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Corned beef

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495: 326: 1143: 999: 315: 1110: 144: 3248: 447:. Shortages of foodstuffs and rising prices were fueling discontent among the new working class and middle class of the cities, threatening open rebellion. British officials and entrepreneurs quieted the masses with Scottish and Irish beef. Historians of the period point out that were it not for the Celtic pasturelands of Scotland and Ireland, it might well have proved impossible to quell the growing unrest of the British working class during the critical decades of British industrial expansion. 32: 4532: 599: 101: 917: 155: 4521: 1246: 3242: 415:, became home to large-scale beef curing and packing industries, with Cork alone producing half of Ireland's annual beef exports in 1668. Although the consumption of corned beef carried no significant negative connotations in Europe, in European colonies in the Americas it was frequently looked upon with disdain due to being primarily consumed by poor people and slaves. American social theorist 761: 388:. Instead, the grading was done by sorting all cuts of beef by weight into "small beef", "cargo beef" and "best mess beef", with the first being considered the worst and the last the best. "Small beef" and "cargo beef" cuts were most commonly traded to the French, while "best mess beef" were frequently intended for sale and consumption in markets throughout the British Empire. 707:
Corned beef is known specifically as "salt beef" in Newfoundland and Labrador, and is sold in buckets with brine to preserve the beef and is not seasoned with spices. It is a staple product culturally in Newfoundland and Labrador, providing a source of meat during their long winters. It is still
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In Fiji, Samoa, and Tonga, colonialism by western powers brought with them something that would change Polynesian diets—canned goods, including the highly prized corned beef. Natural disasters brought in food aid from New Zealand, Australia, and the US, then world wars in the mid-20th century,
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Philippine corned beef is typically made from shredded beef or buffalo meat, and is almost exclusively sold in cans. It is boiled, shredded, canned, and sold in supermarkets and grocery stores for mass consumption. It is usually served as the breakfast combination called "corned beef
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tool, were only eaten when no longer able to provide milk or to work. The corned beef as described in this text was a rare and valued dish, given the value and position of cattle within the culture, as well as the expense of salt, and was unrelated to the corned beef eaten today.
466:, who marked most of the corned beef produced using their cattle for export. The level of meat, including corned beef, present in the Irish diet of the period decreased in areas away from major centres for corned beef production, such as 522:, with over 16 million cans exported in 1943. Today significant amounts of the global canned corned beef supply comes from South America. Approximately 80% of the global canned corned beef supply originates in Brazil. 1511:
Potassium nitrate is used in the manufacture of gunpowder ... It is also used in curing meats; it prevents putrefaction and produces the deep red color familiar in the case of salted hams and corned beef.
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among the Irish immigrant population may have been due to corned beef being considered a luxury product in their native land, while it was cheap and readily available in the United States.
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foreign foods became a bigger part of daily diets while retaining ancestral foods like taro and coconuts. Both wet salt-brined beef and canned corned beef are differentiated. In Samoa,
1131:(1901–1941) among the wealthy as a luxury food; they were advertised serving the corned beef cold and straight-from-the-can on to a bed of rice, or as patties in between bread. During 458:, consumed relatively little meat in their diets. This was due to a variety of factors, including the high costs of buying meat in Ireland and the ownership of the majority of Irish 2012: 494: 266:, during which fresh meat was rationed. Corned beef remains popular worldwide as an ingredient in a variety of regional dishes and as a common part in modern 1713: 848: 1315: 431:
movement had displaced thousands of rural English families, creating a cheap new labour pool to fill the unskilled jobs in the industrial factories of
1135:(1942–1945), American soldiers brought for themselves, and airdropped from the skies the same corned beef; it was a life-or-death commodity since the 544:
that was the "forerunner of what today is known as Irish corned beef" and in the 17th century, the English named the Irish salted beef "corned beef".
514:. Corned beef production and its canned form remained an important food source during the Second World War. Much of the canned corned beef came from 1537:
you have probably noticed how nice and red corned beef is. That's because it has in it saltpeter, the same stuff that is used in making gunpowder.
42: 1802: 1222:(or corned beef omelet), in which corned beef is mixed with egg and fried. Corned beef is also used as a cheap meat ingredient in dishes like 981:, though it has been heavily adapted in style and preparation to fit local tastes. It is often served with other "Western" fusion cuisine at 817: 19:
For the canned product known as "corned beef" in the United Kingdom, West Indies, Australia, New Zealand, Ireland and Southeast Asia, see
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In the United States and Canada, corned beef is typically available in two forms: a cut of beef (usually brisket, but sometimes round or
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to the United States, many of ethnic Irish immigrants did not consume corned beef dishes. The popularity of corned beef compared to
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nations have their own varied versions of canned corned beef as a dish, common in Puerto Rico, Jamaica, Barbados, and elsewhere.
2020: 1932: 1026:) locally, literally translating to "northern meat" in Spanish; the term refers to Americans, whom Filipinos referred then as 364:
beginning from the 17th century onwards due to its non-perishable nature. Irish and Scottish corned beef was also sold to the
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risk in mice. Beef cured without nitrates or nitrites has a gray color, and is sometimes called "New England corned beef".
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Although the exact origin of corned beef is unknown, it most likely came about when people began preserving meat through
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noted the sociopolitical effect of corned beef in the British Isles during the early modern period in his 1992 book
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In the UK, "corned beef" refers to minced and canned salt beef. Unminced corned beef is referred to as salt beef.
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tables. The ordinary Filipino can afford them, and many brands have sprung up, including those manufactured by
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of the Philippines with potatoes, onions, garlic, carrots, and tomatoes; it is eaten with white rice or bread.
