1290:
1276:
1338:
1332:
1297:
1269:
1311:
1283:
1318:
1304:
681:
2726:
1100:
500:
1263:
1325:
2715:
543:
2746:
520:
2756:
40:
2736:
510:
95:
2703:
531:
110:
211:, regular tortillas generally need to be eaten the same day as they are made (or stored cold) due to the moisture content, whereas totopos may be stored for future consumption, in the same manner as dry
1659:
2513:
1710:
1289:
1136:
326:
392:
2759:
359:
2739:
2682:
513:
303:
190:), which are essentially tortilla chips. When the whole round tortilla is baked or fried it is generally known as a
295:
A Cook's Tour of Mexico: Authentic
Recipes from the Country's Best Open-Air Markets, City Fondas and Home Kitchens
275:
was used, meaning 'toasted tortilla'. The combined word means, approximately, 'tortillas that are noisy to chew'.
580:
365:
1362:
1129:
2749:
1826:
293:
874:
385:
178:; however, unlike tortillas, salt is added to the masa and holes are made in the disk prior to baking.
2251:
1275:
234:, although they are not made in the manner of the Oaxacan totopo and are more akin to tortilla chips.
2037:
1027:
849:
269:'to crunch or to toast'. To differentiate the word from other toasted things, sometimes the compound
1919:
1296:
2780:
2729:
2617:
2072:
1122:
1072:
1062:
1735:
2790:
2430:
1429:
1022:
503:
458:
98:
17:
1337:
1317:
1282:
483:
2596:
1644:
1517:
1155:
1042:
378:
1331:
1310:
2785:
2622:
1856:
1775:
1057:
1052:
1268:
2660:
1303:
1262:
1187:
1087:
1082:
1077:
1067:
1032:
680:
8:
2627:
2601:
2533:
1944:
1816:
1449:
1037:
844:
834:
791:
573:
2745:
1439:
1197:
519:
330:
2586:
2106:
1831:
1608:
1434:
1352:
705:
192:
1324:
2795:
2286:
1929:
1851:
1664:
864:
801:
710:
670:
635:
299:
204:
1618:
1192:
523:
2677:
2356:
2276:
1572:
1477:
1444:
1408:
1398:
1006:
991:
889:
695:
660:
620:
155:
2306:
2591:
2543:
2483:
2316:
2052:
1679:
1649:
1598:
1507:
1403:
1145:
1104:
1001:
859:
730:
425:
143:
135:
123:
70:
2498:
1841:
2493:
2460:
2407:
2311:
2167:
1956:
1934:
1393:
1222:
1182:
1177:
996:
899:
869:
816:
655:
640:
597:
566:
401:
355:
212:
2162:
2774:
2719:
2655:
2467:
2445:
2397:
2271:
2152:
2027:
1836:
1577:
1467:
1413:
1367:
1252:
1242:
1227:
935:
781:
771:
547:
473:
430:
227:
208:
171:
1715:
2377:
2261:
2221:
2204:
2194:
2157:
2042:
1790:
1623:
1613:
1603:
1372:
1232:
1047:
965:
945:
930:
920:
904:
884:
806:
715:
2707:
2508:
2246:
2226:
2216:
2199:
2082:
2017:
2012:
1903:
1780:
1740:
1725:
879:
796:
786:
665:
625:
605:
535:
263:
meaning 'toasted thing or thing that crunches when eaten', from the verb
151:
2351:
2687:
2326:
2281:
2209:
2067:
2022:
1976:
1924:
1883:
1811:
1750:
1745:
1720:
1557:
1377:
1357:
1202:
925:
645:
175:
2420:
448:
2553:
2528:
2503:
2450:
2392:
2336:
2002:
1966:
1961:
1893:
1846:
1806:
1770:
1537:
1512:
1472:
1217:
776:
650:
630:
615:
440:
329:. Indiana Post-Tribune/Sun-Times Media, LLC. May 1999. Archived from
134:, that has been toasted, fried or baked, but it may be prepared with
2361:
2639:
2518:
2387:
2331:
1785:
1760:
1689:
1684:
1669:
1654:
1542:
1497:
1492:
1482:
1247:
960:
955:
894:
854:
131:
1114:
162:. There, the Zapotec women bake totopos in a clay oven known as a
2632:
2563:
2523:
2415:
2382:
2341:
2301:
2266:
2256:
2147:
2142:
2137:
2127:
2101:
2096:
2062:
2047:
2032:
2007:
1986:
1898:
1888:
1878:
1821:
1765:
1755:
1705:
1674:
1639:
1567:
1562:
1552:
1547:
1207:
940:
811:
415:
370:
251:
147:
2558:
2538:
2440:
2425:
2346:
2296:
2291:
2132:
2091:
2086:
2077:
2057:
1971:
1730:
1582:
1237:
1212:
1172:
981:
839:
468:
453:
420:
223:
219:
200:
159:
94:
60:
50:
39:
2548:
2488:
2455:
2435:
2321:
2189:
1502:
1487:
986:
750:
745:
725:
589:
478:
463:
247:
165:
127:
2702:
530:
1981:
950:
766:
740:
735:
700:
139:
81:
109:
720:
610:
270:
264:
255:
207:. To prevent the decomposition of the corn and growth of
163:
558:
2772:
291:
184:may also refer to triangular fried tortillas (
1130:
574:
386:
185:
142:. Totopos are best known as originating from
356:Photos of totopos and explanation in Spanish
1137:
1123:
581:
567:
393:
379:
222:tortilla chips commercially made both in
108:
14:
2773:
1118:
562:
374:
2735:
509:
2755:
1144:
27:Oaxacan nixtamalized corn flatbread
24:
400:
170:. Totopos resemble a round, baked
126:, is a flat, round, or triangular
25:
2807:
349:
230:are labeled as or referred to as
174:or certain types of Scandinavian
2754:
2744:
2734:
2725:
2724:
2713:
2701:
1336:
1330:
1323:
1316:
1309:
1302:
1295:
1288:
1281:
1274:
1267:
1261:
1099:
1098:
679:
541:
529:
518:
508:
499:
498:
93:
38:
2683:Escuela de Gastronomía Mexicana
358:(link broken as of 2009-05-09,
319:
285:
13:
1:
298:. Macmillan. pp. 12–13.
278:
113:Totopo chips on refried beans
1827:Huachinango a la Veracruzana
237:
199:An important feature of the
7:
327:"Tortilla Has Many Origins"
10:
2812:
1259:
2696:
2673:
2648:
2610:
2579:
2572:
2476:
2406:
2370:
2237:
2180:
2120:
1995:
1952:
1943:
1912:
1869:
1799:
1698:
1632:
1591:
1533:
1526:
1458:
1422:
1386:
1345:
1163:
1152:
1096:
1015:
974:
913:
850:Chorleywood bread process
825:
759:
688:
677:
596:
588:
494:
439:
408:
88:
76:
66:
56:
46:
37:
2431:Cochinito de piloncillo
459:Cochinito de piloncillo
292:Nancy Zalavsky (1997).
