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Pastilla

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of crisp papery pastry that crunch around sweet fillings with honeyed nuts––were unmistakable. Instead of the pistachios common in eastern baqlawa, El Mofaddal's version was topped with toasted slivered almonds. Was baqlawa the vehicle that had introduced phyllo dough to Morocco? There is a strong argument for the Turkic origin of phyllo pastry, and the technique of shaping buttered layers of it around sweet and nut-based fillings was likely developed in the imperial kitchens of Istanbul. So my next step was to find a likely trajectory that phyllo dough might have taken from Ottoman lands to the kitchens of northern Morocco. It so happened that one of Dr. Bejjit's colleagues, historian Idriss Bouhlila, had recently published a book about the migration of Algerians to Tetouan in the nineteenth/thirteenth century. His work explains how waves of Algerians migrated to Tetouan fleeing the violence of the 1830 French invasion. It includes a chapter that traces the influences of Ottoman Algerians on the city's cultural and social life. Turkish language and culture infused northern Morocco with new words, sartorial items, and consumption habits––including the custom of drinking coffee and a number of foods, especially sweets like baqlawa. While Bouhlila acknowledges that most Tetouanis consider bastila to be Andalusi, he suggests that the word itself is of Turkish origin and arrived with the Algerians." "Bouhlila's study corroborated the theory that the paper-thin ouarka used to make bastila, as well as the name of the dish itself, were introduced to Morocco by way of Tetouani cuisine sometime after 1830."
430: 345: 389: 246: 1045: 372:, savory meat slow-cooked in broth and spices and then shredded, and a crunchy layer of toasted and ground almonds, cinnamon, and sugar. The filling is made by browning the poultry in butter. Chopped onions, water, parsley, and various spices including saffron are added and the meat is simmered until tender. When cool, the meat is deboned and the flesh shredded. The liquid is reduced and thickened with eggs to form a custard-like sauce. Meat and custard are often prepared a day ahead. 5852: 4267: 149: 52: 847:إذا كان المجتمع التطواني قد تأثر في حياته اليومية ببعض الألبسة والمصطلحات اللغوية العثمانية، فقد تأثرت المائدة التطوانية - هي أيضا - بأصناف وأطباق جميلة من المأكولات، والحلويات العثمانية الجزائرية. نذكر منها على سبيل المثال: - الباصطيلة: تعد من الأطعمة الفاخرة التي تزخر بها المائدة التطوانية. وهناك من يقول على أنها أندلسية الأصل. 591:
I was especially interested in Tetouani baqlawa, a pastry typically associated with the eastern Mediterranean, not the west. The baqlawa we sampled was shaped in a spiral, unlike the diamond-shaped version I was more familiar with from Levantine food. But its texture and flavors––thin buttered layers
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There is a strong argument for the Turkic origin of phyllo pastry" ... "His work explains how waves of Algerians migrated to Tetouan fleeing the violence of the 1830 French invasion."..."While Bouhlila acknowledges that most Tetouanis consider bastila to be Andalusi, he suggests that the word itself
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are layered, each brushed with melted butter, and overhanging the edge of the pan. The cook adds the egg mixture, places another buttered sheet of dough over it, adds the shredded meat, also covered with a sheet of dough, and then the almond mixture is added. The overlapping pieces of dough are
291:. This recipe, in Gaul's words, calls for "cooking pigeon with cinnamon, almonds, saffron, onion, and eggs, as well as a double-cooking process similar to today's conventional recipe, by which the ingredients are first cooked in a pot and then finished in the oven." 380:
folded over the filling, and another 2 pieces of buttered dough are added and tucked in around the edges of the pie. The pie is baked until heated through, and the layers of dough are brown. Powdered sugar and cinnamon are sprinkled over the top before serving hot.
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is of Turkish origin and arrived with the Algerians." ... "Bouhlila's study corroborated the theory that the paper-thin ouarka used to make bastila, as well as the name of the dish itself, were introduced to Morocco by way of Tetouani cuisine sometime after 1830.
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Whereas poultry pastilla is dusted with powdered sugar and cinnamon, seafood pastilla is usually dressed with a light sprinkle of shredded cheese and a few slices of lemon. This version of pastilla is often served at Moroccan weddings.
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In Morocco, pastilla is generally served as a starter at the beginning of special meals, and in one of two forms: one with poultry and one with seafood. In Algeria, pastilla is usually made with chicken or with pigeon.
306:, while acknowledging those who consider the dish to be of Andalusi origin. Bouhlila's study corroborated Gaul's theory that the name of the dish, which according to Bouhlila is of Turkish origin, as well as the 332:
and, after filo reached the Maghreb in the Ottoman era, cooks substituted it for Andalusi-style pastry. Sephardim continued to pronounce the name with "p", while Arabic speakers substituted a "b".
317:, the basic concept of the pastilla was likely brought to Morocco by Muslims who left al-Andalus in the 16th century or earlier because there had been considerable traffic with Morocco since 429: 771: 2408: 786:
Fuḍālat al-k̲iwān fī ṭayyibāt al-ṭaʻām wa-al-alwān: ṣūra min fann al-ṭabk̲ fī al-Andalus wa-al-Maġrib fī bidāyat ʻaṣr Banī Marīn li-Ibn Razīn al-Tuǧībī
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Blanched almonds are fried in oil, then crushed finely and mixed with powdered sugar and cinnamon. In a round baking pan, several pieces of the thin
1721: 272:. The historian Anny Gaul attests to recipes that bear "a strong resemblance to the stuffing that goes inside modern-day bastila" in 13th century 1306: 671: 1211: 1602: 1152: 515:, pastilla includes browned onions in the filling. Modern Israeli adaptations sometimes use phyllo sheets and shape the dish into cigars. 4303: 1497: 1469: 1282: 476:) or "Pastilla with milk". This pastilla is also made of warka and a milky cream put between the sheets. The Jowhara is flavored with 5455: 4788: 1459: 1416: 1329: 1189: 1688: 1509: 1255: 344: 318: 5683: 310:
used to make it, arrived with the Algerian migrants to Tétouan, and spread from there to the rest of Morocco sometime after 1830.
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This article is about the North African meat pie. For the Philippine milk-based confectionery, see
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cuisine, pastilla can also be served as a dessert, in which case, the pastilla is called
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is more often used today. It combines sweet and savoury flavours; crisp layers of the
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Food Cultures of the World Encyclopedia [4 volumes]: [Four Volumes]
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An increasingly popular variant makes individual pastries rather than large pies.
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The World of Wine and Food: A Guide to Varieties, Tastes, History, and Pairings
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foods that affected Tetuani cuisine as a result of Algerian migration to
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Ibn Razīn al-Tuǧībī, ʻAlī b. Muḥammad; Ibn Šaqrūn, Muḥammad (1984).
