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425:, or plainly stitched for 3 shillings. As was the practice for publishers at the time, Glasse provided the names of subscribers—those who had pre-paid for a copy—who were listed inside the work. The first edition listed 202 subscribers; that number increased for the second and third editions. On the title page Glasse writes that the book "far exceeds any Thing of the Kind ever yet published". In the introduction she states "I believe I have attempted a Branch of Cookery which Nobody has yet thought worth their while to write upon", which, she explains, is to write a book aimed at the domestic staff of a household. As such, she apologises to readers, "If I have not wrote in the high, polite Stile, I hope I shall be forgiven; for my Intention is to instruct the lower Sort, and therefore must treat them in their own Way".
35:
668:" ends with her comment "This dish I do not recommend; for I think it an odd jumble of trash ... but such receipts as this, is what you have in most books of cookery yet printed." Henry Notaker, in his history of cookery books, observes that Glasse has included what she sees to be a poor recipe, only because her readers would miss it otherwise. Throughout the book she introduced recipes that were French in origin, although these were often anglicised to remove the heavily flavoured sauces from meat dishes. With each new publication of the book, the number of non-English recipes rose, with additions from German, Dutch, Indian, Italian, West Indian and American cuisines.
672:
310:, Reynolds was "banished from Hexham"; no reason is recorded. By 1713 Allgood and Reynolds were again living together back in London. The following year, while drunk, Allgood signed papers transferring all his property to Reynolds. Once he realised the magnitude of his mistake, the couple separated. The Allgood family tried to have the property returned, which they managed in 1740, providing Glasse with an annual income and a sum of capital. She did not have a good relationship with her mother, who had little input into her daughter's upbringing; Glasse described her in correspondence as a "wicked wretch!"
267:
536:
951:; it has been reissued several times. When Stead was asked to contribute to the 1983 printing, she examined the 1747 publication and made what Davidson and the food writer Helen Saberi described as a "truly pioneering work", studying each recipe and tracing which of them were original or had been copied from other writers. It was Stead who established that Glasse had copied 342 of them from others. In 2006 Glasse was the subject of a
3973:
733:"can never have been an easy book to use", as there was no alphabetical index in the early editions, and the organisation was erratic in places. Although the early versions did not contain an index at the end of the book, they have what Wendy Hall describes in her study "Literacy and the Domestic Arts" as a "jaw-droppingly extensive table of contents that categorized the subject matter over the course of twenty-two pages".
345:; John Glasse was probably working as an estate steward. They had their first child while living at New Hall. The Glasses moved back to London in November 1734 where they lodged for four years before moving to Greville Street, near Hatton Garden. Over the coming years Glasse gave birth to ten children, five of whom died young. She considered education important, and sent her daughters to good local schools and her sons to
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334:. Although her family were angered by the relationship, they soon resumed cordial dealings, and continued a warm and friendly correspondence. Hannah's first letter to her grandmother apologised for the secrecy surrounding her elopement, but did not express regret for getting married. "I am sorry at what I have done, but only the manner of it".
3854:
1136:
Glasse spelled pilau as "pellow" or "pelow", and her early recipes are titled "To Make a Pellow the India Way", "Another Way to Make a Pellow" and "To Make a Pelow". The "India Pickle" was introduced in the fifth edition and consisted 1 imperial gallon (1.2 U.S. gal; 4.5 L) of vinegar,
1073:
The
Servant's Directory: Or House-keeper's Companion: Wherein the Duties of the Chamber-Maid, Nursery-Maid, House-Maid, Landery-Maid, Scullion, Or Under-Cook, Are Fully and Distinctly Explained. To which is Annexed a Diary, Or House-keeper's Pocket-book for the Whole Year. With Directions for Keeping
789:
equipment will either mar the flavour or cause illness. Her advice reflects the trend of increasing hygiene in
England at the time, with piped water more widely available. The food historian Jennifer Stead writes that many visitors to England reported that the servants were clean and well turned out.
458:
appeared before the year was out, and nine further versions were published by 1765. The early editions of the book did not reveal its authorship, using the vague cover "By a Lady"; it was not until the fourth imprint, published in 1751, that Glasse's name appeared on the title page. The absence of an
822:
I shall not take upon me to meddle in the physical Way farther than two
Receipts which will be of Use to the Publick in general: One is for the Bite of a mad Dog; and the other, if a Man shoud be near where the Plague is, he shall be in no Danger; which, if made Use of, would be found of very great
775:
According to the historian
Caroline Lieffers, Glasse was part of an increased rationalisation in cookery; although she did not give timings for all her recipes there were more than authors of earlier cookery books had printed. She was also ahead of her time in other respects: she gave a recipe for
531:
of booksellers, and 3,000 copies of the fifth edition; the syndicate held the rights for the next fifty years. It is not clear what subsequent involvement Glasse had in any of the printings after the fifth. She was issued with a certificate of conformity, which marked the end of her bankruptcy, in
655:
A Frenchman in his own country will dress a fine dinner of twenty dishes, and all genteel and pretty, for the expence he will put an
English lord to for dressing one dish. ... I have heard of a cook that used six pounds of butter to fry twelve eggs; when every body knows ... that half a
839:
was aimed solely at female members of staff, and each role undertaken by the female staff was examined and explained fully. The historian Una
Robertson observes that "the torrent of instructions addressed to 'my little House-maid' must have severely confused that individual, had she been able to
980:
admired Glasse's work, and in her 1974 book she included many of Glasse's recipes. Dickson Wright affirms that she has "a strong affinity for Hannah Glasse. I admire her straightforward, unpretentious approach to cookery." For
Dickson Wright, "she is one of the greats of English food history."
879:
was the most popular cookery book of the 18th century and went through several reprints after Glasse's death. With over twenty reprints over a hundred years, the last edition was well into the 19th century. Glasse's work was plagiarised heavily throughout the rest of the 18th and 19th century,
788:
examined microbiology and sterilisation, Glasse advised cooks, when finishing pickles and jams, to "tye them close with a bladder and a leather" to aid preservation. She went to great lengths in her books to stress the need for cleanliness in the house, particularly in the kitchen, where dirty
826:
Nor shall I take it upon me to direct a Lady in the
Oeconomy of her Family, for every Mistress does, or at least ought to know what is most proper to be done there; therefore I shall not fill my Book with a deal of Nonsense of that Kind, which I am very well assur'd none will have Regard to.
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Scotch Rabbit is bread toasted on both sides, with cheese then melted on top; Welch Rabbit is bread toasted on both sides, with cheese then melted on top and mustard added; English Rabbit is bread toasted on both sides, then soaked in red wine, cheese put on top, placed in a
313:
Soon after the death of his wife in 1724, Allgood fell ill and Glasse was sent to live with her grandmother. Although Glasse was banned from attending social events by her grandmother, she began a relationship with an older man: John Glasse. He was a 30-year-old Irish
3690:
955:
drama-documentary presented by the television cook
Clarissa Dickson Wright; Dickson Wright described her subject as the "mother of the modern dinner party" and "the first domestic goddess". The 310th anniversary of Glasse's birth was the subject of a
155:, published in 1747, became the best-selling recipe book that century. It was reprinted within its first year of publication, appeared in 20 editions in the 18th century, and continued to be published until well into the 19th century. She later wrote
642:
every young lady ought to know both how to make all kind of confectionary, and dress out a desert; in former days, it was look'd on as a great perfection in a young lady to understand all these things, if it was only to give directions to her
664:, Glasse introduced a chapter of eight recipes—all detailed and intricate, and all French in origin—with the advice "Read this chapter and you will find how expensive a French cook's sauce is". The first recipe, "The French way of dressing
624:
saw the work as "a masterly summary" of
English cuisine of well-to-do households in the mid-18th century. Glasse saw that household education for young ladies no longer included confectionery and grand desserts, and many of the recipes in
3749:
683:; later versions included additional curry recipes and an Indian pickle. These—like most of her recipes—contained no measurements or weights of ingredients, although there are some practical directions, including "about as much
656:
pound is full enough, or more than need be used: but then it would not be French. So much is the blind folly of this age, that they would rather be imposed on by a French booby, than give encouragement to a good English cook!
