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when people from northern China invaded the south. Due to climatic conditions, the northern
Chinese have traditionally preferred wheat and millet which grew in cold weather while the southern Chinese preferred rice which grew in hot weather. Noodles are traditionally made out of wheat and eaten
495:â a type of rice noodle from the Yunnan Province, China, made from ordinary non-glutinous rice. In many areas there are at least two distinct thicknesses produced, a thinner form (roughly 1.5 mm or 0.059 inches in diameter) and a thicker form (roughly 3.5â4 mm or 0.14â0.16 inches in diameter).
395:â a variety of Chinese noodles. It is short, about 5 cm long and 5 mm in diameter. Similar to Lai Fun but has a tapering end resembling a rat's tail. More commonly known as silver needle noodle in Hong Kong and Taiwan, and rat noodle or "mouse tail noodles" in Malaysia and Singapore and
1173:â Stirred(quáșy) Shrimp Noodles(BĂșn). Fish paste and shrimp paste are finely ground, mixed well and stirred. Then, boiling water and noodles water are added immediately and served fresh. Alternatively, the diner has to stir the shrimp, fish, meat, with the broth before eating this dish.
476:â fresh, thin rice noodles in Thai cuisine which are made from rice sometimes fermented for three days, boiled, and then made into noodles by extruding the resulting dough through a sieve into boiling water. Burmese mont bat (ááŻáá·áșáááș) or mont di (ááŻáá·áșááź), are similar to this.
313:
throughout northern China so to adapt, northern cooks tried to prepare "noodles" using rice, thus inventing rice noodles. Over time rice noodles and their processing methods have been introduced around the world, becoming especially popular in
432:â type of rice noodle from the Dai people, a Tai cultural group from Yunnan Province, China. It is made from ordinary non-glutinous rice. It is primarily defined by its relatively broad and flat shape
1109:) â âbunâ means noodles, âgoiâ means spring roll, âdaâ means eating in Vietnamese slang. Its ingredients consist of pork, rice noodles, shrimp, and vegetables. Tamarind sauce adds a sour taste.
1197:
that became popular in the 1960s in
Southern Vietnam, especially in Saigon. There are different types of noodles for Hu Tieu, such as soft rice noodles, egg noodles, or chewy tapioca noodles.
1668:
1135:
336:
The shelf life may be extended by drying and removing its moisture content. Studies of drying rice noodles were conducted by the
International Food Research Journal.
984:â it is a soup of pork broth with rolled up rice noodle sheets (resulting in rolls about the size of Italian penne), pork intestines, "blood tofu", and boiled egg.
1205:
621:
637:
without gel, and fish sauce instead of soy sauce, with flat or round noodles, where the soup is part of the dish itself, rather than as consommé. Also known as
566:
Curry rice noodles served at a hotel in Kajang, Malaysia. The curry noodles contain fish balls, red chillies, mung bean sprouts, tofu, star anise, and cloves.
280:
are added in order to improve the transparency or increase the gelatinous and chewy texture of the noodles. Rice noodles are most common in the cuisines of
755:
1170:
1148:
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206:
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371:â thick Vietnamese noodles. The Vietnamese word bĂĄnh refers to items such as noodles or cakes that are made from flour, and canh means "soup."
400:
1098:
292:. They are available fresh, frozen, or dried, in various shapes, thicknesses and textures. Fresh noodles are also highly perishable; their
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1724:
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773:â consists of flat egg noodles, bihon, clams and chicken, with broth colored with annatto and served with pinakufu, a variant of dango
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377:â a short and thick variety of Chinese noodles, also referred to as bĂĄnh canh by Vietnamese
813:
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1315:"Transparency phenomena of flat-rice noodles (kuew teow) at drying at soaking variation"
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in
Western nations) as an alternative to wheat flour-based noodles for individuals who
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1067:- BĂșn is (rice) noodles, CĂĄ is fish, RĂŽ is a type of fresh water fish found in Vietnam
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383:â thick round rice noodles mixed with specially prepared chicken curry and chili oil.
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1418:"A Burmese Food Pop-Up Hyde-ing In Plain Sight In My Own 'Hood At Jonas On Hyde"
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873:â stir-fried noodles mixed with lightly scrambled egg. It is the equivalent of
808:
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482:â thin form of noodle sometimes referred to as "rice noodles" or "rice sticks"
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1390:"All About Noodles, Sen Guay Tiew â Thai Noodles for the Beginner Episode I"
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1697:"Ken noodles Phu Quoc: A local delicacy that leaves a delicious aftertaste"
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1985:
1090:â rice vermicelli in soup with beef, lemon grass and other ingredients
420:â thick fresh rice noodle used in popular Vietnamese phá» noodle soups.
272:
and water as the principal ingredients. Sometimes ingredients such as
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1949:
1669:"Bun Ken - Another type of unique noodle at Phu Quoc island, Vietnam"
1194:
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685:â Also known as Chow Fun in many Chinese restaurants in North America
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1613:"A Speciality of Phu Quoc, BĂșn KĂšn is a Tropical Island in a Bowl"
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1969:
1964:
1904:
1889:
1753:"Red Boat Fish Sauce recipe: BĂșn kĂšn (Coconut Fish with Noodles)"
1214:
1093:
1079:â sheet of rice flour filled with spiced minced pork and mushroom
1007:
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634:
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927:
905:
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499:
444:â narrow flat rice noodle in Thailand Used in such dishes as
429:
305:
285:
281:
222:
3080:
1795:"TOP 6 SPECIAL FOODS YOU SHOULD NOT MISS IN PHU QUOC ISLAND"
1228:
452:
and in noodle soups. Its full name would be kuaitiao sen lek
5382:
4546:
3940:
3842:
3420:
2893:
2041:
2031:
522:
1817:
1739:"Searching for the Elusive Vietnamese Noodle Dish BĂșn KĂšn"
5669:
4961:
4726:
3090:
1529:"21 Most Popular Burmese Foods To Fall In Love With 2022"
1459:"Burmese Food Primer: Essential Dishes To Eat In Myanmar"
845:
426:/chao fen/chow fun â wide chinese noodles made from rice.
458:â flat rice noodles used in Burma byar/pyar means flat.
1655:"10 Must Try Phu Quoc Foods & Where to find them"
1313:
Ismail, M.H.; Law, C.L.; Hii, C.L. (December 2016).
1275:. China: China Light Industry Press. pp. 84â85.
1224:
49:. Unsourced material may be challenged and removed.
1557:"Khua Mee (Fried & Caramelised Rice Noodles)"
1501:"THROUGH TIME & PLACE WITH A BOWL OF NOODLES"
1348:"Epic Guide to Delicious Local Foods in Mandalay"
5790:
1809:"8 Famous Breakfast Dishes in Phu Quoc to Taste"
325:around 1st century AD, as per references in the
389:â medium thick round rice noodles used in Burma
121:For a specific, thin form of rice noodles, see
1641:"Bun Ken Phu Quoc - rich and delicious flavor"
1382:
1273:Processing technology of rice and its products
1056:List_of_Vietnamese_dishes § Noodle_dishes
3405:
1833:
1312:
1285:
1487:"BEST BURMESE FOOD: WHAT TO EAT IN MYANMAR"
3412:
3398:
1840:
1826:
1725:"BĂșn kĂšn, a speciality of PhĂș Quá»c Island"
916:
1073:â Vietnamese soup with thick rice noodles
304:The origin of rice noodles dates back to
109:Learn how and when to remove this message
1248:List of Vietnamese culinary specialities
1162:â rice vermicelli in soup with crab meat
561:
541:
533:
521:
362:
252:
1052:Vietnamese_noodles § Noodle_dishes
411:
321:, strings of cooked rice, was known in
5791:
1030:â stir-fried noodles in dark soy sauce
3393:
1821:
1767:"Bun nuoc ken: Chau Doc's speciality"
995:â noodle soup darkened with raw blood
762:, a hybrid type of stir-fried noodle.
