599:
457:. Because of the low price of gin compared with other drinks available at the time and in the same location, gin began to be consumed regularly by the poor. Of the 15,000 drinking establishments in London, not including coffee shops and drinking chocolate shops, over half were gin shops. Beer maintained a healthy reputation as it was often safer to drink the brewed ale than unclean plain water. Gin, though, was blamed for various social problems, and it may have been a factor in the higher death rates which stabilized London's previously growing population. The reputation of the two drinks was illustrated by
424:
949:, plain sugar, or any other material of agricultural origin. The highly concentrated spirit is then redistilled with juniper berries and other botanicals in a pot still. Most often, the botanicals are suspended in a "gin basket" positioned within the head of the still, which allows the hot alcoholic vapours to extract flavouring components from the botanical charge. This method yields a gin lighter in flavour than the older pot still method, and results in either a
1091:
1573:
1157:
40:
843:
content of 5 g (0.18 oz) per hectolitre of 100% ABV equivalent, whose flavour is introduced exclusively through the re-distillation in traditional stills of ethanol in the presence of all the natural plant materials used, the resultant distillate of which is at least 70% ABV. London gin may
300:
The monks used it to distill sharp, fiery, alcoholic tonics, one of which was distilled from wine infused with juniper berries. They were making medicines, hence the juniper. As a medicinal herb, juniper had been an essential part of doctors' kits for centuries: the Romans burned juniper branches for
769:
According to the
Canadian Food and Drug Regulation, gin is produced through redistillation of alcohol from juniper berries or a mixture of more than one such redistilled food products. The Canadian Food and Drug Regulation recognises gin with three different definitions (Genever, Gin, London or Dry
2099:
770:
gin) that loosely approximate the US definitions. Whereas a more detailed regulation is provided for
Holland gin or genever, no distinction is made between compounded gin and distilled gin. Either compounded or distilled gin can be labelled as Dry Gin or London Dry Gin if it does not contain any
689:
Since 2013, gin has been in a period of ascendancy worldwide, with many new brands and producers entering the category leading to a period of strong growth, innovation and change. More recently gin-based liqueurs have been popularised, reaching a market outside that of traditional gin drinkers,
309:. Across Europe, apothecaries handed out juniper tonic wines for coughs, colds, pains, strains, ruptures and cramps. These were a popular cure-all, though some thought these tonic wines to be a little too popular, and consumed for enjoyment rather than medicinal purposes.
899:, the alcohol content of the distillate is relatively low; around 68% ABV for a single distilled gin or 76% ABV for a double gin. This type of gin is often aged in tanks or wooden casks, and retains a heavier, malty flavour that gives it a marked resemblance to whisky.
831:), in the presence of juniper berries and of other natural botanicals, provided that the juniper taste is predominant. Gin obtained simply by adding essences or flavourings to ethanol of agricultural origin is not distilled gin. Minimum bottled strength is 37.5% ABV.
814:
Gin is a juniper-flavoured spirit made not via the redistillation of botanicals, but by simply adding approved natural flavouring substances to a neutral spirit of agricultural origin. The predominant flavour must be juniper. Minimum bottled strength is 37.5% ABV.
193:
Gin is produced from a wide range of herbal ingredients in a number of distinct styles and brands. After juniper, gin tends to be flavoured with herbs, spices, floral or fruit flavours, or often a combination. It is commonly mixed with
1772:
844:
not contain added sweetening exceeding 0.1 g (0.0035 oz) of sugars per litre of the final product, nor colourants, nor any added ingredients other than water. The predominant flavour must be juniper. The term
1999:
The
Complete English Tradesman: In Familiar Letters; Directing Him in All the Several Parts and Progressions of Trade ... Calculated for the Instruction of Our Inland Tradesmen; and Especially of Young
730:
802:, 68% ABV, and then redistilling it with botanicals to extract the aromatic compounds. It must be bottled at a minimum of 30% ABV. Juniper-flavoured spirit-drinks may also be sold under the names
658:(the fruit of the blackthorn) in gin, although modern versions are almost always compounded from neutral spirits and flavourings. Similar infusions are possible with other fruits, such as
498:
was more successful, but it forced distillers to sell only to licensed retailers and brought gin shops under the jurisdiction of local magistrates. Gin in the 18th century was produced in
761:, it is unique in that the EU spirit drink regulations stipulate the colloquial term "sloe gin" can legally be used without the "liqueur" suffix when certain production criteria are met.
864:) that possesses the characteristic flavour of juniper berries. Gin produced only through the redistillation of botanicals can be further distinguished and marketed as "distilled gin".
2018:
505:
In London in the early 18th century, much gin was distilled legally in residential houses (there were estimated to be 1,500 residential stills in 1726) and was often flavoured with
534:
with ethanol, and therefore distils with it. The result is a sweeter spirit, and one that may have possessed additional analgesic or even intoxicating effects – see
1058:
Chemical research has begun to identify the various chemicals that are extracted in the distillation process and contribute to gin's flavouring. For example, juniper
2502:
Riu-Aumatell, M.; Vichi, S.; Mora-Pons, M.; López-Tamames, E.; Buxaderas, S. (2008-08-01). "Sensory
Characterization of Dry Gins with Different Volatile Profiles".
1070:
found in limes, blueberries and hops amongst others. Floral notes come from compounds such as geraniol and eugenol. Spice-like flavours come from chemicals such as
613:(1826 and 1831) made the distillation of neutral spirits practical, thus enabling the creation of the "London dry" style that evolved later in the 19th century.
1055:
bark or others. The different combinations and concentrations of these botanicals in the distillation process cause the variations in taste among gin products.
1641:
Definitions ("Standards of
Identity") for Distilled Spirits, Title 27 of the U.S. Code of Federal Regulations, Chapter 1, Part 5, Section 5.22 ,(c) Class 3
415:
has described it as a "Protestant drink" as its rise was brought about by a
Protestant king, fuelling his armies fighting the Catholic Irish and French.
2286:
2256:
178:, a Dutch and Belgian liquor. Although this development had been taking place since the early 17th century, gin became widespread after the 1688
494:
imposed high taxes on retailers and led to riots in the streets. The prohibitive duty was gradually reduced and finally abolished in 1742. The
471:
as "arguably the most potent anti-drug poster ever conceived". The negative reputation of gin survives in the
English language in terms like
2026:
1639:
786:
Although many different styles of gin have evolved, it is legally differentiated into four categories in the
European Union, as follows.
710:
and many products are straddling, pushing or breaking the boundaries of established definitions in a period of genesis for the industry.
437:
Gin drinking in
England rose significantly after the government allowed unlicensed gin production, and at the same time imposed a heavy
2698:
2545:
1997:
877:
Gin can be broadly differentiated into three basic styles reflecting modernization in its distillation and flavouring techniques:
2564:
186:
and subsequent import restrictions on French brandy. Gin emerged as the national alcoholic drink of
England during the so-called
2005:... the Distillers have found out a way to hit the palate of the Poor, by their new fashion'd compound Waters called Geneva
975:
Popular botanicals or flavouring agents for gin, besides the required juniper, often include citrus elements, such as lemon and
331:(1623), when Sylvius would have been about nine years old. It is further claimed that English soldiers who provided support in
823:
Distilled gin is produced exclusively by redistilling ethanol of agricultural origin with an initial strength of 96% ABV (the
749:, etc.), while other common descriptors refer to classic styles that are culturally recognised, but not legally defined (e.g.
590:, which is a softer, sweeter style of gin, often containing sugar. Old Tom gin faded in popularity by the early 20th century.
2612:
2593:
2409:
2109:
1954:
1905:
1830:
1749:
1403:
321:
has been falsely credited with the invention of gin in the mid-17th century, as the existence of jenever is confirmed in
2658:
2424:
1845:
2634:
2369:
2216:
2070:
1794:
1688:
2638:
1375:
1138:
628:, although modern tonic water contains only a trace of quinine as a flavouring. Gin is a common base spirit for many
1120:
1654:
598:
2628:
162:
Gin originated as a medicinal liquor made by monks and alchemists across Europe. The modern gin was modified in
2736:
2691:
2183:
1116:
2340:
2319:
1620:
348:
By the mid-17th century, numerous small Dutch and Flemish distillers had popularized the re-distillation of
733:) define gin as only originating from specific geographical areas without any further restrictions (e.g.