698:), but also "English Rabbit" and "Scotch Rabbit". The book includes a chapter "For Captains of the Sea"—containing recipes for curing and pickling food—and recipes for "A Certain Cure for the Bite of a Mad Dog" (copied from
3682:
186:. She copied extensively from other cookery books, around a third of the recipes having been published elsewhere. Among her original recipes are the first known curry recipe written in English, as well as three recipes for
34:
919:
observes that the use is "(i.e. as the first step to cooking him): a direction jestingly ascribed to Mrs. Glasse's Cookery Book, but of much more recent origin". The mis-provenance is from the recipe for roast hare in
582:, a work she was writing on how to manage a household; it included several blank pages at the end for recording kitchen accounts. The work was published in 1760, but was not commercially successful. Glasse also wrote
517:
Hannah has so many coaches at her door that, to judge from appearances, she must succeed in her business ... she has great visitors with her, no less than the Prince and Princess of Wales, to see her masquerade
509:, in partnership with her eldest daughter, Margaret. The fourth edition of her book included a full-page advertisement for her shop, which said she was the "habit maker to Her Royal Highness the Princess of Wales",
633:
she shows signs of a modern approach to cooking with more focus on savoury dishes—which had a French influence—rather than the more prestigious but dated sweet dishes that had been favoured in the 17th century. In
3638:
428:
Glasse extensively used other sources during the writing: of the 972 recipes in the first edition, 342 of them had been copied or adapted from other works. This plagiarism was typical of the time as, under the
975:
in 1971, in which she praised Glasse and her approach. Craddock found the writing easy to follow and thought Glasse an honest cook, who seemed to have tried most of the recipes in the book. The food writer
522:
Glasse was not successful in her line of business and, after borrowing heavily, she was declared bankrupt in May 1754 with debts of ÂŁ10,000. Among the assets sold off to pay her debts was the copyright of
4423:
1098:", "Chickens and turkies dressed after the Dutch way", "fricasey of calves feet and chaldron, after the Italian way", additional recipes for curry and pilau, "turtle dressed the West India way", "mutton
3613:
481:. Dilly stated that "Mrs. Glasse's Cookery, which is the best, was written by Dr Hill. Half the trade know this." Johnson was doubtful of the connection because of confusion in the book between
497:
The same year in which the first edition was published, John Glasse died. He was buried at St Mary's church, Broomfield, on 21 June 1747. That year, Glasse set herself up as a "habit maker" or
3741:
586:, which was published undated, but probably in 1760. As she had with her first book, Glasse plagiarised the work of others for this new work, particularly from Edwards Lambert's 1744 work
660:
Despite Glasse's overtly hostile approach to French cuisine, there is, Stead detects, a "love-hate relationship with French cookery, scorn coupled with sneaking admiration". In
489:, a mistake Hill would not have made. Despite this, Johnson thought it was a male writer, and said "Women can spin very well; but they cannot make a good book of cookery".
3630:
3473:
835:
at a city-dwelling readership and, unlike many predecessors, there was no reference to "country gentlewomen" or the tradition of the hospitality of the gentry.
1074:
Accounts with Tradesmen, and Many Other Particulars, Fit to be Known by the Mistress of a Family. By H. Glass, Author of The Art of Cookery Made Plain and Easy
304:
Allgood took Reynolds and the young Hannah back to Hexham to live, and she was brought up with his other children, but according to A. H. T. Robb-Smith in the
3910:
609:
announced "Last week died in London, Mrs Glasse, only sister to Sir Lancelot Allgood, of Nunwick, in Northumberland", referring to her death on 1 September.
3605:
170:
landowner and his mistress. After the relationship ended, Glasse was brought up in her father's family. When she was 16 she eloped with a 30-year-old Irish
598:(1741). Glasse's work contained the essentials of sweet-, cake- and ices-making, including how to boil sugar to the required stages, making custards and
967:
considers that "it is plain to me that she is reporting at first hand, and sometimes with an original and charming turn of phrase"; the television cook
924:, which begins "Take your hare when it be cas'd", meaning simply to take a skinned hare. The saying is one of around 400 of her quotations used in the
3488:
818:
and various drinks, including "artificial asses milk". Glasse also did not give instructions on how to run the household. In her preface, she writes:
867:
Information about Glasse's identity was lost for years. In 1938 Dodds confirmed the connection between her and the Allgood family in an article in
281:, London, to Isaac Allgood and his mistress, Hannah Reynolds. Isaac, a landowner and coal-mine owner, was from a well-known, respected family from
1176:
As an example of the disarrayed layout of the book, Willian highlights the nine identical recipes of gravy that appear spread over four chapters.
1058:
Allgood had accused Cook's husband—the landlord of a local pub—of cheating him over some wine. Cook had debts he could not pay and was sent to a
451:, although Glasse had rewritten the scant instructions intended for experienced cooks into more complete instructions for the less proficient.
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Glasse continued to live at her Tavistock Street home until 1757, but her financial troubles continued and she was imprisoned as a debtor at
886:
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as a "violent onslaught", and by the historian Gilly Lehman as "appalling doggerel". Dodds established that Cook had been in a feud with
549:
Professed Cookery: containing boiling, roasting, pastry, preserving, potting, pickling, made-wines, gellies, and part of confectionaries
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3383:
3339:
3283:
3255:
3167:
3123:
3095:
2941:
3793:
4017:
3517:
Lieffers, Caroline (June 2012). "'The Present Time is Eminently Scientific': The Science of Cookery in Nineteenth-Century Britain".
848:
3398:
Bickham, Troy (February 2008). "Eating the Empire: Intersections of Food, Cookery and Imperialism in Eighteenth-Century Britain".
411:
In a letter dated January 1746 Glasse wrote "My book goes on very well and everybody is pleased with it, it is now in the press".
330:. Her family found out about the marriage a month later, when she moved out of her grandmother's house and in with her husband in
306:
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413:
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41:
796:, Glasse departs from many of her predecessors and does not provide a section of medical advice—a pattern followed in 1769 by
729:
Anne Willan, in her examination of historical cooks and cookery books, suggests that although it is written in an easy style,
233:. Much of Glasse's later life is unrecorded; information about her identity was lost until uncovered in 1938 by the historian
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297:, London. Allgood and Reynolds had two other children, both of whom died young. Allgood and his wife also had a child,
1283:, Cheshire pork and apple pie, Yorkshire Christmas pye, Goose pye, whim-wham (a form of trifle), chocolate pie, and a
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protection—recipes were not safeguarded against copyright infringement. The chapter on cream was taken in full from
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3838:
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555:. The book contained what was titled "an essay upon the lady's Art of Cookery", which was an attack on Glasse and
237:. Other authors plagiarised Glasse's writing and pirated copies became common, particularly in the United States.
5171:
4520:
1246:
1202:
241:
has been admired by English cooks in the second part of the 20th century, and influenced many of them, including
3304:
The Wilder Shores of Gastronomy: Twenty Years of the Best Food Writing From the Journal Petits Propos Culinaires
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The Wilder Shores of Gastronomy: Twenty Years of the Best Food Writing From the Journal Petits Propos Culinaires
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consists mainly of English recipes, and is aimed at providing good, affordable food, and the television cook
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2672:, pp. 31, 33, 37, 58, 139, 191, 225, 231, 240–241, 242, 260, 271–272, 283); recipes cited respectively.
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is titled "Directions for the sick", and contains recipes for broth, dishes from boiled and minced meats,
718:("Paco-Lilla" or "India Pickle") and an early recipe for ice cream. Glasse was the first to use the term "
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The first edition introduced the first known English-written curry recipe, as well as three recipes for
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move away from the banqueting dishes of the 17th century to new style desserts of the 18th and 19th. In
4511:
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294:
270:
1878:
1225:
The Family Jewel, and Compleat Housewife's Companion: Or, The Whole Art of Cookery Made Plain and Easy
671:
5095:
3713:
3426:(February 2012). "'Happy Copiousness'? OED's Recording of Female Authors of the Eighteenth Century".
3369:
The Cookbook Library: Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook
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915:
714:; she called the trifle a "floating island". Later printings added hamburgers ("hamburgh sausages"),
386:
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4223:
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Glasse has been admired by several modern cooks and food writers. The 20th century cookery writer
163:, which was probably published in 1760; neither book was as commercially successful as her first.
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688:
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422:
250:
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3742:"Formats and Editions of First Catch your Hare: the Art of Cookery Made Plain and Easy (1747)"
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890:(1861). The words "plain and easy" from the title were also used by several others. Copies of
225:—but she ran up excessive debts. She was imprisoned for bankruptcy and was forced to sell the
145:; March 1708 – 1 September 1770) was an English cookery writer of the 18th century. Her first
5028:
4334:
3733:
2736:
1036:ÂŁ10,000 in 1754 equates to around ÂŁ1,917,000 in 2024, according to calculations based on the
702:) and a "Receipt against the Plague". The 1756 edition also contained an early reference to
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3267:
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were taken to America by travellers, and it became one of the most popular cookery books in
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8:
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289:, Northumberland; he was married to Hannah née Clark, the daughter of Isaac of London, a
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was printed the following year and sold at "Mrs. Ashburn's, a China Shop, the corner of
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The stock from the shop was not sold to pay the debts: it was held in Margaret's name.
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182:. The couple struggled financially and, with the aim of raising money, Glasse wrote
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Glasse's recipe for curry, 1748—the first known written English recipe for the dish
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3631:"Hannah Glasse: How the British writer's seminal recipe book democratised cookery"
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353:. The couple struggled constantly with finances, and in 1744 Glasse tried to sell
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The Compleat Confectioner: Or, The Whole Art of Confectionary Made Plain and Easy
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943:, with introductory essays by Stead and the food historian Priscilla Bain, and a
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a month later. By December she had been released and registered three shares in
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3663:"The Annual RPI and Average Earnings for Britain, 1209 to Present (New Series)"
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722:" in print; the recipe had first appeared in the anonymously written 1737 work
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had some of the recipes translated to French for his trip to Paris. Copies of
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206:, and an early recipe for ice cream. She was also the first to use the term "
4424:
A Collection of Above Three Hundred Receipts in Cookery, Physick and Surgery
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326:; John was a widower. On 4 August 1724 the couple were secretly married by
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These were Welsh, Scottish and English rabbit (rarebit), potted cheese, a
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Glasse added not just a recipe for "Welch rabbit" (later sometimes called
361:; the project did not take off. She then decided to write a cookery book.
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Cooks' Books: An Affectionate Guide to the Literature of Food and Cooking
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1223:(1753) and the later editions (from 1754 onwards) of Penelope Bradshaw's
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777:
438:
418:
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1250:, David used recipes for French bread, "bread made without the use of a
421:", according to the title page. The book was available bound for 5
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Family's Best Friend: or the whole Art of Cookery, made Plain and Easy
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There are no records that relate to Glasse's final ten years. In 1770
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Robb-Smith, A. H. T. (2004). "Glasse , Hannah (bap. 1708, d. 1770)".
