Hamburger - Knowledge

2887: 1383: 3189: 2095: 1063: 679: 687: 3292: 1444: 2223: 1071: 281: 1026:. In 1937, Bob Wian created the double-deck hamburger at his stand in Glendale, California. Big Boy would become the name of the hamburger, the mascot, and the restaurants. Big Boy expanded nationally through regional franchising and subfranchising. Primarily operating as drive-in restaurants in the 1950s, interior dining gradually replaced curb service by the early 1970s. Many franchises have closed or operate independently, but at the remaining American restaurants, the Big Boy double-deck hamburger remains the signature item. 2207: 6383: 863: 381: 3221: 3471: 2795: 6369: 196: 7781: 6710: 874:. During the fair, they ran out of pork sausage for their sandwiches and substituted beef. The brothers exhausted their supply of sausage, so they purchased chopped-up beef from a butcher, Andrew Klein. Historian Joseph Streamer wrote that the meat was from Stein's market, not Klein's, despite Stein's having sold the market in 1874. The story notes that the name of the hamburger comes from Hamburg, New York, not Hamburg, Germany. Frank Menches's obituary in 3103: 3150: 6555: 6323: 6836: 134: 38: 664: 2955: 6357: 392: 7793: 3457: 936: 2512:" (also spelled "Jucy Lucy"), is a hamburger having cheese inside the meat patty rather than on top. A piece of cheese is surrounded by raw meat and cooked until it melts, resulting in a molten core of cheese within the patty. This scalding hot cheese tends to gush out at the first bite, so servers frequently instruct customers to let the sandwich cool for a few minutes before consumption. 3118:. There are many variations. While the original bøfsandwich was simply a generic meat patty containing a mix of beef and horse meat, with slightly different garnish (mustard, ketchup, and soft onions), it has continued to evolve. Today, a bøfsandwich usually contains a beef patty, pickled cucumber, raw, pickled, fried or soft onions, pickled red beets, mustard, ketchup, 79: 3330:, in addition to the internationally familiar offerings, numerous localized variants of the hamburger may be found, such as the Islak Burger (lit. "Wet-Burger"), which is a beef slider doused in seasoned tomato sauce and steamed inside a special glass chamber, and has its origins in the Turkish fast food retailer Kizilkayalar. Other variations include lamb burgers and 1085:. In the United States, the hamburger patties served by major fast food chains are usually mass-produced in factories and frozen for delivery to the site. These hamburgers are thin and of uniform thickness, differing from the traditional American hamburger prepared in homes and conventional restaurants, which is thicker and prepared by hand from 917:. It cost 10 cents—the same price as mutton chops, pig's feet in batter, and stewed veal. It was not, however, on the dinner menu. Only "Pig's Head", "Calf Tongue", and "Stewed Kidneys" were listed. Another claim ties the hamburger to Summit County, New York, or Ohio. Summit County, Ohio, exists, but Summit County, New York, does not. 826:, credits Nagreen, now known as "Hamburger Charlie", with the invention. Nagreen was 15 when he reportedly sold pork sandwiches at the 1885 Seymour Fair, made so customers could eat while walking. The Historical Society explains that Nagreen named the hamburger after the Hamburg steak with which local German immigrants were familiar. 897:

wife Ciddy ran a sandwich stand at the St. Louis World's Fair. Historian Frank X. Tolbert noted that Athens resident Clint Murchison said his grandfather dated the hamburger to the 1880s with Fletcher "Old Dave" Davis. A photo of "Old Dave's Hamburger Stand" from 1904 was sent to Tolbert as evidence of the claim.

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The origin of the hamburger is unclear, though "hamburger steak sandwiches" have been advertised in U.S. newspapers from New York to Hawaii since at least the 1890s. The invention of hamburgers is commonly attributed to various people, including Charlie Nagreen, Frank and Charles Menches, Oscar Weber

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ships due to how greasy burgers slid across the galley grill as the ship pitched and rolled. Other versions claim the term "slider" originated from the hamburgers served by flight line galleys at military airfields, which were so greasy they slid right through one, or because their small size allows

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states that "The dish actually had no name until some rowdy sailors from Hamburg named the meat on a bun after themselves years later", also noting that this claim is subject to dispute. A customer ordered a quick hot meal and Louis was out of steaks. Taking ground beef trimmings, Louis made a patty

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and delivered to the customer's table. In the late 1970s, to compete with McDonald's, Wimpy began to open American-style counter-service restaurants, and the brand disappeared from many UK high streets when those restaurants were re-branded as Burger Kings between 1989 and 1990 by the then-owner of

