145:
1468:
1458:
323:
140:
that can be used to generate heat or electricity. Moreover, other uses of vinasse involving also the formulation of nutritive solutions for hydroponics, formulation of culture media for plant tissue culture and culture media for algal growth.
156:(orchid), (KC) medium Knudson C used as control. In order to formulate the vinasse media was used a dilution of 2.5% vinasse. These culture media are free of plant growth regulators (Silva et al., 2014).
265:
Colusse, Guilherme
Augusto; Santos, André Oliveira; Rodrigues, Jenifer Mota; Barga, Marcelo Calide; Duarte, Maria Eugênia Rabello; de Carvalho, Júlio Cesar; Noseda, Miguel Daniel (2021-07-01).
242:
Silva, A. L. L. et al (2014) Development of a vinasse culture medium for plant tissue culture. Pakistan
Journal of Botany 46 (6): 2195-2202.
1209:
1132:
233:
Santos, J. D. et al (2013) Development of a vinasse nutritive solutions for hydroponics. Journal of
Environmental Management 114: 8-12.
1079:
364:
65:
or other products. Juice sugarcane can also be processed directly by ethanol fermentation. After the removal of the desired
1032:
1104:
1027:
128:
using pure and hot vinasse as the source of production of methane. In the past, vinasse was a problem in production of
1318:
1047:
1000:
1062:
395:
104:
of the alcohol and as a result of the heating in the distillation process, in the pulp of the beet reactions of
974:
267:"Rice vinasse treatment by immobilized Synechococcus pevalekii and its effect on Dunaliella salina cultivation"
878:
908:
1142:
1057:
1042:
357:
1204:
1184:
1164:
770:
206:
Chemistry, Theoretical, Practical, and
Analytical: As Applied and Relating to the Arts and Manufactures
1471:
1084:
1052:
630:
210:
1502:
1365:
1179:
1037:
893:
635:
251:
Gollo, A. L. et al (2016) Developing a plant culture medium composed of vinasse originating from
1439:
1219:
350:
1497:
1229:
1169:
675:
121:
113:
730:
645:
533:
54:
8:
1137:
1022:
979:
388:
330:
204:
66:
1397:
1224:
1114:
780:
1328:
1194:
1109:
583:
286:
1392:
1234:
1156:
790:
588:
278:
73:, etc.) the remaining material is called vinasse. Vinasse is sold after a partial
1375:
1297:
1005:
984:
898:
338:
1492:
1461:
1385:
1380:
1338:
1302:
1097:
1072:
964:
954:
922:
785:
755:
573:
487:
428:
414:
381:
334:
282:
690:
1486:
1428:
1092:
942:
888:
735:
620:
598:
593:
523:
290:
266:
190:
70:
62:
93:
and is called beet-vinasse. Vinasse produced from sugar cane is also called
1287:
1275:
1199:
1174:
1067:
1015:
873:
810:
805:
625:
603:
455:
308:
Effects of two beet vinasse forms on soil physical properties and soil loss
144:
105:
101:
373:
1433:
1353:
1343:
1260:
1250:
1189:
1010:
947:
852:
837:
800:
740:
720:
706:
680:
655:
608:
578:
538:
518:
513:
482:
109:
43:
1348:
1333:
1270:
959:
825:
820:
670:
615:
548:
543:
528:
503:
133:
90:
86:
39:
23:
903:
1407:
1402:
1292:
1280:
1255:
1214:
842:
765:
760:
712:
650:
508:
475:
438:
78:
35:
108:
and predominantly molecular ruptures take place. This causes a high
1265:
847:
725:
665:
433:
82:
50:
1323:
969:
937:
868:
795:
745:
685:
660:
470:
465:
460:
443:
166:
137:
129:
58:
31:
27:
148:(KCV1 and KCV5) Vinasse used to formulate culture media for the
1370:
1358:
830:
775:
448:
171:
125:
117:
94:
74:
815:
750:
640:
565:
404:
202:
46:
264:
322:
193:: Good for animal and environment. Feed Tech, 13(5):18-20.
112:
concentration in this byproduct. One use of vinasse is in
883:
255:
culture. Pakistan
Journal of Botany 48 (1): 295-303.
203:Muspratt, Sheridan; Horsford, Eben Norton (1860).
85:. Commercially offered vinasse comes either from
1484:
389:
358:
1210:Slavery in the British and French Caribbean
403:
396:
382:
365:
351:
16:Byproduct of the sugar or ethanol industry
136:(at least for some time) and a source of
143:
1485:
53:. The latter are further processed by
377:
271:Bioprocess and Biosystems Engineering
317:
227:
89:and is called cane-vinasse or from
13:
306:Tejada, M., Gonzalez, J.L., 2006.