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226:
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447:, and, in the meat section, 17 consecutive recipes were copied from
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author's name permitted the erroneous claim that it was written by
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The British Housewife: Cooking and Society in 18th-century Britain
513:. When her half-brother Lancelot came to stay with her, he wrote:
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4251:
4179:
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4049:
3567:
Lucraft, Fiona (1993). "The London Art of Plagiarism, Part Two".
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Lucraft, Fiona (1992). "The London Art of Plagiarism, Part One".
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A History of Cookbooks: From Kitchen to Page over Seven Centuries
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290:
191:
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Hall, Wendy (September 2010). "Literacy and the Domestic Arts".
3241:
Food and Drink in American History: A "Full Course" Encyclopedia
1854:
1403:
1401:
1399:
1374:
1372:
1370:
1217:
The Cookmaid's Assistant, or Art of Cookery, Made Plain and Easy
39:
Glasse's signature at the top of the first chapter of her book,
4633:
4266:
4149:
2687:
2675:
1146:
1124:
853:
811:
711:
286:
203:
2906:
Harvest of the Cold Months: The Social History of Ice and Ices
2584:
2242:
1893:
1748:
1746:
1115:
describes the recipe as "a quite simple formula for a kind of
4256:
4164:
4119:
2305:
1614:
1612:
1396:
1384:
1367:
1185:
Other works that copied Glasse include Martha Bradley's 1756
1099:
815:
684:
680:
187:
3984:
2266:
2065:
1491:
1275:
of eggs, a white fricassee of mushrooms, Yorkshire pudding,
567:
and used the book to gain a measure of revenge against him.
2389:
1743:
1524:
1522:
1520:
1518:
1251:
910:
857:
2520:
2518:
1609:
1604:"Hannah Glasse (Biographical details)". The British Museum
1219:
by Elizabeth Clifton (1750), Arabella Fairfax's 1753 work
4394:
4174:
2317:
2182:
2170:
2053:
1570:
1568:
1534:
1357:
1355:
1353:
1351:
1349:
1347:
1345:
1343:
1341:
1339:
952:
2365:
2218:
2160:
2158:
2113:
2027:
2025:
1988:
1986:
1646:
1644:
1642:
1580:
1515:
1337:
1335:
1333:
1331:
1329:
1327:
1325:
1323:
1321:
1319:
1027:
Some sources give the date of first publication as 1746.
898:; it was printed in the US in 1805. It is possible that
2530:
2515:
2445:
2443:
2418:
2416:
2377:
2295:
2293:
1973:
1971:
1866:
1830:
1629:
1627:
1555:
1553:
1551:
1549:
1426:
1424:
1422:
1420:
1418:
1416:
1236:
David referenced Glasse several times in her 1970 work
2557:
2479:
2467:
2401:
2353:
2329:
2145:
2143:
2010:
1932:
1920:
1908:
1842:
1806:
1758:
1719:
1565:
1467:
3949:
2503:
2491:
2455:
2230:
2206:
2155:
2130:
2128:
2101:
2089:
2077:
2022:
1998:
1983:
1956:
1944:
1818:
1639:
1457:
1455:
1453:
1451:
1316:
1304:
1102:", "Carolina Rice pudding" and "Carolina Snow-Balls".
2440:
2428:
2413:
2341:
2290:
2278:
1968:
1794:
1695:
1624:
1546:
1413:
1062:; Ann Cook blamed Allgood for the family's troubles.
3307:. Berkeley, CA: Ten Speed Press. pp. 333–352.
3135:(Kindle ed.). Totness, Devon: Prospect Books.
3001:(Third ed.). London: Published by the author.
2756:
The Road to Vindaloo: Curry Cooks & Curry Books
2254:
2194:
2140:
1770:
1731:
1707:
1479:
647:Glasse was not averse to criticising the French or
574:gaol in June that year before being transferred to
277:Glasse was born Hannah Allgood at Greville Street,
3706:
3292:
3220:An Illustrated History of the Housewife, 1650–1950
3195:
3056:
2552:"first catch your hare". Oxford English Dictionary
2125:
1448:
1436:
3365:
2839:Spices, Salt and Aromatics in the English Kitchen
2576:"Formats and Editions of First Catch your Hare".
1860:
1656:
1503:
1238:Spices, Salt and Aromatics in the English Kitchen
913:" is sometimes wrongly attributed to Glasse. The
706:in English cuisine and the first recorded use of
178:and lived in Essex, working on the estate of the
5184:
3372:. Berkeley, CA: University of California Press.
3202:. Berkeley, CA: University of California Press.
3198:Of Sugar and Snow: A History of Ice Cream Making
3156:. Oakland, CA: University of California Press.
3084:. Champaign, IL: University of Illinois Press.
2795:Taste: the Story of Britain Through its Cooking
1085:1762 is another year given for the publication.
3606:"Hannah Glasse: The original domestic goddess"
3063:. Stroud, Gloucestershire: The History Press.
2972:
2948:
2693:
2681:
2603:"Hannah Glasse – the First Domestic Goddess".
2590:
1902:
1407:
1390:
1378:
4011:
3474:"The Rival Cooks: Hannah Glasse and Ann Cook"
3059:The Real Mrs Beeton: The Story of Eliza Acton
2753:
2071:
935:published a facsimile of the 1747 edition of
337:By 1728 the Glasses were living in New Hall,
3810:"Hannah Glasse – the First Domestic Goddess"
3464:. No. 9416. 15 October 1754. p. 4.
2714:
2395:
1752:
293:. Glasse was christened on 24 March 1708 at
3109:The Short Life and Long Times of Mrs Beeton
780:" years before the introduction of branded
4712:Mrs. Beeton's Book of Household Management
4018:
4004:
3877:
2772:
2758:(Kindle ed.). London: Marion Boyars.
2248:
2059:
1361:
906:were also extensively pirated in America.
33:
3628:
3262:
3216:
2980:(Kindle ed.). London: Random House.
2791:
2383:
2371:
2311:
2236:
2224:
2119:
1528:
887:Mrs Beeton's Book of Household Management
433:—the 1709 act of parliament dealing with
3516:
3366:Willan, Anne; Cherniavsky, Mark (2012).
3077:
2923:
2536:
2272:
1836:
847:
670:
534:
265:
3880:Oxford Dictionary of National Biography
3566:
3545:
3397:
3294:"Quizzing Glasse, or Hannah Scrutinzed"
3193:
3149:
3032:
2731:
2669:
2647:, pp. 104, 105, 310, 312–314, 316.
2497:
2031:
2004:
1824:
1812:
1618:
984:
852:Illustrations of various cuts of pork,
307:Oxford Dictionary of National Biography
5185:
4469:The Art of Cookery Made Plain and Easy
4445:The Cooks and Confectioners Dictionary
3790:"Hannah Glasse (Biographical details)"
3603:
3422:
3346:
3321:
3177:Old Cook Books: An Illustrated History
3174:
3130:
3102:
3013:
2998:The Art of Cookery Made Plain and Easy
2994:
2754:Burnett, David; Saberi, Helen (2006).
2659:, pp. 99, 299, 343–344, 418, 445.
2563:
2524:
2485:
2473:
2461:
2359:
2347:
2335:
2323:
2284:
2212:
2188:
2176:
2164:
2149:
2134:
2107:
2095:
2083:
2016:
1992:
1962:
1950:
1938:
1926:
1914:
1872:
1848:
1800:
1725:
1650:
1540:
1497:
1473:
1461:
1430:
731:The Art of Cookery Made Plain and Easy
618:The Art of Cookery Made Plain and Easy
525:The Art of Cookery Made Plain and Easy
456:The Art of Cookery Made Plain and Easy
414:The Art of Cookery Made Plain and Easy
377:The Art of Cookery Made Plain and Easy
322:, who had previously been employed by
152:The Art of Cookery Made Plain and Easy
89:The Art of Cookery Made Plain and Easy
42:The Art of Cookery Made Plain and Easy
4335:The Queen-like Closet or Rich Cabinet
4042:
3999:
3841:from the original on 26 February 2019
3832:
3669:from the original on 17 December 2017
3660:
3491:from the original on 29 October 2019.
3468:
3290:
3286:from the original on 18 October 2020.
3237:
3126:from the original on 3 November 2020.
3054:
2899:
2877:
2863:. Jill Norman (ed). London: Penguin.
2855:
2841:. Harmondsworth, Middlesex: Penguin.
2833:
2812:
2775:Curry: A Tale of Cooks and Conquerors
2656:
2644:
2632:
2509:
2449:
2434:
2422:
2407:
2299:
2200:
2043:
1977:
1789:"The Compleat Confectioner". WorldCat
1776:
1764:
1737:
1713:
1701:
1662:
1633:
1586:
1574:
1559:
1509:
1485:
1442:
1310:
364:
136:
112:
3734:participating institution membership
3495:
3272:. Abingdon, Oxfordshire: Routledge.
3112:. London: HarperCollins Publishers.
2715:Aylett, Mary; Ordish, Olive (1965).
2260:
971:provided a foreword to a reprint of
527:, which went to Andrew Miller and a
4688:Modern Cookery for Private Families
4503:The Experienced English Housekeeper
4025:
3386:from the original on 29 March 2021.
3342:from the original on 1 August 2020.
3258:from the original on 29 March 2021.