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prototype is much like the British: savoury filings within two slices of bread. But American sandwiches are allowed to wander further from the prototype, because they interpret the 'bread' requirement more loosely. An American sandwich can be on a roll, on a bagel, on a bun, on a croissant, and at

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claimed to have invented the hamburger. According to oral histories, in the 1880s, he opened a lunch counter in Athens and served a 'burger' of fried ground beef patties with mustard and Bermuda onion between two slices of bread, with a pickle on the side. The story is that in 1904, Davis and his

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religious practice). Because of this, most fast food chains and restaurants in India do not serve beef. McDonald's in India, for instance, does not serve beef, offering the "Maharaja Mac" instead of the Big Mac, substituting the beef patties with chicken. Another version of the Indian vegetarian

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or milk bars rather than from chain restaurants. These traditional hamburgers are becoming less common as older-style fast food outlets decrease in number. The hamburger meat is almost always ground beef, or "mince", as it is more commonly referred to in Australia and New Zealand. They commonly

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sums up: "One problem is that there is little written history. Another issue is that the spread of the burger happened largely at the World's Fair, from tiny vendors that came and went in an instant. And it is entirely possible that more than one person came up with the idea at the same time in

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According to a study by Gira Conseil on the consumption of hamburgers in France in 2013, 75% of traditional French restaurants offer at least one hamburger on their menu, and for a third of these restaurants, it has become the leader in the range of dishes, ahead of rib steaks, grills or fish.

2878:) "Aussie Burger" has tomato, lettuce, onion, cheese, bacon, beetroot, egg, ketchup, and a meat patty, while adding pineapple is an upcharge. It is essentially a "Burger with the lot" but uses the standard HJ circular breakfast Egg rather than the fully fried egg used by local fish shops. 3132:

Today, the bøfsandwich, flæskestegssandwich, and their many variations co-exist with the more typical hamburger, with the opening of the first Burger King restaurant in 1977 popularizing the original dish in Denmark. Many local, high-end burger restaurants dot the major cities, including

3122:, and perhaps most strikingly, is often overflowing with brown gravy, which is sometimes even poured on top of the assembled bøfsandwich. The original bøfsandwich is still on the menu at the same restaurant from which it originated in 1949, now run by the original owner's grandson. 734:

made a highly specific claim regarding a "hamburger sandwich" in an article about a "Sandwich Car": "A distinguished favorite, only five cents, is Hamburger steak sandwich, the meat for which is kept ready in small patties and 'cooked while you wait' on the gasoline range."

3260:, apart from American fast food chains, burgers can be found in stalls near shopping areas, the best known being the "shami burger". This is made from "shami kebab", made by mixing lentils and minced lamb. Onions, scrambled eggs, and ketchup are the most popular toppings. 994:. Many of these were licensed but not strictly franchised. Many closed during WWII. Between 1955 and 1967, another wave of restaurants closed or changed names. In 1967, the Kewpee licensor moved the company to a franchise system. Currently, only five locations exist. 979: in) square hamburgers, known as sliders. They created five holes in each patty, which helped them cook evenly and eliminated the need to flip the burger. In 1995, White Castle began selling frozen hamburgers in convenience stores and vending machines. 2164:

made of chopped steak served on a sub-style sesame seed roll. Additional steak burgers that Burger King has offered are the Angus Bacon Cheddar Ranch Steak Burger, the Angus Bacon & Cheese Steak Burger, and a limited edition Stuffed Steakhouse Burger.

4018: 2915:) refers to all sandwiches that consist of two pieces of bun and a meat patty in between. This has led to confusion when Chinese nationals try to order sandwiches with meat fillings other than beef in fast-food restaurants in North America. 2716:

Chip shops, particularly in the West Midlands and North-East of England, Scotland, and Ireland, serve battered hamburgers called batter burgers. This is where the burger patty is deep-fat-fried in batter and is usually served with chips.

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A high-quality hamburger patty is made entirely of ground (minced) beef and seasonings; these may be described as "all-beef hamburger" or "all-beef patties" to distinguish them from inexpensive hamburgers made with cost-savers like added

1097:, use a gas flame grilling process. At conventional American restaurants, hamburgers may be ordered "rare" but normally are served medium-well or well-done for food safety reasons. Fast food restaurants do not usually offer this option. 2866:"McOz" Burger is partway between American and Australian style burgers, having beetroot and tomato in an otherwise typical American burger; however, it is no longer a part of the menu. Likewise, McDonald's in New Zealand created a 2854:

is applied to any cut bun with a hot filling, even when the filling does not contain beef, such as a chicken burger (generally with chicken breast rather than chicken mince), salmon burger, pulled pork burger, veggie burger, etc.

