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Karakudamono

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245: 17: 282: 160: 203: 275: 311: 301: 54: 94:), its name appears in a Japanese dictionary dating to the early 10th century. This pastry is still sold in 268: 223: 193: 65:. During the Heian period the pastries become an important feature of the newly established 66: 8: 256: 306: 199: 127: 42: 30: 140: 119: 87: 62: 168: 115: 252: 107: 77: 58: 295: 111: 225:
The Fat of the Land: Proceedings of the Oxford Symposium on Food and Cooking
46: 103: 82: 16: 95: 53:) that were introduced to Japan through the efforts of an 57:. These Chinese-style pastries were used as offerings at 102:. It is also prepared using traditional methods at 45:term used to collectively describe assorted pastry 293: 276: 251:This Japanese cuisine–related article is a 283: 269: 195:The Oxford Companion to Sugar and Sweets 15: 294: 221: 125:Karakudamono are also attested to in 239: 217: 215: 188: 186: 106:shrines throughout Japan including 13: 14: 323: 212: 183: 243: 76:to reach Japan was a pastry of 49:of Chinese origin (also called 153: 1: 146: 255:. You can help Knowledge by 72:Among the earliest recorded 7: 134: 10: 328: 238: 198:. 2015-04-01. p. 82. 165:Kyoto Confectionary Museum 34: 222:Walker, Harlan (2003). 312:Japanese cuisine stubs 302:Japanese confectionery 118:and Nichieda Jinja in 23: 19: 67:Japanese aristocracy 98:where it is called 90:as "balls of joy" ( 69:'s banquet tables. 55:envoy to Tang China 24: 264: 263: 128:The Tale of Genji 319: 285: 278: 271: 247: 246: 240: 230: 229: 219: 210: 209: 190: 181: 180: 178: 176: 167:. Archived from 157: 141:List of pastries 120:Shiga Prefecture 63:Buddhist temples 41:in Chinese,is a 36: 327: 326: 322: 321: 320: 318: 317: 316: 292: 291: 290: 289: 244: 236: 234: 233: 220: 213: 206: 192: 191: 184: 174: 172: 159: 158: 154: 149: 137: 100:seijo̅ kankidan 12: 11: 5: 325: 315: 314: 309: 304: 288: 287: 280: 273: 265: 262: 261: 248: 232: 231: 211: 204: 182: 171:on 4 July 2018 151: 150: 148: 145: 144: 143: 136: 133: 108:Kamigamo Jinja 80:origin called 59:Shinto shrines 9: 6: 4: 3: 2: 324: 313: 310: 308: 305: 303: 300: 299: 297: 286: 281: 279: 274: 272: 267: 266: 260: 258: 254: 249: 242: 241: 237: 227: 226: 218: 216: 207: 205:9780199313617 201: 197: 196: 189: 187: 170: 166: 162: 156: 152: 142: 139: 138: 132: 130: 129: 123: 121: 117: 113: 112:Kasuga Taisha 109: 105: 101: 97: 93: 89: 85: 84: 79: 75: 70: 68: 64: 60: 56: 52: 48: 44: 40: 32: 28: 22: 18: 257:expanding it 250: 235: 224: 194: 173:. Retrieved 169:the original 164: 155: 126: 124: 99: 91: 81: 74:karakudamono 73: 71: 50: 38: 27:Karakudamono 26: 25: 21:Karakudamono 20: 86:. Known in 47:confections 296:Categories 175:19 January 147:References 110:in Kyoto, 92:huanxituan 39:Tangguozi 307:Pastries 161:"和菓子の歴史" 135:See also 43:Japanese 31:Japanese 88:Chinese 51:tōgashi 202:  104:Shintō 83:modaka 78:Indian 96:Kyoto 253:stub 200:ISBN 177:2019 116:Nara 61:and 114:in 37:), 35:唐菓子 298:: 214:^ 185:^ 163:. 131:. 122:. 33:: 284:e 277:t 270:v 259:. 228:. 208:. 179:. 29:(

Index


Japanese
Japanese
confections
envoy to Tang China
Shinto shrines
Buddhist temples
Japanese aristocracy
Indian
modaka
Chinese
Kyoto
Shintō
Kamigamo Jinja
Kasuga Taisha
Nara
Shiga Prefecture
The Tale of Genji
List of pastries
"和菓子の歴史"
the original


The Oxford Companion to Sugar and Sweets
ISBN
9780199313617


The Fat of the Land: Proceedings of the Oxford Symposium on Food and Cooking
stub

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