399:in Indonesia. They are also known as
1781:"Top 11 Best Dishes in Mekong Delta"
1151:(Rice Noodle Cooked with Fish Broth)
530:, a Thai dish made from rice noodles
47:adding citations to reliable sources
18:
5773:
1430:
1322:International Food Research Journal
1270:
13:
1627:"Ha Tien trumpet rice noodle soup"
1292:. Universities Press. p. 80.
14:
5820:
1711:"BĂșn KĂšn â Vietnamese Fish Curry"
467:
5772:
5763:
5762:
3374:
3373:
1336:– via www.ifrj.upm.edu.my.
1227:
1123:origins) that is a specialty of
403:. In Thailand they are known as
237:
136:
23:
3419:
1801:
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142:Thin rice noodles in dried form
34:needs additional citations for
1410:
1404:"Types of noodles in Thailand"
1396:
1368:
1354:
1340:
1306:
1286:K. T. Achaya (November 2003).
1264:
329:, according to food historian
1:
1258:
1045:
777:
3273:TTL Hua Tiao Chicken Noodles
933:
889:
649:
506:flour is also available (in
339:
7:
2418:Crossing-the-bridge noodles
1847:
1220:
724:
694:Crossing-the-bridge noodles
257:A rice noodle dish in a pan
10:
5825:
5778:WikiProject Food and drink
2957:Taiwanese beef noodle soup
2712:Jewish chicken noodle soup
1683:"Ken Vermicelli (BĂșn KĂšn)"
1434:nan-byar-ghi-thoke meaning
1431:Aye, Mimi (13 June 2019).
1208:â chicken rice noodles of
1049:
666:
570:
343:
299:
296:may be just several days.
120:
5758:
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4374:
4181:
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3449:
3440:List of fried rice dishes
3427:
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1862:
1855:
1362:"Uniquely Mandalay Foods"
758:â round egg noodles with
517:
486:
346:Chinese rice noodle types
232:
190:
179:
165:
157:
147:
135:
1117:trumpet rice noodle soup
633:) â a "soup version" of
1599:"BĂșn CĂĄ RĂŽ Noodle Soup"
965:
917:South Indian/Sri Lankan
719:Singapore-style noodles
354:Vietnamese noodle types
243:Media: Rice noodles
4687:Hainanese chicken rice
4517:Chicken wing rice roll
2463:Shanghai fried noodles
1040:Sukhothai rice noodles
839:
567:
559:
539:
531:
512:react poorly to gluten
450:Sukhothai rice noodles
350:Thai rice noodle types
258:
16:Noodles made from rice
5212:Arroz a la valenciana
4016:Pakistani rice dishes
3583:Arroz a la valenciana
1960:Silver needle noodles
1289:The Story of Our Food
622:Rakhine kyarzan thoke
565:
545:
537:
525:
393:Silver needle noodles
363:Round thick varieties
323:ancient Tamil country
256:
4692:Hainanese curry rice
4667:Claypot chicken rice
4108:Claypot chicken rice
4103:Baked pork chop rice
3547:Rice Krispies Treats
2705:Jewish & Israeli
2393:Ants climbing a tree
2051:Jewish & Israeli
689:Clay-Pot Lao Shu Fen
412:Flat thick varieties
358:Burmese noodle types
43:improve this article
5582:American fried rice
5495:(Garlic fried rice)
5002:Nasi goreng pattaya
4757:Nasi goreng pattaya
4168:Yangzhou fried rice
3477:Charleston red rice
3433:List of rice dishes
1543:"Kua Mee (Pad Lao)"
1461:. 22 February 2017.
699:Laoyou rice noodles
629:(similar to Yunnan
538:Boiled rice noodles
132:
5804:Vietnamese cuisine
5534:Burmese fried rice
5363:Morisqueta tostada
5222:Bagoong fried rice
4937:Lontong cap go meh
4512:Chiayi turkey rice
4133:Hokkien fried rice
3542:Red beans and rice
3537:Moros y Cristianos
3467:Arroz con gandules
3462:Arroz a la tumbada
3328:Noodle restaurants
2068:Jewish egg noodles
1955:Shrimp roe noodles
1875:Cellophane noodles
1870:Biangbiang noodles
1573:. 29 January 2018.
1406:. 10 October 2016.
1376:"pin rice noodles"
1328:(Suppl): S195âS202
1271:Liu, Y.L. (2010).
1243:Vietnamese cuisine
1138:â a speciality of
988:Kuai tiao khua kai
577:Baik kut kyee kaik
568:
560:
540:
532:
508:health food stores
438:â similar to Migan
259:
128:
5786:
5785:
5725:Puffed rice cakes
5688:
5687:
5207:Arroz a la cubana
5197:Aligue fried rice
4600:
4599:
4582:Tube rice pudding
4444:Kimchi bokkeumbap
4341:Tamago kake gohan
3624:Arroz a la cubana
3507:Hawaiian haystack
3482:Diri ak djon djon
3387:
3386:
3258:Smith & Jones
3146:Imperial Big Meal
3130:
3129:
2947:Oyster vermicelli
2737:Lokshen mit kaese
2158:
2157:
2027:Shirataki noodles
1895:Knife-cut noodles
1885:Jook-sing noodles
1515:"Eating in Burma"
1489:. 6 January 2017.
1144:An Giang Province
993:Kuai tiao nam tok
756:Pancit miki-bihon
327:Sangam literature
251:
250:
119:
118:
111:
93:
5816:
5776:
5775:
5766:
5765:
5298:Ginataang munggo
5104:Nasi tutug oncom
4997:Nasi goreng jawa
4647:Banana leaf rice
4609:
4608:
4153:Rice noodle roll
4148:Minced pork rice
4086:
4085:
3901:Chungapura Pitha
3603:PabellĂłn criollo
3414:
3407:
3400:
3391:
3390:
3377:
3376:
2998:Kuaitiao nam tok
2914:Pancit sotanghon
2727:Kugel Yerushalmi
2717:Kasha varnishkes
2408:Beef noodle soup
2314:Sigyet khauk swĂš
2228:Mee bandung Muar
2167:
2166:
1925:Mung bean sheets
1860:
1859:
1842:
1835:
1828:
1819:
1818:
1813:
1812:
1805:
1799:
1798:
1791:
1785:
1784:
1777:
1771:
1770:
1763:
1757:
1756:
1749:
1743:
1742:
1735:
1729:
1728:
1721:
1715:
1714:
1707:
1701:
1700:
1693:
1687:
1686:
1679:
1673:
1672:
1665:
1659:
1658:
1651:
1645:
1644:
1637:
1631:
1630:
1623:
1617:
1616:
1609:
1603:
1602:
1595:
1589:
1588:
1585:"String Hoppers"
1581:
1575:
1574:
1567:
1561:
1560:
1553:
1547:
1546:
1539:
1533:
1532:
1525:
1519:
1518:
1511:
1505:
1504:
1497:
1491:
1490:
1483:
1477:
1476:
1473:"Shan Khauk SwĂš"
1469:
1463:
1462:
1455:
1449:
1448:
1428:
1422:
1421:
1420:. 19 March 2014.