3170:from the original on 1 August 2020.
3098:from the original on 29 March 2021.
3078:Hess, John L.; Hess, Karen (2000).
2944:from the original on 29 March 2021.
2930:. Oxford: Oxford University Press.
860:and beef; from the 1802 edition of
803:The Experienced English Housekeeper
726:under the name "dripping pudding".
602:, preserving and distilled drinks.
374:Frontispieces from two editions of
13:
5248:18th-century English women writers
3865:from the original on 29 March 2021
3820:from the original on 29 March 2021
3796:from the original on 29 March 2021
3776:from the original on 26 March 2019
3752:from the original on 29 March 2021
3693:from the original on 29 March 2021
2618:"Hannah Glasse's 310th Birthday".
1137:1 pound (0.45 kg) of garlic,
909:The instruction "First catch your
16:British cookery writer (1708–1770)
14:
5269:
3903:
3328:. London: Bloomsbury Publishing.
2958:. Berkeley, CA: Ten Speed Press.
2635:, pp. 11n, 51, 57, 229, 249.
473:, Boswell recounts a dinner with
301:, born three years after Glasse.
4676:A New System of Domestic Cookery
3983:
3971:
3959:
3942:
3835:"The Art of Cookery / by a lady"
3833:Hoare, Charlotte (19 May 2014).
3766:"Hannah Glasse's 310th Birthday"
3641:from the original on 21 May 2019
3629:Sommerlad, Joe (28 March 2018).
3616:from the original on 7 June 2010
3325:Discovering Words in the Kitchen
3223:. New York: St. Martin's Press.
2662:
1265:
1230:
1209:
1196:(1762), John Farley's 1783 work
1179:
1111:The 20th century cookery writer
759:
745:
397:
385:
115:–1747)
5172:Rationing in the United Kingdom
3837:. St John's College Cambridge.
3269:Encyclopedia of Kitchen History
3244:. Santa Barbara, CA: ABC-CLIO.
2883:English Bread and Yeast Cookery
2861:Is There a Nutmeg in the House?
1254:", muffins and oatcakes, yeast
1247:English Bread and Yeast Cookery
1170:
1156:
1130:
1105:
1088:
1079:
1071:The full title of the work was
1065:
1052:
1043:
1030:
1021:
823:Service to those who go Abroad.
651:, and her introduction states:
166:Glasse was born in London to a
108:
3931:(and biographical information)
3599:. 8 September 1770. p. 2.
3194:Quinzio, Geraldine M. (2009).
2952:; Saberi, Helen, eds. (2002).
2741:. London: Constable & Co.
1012:High Sheriff of Northumberland
996:
492:
273:, where Glasse was christened.
213:Glasse became a dressmaker in
1:
4086:
3604:Prince, Rose (24 June 2006).
3428:The Review of English Studies
3349:Great Cooks and their Recipes
1861:Willan & Cherniavsky 2012
1690:"Professed Cookery". WorldCat
1298:
1127:and pepper 'beat very fine'".
559:, described by the historian
539:Section of the first page of
261:
4872:A Book of Mediterranean Food
4521:The Housekeeper's Instructor
4518:William Augustus Henderson (
3895:UK public library membership
3498:Huntington Library Quarterly
2927:The Oxford Companion to Food
1203:The Housekeeper's Instructor
739:Advice from the 1828 edition
256:
217:—where her clients included
198:, the first recorded use of
7:
5198:English non-fiction writers
5066:Hugh Fearnley-Whittingstall
3941:(public domain audiobooks)
3911:"Extract of Art of Cookery"
3882:. Oxford University Press.
3683:"The Compleat Confectioner"
3654:
3391:
1167:to toast and brown further.
10:
5274:
5253:History of British cuisine
5243:British women food writers
5223:People imprisoned for debt
4512:The English Art of Cookery
3351:. London: Pavilion Books.
2909:. London: Michael Joseph.
2885:. Harmondsworth: Penguin.
2819:. New York: Fact on File.
2813:Coyle, L. Patrick (1985).
2708:
2702:
2591:Davidson & Saberi 2002
1242:Harvest of the Cold Months
80:Cookery writer, dressmaker
5228:Inmates of the Marshalsea
5136:
5111:
5096:A History of English Food
5048:
5041:
4976:
4854:
4847:
4722:
4663:
4656:
4559:Cottage or Shepherd's pie
4531:
4436:Mrs Mary Eales's Receipts
4414:
4407:
4357:
4286:
4279:
4234:
4199:
4192:
4107:
4073:
4062:
4033:
3714:Oxford English Dictionary
3519:Journal of Social History
3510:10.1525/hlq.2010.73.3.383
3238:Smith, Andrew F. (2013).
2978:A History of English Food
2773:Collingham, Alan (2006).
2072:Burnett & Saberi 2006
1244:(1994). In her 1977 book
1198:The London Art of Cookery
926:Oxford English Dictionary
916:Oxford English Dictionary
843:
806:—although chapter ten of
724:The Whole Duty of a Woman
636:The Compleat Confectioner
627:The Compleat Confectioner
584:The Compleat Confectioner
547:In 1754 the cookery book
541:The Compleat Confectioner
449:The Whole Duty of a Woman
161:The Compleat Confectioner
122:
95:
84:
76:
62:
50:
32:
25:
5238:English cookbook writers
5162:List of savoury puddings
4790:Steak and kidney pudding
4695:Charles Elmé Francatelli
4539:Bread and butter pudding
4224:The Good Huswifes Jewell
3569:Petits Propos Culinaires
3548:Petits Propos Culinaires
3301:; Saberi, Helen (eds.).
3291:Stead, Jennifer (2002).
2974:Dickson Wright, Clarissa
2798:. New York: Bloomsbury.
2792:Colquhoun, Kate (2007).
2396:Aylett & Ordish 1965
1753:Aylett & Ordish 1965
1675:"By the King's Patent".
1200:and William Henderson's
989:
784:; over a century before
612:
590:, but also from Smith's
588:The Art of Confectionery
190:, an early reference to
5258:Chefs of Indian cuisine
5233:Inmates of Fleet Prison
5157:List of English cheeses
5091:Clarissa Dickson Wright
5076:Antony Worrall Thompson
3719:Oxford University Press
3708:"first catch your hare"
3661:Clark, Gregory (2018).
3588:
3322:Walker, Julian (2013).
3217:Robertson, Una (1997).
3150:Notaker, Henry (2017).
3014:Glasse, Hannah (1772).
2995:Glasse, Hannah (1748).
2924:Davidson, Alan (2014).
1119:of chicken spiced with
904:The Servants' Directory
837:The Servants' Directory
622:Clarissa Dickson Wright
580:The Servants' Directory
251:Clarissa Dickson Wright
157:The Servants' Directory
5167:List of sweet puddings
5152:List of English dishes
4760:Full English breakfast
4457:The Compleat Housewife
4267:Trifle (without jelly)
3935:Works by Hannah Glasse
3888:10.1093/ref:odnb/10804
3792:. The British Museum.
3456:"By the King's Patent"
3131:Lehman, Gilly (2003).
3055:Hardy, Sheila (2011).
864:
829:
676:
658:
645:
544:
520:
444:The Compleat Housewife
274:
5029:Sticky toffee pudding
4491:The British Housewife
3597:The Newcastle Courant
3347:Willan, Anne (1992).
3264:Snodgrass, Mary Ellen
3175:Quayle, Eric (1978).
2719:. London: Macdonald.
2717:First Catch Your Hare
1887:The Newcastle Courant
1192:, William Gelleroy's
1040:measure of inflation.
941:First Catch Your Hare
851:
820:
674:
653:
640:
607:The Newcastle Courant
538:
515:
269:
5193:English food writers
4999:Chicken tikka masala
4835:Worcestershire sauce
4564:Cumberland rum nicky
4323:The Accomplisht Cook
3481:Archaeologia Aeliana
3470:Dodds, Madeline Hope
3408:10.1093/pastj/gtm054
3081:The Taste of America
3020:. London: J. Cooke.
2537:Hess & Hess 2000
2314:, pp. 442, 871.
2275:, pp. 938, 947.
2251:, pp. 202, 405.
1038:Consumer Price Index
1002:Lancelot became the
985:Notes and references
870:Archaeologia Aeliana
561:Madeleine Hope Dodds
454:A second edition of
343:4th Earl of Donegall
235:Madeleine Hope Dodds
5208:Writers from London
5203:Writers from Hexham
5014:Knickerbocker glory
4634:Trifle (with jelly)
4385:Sussex pond pudding
4311:The English Huswife
3855:"Professed Cookery"
3717:(Online ed.).
3179:. London: Cassell.
3040:. London: Penguin.
2777:. London: Vintage.
2694:Dickson Wright 2011
2682:Dickson Wright 2011
2326:, pp. 233–239.
2191:, pp. 328–329.
2179:, pp. 240–248.
1903:Dickson Wright 2011
1621:, pp. 287–288.
1589:, pp. 335–336.
1543:, pp. 100–101.
1408:Dickson Wright 2011
1391:Dickson Wright 2011
1379:Dickson Wright 2011
1289:bon chrétiens pears
1094:Additions include "
947:by the food writer
596:The Family Magazine
477:and the publisher,
295:St Andrews, Holborn
271:St Andrews, Holborn
45:, 6th Edition, 1758
5004:Coronation chicken
4931:Marco Pierre White
4735:Cauliflower cheese
4212:The Boke of Cokery
3665:. MeasuringWorth.