271:
265:
256:
203:and salting process is
164:
1716:Albóndigas al chipotle
1645:Calabacitas con puerco
1156:List of Mexican dishes
186:
114:
1857:Pulpo a la campechana
1736:Carne a la tampiqueña
112:
1430:Huevos a la mexicana
1188:Caldo de siete mares
2611:Fusion and diaspora
2534:Mexican tea culture
1920:Chicharrón de queso
1817:Camarones al ajillo
1660:Chicharrón en salsa
1473:Chiles en escabeche
1450:Machacado con huevo
34:
1832:Mixmole de pescado
1609:Escabeche oriental
1435:Huevos divorciados
1353:Arroz a la tumbada
706:Calcium propanoate
272:tlaxcaltotopochtli
130:item similar to a
115:
30:
2768:
2767:
2720:Mexico portal
2669:
2668:
2287:Chongos zamoranos
2176:
2175:
1865:
1864:
1852:Pescado al ajillo
1665:Chileajo de cerdo
1112:
1111:
1028:Brand name breads
865:Maillard reaction
711:Dough conditioner
556:
555:
548:Mexico portal
107:
106:
99:Media: Totopo
16:(Redirected from
2803:
2758:
2757:
2748:
2738:
2737:
2728:
2727:
2718:
2717:
2716:
2706:
2705:
2577:
2576:
2357:Tres leches cake
2277:Cajeta de Celaya
1950:
1949:
1531:
1530:
1478:Chiles en nogada
1445:Huevos rancheros
1440:Huevos motuleños
1409:Frijoles Puercos
1399:Frijoles charros
1340:
1334:
1327:
1320:
1313:
1306:
1299:
1292:
1285:
1278:
1271:
1265:
1139:
1132:
1125:
1116:
1115:
1102:
1101:
1073:Sourdough breads
1063:Pakistani breads
1007:History of bread
992:Baker percentage
890:Sponge and dough
683:
583:
576:
569:
560:
559:
546:
545:
544:
534:
533:
522:
512:
511:
502:
501:
395:
388:
381:
372:
371:
343:
342:
340:
338:
323:
317:
316:
314:
312:
289:
274:
268:
259:
189:
169:
97:
77:Main ingredients
42:
35:
33:
29:
21:
2811:
2810:
2806:
2805:
2804:
2802:
2801:
2800:
2781:Oaxacan cuisine
2771:
2770:
2769:
2764:
2714:
2712:
2708:Food portal
2700:
2692:
2665:
2644:
2606:
2568:
2484:Agua de Jamaica
2472:
2402:
2366:
2322:Mango con chile
2317:Fried ice cream
2262:Arroz con leche
2239:
2233:
2182:
2172:
2116:
1991:
1939:
1908:
1871:
1861:
1795:
1694:
1680:Cochinita pibil
1650:Carne de chango
1628:
1599:Arroz con pollo
1587:
1522:
1518:Tortita de papa
1508:Rajas con crema
1460:
1454:
1418:
1404:Frijoles negros
1382:
1341:
1257:
1165:
1159:
1148:
1146:Mexican cuisine
1143:
1113:
1108:
1092:
1023:American breads
1011:
1002:Bread in Europe
970:
909:
827:
821:
817:Weighing scales
755:
731:Leavening agent
684:
675:
592:
587:
557:
552:
542:
540:
536:Food portal
528:
490:
435:
404:
399:
352:
347:
346:
336:
334:
325:
324:
320:
310:
308:
306:
290:
286:
281:
246:comes from the
240:
218:In some cases,
187:totopos de maíz
146:peoples of the
124:Mexican cuisine
103:
71:Zapotec peoples
57:Region or state
47:Place of origin
31:
28:
23:
22:
15:
12:
11:
5:
2809:
2799:
2798:
2793:
2791:Mexican breads
2788:
2783:
2766:
2765:
2763:
2762:
2752:
2742:
2732:
2722:
2710:
2697:
2694:
2693:
2691:
2690:
2685:
2680:
2674:
2671:
2670:
2667:
2666:
2664:
2663:
2658:
2652:
2650:
2646:
2645:
2643:
2642:
2637:
2636:
2635:
2630:
2625:
2623:Korean-Mexican
2614:
2612:
2608:
2607:
2605:
2604:
2599:
2594:
2589:
2583:
2581:
2574:
2570:
2569:
2567:
2566:
2561:
2556:
2551:
2546:
2541:
2536:
2531:
2526:
2521:
2516:
2511:
2506:
2501:
2496:
2491:
2486:
2480:
2478:
2474:
2473:
2471:
2470:
2465:
2464:
2463:
2453:
2448:
2443:
2438:
2433:
2428:
2423:
2418:
2412:
2410:
2404:
2403:
2401:
2400:
2395:
2390:
2385:
2380:
2374:
2372:
2368:
2367:
2365:
2364:
2359:
2354:
2349:
2344:
2339:
2334:
2329:
2324:
2319:
2314:
2312:Dulce de leche
2309:
2304:
2299:
2294:
2289:
2284:
2279:
2274:
2269:
2264:
2259:
2254:
2249:
2243:
2241:
2235:
2234:
2232:
2231:
2230:
2229:
2219:
2214:
2213:
2212:
2207:
2202:
2192:
2186:
2184:
2178:
2177:
2174:
2173:
2171:
2170:
2168:Wheat tortilla
2165:
2160:
2155:
2150:
2145:
2140:
2135:
2130:
2124:
2122:
2118:
2117:
2115:
2114:
2109:
2104:
2099:
2094:
2089:
2080:
2075:
2070:
2065:
2060:
2055:
2050:
2045:
2040:
2035:
2030:
2025:
2020:
2015:
2010:
2005:
1999:
1997:
1993:
1992:
1990:
1989:
1984:
1979:
1974:
1969:
1964:
1959:
1953:
1947:
1941:
1940:
1938:
1937:
1935:Queso flameado
1932:
1930:Queso en salsa
1927:
1922:
1916:
1914:
1910:
1909:
1907:
1906:
1901:
1896:
1891:
1886:
1881:
1875:
1873:
1872:protein dishes
1867:
1866:
1863:
1862:
1860:
1859:
1854:
1849:
1844:
1839:
1834:
1829:
1824:
1819:
1814:
1809:
1803:
1801:
1797:
1796:
1794:
1793:
1788:
1783:
1778:
1773:
1768:
1763:
1758:
1753:
1748:
1743:
1738:
1733:
1728:
1723:
1718:
1713:
1708:
1702:
1700:
1696:
1695:
1693:
1692:
1687:
1682:
1677:
1672:
1667:
1662:
1657:
1652:
1647:
1642:
1636:
1634:
1630:
1629:
1627:
1626:
1624:Tinga de pollo
1621:
1619:Pollo motuleño
1616:
1611:
1606:
1601:
1595:
1593:
1589:
1588:
1586:
1585:
1580:
1575:
1570:
1565:
1560:
1555:
1550:
1545:
1540:
1534:
1528:
1524:
1523:
1521:
1520:
1515:
1510:
1505:
1500:
1495:
1490:
1485:
1480:
1475:
1470:
1464:
1462:
1456:
1455:
1453:
1452:
1447:
1442:
1437:
1432:
1426:
1424:
1420:
1419:
1417:
1416:
1411:
1406:
1401:
1396:
1394:Borracho beans
1390:
1388:
1384:
1383:
1381:
1380:
1375:
1370:
1365:
1360:
1355:
1349:
1347:
1343:
1342:
1260:
1258:
1256:
1255:
1250:
1245:
1240:
1235:
1230:
1225:
1223:Manchamanteles
1220:
1215:
1210:
1205:
1200:
1195:
1193:Caldo tlalpeño
1190:
1185:
1183:Caldo de queso
1180:
1178:Caldo de pollo
1175:
1169:
1167:
1161:
1160:
1153:
1150:
1149:
1142:
1141:
1134:
1127:
1119:
1110:
1109:
1097:
1094:
1093:
1091:
1090:
1085:
1080:
1075:
1070:
1065:
1060:
1055:
1050:
1045:
1043:British breads
1040:
1035:
1030:
1025:
1019:
1017:
1013:
1012:
1010:
1009:
1004:
999:
997:Bread and salt
994:
989:
984:
978:
976:
972:
971:
969:
968:
963:
958:
953:
948:
943:
938:
933:
928:
923:
917:
915:
911:
910:
908:
907:
905:Vienna process
902:
900:Straight dough
897:
892:
887:
882:
877:
872:
870:No-knead bread
867:
862:
857:
852:
847:
842:
837:
831:
829:
823:
822:
820:
819:
814:
809:
804:
799:
794:
789:
784:
779:
774:
769:
763:
761:
757:
756:
754:
753:
748:
743:
738:
733:
728:
723:
718:
713:
708:
703:
698:
692:
690:
686:
685:
678:
676:
674:
673:
668:
663:
658:
653:
648:
643:
641:Sandwich bread
638:
633:
628:
623:
618:
613:
608:
602:
600:
594:
593:
586:
585:
578:
571:
563:
554:
553:
551:
550:
538:
526:
516:
506:
495:
492:
491:
489:
488:
487:
486:
476:
471:
466:
461:
456:
451:
445:
443:
437:
436:
434:
433:
428:
423:
418:
412:
410:
406:
405:
402:Mexican breads
398:
397:
390:
383:
375:
369:
368:
363:
351:
350:External links
348:
345:
344:
318:
304:
283:
282:
280:
277:
239:
236:
154:region of the
105:
104:
102:
101:
89:
86:
85:
78:
74:
73:
68:
64:
63:
58:
54:
53:
48:
44:
43:
26:
9:
6:
4:
3:
2:
2808:
2797:
2794:
2792:
2789:
2787:
2784:
2782:
2779:
2778:
2776:
2761:
2753:
2751:
2747:
2743:
2741:
2733:
2731:
2723:
2721:
2711:
2709:
2704:
2699:
2698:
2695:
2689:
2686:
2684:
2681:
2679:
2676:
2675:
2672:
2662:
2659:
2657:
2654:
2653:
2651:
2647:
2641:
2638:
2634:
2631:
2629:
2626:
2624:
2621:
2620:
2619:
2616:
2615:
2613:
2609:
2603:
2600:
2598:
2595:
2593:
2590:
2588:
2585:
2584:
2582:
2578:
2575:
2571:
2565:
2562:
2560:
2557:
2555:
2552:
2550:
2547:
2545:
2542:
2540:
2537:
2535:
2532:
2530:
2527:
2525:
2522:
2520:
2517:
2515:
2512:
2510:
2507:
2505:
2502:
2500:
2497:
2495:
2492:
2490:
2487:
2485:
2482:
2481:
2479:
2475:
2469:
2468:Sandwich roll
2466:
2462:
2459:
2458:
2457:
2454:
2452:
2449:
2447:
2446:Pan de muerto
2444:
2442:
2439:
2437:
2434:
2432:
2429:
2427:
2424:
2422:
2419:
2417:
2414:
2413:
2411:
2409:
2405:
2399:
2398:Pico de gallo
2396:
2394:
2391:
2389:
2386:
2384:
2381:
2379:
2376:
2375:
2373:
2369:
2363:
2360:
2358:
2355:
2353:
2350:
2348:
2345:
2343:
2340:
2338:
2335:
2333:
2330:
2328:
2325:
2323:
2320:
2318:
2315:
2313:
2310:
2308:
2307:Flan de leche
2305:
2303:
2300:
2298:
2295:
2293:
2290:
2288:
2285:
2283:
2280:
2278:
2275:
2273:
2270:
2268:
2265:
2263:
2260:
2258:
2255:
2253:
2250:
2248:
2245:
2244:
2242:
2236:
2228:
2225:
2224:
2223:
2220:
2218:
2215:
2211:
2208:
2206:
2203:
2201:
2198:
2197:
2196:
2193:
2191:
2188:
2187:
2185:
2179:
2169:
2166:
2164:
2161:
2159:
2156:
2154:
2151:
2149:
2146:
2144:
2141:
2139:
2136:
2134:
2131:
2129:
2126:
2125:
2123:
2119:
2113:
2110:
2108:
2105:
2103:
2100:
2098:
2095:
2093:
2090:
2088:
2084:
2081:
2079:
2076:
2074:
2071:
2069:
2066:
2064:
2061:
2059:
2056:
2054:
2051:
2049:
2046:
2044:
2041:
2039:
2036:
2034:
2031:
2029:
2028:Corn tortilla
2026:
2024:
2021:
2019:
2016:
2014:
2011:
2009:
2006:
2004:
2001:
2000:
1998:
1994:
1988:
1985:
1983:
1980:
1978:
1975:
1973:
1970:
1968:
1965:
1963:
1960:
1958:
1955:
1954:
1951:
1948:
1946:
1942:
1936:
1933:
1931:
1928:
1926:
1923:
1921:
1918:
1917:
1915:
1913:Cheese dishes
1911:
1905:
1902:
1900:
1897:
1895:
1892:
1890:
1887:
1885:
1882:
1880:
1877:
1876:
1874:
1868:
1858:
1855:
1853:
1850:
1848:
1845:
1843:
1840:
1838:
1837:Mojarra frita
1835:
1833:
1830:
1828:
1825:
1823:
1820:
1818:
1815:
1813:
1810:
1808:
1805:
1804:
1802:
1798:
1792:
1789:
1787:
1784:
1782:
1779:
1777:
1774:
1772:
1769:
1767:
1764:
1762:
1759:
1757:
1754:
1752:
1749:
1747:
1744:
1742:
1739:
1737:
1734:
1732:
1729:
1727:
1724:
1722:
1719:
1717:
1714:
1712:
1709:
1707:
1704:
1703:
1701:
1697:
1691:
1688:
1686:
1683:
1681:
1678:
1676:
1673:
1671:
1668:
1666:
1663:
1661:
1658:
1656:
1653:
1651:
1648:
1646:
1643:
1641:
1638:
1637:
1635:
1631:
1625:
1622:
1620:
1617:
1615:
1612:
1610:
1607:
1605:
1602:
1600:
1597:
1596:
1594:
1590:
1584:
1581:
1579:
1578:Relleno negro
1576:
1574:
1573:Pastel azteca
1571:
1569:
1566:
1564:
1561:
1559:
1556:
1554:
1551:
1549:
1546:
1544:
1541:
1539:
1536:
1535:
1532:
1529:
1525:
1519:
1516:
1514:
1511:
1509:
1506:
1504:
1501:
1499:
1496:
1494:
1491:
1489:
1486:
1484:
1481:
1479:
1476:
1474:
1471:
1469:
1468:Chile relleno
1466:
1465:
1463:
1457:
1451:
1448:
1446:
1443:
1441:
1438:
1436:
1433:
1431:
1428:
1427:
1425:
1421:
1415:
1414:Refried beans
1412:
1410:
1407:
1405:
1402:
1400:
1397:
1395:
1392:
1391:
1389:
1385:
1379:
1376:
1374:
1371:
1369:
1368:Arroz poblano
1366:
1364:
1361:
1359:
1356:
1354:
1351:
1350:
1348:
1344:
1339:
1335:
1333:
1328:
1326:
1321:
1319:
1314:
1312:
1307:
1305:
1300:
1298:
1293:
1291:
1286:
1284:
1279:
1277:
1272:
1270:
1264:
1254:
1253:Tortilla soup
1251:
1249:
1248:Sopa de nopal
1246:
1244:
1243:Sopa de fideo
1241:
1239:
1236:
1234:
1231:
1229:
1226:
1224:
1221:
1219:
1216:
1214:
1211:
1209:
1206:
1204:
1201:
1199:
1198:Caldo Xóchitl
1196:
1194:
1191:
1189:
1186:
1184:
1181:
1179:
1176:
1174:
1171:
1170:
1168:
1162:
1158:
1157:
1151:
1147:
1140:
1135:
1133:
1128:
1126:
1121:
1120:
1117:
1107:
1106:
1095:
1089:
1086:
1084:
1081:
1079:
1076:
1074:
1071:
1069:
1066:
1064:
1061:
1059:
1058:Indian breads
1056:
1054:
1053:French breads
1051:
1049:
1046:
1044:
1041:
1039:
1036:
1034:
1031:
1029:
1026:
1024:
1021:
1020:
1018:
1016:List articles
1014:
1008:
1005:
1003:
1000:
998:
995:
993:
990:
988:
985:
983:
980:
979:
977:
973:
967:
964:
962:
959:
957:
954:
952:
949:
947:
944:
942:
939:
937:
936:Bread pudding
934:
932:
929:
927:
924:
922:
919:
918:
916:
912:
906:
903:
901:
898:
896:
893:
891:
888:
886:
883:
881:
878:
876:
873:
871:
868:
866:
863:
861:
858:
856:
853:
851:
848:
846:
843:
841:
838:
836:
833:
832:
830:
826:Processes and
824:
818:
815:
813:
810:
808:
805:
803:
800:
798:
795:
793:
790:
788:
785:
783:
782:Dough scraper
780:
778:
775:
773:
772:Bread machine
770:
768:
765:
764:
762:
758:
752:
749:
747:
744:
742:
739:
737:
734:
732:
729:
727:
724:
722:
719:
717:
714:
712:
709:
707:
704:
702:
699:
697:
696:Baker's yeast
694:
693:
691:
687:
682:
672:
669:
667:
664:
662:
659:
657:
654:
652:
649:
647:
644:
642:
639:
637:
634:
632:
629:
627:
624:
622:
619:
617:
614:
612:
609:
607:
604:
603:
601:
599:
595:
591:
584:
579:
577:
572:
570:
565:
564:
561:
549:
539:
537:
532:
527:
525:
521:
517:
515:
507:
505:
497:
496:
493:
485:
482:
481:
480:
477:
475:
474:Pan de muerto
472:
470:
467:
465:
462:
460:
457:
455:
452:
450:
447:
446:
444:
442:
438:
432:
431:Sandwich roll
429:
427:
424:
422:
419:
417:
414:
413:
411:
407:
403:
396:
391:
389:
384:
382:
377:
376:
373:
366:
364:
361:
357:
354:
353:
333:on 2013-05-18
332:
328:
322:
307:
305:9780312166083
301:
297:
296:
288:
284:
276:
273:
267:
262:
258:
253:
249:
245:
235:
233:
229:
228:United States
225:
221:
216:
214:
210:
206:
202:
197:
195:
194:
188:
183:
179:
177:
173:
172:tortilla chip
168:
167:
161:
157:
156:Mexican state
153:
149:
145:
141:
137:
133:
129:
125:
121:
120:
111:
100:
96:
91:
90:
87:
83:
79:
75:
72:
69:
65:
62:
59:
55:
52:
49:
45:
41:
36:
19:
2786:Maize dishes
2499:Café de olla
2378:Caesar salad
2272:Brazo gitano
2205:Mole poblano
2158:Sincronizada
2111:
1842:Pan de cazón
1791:Tinga de res
1711:Aporreadillo
1614:Mole poblano
1358:Arroz blanco
1329:
1322:
1315:
1308:
1301:
1294:
1287:
1280:
1273:
1266:
1233:Mole de olla
1154:
1103:
1088:Toast dishes
1083:Swiss breads
1078:Sweet breads
1068:Quick breads
1033:Bread dishes
946:French toast
931:Bread pakora
921:Bread crumbs
360:archive copy
335:. Retrieved
331:the original
321:
309:. Retrieved
294:
287:
260:
243:
241:
231:
217:
205:preservation
198:
191:
181:
180:
136:nixtamalized
118:
117:
116:
2760:WikiProject
2628:New Mexican
2597:Mexico City
2509:Champurrado
2247:Agave syrup
2227:Salsa verde
2217:Recado rojo
2200:Mole blanco
2121:Wheat dough
2018:Chimichanga
2013:Chilaquiles
1904:Maguey worm
1894:Huitlacoche
1781:Quesobirria
1741:Carne asada
1726:Beef tongue
1527:Meat dishes
1503:Nopal asado
1387:Bean dishes
1363:Arroz negro
1346:Rice dishes
1038:Bread rolls
987:Breadmaking
885:Pre-slicing
880:Pre-ferment
802:Stand mixer
787:Farinograph
689:Ingredients
671:Whole wheat
666:White bread
636:Salt-rising
606:Brown bread
257:totopochtli
152:Tehuantepec
2775:Categories
2688:Taco stand
2649:Historical
2327:Marquesita
2282:Capirotada
2240:and sweets
2210:Mole verde
2183:condiments
2181:Sauces and
2068:Papadzules
2023:Chochoyote
1996:Corn dough
1977:Quesadilla
1925:Quesadilla
1884:Chapulines
1812:Cahuamanta
1751:Criadillas
1746:Carne seca
1721:Beef brain
1558:Entomatada
1423:Egg dishes
1378:Morisqueta
1373:Arroz rojo
1203:Chileatole
961:Sandwiches
926:Bread bowl
828:techniques
661:Unleavened
646:Soda bread
621:Multigrain
409:Pan salado
279:References
176:flat bread
67:Created by
2554:Tascalate
2529:Margarita
2504:Chamoyada
2477:Beverages
2451:Pan dulce
2393:Guacamole
2388:Nopalitos
2337:Nicuatole
2003:Cazuelita
1967:Guajolota