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The historian Idriss Bouhlila lists the dish as one of the
209: 51: 1003:"Pastilla Recipe - Bastilla Recipe - Delicious Techniques" 974: 413:) usually contains fish and other seafood, in addition to 3568: 16:
North African pie made from meat and layered pastry dough
30:"Bastilla" redirects here. For the genus of moths, see 978:
The Traveler's Africa: A Guide to the Entire Continent
954:. Rowman & Littlefield Publishers. p. 278. 288:
fuḍālat al-k̲iwān fī ṭayyibāti ṭ-ṭaʿāmi wa-l-ʾalwāni
286: 181: 230:. It has more recently been spread by emigrants to 916: 981:. Hopkinson & Blake, Publishers. p. 83. 253:ornately dusted with powdered sugar and cinnamon. 5868: 1722:Jewish-American patronage of Chinese restaurants 830: 828: 502:prohibit eating dairy products and meat together 392:Seafood pastilla served in a home in Casablanca. 262:The name of the pie comes from the Spanish word 968: 861:"Bastila and the Archives of Unwritten Things" 648:"Bastila and the Archives of Unwritten Things" 5449: 4297: 1682: 1146: 1096:"Chicken Pastilla Cigars Recipe - Etti Cohen" 825: 947: 941: 788:(in Arabic). Bayrūt: Dār al-Ġarb al-Islāmī. 611: 609: 467: 437: 281: 203: 5396:Israeli restaurants domestically and abroad 834: 710: 708: 641: 639: 487: 352:Poultry pastilla was traditionally made of 324:According to the historian of Jewish food, 62:Bastilla, Basṭīla, R’zeema, Tajik, Malsouka 5456: 5442: 4304: 4290: 1689: 1675: 1153: 1139: 1071:"Traditional Moroccan Food | Moroccanzest" 615: 1118: 915:Fodor's Travel Publications, Inc (2012). 714: 606: 1801:Religious dietary laws and related terms 743:"TAJIK-PASTILLA BÔNOISE PIGEONS ET NOIX" 735: 705: 636: 428: 387: 343: 319:Muslim conquest of the Iberian Peninsula 244: 1019: 923:. Fodors Travel Publications. pp.  908: 838:الجزائريون في تطوان خلال القرن 13هـ/19م 619:Food Cultures of the World Encyclopedia 23:. For Russian fruit confectionery, see 5869: 4238:List of foods with religious symbolism 887: 153:Media: Pastilla, North African pie 5437: 4285: 1670: 1134: 975:Philip M. Allen; Aaron Segal (1973). 424: 328:, pastilla was brought to Morocco by 283:فضالة الخوان في طيبات الطعام والألوان 1160: 858: 806: 645: 401: 5463: 4311: 468: 438: 383: 339: 282: 204: 171: 13: 3082:Casseroles and savory baked dishes 2906:Dumplings, pastas and grain dishes 1696: 442:), a Moroccan delicacy typical of 304:French invasion of Algiers in 1830 224:, where its variation is known as 14: 5943: 1121:Zahav: A World of Israeli Cuisine 5851: 5850: 5534:Democratic Republic of the Congo 4266: 4265: 3816:Cheeses and other dairy products 948:Don Philpott (20 October 2016). 147: 50: 1112: 1088: 1063: 1038: 1013: 995: 881: 852: 800: 777: 761: 692: 664: 585: 1: 5403:List of restaurants in Israel 4253:List of restaurants in Israel 4243:List of Jewish cuisine dishes 573: 548:List of pies, tarts and flans 543:List of Middle Eastern dishes 5763:Ethnic and regional cuisines 4119:Herbs, spices and seasonings 3208:Snacks and other baked goods 1020:Abitbol, Vera (2016-11-17). 599: 578: 454:, and toasted almond slices. 409: 348:A slice of chicken pastilla. 7: 4733:Chicken or Turkey schnitzel 3912:Condiments, dips and sauces 1119:Solomonov, Michael (2016). 809:"seven centuries of bstila" 718:Encyclopedia of Jewish Food 679:www.hommes-et-migrations.fr 521: 287: 182: 44:Pastilla, North African pie 10: 5948: 4248:List of kosher restaurants 4156:Everything bagel seasoning 888:Albala, Ken (2011-05-25). 702:. Alger, Ed. Jefal. p. 150 257: 29: 18: 5846: 5825: 5762: 5471: 5395: 5344: 5203: 5092: 5058: 5022: 4946: 4885: 4842: 4771: 4720: 4667: 4618: 4605:Tehina and silan sandwich 4582: 4486: 4479:Watermelon and feta salad 4452: 4376: 4336:Ancient Israelite cuisine 4328: 4319: 4261: 4230: 4199: 4118: 4017: 3911: 3815: 3714: 3683: 3632: 3511: 3355: 3309: 3253: 3207: 3081: 2905: 2754: 2673: 2553: 2427: 2326: 2319: 2254: 2199:Bagels and similar breads 2198: 2182: 2086: 2045: 2038: 1947: 1886: 1800: 1730: 1712:Ancient Israelite cuisine 1704: 1618: 1560: 1490: 1432: 1399: 1343: 1322: 1168: 859:Gaul, Anny (2019-11-27). 698:Bouksani, Louisa (1989). 646:Gaul, Anny (2019-11-27). 142: 115: 86: 76: 66: 58: 49: 5833:List of African cuisines 5519:Central African Republic 4166:Montreal steak seasoning 2374:Flourless chocolate cake 2327:Cakes and sweet pastries 2087:Sephardic/Mizrahi breads 1717:1902 kosher meat boycott 749:(in French). 11 Feb 2020 558:Sephardic Jewish cuisine 488:Sephardic Jewish version 321:in the seventh century. 302:in the aftermath of the 5892:Sephardi Jewish cuisine 2221:Bagel with cream cheese 1491:Desserts & pastries 1052:(in Arabic). 2016-09-05 747:Cuisine Bonoîse de Zika 622:. ABC-CLIO. p. 8. 538:List of Moroccan dishes 509:Jewish Moroccan cuisine 212:. It is a specialty of 208:), which is similar to 5917:Middle Eastern cuisine 5838:List of African dishes 4886:Grains and side dishes 2571:Black and white cookie 700:Gastronomie Algérienne 455: 393: 349: 254: 5897:North African cuisine 5887:Mediterranean cuisine 5684:São Tomé and Príncipe 5669:Republic of the Congo 5093:Fruits and vegetables 4753:Jerusalem mixed grill 4699:Yemenite chicken soup 3408:Jerusalem mixed grill 500:, which specifically 432: 391: 347: 248: 5559:Eswatini (Swaziland) 5408:Cuisine of Jerusalem 4713:Maraq Shu'it yerooqa 3443:Montreal smoked meat 3261:Corned beef sandwich 2777:Carciofi alla giudia 2606:Jewish almond cookie 2241:New York-style bagel 2236:Montreal-style bagel 1833:Kosher by ingredient 452:orange blossom water 4709:Maraq Shu'it lebana 4631:Tuna salad sandwich 4487:Dips and condiments 3994:Spicy brown mustard 3742:Chicken noodle soup 3614:Tuna salad sandwich 2404:New York cheesecake 1843:Kosher for Passover 1838:Kosher airline meal 807:anny (2018-02-25). 616:Ken Albala (2011). 480:and decorated with 478:orange flower water 458:In the traditional 278:ibn Razīn al-Tujībī 276:cookbooks, such as 192:meat or seafood pie 46: 4705:Yemenite bean soup 4702:Yemenite beef soup 4444:Pumpernickel bread 3655:Kosher dill pickle 3633:Salads and pickles 2726:Pastelitos de hoja 1641:Andalusian cuisine 715:Gil Marks (2010). 