3531:10.1093/jsh/shr106
3461:The London Gazette
3440:10.1093/res/hgq102
3400:Past & Present
1677:The London Gazette
973:The Art of Cookery
960:on 28 March 2018.
937:The Art of Cookery
922:The Art of Cookery
892:The Art of Cookery
877:The Art of Cookery
865:
862:The Art of Cookery
833:The Art of Cookery
808:The Art of Cookery
794:The Art of Cookery
677:
662:The Art of Cookery
631:The Art of Cookery
592:Compleat Housewife
557:The Art of Cookery
545:
366:The Art of Cookery
341:, the home of the
275:
239:The Art of Cookery
231:The Art of Cookery
184:The Art of Cookery
5180:
5179:
5132:
5131:
5119:Coronation quiche
5081:Heston Blumenthal
5037:
5036:
5019:Ploughman's lunch
4901:Marguerite Patten
4843:
4842:
4775:Lancashire hotpot
4730:Bubble and squeak
4652:
4651:
4644:Yorkshire pudding
4544:Christmas pudding
4498:Elizabeth Raffald
4480:Professed Cookery
4403:
4402:
4375:Queen of Puddings
4347:The Closet Opened
4294:Elinor Fettiplace
4275:
4274:
4188:
4187:
4097:The Forme of Cury
4082:Utilis Coquinario
4058:
4057:
3893:(subscription or
3732:(Subscription or
3424:Brewer, Charlotte
3379:978-0-520-24400-9
3358:978-1-85145-596-6
3335:978-0-7478-0952-4
3314:978-1-5800-8417-8
3279:978-1-135-45572-9
3251:978-1-61069-233-5
3230:978-0-3121-7712-6
3209:978-0-520-94296-7
3186:978-0-289-70707-4
3163:978-0-520-96728-1
3142:978-1-909248-00-7
3119:978-0-7524-6122-9
3091:978-0-252-06875-1
3070:978-0-7524-6122-9
3047:978-0-1410-4586-3
2987:978-1-4481-0745-2
2965:978-1-5800-8417-8
2937:978-0-19-104072-6
2916:978-0-14-017641-4
2892:978-0-1402-9974-8
2870:978-0-14-029290-9
2848:978-0-1404-6796-3
2826:978-0-87196-683-4
2805:978-1-5969-1410-0
2784:978-0-0994-3786-4
2765:978-1-909248-12-0
2410:, pp. 43–68.
1767:, pp. 47–48.
1577:, pp. 49–50.
1313:, pp. 43–44.
1190:British Housewife
900:Benjamin Franklin
798:Elizabeth Raffald
720:Yorkshire pudding
687:as will lie on a
551:was published by
339:Broomfield, Essex
223:Princess of Wales
208:Yorkshire pudding
180:Earls of Donegall
130:
129:
5265:
5124:Platinum Pudding
5046:
5045:
4946:Fergus Henderson
4852:
4851:
4745:Devilled kidneys
4661:
4660:
4629:Toad in the hole
4509:Richard Briggs (
4412:
4411:
4284:
4283:
4197:
4196:
4091:
4088:
4071:
4070:
4040:
4039:
4020:
4013:
4006:
3997:
3996:
3988:
3987:
3976:
3975:
3974:
3964:
3963:
3962:
3955:
3946:
3945:
3926:
3924:
3922:
3913:. Archived from
3898:
3891:
3874:
3872:
3870:
3850:
3848:
3846:
3829:
3827:
3825:
3805:
3803:
3801:
3785:
3783:
3781:
3761:
3759:
3757:
3737:
3729:
3727:
3725:
3710:
3702:
3700:
3698:
3678:
3676:
3674:
3650:
3648:
3646:
3625:
3623:
3621:
3600:
3584:
3563:
3542:
3513:
3492:
3478:
3465:
3451:
3419:
3387:
3362:
3343:
3318:
3296:
3287:
3259:
3234:
3213:
3201:
3190:
3171:
3146:
3127:
3099:
3074:
3062:
3051:
3029:
3010:
2991:
2969:
2945:
2920:
2901:David, Elizabeth
2896:
2879:David, Elizabeth
2874:
2857:David, Elizabeth
2852:
2835:David, Elizabeth
2830:
2809:
2788:
2769:
2750:
2728:
2697:
2691:
2685:
2679:
2673:
2666:
2660:
2654:
2648:
2642:
2636:
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2147:
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2105:
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2087:
2081:
2075:
2069:
2063:
2057:
2051:
2041:
2035:
2029:
2020:
2014:
2008:
2002:
1996:
1990:
1981:
1975:
1966:
1960:
1954:
1948:
1942:
1936:
1930:
1924:
1918:
1912:
1906:
1900:
1891:
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1405:
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1359:
1314:
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1234:
1228:
1213:
1207:
1183:
1177:
1174:
1168:
1160:
1154:
1134:
1128:
1109:
1103:
1092:
1086:
1083:
1077:
1069:
1063:
1056:
1050:
1047:
1041:
1034:
1028:
1025:
1019:
1000:
939:under the title
896:colonial America
763:
749:
565:Lancelot Allgood
511:Princess Augusta
503:Tavistock Street
404:The 1828 edition
401:
392:The 1770 edition
389:
219:Princess Augusta
144:
116:
114:
110:
69:
66:1 September 1770
37:
23:
22:
5273:
5272:
5268:
5267:
5266:
5264:
5263:
5262:
5183:
5182:
5181:
5176:
5145:Food in England
5128:
5107:
5056:Michel Roux Jr.
5033:
4989:Beef Wellington
4972:
4951:The Whole Beast
4884:Food in England
4879:Dorothy Hartley
4867:Elizabeth David
4839:
4795:Battenberg cake
4718:
4707:Isabella Beeton
4700:The Modern Cook
4648:
4527:
4421:Mary Kettilby (
4399:
4353:
4306:Gervase Markham
4271:
4230:
4184:
4103:
4089:
4067:to 15th century
4066:
4054:
4029:
4027:English cuisine
4024:
3994:
3982:
3972:
3970:
3960:
3958:
3950:
3943:
3929:British Library
3920:
3918:
3909:
3906:
3901:
3892:
3868:
3866:
3844:
3842:
3823:
3821:
3799:
3797:
3779:
3777:
3755:
3753:
3731:
3723:
3721:
3696:
3694:
3672:
3670:
3657:
3644:
3642:
3635:The Independent
3619:
3617:
3610:The Independent
3591:
3476:
3434:(258): 86–117.
3402:(198): 71–109.
3394:
3380:
3359:
3336:
3315:
3280:
3252:
3231:
3210:
3187:
3164:
3143:
3120:
3104:Hughes, Kathryn
3092:
3071:
3048:
2988:
2966:
2938:
2917:
2893:
2871:
2849:
2827:
2806:
2785:
2766:
2738:Life of Johnson
2711:
2705:
2700:
2692:
2688:
2680:
2676:
2667:
2663:
2655:
2651:
2643:
2639:
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2318:
2310:
2306:
2298:
2291:
2283:
2279:
2271:
2267:
2259:
2255:
2249:Collingham 2006
2247:
2243:
2235:
2231:
2223:
2219:
2211:
2207:
2199:
2195:
2187:
2183:
2175:
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2133:
2126:
2118:
2114:
2106:
2102:
2094:
2090:
2082:
2078:
2070:
2066:
2060:Collingham 2006
2058:
2054:
2042:
2038:
2030:
2023:
2015:
2011:
2003:
1999:
1991:
1984:
1976:
1969:
1961:
1957:
1949:
1945:
1937:
1933:
1925:
1921:
1913:
1909:
1901:
1894:
1883:
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1449:
1441:
1437:
1429:
1414:
1406:
1397:
1389:
1385:
1377:
1368:
1362:Robb-Smith 2004
1360:
1317:
1309:
1305:
1301:
1296:
1295:
1270:
1266:
1240:, and again in
1235:
1231:
1215:These included
1214:
1210:
1194:The London Cook
1184:
1180:
1175:
1171:
1161:
1157:
1135:
1131:
1113:Elizabeth David
1110:
1106:
1093:
1089:
1084:
1080:
1070:
1066:
1060:debtors' prison
1057:
1053:
1048:
1044:
1035:
1031:
1026:
1022:
1014:; he was later
1001:
997:
992:
987:
965:Elizabeth David
884:'s bestselling
882:Isabella Beeton
846:
773:
772:
771:
770:
769:
764:
756:
755:
750:
741:
740:
615:
495:
470:Life of Johnson
431:Statute of Anne
409:
408:
407:
406:
405:
402:
394:
393:
390:
381:
380:
369:
359:patent medicine
328:special licence
264:
259:
243:Elizabeth David
196:English cuisine
118:
106:
102:
72:London, England
71:
67:
58:London, England
57:
55:
46:
28:
17:
12:
11:
5:
5271:
5261:
5260:
5255:
5250:
5245:
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5149:
5140:
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5115:
5113:
5109:
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5088:
5078:
5073:
5063:
5052:
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5043:
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5016:
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5006:
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4996:
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4986:
4980:
4978:
4974:
4973:
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4970:
4965:
4960:
4955:
4943:
4938:
4936:Nigella Lawson
4933:
4928:
4923:
4918:
4913:
4908:
4903:
4898:
4893:
4891:Constance Spry
4888:
4876:
4864:
4862:Florence Petty
4858:
4856:
4849:
4845:
4844:
4841:
4840:
4838:
4837:
4832:
4827:
4825:Summer pudding
4822:
4817:
4812:
4807:
4802:
4797:
4792:
4787:
4782:
4780:Potted shrimps
4777:
4772:
4770:Ice cream cone
4767:
4762:
4757:
4755:Fish and chips
4752:
4747:
4742:
4737:
4732:
4726:
4724:
4720:
4719:
4717:
4716:
4704:
4692:
4680:
4667:
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4653:
4650:
4649:
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4641:
4636:
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4616:
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4606:
4601:
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4551:
4546:
4541:
4535:
4533:
4529:
4528:
4526:
4525:
4516:
4507:
4495:
4486:Martha Bradley
4483:
4473:
4461:
4449:
4440:
4428:
4418:
4416:
4409:
4405:
4404:
4401:
4400:
4398:
4397:
4392:
4390:Sweet and sour
4387:
4382:
4377:
4372:
4367:
4361:
4359:
4355:
4354:
4352:
4351:
4339:
4330:Hannah Woolley
4327:
4315:
4303:
4290:
4288:
4281:
4277:
4276:
4273:
4272:
4270:
4269:
4264:
4259:
4254:
4249:
4244:
4238:
4236:
4232:
4231:
4229:
4228:
4216:
4207:Richard Pynson
4203:
4201:
4194:
4190:
4189:
4186:
4185:
4183:
4182:
4177:
4172:
4167:
4162:
4157:
4152:
4147:
4142:
4137:
4132:
4127:
4122:
4117:
4111:
4109:
4105:
4104:
4102:
4101:
4093:
4077:
4075:
4068:
4060:
4059:
4056:
4055:
4053:
4052:
4046:
4044:
4037:
4031:
4030:
4023:
4022:
4015:
4008:
4000:
3993:
3992:
3980:
3968:
3948:
3947:
3932:
3905:
3904:External links
3902:
3900:
3899:
3875:
3851:
3830:
3806:
3786:
3762:
3738:
3703:
3679:
3656:
3653:
3652:
3651:
3626:
3601:
3590:
3587:
3586:
3585:
3564:
3543:
3525:(4): 936–959.
