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system. More recently, the
British Columbia Wine Authority was formed by the provincial government to regulate part of the industry. It created a second classification, "Wines of Distinction", to be also from 100 percent British Columbia grapes, but with less stringent quality control. In
1074:. Most of the member wineries are small lot producers (less than 5,000 cases produced each year), family owned and operated. Their wines are all made from 100% BC-grown fruit. The ABCW's 57 members account for over 70% of the province's wineries.
775:. Wines made from 100% British Columbia grapes can qualify for classification under one of British Columbia's two classification systems, depending on the variety, the winemaking techniques employed, and various other restrictions.
1002:, there are five official viticultural areas in the province which are recognized by the VQA. Wines bearing the name of a viticultural area are produced from a minimum of 95 percent of the grapes grown in the designated area.
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There are several classifications of winery, represented by numerous organizations. The smallest are known as "farmgate" wineries. "Land" wineries are mid-sized operations.
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Valley in particular is known for both the high quality of its wines, and for its increasing number of respected wineries, smaller pockets such as the
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are also wine-growing regions. Experimentation with vines has also happened in various other southerly areas of the province.
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Wines which are neither labelled VQA or Wine of
Distinction, and from certain producers (given special rights under the 1988
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Originally, the
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has a mild or dry climate which is ideal for growing grapes. Within the
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Although Canada has a reputation for having a cold climate, much of the
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The most prominent varieties of grapes grown in
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Canadian wine produced in the province of
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practice, it has strengthened the VQA classification.
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80:Learn how and when to remove this message
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43:This article includes a list of general
867:A GewĂĽrztraminer from British Columbia.
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1151:Interactive BC wine map
64:more precise citations.
18:British Columbia (wine)
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998:Based on their unique
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765:British Columbia wine
692:Taste of the Danforth
661:Rituals and festivals
586:St. Catherine's taffy
623:Religious and ethnic
239:Prince Edward County
209:Newfoundland Screech
1124:Quails' Gate Winery
95:Part of a series on
1156:2017-12-01 at the
1012:Similkameen Valley
894:Cabernet Sauvignon
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499:Oreilles de crisse
1030:Saanich Peninsula
936:For white wines:
874:For red wine and
837:Saanich Peninsula
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667:Pancake breakfast
368:Styles and dishes
356:Yukon Gold potato
124:Pacific Northwest
118:Regional cuisines
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276:Atlantic cod
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1119:Quebec wine
1024:(including
977:Ehrenfelser
962:Pinot blanc
784:appellation
611:White bread
494:Nanaimo bar
487:smoked meat
464:Hot chicken
459:Hodge Podge
454:Ginger beef
439:Fried dough
434:Flapper pie
414:Date square
404:Butter tart
374:All-dressed
346:Steak spice
311:Maple syrup
270:Ingredients
251:Nova Scotia
62:introducing
1172:Categories
1130:References
947:Chardonnay
942:Pinot gris
889:Pinot noir
847:, and the
571:Rappie pie
529:Pizza cake
469:Johnnycake
424:Figgy duff
286:Cloudberry
258:London fog
219:Yukon Jack
199:Moose milk
149:Indigenous
70:March 2013
45:references
859:Varieties
682:RĂ©veillon
601:Tourtière
478:Montreal
384:B.C. roll
306:Harp seal
204:Ice cider
161:Beverages
1154:Archived
1099:Ice wine
1078:See also
1056:Lillooet
1046:Kootenay
982:Semillon
972:Viognier
967:Riesling
930:Zweigelt
901:(Shiraz)
819:Okanagan
591:Steamies
514:Pemmican
144:Maritime
1000:terroir
987:Bacchus
851:in the
809:Climate
649:Tlingit
629:Acadian
576:Rubaboo
561:Poutine
519:Pierogi
379:Bannock
281:Caribou
234:Ontario
194:Caribou
134:Toronto
58:improve
920:Malbec
884:Merlot
843:, the
606:Touton
596:Sxusem
444:Fricot
419:Donair
291:cheese
246:Québec
214:Whisky
189:Caesar
177:spruce
172:Québec
139:Québec
47:, but
910:Gamay
899:Syrah
644:Inuit
546:Ploye
539:Sushi
524:Pizza
482:bagel
296:Dulse
1066:The
1028:and
876:rosé
835:and
224:Wine
167:Beer
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