553:Andalusian cuisine 456: 425:Pastilla with milk 396:Seafood pastilla ( 394: 350: 255: 42: 5864: 5863: 5549:Equatorial Guinea 5472:National cuisines 5431: 5430: 5204:Other ingredients 4814:Israeli schnitzel 4519:Fried cauliflower 4470:Red cabbage salad 4279: 4278: 4085:Pomegranate juice 4070:Linden flower tea 3174:Stuffed artichoke 2817:Fried cauliflower 2669: 2668: 2520:Sesame seed candy 2379:Jewish apple cake 2315: 2314: 1929:Michael Solomonov 1848:Kosher restaurant 1664: 1663: 1656:Sephardic cuisine 1568:Moroccan mint tea 988:978-0-911974-07-2 961:978-1-4422-6804-3 934:978-0-307-92832-0 901:978-0-313-37627-6 835:Idriss Bouhlila. 813:cooking with gaul 772:Clifford A Wright 728:978-0-544-18631-6 629:978-0-313-37626-9 407: 188:North African pie 180: 161: 160: 59:Alternative names 5939: 5932:Algerian cuisine 5912:Maghrebi cuisine 5882:Moroccan cuisine 5854: 5853: 5458: 5451: 5444: 5435: 5434: 4870:Kugel Yerushalmi 4465:Moroccan carrots 4306: 4299: 4292: 4283: 4282: 4269: 4268: 4212:Dairy restaurant 4207:Appetizing store 3833:Clarified butter 3684:Vegetable dishes 3665:Pickled cucumber 3594:Smoked whitefish 3584:Schmaltz herring 3134:Ktzitzot Khubeza 2978:Kasha varnishkes 2852:Ktzitzot Khubeza 2465:Halvah ice cream 2324: 2323: 2231:Everything bagel 2183:Ethiopian breads 2046:Ashkenazi breads 2043: 2042: 1955:Apples and honey 1934:Yotam Ottolenghi 1691: 1684: 1677: 1668: 1667: 1631:Tunisian cuisine 1626:Algerian cuisine 1619:Related cuisines 1611: 1518: 1506: 1478: 1425: 1315: 1303: 1291: 1264: 1220: 1208: 1162:Moroccan cuisine 1155: 1148: 1141: 1132: 1131: 1125: 1124: 1116: 1110: 1109: 1107: 1106: 1092: 1086: 1085: 1083: 1082: 1067: 1061: 1060: 1058: 1057: 1042: 1036: 1035: 1033: 1032: 1017: 1011: 1010: 999: 993: 992: 972: 966: 965: 945: 939: 938: 922: 912: 906: 905: 885: 879: 878: 872: 871: 856: 850: 849: 832: 823: 822: 820: 819: 804: 798: 797: 781: 775: 765: 759: 758: 756: 754: 739: 733: 732: 712: 703: 696: 690: 689: 687: 681:. Archived from 676: 668: 662: 661: 659: 658: 643: 634: 633: 613: 593: 589: 533:Algerian cuisine 528:Moroccan cuisine 471: 470: 441: 440: 412: 406:romanized:  405: 403: 384:Seafood pastilla 360:), but shredded 340:Poultry pastilla 296:Ottoman Algerian 290: 285: 284: 207: 206: 196:Maghrebi cuisine 185: 175: 173: 151: 116:Main ingredients 54: 47: 45: 41: 5947: 5946: 5942: 5941: 5940: 5938: 5937: 5936: 5867: 5866: 5865: 5860: 5842: 5821: 5758: 5467: 5465:African cuisine 5462: 5432: 5427: 5391: 5340: 5199: 5088: 5054: 5018: 4974:Halva ice cream 4942: 4881: 4838: 4819:Keftes de prasa 4767: 4763:Stuffed peppers 4716: 4663: 4614: 4578: 4482: 4448: 4372: 4324: 4315: 4313:Israeli cuisine 4310: 4280: 4275: 4257: 4226: 4195: 4114: 4013: 3989:Resek avganiyot 3907: 3898:Strained yogurt 3848:Farmer's cheese 3811: 3777:Matzo ball soup 3715:Soups and stews 3710: 3701:Stuffed cabbage 3679: 3628: 3624:Whitefish salad 3579:Pickled herring 3529:Dressed herring 3507: 3351: 3305: 3291:Sailor sandwich 3271:Pastrami on rye 3266:Hillel sandwich 3249: 3203: 3184:Stuffed peppers 3179:Stuffed cabbage 3114:Jerusalem kugel 3077: 2901: 2842:Keftes de prasa 2822:Fritas de prasa 2750: 2665: 2549: 2515:Poppy seed roll 2423: 2311: 2292:Keftes de prasa 2250: 2194: 2178: 2082: 2034: 2000:Mishloach manot 1948:Religious foods 1943: 1882: 1796: 1770:Mountain Jewish 1726: 1700: 1695: 1665: 1660: 1614: 1605: 1556: 1512: 1500: 1486: 1472: 1460:Mekhmar/Betbout 1428: 1419: 1395: 1339: 1318: 1309: 1297: 1285: 1258: 1214: 1202: 1164: 1159: 1129: 1128: 1117: 1113: 1104: 1102: 1094: 1093: 1089: 1080: 1078: 1069: 1068: 1064: 1055: 1053: 1044: 1043: 1039: 1030: 1028: 1018: 1014: 1009:. 12 July 2009. 1001: 1000: 996: 989: 973: 969: 962: 946: 942: 935: 919:Fodor's Morocco 913: 909: 902: 886: 882: 869: 867: 857: 853: 833: 826: 817: 815: 805: 801: 782: 778: 766: 762: 752: 750: 741: 740: 736: 729: 713: 706: 697: 693: 685: 674: 670: 669: 665: 656: 654: 644: 637: 630: 614: 607: 602: 597: 596: 590: 586: 581: 576: 524: 490: 450:pastry, cream, 427: 410:basṭīlat el-ḥūt 398:Moroccan Arabic 386: 342: 260: 157: 111: 77:Region or state 43: 38: 28: 17: 12: 11: 5: 5945: 5935: 5934: 5929: 5927:Jewish cuisine 5924: 5922:Berber cuisine 5919: 5914: 5909: 5904: 5902:Chicken dishes 5899: 5894: 5889: 5884: 5879: 5862: 5861: 5859: 5858: 5847: 5844: 5843: 5841: 5840: 5835: 5829: 5827: 5823: 5822: 5820: 5819: 5814: 5809: 5804: 5799: 5798: 5797: 5792: 5787: 5777: 5772: 5766: 5764: 5760: 5759: 5757: 5756: 5751: 5746: 5744:Western Sahara 5741: 5736: 5731: 5726: 5721: 5716: 5711: 5706: 5701: 5696: 5691: 5686: 5681: 5676: 5671: 5666: 5661: 5656: 5651: 5646: 5641: 5636: 5631: 5626: 5621: 5616: 5611: 5606: 5601: 5596: 5591: 5586: 5581: 5576: 5571: 5566: 5561: 5556: 5551: 5546: 5541: 5536: 5531: 5526: 5521: 5516: 5511: 5506: 5501: 5496: 5491: 5486: 5481: 5475: 5473: 5469: 5468: 5461: 5460: 5453: 5446: 5438: 5429: 5428: 5426: 5425: 5420: 5415: 5410: 5405: 5399: 5397: 5393: 5392: 5390: 5389: 5384: 5379: 5374: 5369: 5364: 5359: 5357:Cottage cheese 5354: 5348: 5346: 5342: 5341: 5339: 5338: 5333: 5328: 5323: 5318: 5313: 5308: 5303: 5298: 5293: 5288: 5283: 5278: 5273: 5268: 5263: 5258: 5253: 5248: 5246:Garbanzo beans 5243: 5238: 5233: 5228: 5223: 5218: 5213: 5207: 5205: 5201: 5200: 5198: 5197: 5192: 5190:Squash blossom 5187: 5182: 5177: 5172: 5167: 5162: 5157: 5152: 5147: 5142: 5137: 5132: 5127: 5122: 5117: 5112: 5107: 5102: 5096: 5094: 5090: 5089: 5087: 5086: 5081: 5076: 5071: 5068: 5062: 5060: 5056: 5055: 5053: 5052: 5047: 5042: 5037: 5032: 5026: 5024: 5020: 5019: 5017: 5016: 5011: 5006: 5001: 4996: 4991: 4986: 4981: 4976: 4971: 4966: 4961: 4956: 4950: 4948: 4944: 4943: 4941: 4940: 4935: 4930: 4925: 4920: 4915: 4910: 4905: 4900: 4895: 4889: 4887: 4883: 4882: 4880: 4879: 4874: 4873: 4872: 4867: 4857: 4852: 4846: 4844: 4840: 4839: 4837: 4836: 4831: 4826: 4821: 4816: 4811: 4809:Fried eggplant 4806: 4801: 4796: 4794:Corn schnitzel 4791: 4786: 4781: 4775: 