3514:
3504:(3): 383–412.
3493:
3466:
3452:
3420:
3393:
3390:
3389:
3388:
3378:
3363:
3357:
3344:
3334:
3319:
3313:
3299:Davidson, Alan
3288:
3278:
3260:
3250:
3235:
3229:
3214:
3208:
3191:
3185:
3172:
3162:
3147:
3141:
3128:
3118:
3100:
3090:
3075:
3069:
3052:
3046:
3030:
3011:
2992:
2986:
2970:
2964:
2950:Davidson, Alan
2946:
2936:
2921:
2915:
2897:
2891:
2875:
2869:
2853:
2847:
2831:
2825:
2810:
2804:
2789:
2783:
2770:
2764:
2751:
2733:Boswell, James
2729:
2710:
2707:
2706:
2704:
2701:
2699:
2698:
2686:
2674:
2661:
2649:
2637:
2625:
2610:
2595:
2593:, p. 263.
2583:
2568:
2566:, p. 103.
2556:
2541:
2529:
2514:
2512:, p. 344.
2502:
2490:
2478:
2466:
2464:, p. 206.
2454:
2452:, p. 401.
2439:
2437:, p. 333.
2427:
2425:, p. 268.
2412:
2400:
2398:, p. 113.
2388:
2384:Robertson 1997
2376:
2374:, p. 182.
2372:Robertson 1997
2364:
2352:
2340:
2328:
2316:
2312:Snodgrass 2004
2304:
2302:, p. 342.
2289:
2277:
2265:
2263:, p. 395.
2253:
2241:
2237:Sommerlad 2018
2229:
2227:, p. 229.
2225:Colquhoun 2007
2217:
2215:, p. 290.
2205:
2193:
2181:
2169:
2167:, p. 190.
2154:
2139:
2124:
2122:, p. 209.
2120:Colquhoun 2007
2112:
2110:, p. 244.
2100:
2098:, p. 102.
2088:
2086:, p. 101.
2076:
2064:
2062:, p. 137.
2052:
2036:
2021:
2009:
1997:
1995:, p. 103.
1982:
1980:, p. 348.
1967:
1965:, p. iii.
1955:
1953:, p. 252.
1943:
1931:
1919:
1907:
1892:
1877:
1865:
1863:, p. 215.
1853:
1841:
1839:, p. 350.
1829:
1817:
1815:, p. 219.
1805:
1793:
1781:
1769:
1757:
1755:, p. 120.
1742:
1730:
1718:
1706:
1704:, p. 346.
1694:
1682:
1667:
1655:
1653:, p. 101.
1638:
1636:, p. 350.
1623:
1608:
1591:
1579:
1564:
1562:, p. 266.
1545:
1533:
1531:, p. 442.
1529:Snodgrass 2004
1514:
1502:
1490:
1478:
1466:
1447:
1435:
1433:, p. 100.
1412:
1395:
1383:
1366:
1315:
1302:
1300:
1297:
1294:
1293:
1264:
1229:
1208:
1178:
1169:
1155:
1129:
1104:
1087:
1078:
1064:
1051:
1042:
1029:
1020:
994:
993:
991:
988:
986:
983:
933:Prospect Books
845:
842:
765:
758:
757:
751:
744:
743:
742:
738:
737:
736:
735:
614:
611:
543:(1772 edition)
532:January 1755.
494:
491:
475:Samuel Johnson
441:'s 1727 work,
403:
396:
395:
391:
384:
383:
382:
373:
372:
371:
370:
368:
363:
355:Daffy's Elixir
263:
260:
258:
255:
168:Northumberland
128:
127:
124:
120:
119:
104:
100:
99:
97:
93:
92:
86:
82:
81:
78:
74:
73:
70:(aged 62)
64:
60:
59:
54:Hannah Allgood
52:
48:
47:
38:
30:
29:
26:
15:
9:
6:
4:
3:
2:
5270:
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5120:
5117:
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5101:
5098:
5097:
5092:
5089:
5086:
5082:
5079:
5077:
5074:
5071:
5070:River Cottage
5067:
5064:
5061:
5057:
5054:
5053:
5051:
5047:
5044:
5040:
5030:
5027:
5025:
5022:
5020:
5017:
5015:
5012:
5010:
5007:
5005:
5002:
5000:
4997:
4995:
4992:
4990:
4987:
4985:
4984:Bakewell tart
4982:
4981:
4979:
4975:
4969:
4966:
4964:
4961:
4959:
4958:Gordon Ramsay
4956:
4953:
4952:
4947:
4944:
4942:
4939:
4937:
4934:
4932:
4929:
4927:
4924:
4922:
4919:
4917:
4914:
4912:
4909:
4907:
4904:
4902:
4899:
4897:
4896:Fanny Cradock
4894:
4892:
4889:
4886:
4885:
4880:
4877:
4874:
4873:
4868:
4865:
4863:
4860:
4859:
4857:
4853:
4850:
4846:
4836:
4833:
4831:
4828:
4826:
4823:
4821:
4818:
4816:
4813:
4811:
4810:Jam roly-poly
4808:
4806:
4805:Eve's pudding
4803:
4801:
4798:
4796:
4793:
4791:
4788:
4786:
4783:
4781:
4778:
4776:
4773:
4771:
4768:
4766:
4763:
4761:
4758:
4756:
4753:
4751:
4748:
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4727:
4725:
4721:
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4713:
4708:
4705:
4702:
4701:
4696:
4693:
4690:
4689:
4684:
4681:
4678:
4677:
4672:
4671:Maria Rundell
4669:
4668:
4666:
4662:
4659:
4655:
4645:
4642:
4640:
4639:Welsh rarebit
4637:
4635:
4632:
4630:
4627:
4625:
4622:
4620:
4617:
4615:
4612:
4610:
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4605:
4602:
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4597:
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4590:
4587:
4585:
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4540:
4537:
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4534:
4530:
4523:
4522:
4517:
4514:
4513:
4508:
4505:
4504:
4499:
4496:
4493:
4492:
4487:
4484:
4481:
4477:
4474:
4471:
4470:
4465:
4464:Hannah Glasse
4462:
4459:
4458:
4453:
4450:
4447:
4446:
4441:
4438:
4437:
4432:
4429:
4426:
4425:
4420:
4419:
4417:
4413:
4410:
4406:
4396:
4393:
4391:
4388:
4386:
4383:
4381:
4378:
4376:
4373:
4371:
4368:
4366:
4363:
4362:
4360:
4356:
4349:
4348:
4343:
4340:
4337:
4336:
4331:
4328:
4325:
4324:
4319:
4316:
4313:
4312:
4307:
4304:
4301:
4300:
4295:
4292:
4291:
4289:
4285:
4282:
4278:
4268:
4265:
4263:
4260:
4258:
4255:
4253:
4250:
4248:
4245:
4243:
4242:Black pudding
4240:
4239:
4237:
4233:
4226:
4225:
4220:
4219:Thomas Dawson
4217:
4214:
4213:
4208:
4205:
4204:
4202:
4198:
4195:
4191:
4181:
4178:
4176:
4173:
4171:
4170:Pease pudding
4168:
4166:
4163:
4161:
4158:
4156:
4153:
4151:
4148:
4146:
4143:
4141:
4138:
4136:
4133:
4131:
4128:
4126:
4123:
4121:
4118:
4116:
4113:
4112:
4110:
4106:
4099:
4098:
4094:
4084:
4083:
4079:
4078:
4076:
4072:
4069:
4065:
4061:
4051:
4048:
4047:
4045:
4041:
4038:
4036:
4032:
4028:
4021:
4016:
4014:
4009:
4007:
4002:
4001:
3998:
3991:
3986:
3981:
3979:
3969:
3967:
3957:
3956:
3953:
3940:
3936:
3933:
3930:
3917:on 8 May 2015
3916:
3912:
3908:
3907:
3896:
3889:
3885:
3881:
3876:
3864:
3860:
3856:
3852:
3840:
3836:
3831:
3819:
3815:
3811:
3807:
3795:
3791:
3787:
3775:
3771:
3767:
3763:
3751:
3747:
3743:
3739:
3735:
3720:
3716:
3715:
3709:
3704:
3692:
3688:
3684:
3680:
3668:
3664:
3659:
3658:
3640:
3636:
3632:
3627:
3615:
3611:
3607:
3602:
3598:
3593:
3592:
3582:
3578:
3574:
3570:
3565:
3561:
3557:
3553:
3549:
3544:
3540:
3536:
3532:
3528:
3524:
3520:
3515:
3511:
3507:
3503:
3499:
3494:
3490:
3487:(15): 43–68.