325: 4582: 4557: 1366: 1142: 998: 4627: 4617: 4475: 1951: 1175: 938: 843:, while similar canned meats had earlier been an important component of relief packages sent to Europe and 622: 158: 2197: 4622: 4338: 4198: 2093: 1074:, et al.). The colonial mindset distinction then of what was norteamericano was countries north of the 451:
Despite being a major producer of corned beef, the majority of the Irish population during this period,
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Mandelblatt, Bertie (2007). "A Transatlantic Commodity: Irish Salt Beef in the French Atlantic World".
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Corned beef became a less important commodity in the 19th century Atlantic world, due in part to the
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After the war (1946 to present), corned beef gained far more popularity. It remains a staple in
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In North America, corned beef dishes are associated with traditional British and Irish cuisines.
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Ireland produced a significant portion of corned beef consumed in the British Empire during the
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Cook, Alexander (2004). "Sailing on The Ship: Re-enactment and the Quest for Popular History".
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Corned beef was used as a substitute for bacon by Irish immigrants in the late 19th century.
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are added to corned beef recipes. Corned beef is featured as an ingredient in many cuisines.
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The chief use of potassium nitrate as a preservative is in the preparation of 'corned' beef.
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is the Irish-American variant of the Irish dish of bacon and cabbage. A similar dish is the
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packs globally, due to its simplicity and instant preparation. One example is the American
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meal. In recent years it has been used in different meals locally, such as a Jiggs dinner
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river in Texas today), thus centroamericano meant the other Spanish possessions south of
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for many militaries and navies from the 17th through the early 20th centuries, including
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Along with other canned meats, canned corned beef is a popular breakfast staple in the
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The appearance of corned beef in Irish cuisine dates to the 12th century in the poem
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forcibly controlled all food in an effort to subvert any resistance against them.
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commonly eaten in Newfoundland and Labrador, most often associated with the local
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Although the practise of curing beef existed across the globe since the period of
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and another similar dish, Jiggs dinner, is popular in parts of Atlantic Canada.
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In the United States, consumption of corned beef is often associated with
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was used extensively for civilian and military consumption throughout the
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of beef. The term comes from the treatment of the meat with large-grained
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Canned corned beef has long been one of the standard meals included in
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In both the United States and Canada, corned beef is sold in cans in
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corned beef, typically with a generally similar spice mix, produces
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culture, and is often part of their celebrations in North America.
654: 582: 563: 357: 251: 223: 2560: 1858:"St. Patrick's Day controversy: Is corned beef and cabbage Irish?" 4366: 4230: 4080: 4060: 3943: 3869: 3736: 3711: 3681: 3673: 3657: 3642: 3552: 3547: 3542: 3527: 3517: 3467: 3412: 3274: 3211: 3178: 3037: 2889: 2869: 2824: 2734: 2684: 2466: 2376: 2331: 1950:
Hillyer, Garrett (2022). "'Back to the Future' for Samoan Food".
1803:"That Time an Astronaut Smuggled a Corned Beef Sandwich To Space" 1207: 1075: 713: 684: 668:
with potatoes served with eggs is a common breakfast dish in the
519: 444: 408: 369: 353: 219: 211: 188: 115: 2217: 1178:, which are wholly owned by Filipinos and locally manufactured. 835:
derives from "a colloquially corrupt short form of 'meatloaf.'"
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was developed by the IDF in the late 1940s as a kosher form of
813: 781: 676: 432: 404: 373: 255: 237: 154: 1736:"The History Behind All Your Favorite St. Patrick's Day Foods" 610:) cured or pickled in a seasoned brine, or cooked and canned. 380:
beyond the tough and undesirable parts of the cow such as the
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the beef. The word "corned" may also refer to the corns of
298:, the word may refer to the coarse, granular salts used to 540:, states that the Irish produced a salted beef around the 344:, the industrial production of corned beef started in the 3970: 3354: 3201: 2854: 395:, using cattle reared locally and salt imported from the 1640:
Mac Con Iomaire, Máirtín; Óg Gallagher, Pádraic (2011).
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On Food and Cooking: The Science and lore of the Kitchen
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until the product's discontinuation in 2011. The name
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Corned beef dinner, with potatoes and cabbage, Ireland
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A 1898 illustration of tin of corned beef produced by
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and is used to describe any small, hard particles or
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Beyond Beef: The Rise and Fall of the Cattle Culture
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Beyond Beef: The Rise and Fall of the Cattle Culture
581:sneaked a contraband corned beef sandwich on board 558:The Jewish population produced similar corned beef 236:bacteria spores, but have been linked to increased 1750: 1313: 1907: 482:quickly becoming one of the most common meals in 4549: 985:and other cheap restaurants catering to locals. 1367:"The Mystery of New England's Gray Corned Beef" 613:Corned beef is often purchased ready to eat in 3104: 1494:A Textbook of Inorganic Chemistry for Colleges 1082:), the route used to transport goods from the 3155: 2233: 1555:. Boston: Benj. H. Sanborn & Co. p.  1346:. International Agency for Research on Cancer 1262: – Form of traditional food preservation 977:Corned beef has also become a common dish in 39:The examples and perspective in this article 1548: 893: 887: 881: 875: 702: 352:. Corned beef sourced from cattle reared in 2007: 2005: 1985: 1983: 1981: 1926: 1924: 1585: 1549:Hessler, John C.; Smith, Albert L. (1902). 1129:American colonial period of the Philippines 945:. Unsourced material may be challenged and 3162: 3148: 2240: 2226: 2013:"Why corned beef isn't just for breakfast" 1989: 1646:Journal of Culinary Science and Technology 827:) was the traditional field ration of the 617:. It is the key ingredient in the grilled 585:, hiding it in a pocket of his spacesuit. 489: 270:of various armed forces around the world. 2094:"Tortang Carne Norte Tortang Carne Norte" 1800: 1748: 1703: 1581: 1579: 1577: 1575: 1573: 1571: 1569: 1415: 965:Learn how and when to remove this message 77:Learn how and when to remove this message 2002: 1978: 1921: 1635: 1633: 1631: 1629: 1627: 1625: 1141: 1108: 997: 759: 597: 525: 493: 324: 313: 1990:Makalintal, Bettina (January 4, 2019). 1949: 1704:Palmeiras, Rafael (September 9, 2011). 1642:"Irish Corned Beef: A Culinary History" 1127:brand, first became popular during the 4550: 2041: 1974:– via eCampusOntario PressBooks. 1930: 1903:. The University College Cork Ireland. 1821:"Puerto Rican Canned Corned Beef Stew" 1678: 1566: 1522: 1490: 1389: 1387: 1364: 719: 3143: 2221: 1801:Fessenden, Marissa (March 25, 2015). 1782:Brown, Alton (2007). "Pickled Pink". 1781: 1775: 1622: 1449: 1445: 1443: 1188:", in which corned beef is cooked as 1943: 1525:"Every Day Foods That Injure Health" 1523:Theiss, Lewis Edwin (January 1911). 