1819:brioche
1712:), and
1698:chorizo
1676:danggit
1656:hot dog
1637:tocilog
1444:almusal
1422:hapunan
1404:almusal
1369:Kamayan
1345:kamayan
1341:kamayan
1241:Vinegar
1228:Kinilaw
1170:bagoong
1166:mangoes
1135:anghang
1009:kalamay
1003:kilawin
997:kalamai
978:ceviche
954:mangoes
927:tamales
921:called
915:paellas
893:sofrito
885:annatto
859:peanuts
801:Mexican
797:Chinese
659:History
608:pochero
602:mechado
561:fiestas
556:cozidos
551:paellas
540:Spanish
536:Chinese
524:Maranao
516:Visayan
508:Tagalog
496:Ilocano
372:Symbols
293:Cuisine
226:Kinship
182:History
174:Society
94:scholar
18703:Fusion
18686:Styles
18672:Soviet
18637:Mughal
18632:Muisca
18422:Yup'ik
18412:Tejano
18402:Romani
18345:Syrian
18305:Jewish
18253:Indian
18238:Gagauz
18206:Indian
18161:Buryat
18156:Berber
18112:Ethnic
18093:Yemeni
17991:Syrian
17924:Basque
17894:Somali
17884:Slovak
17817:Udmurt
17762:Qatari
17752:Polish
17707:Niuean
17612:Malian
17555:Libyan
17525:Kyrgyz
17498:Korean
17493:Kenyan
17488:Kazakh
17327:Betawi
17317:Banjar
17270:Sindhi
17220:Kerala
17180:Bihari
17160:Andhra
17155:Indian
17098:Cretan
17083:German
17041:French
17019:Fijian
16942:Danish
16579:Afghan
16539:Global
16509:Balkan
16327:Taiwan
16262:Turkey
16227:Russia
16167:Kuwait
16147:Jordan
16137:Israel
16097:Cyprus
16077:Brunei
16072:Bhutan
15931:Brunei
15793:Flower
15773:Anthem
15745:Sports
15668:Cinema
15563:Health
15387:Energy
15372:Census
15266:Senate
15123:Rivers
14748:Dubado
14656:Sagada
14646:Barako
14606:spiced
14563:Túltul
14498:Pandan
14493:Palapa
14428:Labóng
14403:Kamias
14363:Dungon
14338:Bukayo
14321:terong
14001:Kiping
13996:Kropek
13906:halaya
13828:Maruya
13808:Kiamoy
13714:Binaki
13652:Roscas
13572:Caycay
13547:Aparon
13509:Siopao
13494:Shakoy
13385:Taisan
13360:Inipit
13320:Churro
13269:Banada
13205:sariwa
13195:labong
13165:Lumpia
13143:Lumpia
13126:pudpud
13081:Lucban
13041:Baguio
12961:luglug
12941:canton
12926:Pancit
12798:Paksiw
12793:Nilaga
12745:langka
12740:labong
12700:Bulalo
12652:Pastil
12635:Paelya
12615:Kuning
12550:talong
12531:Torta
12510:Tocino
12495:Pudpod
12475:Kikiam
12425:Bagnet
12402:Tinola
12392:Tinapa
12377:Tamale
12372:Siomai
12332:Pudpod
12327:Proben
12272:Pinais
12235:Paklay
12225:Morcón
12203:Lumlom
12149:Lechon
12122:Kulawo
12077:Inasal
11990:Alavar
11930:Bistek
11792:Curlie
11733:
11624:
11603:
11577:
11556:
11524:
11487:
11436:
11408:
11381:
11363:
11338:
11291:
11261:
11240:
11190:
11163:
11116:
11088:
11060:
10811:Forbes
10652:
10596:May 8,
10571:May 8,
10545:May 8,
10427:
10341:times.
10120:
10077:
9543:"Home"
9499:
9057:
9002:
8975:
8846:
8819:
8586:
8536:May 6,
8469:
8459:
8409:
8401:
8342:May 6,
8316:
8292:May 4,
8283:
8248:
8240:
8189:May 4,
8124:
8003:
7974:
7947:
7805:tocino
7779:Kasama
7697:krupuk
7693:kropek
7531:munggo
7527:monggo
7458:Brunei
7456:, and
7437:Indian
7419:sepoys
7391:(e.g.
7372:, and
7363:bingka
7262:testes
7232:camaro
7188:Pagpag
7165:, the
7162:proven
7156:Adidas
7153:tape;
7111:penoy,
7048:douhua
7025:, and
6980:phyllo
6975:lumpia
6930:banana
6899:Lumpia
6886:lumpia
6878:lumpia
6873:Lumpia
6861:Siomai
6842:hawker
6831:Manila
6793:Palapa
6777:Sambal
6768:, and
6742:paella
6683:, and
6653:Muslim
6627:Brunei
6603:Muslim
6469:lechón
6440:batwan
6424:kadyos
6414:langka
6406:kadyos
6395:kadios
6376:pancit
6365:bulalo
6342:Iloilo
6277:Bukayo
6272:Roskas
6267:angkan
6259:tilang
6183:inasal
6178:inasal
6166:kaings
6150:batuan
6080:natong
6026:tinuto
6018:Lucban
6014:Quezon
5954:Laguna
5926:Manila
5918:Cainta
5889:cake,
5817:tocino
5777:Alcala
5751:pitogo
5739:Baguio
5724:Igorot
5456:Shakoy
5325:, the
5200:tablea
5176:ginger
5158:pandan
5041:papaya
5037:durian
5013:saging
5009:banana
4993:pomelo
4830:Tinapa
4821:Tinapa
4802:, raw
4787:Sigang
4696:talong
4680:pakbet
4668:siopao
4646:Pangat
4632:pansit
4627:Pancit
4616:Paksiw
4604:palaga
4596:Nilaga
4574:Lumpia
4568:litson
4560:Lechon
4542:ginger
4538:onions
4534:garlic
4508:inasal
4500:inihaw
4480:sariwa
4473:sariwa
4426:ginisa
4422:gisado
4336:binuro
4325:lumpia
4210:Tinapa
4165:Siopao
4140:inipit
3689:Manila
3677:chives
3661:paella
3587:pancit
3582:Pancit
3576:pancit
3493:sayote
3489:papaya
3484:tinola
3441:Tocino
3429:tocino
3420:cocido
3384:, and
3333:Tinola
3272:lechon
3236:paksiw
3231:lechon
3213:paksiw
3196:Paksiw
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