620:, which was the only effective anti-malarial compound. Quinine was dissolved in carbonated water to form
883:
represents the earliest style of gin, and is traditionally produced by pot distilling a fermented grain
1433:
1296:
860:
In the United States of America, "gin" is defined as an alcoholic beverage of no less than 40% ABV (80
2232:
964:
891:
or other grains, then redistilling it with flavouring botanicals to extract the aromatic compounds. A
526:
to the resulting gin. Sulfuric acid subtracts one water molecule from two ethanol molecules to create
4641:
4636:
2684:
1237:
1187:
2125:
1874:
A Short History of the Art of Distillation from the Beginnings up to the Death of Cellier Blumenthal
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2751:
2264:
1455:
1421:
1267:
1101:
463:
2888:
1699:
1665:
1197:
1177:
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724:
511:
706:. Surging popularity and unchecked competition has led to consumer's conflation of gin with gin
549:, evolved from malt wine spirits, and is a distinctly different drink from later styles of gin.
4087:
2836:
1477:
1247:
396:
395:, enjoyed a brief resurgence. Gin became vastly more popular as an alternative to brandy, when
183:
2970:
2643:
2364:
2362:
1737:
453:, and in 1695–1735 thousands of gin-shops sprang up throughout England, a period known as the
2766:
2649:
2477:
2451:
2233:"Nationaal Jenevermuseum Hasselt (Hasselt) - Visitor Information & Reviews - WhichMuseum"
1308:
1282:
1052:
302:
1077:
In 2018, more than half the growth in the UK Gin category was contributed by flavoured gin.
895:
can be produced by redistilling the first gin again with more botanicals. Due to the use of
391:. Gin emerged in England in varying forms by the early 17th century, and at the time of the
2841:
2756:
2359:
1345:
1202:
1112:
930:
671:
339:, were already drinking jenever for its calming effects before battle, from which the term
336:
45:
24:
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2668:
8:
2863:
2851:
1357:
1182:
1044:
404:
179:
3271:
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Juniper-flavoured spirit drinks include the earliest class of gin, which is produced by
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2761:
2707:
1516:
1467:
1409:
1165:
400:
392:
318:
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4561:
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839:
London gin is obtained exclusively from ethanol of agricultural origin with a maximum
4321:
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3641:
3581:
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2608:
2589:
2527:
2519:
2515:
2405:
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1960:
1950:
1901:
1826:
1745:
1592:
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1427:
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1212:
1207:
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602:
515:
states without further comment, "'common gin' is usually flavoured with turpentine".
327:
73:
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633:
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2741:
2662:
2161:"Coffey still – Patent Still – Column Still: a continuous distillation"
1924:
1893:
1851:
1551:
1415:
1385:
1369:
1351:
1303:
1262:
1192:
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come from juniper berries. Citric and berry flavours come from chemicals such as
861:
458:
407:. Particularly in crude, inferior forms, it was more likely to be flavoured with
229:
4279:
4112:
4077:
3889:
3748:
2101:
The SAGE Encyclopedia of Alcohol: Social, Cultural, and Historical Perspectives
2049:
1714:
1597:
1363:
1257:
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remained very popular throughout the 19th century, where it was referred to as
522:. Although the acid itself does not distil, it imparts the additional aroma of
412:
239:
2402:
Handbook of Alcoholic Beverages: Technical, Analytical and Nutritional Aspects
2160:
1964:
509:
to generate resinous woody notes in addition to the juniper. As late as 1913,
287:), with the earliest printed recipe for jenever dating from 16th-century work
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4625:
4501:
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3914:
3814:
3804:
3708:
3616:
3596:
3504:
3286:
2655:
2523:
2428:
2298:
2150:
Johnson, Harry; "Harry Johnson's New and Improved Bartender's Manual; 1900.";
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1318:
1217:
976:
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625:
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523:
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from distillates of grapes and grains, becoming an object of commerce in the
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110:
85:
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1978:
1800:
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1774:
The scandalous history of gin: the story behind everyone's favourite spirit
1703:
1461:
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1335:
1036:
1016:
922:
734:
699:
629:
610:
495:
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967:, or ingredients left to infuse in neutral spirit without redistillation.
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210:, traditionally produced by the addition of fruit, flavourings and sugar.
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4127:
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4047:
3969:
3949:
3919:
3449:
3429:
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3206:
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3060:
3030:
3020:
2945:
2935:
2925:
2920:
2794:
2631: – scroll down to paras: 20 nand 21 of Annex II – Spirit Drinks
2586:
The Much-Lamented Death of Madam Geneva: The Eighteenth-Century Gin Craze
1272:
1059:
979:
peel, as well as a combination of other spices, which may include any of
750:
645:
637:
621:
586:
306:
195:
4156:
3171:
616:
In tropical British colonies gin was used to mask the bitter flavour of
403:
became co-sovereigns of England, Scotland and Ireland after leading the
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is made by compounding (blending) neutral spirits with essences, other
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535:
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408:
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384:
364:
187:
167:
20:
19:
This article is about the alcoholic beverage. For the card game, see
4346:
4122:
3321:
1622:
E.U. Definitions of Categories of Alcoholic Beverages 2019/787, M(b)
1090:
202:. Gin is also used as a base spirit to produce flavoured, gin-based
4581:
4576:
4541:
4531:
4441:
4376:
4269:
4208:
4187:
4172:
4022:
3723:
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3509:
3409:
3384:
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2335:
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1222:
1169:
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1000:
992:
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703:
662:. Another popular gin-based liqueur with a longstanding history is
651:
550:
429:
368:
207:
163:
2019:"Health, Hygiene and the Rise of 'Mother Gin' in the 18th Century"
1430: – Scotland, infused with flavours of cucumber and rose petal
1342:, Scotland, made with 31 botanicals, 22 being native to the island
933:. The fermentable base for this spirit may be derived from grain,
774:
For Genever and Gin, they shall not contain more than two percent
487:
is a common British name for gin, the origin of which is debated.
4551:
4471:
4456:
4401:
4314:
4294:
4249:
4234:
4218:
4192:
4157:
4117:
4107:
4057:
4002:
3879:
3864:
3783:
3763:
3728:
3661:
3261:
3221:
3201:
3166:
3125:
3050:
2809:
2804:
2799:
1504:
1483:
1329:
1242:
1232:
1028:
828:
758:
738:
707:
691:
678:
617:
562:
380:
376:
360:
332:
294:
274:
245:
224:
203:
175:
120:
4244:
2330:
2320:"Consolidated federal laws of canada, Food and Drug Regulations"
1572:
1156:
929:
from a fermented mash or wash using a refluxing still such as a
925:, and is produced by first distilling high proof (e.g. 96% ABV)
4591:
4516:
4446:
4426:
4421:
4381:
4092:
4017:
4012:
3997:
3974:
3959:
3934:
3924:
3894:
3884:
3874:
3738:
3703:
3693:
3651:
3646:
3626:
3606:
3559:
3534:
3524:
3374:
3241:
3231:
3211:
3186:
3115:
2990:
2605:
Gin Glorious Gin: How Mother's Ruin Became the Spirit of London
1693:
1659:
1542:
1499:
1487:
1312:
1300:
1048:
1032:
1024:
942:
888:
659:
446:
442:
372:
352:
284:
152:
106:
57:
757:
is also worth mentioning, as although technically a gin-based
648:-era America as a result of the relatively simple production.
39:
4326:
4132:
4082:
4037:
4027:
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3904:
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3156:
3120:
3105:
3040:
2910:
2824:
2370:"Canada Food and Drug Regulations (C.R.C., c. 870, B.18.001)"
2287:"Pink gin is booming – but here's why many purists loathe it"
1522:
1339:
1008:
980:
938:
775:
771:
356:
257:
2546:"Flavoured gin contributes over 50% of the growth in sector"
1480: – England, from one of London's new micro-distilleries
1160:
A Bee's Knees cocktail made with gin, honey, and lemon juice
584:
The 18th century gave rise to a style of gin referred to as
581:
gin in popular, American, pre-Prohibition bartender guides.
301:
purification, and plague doctors stuffed the beaks of their
4239:
3899:
3484:
3464:
3394:
3346:
3341:
3276:
3216:
2819:
996:
690:
including fruit-flavoured and usually coloured "Pink gin",
518:
Another common variation was to distill in the presence of
450:
388:
349:
2425:"Home Distillation of Alcohol (Homemade Alcohol to Drink)"
174:. Gin became popular in England after the introduction of
137:
4072:
3331:
654:
is traditionally described as a liqueur made by infusing
502:, and thus had a maltier profile than modern London gin.
468:
140:
2565:"From the Bathtub to the Boardroom: Gin and Its History"
957:, depending largely upon how the spirit is finished.
143:
2050:"When gin was full of sulphuric acid and turpentine"
1568:
2887:
1820:
2478:"The 10 Most Popular Botanicals in Gin, Explained"
1172:. Several other notable gin-based drinks include:
1919:
1917:
915:represent the most prominent gins of this class.