1393: 943:adding citations to reliable sources 910: 816:, a canned corned beef called Loof ( 470:, while increasing in areas such as 25: 3125:2008 US beef protest in South Korea 2195: 2042:Manalo, Lalaine (August 14, 2021). 1953:Back to the Future' for Samoan Food 1855: 1535:. New York: Pearson Pub. Co.: 249. 1384: 309: 13: 2019:. January 26, 2018. Archived from 1931:Soclof, Adam (November 23, 2011). 1440: 14: 4659: 2247: 1497:. New York: McGraw-Hill. p.  988: 788: 368:, where it was used to feed both 4531: 4530: 4519: 3246: 3240: 3064:Bovine spongiform encephalopathy 2145:"Sinigang na Corned Beef Recipe" 1679:Rifkin, Jeremy (March 1, 1993). 1479:. Oxford University Press. 2010. 1244: 1119:(macaroni soup) with corned beef 1007:, a corned beef omelet from the 915: 847:by Jewish organizations such as 593: 547:Before the wave of 19th century 153: 142: 99: 30: 2198:"Sopas with Corned Beef Recipe" 2189: 2163: 2137: 2111: 2086: 2061: 2035: 1893: 1875: 1856:Lam, Francis (March 17, 2010). 1849: 1827: 1813: 1794: 1742: 1728: 1697: 1672: 1542: 1365:Ewbank, Mary (March 14, 2018). 1018:. Corned beef is also known as 880:(lit. "salted beef") or canned 498:Canned corned beef produced in 350:British Agricultural Revolution 2073:Casa Baluarte Filipino Recipes 1883:"St. Patrick's Day Traditions" 1757:. New York: Penguin. pp.  1516: 1484: 1468: 1358: 1332: 1307: 1282: 993: 802: 679:. It is also sold this way in 1: 4189:Countries by meat consumption 1276: 621:, consisting of corned beef, 403:. Irish port cities, such as 4476:Non-vegetarian food in India 4194:Countries by meat production 1658:10.1080/15428052.2011.558464 1176:San Miguel Food and Beverage 1123:Corned beef, especially the 906: 901: 859: 690: 230:by inhibiting the growth of 214:, which convert the natural 7: 4593:Trinidad and Tobago cuisine 4199:Food and drink prohibitions 1237: 53:, discuss the issue on the 10: 4664: 3238: 1901:"Aislinge Meic Con Glinne" 1683:. Plume. pp. 56, 57. 863: 854: 792: 774:The Vision of MacConglinne 755: 659:Montreal-style smoked meat 588: 273: 114:Salt beef, bully beef (if 18: 4514: 4412: 4347: 4304: 4256: 4241:Psychology of eating meat 4216: 4181: 4101: 4094: 3845: 3785:Black soldier fly maggots 3770: 3666: 3488: 3368: 3255: 3177: 3056: 3025: 2598: 2546: 2485: 2312: 2305: 2259: 2171:"Sinigang na Corned Beef" 2069:"Corned Beef with Potato" 1491:Norris, James F. (1921). 1477:Oxford English Dictionary 807: 750: 741:New England boiled dinner 703:Newfoundland and Labrador 195:, also called "corns" of 138: 130: 122: 110: 98: 4573:Cuisine of New York City 4563:Ashkenazi Jewish cuisine 4314:Beef hormone controversy 3169: 3069:Beef hormone controversy 2947:Steak and kidney pudding 1749:Kurlansky, Mark (2002). 1588:History Workshop Journal 1396:History Workshop Journal 1314:US Dept of Agriculture. 770:Aislinge Meic Con Glinne 670:United States of America 2149:What To Eat Philippines 1552:Essentials of Chemistry 1316:"Clostridium botulinum" 1294:www.merriam-webster.com 1086:landing in the port of 1022:(alternative spelling: 780:". Cattle, valued as a 737:Corned beef and cabbage 602:Corned beef and cabbage 562:, also smoking it into 490:20th century to present 134:Adding sugar and spices 16:Salt-cured beef product 4339:Water holding capacity 2700:Calf's liver and bacon 2518:Frankfurter Rindswurst 2098:Overseas Pinoy Cooking 2044:"Ginisang Corned Beef" 1454:. Simon and Schuster. 1450:McGee, Harold (2004). 1152: 1137:Japanese Imperial Army 1120: 1011: 894: 888: 882: 876: 765: 603: 577:(MRE) pack. Astronaut 507: 449: 337: 322: 159:Media: Corned beef 4324:Feed conversion ratio 4226:Ethics of eating meat 2780:Hortobágyi palacsinta 1753:Salt: A World History 1145: 1112: 1058:et al.), and what is 1001: 829:Israel Defense Forces 763: 601: 571:military field ration 526:Cultural associations 497: 425: 328: 317: 233:Clostridium botulinum 210:Most recipes include 148:Cookbook: Corned Beef 4583:Puerto Rican cuisine 4558:American beef dishes 4377:Environmental impact 2962:Steak and oyster pie 2710:Chateaubriand (dish) 2613:List of steak dishes 2151:. September 12, 2021 2119:"Corned Beef Omelet" 1917:. European Cuisines. 1738:. February 27, 2019. 1408:10.1093/hwj/57.1.247 1168:Century Pacific Food 939:improve this section 615:Jewish delicatessens 512:abolition of slavery 464:Protestant landlords 331:corned beef sandwich 59:create a new article 51:improve this article 41:may not represent a 4628:New Zealand cuisine 4618:British beef dishes 2900:Roast beef sandwich 2720:Chicken-fried steak 2337:Chateaubriand steak 1962:10.22215/fsmmm/hg21 1790:(18). Food network. 