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vessels (which began operations in 1847) became so well known that the shipping company gave its name to the dish. It is not known which of these stories actually marks the invention of the hamburger and explains the name.

3288:, a recent fast food craze due to the sudden influx of foreign influence has led to the prominence of the hamburger. Specialized fast food restaurants serving to Mongolian tastes have sprung up and seen great success. 3176:

group, with outlets also in China, South Korea, Vietnam, and Taiwan. In addition to selling beef hamburgers, they have hamburgers made from squid, pork, tofu, and shrimp. Variations available in South Korea include

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Grivetti, Louis E.; Corlett, Jan L.; Gordon, Bertram M.; Lockett, Cassius T. (January–February 2004). "Food in American History, Part 6-Beef (Part 1): Reconstruction and Growth Into the 20th Century (1865–1910)".

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Steakburgers may be served with standard hamburger toppings such as lettuce, onion, and tomato. Some may have various additional toppings such as cheese, bacon, fried egg, mushrooms, additional meats, and others.

3090:. McDonald's has been gradually losing market share in Japan to these local hamburger chains due partly to the preference of Japanese diners for fresh ingredients and more refined, "upscale" hamburger offerings. 3129:, grew especially popular. This variation replaces the minced beef patty with slices of pork loin or belly and typically uses sweet-and-sour pickled red cabbage, mayonnaise, mustard, and pork rinds as garnish. 905:

Various non-specific claims of the invention relate to the term "hamburger steak" without mention of its being a sandwich. The first printed American menu which listed hamburger is said to be an 1834 menu from

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Expect a blank look if you're in the States and ask for a chicken burger 'cause they ain't got a clue what the hell you're talking about... It's just what we call burgers, which Americans call sandwiches...

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menu items. Many pubs specialize in "gourmet" burgers. These are usually high-quality minced steak patties topped with things such as blue cheese, brie, avocado, anchovy mayonnaise, et cetera. Some British

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include tomato, lettuce, grilled onion, and meat as minimum—in this form, known in Australia as a "plain hamburger", which often also includes a slice of beetroot—and, optionally, can include cheese,

3248:, consisting of a deep-fried potato patty dipped in gram flour batter. It is usually served with mint chutney and fried green chili. Another alternative is the "Buff Burger", made with buffalo meat. 2543:

In 2012, according to a study by the NDP cabinet, the French consume 14 hamburgers in restaurants per year per person, placing them fourth in the world and second in Europe, just behind the British.

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in 1990 split the brands again, and now Wimpy table-service restaurants can still be found in many town centres, whilst new counter-service Wimpys are now often found at motorway service stations.

5572: 4569: 2760:, Ultimate Burger, Hamburger Union and Byron Hamburgers in London. Independent restaurants such as Meatmarket and Dirty Burger developed a style of rich, juicy burger in 2012 which is known as a 2749:

burgers can be purchased. These burgers are served similarly to the traditional hamburger but are sometimes served with a different sauce, including redcurrant sauce, mint sauce, and plum sauce.

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as in the U.S. — McDonald's and Burger King. The menus offered to both countries are virtually identical, although portion sizes tend to be smaller in the UK. In Ireland, the food outlet

3272:, there are 300 McDonald's restaurants. The menu in Malaysia also includes eggs and fried chicken on top of regular burgers. Burgers are also easily found at nearby mobile kiosks, especially 6313: 6066: 2858:

The only variance between the two countries' hamburgers is that New Zealand's equivalent to "The Lot" often contains a steak (beef). The condiments regularly used are barbecue sauce and

3376:, a Bicky Burger is sold that combines pork, chicken, and horse meat. The hamburger, usually fried, is served between a bun, sprinkled with sesame seeds. It often comes with a specific 5891: 704:

included a recipe called "Hamburgh sausage", suggesting that it should be served "roasted with toasted bread under it." A similar snack was also popular in Hamburg under the name of "

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in New York. However, the printer of the original menu was not in business in 1834. In 1889, a menu from Walla Walla Union in Washington offered hamburger steak as a menu item.

3980:"Giving the BURGER its due: the hamburger's origins are somewhat shrouded in mystery, but there is no doubt as to its impact on American dining habits and culture.(Editorial)." 748:

traces the origin of the hamburger to Hamburg, Germany, with its invention by Otto Krause. Some have pointed to a recipe for "Hamburgh sausages" on toasted bread, published in

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is a very small square hamburger patty served on an equally small bun and usually sprinkled with diced onions. According to the earliest citations, the name originated aboard

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On August 5, 2013, the first hamburger from a meat lab grown from cow stem cells was served. The hamburger was the result of research in the Netherlands led by Mark Post at

3212:, which offers burger meals and chicken, including a signature burger called "Champ". Jollibee now has several outlets in the United States, the Middle East, and East Asia. 838:, Otto Kuase was the inventor of the hamburger. In 1891, he created a beef patty cooked in butter and topped with a fried egg. German sailors later omitted the fried egg. 3444:

pilot needing an excuse to fly. A $ 100 hamburger trip typically involves flying a short distance (less than two hours), eating at an airport restaurant, and flying home.