4773: 4769: 4768: 4766: 4765: 4760: 4755: 4750: 4745: 4740: 4735: 4730: 4724: 4722: 4718: 4717: 4715: 4714: 4711: 4706: 4703: 4700: 4697: 4692: 4687: 4682: 4677: 4671: 4669: 4665: 4664: 4662: 4661: 4658: 4653: 4648: 4643: 4638: 4633: 4628: 4622: 4620: 4616: 4615: 4613: 4612: 4606: 4603: 4597: 4592: 4586: 4584: 4580: 4579: 4577: 4576: 4571: 4566: 4561: 4556: 4551: 4546: 4541: 4536: 4531: 4526: 4521: 4516: 4511: 4506: 4501: 4496: 4490: 4488: 4484: 4483: 4481: 4480: 4477: 4472: 4467: 4462: 4456: 4454: 4450: 4449: 4447: 4446: 4441: 4436: 4431: 4426: 4421: 4416: 4411: 4406: 4401: 4396: 4391: 4386: 4380: 4378: 4374: 4373: 4371: 4370: 4369: 4368: 4363: 4358: 4353: 4348: 4341:Jewish cuisine 4338: 4332: 4330: 4326: 4325: 4322:List of dishes 4320: 4317: 4316: 4309: 4308: 4301: 4294: 4286: 4277: 4276: 4274: 4273: 4262: 4259: 4258: 4256: 4255: 4250: 4245: 4240: 4234: 4232: 4228: 4227: 4225: 4224: 4219: 4214: 4209: 4203: 4201: 4197: 4196: 4194: 4193: 4188: 4183: 4178: 4173: 4168: 4163: 4158: 4153: 4148: 4143: 4138: 4133: 4128: 4122: 4120: 4116: 4115: 4113: 4112: 4107: 4102: 4097: 4092: 4087: 4082: 4077: 4072: 4067: 4062: 4057: 4052: 4047: 4042: 4037: 4032: 4027: 4021: 4019: 4015: 4014: 4012: 4011: 4006: 4001: 3996: 3991: 3986: 3981: 3976: 3971: 3966: 3961: 3956: 3951: 3946: 3941: 3936: 3931: 3926: 3921: 3915: 3913: 3909: 3908: 3906: 3905: 3900: 3895: 3890: 3885: 3880: 3875: 3870: 3865: 3860: 3855: 3850: 3845: 3840: 3838:Cottage cheese 3835: 3830: 3825: 3819: 3817: 3813: 3812: 3810: 3809: 3804: 3799: 3794: 3789: 3784: 3779: 3774: 3772:Hamusta kubbeh 3769: 3764: 3759: 3754: 3749: 3744: 3739: 3734: 3729: 3724: 3718: 3716: 3712: 3711: 3709: 3708: 3703: 3698: 3693: 3687: 3685: 3681: 3680: 3678: 3677: 3672: 3667: 3662: 3657: 3652: 3647: 3645:Eggplant salad 3642: 3636: 3634: 3630: 3629: 3627: 3626: 3621: 3616: 3611: 3606: 3601: 3596: 3591: 3586: 3581: 3576: 3571: 3566: 3561: 3556: 3551: 3546: 3541: 3536: 3534:Fish and chips 3531: 3526: 3521: 3515: 3513: 3509: 3508: 3506: 3505: 3500: 3495: 3490: 3485: 3480: 3475: 3470: 3465: 3460: 3455: 3450: 3445: 3440: 3435: 3430: 3425: 3420: 3415: 3410: 3405: 3400: 3395: 3390: 3385: 3380: 3375: 3370: 3365: 3359: 3357: 3353: 3352: 3350: 3349: 3344: 3339: 3334: 3332:Hardboiled egg 3329: 3324: 3319: 3313: 3311: 3307: 3306: 3304: 3303: 3298: 3293: 3288: 3283: 3278: 3273: 3268: 3263: 3257: 3255: 3251: 3250: 3248: 3247: 3242: 3237: 3232: 3227: 3222: 3217: 3211: 3209: 3205: 3204: 3202: 3201: 3196: 3191: 3186: 3181: 3176: 3171: 3166: 3161: 3156: 3151: 3146: 3141: 3136: 3131: 3126: 3121: 3116: 3111: 3106: 3101: 3096: 3091: 3085: 3083: 3079: 3078: 3076: 3075: 3070: 3065: 3060: 3055: 3050: 3045: 3040: 3035: 3030: 3025: 3020: 3015: 3010: 3008:Macaroni hamin 3005: 3000: 2995: 2990: 2985: 2980: 2975: 2970: 2965: 2960: 2955: 2950: 2945: 2940: 2935: 2930: 2925: 2920: 2915: 2909: 2907: 2903: 2902: 2900: 2899: 2894: 2889: 2884: 2879: 2874: 2869: 2864: 2859: 2854: 2849: 2844: 2839: 2834: 2832:Jelly doughnut 2829: 2824: 2819: 2814: 2812:Fish and chips 2809: 2804: 2799: 2794: 2789: 2787:Corn schnitzel 2784: 2779: 2774: 2769: 2764: 2758: 2756: 2752: 2751: 2749: 2748: 2743: 2738: 2733: 2728: 2723: 2718: 2713: 2708: 2703: 2698: 2693: 2688: 2683: 2677: 2675: 2671: 2670: 2667: 2666: 2664: 2663: 2658: 2653: 2651:Rainbow cookie 2648: 2643: 2638: 2633: 2628: 2623: 2618: 2613: 2608: 2603: 2598: 2593: 2588: 2583: 2578: 2576:Chinese cookie 2573: 2568: 2563: 2557: 2555: 2551: 2550: 2548: 2547: 2545:Streuselkuchen 2542: 2537: 2532: 2527: 2522: 2517: 2512: 2507: 2502: 2497: 2492: 2487: 2482: 2477: 2472: 2470:Jordan almonds 2467: 2462: 2457: 2455:Carrot pudding 2452: 2447: 2442: 2437: 2431: 2429: 2428:Other desserts 2425: 2424: 2422: 2421: 2416: 2411: 2406: 2401: 2396: 2391: 2386: 2381: 2376: 2371: 2366: 2361: 2356: 2351: 2346: 2341: 2336: 2330: 2328: 2321: 2317: 2316: 2313: 2312: 2310: 2309: 2304: 2299: 2294: 2289: 2284: 2279: 2274: 2269: 2264: 2258: 2256: 2252: 2251: 2249: 2248: 2243: 2238: 2233: 2228: 2223: 2218: 2213: 2208: 2202: 2200: 2196: 2195: 2193: 2192: 2186: 2184: 2180: 2179: 2177: 2176: 2171: 2166: 2161: 2156: 2151: 2146: 2141: 2136: 2131: 2126: 2121: 2116: 2111: 2106: 2101: 2096: 2090: 2088: 2084: 2083: 2081: 2080: 2075: 2070: 2065: 2060: 2055: 2049: 2047: 2040: 2036: 2035: 2033: 2032: 2027: 2022: 2017: 2012: 2007: 2002: 1997: 1992: 1987: 1982: 1977: 1972: 1967: 1962: 1957: 1951: 1949: 1945: 1944: 1942: 1941: 1936: 1931: 1926: 1921: 1916: 1911: 1906: 1901: 1896: 1894:Ron Ben-Israel 1890: 1888: 1884: 1883: 1881: 1880: 1875: 1870: 1865: 1860: 1855: 1850: 1845: 1840: 1835: 1830: 1825: 1820: 1815: 1810: 1804: 1802: 1798: 1797: 1795: 1794: 1789: 1784: 1783: 1782: 1777: 1772: 1767: 1757: 1752: 1747: 1746: 1745: 1734: 1732: 1728: 1727: 1725: 1724: 1719: 1714: 1708: 1706: 1702: 1701: 1698:Jewish cuisine 1694: 1693: 1686: 1679: 1671: 1662: 1661: 1659: 1658: 1653: 1651:Berber cuisine 1648: 1643: 1638: 1636:Libyan cuisine 1633: 1628: 1622: 1620: 1616: 1615: 1613: 1612: 1600: 1595: 1590: 1585: 1580: 1575: 1570: 1564: 1562: 1558: 1557: 1555: 1554: 1549: 1544: 1539: 1534: 1529: 1524: 1519: 1507: 1494: 1492: 1488: 1487: 1485: 1484: 1479: 1467: 1462: 1457: 1452: 1447: 1442: 1436: 1434: 1430: 1429: 1427: 1426: 1414: 1409: 1403: 1401: 1397: 1396: 1394: 1393: 1388: 1383: 1378: 1373: 1368: 1363: 1358: 1353: 1347: 1345: 1341: 1340: 1338: 1337: 1332: 1326: 1324: 1320: 1319: 1317: 1316: 1304: 1292: 1280: 1275: 1270: 1265: 1253: 1252: 1251: 1246: 1241: 1231: 1226: 1221: 1209: 1197: 1192: 1187: 1182: 1176: 1174: 1166: 1165: 1158: 1157: 1150: 1143: 1135: 1127: 1126: 1111: 1087: 1062: 1037: 1012: 994: 987: 967: 960: 940: 933: 907: 900: 880: 851: 824: 799: 776: 760: 734: 727: 704: 691: 688:on 2019-04-12. 