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for winemaking. The word connotes or emphasizes the critical role that vineyard placement and maintenance has in the production of high-quality wine. The term, French for someone who grows grapes or makes wine, is often used in
Australia to describe a winemaker who is also involved as an owner or
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301:) meant that a grower often had insufficient wine from a parcel to vinify on its own. Under French inheritance laws, vineyard holdings were often split until offspring owned no more than a single row of grapes, not enough to fill a
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Today, these duties require an increasing amount of scientific knowledge, since laboratory tests are gradually supplementing or replacing traditional methods. Winemakers can also be referred to as oenologists as they study
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manager as opposed to a person who is employed only to make wine, who is generally referred to as a winemaker. It is also used when referring to a winemaker from France.
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are typically higher than for wines from a larger area like a village or region, the grower could make more money selling off the production as the
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merchant who assembles the produce of smaller growers and winemakers and sells the result under its own name.
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further, blend in other wines or simply bottle and sell it as is. The result is sold under the name of the
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and
England during the 14th and early 15th centuries, vintners were among the more important people in
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Monitoring the maturity of grapes to ensure their quality and to determine the correct time for harvest
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to wines in various states of completion. In the case of grapes or must, the
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Owning only a small portion of a particular high-quality single vineyard (
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with winemakers being four times mayor of the city under the reign of
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Making sure that quality is maintained when the wine is bottled
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rather than blending it into a less specific appellation.
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Due to the close political and commercial ties between
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are among the largest owners of vineyards. Well-known
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The
Vigneron's Savoir-Faire: The Result of Commitment
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Preparing plans for bottling wine once it has matured
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252:. If he buys already fermented wine in barrels or
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656:at Wikimedia Commons
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132:Wine grapes
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423:References
412:Wine fraud
377:Chapoutier
341:négociants
329:négociants
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459:"Vintner"
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262:négociant
246:négociant
240:to grape
219:NĂ©gociant
212:NĂ©gociant
171:Edward II
119:Winemaker
78:Filtering
32:winemaker
561:Archived
548:magazine
542:Archived
517:Archived
395:Oenology
389:See also
369:Jaboulet
363:region,
337:Faiveley
331:such as
325:Burgundy
298:lieu-dit
194:vineyard
181:Vigneron
163:Bordeaux
141:merchant
110:oenology
65:pressing
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365:Guigal
351:, and
303:barrel
238:grapes
224:French
173:. The
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676:Drink
361:RhĂ´ne
319:Many
267:Some
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72:juice
473:ISBN
335:and
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242:must
228:wine
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