1962:Enchilada
1945:Antojitos
1889:Escamoles
1847:Pescadito
1807:Aguachile
1771:Picadillo
1538:Al pastor
1513:Romeritos
1459:Vegetable
1218:Lime soup
1166:and stews
860:Leavening
835:Autolysis
777:Bread pan
760:Equipment
651:Sourdough
631:Rye bread
616:Flatbread
441:Pan dulce
367:Photos of
311:8 January
266:totopotza
242:The name
238:Etymology
2796:Tortilla
2750:Cookbook
2730:Category
2640:Baja Med
2618:American
2602:Veracruz
2580:Regional
2573:Variants
2519:Horchata
2461:de reyes
2352:Polvorón
2238:Desserts
2053:Huarache
1786:Salpicón
1761:Milanesa
1690:Poc chuc
1685:Cueritos
1670:Chilorio
1655:Carnitas
1543:Barbacoa
1498:Guasanas
1493:Esquites
1483:Chipotle
1105:Category
956:Stuffing
941:Croutons
895:Steaming
875:Proofing
855:Kneading
656:Sprouted
524:Cookbook
504:Category
484:de Reyes
226:and the
213:crackers
166:comixcal
132:tortilla
2740:Commons
2633:Tex-Mex
2587:Chiapas
2564:Tejuino
2524:Licuado
2421:Buñuelo
2416:Bolillo
2383:Curtido
2332:Mazapán
2302:Coyotas
2292:Churros
2267:Bionico
2257:Alfajor
2252:Alegría
2148:Pambazo
2143:Mollete
2138:Gringas
2128:Burrito
2107:Tostada
2102:Tlayuda
2097:Tlacoyo
2063:Panucho
2048:Gordita
2038:Doblada
2033:Corunda
2008:Chalupa
1987:Taquito
1957:Empalme
1899:Jumiles
1879:Chahuis
1822:Ceviche
1800:Seafood
1766:Pachola
1756:Machaca
1706:Alambre
1675:Chorizo
1640:Adobada
1604:Patitas
1592:Poultry
1568:Moronga
1563:Mixiote
1553:Discada
1548:Cabrito
1208:Clemole
812:Toaster
514:Commons
449:Buñuelo
426:Pambazo
416:Bolillo
252:Nahuatl
232:totopos
193:tostada
148:isthmus
144:Zapotec
18:Totopos
2592:Oaxaca
2559:Tejate
2539:Ponche
2514:Curado
2441:Concha
2426:Cemita
2408:Breads
2371:Salads
2362:Turrón
2347:Panela
2342:Orejas
2297:Cocada
2133:Cemita
2112:Totopo
2092:Tamale
2087:Memela
2078:Salbut
2073:Piedra
2058:Molote
1972:Nachos
1776:Puntas
1731:Cabeza
1583:Tripas
1461:dishes
1238:Pozole
1228:Menudo
1213:Cocido
1173:Birria
982:Bakery
840:Baking
807:Warmer
469:Concha
454:Churro
421:Cemita
302:
244:totopo
224:Mexico
201:baking
182:Totopo
160:Oaxaca
119:Totopo
92:
84:, salt
61:Oaxaca
51:Mexico
32:Totopo
2678:Comal
2656:Aztec
2549:Pozol
2489:Atole
2456:Rosca
2436:Cocol
2222:Salsa
2190:Adobo
2163:Torta
2153:Paste
2043:Duros
1870:Other
1488:Elote
1164:Soups
975:Other
966:Toast
951:Rusks
751:Water
746:Sugar
726:Flour
626:Quick
598:Types
590:Bread
479:Rosca
464:Cocol
337:3 May
248:Aztec
220:fried
138:corn
122:, in
80:corn
2661:Maya
2544:Popo
2494:Beer
2195:Mole
2083:Sope
1982:Taco
1699:Beef
1633:Pork
1048:Buns
914:Uses
845:Biga
797:Peel
792:Lame
767:Oven
741:Salt
736:Milk
716:Eggs
701:Barm
339:2012
313:2013
300:ISBN
250:(or
209:mold
140:masa
128:corn
82:Masa
2085:or
721:Fat
611:Bun
158:of
150:of
2777::
254:)
215:.
196:.
1138:e
1131:t
1124:v
582:e
575:t
568:v
394:e
387:t
380:v
362:)
341:.
315:.
261:,
20:)
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