1414:
1408:
1407:
1400:
1394:
1393:
1386:
1380:
1379:
1372:
1366:
1365:
1358:
1352:
1351:
1344:
1338:
1337:
1335:
1333:
1319:
1310:
1304:
1303:
1283:
1277:
1276:
1268:
1237:
1232:
1231:
714:Rice noodle roll
546:Rice noodles in
241:
180:Main ingredients
140:
133:
131:
127:
114:
107:
103:
100:
94:
92:
51:
27:
19:
5824:
5823:
5819:
5818:
5817:
5815:
5814:
5813:
5789:
5788:
5787:
5782:
5754:
5740:Rice vermicelli
5684:
5611:
5607:Thai fried rice
5568:
5526:
5518:
5373:Nasing biringyi
5183:
4843:
4622:
4620:
4616:
4596:
4557:Milkfish congee
4483:
4370:
4177:
4075:
3852:
3829:
3731:
3707:Concoction rice
3688:
3612:
3566:
3472:Arroz con pollo
3445:
3423:
3418:
3388:
3383:
3365:
3339:
3287:
3248:Science Noodles
3243:Sapporo Ichiban
3137:
3126:
3100:
3022:
2961:
2923:
2884:Pancit estacion
2835:
2746:
2700:
2661:Harusame saifun
2649:Taiwan mazesoba
2630:
2482:
2433:Hot dry noodles
2379:
2357:
2351:
2318:
2309:Ohn no khao swĂš
2274:Khauk swĂš thoke
2257:
2175:
2173:
2171:
2154:
2138:
2087:
2046:
2022:Instant noodles
2005:
1974:
1940:Rice vermicelli
1851:
1846:
1816:
1807:
1806:
1802:
1793:
1792:
1788:
1779:
1778:
1774:
1765:
1764:
1760:
1751:
1750:
1746:
1737:
1736:
1732:
1723:
1722:
1718:
1709:
1708:
1704:
1695:
1694:
1690:
1681:
1680:
1676:
1667:
1666:
1662:
1653:
1652:
1648:
1639:
1638:
1634:
1625:
1624:
1620:
1611:
1610:
1606:
1597:
1596:
1592:
1583:
1582:
1578:
1569:
1568:
1564:
1559:. 30 June 2021.
1555:
1554:
1550:
1541:
1540:
1536:
1531:. 4 March 2022.
1527:
1526:
1522:
1513:
1512:
1508:
1499:
1498:
1494:
1485:
1484:
1480:
1475:. 10 July 2017.
1471:
1470:
1466:
1457:
1456:
1452:
1445:
1429:
1425:
1416:
1415:
1411:
1402:
1401:
1397:
1388:
1387:
1383:
1374:
1373:
1369:
1360:
1359:
1355:
1350:. 7 March 2019.
1346:
1345:
1341:
1331:
1329:
1317:
1311:
1307:
1300:
1284:
1280:
1269:
1265:
1261:
1233:
1226:
1223:
1193:â A version of
1058:
1048:
1036:â gravy noodles
968:
936:
919:
892:
842:
799:Ketoprak (dish)
780:
727:
709:Mixian (noodle)
669:
652:
617:Nanbyagyi thoke
573:
520:
489:
480:Rice vermicelli
470:
414:
365:
360:
342:
302:
247:
219:rice vermicelli
166:Region or state
158:Place of origin
143:
129:
126:
123:Rice vermicelli
115:
104:
98:
95:
52:
50:
40:
28:
17:
12:
11:
5:
5822:
5812:
5811:
5806:
5801:
5784:
5783:
5781:
5780:
5770:
5759:
5756:
5755:
5753:
5752:
5747:
5742:
5737:
5732:
5727:
5722:
5720:Parboiled rice
5717:
5712:
5707:
5702:
5696:
5694:
5690:
5689:
5686:
5685:
5683:
5682:
5677:
5672:
5667:
5662:
5657:
5652:
5647:
5645:BĂșn thá»t nÆ°á»ng
5642:
5637:
5632:
5627:
5621:
5619:
5613:
5612:
5610:
5609:
5604:
5599:
5594:
5589:
5584:
5578:
5576:
5570:
5569:
5567:
5566:
5561:
5556:
5551:
5546:
5541:
5536:
5530:
5528:
5520:
5519:
5517:
5516:
5511:
5506:
5501:
5496:
5490:
5485:
5480:
5475:
5470:
5465:
5460:
5455:
5450:
5445:
5440:
5435:
5430:
5425:
5420:
5415:
5413:Pancit palabok
5410:
5408:Pancit Malabon
5405:
5400:
5395:
5390:
5385:
5380:
5375:
5370:
5365:
5360:
5355:
5350:
5345:
5340:
5335:
5330:
5325:
5320:
5315:
5310:
5305:
5300:
5295:
5293:Ginataang mais
5290:
5285:
5280:
5275:
5270:
5264:
5259:
5254:
5249:
5244:
5239:
5234:
5229:
5224:
5219:
5214:
5209:
5204:
5199:
5193:
5191:
5185:
5184:
5182:
5181:
5176:
5171:
5166:
5161:
5156:
5151:
5146:
5141:
5136:
5131:
5126:
5121:
5116:
5111:
5106:
5101:
5096:
5091:
5086:
5081:
5076:
5071:
5066:
5061:
5056:
5051:
5046:
5041:
5036:
5031:
5026:
5021:
5016:
5011:
5006:
5005:
5004:
4999:
4989:
4984:
4979:
4974:
4969:
4964:
4959:
4954:
4949:
4944:
4939:
4934:
4929:
4924:
4919:
4914:
4909:
4904:
4899:
4894:
4889:
4884:
4879:
4874:
4869:
4864:
4859:
4853:
4851:
4845:
4844:
4842:
4841:
4836:
4831:
4826:
4821:
4816:
4811:
4806:
4801:
4796:
4791:
4786:
4781:
4776:
4771:
4766:
4761:
4760:
4759:
4749:
4744:
4739:
4734:
4729:
4724:
4719:
4717:Pulut panggang
4714:
4709:
4704:
4699:
4694:
4689:
4684:
4679:
4674:
4669:
4664:
4659:
4654:
4649:
4644:
4639:
4634:
4628:
4626:
4606:
4605:Southeast Asia
4602:
4601:
4598:
4597:
4595:
4594:
4589:
4584:
4579:
4574:
4569:
4564:
4559:
4554:
4549:
4544:
4539:
4534:
4532:Glutinous rice
4529:
4524:
4519:
4514:
4509:
4504:
4499:
4493:
4491:
4485:
4484:
4482:
4481:
4476:
4471:
4466:
4461:
4456:
4451:
4446:
4441:
4436:
4431:
4426:
4421:
4416:
4411:
4406:
4401:
4396:
4391:
4386:
4380:
4378:
4372:
4371:
4369:
4368:
4363:
4358:
4353:
4348:
4343:
4338:
4336:Takikomi gohan
4333:
4328:
4323:
4318:
4313:
4308:
4303:
4298:
4293:
4288:
4283:
4278:
4273:
4268:
4263:
4258:
4253:
4248:
4246:Japanese curry
4243:
4238:
4233:
4228:
4223:
4218:
4213:
4208:
4203:
4198:
4193:
4187:
4185:
4179:
4178:
4176:
4175:
4170:
4165:
4160:
4155:
4150:
4145:
4140:
4135:
4130:
4125:
4120:
4115:
4110:
4105:
4100:
4094:
4092:
4083:
4077:
4076:
4074:
4073:
4068:
4063:
4058:
4056:Rice and curry
4053:
4048:
4043:
4038:
4033:
4028:
4023:
4018:
4013:
4008:
4003:
3998:
3993:
3988:
3983:
3978:
3976:Payesh/Payasam
3973:
3968:
3963:
3958:
3953:
3948:
3943:
3938:
3933:
3928:
3923:
3918:
3913:
3908:
3903:
3898:
3893:
3888:
3886:Chaaler Payesh
3883:
3878:
3876:Bisi Bele Bath
3873:
3868:
3862:
3860:
3854:
3853:
3851:
3850:
3845:
3839:
3837:
3831:
3830:
3828:
3827:
3822:
3817:
3812:
3807:
3802:
3797:
3792:
3787:
3782:
3777:
3772:
3767:
3762:
3757:
3752:
3747:
3741:
3739:
3733:
3732:
3730:
3729:
3724:
3719:
3714:
3709:
3704:
3698:
3696:
3690:
3689:
3687:
3686:
3681:
3676:
3671:
3666:
3661:
3656:
3651:
3646:
3641:
3636:
3631:
3626:
3620:
3618:
3614:
3613:
3611:
3610:
3608:Rice and beans
3605:
3600:
3595:
3590:
3585:
3580:
3574:
3572:
3568:
3567:
3565:
3564:
3559:
3554:
3552:Rice and gravy
3549:
3544:
3539:
3534:
3529:
3524:
3519:
3514:
3509:
3504:
3499:
3497:Glorified rice
3494:
3489:
3484:
3479:
3474:
3469:
3464:
3459:
3453:
3451:
3447:
3446:
3444:
3443:
3436:
3428:
3425:
3424:
3417:
3416:
3409:
3402:
3394:
3385:
3384:
3382:
3381:
3370:
3367:
3366:
3364:
3363:
3358:
3353:
3347:
3345:
3341:
3340:
3338:
3337:
3336:
3335:
3325:
3324:
3323:
3318:
3308:
3307:
3306:
3295:
3293:
3289:
3288:
3286:
3285:
3280:
3275:
3270:
3265:
3260:
3255:
3250:
3245:
3240:
3235:
3233:Prince Noodles
3230:
3225:
3220:
3219:
3218:
3213:
3208:
3203:
3193:
3188:
3183:
3178:
3173:
3168:
3163:
3158:
3153:
3148:
3142:
3140:
3136:Instant noodle
3132:
3131:
3128:
3127:
3125:
3124:
3119:
3114:
3108:
3106:
3102:
3101:
3099:
3098:
3093:
3088:
3083:
3078:
3073:
3071:BĂșn thá»t nÆ°á»ng
3068:
3063:
3058:
3053:
3048:
3043:
3038:
3032:
3030:
3024:
3023:
3021:
3020:
3015:
3010:
3005:
3000:
2995:
2990:
2985:
2980:
2975:
2969:
2967:
2963:
2962:
2960:
2959:
2954:
2949:
2944:
2939:
2933:
2931:
2925:
2924:
2922:
2921:
2916:
2911:
2906:
2901:
2899:Pancit Malabon
2896:
2891:
2889:Pancit kinalas
2886:
2881:
2876:
2871:
2866:
2861:
2856:
2851:
2845:
2843:
2837:
2836:
2834:
2833:
2828:
2823:
2818:
2813:
2808:
2803:
2797:
2792:
2787:
2782:
2777:
2772:
2767:
2762:
2756:
2754:
2748:
2747:
2745:
2744:
2739:
2734:
2729:
2724:
2719:
2714:
2708:
2706:
2702:
2701:
2699:
2698:
2693:
2688:
2683:
2678:
2673:
2668:
2663:
2658:
2653:
2652:
2651:
2640:
2638:
2632:
2631:
2629:
2628:
2623:
2618:
2613:
2608:
2603:
2598:
2593:
2588:
2583:
2578:
2573:
2568:
2563:
2558:
2553:
2548:
2543:
2538:
2533:
2528:
2523:
2521:Kwetiau goreng
2518:
2513:
2508:
2503:
2498:
2492:
2490:
2484:
2483:
2481:
2480:
2475:
2470:
2468:Wonton noodles
2465:
2460:
2455:
2450:
2445:
2440:
2435:
2430:
2425:
2423:Dandan noodles
2420:
2415:
2410:
2405:
2400:
2395:
2389:
2387:
2381:
2380:
2378:
2377:
2372:
2367:
2361:
2359:
2353:
2352:
2350:
2349:
2344:
2339:
2334:
2328:
2326:
2320:
2319:
2317:
2316:
2311:
2306:
2301:
2296:
2291:
2286:
2281:
2276:
2271:
2265:
2263:
2259:
2258:
2256:
2255:
2253:Satay bee hoon
2250:
2245:
2240:
2235:
2230:
2225:
2220:
2215:
2210:
2205:
2200:
2195:
2193:Char kway teow
2190:
2185:
2179:
2177:
2164:
2160:
2159:
2156:
2155:
2153:
2152:
2146:
2144:
2140:
2139:
2137:
2136:
2131:
2126:
2121:
2116:
2111:
2106:
2101:
2095:
2093:
2089:
2088:
2086:
2085:
2080:
2075:
2070:
2065:
2060:
2054:
2052:
2048:
2047:
2045:
2044:
2039:
2034:
2029:
2024:
2019:
2013:
2011:
2007:
2006:
2004:
2003:
1998:
1993:
1988:
1982:
1980:
1976:
1975:
1973:
1972:
1967:
1962:
1957:
1952:
1947:
1942:
1937:
1932:
1927:
1922:
1917:
1912:
1907:
1902:
1897:
1892:
1887:
1882:
1877:
1872:
1866:
1864:
1857:
1853:
1852:
1845:
1844:
1837:
1830:
1822:
1815:
1814:
1800:
1786:
1772:
1758:
1744:
1730:
1716:
1702:
1688:
1674:
1660:
1646:
1632:
1618:
1604:
1590:
1576:
1562:
1548:
1545:. 16 May 2021.
1534:
1520:
1506:
1492:
1478:
1464:
1450:
1443:
1423:
1409:
1395:
1381:
1367:
1353:
1339:
1305:
1298:
1278:
1262:
1260:
1257:
1256:
1255:
1250:
1245:
1239:
1238:
1222:
1219:
1218:
1217:
1212:
1203:
1198:
1188:
1179:
1174:
1168:
1166:BĂșn thá»t nÆ°á»ng
1163:
1157:
1152:
1146:
1133:
1128:
1110:
1096:
1091:
1085:
1080:
1074:
1068:
1047:
1044:
1043:
1042:
1037:
1031:
1025:
1020:
1015:
1010:
1005:
996:
990:
985:
979:
974:
967:
964:
963:
962:
960:Satay bee hoon
957:
952:
947:
942:
940:Beef kway teow
935:
932:
931:
930:
925:
918:
915:
914:
913:
908:
903:
898:
896:Char kway teow
891:
888:
887:
886:
881:
864:
859:
854:
849:
841:
838:
837:
836:
831:
826:
821:
816:
811:
809:Kwetiau goreng
806:
801:
796:
791:
786:
779:
776:
775:
774:
771:Pancit sinanta
768:
766:Pancit palabok
763:
753:
751:Pancit Malabon
748:
743:
738:
733:
726:
723:
722:
721:
716:
711:
706:
701:
696:
691:
686:
680:
675:
668:
665:
664:
663:
658:
651:
648:
647:
646:
645:style noodles.