663: 635: 628: 604: 603: 601: 598: 595: 594: 583: 582: 580: 577: 575: 572: 571: 570: 565: 563:Berber cuisine 560: 555: 550: 545: 540: 535: 530: 523: 520: 489: 486: 426: 423: 385: 382: 341: 338: 330:Sephardic Jews 259: 256: 186:, also called 159: 158: 156: 155: 143: 140: 139: 117: 113: 112: 110: 109: 104: 99: 93: 91: 84: 83: 78: 74: 73: 68: 64: 63: 60: 56: 55: 15: 9: 6: 4: 3: 2: 5944: 5933: 5930: 5928: 5925: 5923: 5920: 5918: 5915: 5913: 5910: 5908: 5905: 5903: 5900: 5898: 5895: 5893: 5890: 5888: 5885: 5883: 5880: 5878: 5875: 5874: 5872: 5857: 5849: 5848: 5845: 5839: 5836: 5834: 5831: 5830: 5828: 5824: 5818: 5815: 5813: 5810: 5808: 5807:Mediterranean 5805: 5803: 5800: 5796: 5793: 5791: 5788: 5786: 5783: 5782: 5781: 5778: 5776: 5773: 5771: 5768: 5767: 5765: 5761: 5755: 5752: 5750: 5747: 5745: 5742: 5740: 5737: 5735: 5732: 5730: 5727: 5725: 5722: 5720: 5717: 5715: 5712: 5710: 5707: 5705: 5702: 5700: 5697: 5695: 5692: 5690: 5687: 5685: 5682: 5680: 5677: 5675: 5672: 5670: 5667: 5665: 5662: 5660: 5657: 5655: 5652: 5650: 5647: 5645: 5642: 5640: 5637: 5635: 5632: 5630: 5627: 5625: 5622: 5620: 5617: 5615: 5612: 5610: 5607: 5605: 5602: 5600: 5597: 5595: 5592: 5590: 5589:Guinea-Bissau 5587: 5585: 5582: 5580: 5577: 5575: 5572: 5570: 5567: 5565: 5562: 5560: 5557: 5555: 5552: 5550: 5547: 5545: 5542: 5540: 5537: 5535: 5532: 5530: 5527: 5525: 5522: 5520: 5517: 5515: 5512: 5510: 5507: 5505: 5502: 5500: 5497: 5495: 5492: 5490: 5487: 5485: 5482: 5480: 5477: 5476: 5474: 5470: 5466: 5459: 5454: 5452: 5447: 5445: 5440: 5439: 5436: 5424: 5421: 5419: 5416: 5414: 5411: 5409: 5406: 5404: 5401: 5400: 5398: 5394: 5388: 5385: 5383: 5380: 5378: 5375: 5373: 5370: 5368: 5365: 5363: 5360: 5358: 5355: 5353: 5350: 5349: 5347: 5343: 5337: 5334: 5332: 5329: 5327: 5324: 5322: 5319: 5317: 5314: 5312: 5309: 5307: 5304: 5302: 5299: 5297: 5294: 5292: 5289: 5287: 5284: 5282: 5279: 5277: 5274: 5272: 5269: 5267: 5264: 5262: 5259: 5257: 5254: 5252: 5249: 5247: 5244: 5242: 5239: 5237: 5234: 5232: 5229: 5227: 5224: 5222: 5219: 5217: 5214: 5212: 5211:Aleppo pepper 5209: 5208: 5206: 5202: 5196: 5193: 5191: 5188: 5186: 5183: 5181: 5178: 5176: 5173: 5171: 5168: 5166: 5163: 5161: 5158: 5156: 5153: 5151: 5148: 5146: 5143: 5141: 5138: 5136: 5133: 5131: 5128: 5126: 5123: 5121: 5118: 5116: 5115:Cherry tomato 5113: 5111: 5108: 5106: 5103: 5101: 5098: 5097: 5095: 5091: 5085: 5082: 5080: 5077: 5075: 5072: 5069: 5067: 5066:Mint lemonade 5064: 5063: 5061: 5057: 5051: 5048: 5046: 5043: 5041: 5038: 5036: 5033: 5031: 5028: 5027: 5025: 5021: 5015: 5014:Tahini cookie 5012: 5010: 5007: 5005: 5002: 5000: 4997: 4995: 4992: 4990: 4987: 4985: 4982: 4980: 4977: 4975: 4972: 4970: 4967: 4965: 4962: 4960: 4957: 4955: 4952: 4951: 4949: 4945: 4939: 4936: 4934: 4933:Scorched rice 4931: 4929: 4926: 4924: 4921: 4919: 4916: 4914: 4911: 4909: 4906: 4904: 4901: 4899: 4896: 4894: 4891: 4890: 4888: 4884: 4878: 4875: 4871: 4868: 4866: 4865:Lokshen kugel 4863: 4862: 4861: 4858: 4856: 4853: 4851: 4848: 4847: 4845: 4841: 4835: 4832: 4830: 4827: 4825: 4822: 4820: 4817: 4815: 4812: 4810: 4807: 4805: 4804:Fried chicken 4802: 4800: 4797: 4795: 4792: 4790: 4787: 4785: 4782: 4780: 4777: 4776: 4774: 4770: 4764: 4761: 4759: 4756: 4754: 4751: 4749: 4746: 4744: 4741: 4739: 4736: 4734: 4731: 4729: 4726: 4725: 4723: 4719: 4712: 4710: 4707: 4704: 4701: 4698: 4696: 4693: 4691: 4688: 4686: 4683: 4681: 4678: 4676: 4673: 4672: 4670: 4666: 4659: 4657: 4654: 4652: 4649: 4647: 4644: 4642: 4639: 4637: 4634: 4632: 4629: 4627: 4624: 4623: 4621: 4617: 4610: 4607: 4604: 4601: 4598: 4596: 4593: 4591: 4588: 4587: 4585: 4581: 4575: 4572: 4570: 4567: 4565: 4562: 4560: 4557: 4555: 4552: 4550: 4549:Kibbeh nayyeh 4547: 4545: 4542: 4540: 4537: 4535: 4532: 4530: 4527: 4525: 4522: 4520: 4517: 4515: 4512: 4510: 4507: 4505: 4504:Baba ghanoush 4502: 4500: 4497: 4495: 4492: 4491: 4489: 4485: 4478: 4476: 4475:Turkish salad 4473: 4471: 4468: 4466: 4463: 4461: 4460:Israeli salad 4458: 4457: 4455: 4451: 4445: 4442: 4440: 4437: 4435: 4432: 4430: 4427: 4425: 4422: 4420: 4417: 4415: 4412: 4410: 4407: 4405: 4402: 4400: 4397: 4395: 4392: 4390: 4387: 4385: 4382: 4381: 4379: 4375: 4367: 4364: 4362: 4359: 4357: 4354: 4352: 4349: 4347: 4344: 4343: 4342: 4339: 4337: 4334: 4333: 4331: 4327: 4323: 4318: 4314: 4307: 4302: 4300: 4295: 4293: 4288: 4287: 4284: 4272: 4264: 4263: 4260: 4254: 4251: 4249: 4246: 4244: 4241: 4239: 4236: 4235: 4233: 4231:Related lists 4229: 4223: 4220: 4218: 4215: 4213: 4210: 4208: 4205: 4204: 4202: 4198: 4192: 4189: 4187: 4184: 4182: 4179: 4177: 4176:Nigella seeds 4174: 4172: 4171:Licorice root 4169: 4167: 4164: 4162: 4159: 4157: 4154: 4152: 4149: 4147: 4144: 4142: 4139: 4137: 4134: 4132: 4129: 4127: 4124: 4123: 4121: 4117: 4111: 4108: 4106: 4105:Vodka Perfect 4103: 4101: 4098: 4096: 4093: 4091: 4088: 4086: 4083: 4081: 4078: 4076: 4075:Mint lemonade 4073: 4071: 4068: 4066: 4063: 4061: 4058: 4056: 4053: 4051: 4048: 4046: 4043: 4041: 4038: 4036: 4033: 4031: 4028: 4026: 4023: 4022: 4020: 4016: 4010: 4007: 4005: 4002: 4000: 3997: 3995: 3992: 3990: 3987: 3985: 3982: 3980: 3977: 3975: 3972: 3970: 3967: 3965: 3962: 3960: 3957: 3955: 3952: 3950: 3947: 3945: 3942: 3940: 3937: 3935: 3932: 3930: 3929:Baba ghanoush 3927: 3925: 3922: 3920: 3917: 3916: 3914: 3910: 3904: 3901: 3899: 3896: 3894: 3891: 3889: 3886: 3884: 3881: 3879: 3876: 3874: 3871: 3869: 3866: 3864: 3861: 3859: 3856: 3854: 3851: 3849: 3846: 3844: 3841: 3839: 3836: 3834: 3831: 3829: 3826: 3824: 3821: 3820: 3818: 3814: 3808: 3805: 3803: 3800: 3798: 3795: 3793: 3790: 3788: 3785: 3783: 3780: 3778: 3775: 3773: 3770: 3768: 3765: 3763: 3762:Ghormeh sabzi 3760: 3758: 3755: 3753: 3750: 3748: 3745: 3743: 3740: 3738: 3735: 3733: 3730: 3728: 3725: 3723: 3720: 3719: 3717: 3713: 3707: 3704: 3702: 3699: 3697: 3694: 3692: 3689: 3688: 3686: 3682: 3676: 3673: 3671: 3668: 3666: 3663: 3661: 3658: 3656: 3653: 3651: 3650:Israeli salad 3648: 3646: 3643: 3641: 3638: 3637: 3635: 3631: 3625: 3622: 3620: 3617: 3615: 3612: 3610: 3607: 3605: 3602: 3600: 3597: 3595: 3592: 3590: 3589:Smoked salmon 3587: 3585: 3582: 3580: 3577: 3575: 3574:Pescado frito 3572: 3570: 3567: 3565: 3562: 3560: 3557: 3555: 3552: 3550: 3547: 3545: 3542: 3540: 3537: 3535: 3532: 3530: 3527: 3525: 3522: 3520: 3517: 3516: 3514: 3510: 3504: 3501: 3499: 3496: 3494: 3491: 3489: 3486: 3484: 3481: 3479: 3476: 3474: 3471: 3469: 3466: 3464: 3461: 3459: 3456: 