2184:, Burger King's attorneys "grilled" Steak 'n Shake's CEO in court about the precise content of Steak 'n Shake's steakburger offering.) The case was settled out of court. 846:

The family of Oscar Weber Bilby claims the first-known hamburger on a bun was served on July 4, 1891, on Grandpa Oscar's farm. The bun was a yeast bun. In 1995, Governor

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In the early 21st century, "premium" hamburger chains and independent restaurants have arisen, selling burgers produced from meat stated to be of high quality and often

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matches. Burgers from this type of outlet are usually served without any form of salad — only fried onions and a choice of tomato ketchup, mustard, or brown sauce.

1301:, due to the occasional initial improper preparation of the meat, so caution is needed during handling and cooking. Because of the potential for food-borne illness, the 708:" ("bread roll warm") in 1869 or earlier, and was supposedly eaten by emigrants on their way to America. However this may have contained roasted beefsteak rather than 3126: 712:. It has alternatively been suggested that Hamburg steak served between two pieces of bread and eaten by Jewish passengers travelling from Hamburg to New York on 6312: 3389:

In May 2012, Serendipity 3 was recognized as the Guinness World Record holder for serving the world's most expensive hamburger, the $ 295 Le Burger Extravagant.

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Chicken burger with rice bun (sold in Taiwan, Korea, Hong Kong, Macao, the Philippines, Thailand and Singapore). Note that the "bun" is composed of cooked rice.

4466: 2685:, originally known as Wimpy Bar (opened 1954 at the Lyon's Corner House in Coventry Street London), which served its hamburgers on a plate with British-style 5437: 5354: 2483:

and the upper midwest, is a normal burger with a pad of butter as a topping or a heavily buttered bun. It is the signature menu item of the restaurant chain

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Restaurants may offer hamburgers with multiple meat patties. The most common variants are double and triple hamburgers, but California-based burger chain

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referred to the hamburger as "the innovation of a food vendor on the pike." No conclusive argument has ended the dispute over invention. An article from

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A ramen burger, invented by Keizo Shimamoto, is a hamburger patty sandwiched between two discs of compressed ramen noodles in lieu of a traditional bun.

1104:, one of the world's top-selling hamburgers, with an estimated 550 million sold annually in the United States. Other major fast-food chains, including 3737: 3013:

in the US. They are made from minced beef, pork, or a blend of the two mixed with minced onions, eggs, breadcrumbs, and spices. They are served with

5653: 3200:, a wide range of major U.S. fast-food franchises are well represented, together with local imitators, often amended to the local palate. The chain 3125:

Following the popularity of the bøfsandwich, many variations sprung up, using different types of meat instead of the beef patty. One variation, the

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burger is a hamburger served without a bun and replaced with large slices of lettuce, with mayonnaise or mustard being the sauces primarily used.

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On the other hand, Hamburgers in buns are predominantly the domain of fast food chains. Japan has homegrown hamburger chain restaurants such as

6074: 206: 965:. Following the war, hamburgers became unpopular until the White Castle restaurant chain marketed and sold large numbers of small 65 mm ( 469:, but are also sold at various other restaurants, including more expensive high end establishments. There are many international and regional 6640: 5899: 2201: 1633: 1305:, recommends hamburgers be cooked to an internal temperature of 160 °F (71 °C). If cooked to this temperature, they are considered 658: 3633: 3094:

once retreated from Japan, but re-entered the market in summer 2007 in cooperation with the Korean-owned Japanese fast-food chain Lotteria.

6133: 5218: 2131: 5512: 2827:, pineapple, a fried egg, and bacon. If all these optional ingredients are included, it is known in Australia as a "burger with the lot". 913:

Between 1871 and 1884, "Hamburg Beefsteak" was on the "Breakfast and Supper Menu" of the Clipper Restaurant at 311/313 Pacific Street in

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in 1979 as part of a menu expansion that, in turn, was part of a corporate restructuring effort for the company. It was a single oblong

5552: 2946:(221–206 BC) and fits the aforementioned Chinese word for burger, Chinese media have claimed that the hamburger was invented in China. 1207:

Some restaurants offer elaborate hamburgers using expensive cuts of meat and various cheeses, toppings, and sauces. One example is the

5400: 4735: 3086:, butchered from cows that are fed with beer and massaged daily. McDonald's Japan also recently launched a McPork burger made with US 1053:(the supplier of their multi-mixer milkshake machines) purchased the company from the brothers for $ 2.7 million and a 1.9% royalty. 7685: 4921: 4182: 2416:

Standard toppings on hamburgers may depend upon location, particularly at restaurants that are not national or regional franchises.

