141:
22:
253:; three backyard mechanics who make homebrew cooking equipment using junkyard parts, found objects, and locally sourced ingredients. Cooking is essentially an excuse for them to build things.
794:
246:
165:
367:
804:
799:
379:
814:
474:
809:
242:
161:
360:
727:
353:
94:
66:
113:
73:
51:
743:
759:
532:
317:
151:
47:
80:
43:
418:
62:
652:
612:
580:
442:
32:
36:
524:
500:
556:
376:
676:
402:
394:
345:
87:
8:
767:
668:
644:
636:
572:
292:
216:
628:
588:
540:
310:
711:
340:
288:
751:
695:
660:
604:
596:
450:
548:
458:
302:
703:
329:
261:
298:
Three seasons of thirteen episodes have been filmed, plus a one-hour special.
140:
788:
735:
620:
466:
410:
273:
508:
434:
426:
320:
and developed and supervised by Peace Point Vice
President, Vallery Hyduk
265:
250:
238:
169:
516:
334:
306:
260:
culture, Food
Jammers features a wide range of bands from the likes of
257:
269:
295:), scrap yards, and the curb-side to find things for their cooking.
21:
719:
284:
280:
287:, Canada, and they often shop at local Toronto markets (like
375:
795:
Food
Network (Canadian TV channel) original programming
786:
361:
50:. Unsourced material may be challenged and
368:
354:
139:
114:Learn how and when to remove this message
805:2010s Canadian cooking television series
800:2000s Canadian cooking television series
728:From Spain with Love with Annie Sibonney
309:. It had also aired in Asia through the
815:2010 Canadian television series endings
810:2006 Canadian television series debuts
787:
349:
256:Inspired by an interest in music and
48:adding citations to reliable sources
15:
13:
14:
826:
323:
301:In the United States, it airs on
20:
533:Christine Cushing: Cook with Me
330:Food Network Canada - Show Page
318:Peace Point Entertainment Group
152:Peace Point Entertainment Group
184:
1:
126:Canadian TV series or program
760:World's Weirdest Restaurants
7:
316:The series was produced by
10:
831:
744:Nadia G's Bitchin' Kitchen
687:
581:The Heat with Mark McEwan
492:
485:
386:
222:
212:
207:
199:
194:
183:
175:
157:
147:
138:
131:
443:Great Chocolate Showdown
419:David Rocco's Dolce Vita
525:Christine Cushing Live
501:The 100 Mile Challenge
557:The Family Restaurant
279:The trio is based in
677:The Thirsty Traveler
632:(2004–unknown)
624:(2004–unknown)
403:Big Food Bucket List
395:Bake with Anna Olson
380:original programming
44:improve this article
768:You Gotta Eat Here!
669:The Surreal Gourmet
645:Ricardo and Friends
637:Restaurant Makeover
573:French Food at Home
377:Food Network Canada
293:St. Lawrence Market
217:Food Network Canada
629:Recipe for Success
311:Asian Food Channel
782:
781:
778:
777:
771:(2012–2016)
763:(2012–2013)
755:(2011–2012)
747:(2010–2013)
723:(2011–2015)
715:(2010–2013)
712:Dinner Party Wars
707:(2014–2017)
699:(2015–2016)
680:(2002–2006)
672:(2002–2006)
664:(2003–2005)
656:(2002–2007)
648:(2006–2009)
640:(2005–2009)
616:(2004–2006)
608:(2003–2007)
600:(2005–2007)
592:(2005–2007)
584:(2008–2010)
576:(2007–2010)
568:(2006–2010)
560:(2005–2009)
552:(2008–2009)
544:(2009–2011)
536:(2005–2006)
528:(2004–2007)
520:(2008–2009)
512:(2004–2009)
289:Kensington Market
230:
229:
176:Country of origin
124:
123:
116:
98:
822:
752:Recipe to Riches
696:Chef in Your Ear
605:Licence to Grill
597:Kitchen Equipped
490:
489:
451:Iron Chef Canada
370:
363:
356:
347:
346:
208:Original release
186:
143:
129:
128:
119:
112:
108:
105:
99:
97:
56:
24:
16:
830:
829:
825:
824:
823:
821:
820:
819:
785:
784:
783:
774:
683:
589:I Do, Let's Eat
549:Everyday Exotic
541:Chuck's Day Off
481:
459:Top Chef Canada
382:
374:
326:
303:Cooking Channel
168:
164:
127:
120:
109:
103:
100:
57:
55:
41:
25:
12:
11:
5:
828:
818:
817:
812:
807:
802:
797:
780:
779:
776:
775:
773:
772:
764:
756:
748:
740:
732:
724:
716:
708:
704:Chopped Canada
700:
691:
689:
685:
684:
682:
681:
673:
665:
657:
649:
641:
633:
625:
617:
609:
601:
593:
585:
577:
569:
561:
553:
545:
537:
529:
521:
513:
505:
496:
494:
487:
483:
482:
480:
479:
475:Wall of Bakers
471:
463:
455:
447:
439:
431:
423:
415:
407:
399:
390:
388:
384:
383:
373:
372:
365:
358:
350:
344:
343:
332:
325:
324:External links
322:
262:Comets on Fire
228:
227:
224:
220:
219:
214:
210:
209:
205:
204:
201:
197:
196:
192:
191:
188:
181:
180:
177:
173:
172:
159:
155:
154:
149:
145:
144:
136:
135:
125:
122:
121:
104:September 2018
63:"Food Jammers"
28:
26:
19:
9:
6:
4:
3:
2:
827:
816:
813:
811:
808:
806:
803:
801:
798:
796:
793:
792:
790:
770:
769:
765:
762:
761:
757:
754:
753:
749:
746:
745:
741:
738:
737:
736:Ice Cold Cash
733:
730:
729:
725:
722:
721:
717:
714:
713:
709:
706:
705:
701:
698:
697:
693:
692:
690:
686:
679:
678:
674:
671:
670:
666:
663:
662:
661:Summer's Best
658:
655:
654:
650:
647:
646:
642:
639:
638:
634:
631:
630:
626:
623:
622:
621:Man-Made Food
618:
615:
614:
613:Made to Order
610:
607:
606:
602:
599:
598:
594:
591:
590:
586:
583:
582:
578:
575:
574:
570:
567:
566:
562:
559:
558:
554:
551:
550:
546:
543:
542:
538:
535:
534:
530:
527:
526:
522:
519:
518:
514:
511:
510:
506:
503:
502:
498:
497:
495:
491:
488:
484:
477:
476:
472:
469:
468:
467:Wall of Chefs
464:
461:
460:
456:
453:
452:
448:
445:
444:
440:
437:
436:
432:
429:
428:
424:
421:
420:
416:
413:
412:
411:Carnival Eats
408:
405:
404:
400:
397:
396:
392:
391:
389:
385:
381:
378:
371:
366:
364:
359:
357:
352:
351:
348:
342:
338:
337:
333:
331:
328:
327:
321:
319:
314:
312:
308:
304:
299:
296:
294:
290:
286:
282:
277:
275:
274:Joel Plaskett
271:
267:
263:
259:
254:
252:
248:
244:
243:Micah Donovan
240:
236:
235:
225:
221:
218:
215:
211:
206:
202:
198:
193:
189:
182:
178:
174:
171:
167:
163:
162:Micah Donovan
160:
156:
153:
150:
146:
142:
137:
134:
130:
118:
115:
107:
96:
93:
89:
86:
82:
79:
75:
72:
68:
65: –
64:
60:
59:Find sources:
53:
49:
45:
39:
38:
34:
29:This article
27:
23:
18:
17:
766:
758:
750:
742:
734:
726:
718:
710:
702:
694:
688:2010s debuts
675:
667:
659:
651:
643:
635:
627:
619:
611:
603:
595:
587:
579:
571:
565:Food Jammers
564:
563:
555:
547:
539:
531:
523:
515:
509:Chef at Home
507:
499:
493:2000s debuts
478:(since 2022)
473:
470:(since 2020)
465:
462:(since 2011)
457:
454:(since 2018)
449:
446:(since 2020)
441:
438:(since 2012)
435:Food Factory
433:
430:(since 2019)
427:Fire Masters
425:
422:(since 2010)
417:
414:(since 2014)
409:
406:(since 2019)
401:
398:(since 2012)
393:
336:Food Jammers
335:
315:
300:
297:
278:
266:Snooky Pryor
255:
251:Nobu Adilman
247:Chris Martin
239:cooking show
234:Food Jammers
233:
232:
231:
200:Running time
170:Nobu Adilman
166:Chris Martin
133:Food Jammers
132:
110:
101:
91:
84:
77:
70:
58:
42:Please help
30:
517:Chef School
187:of episodes
789:Categories
307:Halogen TV
258:vernacular
241:featuring
203:30 minutes
195:Production
148:Created by
74:newspapers
270:Stereolab
31:does not
158:Starring
720:Eat St.
387:Current
285:Ontario
281:Toronto
226:present
223:Release
213:Network
88:scholar
52:removed
37:sources
739:(2012)
731:(2011)
504:(2009)
486:Former
272:, and
249:, and
179:Canada
90:
83:
76:
69:
61:
653:Sugar
237:is a
95:JSTOR
81:books
341:IMDb
305:and
291:and
67:news
35:any
33:cite
339:at
185:No.
46:by
791::
313:.
283:,
276:.
268:,
264:,
245:,
190:40
369:e
362:t
355:v
117:)
111:(
106:)
102:(
92:·
85:·
78:·
71:·
54:.
40:.
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.