1219:tortang carne norte 1191:carne norte guisado 1148:Carne norte guisado 1004:Tortang carne norte 726:Saint Patrick's Day 720:Saint Patrick's Day 393:early modern period 342:classical antiquity 95: 4623:Australian cuisine 4501:Warmed-over flavor 4269:Semi-vegetarianism 3094:Ractopamine - Beef 2937:Shooter's sandwich 2805:Karađorđeva šnicla 2625:Blanquette de veau 2442:Standing rib roast 2387:Restructured steak 2277:Cow–calf operation 2125:. February 9, 2020 2017:cnnphilippines.com 1600:10.1093/hwj/dbm028 1529:Pearson's Magazine 1210:), with a side of 1164:Filipino breakfast 1153: 1121: 1080:Camino de Virreyes 1012: 766: 604: 575:Meal, Ready-to-Eat 508: 366:French West Indies 338: 323: 244:Tinned corned beef 105:Cooked corned beef 91: 4648:Irish meat dishes 4638:Hong Kong cuisine 4598:Barbadian cuisine 4578:Caribbean cuisine 4545: 4544: 4212: 4211: 3137: 3136: 3133: 3132: 2594: 2593: 2023:on March 24, 2020 1971:978-1-7780603-1-1 1837:European Cuisines 1768:978-0-14-200161-5 1690:978-0-452-26952-1 1461:978-0-684-80001-1 979:Hong Kong cuisine 975: 974: 967: 549:Irish immigration 480:bacon and cabbage 397:Iberian Peninsula 304:potassium nitrate 294:. In the case of 254:, was a standard 167: 166: 111:Alternative names 87: 86: 79: 61:, as appropriate. 4655: 4633:Filipino cuisine 4603:Bahamian cuisine 4588:Jamaican cuisine 4534: 4533: 4524: 4523: 4496:Roadkill cuisine 4291:Meat alternative 4286:Plant-based diet 4204:Meat substitutes 4099: 4098: 3250: 3244: 3164: 3157: 3150: 3141: 3140: 3102: 3101: 3089:Meat on the bone 2942:Soup Number Five 2865:Pozharsky cutlet 2655:Beef noodle soup 2640:Beef bourguignon 2310: 2309: 2242: 2235: 2228: 2219: 2218: 2213: 2212: 2210: 2208: 2193: 2187: 2186: 2184: 2182: 2177:. August 4, 2014 2167: 2161: 2160: 2158: 2156: 2141: 2135: 2134: 2132: 2130: 2115: 2109: 2108: 2106: 2104: 2090: 2084: 2083: 2081: 2079: 2065: 2059: 2058: 2056: 2054: 2039: 2033: 2032: 2030: 2028: 2009: 2000: 1999: 1987: 1976: 1975: 1947: 1941: 1940: 1928: 1919: 1918: 1911: 1905: 1904: 1897: 1891: 1890: 1879: 1873: 1872: 1870: 1868: 1853: 1847: 1846: 1844: 1842: 1831: 1825: 1824: 1817: 1811: 1810: 1798: 1792: 1791: 1779: 1773: 1772: 1756: 1746: 1740: 1739: 1732: 1726: 1725: 1723: 1721: 1712:. Archived from 1710:Brasil Econômico 1701: 1695: 1694: 1676: 1670: 1669: 1637: 1620: 1619: 1583: 1564: 1563: 1546: 1540: 1539: 1520: 1514: 1513: 1488: 1482: 1480: 1472: 1466: 1465: 1447: 1438: 1437: 1419: 1391: 1382: 1381: 1379: 1377: 1362: 1356: 1355: 1353: 1351: 1344:NCBI.NLM.NIH.gov 1336: 1330: 1329: 1327: 1325: 1320: 1311: 1305: 1304: 1302: 1300: 1286: 1254: 1249: 1248: 1094:via the port of 970: 963: 959: 956: 950: 919: 911: 897: 892:or canned meats 891: 885: 879: 826: 635:Russian dressing 468:Northern Ireland 310:Pre-20th century 220:nitrosomyoglobin 157: 146: 123:Main ingredients 103: 96: 94: 90: 82: 75: 71: 68: 62: 34: 33: 26: 4663: 4662: 4658: 4657: 4656: 4654: 4653: 4652: 4548: 4547: 4546: 4541: 4526:Food portal 4518: 4510: 4432:Case-ready meat 4414: 4408: 4382:Factory farming 4343: 4300: 4252: 4218: 4208: 4177: 4090: 3847: 3841: 3766: 3671: 3662: 3484: 3364: 3335:Lamb and mutton 3251: 3245: 3236: 3173: 3168: 3138: 3129: 3105:US beef imports 3100: 3052: 3021: 3012:Vitello tonnato 2967:Steak au poivre 2912:Salisbury steak 2665:Beef Stroganoff 2635:Beef Wellington 2590: 2542: 2528:Montreal smoked 2481: 2422:Shoulder tender 2301: 2255: 2246: 2216: 2206: 2204: 2196:Angeles, Mira. 2194: 2190: 2180: 2178: 2169: 2168: 2164: 2154: 2152: 2143: 2142: 2138: 2128: 2126: 2123:Panlasang Pinoy 2117: 2116: 2112: 2102: 2100: 2092: 2091: 2087: 2077: 2075: 2067: 2066: 2062: 2052: 2050: 2040: 2036: 2026: 2024: 2011: 2010: 2003: 1988: 1979: 1972: 1948: 1944: 1929: 1922: 1913: 1912: 1908: 1899: 1898: 1894: 1881: 1880: 1876: 1866: 1864: 1854: 1850: 1840: 1838: 1833: 1832: 1828: 1819: 1818: 1814: 1807:Smithsonian.com 1799: 1795: 1780: 1776: 1769: 1747: 1743: 1734: 1733: 1729: 1719: 1717: 1716:on May 18, 2015 1702: 1698: 1691: 1677: 1673: 1638: 1623: 1584: 1567: 1547: 1543: 1521: 1517: 1489: 1485: 1474: 1473: 1469: 1462: 1448: 1441: 1402:(57): 247–255. 