5253: 3338:. Most burger shops have also adopted a pizzeria-like approach to home delivery, and almost all major fast food chains deliver. 2157: 4592: 3400:. Called the "Absolutely Ridiculous Burger", it takes about 12 hours to prepare. It was cooked and adjudicated on May 30, 2009. 696: 3411:

burger, topped with caramelized onion, Brie cheese, and prosciutto, was reported available at Le Burger Brasserie, inside the

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Veggie Burgers Every Which Day: Fresh, Flavorful and Healthy Vegan and Vegetarian Burgers—Plus Toppings, Sides, Buns and More

6259: 6236: 6208: 6162: 5496: 4295: 4262: 3799: 1093:, sell square-cut hamburgers. Hamburgers in fast food restaurants are usually grilled on a flat top, but some firms, such as 5482: 3979: 2043:

Use of the term "steakburger" dates to the 1920s in the United States. In the U.S. in 1934, A.H. "Gus" Belt, the founder of

6745: 6414: 5332: 4149: 4433: 4005: 3606: 3235:, burgers are usually made from chicken or vegetable patties due to cultural beliefs against eating beef (which stem from 3074:, where the bun is made of rice, and the luxury 1,000-yen (US$ 10) "Takumi Burger" (meaning "artisan taste"), featuring 2242:, burgers may be classified as two main types: fast food hamburgers and individually prepared burgers made in homes and 6024: 5995: 4990: 4443: 3900: 2047:, devised a higher-quality hamburger and offered it as a "steakburger" to customers at the company's first location in 694:

Versions of the meal have been served for over a century, but its origins remain obscure. The 1758 edition of the book

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Ronald R. Butters, "Trademark linguistics: Trademarks: Language that one owns," in Malcolm Coulthard, Alison Johnson,

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Hamburgers are often served as a fast dinner, picnic, or party food and are often cooked outdoors on barbecue grills.

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included "original steakburger" and "famous for steakburgers". Steak 'n Shake's "Prime Steakburgers" are now made of

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in conjunction with one of its menu items, claiming that such use infringed on trademark rights. (According to the

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At $ 499, the world's largest hamburger commercially available weighs 185.8 pounds (84.3 kg) and is sold at

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In other places - including Australia and New Zealand - a steak burger contains a whole steak, not ground meat.

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The "Hamburger Rundstück" was popular already in 1869 and is believed to be a precursor to the modern Hamburger.

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is a marketing term for a hamburger claimed to be of superior quality. Elsewhere, it is a burger containing a

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of hamburger. Some of the largest multinational fast-food chains have a burger as one of their core products:

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An original and indigenous rival to the big two U.S. giants was the quintessentially British fast-food chain

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and grilled it, putting it between two slices of toast. Some critics such as Josh Ozersky, a food editor for

4751: 7818: 7567: 5966: 4731: 2283: 1038: 518:, the term "burger" eventually became a self-standing word that is associated with many different types of 5873: 4725:"Memorandum and Order: The Steak 'n Shake Company vs. The Burger King Corporation, Case No. 4:04CV525 CDP" 3334:-burgers, which are offered by local fast food businesses and global chains alike, such as McDonald's and 7823: 6599: 6361: 6097: 5739: 5718: 5274: 3946: 3690: 2772: 2068: 395: 89: 2886: 2077:

is typical, although other meats such as lamb and pork may also be used. The meat is ground or chopped.

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In the 21st century, a couple of companies formed making realistic meat analogues. In competition, were

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For references, see the literature review in William O. Giles "Method for preparing hamburger patties"

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Frank and Charles Menches claim to have sold a ground beef sandwich at the Erie County Fair in 1885 in

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The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present

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Some restaurants' burgers also have barbecue sauce, and others replace the ground patty with sirloin,

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stated the first hamburger served in America was by Louis Lassen, a Danish immigrant, after he opened

6604: 6347: 5661: 2146: 1010: 950: 835: 745: 6386: 4226: 7848: 7670: 7338: 7310: 6738: 6635: 6407: 4636: 4040: 3820:. Not a roll. Not a bagel. Not a baguette. Without sliced bread, it's not a sandwich. The American 3188: 1668: 1533: 1295: 1271: 1208: 1074:

A hamburger with fries bought as take-away, with the hamburger and the fries in separate containers

930: 914: 761: 654: 443: 222: 3025:. Hamburgers may be served in casual, western-style suburban restaurant chains known in Japan as " 2094: 1062: 434:. The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon or chilis with 7858: 7833: 6994: 5033: 3864: 3082:, and other rare seasonal ingredients. In terms of the actual patty, there are burgers made with 2534:

is a cheeseburger where the burger is steamed instead of grilled. It was invented in Connecticut.

