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Game chips

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300: 35: 274: 218: 163: 341: 365: 334: 191: 17: 327: 83:(American English: French fries), which are square-cut, deep-fried, and generally eaten hot; from 360: 87:(American English: potato chips), which are thin (often very thin) slices either deep-fried or 112: 136: 8: 141: 279: 270: 315: 299: 307: 132: 99:, and eaten hot. They date back to at least 1903, when a recipe was published by 245: 164:"Grouse recipe: Roasted grouse, with celeriac puree, baby carrot and game chips" 311: 354: 96: 168: 84: 80: 34: 72: 28: 92: 223: 76: 100: 60: 196: 52: 48: 68: 56: 88: 64: 79:, and may be served hot or cold. They are different from 47:are a traditional British accompaniment to roast 352: 283:(in French). Émile Colin et Cie. p. 1039. 335: 275:"LĂ©gumes et farinages: Pommes de terre Chip" 342: 328: 269: 131: 33: 14: 353: 294: 71:(sometimes dusted with flour; often 24: 25: 377: 95:, which are medium-thick slices, 298: 263: 238: 224:Leiths School of Food and Wine 211: 184: 156: 125: 13: 1: 118: 314:. You can help Knowledge by 27:For the gambling token, see 7: 106: 91:, and eaten cold; and from 10: 382: 293: 67:. They are thin slices of 26: 38:Gamebird and game chips 310:-related article is a 39: 366:British cuisine stubs 135:(13 September 2020). 113:List of potato dishes 37: 250:foodsofengland.co.uk 142:The Daily Telegraph 137:"Game chips recipe" 280:Le Guide Culinaire 271:Escoffier, Auguste 40: 323: 322: 16:(Redirected from 373: 344: 337: 330: 302: 295: 285: 284: 267: 261: 260: 258: 256: 242: 236: 235: 233: 231: 215: 209: 208: 206: 204: 188: 182: 181: 179: 177: 160: 154: 153: 151: 149: 133:Hartnett, Angela 129: 21: 381: 380: 376: 375: 374: 372: 371: 370: 351: 350: 349: 348: 308:British cuisine 291: 289: 288: 268: 264: 254: 252: 244: 243: 239: 229: 227: 217: 216: 212: 202: 200: 190: 189: 185: 175: 173: 162: 161: 157: 147: 145: 130: 126: 121: 109: 32: 23: 22: 15: 12: 11: 5: 379: 369: 368: 363: 347: 346: 339: 332: 324: 321: 320: 303: 287: 286: 262: 237: 210: 183: 172:. 19 July 2018 155: 123: 122: 120: 117: 116: 115: 108: 105: 93:sautĂ© potatoes 9: 6: 4: 3: 2: 378: 367: 364: 362: 361:Potato dishes 359: 358: 356: 345: 340: 338: 333: 331: 326: 325: 319: 317: 313: 309: 304: 301: 297: 296: 292: 282: 281: 276: 272: 266: 251: 247: 241: 226: 225: 220: 214: 199: 198: 193: 187: 171: 170: 165: 159: 144: 143: 138: 134: 128: 124: 114: 111: 110: 104: 102: 98: 97:shallow-fried 94: 90: 86: 82: 78: 74: 70: 66: 62: 58: 54: 50: 46: 42: 36: 30: 19: 316:expanding it 305: 290: 278: 265: 253:. Retrieved 249: 246:"Game Chips" 240: 228:. Retrieved 222: 219:"Game chips" 213: 201:. Retrieved 195: 192:"Game chips" 186: 174:. Retrieved 169:The Scotsman 167: 158: 146:. Retrieved 140: 127: 44: 43: 41: 73:crinkle-cut 29:gaming chip 355:Categories 119:References 77:deep-fried 51:, such as 45:Game chips 255:9 October 230:9 October 203:9 October 176:9 October 148:9 October 101:Escoffier 61:partridge 49:gamebirds 18:Game chip 273:(1903). 197:Waitrose 107:See also 53:pheasant 85:crisps 69:potato 57:grouse 306:This 89:baked 81:chips 65:quail 312:stub 257:2020 232:2020 205:2020 178:2020 150:2020 63:and 75:), 357:: 277:. 248:. 221:. 194:. 166:. 139:. 103:. 59:, 55:, 343:e 336:t 329:v 318:. 259:. 234:. 207:. 180:. 152:. 31:. 20:)

Index

Game chip
gaming chip

gamebirds
pheasant
grouse
partridge
quail
potato
crinkle-cut
deep-fried
chips
crisps
baked
sauté potatoes
shallow-fried
Escoffier
List of potato dishes
Hartnett, Angela
"Game chips recipe"
The Daily Telegraph
"Grouse recipe: Roasted grouse, with celeriac puree, baby carrot and game chips"
The Scotsman
"Game chips"
Waitrose
"Game chips"
Leiths School of Food and Wine
"Game Chips"
Escoffier, Auguste
"LĂ©gumes et farinages: Pommes de terre Chip"

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