3486:
3482:
3475:
3471:
3467:
3463:
3462:
3457:
3453:
3449:
3445:
3441:
3437:
3433:
3429:
3425:
3421:
3417:
3413:
3409:
3405:
3401:
3396:
3395:
3385:
3381:
3375:
3371:
3370:
3364:
3360:
3354:
3350:
3345:
3341:
3337:
3331:
3327:
3326:
3320:
3316:
3310:
3306:
3305:
3300:
3295:
3289:
3285:
3281:
3275:
3271:
3270:
3265:
3261:
3257:
3253:
3247:
3243:
3242:
3236:
3232:
3226:
3222:
3221:
3215:
3211:
3205:
3200:
3199:
3192:
3188:
3182:
3178:
3173:
3169:
3165:
3159:
3155:
3154:
3148:
3144:
3138:
3134:
3129:
3125:
3121:
3115:
3111:
3110:
3105:
3101:
3097:
3093:
3087:
3083:
3082:
3076:
3072:
3066:
3061:
3060:
3053:
3049:
3043:
3039:
3035:
3034:Grigson, Jane
3031:
3027:
3023:
3019:
3018:
3012:
3008:
3004:
3000:
2999:
2993:
2989:
2983:
2979:
2975:
2971:
2967:
2961:
2957:
2956:
2951:
2947:
2943:
2939:
2933:
2929:
2928:
2922:
2918:
2912:
2908:
2907:
2902:
2898:
2894:
2888:
2884:
2880:
2876:
2872:
2866:
2862:
2858:
2854:
2850:
2844:
2840:
2836:
2832:
2828:
2822:
2818:
2817:
2811:
2807:
2801:
2797:
2796:
2790:
2786:
2780:
2776:
2771:
2767:
2761:
2757:
2752:
2748:
2744:
2740:
2739:
2734:
2730:
2726:
2722:
2718:
2713:
2712:
2695:
2690:
2683:
2678:
2671:
2665:
2658:
2653:
2646:
2641:
2634:
2629:
2622:
2621:
2614:
2607:
2606:
2599:
2592:
2587:
2580:
2579:
2572:
2565:
2560:
2553:
2548:
2546:
2539:, p. 85.
2538:
2533:
2526:
2521:
2519:
2511:
2506:
2499:
2494:
2487:
2482:
2475:
2470:
2463:
2458:
2451:
2446:
2444:
2436:
2431:
2424:
2419:
2417:
2409:
2404:
2397:
2392:
2386:, p. 67.
2385:
2380:
2373:
2368:
2361:
2356:
2350:, p. iv.
2349:
2344:
2337:
2332:
2325:
2320:
2313:
2308:
2301:
2296:
2294:
2287:, p. 93.
2286:
2281:
2274:
2273:Lieffers 2012
2269:
2262:
2257:
2250:
2245:
2238:
2233:
2226:
2221:
2214:
2209:
2203:, p. 57.
2202:
2197:
2190:
2185:
2178:
2173:
2166:
2161:
2159:
2151:
2146:
2144:
2136:
2131:
2129:
2121:
2116:
2109:
2104:
2097:
2092:
2085:
2080:
2073:
2068:
2061:
2056:
2049:
2045:
2040:
2034:, p. 99.
2033:
2028:
2026:
2018:
2013:
2007:, p. 76.
2006:
2001:
1994:
1989:
1987:
1979:
1974:
1972:
1964:
1959:
1952:
1947:
1940:
1935:
1928:
1923:
1916:
1911:
1904:
1899:
1897:
1889:
1888:
1881:
1874:
1869:
1862:
1857:
1850:
1845:
1838:
1837:Davidson 2014
1833:
1827:, p. 46.
1826:
1821:
1814:
1809:
1803:, p. 82.
1802:
1797:
1790:
1785:
1779:, p. 48.
1778:
1773:
1766:
1761:
1754:
1749:
1747:
1740:, p. 50.
1739:
1734:
1727:
1722:
1716:, p. 49.
1715:
1710:
1703:
1698:
1691:
1686:
1679:
1678:
1671:
1664:
1659:
1652:
1647:
1645:
1643:
1635:
1630:
1628:
1620:
1615:
1613:
1605:
1600:
1598:
1596:
1588:
1583:
1576:
1571:
1569:
1561:
1556:
1554:
1552:
1550:
1542:
1537:
1530:
1525:
1523:
1521:
1519:
1511:
1506:
1500:, Title page.
1499:
1494:
1488:, p. 58.
1487:
1482:
1475:
1470:
1463:
1458:
1456:
1454:
1452:
1445:, p. 49.
1444:
1439:
1432:
1427:
1425:
1423:
1421:
1419:
1417:
1409:
1404:
1402:
1400:
1392:
1387:
1380:
1375:
1373:
1371:
1363:
1358:
1356:
1354:
1352:
1350:
1348:
1346:
1344:
1342:
1340:
1338:
1336:
1334:
1332:
1330:
1328:
1326:
1324:
1322:
1320:
1312:
1307:
1303:
1290:
1286:
1282:
1278:
1274:
1268:
1261:
1257:
1253:
1249:
1248:
1243:
1239:
1233:
1226:
1222:
1218:
1212:
1205:
1204:
1199:
1195:
1191:
1188:
1182:
1173:
1166:
1159:
1152:
1148:
1144:
1143:mustard seeds
1140:
1133:
1126:
1122:
1118:
1114:
1108:
1101:
1097:
1091:
1082:
1075:
1068:
1061:
1055:
1046:
1039:
1033:
1024:
1017:
1013:
1009:
1005:
999:
995:
982:
979:
974:
970:
969:Fanny Cradock
966:
961:
959:
958:Google Doodle
954:
950:
949:Alan Davidson
946:
942:
938:
934:
929:
927:
923:
918:
917:
912:
907:
905:
901:
897:
893:
889:
888:
883:
880:including in
878:
874:
872:
871:
863:
859:
855:
850:
841:
838:
834:
831:Glasse aimed
828:
824:
819:
817:
813:
809:
805:
804:
799:
795:
790:
787:
786:Louis Pasteur
783:
779:
768:
762:
754:
748:
734:
732:
727:
725:
721:
717:
713:
709:
705:
701:
697:
696:Welsh rarebit
692:
690:
686:
682:
673:
669:
667:
663:
657:
652:
650:
649:their cooking
644:
639:
637:
632:
628:
623:
619:
610:
608:
603:
601:
597:
593:
589:
585:
581:
577:
573:
568:
566:
562:
558:
554:
550:
542:
537:
533:
530:
526:
519:
514:
512:
508:
507:Covent Garden
504:
500:
490:
488:
484:
480:
479:Charles Dilly
476:
472:
471:
466:
465:James Boswell
462:
457:
452:
450:
446:
445:
440:
436:
432:
426:
424:
420:
416:
415:
400:
388:
379:
378:
367:
362:
360:
356:
352:
348:
344:
340:
335:
333:
329:
325:
324:Lord Polwarth
321:
317:
311:
309:
308:
302:
300:
296:
292:
288:
284:
280:
279:Hatton Garden
272:
268:
254:
252:
248:
247:Fanny Cradock
244:
240:
236:
232:
228:
224:
220:
216:
215:Covent Garden
211:
209:
205:
201:
197:
193:
189:
185:
181:
177:
173:
169:
164:
162:
158:
154:
153:
148:
143:
139:
134:
133:Hannah Glasse
125:
121:
98:
94:
90:
87:
85:Notable works
83:
79:
75:
65:
61:
53:
49:
44:
43:
36:
31:
27:Hannah Glasse
24:
21:
19:
5143:
5094:
5085:The Fat Duck
5042:21st century
4949:
4941:Jamie Oliver
4921:Nigel Slater
4906:Jane Grigson
4882:
4870:
4848:20th century
4830:Windsor soup
4820:Madeira cake
4785:Sausage roll
4710:
4698:
4686:
4674:
4657:19th century
4624:Suet pudding
4574:Jellied eels
4519:
4510:
4501:
4489:
4479:
4467:
4463:
4455:
4443:
4434:
4422:
4408:18th century
4365:Battalia pie
4345:
4342:Kenelm Digby
4333:
4321:
4309:
4299:Receipt Book
4298:
4280:17th century
4222:
4210:
4193:16th century
4125:Banbury cake
4095:
4080:
3919:. Retrieved
3915:the original
3879:
3867:. Retrieved
3858:
3843:. Retrieved
3822:. Retrieved
3813:
3798:. Retrieved
3778:. Retrieved
3769:
3754:. Retrieved
3745:
3722:. Retrieved
3712:
3695:. Retrieved
3686:
3671:. Retrieved
3643:. Retrieved
3634:
3618:. Retrieved
3609:
3596:
3572:
3568:
3551:
3547:
3522:
3518:
3501:
3497:
3484:
3480:
3459:
3431:
3427:
3399:
3368:
3348:
3324:
3303:
3268:
3240:
3219:
3197:
3176:
3152:
3132:
3108:
3080:
3058:
3038:English Food
3037:
3016:
2997:
2977:
2954:
2926:
2905:
2882:
2860:
2838:
2815:
2794:
2774:
2755:
2737:
2716:
2689:
2677:
2670:Grigson 1993
2664:
2652:
2640:
2628:
2619:
2613:
2604:
2598:
2586:
2577:
2571:
2559:
2532:
2505:
2500:, p. 7.
