29:
891:
131:
In a modern preparation, bananas are blended together along with cold water or ice, coconut milk and flavourings such as vanilla, lemon, lime or sugar in a mechanical blender into a smooth paste, poured into bowls or glasses and left to chill in a fridge for a few hours. Other fruits can replace
123:
Poi is traditionally prepared from bananas. Ripe bananas are peeled and added to a bowl with the addition of water. The bananas are kneaded along with the water with the hands until it resembled a smooth paste, with
140:
144:
253:
307:
214:
230:
927:
422:
169:– A mashed paste made from starches such as taro, breadfruit or plantain, eaten in eastern Polynesia.
912:
777:
377:
235:
New
Zealand Electronic Text Collection/Te Pūhikotuhi o Aotearoa – Victoria University of Wellington
191:
922:
612:
917:
757:
332:
324:
300:
204:
717:
387:
487:
452:
8:
732:
631:
737:
587:
472:
875:
687:
662:
657:
552:
432:
427:
293:
210:
362:
163:– A similar Polynesian dessert made from bananas, but with a more solid consistency.
820:
667:
547:
512:
482:
462:
437:
172:
457:
742:
637:
537:
517:
447:
392:
805:
722:
507:
407:
397:
357:
906:
870:
865:
835:
815:
785:
677:
642:
627:
542:
497:
382:
125:
562:
840:
800:
790:
767:
712:
707:
697:
692:
442:
412:
112:
73:
896:
850:
845:
752:
682:
647:
622:
582:
572:
532:
652:
337:
860:
762:
372:
342:
166:
825:
265:
830:
747:
617:
597:
592:
567:
477:
702:
855:
795:
727:
502:
492:
672:
557:
522:
417:
367:
316:
160:
104:
49:
39:
28:
810:
602:
527:
467:
347:
148:
128:
mixed in. The Poi was served in cups made from coconut shells.
402:
607:
577:
352:
132:
bananas for poi in a recipe, such as mango which is known as
108:
101:
69:
59:
890:
285:
139:
While Poi is similar to other Samoan desserts such as
886:
904:
202:
147:, it differs from them as it isn’t thickened by
301:
209:. University of Hawaii Press. p. 176.
308:
294:
266:"Poi Mago, Traditional Pudding From Samoa"
27:
231:"Samoan Material Culture/Vegetable Foods"
111:into a smooth consistency and mixing in
905:
289:
206:The Samoa Islands: Material Culture
13:
14:
939:
889:
16:Traditional Samoan fruit dessert
151:and is eaten chilled, not hot.
258:
247:
223:
196:
185:
118:
1:
178:
315:
7:
154:
10:
944:
776:
423:Chocolate biscuit pudding
323:
203:Krämer, Augustin (1994).
79:
65:
55:
45:
35:
26:
378:Bread and butter pudding
613:Lemon delicious pudding
115:and other flavourings.
758:Treacle sponge pudding
718:Sticky toffee pudding
733:Sussex Pond Pudding
632:Cape brandy pudding
23:
473:Dutch baby pancake
107:made from mashing
19:
884:
883:
876:Yorkshire pudding
688:Queen of Puddings
663:Pistachio pudding
658:Persimmon pudding
433:Christmas pudding
428:Chocolate pudding
100:is a traditional
95:
94:
935:
928:Coconut desserts
899:
894:
893:
668:Platinum Pudding
513:Ginger milk curd
463:Diplomat pudding
438:Clootie dumpling
333:Abbot of Priscos
310:
303:
296:
287:
286:
280:
279:
277:
276:
262:
256:
251:
245:
244:
242:
241:
227:
221:
220:
200:
194:
189:
173:List of desserts
66:Main ingredients
31:
24:
22:
18:
943:
942:
938:
937:
936:
934:
933:
932:
913:Samoan desserts
903:
902:
895:
888:
885:
880:
772:
743:Tapioca pudding
638:Malvern pudding
538:Instant pudding
448:Cottage pudding
393:Cabinet pudding
319:
314:
284:
283:
274:
272:
264:
263:
259:
252:
248:
239:
237:
229:
228:
224:
217:
201:
197:
190:
186:
181:
157:
121:
56:Place of origin
20:
17:
12:
11:
5:
941:
931:
930:
925:
923:Fruit desserts
920:
915:
901:
900:
882:
881:
879:
878:
873:
868:
863:
858:
853:
848:
843:
838:
833:
828:
823:
818:
813:
808:
806:Groaty pudding
803:
798:
793:
788:
782:
780:
774:
773:
771:
770:
765:
760:
755:
750:
745:
740:
735:
730:
725:
723:Summer pudding
720:
715:
710:
705:
700:
695:
690:
685:
680:
675:
670:
665:
660:
655:
650:
645:
640:
635:
625:
620:
615:
610:
605:
600:
595:
590:
585:
580:
575:
570:
565:
560:
555:
550:
545:
540:
535:
530:
525:
520:
515:
510:
508:Gajar Ka Halwa
505:
500:
495:
490:
485:
480:
475:
470:
465:
460:
455:
450:
445:
440:
435:
430:
425:
420:
415:
410:
408:Cheese pudding
405:
400:
398:Carrot pudding
395:
390:
385:
380:
375:
370:
365:
360:
358:Banana pudding
355:
350:
345:
340:
335:
329:
327:
321:
320:
313:
312:
305:
298:
290:
282:
281:
257:
246:
222:
215:
195:
183:
182:
180:
177:
176:
175:
170:
164:
156:
153:
120:
117:
93:
92:
81:
77:
76:
67:
63:
62:
57:
53:
52:
47:
43:
42:
37:
33:
32:
15:
9:
6:
4:
3:
2:
940:
929:
926:
924:
921:
919:
918:Banana dishes
916:
914:
911:
910:
908:
898:
892:
887:
877:
874:
872:
871:White pudding
869:
867:
864:
862:
859:
857:
854:
852:
849:
847:
844:
842:
839:
837:
836:Pease pudding
834:
832:
829:
827:
824:
822:
821:Hog's pudding
819:
817:
816:Hasty pudding
814:
812:
809:
807:
804:
802:
799:
797:
794:
792:
789:
787:
786:Black pudding
784:
783:
781:
779:
775:
769:
766:
764:
761:
759:
756:
754:
751:
749:
746:
744:
741:
739:
736:
734:
731:
729:
726:
724:
721:
719:
716:
714:
711:
709:
706:
704:
701:
699:
696:
694:
691:
689:
686:
684:
681:
679:
678:Puding Diraja
676:
674:
671:
669:
666:
664:
661:
659:
656:
654:
651:
649:
646:
644:
643:Mango pudding
641:
639:
636:
633:
629:
628:Malva pudding
626:
624:
621:
619:
616:
614:
611:
609:
606:
604:
601:
599:
596:
594:
591:
589:
586:
584:
581:
579:
576:
574:
571:
569:
566:
564:
561:
559:
556:
554:
551:
549:
546:
544:
543:Jam Roly-Poly
541:
539:
536:
534:
531:
529:
526:
524:
521:
519:
516:
514:
511:
509:
506:
504:
501:
499:
498:Fruit pudding
496:
494:
491:
489:
486:
484:
483:Eve's pudding
481:
479:
476:
474:
471:
469:
466:
464:
461:
459:
458:Crème caramel
456:
454:
451:
449:
446:
444:
441:
439:
436:
434:
431:
429:
426:
424:
421:
419:
416:
414:
411:
409:
406:
404:
401:
399:
396:
394:
391:
389:
386:
384:
383:Bread pudding
381:
379:
376:
374:
371:
369:
366:
364:
361:
359:
356:
354:
351:
349:
346:
344:
341:
339:
336:
334:
331:
330:
328:
326:
322:
318:
311:
306:
304:
299:
297:
292:
291:
288:
271:
267:
261:
255:
250:
236:
232:
226:
218:
216:9780824816346
212:
208:
207:
199:
193:
188:
184:
174:
171:
168:
165:
162:
159:
158:
152:
150:
146:
142:
137:
135:
129:
127:
126:coconut cream
116:
114:
110:
106:
103:
99:
90:
86:
82:
78:
75:
71:
68:
64:
61:
58:
54:
51:
48:
44:
41:
38:
34:
30:
25:
841:Pudding corn
801:Flummadiddle
791:Dock pudding
768:Welf pudding
713:Spotted dick
708:Sago pudding
693:Rice pudding
453:Crème brûlée
443:Corn pudding
413:Chia pudding
273:. Retrieved
269:
260:
249:
238:. Retrieved
234:
225:
205:
198:
187:
138:
133:
130:
122:
113:coconut milk
97:
96:
88:
84:
74:Coconut milk
897:Food portal
851:Red pudding
846:Rag pudding
753:Tibok-tibok
738:Tavuk göğsü
683:Put chai ko
648:Panna cotta
623:Maja blanca
588:Kōʻelepālau
583:Kig ha farz
533:Herrencreme
388:Brown Betty
270:Taste Atlas
119:Preparation
907:Categories
861:Spoonbread
763:Ube halaya
563:Kānga waru
488:Figgy duff
373:Blancmange
363:Bánh chuối
343:Annin tofu
275:2023-06-11
254:Samoan poi
240:2023-06-11
179:References
87:), Mango (
80:Variations
866:Tiết canh
831:Moin moin
748:Tembleque
618:Mahallebi
598:Kue lapis
593:Kue asida
568:Kazandibi
478:Eton mess
856:Scrapple
796:Drisheen
728:Supangle
653:Pepeçura
503:Frumenty
493:Flummery
338:Ábrystir
317:Puddings
192:Spasifik
155:See also
145:supo esi
141:sua fa'i
134:Poi mago
89:Poi mago
85:Poi faʻi
83:Banana (
826:Kačamak
778:Savoury
698:Rødgrød
558:Kalamay
553:Kalamai
523:Got fan
418:Chireta
368:Bebinca
105:dessert
50:Dessert
40:Pudding
811:Haggis
703:Rožata
603:Kulolo
573:Keşkül
548:Junket
528:Haupia
468:Douhua
348:Ashure
213:
149:starch
102:Samoan
46:Course
608:Kutia
578:Kheer
518:Goody
353:Asida
325:Sweet
109:fruit
70:Fruit
60:Samoa
673:Po'e
211:ISBN
161:Po‘e
143:and
36:Type
403:Chè
167:Poi
98:Poi
21:Poi
909::
268:.
233:.
136:.
72:,
634:)
630:(
309:e
302:t
295:v
278:.
243:.
219:.
91:)
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
