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regions and
Botswana by the Ovaherero, Himba and Mbanderu tribes. However, it has become a popular beverage in many households and communities across Namibia and Southern Africa.
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is performed by the women, who are responsible for milking and acidifying the milk. Girls are taught how to milk and prepare
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people and by other several indigenous tribes, while many other tribes prefer to drink it on a daily basis.
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266:, Journal of Ethnic Foods Volume 4, Issue 3, September 2017, Pages 145-153
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It is produced especially in Kunene (formerly known as
Kaokoland),
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182:. Omaere is common in Namibia and used mostly with cooked
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Traditional fermented foods and beverages of
Namibia
49:. Unsourced material may be challenged and removed.
198:In traditional Herero culture, the production of
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212:is also available as a mass-produced product.
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262:Jane Misihairabgwi and Ahmad Cheikhyoussef,
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222:List of yogurt-based dishes and beverages
109:Learn how and when to remove this message
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47:adding citations to reliable sources
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152:Fermented buttermilk is known as
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241:"Espacenet - Bibliographic data"
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16:Namibian fermented dairy product
34:needs additional citations for
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1:
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132:through the acidification of
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276:Omaere Sweet Full Cream 2KG
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403:Streptococcus thermophilus
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186:(porridge, maize meal) by
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392:Lactobacillus delbrueckii
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645:Fermented milk products
245:worldwide.espacenet.com
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126:fermented dairy product
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43:improve this article
781:Yogurt-based drinks
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278:, Namibia Dairies
206:at an early age.
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771:Fermented drinks
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786:Namibian drinks
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486:Dahibara Aludam
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776:Dairy products
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456:Cucumber raita
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670:Crème fraîche
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410:Lactobacillus
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60: –
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54:Find sources:
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32:This article
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21:
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740:Yayık ayranı
618:
569:Acidophiline
466:Dahi baigana
461:Dahi chutney
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142:Otjozondjupa
128:prepared in
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41:Please help
36:verification
33:
720:Soured milk
521:Papri chaat
471:Dahi machha
765:Categories
715:Sour cream
655:Buttermilk
511:Mitha dahi
396:bulgaricus
228:References
194:Production
170:Rukwangali
134:buttermilk
69:newspapers
624:Ryazhenka
531:Shrikhand
481:Dahi vada
476:Dahi puri
322:Varieties
155:omashikwa
99:June 2015
675:Filmjölk
629:Varenets
546:Tzatziki
451:Chukauni
383:Cultures
364:Strained
216:See also
58:"Omaere"
710:Smetana
680:Jocoque
665:Clabber
638:Related
614:Nai lao
541:Tarator
516:Parfait
394:subsp.
354:Nai lao
349:Matzoon
184:oruhere
138:Omaheke
130:Namibia
83:scholar
735:Yakult
725:Suorat
695:Mursik
660:Calpis
619:Omaere
609:Mattha
589:Chalap
561:Drinks
551:Zhoixo
496:Jameed
446:Çılbır
441:Churri
436:Borani
428:Dishes
344:Frozen
334:Dadiah
315:Yogurt
210:Omaere
204:omaere
200:omaere
188:Herero
180:Herero
175:omaere
172:, and
160:Ovambo
122:Omaere
85:
78:
71:
64:
56:
730:Viili
700:Quark
690:Kumis
685:Kefir
650:Amasi
604:Leben
599:Lassi
594:Doogh
579:Chaas
574:Ayran
526:Raita
506:Kashk
501:Kadhi
491:Dovga
359:Qatiq
165:mpofu
148:Names
124:is a
90:JSTOR
76:books
750:Whey
745:Ymer
705:Skyr
584:Chal
536:Spas
339:Dhau
329:Curd
140:and
62:news
178:in
168:in
158:in
45:by
767::
253:^
243:.
162:,
307:e
300:t
293:v
247:.
112:)
106:(
101:)
97:(
87:·
80:·
73:·
66:·
39:.
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.