2498:Lucraft 1992
2493:
2481:
2469:
2457:
2430:
2403:
2391:
2379:
2367:
2355:
2343:
2331:
2319:
2307:
2280:
2268:
2256:
2244:
2232:
2220:
2208:
2196:
2184:
2172:
2152:, p. 6.
2115:
2103:
2091:
2079:
2067:
2055:
2047:
2046:, p. 11
2039:
2032:Bickham 2008
2012:
2005:Notaker 2017
2000:
1958:
1946:
1934:
1922:
1910:
1886:
1880:
1868:
1856:
1844:
1832:
1825:Lucraft 1993
1820:
1813:Quinzio 2009
1808:
1796:
1784:
1772:
1760:
1733:
1721:
1709:
1697:
1685:
1676:
1670:
1658:
1619:Boswell 1906
1582:
1536:
1505:
1493:
1481:
1469:
1464:, p. i.
1438:
1386:
1306:
1267:
1260:saffron cake
1245:
1241:
1237:
1232:
1224:
1220:
1216:
1211:
1201:
1197:
1193:
1189:
1181:
1172:
1158:
1132:
1107:
1090:
1081:
1072:
1067:
1054:
1045:
1032:
1023:
1004:high sheriff
998:
978:Jane Grigson
972:
962:
940:
936:
930:
925:
921:
914:
908:
903:
891:
885:
876:
875:
868:
866:
861:
836:
832:
830:
825:
821:
807:
801:
793:
791:
774:
730:
728:
723:
700:Richard Mead
693:
678:
661:
659:
654:
646:
641:
638:she writes:
635:
630:
626:
617:
616:
606:
604:
595:
591:
587:
583:
579:
576:Fleet Prison
569:
556:
548:
546:
540:
524:
521:
516:
496:
487:sal prunella
468:
455:
453:
448:
442:
427:
412:
410:
375:
365:
336:
312:
305:
303:
283:Nunwick Hall
276:
238:
230:
212:
210:" in print.
183:
165:
160:
156:
150:
147:cookery book
141:
132:
131:
88:
68:(1770-09-01)
40:
20:
18:
5218:1770 deaths
5213:1708 births
5103:Rachel Khoo
5060:Le Gavroche
5024:Salad cream
4994:Carrot cake
4963:Gary Rhodes
4926:Keith Floyd
4911:Delia Smith
4683:Eliza Acton
4579:Jugged hare
4569:Eccles cake
4452:Eliza Smith
4442:John Nott (
4380:Sponge cake
4370:Currant bun
4145:Gingerbread
4090: 1300
4064:Middle Ages
4035:Roman times
3595:"Notices".
2564:Brewer 2012
2525:Lehman 2003
2486:Lehman 2003
2474:Lehman 2003
2462:Hughes 2006
2360:Lehman 2003
2348:Glasse 1748
2336:Lehman 2003
2324:Glasse 1748
2285:Walker 2013
2213:Glasse 1748
2189:Glasse 1748
2177:Glasse 1748
2165:Glasse 1748
2150:Glasse 1748
2135:Prince 2006
2108:Glasse 1748
2096:Glasse 1748
2084:Glasse 1748
2017:Lehman 2003
1993:Glasse 1748
1963:Glasse 1748
1951:Glasse 1772
1939:Lehman 2003
1927:Lehman 2003
1915:Lehman 2003
1885:"Notices".
1873:Glasse 1772
1849:Lehman 2003
1801:Quayle 1978
1726:Lehman 2003
1651:Willan 1992
1541:Willan 1992
1498:Glasse 1748
1474:Lehman 2003
1462:Glasse 1748
1431:Willan 1992
1139:long pepper
1010:MP and the
778:pocket soop
493:Later years
439:Eliza Smith
419:Fleet-Ditch
351:Westminster
159:(1760) and
101:John Glasse
5187:Categories
4968:Mary Berry
4916:Rick Stein
4815:Lardy cake
4609:Roast beef
4599:Piccalilli
4431:Mary Eales
4318:Robert May
4247:Fruit fool
4130:Cheesecake
3814:BBC Genome
3736:required.)
3673:30 January
2657:David 1979
2645:David 1996
2633:David 1975
2605:BBC Genome
2510:David 1979
2450:Smith 2013
2435:Stead 2002
2423:David 2001
2408:Dodds 1938
2300:Stead 2002
2201:David 1975
2044:David 1975
1978:Stead 2002
1777:Dodds 1938
1765:Dodds 1938
1738:Dodds 1938
1714:Dodds 1938
1702:Stead 2002
1663:Clark 2018
1634:Stead 2002
1587:Stead 2002
1575:Coyle 1985
1560:David 2001
1510:Hoare 2014
1486:Hardy 2011
1443:Coyle 1985
1311:Dodds 1938
1299:References
1277:salmagundi
1096:sour crout
782:stock cube
716:piccalilli
666:partridges
572:Marshalsea
499:dressmaker
332:Piccadilly
318:, then on
262:Early life
77:Occupation
56:March 1708
5049:Exemplars
4855:Exemplars
4800:Eton mess
4664:Exemplars
4589:Marmalade
4415:Exemplars
4287:Exemplars
4200:Exemplars
4155:Mince pie
4115:Apple pie
4100:(c. 1390)
4074:Exemplars
3966:Biography
3927:from the
3921:2 January
3897:required)
3581:0142-7857
3575:: 34–46.
3560:0142-7857
3036:(1993) .
3007:938365682
2903:(1996) .
2881:(1979) .
2859:(2001) .
2837:(1975) .
2747:221732294
2261:Hall 2010
1281:casserole
1279:, rabbit
1273:fricassee
1256:dumplings
1117:fricassee
600:syllabubs
483:saltpetre
461:John Hill
435:copyright
423:shillings
316:subaltern
257:Biography
227:copyright
172:subaltern
4765:HP Sauce
4614:Sandwich
4604:Pork pie
4476:Ann Cook
4262:Syllabub
4140:Game pie
4050:Sausages
3939:LibriVox
3869:13 March
3863:Archived
3859:WorldCat
3839:Archived
3824:16 March
3818:Archived
3794:Archived
3780:16 March
3774:Archived
3756:17 March
3750:Archived
3746:Worldcat
3724:10 March
3697:15 March
3691:Archived
3687:WorldCat
3667:Archived
3655:Internet
3645:14 March
3639:Archived
3620:27 March
3614:Archived
3554:: 7–24.
3539:41678945
3489:Archived
3472:(1938).
3448:41410091
3416:25096701
3392:Journals
3384:Archived
3340:Archived
3284:Archived
3266:(2004).
3256:Archived
3168:Archived
3124:Archived
3106:(2006).
3096:Archived
3026:28134185
2976:(2011).
2942:Archived
2735:(1906).
2578:Worldcat
1875:, Index.
1187:partwork
1165:tin oven
1151:turmeric
1121:turmeric
1100:kebobbed
1016:knighted
945:glossary
931:In 1983
753:Trussing
689:sixpence
643:servants
553:Ann Cook
518:dresses.
320:half-pay
299:Lancelot
176:half-pay
174:then on
126:10 or 11
123:Children
5137:Related
5009:Crumble
4750:Faggots
4740:Cobbler
4584:Ketchup
4549:Chutney
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4448:, 1723)
4326:, 1660)
4314:, 1615)
4302:, 1604)
4252:Pancake
4227:, 1585)
4215:, 1500)
4180:Pottage
4150:Kippers
4135:Custard
3978:England
3952:Portals
3845:7 March
3800:7 March
2703:Sources
2696:, 3838.
2684:, 3825.
2527:, 2091.
2488:, 2501.
2476:, 2248.
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2338:, 2580.
2019:, 2325.
1941:, 1971.
1929:, 2377.
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840:read".
812:caudles
767:Carving
704:vanilla
291:vintner
192:vanilla
142:Allgood
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5148:(1954)
5112:Dishes
4977:Dishes
4723:Dishes
4619:Scouse
4594:Parkin
4532:Dishes
4358:Dishes
4257:Scones
4235:Dishes
4160:Mortis
4108:Dishes
4043:Dishes
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529:conger
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4954:1999)
4887:1954)
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3535:JSTOR
3477:(PDF)
3444:JSTOR
3412:JSTOR
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2725:54053
2709:Books
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685:thyme
681:pilau
613:Books
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3990:Food
3923:2011
3871:2019
3847:2019
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3726:2019
3699:2019
3675:2018
3647:2019
3622:2018
3589:News
3577:ISSN
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