155: 7192: 5232: 6979: 5052: 4897: 3204:(locally nicknamed "McDo") has a range of burger and chicken dishes often accompanied by plain 2757: 1243: 1204:

are hamburger chains that specialize in the mid-tier "restaurant-style" variety of hamburgers.

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because the meat is not ground, whereas in other countries anything with a bun is considered a

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U.S. Library of Congress Folklife Center Local Legacies Project retrieved on April 13, 2009

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is an iconic hamburger with chili meat sauce originating in the Greek burger restaurants of

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Burgers can also be made with patties made from ingredients other than beef. For example, a

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of bread (from a loaf) with fillings in between them – unlike in American English where a

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Raw hamburger may contain harmful bacteria that can produce food-borne illnesses such as

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is fillings between two pieces of any kind of bread, not only slices of bread – as such

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beef. Additionally, many restaurants have used the term "steakburger" at various times.

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is widespread throughout the country, serving burgers as part of its menu. In Ireland,

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may also be added, which can be fried or grilled along with the meat patty. A slice of

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The Prodigal Tongue: The Love–Hate Relationship Between British and American English

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by Hannah Glasse in 1758. Hamburgers gained national recognition in the U.S. at the

705: 7432: 7330: 6914: 6884: 6869: 6864: 6820: 5228: 5223: 4367: 3889: 3711: 3495: 3441: 3041: 2871: 2870:, similar to a Quarter Pounder, but features salad, beetroot, and a fried egg. The 2275: 2259: 2048: 1976: 1428: 1413:, beans, grains or an assortment of vegetables, ground up and mashed into patties. 1109: 631: 488: 214: 151: 6790: 6221: 2300:

might be added to a hamburger or may be offered separately on the side, including

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This article is about the dish. For the meat served as part of such a dish, see

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Fast food franchises sell American-style fast-food hamburgers in Australia and

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Cheeseburger (with onions and tomatoes) at Louis' Lunch, New Haven, Connecticut

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has been called the "Chinese hamburger". Since the sandwich dates back to the

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are very similar to those in the US, and the same big two chains dominate the

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concessions in the United States call their hamburgers steak burgers, such as

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proclaimed that the first true hamburger on a bun was created and consumed in

810:, claim that this sandwich was not a hamburger because the bread was toasted. 7812: 7761: 7522: 7514: 7495: 7305: 7285: 7094: 6924: 6904: 6815: 6771: 6677: 6619: 6544: 6539: 6499: 6447: 6382: 5577: 5517: 4621: 4590:

USDA Urges Consumers To Use Food Thermometer When Cooking Ground Beef Patties

4379: 4130: 3958: 3685: 3575: 3530: 3408: 3311: 3201: 3037: 3026: 3005: 2902: 2863: 2746: 2721: 2682: 2639: 2631: 2623: 2525: 2361: 2349: 2235: 2142: 2111: 2056: 1835: 1810: 1718: 1708: 1598: 1593: 1578: 1528: 1394: 1377: 1283: 1239: 1153: 1125: 1030: 1004: 939: 893: 847: 721: 701: 667: 602: 567: 563: 535: 474: 380: 335: 7265: 6040: 5513:"Move over, Cronut! The new Ramen Burger has New Yorkers in a foodie frenzy" 4203: 7740: 7665: 7620: 7480: 7442: 7427: 7358: 7320: 7315: 7245: 7235: 7217: 7202: 7162: 7120: 7079: 6974: 6949: 6854: 6800: 6569: 6469: 6464: 6459: 6437: 5455:"Low Carb, Vegetarian, Gluten-Sensitive* & Low Fat Options at Hardee's" 4387: 3555: 3505: 3490: 3307: 3273: 3205: 3160:

mentioned above are also available in several East Asian countries such as

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was created from a revision of this article dated 19 August 2019