3454: 3451: 3449: 3446: 3444: 3441: 3439: 3436: 3434: 3431: 3429: 3426: 3424: 3421: 3419: 3416: 3414: 3411: 3409: 3406: 3404: 3401: 3399: 3396: 3394: 3391: 3389: 3386: 3384: 3381: 3379: 3376: 3374: 3373:Chopped liver 3371: 3369: 3366: 3364: 3361: 3360: 3358: 3354: 3348: 3345: 3343: 3340: 3338: 3335: 3333: 3330: 3328: 3325: 3323: 3322:Fatoot samneh 3320: 3318: 3315: 3314: 3312: 3308: 3302: 3301:Tuna sandwich 3299: 3297: 3294: 3292: 3289: 3287: 3284: 3282: 3279: 3277: 3274: 3272: 3269: 3267: 3264: 3262: 3259: 3258: 3256: 3252: 3246: 3245:Stuffed dates 3243: 3241: 3240:Shkedei marak 3238: 3236: 3233: 3231: 3228: 3226: 3223: 3221: 3218: 3216: 3213: 3212: 3210: 3206: 3200: 3197: 3195: 3192: 3190: 3187: 3185: 3182: 3180: 3177: 3175: 3172: 3170: 3167: 3165: 3162: 3160: 3157: 3155: 3152: 3150: 3149:Matzo lasagna 3147: 3145: 3144:Lokshen kugel 3142: 3140: 3137: 3135: 3132: 3130: 3127: 3125: 3122: 3120: 3117: 3115: 3112: 3110: 3107: 3105: 3102: 3100: 3097: 3095: 3092: 3090: 3087: 3086: 3084: 3080: 3074: 3071: 3069: 3066: 3064: 3061: 3059: 3056: 3054: 3051: 3049: 3046: 3044: 3041: 3039: 3036: 3034: 3031: 3029: 3026: 3024: 3021: 3019: 3016: 3014: 3011: 3009: 3006: 3004: 3003:Lokshen kugel 3001: 2999: 2996: 2994: 2991: 2989: 2986: 2984: 2981: 2979: 2976: 2974: 2971: 2969: 2966: 2964: 2961: 2959: 2956: 2954: 2951: 2949: 2946: 2944: 2941: 2939: 2936: 2934: 2931: 2929: 2926: 2924: 2921: 2919: 2916: 2914: 2911: 2910: 2908: 2904: 2898: 2895: 2893: 2890: 2888: 2885: 2883: 2880: 2878: 2875: 2873: 2870: 2868: 2867:Noodle latkes 2865: 2863: 2860: 2858: 2855: 2853: 2850: 2848: 2845: 2843: 2840: 2838: 2835: 2833: 2830: 2828: 2825: 2823: 2820: 2818: 2815: 2813: 2810: 2808: 2805: 2803: 2802:Fatoot samneh 2800: 2798: 2795: 2793: 2790: 2788: 2785: 2783: 2780: 2778: 2775: 2773: 2770: 2768: 2765: 2763: 2760: 2759: 2757: 2753: 2747: 2744: 2742: 2739: 2737: 2734: 2732: 2729: 2727: 2724: 2722: 2719: 2717: 2714: 2712: 2709: 2707: 2704: 2702: 2699: 2697: 2694: 2692: 2689: 2687: 2684: 2682: 2679: 2678: 2676: 2672: 2662: 2661:Tahini cookie 2659: 2657: 2654: 2652: 2649: 2647: 2644: 2642: 2639: 2637: 2634: 2632: 2629: 2627: 2626:Linzer cookie 2624: 2622: 2619: 2617: 2614: 2612: 2609: 2607: 2604: 2602: 2601:Honey buttons 2599: 2597: 2594: 2592: 2589: 2587: 2584: 2582: 2579: 2577: 2574: 2572: 2569: 2567: 2564: 2562: 2559: 2558: 2556: 2552: 2546: 2543: 2541: 2538: 2536: 2533: 2531: 2528: 2526: 2523: 2521: 2518: 2516: 2513: 2511: 2508: 2506: 2503: 2501: 2498: 2496: 2493: 2491: 2488: 2486: 2483: 2481: 2478: 2476: 2473: 2471: 2468: 2466: 2463: 2461: 2458: 2456: 2453: 2451: 2448: 2446: 2443: 2441: 2438: 2436: 2433: 2432: 2430: 2426: 2420: 2417: 2415: 2412: 2410: 2409:Pan d'Espanya 2407: 2405: 2402: 2400: 2397: 2395: 2392: 2390: 2387: 2385: 2382: 2380: 2377: 2375: 2372: 2370: 2367: 2365: 2362: 2360: 2357: 2355: 2352: 2350: 2347: 2345: 2342: 2340: 2337: 2335: 2334:Apple strudel 2332: 2331: 2329: 2325: 2322: 2318: 2308: 2307:Noodle latkes 2305: 2303: 2300: 2298: 2295: 2293: 2290: 2288: 2285: 2283: 2280: 2278: 2275: 2273: 2270: 2268: 2265: 2263: 2260: 2259: 2257: 2253: 2247: 2244: 2242: 2239: 2237: 2234: 2232: 2229: 2227: 2224: 2222: 2219: 2217: 2214: 2212: 2209: 2207: 2204: 2203: 2201: 2197: 2191: 2188: 2187: 2185: 2181: 2175: 2174:Water challah 2172: 2170: 2167: 2165: 2162: 2160: 2157: 2155: 2152: 2150: 2147: 2145: 2142: 2140: 2137: 2135: 2132: 2130: 2127: 2125: 2122: 2120: 2117: 2115: 2112: 2110: 2107: 2105: 2102: 2100: 2097: 2095: 2092: 2091: 2089: 2085: 2079: 2076: 2074: 2071: 2069: 2066: 2064: 2061: 2059: 2056: 2054: 2051: 2050: 2048: 2044: 2041: 2037: 2031: 2028: 2026: 2023: 2021: 2018: 2016: 2013: 2011: 2008: 2006: 2003: 2001: 1998: 1996: 1993: 1991: 1988: 1986: 1985:Hanukkah gelt 1983: 1981: 1978: 1976: 1973: 1971: 1968: 1966: 1963: 1961: 1958: 1956: 1953: 1952: 1950: 1946: 1940: 1937: 1935: 1932: 1930: 1927: 1925: 1922: 1920: 1917: 1915: 1912: 1910: 1907: 1905: 1902: 1900: 1899:Laura Frankel 1897: 1895: 1892: 1891: 1889: 1885: 1879: 1876: 1874: 1871: 1869: 1866: 1864: 1861: 1859: 1856: 1854: 1851: 1849: 1846: 1844: 1841: 1839: 1836: 1834: 1831: 1829: 1826: 1824: 1821: 1819: 1816: 1814: 1811: 1809: 1806: 1805: 1803: 1799: 1793: 1790: 1788: 1785: 1781: 1778: 1776: 1773: 1771: 1768: 1766: 1763: 1762: 1761: 1758: 1756: 1753: 1751: 1748: 1744: 1741: 1740: 1739: 1736: 1735: 1733: 1729: 1723: 1720: 1718: 1715: 1713: 1710: 1709: 1707: 1703: 1699: 1692: 1687: 1685: 1680: 1678: 1673: 1672: 1669: 1657: 1654: 1652: 1649: 1647: 1644: 1642: 1639: 1637: 1634: 1632: 1629: 1627: 1624: 1623: 1621: 1617: 1609: 1604: 1601: 1599: 1596: 1594: 1591: 1589: 1586: 1584: 1581: 1579: 1576: 1574: 1571: 1569: 1566: 1565: 1563: 1559: 1553: 1550: 1548: 1545: 1543: 1540: 1538: 1535: 1533: 1530: 1528: 1525: 1523: 1520: 1516: 1511: 1508: 1504: 1499: 1496: 1495: 1493: 1489: 1483: 1480: 1476: 1471: 1468: 1466: 1463: 1461: 1458: 1456: 1453: 1451: 1448: 1446: 1443: 1441: 1438: 1437: 1435: 1431: 1423: 1418: 1415: 1413: 1410: 1408: 1405: 1404: 1402: 1398: 1392: 1389: 1387: 1384: 1382: 1379: 1377: 1374: 1372: 1369: 1367: 1364: 1362: 1359: 1357: 1354: 1352: 1349: 1348: 1346: 1342: 1336: 1333: 1331: 1328: 1327: 1325: 1321: 1313: 1308: 1305: 1301: 1296: 1293: 1289: 1284: 1281: 1279: 1276: 1274: 1271: 1269: 1266: 1262: 1257: 1254: 1250: 1249:Prunes tajine 1247: 1245: 1242: 1240: 1237: 1236: 1235: 1232: 1230: 1227: 1225: 1222: 1218: 1213: 1210: 1206: 1201: 1198: 1196: 1193: 1191: 1188: 1186: 1183: 1181: 1178: 1177: 1175: 1172: 1167: 1163: 1156: 1151: 1149: 1144: 1142: 1137: 1136: 1133: 1122: 1115: 1101: 1097: 1091: 1076: 1072: 1066: 1051: 1047: 1041: 1027: 1023: 1016: 1008: 1007:norecipes.com 1004: 998: 990: 984: 980: 979: 971: 963: 957: 953: 952: 944: 936: 930: 926: 921: 920: 911: 903: 897: 893: 892: 884: 877: 866: 862: 855: 848: 844: 840: 839: 831: 829: 814: 810: 803: 795: 791: 787: 780: 773: 769: 764: 748: 744: 738: 730: 724: 720: 719: 711: 709: 701: 695: 684: 680: 673: 667: 653: 649: 642: 640: 631: 625: 621: 620: 612: 610: 605: 588: 584: 569: 566: 564: 561: 559: 556: 554: 551: 