789:
305:with juniper to supposedly protect them from the
4623:
445:. This created a larger market for poor-quality
268:
16:Distilled alcoholic drink flavoured with juniper
277:appears in the 13th-century encyclopaedic work
1944:
1914:
1354: – England, distilled with ten botanicals
222:is a shortened form of the older English word
2692:
2318:Branch, Legislative Services (2 March 2022).
1315:, US, one of the early New Western style gins
798:a fermented grain mash to moderate strength,
681:in Belgium, and Schiedam in the Netherlands.
2341:"Food and Drug Regulations (C.R.C., c. 870)"
1821:Van Acker - Beittel, Veronique (June 2013),
1634:
1632:
1615:
1613:
677:The National Jenever Museums are located in
233:
4160:and infused distilled drinks by ingredients
1850:, Bluecoat American Dry Gin, archived from
1119:. Unsourced material may be challenged and
371:and used to treat such medical problems as
288:
278:
251:
243:
3558:
2719:
2699:
2685:
1979:"The Gin Craze, In Our Time - BBC Radio 4"
1949:. : Simon & Schuster Ltd. p. 16.
718:
38:
1945:Bragg, Melvyn; Tillotson, Simon. (2018).
1823:Genever: 500 Years of History in a Bottle
1629:
1610:
1458: – England, made in London from 1730
1139:Learn how and when to remove this message
852:. Minimum bottled strength is 37.5% ABV.
2602:
2181:
1900:. Sanctuary Publishing. pp. 84–93.
1891:
1735:
1535: – England, first distilled in 1830
1464: – England, first distilled in 1793
1418: – England, first distilled in 1763
1155:
1151:
597:
565:in the Belgian province of Limburg. The
422:
335:against the Spanish in 1585, during the
273:The earliest known written reference to
44:A selection of bottled gins for sale in
2706:
2399:
2206:
2071:"Origin of the phrase "mother's ruin?""
1321: – England, first produced in 1820
921:evolved following the invention of the
441:on all imported spirits such as French
355:spirit or malt wine with juniper, also
4624:
2583:
2562:
2449:
2395:
2393:
2391:
2317:
2284:
2184:"What is London Dry gin? Ask Decanter"
2097:
2047:
1871:
593:
4155:
3557:
2886:
2718:
2680:
2646:at The Dictionary of Victorian London
2475:
2093:
2091:
2041:
1995:
1887:
1885:
1883:
609:The invention and development of the
1474:'s first gin distillery in 150 years
1117:adding citations to reliable sources
1084:
605:'s engraving of The Gin Shop (1829).
541:Dutch or Belgian gin, also known as
2388:
1742:Nederlands Etymologisch Woordenboek
1074:, delta-3-carene, and para-cymene.
713:
13:
2556:
2104:. SAGE Publications. p. 613.
2088:
1880:
1404:Gilpin's Westmorland Extra Dry Gin
1168:, traditionally made with gin and
674:flavoured with citrus and spices.
479:to describe disreputable bars, or
14:
4653:
2639:Alcohol and Drugs History Society
2622:
2025:. British Library. Archived from
2016:
1589: – Gin-selling establishment
1541: – Uganda, triple distilled
1289:
1164:A well known gin cocktail is the
781:
561:-producing history. The same for
159:and other botanical ingredients.
2516:10.1111/j.1750-3841.2008.00820.x
2400:Buglass, Alan J. (2011), "3.4",
1947:In Our Time : the companion
1744:(in Dutch). Brill. p. 286.
1571:
1452: – North Yorkshire, England
1089:
855:
848:may be supplemented by the term
818:
731:protected denomination of origin
483:to refer to drunks. The epithet
345:is believed to have originated.
133:
2538:
2495:
2476:Hines, Nick (25 October 2017).
2469:
2443:
2417:
2404:, John Wiley & Sons, Ltd.,
2311:
2278:
2249:
2225:
2200:
2175:
2153:
2144:
2118:
2098:Martin, Scott C. (2014-12-16).
2063:
2010:
1989:
1971:
1938:
1799:, tasteoftx.com, archived from
684:
418:
312:
166:and the Netherlands to provide
2737:History of alcoholic beverages
2211:. Bloomsbury. pp. 40–41.
2182:Sheppard, Julie (2021-01-21).
2048:Rohrer, Finlo (28 July 2014).
1865:
1838:
1814:
1787:
1765:
1676:
1647:
1080:
790:Juniper-flavoured spirit drink
1:
2656:Map of Scottish Gin Producers
2629:EU definition original source
2374:Justice Laws Website - Canada
2345:Justice Laws Website - Canada
1603:
970:
867:
834:
290:Een Constelijck Distileerboec
269:Origin: 13th-century mentions
250:. All ultimately derive from
1876:. Brill Academic Publishers.
1338: – Hebridean island of
729:Some legal classifications (
624:; the resulting cocktail is
553:, a city in the province of
213:
7:
2588:. London: Headline Review.
2450:Newman, Kara (9 May 2017).
2285:Naylor, Tony (2018-12-06).
2163:. StillCooker & Friends
1872:Forbes, R. J. (1997).
1564:
449:that was unfit for brewing
367:, etc., which were sold in
10:
4658:
2075:English Language and Usage
1297:Archie Rose Distilling Co.
872:
739:Ostfriesischer Korngenever
722:
263:
18:
4606:
4165:
4151:
3985:
3794:
3571:
3567:
3553:
3362:
3136:
2900:
2896:
2882:
2782:
2729:
2725:
2714:
2603:Williams, Olivia (2015).
2452:"Gin Botanicals, Decoded"
2126:"Distil my beating heart"
1378: – organic gin from
764:
467:(1751), described by the
153:distilled alcoholic drink
116:
102:
94:
84:
71:
63:
58:Distilled alcoholic drink
53:
37:
4009:Coconut and other palms
3381:Coconut and other palms
2752:History of Bordeaux wine
2665:at ginspiredscotland.com
2584:Dillon, Patrick (2002).
464:Beer Street and Gin Lane
2837:Drinking establishments
2504:Journal of Food Science
2207:Jenkins, Moses (2019).
1892:Brownlee, Nick (2002).
1700:Oxford University Press
1666:Oxford University Press
1470: – Scotland, from
1434:Konig's Westphalian Gin
725:Geographical indication
719:Geographical indication
640:" was available in the
475:or the American phrase
4044:Sugarcane or molasses
3481:Sugarcane or molasses
2720:History and production
2650:New Western Style Gins
2563:Deegan, Grant (1999).
2376:. Government of Canada
2347:. Government of Canada
1996:Defoe, Daniel (1727).
1736:De Vries, Jan (1997).
1519: – California, US
1478:Sacred Microdistillery
1161:
809:
606:
530:, which also forms an
434:
289:
279:
252:
244:
234:
23:. For other uses, see
2767:History of Rioja wine
2132:. London. 1 June 2002
2003:. Charles Rivington.
1696:UK English Dictionary
1662:UK English Dictionary
1327: – Netherlands,
1309:Aviation American Gin
1159:
1152:Classic gin cocktails
903:(grain wine) and the
636:. Secretly produced "
601:
426:
48:, United States, 2010
4478:Mammee apple flower
2757:History of Champagne
2652:at .drinkspirits.com
2607:. London: Headline.
2431:on 21 September 2014
2209:Gin: A Short History
1113:improve this section
1066:and gamma-terpinene
919:Column distilled gin
644:and "blind pigs" of
557:, is famous for its
512:Webster's Dictionary
433:(created 1750–1751).
25:Gin (disambiguation)
4528:Sugarcane/molasses
2971:Moscatel de Setúbal
2864:Yeast in winemaking
2852:Yeast in winemaking
2708:Alcoholic beverages
2575:(1). Archived from
2548:. 21 December 2018.
1854:on 13 February 2009
1412: – Philippines
1358:Boodles British Gin
965:natural flavourings
743:Slovenská borovička
670:(ABV)), which is a
594:19th–20th centuries
405:Glorious Revolution
180:Glorious Revolution
34:
2762:History of Chianti
2730:History of alcohol
2673:at Difford's Guide
2661:2022-05-08 at the
2569:MY2K: Martini 2000
2324:laws.justice.gc.ca
1925:"Gin (definition)"
1894:"3 – History"
1721:(in French). CNRTL
1410:Ginebra San Miguel
1162:
1045:grains of paradise
1023:peel, dragon eye (
999:needles and cone,
772:sweetening agents.