5777: 3220: 2709:, commonly known as "burger vans", particularly at outdoor events such as 2051:. This burger used a combination of ground meat from the strip portion of 7797: 7735: 7730: 7402: 7125: 7115: 7029: 7024: 6969: 6929: 6919: 6579: 6519: 6504: 5946: 5573:"Uncovering Mexico: Best of times, worst of times: Celebrating the 100th" 5534:"Les Français, deuxièmes plus gros consommateurs de hamburgers en Europe" 5488: 5337: 4418: 3840:

The Story behind the Dish: Classic American Foods: Classic American Foods

3806:...the British are so particular about sandwiches that they use the word 3560: 3462: 3423: 3373: 3356: 3335: 3197: 3165: 3157: 3091: 3071: 3014: 2961: 2943: 2919: 2875: 2815: 2811: 2671: 2663: 2643: 2484: 2472:, a "kubie burger" is a hamburger made with a pressed Ukrainian sausage ( 2409: 2357: 2353: 2291: 2287: 2234:

The hamburger is considered a national dish of the United States. In the

2173: 2115: 2107: 2099: 1991: 1986: 1948: 1860: 1845: 1840: 1820: 1805: 1775: 1765: 1760: 1736: 1723: 1693: 1563: 1553: 1538: 1432: 1197: 1173: 1157: 1129: 1121: 1117: 1105: 1094: 1089:. Most American hamburgers are round, but some fast-food chains, such as 1086: 958: 881: 622: 511:; however, there is no certain connection between the food and the city. 481: 454:. Under some definitions, and in some cultures, a burger is considered a 423: 415: 365: 321: 6899: 6368: 5922:"Flæskestegssandwich | Vores opskrift på den bedste flæskestegssandwich" 4083:. Library of Congress. Americaslibrary.gov. Retrieved on April 21, 2013. 3867:[Newest, complete guide to Hamburg, Altona and surroundings. ]. 2862:. The traditional Australasian hamburger never includes mayonnaise. The 2576: 2442: 2369: 1254:

was sometimes added. Some cooks prepare their patties with binders like

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Selling 'Em by the Sack: White Castle and the Creation of American Food

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Louis' Lunch has beef with book claiming it didn't invent the hamburger

4008:. Restaurants & Institutions. Reed Business Information, Inc. (US). 3763:"14 Names Other Countries Have For Food That Will Confuse Every Aussie" 3580: 3510: 3102: 3033: 3018: 2958: 2867: 2592: 2438: 2405: 2381: 2309: 2243: 2135: 1918: 1825: 1795: 1780: 1623: 1493: 1488: 1483: 1259: 1255: 1235: 1216: 1133: 1090: 1082: 709: 671: 431: 5612: 5458: 2936:), consists of meat (most commonly pork) sandwiched between two buns. 2246:. The latter are often prepared with a variety of toppings, including 880:

states that these events took place at the 1892 Summit County Fair in

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Great American food chronicles: the hamburger. (restaurant marketing)

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may be prefixed with the type of meat or meat substitute used, as in

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that are similar to a hamburger, but contain different meats such as

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or French fries. The Philippines boasts its own burger chain called

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The Canadian Oxford Dictionary has headwords for the Canadianisms "

4504: 4338:. Webersrootbeer.net (April 13, 1995). Retrieved on April 21, 2013. 3315: 3285: 3269: 3257: 3245: 3236: 3224: 3209: 3169: 3149: 3057: 3045: 2925: 2892: 2824: 2803: 2799: 2725: 2619: 2516: 2499: 2495: 2420: 2393: 2389: 2215: 2084: 1971: 1933: 1923: 1893: 1888: 1648: 1417: 1050: 641: 519: 455: 5219:"Steak 'n Shake sues Burger King over use of "steakburger" phrase" 5203:

Peter Shinkle (June 16, 2004). "Burger battle heats up in court".

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Annual Review of Developments in Business and Corporate Litigation

3730:"Recipes for tasty, crunchy & saucy American style sandwiches" 3021:

in restaurants) with vegetable or salad sides, or occasionally in

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is a bacon cheeseburger with two glazed doughnuts instead of buns.

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once sold a sandwich with one hundred patties, called a "100x100".

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4:04cv525, Steak N Shake Company et al v. Burger King Corporation

4347:"Obituary: Charles Menches." The New York Times. October 5, 1951. 3659:"Big Mac is 50, but McDonald's sticks with aging icon - CBS News" 3535: 3369: 3303: 3240: 3178: 3114:, the hamburger was introduced in 1949, though it was called the 3111: 3075: 3065: 2830:

In Australia and New Zealand, as in the United Kingdom, the word

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is a big hamburger franchise in Japan owned by the South Korean

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in 1891, calling Tulsa, "The Real Birthplace of the Hamburger".