549: 546: 544: 541: 539: 536: 534: 531: 529: 526: 525: 519: 516: 514: 510: 505: 503: 499: 495: 494:Moroccan Jews 485: 483: 479: 475: 465: 461: 453: 449: 446:, with fried 445: 435: 431: 422: 418: 416: 411: 399: 390: 381: 378: 373: 371: 367: 363: 359: 355: 346: 337: 333: 331: 327: 322: 320: 316: 313:According to 311: 309: 305: 301: 297: 292: 289: 279: 275: 271: 267: 266: 252: 247: 243: 241: 240:North America 237: 233: 229: 228: 223: 219: 215: 211: 201: 197: 193: 189: 184: 178: 169: 165: 154: 150: 145: 144: 141: 138: 134: 130: 126: 122: 119:Warka dough, 118: 114: 108: 105: 103: 100: 98: 95: 94: 92: 90: 85: 82: 79: 75: 72: 69: 65: 61: 57: 53: 48: 40: 36: 34: 26: 22: 5877:Savoury pies 5812:West African 5709:South Africa 5699:Sierra Leone 5679:Saint Helena 5499:Burkina Faso 5372:Gvina levana 5362:Cream cheese 5059:Other drinks 5035:Israeli wine 5030:Israeli beer 4784:Cheese latke 4680:Chicken soup 4494:Fried Kubbeh 4186:Sesame seeds 4080:Manischewitz 3944:Filfel chuma 3903:Tzfat cheese 3843:Cream cheese 3752:Chamo kubbeh 3539:Gefilte fish 3452: 3159:Potato kugel 3058:Soup mandels 2958:Gefilte fish 2730: 2596:Hamantaschen 2399:Linzer torte 2277:Cheese latke 2262:Pesaha Appam 2169:Taboon bread 2073:Pumpernickel 1853:Kosher-style 1646:Arab cuisine 1184: 1120: 1114: 1103:. Retrieved 1099: 1090: 1079:. Retrieved 1077:. 2018-07-28 1075:Moroccanzest 1074: 1065: 1054:. Retrieved 1049: 1040: 1029:. Retrieved 1025: 1015: 1006: 997: 977: 970: 950: 943: 918: 910: 894:. ABC-CLIO. 890: 883: 874: 868:. Retrieved 864: 854: 846: 837: 816:. Retrieved 812: 802: 785: 779: 763: 751:. Retrieved 746: 737: 717: 699: 694: 683:the original 678: 672:"Migrations" 666: 655:. Retrieved 651: 618: 587: 517: 506: 491: 473: 463: 457: 447: 433: 419: 402:بسطيلة الحوت 395: 376: 374: 369: 351: 334: 323: 312: 307: 293: 264: 263: 261: 250: 225: 199: 187: 163: 162: 39: 32: 5907:Fish dishes 5714:South Sudan 5594:Ivory Coast 5256:Common bean 5170:Red cabbage 5155:Pomegranate 5140:Horseradish 5079:Kafe shahor 5040:Kosher wine 5009:Marunchinos 4994:Hamantashen 4918:Orez Shu'it 4772:Fried foods 4748:Shish taouk 4743:Shish kebab 4524:Ful medames 4399:Krantz cake 4151:Dried onion 4060:Grape juice 4050:Dr. Brown's 3969:Horseradish 3737:Chamo kubbe 3722:Adom kubbeh 3512:Fish dishes 3493:Shish taouk 3488:Shish kebab 3378:Corned beef 3356:Meat dishes 3342:Matzoquiles 3337:Matzah brei 3048:Shirin polo 3023:Orez Shu'it 2933:Egg noodles 2862:Matzah brei 2755:Fried foods 2646:Marunchinos 2641:Mandelbread 2530:Sponge cake 2500:Marunchinos 2475:Kogel mogel 2384:Krantz cake 2359:Coffee cake 2246:Pizza bagel 2216:Bagel toast 2211:Bagel Bites 1919:Ruth Reichl 1914:Joan Nathan 1606: [ 1513: [ 1501: [ 1473: [ 1420: [ 1344:Ingredients 1310: [ 1298: [ 1286: [ 1259: [ 1244:Lamb tajine 1239:Fish tajine 1215: [ 1212:Djaja taret 1203: [ 1026:196 flavors 841:. pp.  484:and sugar. 356:(fledgling 87:Associated 5871:Categories 5694:Seychelles 5649:Mozambique 5634:Mauritania 5619:Madagascar 5514:Cape Verde 5326:Poppy seed 4984:Sufganiyot 4979:Duvshaniot 4969:Hadji bada 4928:Rice pilaf 4675:Avgolemono 4626:Tuna salad 4583:Sandwiches 4434:Pain petri 4181:Poppy seed 3974:Mikpah Ful 3919:Applesauce 3893:Sour cream 3792:Sanbat wat 3727:Avgolemono 3619:Vorschmack 3609:Tuna salad 3473:Sanbat wat 3347:Shakshouka 3310:Egg dishes 3254:Sandwiches 3225:Khachapuri 3119:Karniyarik 3018:Matzo ball 2963:Germknödel 2928:Dampfnudel 2882:Sufganiyot 2591:Hadji bada 2586:Duvshaniot 2581:Egg kichel 2535:Sufganiyot 2445:Bambalouni 2364:Crumb cake 2354:Cheesecake 2282:Chremslach 2159:Pain petri 2063:Onion roll 2010:Pain petri 1924:Eyal Shani 1904:Ina Garten 1603:Tasabounte 1537:Kaab Ghzal 1323:Brochettes 1273:Shakshouka 1105:2024-07-21 1081:2018-11-05 1056:2020-02-21 1050:مجلة سيدتي 1031:2021-03-19 1022:"Pastilla" 870:2022-02-19 818:2022-02-19 657:2019-12-13 574:References 568:Pigeon pie 513:Casablanca 415:vermicelli 315:Ken Albala 198:made with 135:, fish or 5785:Ethiopian 5639:Mauritius 5276:Olive oil 5175:Red onion 5105:Artichoke 4850:Hilopites 4660:Barbuniya 4559:Muhammara 4554:Matboucha 4424:Rye bread 4356:Ethiopian 4346:Ashkenazi 4055:Egg cream 4018:Beverages 3979:Muhammara 3858:Kashkaval 3670:Tabbouleh 3519:Abudaraho 3327:Haminados 3230:Pitzuchim 3164:Potatonik 3109:Holishkes 3089:Almadrote 3063:Tabbouleh 3053:Shlishkes 2983:Kneidlach 2872:Potatonik 2701:Chebureki 2636:Macaroons 2611:Jødekager 2566:Biscochos 2561:Alfajores 2414:Plum cake 2389:Kugelhopf 2078:Rye Bread 2020:Showbread 1975:Dabo kolo 1939:Molly Yeh 1909:Gil Marks 1858:Mashgiach 1750:Ethiopian 1738:Ashkenazi 1561:Beverages 1445:Flatbread 1376:Coriander 1351:Chermoula 794:776451991 600:Citations 579:Footnotes 326:Gil Marks 177:romanized 21:Pastillas 5856:Category 5817:Zanzibar 5802:Maghrebi 5795:Sephardi 5754:Zimbabwe 5724:Tanzania 5564:Ethiopia 5539:Djibouti 5509:Cameroon 5494:Botswana 5382:Halloumi 5352:Bulgarit 5336:Cardamom 5316:Cilantro 5306:Semolina 5130:Eggplant 5125:Cucumber 5070:Rimonana 5004:Ma'amoul 4989:Rugelach 4964:Basbousa 4947:Desserts 4938:Mujadara 4898:Couscous 4728:Shawarma 4656:Tunafish 4651:Sardines 4611:sandwich 4602:sandwich 4600:Shawarma 4509:Bourekas 4419:Malawach 4361:Sephardi 4351:Bukharan 4271:Category 4200:Eateries 4146:Consommé 4141:Cinnamon 4136:Cardamom 3934:Charoset 3660:Matbucha 3604:Tunafish 3483:Schmaltz 3478:Shawarma 3463:Pastrami 3458:Pastirma 3453:Pastilla 3448:Pargiyot 3383:Gribenes 3296:Shawarma 3073:Vareniki 2988:Kreplach 2923:Couscous 2887:Teiglach 2827:Gribenes 2807:Fazuelos 2741:Sambusak 2736:Pirozhki 2731:Pastilla 2711:Hojaldre 2686:Bourekas 2674:Pastries 2656:Rugelach 2631:Ma'amoul 2510:Mofletta 2495:Marzipan 2419:Rugelach 2349:Basbousa 2302:Mofletta 2255:Pancakes 2144:Manakish 2139:Malawach 2129:Lahmacun 2025:Teiglach 2015:Pekalach 1970:Charoset 1873:Shechita 1823:Kitniyot 1813:Hechsher 1808:Fleishig 1792:Yemenite 1787:Sephardi 1775:Moroccan 1765:Bukharan 1743:American 1542:Makroudh 1527:Chebakia 1522:Bourekas 1498:Bechkito 1470:Merdouma 1465:Medfouna 1356:Matbucha 1283:Ourkimen 1169:Dishes ( 768:Bastilla 522:See also 482:cinnamon 274:Andalusi 265:pastilla 251:pastilla 249:Poultry 227:malsouka 164:Pastilla 71:Meat pie 33:Bastilla 5790:Mizrahi 5734:Tunisia 5704:Somalia 5689:Senegal 5664:Nigeria 5654:Namibia 5644:Morocco 5609:Liberia 5604:Lesotho 5554:Eritrea 5529:Comoros 5504:Burundi 5479:Algeria 5367:Tzfatit 5345:Cheeses 5331:Saffron 5301:Sachlav 5291:Baharat 5286:Oregano 5261:Za'atar 5216:Parsley 5185:Spinach 5120:Cabbage 5050:Tubi 60 5023:Alcohol 4959:Baklava 4913:Levivah 4908:Freekeh 4855:Itriyot 4834:Zalabia 4799:Falafel 4789:Cigarim 4758:Sofrito 4685:Cholent 4641:Chraime 4636:Tilapia 4609:Boureka 4590:Falafel 4564:Tatbila 4534:Harissa 4404:Kubaneh 4394:Jachnun 4389:Challah 4366:Mizrahi 4329:History 4191:Za'atar 4131:Baharat 4095:Seltzer 4045:Cel-Ray 4004:Tatbila 3984:Mustard 3954:Harissa 3888:Smetana 3807:Tarator 3802:Sofrito 3757:Cholent 3732:Borscht 3706:Tzimmes 3564:Lakerda 3549:Herring 3544:Gravlax 3524:Chraime 3433:Merguez 3403:Hot dog 3368:Cholent 3363:Brisket 3317:Beitzah 3235:Pretzel 3199:Yapchik 3099:Cholent 3094:Brisket 3033:Pierogi 3028:Pelmeni 2953:Freekeh 2897:Tulumba 2892:Torrija 2792:Falafel 2767:Buñuelo 2696:Bulemas 2554:Cookies 2540:Strudel 2435:Baklava 2149:Markook 2119:Lachooh 2114:Kubaneh 2109:Jachnun 2099:Challah 2068:Pletzel 2058:Challah 1965:Challah 1960:Brisket 1863:Milchig 1818:Kashrut 1760:Mizrahi 1755:Israeli 1705:History 1547:Mesfouf 1532:Briouat 1482:Qrashel 1440:Beghrir 1417:Tadeffi 1412:Bessara 1391:Almonds 1366:Saffron 1330:Boulfaf 1229:Mechoui 1195:Kesksou 1190:Dchicha 1185:Bestila 1180:Ahriche 721:. HMH. 507:In the 498:kashrut 464:Jowhara 434:Jawhara 362:chicken 358:pigeons 300:Tétouan 258:History 222:Tunisia 218:Algeria 214:Morocco 202:dough ( 190:) is a 183:basṭīla 179::  133:chicken 107:Tunisia 102:Algeria 97:Morocco 89:cuisine 81:Maghreb 25:Pastila 5780:Jewish 5775:Berber 5749:Zambia 5739:Uganda 5674:Rwanda 5624:Malawi 5584:Guinea 5574:Gambia 5484:Angola 5387:Labneh 5321:Sesame 5296:Raisin 5281:Olives 5271:Hawaij 5251:Cowpea 5231:Tahini 5195:Tomato 5165:Radish 5160:Potato 5135:Garlic 5074:Sahlab 4999:Malabi 4893:Bulgur 4877:Ptitim 4829:Latkes 4824:Kibbeh 4779:Atayef 4690:Chamin 4646:Gavroi 4595:Sabich 4569:Yogurt 4539:Hummus 4453:Salads 4377:Breads 4222:Kosher 4161:Hawaij 4100:Tallah 4035:Boukha 3999:Tahini 3964:Hummus 3959:Hilbeh 3939:Chrain 3878:Sirene 3868:Labneh 3823:Akkawi 3747:Chamin 3675:Torshi 3599:Tarama 3559:Kipper 3503:Tagine 3423:Kishka 3418:Kibbeh 3398:Helzel 3286:Sabich 3281:Reuben 3276:Rachel 3220:Bissli 3194:Yakhna 3189:Tagine 3124:Kishka 3068:Tahdig 3043:Ptitim 2998:Kubbeh 2993:Kibbeh 2948:Fideos 2943:Farfel 2918:Bulgur 2847:Kibbeh 2837:Keftes 2797:Fatoot 2782:Churro 2762:Blintz 2706:Flódni 2681:Bichak 2621:Kipfel 2616:Kichel 2490:Malabi 2480:Krembo 2440:Ashure 2394:Lekach 2369:Dobosh 2339:Atayef 2320:Sweets 2287:Keftes 2272:Blintz 2267:Atayef 2190:Injera 2134:Lavash 2039:Breads 1868:Pareve 1828:Kosher 1780:Syrian 1578:Coffee 1510:Bejmat 1455:Harcha 1450:Msemen 1433:Breads 1407:Harira 1371:Nutmeg 1361:Msiyar 1307:Tahlia 1278:Skhina 1256:Qamama 1234:Tajine 1200:Dafina 1123:. HMH. 985:  958:  931:  898:  865:Maydan 845:–129. 792:  774:. 2016 725:  652:Maydan 626:  492:Among 368:-like 270:Arabic 238:, and 236:Israel 232:France 220:, and 172:بسطيلة 168:Arabic 146:  125:spices 35:(moth) 5826:Lists 5719:Sudan 5659:Niger 5614:Libya 5599:Kenya 5579:Ghana 5569:Gabon 5544:Egypt 5489:Benin 5423:Zahav 5413:Bavel 5311:Thyme 5266:Sumac 5241:Dates 5236:Silan 5226:Honey 5180:Sabra 5150:Onion 5145:Mango 5100:Apple 5084:Ayran 4954:Halva 4903:Farro 4860:Kugel 4843:Pasta 4738:Kofta 4695:Kubbe 4668:Soups 4574:Zhoug 4529:Harif 4514:Dolma 4429:Bagel 4414:Laffa 4409:Lahoh 4384:Babka 4126:Anise 4090:Salep 4065:Kedem 4009:Zhoug 3949:Harif 3873:Quark 3863:Kefir 3828:Ayran 3797:Schav 3787:Poike 3782:Msoki 3767:Gondi 3696:Dolma 3691:Bamia 3498:Sujuk 3438:Miltz 3428:Kofta 3413:Kebab 3393:Hamin 3388:Gondi 3215:Bamba 3169:Sólet 3139:Kugel 3129:Knish 3104:Hamin 3038:Pilaf 3013:Manti 2973:Kasha 2968:Gondi 2938:Dolma 2913:Bsisa 2877:Sfinj 2857:Latke 2716:Knish 2691:Boyoz 2525:Sfinj 2505:Milky 2485:Lokum 2460:Halva 2344:Babka 2297:Latke 2226:Bialy 2206:Bagel 2154:Mouna 2124:Laffa 2104:Folar 2053:Babka 2030:Zeroa 2005:Mouna 1995:Matzo 1990:Maror 1980:Etrog 1887:Chefs 1878:Treif 1731:Types 1610:] 1588:Mahia 1583:Leben 1552:Sfenj 1517:] 1505:] 1477:] 1424:] 1400:Soups 1381:Dates 1335:Kabab 1314:] 1302:] 1295:Tagra 1290:] 1268:Seffa 1263:] 1224:Khlea 1219:] 1207:] 753:5 Apr 686:(PDF) 675:(PDF) 474:jewel 469:جوهرة 460:Fassi 448:waraq 439:جوهرة 377:werqa 370:werqa 366:crêpe 354:squab 308:werqa 200:warqa 137:offal 129:squab 121:broth 5770:Arab 5729:Togo 5629:Mali 5524:Chad 5418:Taïm 5377:Feta 5221:Dill 5110:Beet 5045:Arak 4923:Rice 4721:Meat 4619:Fish 4544:Ikra 4499:Amba 4439:Pita 4217:Deli 4110:Wine 4040:Boza 4030:Beer 4025:Arak 3924:Amba 3883:Smen 3853:Feta 3640:Apio 3554:Ikra 3468:Plov 2772:Brik 2746:Ziva 2721:Nunt 2450:Bolo 2164:Pita 2094:Bolo 1598:Wine 1593:Rayb 1573:Beer 1386:Figs 1171:list 1100:Asif 983:ISBN 956:ISBN 929:ISBN 896:ISBN 790:OCLC 755:2023 723:ISBN 624:ISBN 210:filo 205:ورقة 67:Type 3569:Lox 3154:Pom 927:–. 843:128 511:of 444:Fes 280:'s 194:in 5873:: 1608:fr 1515:fr 1503:fr 1475:fr 1422:fr 1312:fr 1300:fr 1288:fr 1261:fr 1217:fr 1205:fr 1098:. 1073:. 1048:. 1024:. 1005:. 925:19 873:. 863:. 827:^ 811:. 770:. 745:. 707:^ 677:. 650:. 638:^ 608:^ 504:. 472:, 404:, 400:: 242:. 234:, 216:, 174:, 170:: 131:, 127:; 123:, 5457:e 5450:t 5443:v 4305:e 4298:t 4291:v 1690:e 1683:t 1676:v 1173:) 1154:e 1147:t 1140:v 1108:. 1084:. 1059:. 1034:. 991:. 964:. 937:. 904:. 821:. 796:. 757:. 731:. 660:. 632:. 466:( 436:( 166:( 37:. 27:.

Index

Pastillas
Pastila
Bastilla (moth)

Meat pie
Maghreb
cuisine
Morocco
Algeria
Tunisia
broth
spices
squab
chicken
offal

Media: Pastilla, North African pie
Arabic
romanized
meat or seafood pie
Maghrebi cuisine
filo
Morocco
Algeria
Tunisia
malsouka
France
Israel
North America

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