300:
14:
1514:
1319:Australian Aboriginal sweet foods
415:List of sugars and sugar products
1467:
1466:
1457:
1456:
321:
258:
245:
236:
196:
189:Hidalgo, K. (2009) Vinasse in
183:
1:
177:
132:, but vinasse is also a good
337:. You can help Knowledge by
7:
160:
10:
1519:
1205:Reciprocity Treaty of 1875
1185:Demerara rebellion of 1823
1165:1811 German Coast uprising
771:Non-centrifugal cane sugar
316:
283:10.1007/s00449-021-02531-9
152:elongation and rooting of
1452:
1421:
1311:
1243:
1155:
1125:
993:
930:
921:
861:
699:
564:
557:
496:
421:
412:
209:. W. Mackenzie. pp.
631:High-fructose corn syrup
42:is processed to produce
1180:Colonial molasses trade
636:High-maltose corn syrup
253:Haematococcus pluvialis
1440:Pure, White and Deadly
1220:Sugar Duties Acts 1846
1126:By region (historical)
333:-related article is a
157:
122:thermophilic digestion
114:thermophilic digesters
1230:Taiwan Sugar Railways
1170:Amelioration Act 1798
147:
909:Unrefined sweeteners
731:Crystalline fructose
646:Inverted sugar syrup
154:Oncidium leucochilum
994:By region (current)
894:Sugar confectionery
1398:Sweetened beverage
1225:Sugar Intervention
1133:Danish West Indies
1115:U.S. Sugar Program
874:Cotton candy floss
781:Plantation Reserve
676:Steen's cane syrup
310:. Catena 68, 41–50
158:
100:In the process of
77:and usually has a
1480:
1479:
1329:Blood sugar level
1195:Leith Sugar House
1151:
1150:
1110:Sugar Association
917:
916:
879:Maple sugar foods
584:Barley malt syrup
407:as food commodity
346:
345:
1510:
1470:
1469:
1460:
1459:
1393:Sugar substitute
1235:Triangular trade
928:
927:
589:Brown rice syrup
562:
561:
398:
391:
384:
375:
374:
367:
360:
353:
325:
318:
295:
294:
277:(7): 1477–1490.
262:
256:
249:
243:
240:
234:
231:
225:
224:
219:
217:
200:
194:
187:
1518:
1517:
1513:
1512:
1511:
1509:
1508:
1507:
1483:
1482:
1481:
1476:
1448:
1417:
1376:Sugar addiction
1307:
1298:Sugar sculpture
1239:
1147:
1121:
1098:Tate & Lyle
1089:United Kingdom
1006:Bundaberg Sugar
989:
985:Sugar marketing
913:
899:Sugarcane juice
857:
695:
553:
492:
417:
408:
402:
372:
371:
314:
303:
301:Further reading
298:
263:
259:
250:
246:
241:
237:
232:
228:
215:
213:
201:
197:
188:
184:
180:
163:
124:is a source of
17:
12:
11:
5:
1516:
1506:
1505:
1503:Industry stubs
1500:
1495:
1478:
1477:
1475:
1474:
1464:
1453:
1450:
1449:
1447:
1446:
1445:
1444:
1431:
1425:
1423:
1419:
1418:
1416:
1415:
1410:
1405:
1400:
1395:
1390:
1389:
1388:
1386:Residual sugar
1381:Sugars in wine
1378:
1373:
1368:
1366:Health effects
1363:
1362:
1361:
1356:
1351:
1341:
1339:Flavored syrup
1336:
1331:
1326:
1321:
1315:
1313:
1309:
1308:
1306:
1305:
1303:Treacle mining
1300:
1295:
1290:
1285:
1284:
1283:
1273:
1268:
1263:
1258:
1253:
1247:
1245:
1241:
1240:
1238:
1237:
1232:
1227:
1222:
1217:
1212:
1207:
1202:
1197:
1192:
1187:
1182:
1177:
1172:
1167:
1161:
1159:
1153:
1152:
1149:
1148:
1146:
1145:
1140:
1135:
1129:
1127:
1123:
1122:
1120:
1119:
1118:
1117:
1112:
1102:
1101:
1100:
1095:
1087:
1082:
1077:
1076:
1075:
1073:Tongaat Hulett
1070:
1060:
1055:
1050:
1045:
1040:
1035:
1030:
1025:
1020:
1019:
1018:
1013:
1008:
997:
995:
991:
990:
988:
987:
982:
977:
972:
967:
965:Sugarcane mill
962:
957:
952:
951:
950:
940:
934:
932:
925:
919:
918:
915:
914:
912:
911:
906:
901:
896:
891:
886:
881:
876:
871:
865:
863:
859:
858:
856:
855:
850:
845:
840:
835:
834:
833:
828:
823:
818:
813:
808:
798:
793:
788:
783:
778:
773:
768:
763:
758:
756:Molasses sugar
753:
748:
743:
738:
733:
728:
723:
718:
717:
716:
703:
701:
697:
696:
694:
693:
688:
683:
678:
673:
668:
663:
658:
653:
648:
643:
638:
633:
628:
623:
618:
613:
612:
611:
606:
601:
591:
586:
581:
576:
574:List of syrups
570:
568:
559:
555:
554:
552:
551:
546:
541:
536:
531:
526:
521:
516:
511:
506:
500:
498:
494:
493:
491:
490:
488:Reducing sugar
485:
480:
479:
478:
473:
468:
463:
453:
452:
451:
446:
441:
436:
429:Monosaccharide
425:
423:
419:
418:
413:
410:
409:
401:
400:
393:
386:
378:
370:
369:
362:
355:
347:
344:
343:
326:
312:
311:
302:
299:
297:
296:
257:
244:
235:
226:
195:
181:
179:
176:
175:
174:
169:
162:
159:
81:comparable to
15:
9:
6:
4:
3:
2:
1515:
1504:
1501:
1499:
1496:
1494:
1491:
1490:
1488:
1473:
1465:
1463:
1455:
1454:
1451:
1442:
1441:
1437:
1436:
1435:
1432:
1430:
1429:Robert Lustig
1427:
1426:
1424:
1420:
1414:
1411:
1409:
1406:
1404:
1401:
1399:
1396:
1394:
1391:
1387:
1384:
1383:
1382:
1379:
1377:
1374:
1372:
1369:
1367:
1364:
1360:
1357:
1355:
1352:
1350:
1347:
1346:
1345:
1342:
1340:
1337:
1335:
1332:
1330:
1327:
1325:
1322:
1320:
1317:
1316:
1314:
1310:
1304:
1301:
1299:
1296:
1294:
1291:
1289:
1286:
1282:
1279:
1278:
1277:
1274:
1272:
1269:
1267:
1264:
1262:
1259:
1257:
1254:
1252:
1249:
1248:
1246:
1242:
1236:
1233:
1231:
1228:
1226:
1223:
1221:
1218:
1216:
1213:
1211:
1208:
1206:
1203:
1201:
1198:
1196:
1193:
1191:
1188:
1186:
1183:
1181:
1178:
1176:
1173:
1171:
1168:
1166:
1163:
1162:
1160:
1158:
1154:
1144:
1141:
1139:
1136:
1134:
1131:
1130:
1128:
1124:
1116:
1113:
1111:
1108:
1107:
1106:
1105:United States
1103:
1099:
1096:
1094:
1093:British Sugar
1091:
1090:
1088:
1086:
1083:
1081:
1078:
1074:
1071:
1069:
1066:
1065:
1064:
1061:
1059:
1056:
1054:
1051:
1049:
1046:
1044:
1041:
1039:
1036:
1034:
1031:
1029:
1026:
1024:
1021:
1017:
1014:
1012:
1009:
1007:
1004:
1003:
1002:
999:
998:
996:
992:
986:
983:
981:
978:
976:
973:
971:
968:
966:
963:
961:
958:
956:
953:
949:
946:
945:
944:
941:
939:
936:
935:
933:
929:
926:
924:
920:
910:
907:
905:
902:
900:
897:
895:
892:
890:
889:Sugar alcohol
887:
885:
882:
880:
877:
875:
872:
870:
867:
866:
864:
860:
854:
851:
849:
846:
844:
841:
839:
836:
832:
829:
827:
824:
822:
819:
817:
814:
812:
809:
807:
804:
803:
802:
799:
797:
794:
792:
789:
787:
784:
782:
779:
777:
774:
772:
769:
767:
764:
762:
759:
757:
754:
752:
749:
747:
744:
742:
739:
737:
734:
732:
729:
727:
724:
722:
719:
715:
714:
710:
709:
708:
705:
704:
702:
698:
692:
689:
687:
684:
682:
679:
677:
674:
672:
669:
667:
664:
662:
659:
657:
654:
652:
649:
647:
644:
642:
639:
637:
634:
632:
629:
627:
624:
622:
621:Glucose syrup
619:
617:
614:
610:
607:
605:
602:
600:
599:Maesil-cheong
597:
596:
595:
592:
590:
587:
585:
582:
580:
577:
575:
572:
571:
569:
567:
563:
560:
556:
550:
547:
545:
542:
540:
537:
535:
532:
530:
527:
525:
522:
520:
517:
515:
512:
510:
507:
505:
502:
501:
499:
495:
489:
486:
484:
481:
477:
474:
472:
469:
467:
464:
462:
459:
458:
457:
454:
450:
447:
445:
442:
440:
437:
435:
432:
431:
430:
427:
426:
424:
420:
416:
411:
406:
399:
394:
392:
387:
385:
380:
379:
376:
368:
363:
361:
356:
354:
349:
348:
342:
340:
336:
332:
327:
324:
320:
319:
315:
309:
305:
304:
292:
288:
284:
280:
276:
272:
268:
261:
254:
248:
239:
230:
223:
212:
208:
207:
199:
192:
186:
182:
173:
170:
168:
165:
164:
155:
151:
146:
142:
139:
135:
131:
127:
123:
119:
115:
111:
107:
103:
98:
96:
92:
88:
84:
80:
76:
72:
71:ascorbic acid
68:
64:
63:ascorbic acid
60:
56:
52:
48:
45:
41:
37:
33:
29:
25:
21:
1498:Ethanol fuel
1438:
1412:
1288:Sugar people
1276:Sugar packet
1200:Molasses Act
1175:Blackbirding
1068:Illovo Sugar
1063:South Africa
1016:Wilmar Sugar
811:Butterscotch
806:Barley sugar
711:
626:Golden syrup
604:Mogwa-cheong
456:Disaccharide
339:expanding it
328:
313:
307:
274:
270:
260:
252:
247:
238:
229:
221:
214:. Retrieved
205:
198:
185:
153:
149:
106:condensation
102:distillation
99:
55:fermentation
19:
18:
1434:John Yudkin
1344:Fruit syrup
1261:Sugar shack
1251:Added sugar
1190:Holing cane
1048:Philippines
948:Casa-grande
862:Other forms
838:Sugar glass
801:Sugar candy
741:Gula melaka
721:Candi sugar
700:Solid forms
691:Yacón syrup
681:Table syrup
656:Maple syrup
609:Yuja-cheong
579:Agave syrup
514:Agave syrup
483:Added sugar
216:27 February
110:fulvic acid
75:dehydration
49:, pulp and
44:crystalline
1487:Categories
1472:Production
1349:Date honey
1334:Cane knife
1271:Sugar nips
960:Sugar bush
943:Plantation
931:Production
826:Rock candy
791:Preserving
671:Pine honey
616:Corn syrup
504:Sugar beet
178:References
134:fertilizer
91:sugar beet
87:sugar cane
69:(alcohol,
40:sugar beet
34:industry.
1408:Sweetness
1403:Sweetener
1293:Sugar tit
1281:Sucrology
1256:Crop Over
1215:Sugar Act
1058:Sri Lanka
1043:Mauritius
1028:Caribbean
1001:Australia
843:Sugarloaf
761:Muscovado
713:Peen tong
651:Kuromitsu
509:Sugarcane
476:Trehalose
439:Galactose
422:Chemistry
291:1615-7605
79:viscosity
36:Sugarcane
24:byproduct
1462:Category
1422:Research
1266:Sugaring
1080:Tanzania
955:Refinery
923:Industry
848:Wasanbon
786:Powdered
726:Chancaca
666:Molasses
558:Products
534:Honeydew
434:Fructose
331:industry
161:See also
150:in vitro
83:molasses
51:molasses
1413:Vinasse
1324:Bagasse
1312:Related
1244:Culture
1157:History
970:Engenho
938:Boilery
904:Tuzemák
869:Caramel
796:Sucanat
746:Jaggery
736:Gelling
686:Treacle
661:Mizuame
524:Coconut
497:Sources
471:Sucrose
466:Maltose
461:Lactose
444:Glucose
222:dunder.
167:Bagasse
138:methane
130:ethanol
67:product
59:ethanol
32:ethanol
26:of the
20:Vinasse
1443:(1972)
1371:Nectar
1359:Jallab
1143:Hawaii
1085:Uganda
1053:Rwanda
831:Toffee
776:Panela
594:Cheong
566:Syrups
449:Xylose
289:
172:Dunder
126:biogas
118:Brazil
95:dunder
1493:Sugar
1354:Grape
1038:India
1033:Kenya
980:Zafra
975:Batey
853:White
816:Candy
751:Misri
707:Brown
641:Honey
539:Maple
519:Birch
405:Sugar
329:This
116:. In
47:sugar
28:sugar
22:is a
1138:Fiji
1023:Cuba
821:Hard
549:Malt
544:Palm
529:Date
335:stub
287:ISSN
218:2012
191:feed
1011:CSR
884:Rum
766:Nib
279:doi
211:107
57:to
38:or
30:or
1489::
285:.
275:44
273:.
269:.
220:.
120:,
97:.
61:,
397:e
390:t
383:v
366:e
359:t
352:v
341:.
293:.
281::
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