737:(PGI now lapsed),
607:
461:in his engravings
435:
393:Stuart Restoration
319:Franciscus Sylvius
280:Der Naturen Bloeme
32:
4619:
4618:
4602:
4601:
4305:Chocolate liqueur
4266:Blackthorn shrub
4147:
4146:
4143:
4142:
4099:Various starches
3855:Tennessee whiskey
3549:
3548:
3545:
3544:
3516:Various starches
2878:
2877:
2874:
2873:
2772:History of Sherry
2614:978-1-4722-1534-5
2595:978-0-7472-3545-3
2411:978-0-470-51202-9
2111:978-1-4833-3108-9
1956:978-1-4711-7449-0
1907:978-1-86074-422-8
1832:978-0-615-79585-0
1751:978-90-04-08392-9
1682:For etymology of
1593:List of cocktails
1557:Whitley Neill Gin
1502: – Belgium,
1400:'s – England
1149:
1148:
1141:
887:(malt wine) from
881:Pot distilled gin
776:sweetening agents
694:gin, Spiced gin,
668:alcohol by volume
603:George Cruikshank
337:Eighty Years' War
328:The Duke of Milan
228:, related to the
184:William of Orange
126:
125:
74:Alcohol by volume
4649:
4642:Dutch inventions
4637:Distilled drinks
4226:Herbs de Majorca
4200:Anisado Mallorca
4153:
4152:
3955:American whiskey
3946:Multiple grains
3835:Buckwheat whisky
3569:
3568:
3555:
3554:
3328:Multiple grains
2898:
2897:
2889:Fermented drinks
2884:
2883:
2790:Alcohol industry
2727:
2726:
2716:
2715:
2701:
2694:
2687:
2678:
2677:
2618:
2599:
2580:
2550:
2549:
2542:
2536:
2535:
2510:(6): S286–S293.
2499:
2493:
2492:
2490:
2488:
2473:
2467:
2466:
2464:
2462:
2447:
2441:
2440:
2438:
2436:
2427:. Archived from
2421:
2415:
2414:
2397:
2386:
2385:
2383:
2381:
2366:
2357:
2356:
2354:
2352:
2337:
2328:
2327:
2315:
2309:
2308:
2306:
2305:
2282:
2276:
2275:
2273:
2272:
2263:. Archived from
2253:
2247:
2246:
2244:
2243:
2229:
2223:
2222:
2204:
2198:
2197:
2195:
2194:
2179:
2173:
2172:
2170:
2168:
2157:
2151:
2148:
2142:
2141:
2139:
2137:
2122:
2116:
2115:
2095:
2086:
2085:
2083:
2081:
2067:
2061:
2060:
2058:
2056:
2045:
2039:
2038:
2036:
2034:
2029:on 28 April 2023
2023:Georgian Britain
2017:White, Matthew.
2014:
2008:
2007:
1993:
1987:
1986:
1975:
1969:
1968:
1942:
1936:
1935:
1933:
1931:
1921:
1912:
1911:
1889:
1878:
1877:
1869:
1863:
1862:
1861:
1859:
1842:
1836:
1835:
1825:, Flemish Lion,
1818:
1812:
1811:
1810:
1808:
1803:on 16 April 2009
1791:
1785:
1784:
1783:
1781:
1769:
1763:
1761:
1759:
1758:
1729:
1727:
1726:
1707:
1702:. Archived from
1680:
1674:
1673:
1668:. Archived from
1651:
1645:
1644:
1636:
1627:
1626:
1617:
1581:
1576:
1575:
1348: – Scotland
1144:
1137:
1133:
1130:
1124:
1093:
1085:
747:Kraški Brinjevec
714:Legal definition
632:, including the
323:Philip Massinger
292:
282:
255:
249:
237:
172:spirits industry
150:
149:
146:
145:
142:
139:
117:Related products
109:or other grain,
77:
42:
35:
31:
4657:
4656:
4652:
4651:
4650:
4648:
4647:
4646:
4622:
4621:
4620:
4615:
4598:
4567:Crème de cassis
4562:Crème de banane
4548:Various fruits
4417:Crème de menthe
4178:Crème de Noyaux
4161:
4139:
3981:
3965:Canadian whisky
3939:Kaoliang liquor
3845:Bourbon whiskey
3810:Japanese whisky
3790:
3759:Marillenschnaps
3735:Various fruits
3563:
3541:
3370:Agave americana
3358:
3132:
3087:Various fruits
2892:
2870:
2778:
2747:History of wine
2742:History of beer
2721:
2710:
2705:
2663:Wayback Machine
2625:
2615:
2596:
2559:
2557:Further reading
2554:
2553:
2544:
2543:
2539:
2500:
2496:
2486:
2484:
2474:
2470:
2460:
2458:
2456:Wine Enthusiast
2448:
2444:
2434:
2432:
2423:
2422:
2418:
2412:
2398:
2389:
2379:
2377:
2368:
2367:
2360:
2350:
2348:
2339:
2338:
2331:
2316:
2312:
2303:
2301:
2283:
2279:
2270:
2268:
2257:"Google Trends"
2255:
2254:
2250:
2241:
2239:
2237:whichmuseum.com
2231:
2230:
2226:
2219:
2205:
2201:
2192:
2190:
2180:
2176:
2166:
2164:
2159:
2158:
2154:
2149:
2145:
2135:
2133:
2124:
2123:
2119:
2112:
2096:
2089:
2079:
2077:
2069:
2068:
2064:
2054:
2052:
2046:
2042:
2032:
2030:
2015:
2011:
1994:
1990:
1977:
1976:
1972:
1957:
1943:
1939:
1929:
1927:
1923:
1922:
1915:
1908:
1898:This is alcohol
1890:
1881:
1870:
1866:
1857:
1855:
1844:
1843:
1839:
1833:
1819:
1815:
1806:
1804:
1793:
1792:
1788:
1779:
1777:
1771:
1770:
1766:
1756:
1754:
1752:
1724:
1722:
1713:
1687:
1681:
1677:
1653:
1652:
1648:
1638:
1637:
1630:
1619:
1618:
1611:
1606:
1577:
1570:
1567:
1562:
1559: – England
1552:South Australia
1513: – Germany
1496: – England
1468:Pickering's Gin
1436: – Germany
1424: – England
1406: – England
1394: – Ireland
1372: – England
1366: – England
1360: – England
1352:Bombay Sapphire
1304:microdistillery
1292:
1287:
1263:Singapore Sling
1193:Bloody Margaret
1154:
1145:
1134:
1128:
1125:
1110:
1094:
1083:
987:root and seed,
973:
927:neutral spirits
907:(old) style of
875:
870:
858:
837:
821:
812:
792:
784:
767:
727:
721:
716:
687:
664:Pimm's No.1 Cup
596:
569:(old) style of
459:William Hogarth
421:
315:
271:
266:
216:
157:juniper berries
155:flavoured with
136:
132:
111:juniper berries
72:
49:
28:
17:
12:
11:
5:
4655:
4645:
4644:
4639:
4634:
4617:
4616:
4614:
4613:
4607:
4604:
4603:
4600:
4599:
4597:
4596:
4595:
4594:
4586:
4585:
4584:
4579:
4574:
4569:
4564:
4559:
4554:
4546:
4545:
4544:
4536:
4535:
4534:
4526:
4525:
4524:
4519:
4511:
4510:
4509:
4504:
4499:
4494:
4486:
4485:
4484:
4476:
4475:
4474:
4469:
4461:
4460:
4459:
4454:
4449:
4444:
4439:
4431:
4430:
4429:
4424:
4419:
4414:
4409:
4404:
4396:
4395:
4394:
4386:
4385:
4384:
4379:
4371:
4370:
4369:
4364:
4356:
4355:
4354:
4349:
4341:
4340:
4339:
4331:
4330:
4329:
4319:
4318:
4317:
4309:
4308:
4307:
4299:
4298:
4297:
4291:Chili peppers
4289:
4288:
4287:
4282:
4280:Cherry Heering
4274:
4273:
4272:
4264:
4263:
4262:
4254:
4253:
4252:
4247:
4242:
4237:
4232:
4231:
4230:
4229:
4228:
4216:
4211:
4206:
4205:
4204:
4203:
4202:
4190:
4182:
4181:
4180:
4175:
4166:
4163:
4162:
4149:
4148:
4145:
4144:
4141:
4140:
4138:
4137:
4136:
4135:
4130:
4125:
4120:
4115:
4110:
4105:
4097:
4096:
4095:
4090:
4085:
4080:
4078:Seco Herrerano
4075:
4070:
4065:
4060:
4055:
4050:
4042:
4041:
4040:
4032:
4031:
4030:
4025:
4020:
4015:
4007:
4006:
4005:
4000:
3989:
3987:
3983:
3982:
3980:
3979:
3978:
3977:
3972:
3967:
3962:
3957:
3952:
3944:
3943:
3942:
3929:
3928:
3927:
3922:
3917:
3909:
3908:
3907:
3902:
3897:
3892:
3890:Mixiang Baijiu
3887:
3882:
3877:
3872:
3867:
3859:
3858:
3857:
3852:
3847:
3839:
3838:
3837:
3829:
3828:
3827:
3819:
3818:
3817:
3812:
3807:
3798:
3796:
3792:
3791:
3789:
3788:
3787:
3786:
3781:
3776:
3771:
3766:
3761:
3756:
3751:
3746:
3741:
3733:
3732:
3731:
3726:
3721:
3716:
3711:
3706:
3701:
3691:
3690:
3689:
3684:
3676:
3675:
3674:
3666:
3665:
3664:
3659:
3654:
3649:
3644:
3639:
3631:
3630:
3629:
3621:
3620:
3619:
3611:
3610:
3609:
3601:
3600:
3599:
3591:
3590:
3589:
3584:
3575:
3573:
3565:
3564:
3562:by ingredients
3551:
3550:
3547:
3546:
3543:
3542:
3540:
3539:
3538:
3537:
3532:
3527:
3522:
3514:
3513:
3512:
3507:
3499:
3498:
3497:
3492:
3487:
3479:
3478:
3477:
3469:
3468:
3467:
3462:
3457:
3452:
3444:
3443:
3442:
3434:
3433:
3432:
3424:
3423:
3422:
3414:
3413:
3412:
3407:
3402:
3397:
3392:
3387:
3379:
3378:
3377:
3366:
3364:
3360:
3359:
3357:
3356:
3355:
3354:
3349:
3344:
3339:
3334:
3326:
3325:
3324:
3316:
3315:
3314:
3306:
3305:
3304:
3299:
3294:
3289:
3284:
3279:
3274:
3269:
3264:
3259:
3254:
3249:
3244:
3239:
3234:
3229:
3224:
3219:
3214:
3209:
3204:
3199:
3191:
3190:
3189:
3184:
3176:
3175:
3174:
3169:
3164:
3159:
3151:
3150:
3149:
3140:
3138:
3134:
3133:
3131:
3130:
3129:
3128:
3123:
3118:
3113:
3108:
3103:
3098:
3093:
3085:
3084:
3083:
3075:
3074:
3073:
3065:
3064:
3063:
3055:
3054:
3053:
3045:
3044:
3043:
3035:
3034:
3033:
3025:
3024:
3023:
3015:
3014:
3013:
3005:
3004:
3003:
2998:
2993:
2988:
2983:
2978:
2973:
2968:
2963:
2958:
2950:
2949:
2948:
2940:
2939:
2938:
2930:
2929:
2928:
2923:
2915:
2914:
2913:
2904:
2902:
2894:
2893:
2891:by ingredients
2880:
2879:
2876:
2875:
2872:
2871:
2869:
2868:
2867:
2866:
2856:
2855:
2854:
2849:
2839:
2834:
2829:
2828:
2827:
2822:
2817:
2812:
2807:
2797:
2792:
2786:
2784:
2780:
2779:
2777:
2776:
2775:
2774:
2769:
2764:
2759:
2754:
2744:
2739:
2733:
2731:
2723:
2722:
2712:
2711:
2704:
2703:
2696:
2689:
2681:
2675:
2674:
2670:History of Gin
2666:
2653:
2647:
2641:
2632:
2624:
2623:External links
2621:
2620:
2619:
2613:
2600:
2594:
2581:
2579:on 2004-10-22.
2558:
2555:
2552:
2551:
2537:
2494:
2468:
2442:
2416:
2410:
2387:
2358:
2329:
2310:
2277:
2248:
2224:
2218:978-1784423438
2217:
2199:
2174:
2152:
2143:
2117:
2110:
2087:
2062:
2040:
2009:
1988:
1970:
1955:
1937:
1913:
1906:
1879:
1864:
1847:Origins of Gin
1837:
1831:
1813:
1786:
1764:
1750:
1706:on 2019-12-21.
1675:
1672:on 2020-03-22.
1646:
1628:
1608:
1607:
1605:
1602:
1601:
1600:
1598:List of drinks
1595:
1590:
1583:
1582:
1566:
1563:
1561:
1560:
1554:
1545:
1536:
1530:
1520:
1514:
1508:
1497:
1491:
1481:
1475:
1465:
1459:
1453:
1447:
1437:
1431:
1428:Hendrick's Gin
1425:
1419:
1413:
1407:
1401:
1395:
1389:
1388: – France
1383:
1376:Catoctin Creek
1373:
1367:
1361:
1355:
1349:
1343:
1333:
1322:
1316:
1306:
1293:
1291:
1290:Notable brands
1288:
1286:
1285:
1280:
1275:
1270:
1265:
1260:
1258:Ramos Gin Fizz
1255:
1250:
1245:
1240:
1235:
1230:
1225:
1220:
1215:
1210:
1205:
1200:
1195:
1190:
1185:
1180:
1174:
1153:
1150:
1147:
1146:
1097:
1095:
1088:
1082:
1079:
972:
969:
955:London dry gin
874:
871:
869:
866:
857:
854:
836:
833:
820:
817:
811:
808:
796:pot distilling
791:
788:
783:
782:European Union
780:
766:
763:
720:
717:
715:
712:
686:
683:
595:
592:
420:
417:
413:Angela McShane
317:The physician
314:
311:
270:
267:
265:
262:
215:
212:
206:, for example
190:of 1695-1735.
124:
123:
118:
114:
113:
104:
100:
99:
96:
92:
91:
88:
82:
81:
78:
69:
68:
65:
61:
60:
55:
51:
50:
43:
15:
9:
6:
4:
3:
2:
4654:
4643:
4640:
4638:
4635:
4633:
4630:
4629:
4627:
4612:
4609:
4608:
4605:
4593:
4590:
4589:
4587:
4583:
4580:
4578:
4575:
4573:
4570:
4568:
4565:
4563:
4560:
4558:
4555:
4553:
4550:
4549:
4547:
4543:
4540:
4539:
4537:
4533:
4530:
4529:
4527:
4523:
4520:
4518:
4515:
4514:
4512:
4508:
4505:
4503:
4502:Grand Marnier
4500:
4498:
4495:
4493:
4490:
4489:
4487:
4483:
4480:
4479:
4477:
4473:
4470:
4468:
4465:
4464:
4462:
4458:
4455:
4453:
4450:
4448:
4445:
4443:
4440:
4438:
4435:
4434:
4432:
4428:
4425:
4423:
4420:
4418:
4415:
4413:
4410:
4408:
4405:
4403:
4400:
4399:
4397:
4393:
4390:
4389:
4387:
4383:
4380:
4378:
4375:
4374:
4372:
4368:
4365:
4363:
4362:Cream liqueur
4360:
4359:
4357:
4353:
4350:
4348:
4345:
4344:
4342:
4338:
4335:
4334:
4332:
4328:
4325:
4324:
4323:
4320:
4316:
4313:
4312:
4310:
4306:
4303:
4302:
4300:
4296:
4293:
4292:
4290:
4286:
4283:
4281:
4278:
4277:
4275:
4271:
4268:
4267:
4265:
4261:
4258:
4257:
4255:
4251:
4248:
4246:
4243:
4241:
4238:
4236:
4233:
4227:
4224:
4223:
4222:
4221:
4220:
4217:
4215:
4212:
4210:
4207:
4201:
4198:
4197:
4196:
4195:
4194:
4191:
4189:
4186:
4185:
4183:
4179:
4176:
4174:
4171:
4170:
4168:
4167:
4164:
4159:
4154:
4150:
4134:
4131:
4129:
4126:
4124:
4121:
4119:
4116:
4114:
4111:
4109:
4106:
4104:
4101:
4100:
4098:
4094:
4091:
4089:
4086:
4084:
4081:
4079:
4076:
4074:
4071:
4069:
4066:
4064:
4061:
4059:
4056:
4054:
4051:
4049:
4046:
4045:
4043:
4039:
4036:
4035:
4033:
4029:
4026:
4024:
4021:
4019:
4016:
4014:
4011:
4010:
4008:
4004:
4001:
3999:
3996:
3995:
3994:
3991:
3990:
3988:
3984:
3976:
3973:
3971:
3968:
3966:
3963:
3961:
3958:
3956:
3953:
3951:
3948:
3947:
3945:
3940:
3936:
3933:
3932:
3930:
3926:
3923:
3921:
3918:
3916:
3913:
3912:
3910:
3906:
3903:
3901:
3898:
3896:
3893:
3891:
3888:
3886:
3883:
3881:
3878:
3876:
3873:
3871:
3868:
3866:
3863:
3862:
3860:
3856:
3853:
3851:
3848:
3846:
3843:
3842:
3840:
3836:
3833:
3832:
3830:
3826:
3823:
3822:
3820:
3816:
3815:Scotch whisky
3813:
3811:
3808:
3806:
3805:Irish whiskey
3803:
3802:
3800:
3799:
3797:
3793:
3785:
3782:
3780:
3777:
3775:
3772:
3770:
3767:
3765:
3762:
3760:
3757:
3755:
3752:
3750:
3747:
3745:
3742:
3740:
3737:
3736:
3734:
3730:
3727:
3725:
3722:
3720:
3717:
3715:
3712:
3710:
3707:
3705:
3702:
3700:
3697:
3696:
3695:
3692:
3688:
3685:
3683:
3680:
3679:
3677:
3673:
3670:
3669:
3667:
3663:
3660:
3658:
3655:
3653:
3650:
3648:
3645:
3643:
3640:
3638:
3635:
3634:
3632:
3628:
3625:
3624:
3622:
3618:
3615:
3614:
3612:
3608:
3605:
3604:
3602:
3598:
3595:
3594:
3593:Cashew apple
3592:
3588:
3585:
3583:
3580:
3579:
3577:
3576:
3574:
3570:
3566:
3561:
3556:
3552:
3536:
3533:
3531:
3528:
3526:
3523:
3521:
3518:
3517:
3515:
3511:
3508:
3506:
3505:Fermented tea
3503:
3502:
3500:
3496:
3493:
3491:
3488:
3486:
3483:
3482:
3480:
3476:
3473:
3472:
3470:
3466:
3463:
3461:
3458:
3456:
3453:
3451:
3448:
3447:
3445:
3441:
3438:
3437:
3435:
3431:
3428:
3427:
3425:
3421:
3418:
3417:
3415:
3411:
3408:
3406:
3403:
3401:
3398:
3396:
3393:
3391:
3388:
3386:
3383:
3382:
3380:
3376:
3373:
3372:
3371:
3368:
3367:
3365:
3361:
3353:
3350:
3348:
3345:
3343:
3340:
3338:
3335:
3333:
3330:
3329:
3327:
3323:
3320:
3319:
3317:
3313:
3310:
3309:
3307:
3303:
3300:
3298:
3295:
3293:
3290:
3288:
3287:Shaoxing wine
3285:
3283:
3280:
3278:
3275:
3273:
3270:
3268:
3265:
3263:
3260:
3258:
3255:
3253:
3250:
3248:
3245:
3243:
3240:
3238:
3235:
3233:
3230:
3228:
3225:
3223:
3220:
3218:
3215:
3213:
3210:
3208:
3205:
3203:
3200:
3198:
3195:
3194:
3192:
3188:
3185:
3183:
3180:
3179:
3177:
3173:
3170:
3168:
3165:
3163:
3160:
3158:
3155:
3154:
3152:
3148:
3145:
3144:
3142:
3141:
3139:
3135:
3127:
3124:
3122:
3119:
3117:
3114:
3112:
3109:
3107:
3104:
3102:
3099:
3097:
3094:
3092:
3089:
3088:
3086:
3082:
3079:
3078:
3077:Prickly pear
3076:
3072:
3069:
3068:
3066:
3062:
3059:
3058:
3056:
3052:
3049:
3048:
3046:
3042:
3039:
3038:
3036:
3032:
3029:
3028:
3026:
3022:
3019:
3018:
3016:
3012:
3009:
3008:
3006:
3002:
2999:
2997:
2994:
2992:
2989:
2987:
2984:
2982:
2979:
2977:
2974:
2972:
2969:
2967:
2964:
2962:
2959:
2957:
2954:
2953:
2951:
2947:
2944:
2943:
2941:
2937:
2934:
2933:
2931:
2927:
2924:
2922:
2919:
2918:
2916:
2912:
2909:
2908:
2906:
2905:
2903:
2899:
2895:
2890:
2885:
2881:
2865:
2862:
2861:
2860:
2857:
2853:
2850:
2848:
2845:
2844:
2843:
2840:
2838:
2835:
2833:
2830:
2826:
2823:
2821:
2818:
2816:
2813:
2811:
2808:
2806:
2803:
2802:
2801:
2798:
2796:
2793:
2791:
2788:
2787:
2785:
2781:
2773:
2770:
2768:
2765:
2763:
2760:
2758:
2755:
2753:
2750:
2749:
2748:
2745:
2743:
2740:
2738:
2735:
2734:
2732:
2728:
2724:
2717:
2713:
2709:
2702:
2697:
2695:
2690:
2688:
2683:
2682:
2679:
2672:
2671:
2667:
2664:
2660:
2657:
2654:
2651:
2648:
2645:
2642:
2640:
2636:
2635:Gin news page
2633:
2630:
2627:
2626:
2616:
2610:
2606:
2601:
2597:
2591:
2587:
2582:
2578:
2574:
2570:
2566:
2561:
2560:
2547:
2541:
2533:
2529:
2525:
2521:
2517:
2513:
2509:
2505:
2498:
2483:
2479:
2472:
2457:
2453:
2446:
2430:
2426:
2420:
2413:
2407:
2403:
2396:
2394:
2392:
2375:
2371:
2365:
2363:
2346:
2342:
2336:
2334:
2325:
2321:
2314:
2300:
2296:
2292:
2288:
2281:
2267:on 2021-12-15
2266:
2262:
2261:Google Trends
2258:
2252:
2238:
2234:
2228:
2220:
2214:
2210:
2203:
2189:
2185:
2178:
2162:
2156:
2147:
2131:
2127:
2121:
2113:
2107:
2103:
2102:
2094:
2092:
2076:
2072:
2066:
2051:
2044:
2028:
2024:
2020:
2013:
2006:
2002:
2001:
1992:
1984:
1980:
1974:
1966:
1962:
1958:
1952:
1948:
1941:
1926:
1920:
1918:
1909:
1903:
1899:
1895:
1888:
1886:
1884:
1875:
1868:
1853:
1849:
1848:
1841:
1834:
1828:
1824:
1817:
1802:
1798:
1797:
1790:
1776:
1775:
1768:
1753:
1747:
1743:
1739:
1733:
1720:
1716:
1711:
1705:
1701:
1697:
1695:
1690:
1685:
1679:
1671:
1667:
1663:
1661:
1656:
1650:
1643:
1642:
1635:
1633:
1624:
1623:
1616:
1614:
1609:
1599:
1596:
1594:
1591:
1588:
1585:
1584:
1580:
1579:Liquor portal
1574:
1569:
1558:
1555:
1553:
1549:
1546:
1544:
1540:
1539:Uganda Waragi
1537:
1534:
1531:
1528:
1524:
1521:
1518:
1515:
1512:
1509:
1507:
1506:
1501:
1498:
1495:
1492:
1489:
1485:
1482:
1479:
1476:
1473:
1469:
1466:
1463:
1460:
1457:
1454:
1451:
1448:
1445:
1441:
1438:
1435:
1432:
1429:
1426:
1423:
1420:
1417:
1414:
1411:
1408:
1405:
1402:
1399:
1396:
1393:
1390:
1387:
1384:
1381:
1377:
1374:
1371:
1368:
1365:
1362:
1359:
1356:
1353:
1350:
1347:
1344:
1341:
1337:
1334:
1332:
1331:
1326:
1323:
1320:
1317:
1314:
1310:
1307:
1305:
1302:
1298:
1295:
1294:
1284:
1281:
1279:
1276:
1274:
1271:
1269:
1268:The Last Word
1266:
1264:
1261:
1259:
1256:
1254:
1251:
1249:
1246:
1244:
1241:
1239:
1236:
1234:
1231:
1229:
1226:
1224:
1221:
1219:
1218:Gin and tonic
1216:
1214:
1211:
1209:
1206:
1204:
1201:
1199:
1196:
1194:
1191:
1189:
1186:
1184:
1181:
1179:
1176:
1175:
1173:
1171:
1167:
1158:
1143:
1140:
1132:
1122:
1118:
1114:
1108:
1107:
1103:
1098:This section
1096:
1092:
1087:
1086:
1078:
1075:
1073:
1069:
1065:
1061:
1056:
1054:
1050:
1046:
1042:
1038:
1034:
1030:
1026:
1022:
1018:
1014:
1010:
1006:
1002:
998:
994:
990:
986:
982:
978:
977:bitter orange
968:
966:
962:
958:
956:
952:
951:distilled gin
948:
944:
940:
936:
932:
928:
924:
920:
916:
914:
910:
906:
902:
898:
894:
890:
886:
882:
878:
865:
863:
856:United States
853:
851:
847:
842:
832:
830:
827:of water and
826:
819:Distilled gin
816:
807:
805:
801:
797:
787:
779:
777:
773:
762:
760:
756:
752:
748:
744:
740:
736:
732:
726:
711:
709:
705:
701:
697:
693:
682:
680:
675:
673:
669:
665:
661:
657:
653:
649:
647:
643:
639:
635:
631:
627:
626:gin and tonic
623:
619:
614:
612:
604:
600:
591:
589:
588:
582:
580:
576:
572:
568:
564:
560:
556:
555:South Holland
552:
548:
544:
539:
537:
533:
529:
528:diethyl ether
525:
524:diethyl ether
521:
520:sulfuric acid
516:
514:
513:
508:
503:
501:
497:
493:
488:
486:
485:mother's ruin
482:
478:
474:
470:
466:
465:
460:
456:
452:
448:
444:
440:
432:
431:
425:
416:
414:
410:
406:
402:
398:
394:
390:
386:
382:
378:
374:
370:
366:
362:
358:
354:
351:
346:
344:
343:
342:Dutch courage
338:
334:
330:
329:
324:
320:
310:
308:
304:
298:
296:
291:
286:
281:
276:
261:
260:for juniper.