1392: 1385: 1375: 1373: 1363: 1359: 1349: 1347: 1338: 1337: 1333: 1323: 1321: 1318: 1312: 1308: 1298: 1296: 1288: 1287: 1283: 1279: 1250: 1243: 1240: 1048:centroamericano 1028:norteamericanos 996: 991: 971: 960: 954: 951: 936: 920: 909: 904: 868: 862: 857: 820: 810: 805: 797: 791: 758: 753: 722: 705: 693: 631:Thousand Island 619:Reuben sandwich 596: 591: 528: 492: 401:southern France 312: 276: 163: 106: 92: 83: 72: 66: 63: 48: 35: 31: 24: 17: 12: 11: 5: 4661: 4651: 4650: 4645: 4640: 4635: 4630: 4625: 4620: 4615: 4613:Polish cuisine 4610: 4605: 4600: 4595: 4590: 4585: 4580: 4575: 4570: 4565: 4560: 4543: 4542: 4540: 4539: 4537:Category: Meat 4528: 4515: 4512: 4511: 4509: 4508: 4503: 4498: 4493: 4488: 4483: 4478: 4473: 4468: 4463: 4462: 4461: 4451: 4446: 4441: 4440: 4439: 4429: 4424: 4418: 4416: 4410: 4409: 4407: 4406: 4405: 4404: 4402:Slaughterhouse 4394: 4389: 4384: 4379: 4374: 4369: 4364: 4359: 4353: 4351: 4345: 4344: 4342: 4341: 4336: 4331: 4326: 4321: 4316: 4310: 4308: 4302: 4301: 4299: 4298: 4293: 4288: 4283: 4282: 4281: 4279:Pollotarianism 4276: 4274:Pescetarianism 4266: 4260: 4258: 4254: 4253: 4251: 4250: 4249: 4248: 4238: 4233: 4228: 4222: 4220: 4214: 4213: 4210: 4209: 4207: 4206: 4201: 4196: 4191: 4185: 4183: 4179: 4178: 4176: 4175: 4170: 4165: 4160: 4155: 4150: 4145: 4144: 4143: 4133: 4128: 4123: 4118: 4113: 4107: 4105: 4096: 4092: 4091: 4089: 4088: 4083: 4078: 4073: 4068: 4063: 4058: 4053: 4048: 4043: 4038: 4033: 4028: 4023: 4018: 4013: 4008: 4003: 3998: 3993: 3988: 3983: 3978: 3973: 3968: 3963: 3958: 3953: 3952: 3951: 3946: 3936: 3927: 3922: 3917: 3912: 3907: 3902: 3897: 3892: 3887: 3882: 3877: 3872: 3867: 3862: 3857: 3851: 3849: 3843: 3842: 3840: 3839: 3834: 3829: 3824: 3819: 3814: 3804: 3803: 3802: 3792: 3787: 3782: 3776: 3774: 3768: 3767: 3765: 3764: 3759: 3754: 3749: 3744: 3739: 3734: 3729: 3724: 3719: 3714: 3709: 3704: 3699: 3694: 3689: 3684: 3678: 3676: 3664: 3663: 3661: 3660: 3655: 3650: 3645: 3640: 3635: 3630: 3625: 3620: 3615: 3610: 3605: 3600: 3595: 3590: 3585: 3580: 3575: 3570: 3565: 3560: 3555: 3550: 3545: 3540: 3535: 3530: 3525: 3520: 3515: 3510: 3505: 3500: 3494: 3492: 3486: 3485: 3483: 3482: 3481: 3480: 3470: 3465: 3460: 3455: 3450: 3445: 3440: 3435: 3430: 3425: 3420: 3415: 3410: 3405: 3400: 3395: 3390: 3385: 3380: 3374: 3372: 3366: 3365: 3363: 3362: 3357: 3352: 3347: 3342: 3337: 3332: 3327: 3322: 3317: 3312: 3307: 3302: 3297: 3292: 3287: 3282: 3277: 3272: 3267: 3261: 3259: 3253: 3252: 3239: 3237: 3235: 3234: 3229: 3224: 3219: 3214: 3209: 3204: 3199: 3194: 3189: 3183: 3181: 3175: 3174: 3167: 3166: 3159: 3152: 3144: 3135: 3134: 3131: 3130: 3128: 3118: 3113: 3108: 3106: 3099: 3098: 3096: 3091: 3086: 3081: 3076: 3071: 3066: 3060: 3058: 3054: 3053: 3051: 3050: 3045: 3040: 3035: 3033:American bison 3029: 3027: 3023: 3022: 3020: 3019: 3014: 3009: 3004: 2999: 2994: 2989: 2984: 2979: 2974: 2969: 2964: 2959: 2957:Steak and eggs 2954: 2949: 2944: 2939: 2934: 2929: 2924: 2919: 2914: 2909: 2904: 2903: 2902: 2892: 2887: 2882: 2877: 2872: 2867: 2862: 2857: 2852: 2847: 2842: 2837: 2832: 2830:Mongolian beef 2827: 2822: 2817: 2812: 2807: 2802: 2797: 2792: 2787: 2782: 2777: 2772: 2767: 2762: 2757: 2752: 2747: 2742: 2737: 2732: 2727: 2722: 2717: 2712: 2707: 2702: 2697: 2692: 2687: 2682: 2677: 2672: 2667: 2662: 2657: 2652: 2650:Beef Manhattan 2647: 2642: 2637: 2632: 2627: 2622: 2617: 2616: 2615: 2604: 2602: 2596: 2595: 2592: 2591: 2589: 2588: 2583: 2578: 2573: 2568: 2563: 2558: 2552: 2550: 2544: 2543: 2541: 2540: 2535: 2530: 2525: 2520: 2515: 2510: 2505: 2500: 2495: 2489: 2487: 2483: 2482: 2480: 2479: 2474: 2469: 2464: 2459: 2454: 2449: 2444: 2439: 2434: 2429: 2424: 2419: 2414: 2409: 2404: 2399: 2394: 2389: 2384: 2379: 2374: 2369: 2364: 2359: 2354: 2349: 2344: 2339: 2334: 2329: 2324: 2322:Baseball steak 2318: 2316: 2307: 2303: 2302: 2300: 2299: 2294: 2289: 2284: 2279: 2274: 2269: 2267:Argentine beef 2263: 2261: 2257: 2256: 2245: 2244: 2237: 2230: 2222: 2215: 2214: 2188: 2162: 2136: 2110: 2085: 2060: 2048:Kawaling Pinoy 2034: 2001: 1977: 1970: 1942: 1920: 1906: 1892: 1874: 1848: 1826: 1812: 1793: 1774: 1767: 1741: 1727: 1696: 1689: 1671: 1621: 1565: 1541: 1515: 1483: 1467: 1460: 1439: 1383: 1357: 1331: 1306: 1280: 1278: 1275: 1274: 1273: 1268: 1263: 1256: 1255: 1239: 1236: 1172:CDO Foodsphere 1084:Manila Galleon 1032:norteamericano 995: 992: 990: 989:Southeast Asia 987: 983:cha chaan teng 973: 972: 923: 921: 914: 908: 905: 903: 900: 861: 858: 856: 853: 809: 806: 804: 801: 790: 789:United Kingdom 787: 757: 754: 752: 749: 730:Irish-American 721: 718: 704: 701: 692: 689: 595: 592: 590: 587: 536:, in his book 534:Mark Kurlansky 527: 524: 502:for export to 491: 488: 456:tenant farmers 362:British