627:Shan khauk swĂš
624:
619:
614:
609:
604:
599:
594:
589:
584:
579:
572:
569:
552:plaintain leaf
519:
516:
497:
496:
488:
485:
484:
483:
477:
469:
468:Thin varieties
466:
465:
464:
459:
453:
439:
433:
427:
421:
413:
410:
409:
408:
390:
384:
378:
372:
364:
361:
341:
338:
315:Southeast Asia
301:
298:
290:Southeast Asia
249:
248:
246:
245:
233:
230:
229:
192:
188:
187:
181:
177:
176:
174:Southeast Asia
167:
163:
162:
159:
155:
154:
149:
145:
144:
141:
117:
116:
58:"Rice noodles"
31:
29:
22:
15:
9:
6:
4:
3:
2:
5821:
5810:
5807:
5805:
5802:
5800:
5797:
5796:
5794:
5779:
5771:
5769:
5761:
5760:
5757:
5751:
5748:
5746:
5743:
5741:
5738:
5736:
5733:
5731:
5728:
5726:
5723:
5721:
5718:
5716:
5713:
5711:
5708:
5706:
5703:
5701:
5698:
5697:
5695:
5691:
5681:
5678:
5676:
5673:
5671:
5668:
5666:
5663:
5661:
5658:
5656:
5653:
5651:
5648:
5646:
5643:
5641:
5638:
5636:
5633:
5631:
5628:
5626:
5623:
5622:
5620:
5618:
5614:
5608:
5605:
5603:
5600:
5598:
5597:Khao mu daeng
5595:
5593:
5590:
5588:
5585:
5583:
5580:
5579:
5577:
5575:
5571:
5565:
5564:Thingyan rice
5562:
5560:
5557:
5555:
5552:
5550:
5547:
5545:
5542:
5540:
5539:Buttered rice
5537:
5535:
5532:
5531:
5529:
5525:
5521:
5515:
5512:
5510:
5507:
5505:
5502:
5500:
5497:
5494:
5491:
5489:
5486:
5484:
5481:
5479:
5476:
5474:
5471:
5469:
5466:
5464:
5461:
5459:
5456:
5454:
5451:
5449:
5446:
5444:
5441:
5439:
5436:
5434:
5431:
5429:
5426:
5424:
5421:
5419:
5416:
5414:
5411:
5409:
5406:
5404:
5401:
5399:
5396:
5394:
5391:
5389:
5386:
5384:
5381:
5379:
5376:
5374:
5371:
5369:
5366:
5364:
5361:
5359:
5356:
5354:
5351:
5349:
5346:
5344:
5341:
5339:
5336:
5334:
5331:
5329:
5326:
5324:
5321:
5319:
5316:
5314:
5311:
5309:
5306:
5304:
5301:
5299:
5296:
5294:
5291:
5289:
5286:
5284:
5281:
5279:
5276:
5274:
5271:
5268:
5265:
5263:
5260:
5258:
5255:
5253:
5250:
5248:
5245:
5243:
5240:
5238:
5235:
5233:
5230:
5228:
5225:
5223:
5220:
5218:
5215:
5213:
5210:
5208:
5205:
5203:
5200:
5198:
5195:
5194:
5192:
5190:
5186:
5180:
5177:
5175:
5172:
5170:
5167:
5165:
5162:
5160:
5157:
5155:
5152:
5150:
5147:
5145:
5142:
5140:
5137:
5135:
5132:
5130:
5127:
5125:
5122:
5120:
5117:
5115:
5112:
5110:
5107:
5105:
5102:
5100:
5097:
5095:
5092:
5090:
5087:
5085:
5082:
5080:
5077:
5075:
5072:
5070:
5067:
5065:
5062:
5060:
5057:
5055:
5052:
5050:
5047:
5045:
5042:
5040:
5037:
5035:
5032:
5030:
5027:
5025:
5022:
5020:
5017:
5015:
5014:Nasi jamblang
5012:
5010:
5007:
5003:
5000:
4998:
4995:
4994:
4993:
4990:
4988:
4985:
4983:
4980:
4978:
4975:
4973:
4970:
4968:
4965:
4963:
4960:
4958:
4955:
4953:
4950:
4948:
4947:Lontong sayur
4945:
4943:
4942:Lontong dekem
4940:
4938:
4935:
4933:
4932:Lontong balap
4930:
4928:
4925:
4923:
4920:
4918:
4915:
4913:
4910:
4908:
4905:
4903:
4900:
4898:
4895:
4893:
4890:
4888:
4885:
4883:
4880:
4878:
4875:
4873:
4870:
4868:
4865:
4863:
4860:
4858:
4855:
4854:
4852:
4850:
4846:
4840:
4837:
4835:
4832:
4830:
4827:
4825:
4822:
4820:
4817:
4815:
4812:
4810:
4807:
4805:
4802:
4800:
4797:
4795:
4792:
4790:
4787:
4785:
4782:
4780:
4777:
4775:
4772:
4770:
4767:
4765:
4762:
4758:
4755:
4754:
4753:
4750:
4748:
4745:
4743:
4740:
4738:
4735:
4733:
4730:
4728:
4725:
4723:
4720:
4718:
4715:
4713:
4710:
4708:
4705:
4703:
4700:
4698:
4695:
4693:
4690:
4688:
4685:
4683:
4680:
4678:
4675:
4673:
4670:
4668:
4665:
4663:
4660:
4658:
4655:
4653:
4650:
4648:
4645:
4643:
4640:
4638:
4635:
4633:
4630:
4629:
4627:
4625:
4619:
4614:
4610:
4607:
4603:
4593:
4590:
4588:
4585:
4583:
4580:
4578:
4575:
4573:
4570:
4568:
4565:
4563:
4560:
4558:
4555:
4553:
4550:
4548:
4545:
4543:
4542:Khong bah png
4540:
4538:
4535:
4533:
4530:
4528:
4525:
4523:
4520:
4518:
4515:
4513:
4510:
4508:
4505:
4503:
4500:
4498:
4495:
4494:
4492:
4490:
4486:
4480:
4477:
4475:
4472:
4470:
4467:
4465:
4462:
4460:
4457:
4455:
4452:
4450:
4447:
4445:
4442:
4440:
4437:
4435:
4432:
4430:
4427:
4425:
4422:
4420:
4417:
4415:
4412:
4410:
4407:
4405:
4402:
4400:
4397:
4395:
4392:
4390:
4387:
4385:
4382:
4381:
4379:
4377:
4373:
4367:
4364:
4362:
4359:
4357:
4354:
4352:
4349:
4347:
4344:
4342:
4339:
4337:
4334:
4332:
4329:
4327:
4324:
4322:
4319:
4317:
4314:
4312:
4309:
4307:
4304:
4302:
4299:
4297:
4294:
4292:
4289:
4287:
4284:
4282:
4279:
4277:
4274:
4272:
4269:
4267:
4264:
4262:
4259:
4257:
4254:
4252:
4249:
4247:
4244:
4242:
4239:
4237:
4234:
4232:
4229:
4227:
4224:
4222:
4219:
4217:
4214:
4212:
4209:
4207:
4204:
4202:
4199:
4197:
4194:
4192:
4189:
4188:
4186:
4184:
4180:
4174:
4171:
4169:
4166:
4164:
4161:
4159:
4156:
4154:
4151:
4149:
4146:
4144:
4141:
4139:
4136:
4134:
4131:
4129:
4126:
4124:
4121:
4119:
4116:
4114:
4111:
4109:
4106:
4104:
4101:
4099:
4096:
4095:
4093:
4091:
4087:
4084:
4082:
4078:
4072:
4069:
4067:
4066:Soft Khichuri
4064:
4062:
4059:
4057:
4054:
4052:
4049:
4047:
4044:
4042:
4039:
4037:
4034:
4032:
4029:
4027:
4024:
4022:
4019:
4017:
4014:
4012:
4009:
4007:
4004:
4002:
3999:
3997:
3994:
3992:
3989:
3987:
3984:
3982:
3979:
3977:
3974:
3972:
3969:
3967:
3964:
3962:
3959:
3957:
3954:
3952:
3949:
3947:
3944:
3942:
3939:
3937:
3934:
3932:
3929:
3927:
3924:
3922:
3919:
3917:
3914:
3912:
3909:
3907:
3904:
3902:
3899:
3897:
3894:
3892:
3889:
3887:
3884:
3882:
3879:
3877:
3874:
3872:
3869:
3867:
3864:
3863:
3861:
3859:
3855:
3849:
3846:
3844:
3841:
3840:
3838:
3836:
3832:
3826:
3823:
3821:
3818:
3816:
3813:
3811:
3808:
3806:
3803:
3801:
3798:
3796:
3793:
3791:
3788:
3786:
3783:
3781:
3778:
3776:
3773:
3771:
3768:
3766:
3763:
3761:
3758:
3756:
3753:
3751:
3748:
3746:
3743:
3742:
3740:
3738:
3734:
3728:
3727:Thieboudienne
3725:
3723:
3720:
3718:
3715:
3713:
3710:
3708:
3705:
3703:
3700:
3699:
3697:
3695:
3691:
3685:
3682:
3680:
3677:
3675:
3672:
3670:
3667:
3665:
3662:
3660:
3657:
3655:
3652:
3650:
3647:
3645:
3642:
3640:
3639:ArrĂČs a banda
3637:
3635:
3632:
3630:
3627:
3625:
3622:
3621:
3619:
3615:
3609:
3606:
3604:
3601:
3599:
3598:Bandeja paisa
3596:
3594:
3591:
3589:
3586:
3584:
3581:
3579:
3578:Arroz Ă grega
3576:
3575:
3573:
3571:South America
3569:
3563:
3562:Shrimp creole
3560:
3558:
3555:
3553:
3550:
3548:
3545:
3543:
3540:
3538:
3535:
3533:
3530:
3528:
3525:
3523:
3520:
3518:
3515:
3513:
3510:
3508:
3505:
3503:
3500:
3498:
3495:
3493:
3490:
3488:
3485:
3483:
3480:
3478:
3475:
3473:
3470:
3468:
3465:
3463:
3460:
3458:
3457:Arroz poblano
3455:
3454:
3452:
3450:North America
3448:
3442:
3441:
3437:
3435:
3434:
3430:
3429:
3426:
3422:
3415:
3410:
3408:
3403:
3401:
3396:
3395:
3392:
3380:
3372:
3371:
3368:
3362:
3361:Nunuk Nuraini
3359:
3357:
3354:
3352:
3349:
3348:
3346:
3342:
3334:
3331:
3330:
3329:
3326:
3322:
3319:
3317:
3316:Fried noodles
3314:
3313:
3312:
3311:Noodle dishes
3309:
3305:
3302:
3301:
3300:
3297:
3296:
3294:
3292:List articles
3290:
3284:
3281:
3279:
3276:
3274:
3271:
3269:
3266:
3264:
3261:
3259:
3256:
3254:
3251:
3249:
3246:
3244:
3241:
3239:
3238:Samyang Ramen
3236:
3234:
3231:
3229:
3226:
3224:
3221:
3217:
3214:
3212:
3209:
3207:
3204:
3202:
3199:
3198:
3197:
3194:
3192:
3189:
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3182:
3179:
3177:
3174:
3172:
3169:
3167:
3164:
3162:
3159:
3157:
3154:
3152:
3149:
3147:
3144:
3143:
3141:
3139:
3133:
3123:
3120:
3118:
3117:Fried noodles
3115:
3113:
3110:
3109:
3107:
3103:
3097:
3094:
3092:
3089:
3087:
3084:
3082:
3079:
3077:
3074:
3072:
3069:
3067:
3064:
3062:
3059:
3057:
3054:
3052:
3049:
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3044:
3042:
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3037:
3034:
3033:
3031:
3029:
3025:
3019:
3016:
3014:
3011:
3009:
3006:
3004:
3001:
2999:
2996:
2994:
2991:
2989:
2986:
2984:
2981:
2979:
2976:
2974:
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2950:
2948:
2945:
2943:
2940:
2938:
2935:
2934:
2932:
2930:
2926:
2920:
2919:Sopa de fideo
2917:
2915:
2912:
2910:
2907:
2905:
2902:
2900:
2897:
2895:
2892:
2890:
2887:
2885:
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2880:
2877:
2875:
2872:
2870:
2867:
2865:
2862:
2860:
2857:
2855:
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2846:
2844:
2842:
2838:
2832:
2829:
2827:
2824:
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2814:
2812:
2809:
2807:
2804:
2801:
2798:
2796:
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2757:
2755:
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2749:
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2740:
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2735:
2733:
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2725:
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2720:
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2715:
2713:
2710:
2709:
2707:
2703:
2697:
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2669:
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2647:
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2639:
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2633:
2627:
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2622:
2619:
2617:
2614:
2612:
2609:
2607:
2604:
2602:
2599:
2597:
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2592:
2589:
2587:
2584:
2582:
2579:
2577:
2574:
2572:
2569:
2567:
2564:
2562:
2559:
2557:
2554:
2552:
2549:
2547:
2544:
2542:
2539:
2537:
2534:
2532:
2529:
2527:
2524:
2522:
2519:
2517:
2514:
2512:
2509:
2507:
2504:
2502:
2499:
2497:
2494:
2493:
2491:
2489:
2485:
2479:
2476:
2474:
2471:
2469:
2466:
2464:
2461:
2459:
2456:
2454:
2451:
2449:
2446:
2444:
2441:
2439:
2436:
2434:
2431:
2429:
2426:
2424:
2421:
2419:
2416:
2414:
2411:
2409:
2406:
2404:
2403:Beef chow fun
2401:
2399:
2396:
2394:
2391:
2390:
2388:
2386:
2382:
2376:
2373:
2371:
2368:
2366:
2363:
2362:
2360:
2356:Central Asian
2354:
2348:
2345:
2343:
2340:
2338:
2335:
2333:
2330:
2329:
2327:
2325:
2321:
2315:
2312:
2310:
2307:
2305:
2304:Nan gyi thohk
2302:
2300:
2297:
2295:
2292:
2290:
2287:
2285:
2282:
2280:
2279:Kya zan hinga
2277:
2275:
2272:
2270:
2267:
2266:
2264:
2260:
2254:
2251:
2249:
2246:
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2226:
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2211:
2209:
2206:
2204:
2201:
2199:
2196:
2194:
2191:
2189:
2186:
2184:
2181:
2180:
2178:
2168:
2165:
2161:
2151:
2148:
2147:
2145:
2141:
2135:
2132:
2130:
2127:
2125:
2122:
2120:
2117:
2115:
2112:
2110:
2107:
2105:
2102:
2100:
2097:
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54:Find sources:
48:
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32:This article
30:
26:
21:
20:
5735:Rice pudding
5715:Instant rice
5705:Coconut rice
5675:Rice noodles
5674:
5544:Coconut rice
5458:Puto bumbong
5403:Pancit choca
5398:Pancit bihon
5144:Putu mangkok
5134:Pulot tartal
5089:Nasi tempong
4977:Nasi beriani
4737:Nasi beriani
4682:Economy rice
4414:Heotjesatbap
4236:Hitsumabushi
4231:Hayashi rice
4158:Siu mei rice
4071:Zafran Bhaat
3961:Kabuli pulaw
3906:Coconut rice
3835:Central Asia
3684:Three-in-One
3593:Arroz tapado
3588:Arroz chaufa
3532:Mexican rice
3512:Hoppin' John
3438:
3431:
3268:The Nation's
3201:Chikin Ramen
3196:Nissin Foods
2909:Shing-a-ling
2879:Pancit choca
2874:Pancit bihon
2780:Janchi-guksu
2742:Noodle kugel
2586:Mie kangkung
2561:Mie cakalang
2526:Kwetiau sapi
2516:Kwetiau ayam
2501:Bihun goreng
2473:Zhajiangmian
2347:Num banhchok
2269:Kat kyi kaik
2203:Katong Laksa
2183:Bihun goreng
2109:Dotori-guksu
1935:Rice noodles
1934:
1803:
1789:
1775:
1761:
1747:
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1370:
1356:
1342:
1330:. Retrieved
1325:
1321:
1308:
1288:
1281:
1272:
1266:
1149:Bun Nuoc Leo
1136:BĂșn nÆ°á»c kĂšn
1116:
1018:Phat khi mao
1003:boat noodles
955:Katong laksa
879:Thai cuisine
824:kwetiau sapi
814:Kwetiau kuah
804:Kwetiau ayam
789:Bihun goreng
741:Pancit choca
736:Pancit bihon
661:Num banhchok
630:
582:Kat kyi kaik
548:coconut milk
527:
498:
335:
331:K. T. Achaya
317:. In India,
303:
262:Rice noodles
261:
260:
130:Rice noodles
105:
99:January 2008
96:
86:
79:
72:
65:
53:
41:Please help
36:verification
33:
5809:Rice dishes
5750:Yellow rice
5730:Puffed rice
5592:Khao kha mu
5473:Sapin-sapin
5448:Putli mandi
5428:Pichi-pichi
5273:Burong isda
5227:Balao-balao
5217:Arroz caldo
5189:Philippines
5149:Putu mayang
5099:Nasi timbel
5079:Nasi padang
5074:Nasi minyak
5069:Nasi megono
5054:Nasi lengko
5044:Nasi kuning
5039:Nasi kucing
5034:Nasi kebuli
5019:Nasi jinggo
4992:Nasi goreng
4987:Nasi campur
4982:Nasi bogana
4967:Nasi ambeng
4829:Satti Sorru
4804:Nasi paprik
4799:Nasi minyak
4794:Nasi lemuni
4784:Nasi kerabu
4779:Nasi kebuli
4764:Nasi kandar
4752:Nasi goreng
4747:Nasi dagang
4742:Nasi campur
4732:Nasi ambeng
4577:Ti hoeh koe
4572:Sticky rice
4507:BĂ-tĂąi-baÌk
4439:Jeonbok-juk
4424:Hoe-deopbap
4399:Garae-tteok
4394:Bokkeum-bap
4316:Rice burger
4276:Keihan rice
4163:Sticky rice
4001:Nasi goreng
3790:Orez Shu'it
3712:Jollof rice
3674:Riz Casimir
3664:Risalamande
3634:ArrĂČs negre
3557:Rice cereal
3492:Gallo pinto
3421:Rice dishes
3356:Noodle soup
3351:Cart noodle
3283:Wei Lih Men
3253:Shin Ramyun
3228:Prima Taste
3211:Demae Ramen
3206:Cup Noodles
3191:Mr. Noodles
3181:Master Kong
3003:Pad kee mao
2942:Eel noodles
2904:Pancit Molo
2894:Pancit lomi
2869:Pancit buko
2841:Philippines
2775:Jajangmyeon
2765:Garak-guksu
2760:Bibim-guksu
2428:Hokkien mee
2176:Singaporean
2150:Khanom chin
2124:Memil-guksu
2114:Garak-guksu
2099:Cheonsachae
1991:Schupfnudel
1930:Oil noodles
1253:Noodle soup
1235:Food portal
1206:Miáșżn gĂ ráș«y
1186:Summer roll
1107:noodle soup
972:Khanom chin
950:Hokkien mee
678:Cart noodle
526:Closeup of
474:Khanom chin
401:pin noodles
310:Qin dynasty
308:during the
278:corn starch
203:khanom chin
5793:Categories
5745:White rice
5700:Brown rice
5640:BĂșn bĂČ Huáșż
5554:Hsi htamin
5499:Sinigapuna
5478:Sayongsong
5278:Champorado
5154:Rijsttafel
5084:Nasi pecel
5064:Nasi mandi
5059:Nasi liwet
5049:Nasi lemak
5024:Nasi kapau
5009:Nasi gurih
4972:Nasi bakar
4957:Madumongso
4867:Bubur ayam
4789:Nasi lemak
4774:Nasi katok
4662:Chwee kueh
4652:Bubur ayam
4552:Lo bah png
4527:Fried rice
4118:Fried rice
4051:Puliyogare
4021:Panta bhat
3971:Kori rotti
3951:Jeera rice
3926:Daal Bhaat
3858:South Asia
3800:Sabzi polo
3722:Ofada rice
3702:Banga rice
3659:Rijsttafel
3649:Nasischijf
3487:Dirty rice
3186:Mie Sedaap
3051:BĂșn bĂČ Huáșż
3028:Vietnamese
3008:Pad see ew
2826:Naengmyeon
2811:Kong-guksu
2770:Gogi-guksu
2601:Mie koclok
2596:Mie kering
2576:Mie goreng
2488:Indonesian
2438:Kaomianjin
2365:Beshbarmak
2223:Mee goreng
2083:Varnishkes
2058:Egg barley
1945:Saang mein
1259:References
1099:Bun Goi Da
1088:BĂșn bĂČ Huáșż
1050:See also:
1046:Vietnamese
1028:Phat si-io
884:Mee ka tee
778:Indonesian
731:Mami bihon
504:brown rice
502:made from
344:See also:
294:shelf life
270:rice flour
268:made with
191:Variations
184:Rice flour
69:newspapers
5587:Khao chae
5559:No htamin
5509:Tinapayan
5463:Puto seco
5308:Java rice
5232:Baye baye
5124:Onde-onde
5114:Nasi ulam
5109:Nasi uduk
5029:Nasi kari
4857:Arem-arem
4849:Indonesia
4819:Onde-onde
4809:Nasi ulam
4769:Nasi kari
4677:Duck rice
4624:Singapore
4469:Tarak-juk
4419:Hobak-juk
4409:Gyeongdan
4361:Yakimochi
4331:Taco rice
4281:Kiritanpo
4266:Katemeshi
4251:Kamameshi
4196:Botamochi
4098:Boluo fan
4081:East Asia
4011:Paniyaram
4006:Neer dosa
3996:Kaha bath
3936:Idiyappam
3911:Curd rice
3891:Chitranna
3881:Bora saul
3785:Mujaddara
3737:West Asia
3522:Loco moco
3517:Jambalaya
3216:Top Ramen
3161:Lucky Me!