259:
254:
248:
247:
241:
236:
231:
227:
226:
221:
211:
209:
205:
201:
200:gin and tonic
197:
191:
189:
185:
181:
177:
173:
169:
165:
160:
158:
154:
148:
130:
122:
119:
115:
112:
108:
105:
101:
97:
93:
89:
87:
83:
79:
75:
70:
66:
62:
59:
56:
52:
47:
41:
36:
30:
26:
22:
4466:
3850:Corn whiskey
3754:Himbeergeist
3671:
3607:Kirschwasser
3369:
3067:Pomegranate
2961:Marsala wine
2956:Madeira wine
2847:Simple syrup
2842:Fermentation
2832:Distillation
2669:
2604:
2585:
2577:the original
2572:
2568:
2540:
2507:
2503:
2497:
2485:. Retrieved
2481:
2471:
2459:. Retrieved
2455:
2445:
2433:. Retrieved
2429:the original
2419:
2401:
2378:. Retrieved
2373:
2349:. Retrieved
2344:
2323:
2313:
2302:. Retrieved
2291:The Guardian
2290:
2280:
2269:. Retrieved
2265:the original
2260:
2251:
2240:. Retrieved
2236:
2227:
2208:
2202:
2191:. Retrieved
2187:
2177:
2165:. Retrieved
2155:
2146:
2134:. Retrieved
2130:The Guardian
2129:
2120:
2100:
2078:. Retrieved
2074:
2065:
2053:. Retrieved
2043:
2031:. Retrieved
2027:the original
2022:
2012:
2004:
1998:
1991:
1982:
1973:
1946:
1940:
1928:. Retrieved
1897:
1873:
1867:
1856:, retrieved
1852:the original
1846:
1840:
1822:
1816:
1805:, retrieved
1801:the original
1795:
1789:
1778:, retrieved
1773:
1767:
1755:. Retrieved
1741:
1731:
1723:. Retrieved
1718:
1709:
1704:the original
1692:
1683:
1678:
1670:the original
1658:
1649:
1640:
1621:
1503:
1440:Leopolds Gin
1392:Cork Dry Gin
1370:Broker's Gin
1336:The Botanist
1328:
1198:Fallen Angel
1178:20th Century
1170:dry vermouth
1163:
1135:
1126:
1111:Please help
1099:
1076:
1060:monoterpenes
1057:
1037:frankincense
974:
961:Compound gin
960:
959:
954:
950:
931:column still
923:Coffey still
918:
917:
912:
908:
904:
900:
892:
880:
879:
876:
859:
849:
845:
838:
822:
813:
806:or Ginebra.
799:
793:
785:
768:
735:Plymouth gin
728:
700:blood orange
688:
685:21st century
676:
650:
630:mixed drinks
615:
611:column still
608:
585:
583:
578:
574:
570:
566:
558:
546:
542:
540:
517:
510:
504:
496:Gin Act 1751
492:Gin Act 1736
489:
484:
480:
476:
472:
462:
436:
428:
419:18th century
411:. Historian
347:
340:
326:
316:
313:17th century
303:plague masks
299:
272:
223:
219:
217:
192:
161:
128:
127:
67:13th century
29:
4513:Star anise
4407:Bénédictine
4367:Irish cream
4103:Aguardiente
4048:Aguardiente
3920:Rye whiskey
3430:Ginger wine
3147:Barley wine
3111:Mulled wine
3061:Plum jerkum
3031:Lychee wine
3021:Longan wine
2946:Bokbunja-ju
2936:Bignay wine
2926:Banana wine
2921:Banana beer
2795:Bathtub gin
2644:Gin Palaces
2380:20 December
1456:Nicholson's
1364:Booth's Gin
1346:Blackwood's
1325:BOLS Damrak
1273:Tom Collins
1248:Old Etonian
1188:Bee's Knees
1081:Consumption
935:sugar beets
913:Holland gin
751:Old Tom gin
646:Prohibition
642:speakeasies
638:bathtub gin
622:tonic water
587:Old Tom gin
397:William III
307:Black Death
196:tonic water
103:Ingredients
4626:Categories
4572:Limoncello
4507:Triple sec
4482:Eau créole
4452:Irish Mist
4437:Bärenjäger
4392:Frangelico
4322:Cloudberry
4301:Chocolate
4285:Maraschino
3831:Buckwheat
3744:Eau de vie
3047:Pineapple
3011:Duhat wine
3007:Java plum
3001:White wine
2859:Winemaking
2783:Production
2304:2019-01-24
2271:2019-01-24
2242:2023-03-17
2193:2024-02-09
2080:18 January
1965:1019622766
1757:2018-10-13
1725:2018-10-13
1715:"Genièvre"
1604:References
1587:Gin palace
1517:St. George
1511:Steinhäger
1486:'s –
1450:Masons Gin
1422:Greenall's
1283:White Lady
1238:Moon River
1228:Gin Rickey
1021:grapefruit
1007:, almond,
989:orris root
971:Flavouring
947:sugar cane
909:Geneva gin
897:pot stills
893:double gin
868:Production
846:London gin
835:London gin
723:See also:
536:Paracelsus
507:turpentine
500:pot stills
481:gin-soaked
477:gin joints
427:Hogarth's
409:turpentine
385:gallstones
383:ailments,
375:ailments,
369:pharmacies
86:Proof (US)
64:Introduced
4557:Cedratine
4522:Sassolino
4492:Cointreau
4412:Brennivín
4388:Hazelnut
4352:Tia Maria
4311:Cinnamon
4295:Pertsivka
4260:Bierlikör
4063:Desi daru
3825:Bierbrand
3719:Tsikoudia
3682:Slivovitz
3582:Applejack
3460:Kabarawan
3436:Galangal
3390:Palm wine
3267:Rice wine
3247:Makgeolli
3182:Oshikundu
3101:Hippocras
2986:Rosé wine
2976:Port wine
2942:Bokbunja
2815:Lautering
2524:1750-3841
2435:6 October
2299:0261-3077
2000:Beginners
1930:6 October
1780:1 January
1738:"Jenever"
1689:"Genever"
1533:Tanqueray
1527:Louisiana
1472:Edinburgh
1386:Citadelle
1319:Beefeater
1203:French 75
1129:July 2022
1100:does not
1041:coriander
901:Korenwijn
825:azeotrope
804:Wacholder
672:fruit cup
532:azeotrope
473:gin mills
455:Gin Craze
365:coriander
253:juniperus
218:The name
214:Etymology
188:Gin Craze
168:aqua vita
21:Gin rummy
4582:Sloe gin
4577:Schnapps
4542:Licor 43
4538:Vanilla
4532:Charanda
4463:Juniper
4442:Drambuie
4377:Advocaat
4333:Coconut
4270:Patxaran
4209:Anisette
4188:Absinthe
4173:Amaretto
4158:Liqueurs
4023:Lambanog
3931:Sorghum
3870:Cheongju
3724:Tsipouro
3668:Juniper
3642:Armagnac
3587:Calvados
3530:Parakari
3510:Kombucha
3410:Tunggang
3385:Bahalina
3352:Huangjiu
3318:Sorghum
3272:Rượu cần
3237:Gwaha-ju
3172:Tesgüino
3096:Dubonnet
3091:Conditum
3081:Colonche
2996:Vermouth
2981:Red wine
2966:Mistelle
2659:Archived
2637: –
2532:19241573
2482:VinePair
2188:Decanter
2167:29 March
2033:6 August
1719:Ortolang
1710:genièvre
1565:See also
1550: –
1525: –