Empire 311: 308: 275: 272: 184:countries, is 165: 164: 162: 161: 150: 139: 136: 135: 132: 128: 127: 124: 120: 119: 112: 108: 107: 104: 85: 84: 45:of the subject 43:worldwide view 38: 36: 29: 15: 9: 6: 4: 3: 2: 4660: 4649: 4646: 4644: 4641: 4639: 4636: 4634: 4631: 4629: 4626: 4624: 4621: 4619: 4616: 4614: 4611: 4609: 4608:Irish cuisine 4606: 4604: 4601: 4599: 4596: 4594: 4591: 4589: 4586: 4584: 4581: 4579: 4576: 4574: 4571: 4569: 4566: 4564: 4561: 4559: 4556: 4555: 4553: 4538: 4529: 4527: 4522: 4517: 4516: 4513: 4507: 4504: 4502: 4499: 4497: 4494: 4492: 4489: 4487: 4484: 4482: 4479: 4477: 4474: 4472: 4469: 4467: 4464: 4460: 4457: 4456: 4455: 4452: 4450: 4447: 4445: 4444:Cultured meat 4442: 4438: 4435: 4434: 4433: 4430: 4428: 4425: 4423: 4420: 4419: 4417: 4411: 4403: 4400: 4399: 4398: 4395: 4393: 4390: 4388: 4385: 4383: 4380: 4378: 4375: 4373: 4370: 4368: 4365: 4363: 4360: 4358: 4355: 4354: 4352: 4350: 4349:Meat industry 4346: 4340: 4337: 4335: 4332: 4330: 4327: 4325: 4322: 4320: 4317: 4315: 4312: 4311: 4309: 4307: 4303: 4297: 4294: 4292: 4289: 4287: 4284: 4280: 4277: 4275: 4272: 4271: 4270: 4267: 4265: 4264:Vegetarianism 4262: 4261: 4259: 4255: 4247: 4244: 4243: 4242: 4239: 4237: 4236:Animal rights 4234: 4232: 4229: 4227: 4224: 4223: 4221: 4215: 4205: 4202: 4200: 4197: 4195: 4192: 4190: 4187: 4186: 4184: 4180: 4174: 4171: 4169: 4166: 4164: 4161: 4159: 4156: 4154: 4151: 4149: 4146: 4142: 4139: 4138: 4137: 4134: 4132: 4129: 4127: 4124: 4122: 4119: 4117: 4114: 4112: 4109: 4108: 4106: 4104: 4100: 4097: 4095:List articles 4093: 4087: 4084: 4082: 4079: 4077: 4074: 4072: 4069: 4067: 4064: 4062: 4059: 4057: 4054: 4052: 4049: 4047: 4044: 4042: 4039: 4037: 4034: 4032: 4029: 4027: 4024: 4022: 4019: 4017: 4014: 4012: 4009: 4007: 4004: 4002: 3999: 3997: 3996:Luncheon meat 3994: 3992: 3989: 3987: 3984: 3982: 3979: 3977: 3974: 3972: 3969: 3967: 3964: 3962: 3959: 3957: 3954: 3950: 3947: 3945: 3942: 3941: 3940: 3937: 3935: 3931: 3928: 3926: 3923: 3921: 3918: 3916: 3913: 3911: 3908: 3906: 3903: 3901: 3898: 3896: 3893: 3891: 3888: 3886: 3883: 3881: 3878: 3876: 3873: 3871: 3868: 3866: 3863: 3861: 3858: 3856: 3853: 3852: 3850: 3844: 3838: 3835: 3833: 3830: 3828: 3825: 3823: 3820: 3818: 3815: 3812: 3808: 3805: 3801: 3798: 3797: 3796: 3793: 3791: 3788: 3786: 3783: 3781: 3778: 3777: 3775: 3773: 3769: 3763: 3760: 3758: 3755: 3753: 3750: 3748: 3745: 3743: 3740: 3738: 3735: 3733: 3730: 3728: 3725: 3723: 3720: 3718: 3715: 3713: 3710: 3708: 3705: 3703: 3700: 3698: 3695: 3693: 3690: 3688: 3685: 3683: 3680: 3679: 3677: 3675: 3669: 3665: 3659: 3656: 3654: 3651: 3649: 3646: 3644: 3641: 3639: 3636: 3634: 3631: 3629: 3626: 3624: 3621: 3619: 3616: 3614: 3611: 3609: 3606: 3604: 3601: 3599: 3596: 3594: 3593:Pacific saury 3591: 3589: 3588:Orange roughy 3586: 3584: 3581: 3579: 3576: 3574: 3571: 3569: 3566: 3564: 3561: 3559: 3556: 3554: 3551: 3549: 3546: 3544: 3541: 3539: 3536: 3534: 3531: 3529: 3526: 3524: 3521: 3519: 3516: 3514: 3511: 3509: 3506: 3504: 3501: 3499: 3496: 3495: 3493: 3491: 3487: 3479: 3476: 3475: 3474: 3471: 3469: 3466: 3464: 3461: 3459: 3456: 3454: 3451: 3449: 3446: 3444: 3441: 3439: 3436: 3434: 3431: 3429: 3426: 3424: 3421: 3419: 3416: 3414: 3411: 3409: 3406: 3404: 3401: 3399: 3396: 3394: 3391: 3389: 3386: 3384: 3381: 3379: 3376: 3375: 3373: 3371: 3367: 3361: 3358: 3356: 3353: 3351: 3348: 3346: 3343: 3341: 3338: 3336: 3333: 3331: 3328: 3326: 3323: 3321: 3318: 3316: 3313: 3311: 3308: 3306: 3303: 3301: 3298: 3296: 3293: 3291: 3288: 3286: 3283: 3281: 3278: 3276: 3273: 3271: 3268: 3266: 3263: 3262: 3260: 3258: 3254: 3249: 3243: 3233: 3230: 3228: 3225: 3223: 3220: 3218: 3215: 3213: 3210: 3208: 3205: 3203: 3200: 3198: 3195: 3193: 3190: 3188: 3185: 3184: 3182: 3180: 3176: 3172: 3165: 3160: 3158: 3153: 3151: 3146: 3145: 3142: 3126: 3122: 3119: 3117: 3114: 3112: 3109: 3107: 3103: 3097: 3095: 3092: 3090: 3087: 3085: 3082: 3080: 3079:Carcass grade 3077: 3075: 3072: 3070: 3067: 3065: 3062: 3061: 3059: 3055: 3049: 3046: 3044: 3043:Water buffalo 3041: 3039: 3036: 3034: 3031: 3030: 3028: 3026:Related meats 3024: 3018: 3017:Wallenbergare 3015: 3013: 3010: 3008: 3005: 3003: 3000: 2998: 2997:Veal Milanese 2995: 2993: 2990: 2988: 2985: 2983: 2980: 2978: 2975: 2973: 2970: 2968: 2965: 2963: 2960: 2958: 2955: 2953: 2950: 2948: 2945: 2943: 2940: 2938: 2935: 2933: 2932:Suea rong hai 2930: 2928: 2925: 2923: 2920: 2918: 2915: 2913: 2910: 2908: 2905: 2901: 2898: 2897: 2896: 2893: 2891: 