3041:BĂĄnh cuá»n
3036:BĂĄnh canh
2993:Nam ngiao
2978:Kuai tiao
2929:Taiwanese
2816:Mak-guksu
2806:Kal-guksu
2802:(ram-don)
2800:Jjapaguri
2795:Jjamppong
2790:Jat-guksu
2691:Yaki udon
2681:Tokoroten
2676:Tantanmen
2671:Sara udon
2644:Aburasoba
2616:Soto ayam
2611:Mie rebus
2606:Mie kocok
2571:Mie gomak
2566:Mie celor
2556:Mie caluk
2551:Mie bakso
2478:Ganmianpi
2413:Chow mein
2337:Banh kanh
2324:Cambodian
2248:Mee tauhu
2188:Curry mee
2172:Malaysian
2170:Bruneian,
2119:Jjolmyeon
2104:Dangmyeon
1950:Shahe fen
1571:"KUA MEE"
1195:kuay teow
1121:Cambodian
1103:Soc Trang
1077:BĂĄnh cuá»n
1071:BĂĄnh canh
1013:Nam ngiao
982:Kuai chap
934:Singapore
923:Idiyappam
901:Kway chap
890:Malaysian
857:Khao poon
650:Cambodian
639:Khaut sew
556:jackfruit
424:Shahe fen
369:BĂĄnh canh
340:Varieties
319:idi-appam
227:shahe fen
207:kuÄn tiĂĄo
195:BĂĄnh canh
170:East Asia
5768:Category
5665:Gá»i cuá»n
5660:CÆĄm rÆ°á»Łu
5635:BĂșn riĂȘu
5625:BĂĄnh bĂšo
5602:Khao lam
5574:Thailand
5493:SinangĂĄg
5468:Salukara
5418:Panyalam
5338:Kutsinta
5323:Kiampong
5257:Binignit
5237:Bibingka
5169:Tinutuan
5129:Pinyaram
5119:Nagasari
5094:Nasi tim
4824:Penyiram
4814:Nagasari
4618:Malaysia
4537:Tangyuan
4459:Ogok-bap
4454:Nurungji
4429:Injeolmi
4389:Bibimbap
4346:Tekkadon
4311:Oyakodon
4271:Katsudon
4241:Ikameshi
4211:Chƫkadon
4191:Agemochi
4046:Pulihora
3991:Lamprais
3986:Kiribath
3956:Jhalmuri
3931:Diyabath
3644:Kedgeree
3629:Arancini
3379:Category
3344:See also
3176:Maruchan
3086:MĂŹ QuáșŁng
3066:BĂșn riĂȘu
3046:BĂĄnh há»i
3013:Pad thai
2983:Khao soi
2821:Milmyeon
2696:Yakisoba
2686:Tsukemen
2636:Japanese
2621:Soto mie
2591:Mie kari
2581:Mie jawa
2546:Mie ayam
2541:Mie aceh
2511:Ketoprak
2506:I fu mie
2458:Millinge
2358:/ Turkic
2332:BĂĄnh há»i
2243:Mee Jawa
2238:Mee siam
2208:Kolo mee
2017:Hiyamugi
2010:Japanese
1979:European
1856:Variants
1221:See also
1210:PhĂș Quá»c
1201:MĂŹ QuáșŁng
1182:Gá»i cuá»n
1171:BĂșn quáșy
1160:BĂșn riĂȘu
1140:ChĂąu Äá»c
1125:PhĂș Quá»c
1083:BĂĄnh há»i
1023:Pad thai
977:Khao soi
911:Mee siam
875:pad thai
867:Khua mee
862:Khao soi
725:Filipino
704:Luosifen
683:Chao fen
528:pad thai
456:Nan byar
446:pad thai
418:BĂĄnh phá»
407:noodles.
199:bĂĄnh phá»
5799:Noodles
5655:CÆĄm náșŻm
5650:CÆĄm táș„m
5630:Bun cha
5617:Vietnam
5549:HtamanĂš
5527:(Burma)
5524:Myanmar
5438:Pinipig
5433:Pilipit
5393:Palitaw
5378:Oko-oko
5318:Kalamay
5288:Espasol
5269:(Tapay)
5262:Bringhe
5252:Binalot
5247:Binakle
5174:Tumpeng
4927:Lontong
4892:Ketupat
4862:Bakcang
4722:Lontong
4702:Ketupat
4697:Kelupis
4642:Bakcang
4502:BĂ-pang
4449:Kongbap
4306:Onigiri
4301:Omurice
4261:Karukan
4256:Kankoro
4216:Donburi
4206:Chazuke
3966:Khichdi
3871:Biryani
3780:Maqluba
3760:Kushari
3745:Bukhari
3717:Koshary
3669:Risotto
3304:Instant
3299:Noodles
3278:Wai Wai
3151:Indomie
3096:BĂșn cháșŁ
3076:Cao láș§u
3056:BĂșn máșŻm
2988:Mi krop
2952:Ta-a mi
2854:Maki mi
2849:Batchoy
2831:Ramyeon
2785:Japchae
2732:Lokshen
2656:Champon
2453:Mee pok
2448:Lo mein
2443:Liangpi
2398:Banmian
2385:Chinese
2375:Laghman
2342:Kuyteav
2299:Mont di
2294:Mohinga
2289:Meeshay
2284:Kyay oh
2262:Burmese
2233:Mee pok
2218:Lor mee
2198:Hae mee
2129:Somyeon
2073:Lokshen
1996:SpÀtzle
1986:HaluĆĄky
1970:Youmian
1965:Yi mein
1905:Lai fun
1890:Juanfen
1863:Chinese
1849:Noodles
1332:26 June
1191:Hủ tiáșżu
1177:Cao láș§u
1131:BĂșn máșŻm
1113:BĂșn kĂšn
1105:Goi Da
1094:BĂșn cháșŁ
1008:Mi krop
871:pad lao
667:Chinese
656:Kuyteav
635:meeshay
631:mi xian
607:Mont di
602:Mohinga
597:Meeshay
592:Kyay oh
571:Burmese
558:masala.
554:, with
462:San see
442:Sen lek
436:Juanfen
405:Giam Ee
397:Locupan
387:Nan lat
375:Lai fun
300:History
274:tapioca
266:noodles
211:lai fun
186:, water
83:scholar
5710:Congee
5483:Shakoy
5423:Pastil
5388:Paelya
5333:Kuning
5328:Kiping
5159:Serabi
4917:Lemper
4912:Lemang
4907:Laklak
4897:Klepon
4877:Burasa
4712:Lemang
4707:Lamban
4657:Burasa
4613:Brunei
4592:Zongzi
4587:Wa Gui
4522:Donfan
4497:BĂ-hĂșn
4489:Taiwan
4479:Yaksik
4464:Sundae
4434:Jatjuk
4404:Gimbap
4356:Unadon
4321:Senbei
4291:Moffle
4226:Gyƫdon
4201:Chahan
4173:Zongzi
4143:Mixian
4123:Gaifan
4113:Erkuai
4041:Pongal
3916:Congee
3896:Chirha
3815:Tahdig
3810:SĂŒtlaç
3805:Saleeg
3775:Mansaf
3694:Africa
3679:SupplĂŹ
3654:Paella
3617:Europe
3527:Locrio
3138:brands
3122:Thukpa
3105:Others
3061:BĂșn á»c
3018:Rat na
2752:Korean
2626:Tekwan
2163:Dishes
2134:Sujebi
2092:Korean
2078:Ptitim
2063:Farfel
1915:Mixian
1900:Lamian
1880:Cumian
1441:
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1155:BĂșn á»c
1054:, and
1034:Rat na
848:or Fer
518:Dishes
493:Mixian
487:Others
356:, and
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215:mixian
152:Noodle
85:
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5693:Other
5514:Tupig
5504:Suman
5488:Silog
5368:Moron
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5313:Junay
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4952:Lupis
4922:Lepet
4887:Dodol
4882:Burgo
4872:Bugis
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4834:Tapai
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4632:Angku
4567:Mochi
4562:Misua
4474:Tteok
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4090:China
4061:Sevai
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3981:Murhi
3825:Zerde
3820:Tahri
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3770:Mandi
3755:Kateh
3750:Kabsa
3502:Gumbo
3333:Ramen
3321:Ramen
3263:Super
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2937:A-gei
2864:Odong
2722:Kugel
2666:Ramen
2536:Lakso
2531:Laksa
2496:Bakmi
2370:Kesme
2213:Laksa
2174:&
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2001:Pasta
1920:Misua
1910:Migan
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1065:CĂĄ RĂŽ
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906:Laksa
829:Lakso
794:Bakso
784:Bihun
760:bihon
550:on a
500:Pasta
430:Migan
306:China
286:India
282:China
223:sevai
161:China
90:JSTOR
76:books
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5242:Biko
5139:Putu
4962:Moci
4727:Moci
4637:Apam
4547:Kuih
4351:UirĆ
4036:Poha
3941:Idli
3921:Dosa
3866:Baji
3843:Plov
3765:LĂąpa
3171:Mama
3156:Koka
2973:Bami
2966:Thai
2859:Mami
2143:Thai
2042:Udon
2032:Soba
1439:ISBN
1334:2018
1294:ISBN
1115:aka
1001:aka
966:Thai
834:Soto
643:Shan
288:and
264:are
172:and
148:Type
62:news
5680:XĂŽi
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