1494:Sipsmith
1490:, Canada
1462:Plymouth
1444:Colorado
1442: –
1416:Gordon's
1380:Virginia
1311: –
1299: –
1253:Pink Gin
1223:Gin Fizz
1183:Aviation
1072:sabinene
1068:linalool
1064:limonene
1005:cinnamon
1001:licorice
993:cardamom
985:angelica
943:potatoes
841:methanol
755:Sloe gin
708:liqueurs
704:sloe gin
702:gin and
652:Sloe gin
551:Schiedam
430:Gin Lane
325:'s play
238:and the
235:genièvre
208:sloe gin
204:liqueurs
164:Flanders
4588:Walnut
4552:Campari
4497:Curaçao
4488:Orange
4472:Jenever
4457:Krupnik
4402:Aquavit
4343:Coffee
4315:Tentura
4276:Cherry
4250:Sambuca
4235:Mastika
4219:Hierbas
4193:Anisado
4169:Almond
4118:Horilka
4108:Akvavit
4058:Clairin
4053:Cachaça
4003:Tequila
3880:Lao-Lao
3865:Awamori
3801:Barley
3795:Cereals
3784:Schnaps
3774:Pálinka
3764:Nalewka
3729:Zivania
3662:Zivania
3603:Cherry
3560:Liquors
3426:Ginger
3262:Pangasi
3222:Choujiu
3202:Amazake
3178:Millet
3167:Tejuino
3143:Barley
3137:Cereals
3126:Sangria
3051:Tepache
3027:Lychee
3017:Longan
2932:Bignay
2917:Banana
2810:Malting
2805:Brewery
2800:Brewing
2487:12 July
2461:12 July
2351:21 July
2055:28 July
1858:5 April
1807:5 April
1732:jenever
1684:genever
1548:Vickers
1505:jenever
1484:Seagram
1330:jenever
1243:Negroni
1233:Lonkero
1166:martini
1121:removed
1106:sources
1029:saffron
873:Methods
829:ethanol
759:liqueur
692:rhubarb
679:Hasselt
660:damsons
634:martini
618:quinine
575:Holland
571:jenever
563:Hasselt
559:jenever
547:genever
543:jenever
401:Mary II
381:stomach
377:lumbago
361:caraway
333:Antwerp
295:Antwerp
275:jenever
264:History
246:jenever
225:genever
182:led by
176:jenever
151:) is a
121:Jenever
90:70–140°
46:Georgia
4592:Nocino
4517:Pastis
4447:Glayva
4433:Honey
4427:Unicum
4422:Metaxa
4398:Herbs
4382:Eggnog
4358:Cream
4347:Kahlúa
4337:Malibu
4184:Anise
4128:Shōchū
4123:Poitín
4113:Bangla
4093:Tharra
4034:Dairy
4018:Laksoy
4013:Arrack
3998:Mezcal
3975:Whisky
3970:Shōchū
3960:Baijiu
3935:Baijiu
3925:Starka
3895:Shochu
3885:Lihing
3875:Cholai
3841:Maize
3739:Brandy
3704:Grappa
3699:Chacha
3694:Pomace
3652:Cognac
3647:Brandy
3633:Grape
3627:Boukha
3613:Dates
3578:Apple
3535:Ibwatu
3525:Chicha
3471:Sugar
3446:Honey
3416:Dairy
3375:Pulque
3322:Pendhā
3242:Hariya
3232:Dansul
3212:Beopju
3187:Tongba
3116:Nabidh
2991:Sherry
2952:Grape
2907:Apple
2611:
2592:
2530:
2522:
2408:
2297:
2215:
2108:
1963:
1953:
1904:
1829:
1748:
1734:, see
1730:. For
1712:, see
1708:. For
1694:Lexico
1686:, see
1660:Lexico
1625:, 2019
1543:Waragi
1500:Smeets
1488:Quebec
1398:Gilbey
1313:Oregon
1301:Sydney
1278:Vesper
1213:Gimlet
1208:Gibson
1053:cassia
1049:nutmeg
1033:baobab
1025:longan
1019:peel,
1013:savory
1003:root,
939:grapes
889:barley
765:Canada
696:violet
579:Geneva
447:barley
443:brandy
387:, and
373:kidney
353:barley
350:malted
285:Bruges
256:, the
230:French
107:Barley
95:Colour
80:35–60%
76:
4327:Lakka
4256:Beer
4133:Vodka
4083:Sulai
4068:Guaro
4038:Arkhi
4028:Sotol
3993:Agave
3986:Other
3905:Sulai
3861:Rice
3821:Beer
3779:Rakia
3749:Geist
3714:Orujo
3687:Țuică
3678:Plum
3657:Pisco
3617:Araqi
3572:Fruit
3520:Cauim
3495:Palek
3490:Intus
3475:Kilju
3455:Byais
3440:Byais
3420:Kumis
3405:Tuhak
3363:Other
3312:Kvass
3302:Tapuy
3297:Tapai
3292:Sonti
3257:Mirin
3252:Mijiu
3227:Chuak
3197:Agkud
3193:Rice
3162:Pozol
3157:Mageu
3153:Corn
3121:Pruno
3106:Jabol
3071:Rimon
3057:Plum
3041:Perry
3037:Pear
2911:Cider
2901:Fruit
2825:Yeast
2136:3 May
1655:"Gin"
1523:Taaka
1340:Islay
1009:cubeb
981:anise
862:proof
698:gin,
666:(25%
656:sloes
357:anise
258:Latin
242:word
240:Dutch
232:word
198:in a
98:Clear
4632:Gins
4611:List
4373:Egg
4245:Rakı
4240:Ouzo
4214:Arak
4088:Sura
3915:Korn
3911:Rye
3900:Soju
3769:Oghi
3709:Marc
3637:Arak
3623:Fig
3597:Feni
3501:Tea
3485:Basi
3465:Mead
3450:Bais
3400:Tubâ
3395:Tuak
3347:Boza
3342:Beer
3308:Rye
3282:Sato
3277:Sake
3217:Brem
2820:Wort
2609:ISBN
2590:ISBN
2528:PMID
2520:ISSN
2489:2022
2463:2022
2437:2014
2406:ISBN
2382:2021
2353:2017
2295:ISSN
2213:ISBN
2169:2013
2138:2010
2106:ISBN
2082:2016
2057:2014
2035:2017
1961:OCLC
1951:ISBN
1932:2014
1902:ISBN
1860:2009
1827:ISBN
1809:2009
1782:2021
1746:ISBN
1529:, US
1446:, US
1382:, US
1104:any
1102:cite
1017:lime
997:pine
905:oude
885:mash
800:e.g.
567:oude
490:The
451:beer
439:duty
399:and
389:gout
54:Type
4467:Gin
4073:Rum
3950:Ara
3672:Gin
3337:Ara
3332:Ale
3207:Apo
2512:doi
1983:BBC
1796:Gin
1115:by
1027:),
953:or
911:or
850:dry
810:Gin
753:).
577:or
545:or
469:BBC
297:).
220:gin
129:Gin
33:Gin
4628::
2571:.
2567:.
2526:.
2518:.
2508:73
2506:.
2480:.
2454:.
2390:^
2372:.
2361:^
2343:.
2332:^
2322:.
2293:.
2289:.
2259:.
2235:.
2186:.
2128:.
2090:^
2073:.
2021:.
1981:.
1959:.
1916:^
1896:.
1882:^
1740:.
1717:.
1698:.
1691:.
1664:.
1657:.
1631:^
1612:^
1051:,
1047:,
1043:,
1039:,
1035:,
1031:,
1015:,
1011:,
995:,
991:,
983:,
945:,
941:,
937:,
778:.
745:,
741:,
538:.
379:,
363:,
359:,
138:dʒ
3941:)
3937:(
2700:e
2693:t
2686:v
2617:.
2598:.
2573:1
2534:.
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2491:.
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2439:.
2384:.
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2307:.
2274:.
2245:.
2221:.
2196:.
2171:.
2140:.
2114:.
2084:.
2059:.
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1985:.
1967:.
1934:.
1910:.
1762:.
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