2888: 2886: 2883: 2881: 2878: 2876: 2873: 2871: 2868: 2866: 2863: 2861: 2858: 2856: 2853: 2851: 2848: 2846: 2843: 2841: 2840:Nilagang baka 2838: 2836: 2833: 2831: 2828: 2826: 2823: 2821: 2818: 2816: 2813: 2811: 2808: 2806: 2803: 2801: 2798: 2796: 2793: 2791: 2788: 2786: 2783: 2781: 2778: 2776: 2775:Hamburg steak 2773: 2771: 2768: 2766: 2763: 2761: 2758: 2756: 2753: 2751: 2748: 2746: 2743: 2741: 2738: 2736: 2733: 2731: 2728: 2726: 2723: 2721: 2718: 2716: 2713: 2711: 2708: 2706: 2703: 2701: 2698: 2696: 2693: 2691: 2688: 2686: 2683: 2681: 2678: 2676: 2673: 2671: 2668: 2666: 2663: 2661: 2658: 2656: 2653: 2651: 2648: 2646: 2643: 2641: 2638: 2636: 2633: 2631: 2628: 2626: 2623: 2621: 2618: 2614: 2611: 2610: 2609: 2606: 2605: 2603: 2601: 2597: 2587: 2584: 2582: 2579: 2577: 2574: 2572: 2569: 2567: 2564: 2562: 2559: 2557: 2554: 2553: 2551: 2549: 2545: 2539: 2536: 2534: 2531: 2529: 2526: 2524: 2521: 2519: 2516: 2514: 2511: 2509: 2506: 2504: 2501: 2499: 2496: 2494: 2491: 2490: 2488: 2484: 2478: 2475: 2473: 2470: 2468: 2465: 2463: 2460: 2458: 2455: 2453: 2450: 2448: 2445: 2443: 2440: 2438: 2435: 2433: 2430: 2428: 2425: 2423: 2420: 2418: 2415: 2413: 2410: 2408: 2405: 2403: 2400: 2398: 2395: 2393: 2390: 2388: 2385: 2383: 2380: 2378: 2375: 2373: 2370: 2368: 2365: 2363: 2360: 2358: 2355: 2353: 2350: 2348: 2345: 2343: 2340: 2338: 2335: 2333: 2330: 2328: 2325: 2323: 2320: 2319: 2317: 2315: 2311: 2308: 2304: 2298: 2295: 2293: 2290: 2288: 2285: 2283: 2282:Feeder cattle 2280: 2278: 2275: 2273: 2270: 2268: 2265: 2264: 2262: 2258: 2254: 2250: 2243: 2238: 2236: 2231: 2229: 2224: 2223: 2220: 2203: 2199: 2192: 2176: 2172: 2166: 2150: 2146: 2140: 2124: 2120: 2114: 2099: 2095: 2089: 2074: 2070: 2064: 2049: 2045: 2038: 2022: 2018: 2014: 2008: 2006: 1997: 1993: 1986: 1984: 1982: 1973: 1967: 1963: 1959: 1955: 1954: 1946: 1938: 1934: 1927: 1925: 1916: 1910: 1902: 1896: 1888: 1884: 1878: 1863: 1859: 1852: 1836: 1830: 1822: 1816: 1808: 1804: 1797: 1789: 1785: 1778: 1770: 1764: 1760: 1755: 1754: 1745: 1737: 1731: 1715: 1711: 1707: 1700: 1692: 1686: 1682: 1675: 1667: 1663: 1659: 1655: 1651: 1647: 1643: 1636: 1634: 1632: 1630: 1628: 1626: 1617: 1613: 1609: 1605: 1601: 1597: 1593: 1589: 1582: 1580: 1578: 1576: 1574: 1572: 1570: 1562: 1558: 1554: 1553: 1545: 1538: 1534: 1530: 1526: 1519: 1512: 1508: 1504: 1500: 1496: 1495: 1487: 1478: 1475:"Corn, n.1". 1471: 1463: 1457: 1453: 1446: 1444: 1435: 1431: 1427: 1423: 1418: 1413: 1409: 1405: 1401: 1397: 1390: 1388: 1372: 1371:Atlas Obscura 1368: 1361: 1345: 1341: 1335: 1317: 1310: 1299:September 17, 1295: 1291: 1290:"Corned Beef" 1285: 1281: 1272: 1269: 1267: 1264: 1261: 1258: 1257: 1253: 1247: 1242: 1235: 1233: 1232: 1227: 1226: 1221: 1220: 1215: 1214: 1209: 1205: 1201: 1197: 1193: 1192: 1187: 1186: 1179: 1177: 1173: 1169: 1165: 1161: 1159: 1150: 1149: 1144: 1140: 1138: 1134: 1130: 1126: 1118: 1117: 1111: 1107: 1105: 1101: 1098:(and not the 1097: 1093: 1090:overland for 1089: 1085: 1081: 1077: 1073: 1069: 1065: 1061: 1057: 1056:Costarricense 1053: 1049: 1045: 1041: 1037: 1033: 1029: 1025: 1021: 1017: 1010: 1006: 1005: 1000: 986: 984: 980: 969: 966: 958: 948: 944: 940: 934: 933: 929: 924:This section 922: 918: 913: 912: 899: 898:are typical. 896: 890: 884: 878: 874: 867: 852: 850: 846: 842: 838: 834: 830: 824: 819: 815: 800: 796: 786: 783: 779: 775: 771: 762: 748: 746: 742: 738: 733: 731: 727: 717: 715: 711: 700: 698: 688: 686: 682: 678: 673: 671: 667: 662: 660: 656: 652: 648: 644: 640: 636: 632: 628: 624: 620: 616: 611: 609: 600: 594:North America 586: 584: 580: 576: 572: 567: 565: 561: 556: 554: 550: 545: 543: 539: 535: 531: 523: 521: 517: 513: 505: 501: 496: 487: 485: 484:Irish cuisine 481: 477: 473: 469: 465: 461: 457: 454: 448: 446: 442: 438: 434: 430: 424: 422: 418: 417:Jeremy Rifkin 414: 410: 406: 402: 398: 394: 389: 387: 383: 379: 375: 371: 367: 363: 359: 355: 351: 347: 346:British Isles 343: 336: 332: 327: 321: 316: 307: 305: 301: 297: 293: 289: 286:derives from 285: 281: 271: 269: 268:field rations 265: 261: 257: 253: 249: 245: 241: 239: 235: 234: 229: 225: 221: 217: 213: 208: 206: 202: 199:. 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canned

Cookbook: Corned Beef

Media: Corned beef
Commonwealth
salt-cured
brisket
rock salt
salt
sugar
spices
nitrates
myoglobin
nitrosomyoglobin
botulism
curing
Clostridium botulinum
cancer
Tinned corned beef
salt pork
hardtack
ration

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