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can also be applied to a meat patty on its own. Since the term

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deal primarily with the United States and do not represent a

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serve burger patties made from more exotic meats, including

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Various fast food outlets and restaurants ‍—‌ such as

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in its preparation. Steakburgers are a primary menu item at

1049:. The McDonald brothers began franchising in 1953. In 1961, 5173:

Sasser, W. Earl Jr.; Rikert, David C. (February 27, 1996).

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Rick Steves Belgium: Bruges, Brussels, Antwerp & Ghent

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Atlas of Popular Culture in the Northeastern United States

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them to "slide" right down the throat in one or two bites.

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may be added to a hamburger for a "Hawaiian hamburger".

4116: 3440:" ("hundred-dollar hamburger") is aviation slang for a 3009:(served without buns) are similar to what are known as 2622:, or fried chicken breast. Many burger chains from the 779:, a popular myth recorded by Connecticut Congresswoman 606: 5396: 5394: 5392: 5057:. American Bar Association. 2006. pp. 1075–1076. 3063: 3055: 3049: 6180:(Second ed.). Toronto: Oxford University Press. 5947:"Bite Into 11 Of The Best Burgers In Pune | LBB" 5297:"How Much Does A 100x100 In-N-Out Cheeseburger Cost?" 4415:"Hoover's Company Profiles: White Castle System, Inc" 3044:. Local varieties of burgers served in Japan include 2986:, or just the patties served without a bun, known as 2937: 2923: 2901:

In China, due to the branding of their sandwiches by

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fried on top of the meat patty. The toppings include

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cuisines for millennia and are a commonplace item in

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Food consisting of a beef patty between rounded buns

6112:"World's first lab-grown burger is eaten in London" 5389: 4767: 4510: 1045:" in 1948 established the principles of the modern 450:. A hamburger patty topped with cheese is called a 6247: 6220: 6196: 6173: 6150: 6012: 5732:Hay, Donna (November 24, 2002). "The new burger". 4889: 4801:Annual Franchise and Distribution Law Developments 4797: 4316:"What's cooking America: History of the Hamburger" 4279: 3941: 3939: 3937: 3227:or "Indian Burger" is made of potatoes and spices. 1393:Vegetarian and vegan burgers can be formed from a 1066:Hamburger preparation in a fast food establishment 5823:"China Brazenly Claims it Invented the Hamburger" 5713:"Fed: Tough to swallow inflationary hamburgers". 4752:(July 7, 2004) 323 F. Supp.2d 983 (E.D. Mo. 2004) 4035:Berman, John; Millhon, Drew (February 20, 2007). 3583: – Variety of sandwich made with ground meat 2745:burgers, and in some Australian-themed pubs even 7810: 5435:The Low Carb Six Dollar Burger | Carl's Jr. Menu 4768:Michael Karl Witzel, Gyvel Young-Witzel (2007). 4402:Old Menus Tell the History of Hamburgers in L.A. 3070:. Some of the more unusual examples include the 866:A bacon cheeseburger, from a New York City diner 5848:"The World's First Hamburger Comes From Where?" 5414:"How the Fat Boy burger became a Winnipeg icon" 5267:"Top 10 National Dishes -- National Geographic" 4329:Welcome To Weber's Superior Root Beer and Grill 3934: 3239:religious practice) and pork (which stems from 2987: 2972: 2775:has sold pre-cooked hamburgers reheatable in a 900: 795:, is said to have sold the first hamburger and 203:The examples and perspective in this article 92:for grammar, style, cohesion, tone, or spelling 6011:Smith, Andrew F. (2008). "The Global Burger". 5981: 5979: 5531: 4804:. American Bar Association. pp. 109–110. 4798:Brimer, Jeffrey; Smith-Porter, Leslie (2005). 4663:The Routledge Handbook of Forensic Linguistics 2994: 2979: 791:in 1895. Louis' Lunch, a small lunch wagon in 6739: 6641:History of the hamburger in the United States 6408: 5553:"Le burger détrône le sandwich jambon-beurre" 5202: 3906: 2931: 2910: 2737:burgers (sometimes nicknamed Bambi Burgers), 2649: 2202:History of the hamburger in the United States 2013: 1634:Prawn cocktail, steak and Black Forest gateau 659:History of the hamburger in the United States 5772: 5770: 5313: 5172: 4951: 4467:"Ray Kroc Dies - McDonald's company history" 4309: 4307: 4277: 2971:, hamburgers can be served in a bun, called 2798:This hamburger in a fast food restaurant in 2789: 857: 494: 6087: 5976: 5444:. Carlsjr.com. Retrieved on April 21, 2013. 4859: 4438:(1st ed.). NYU Press. pp. 52–55. 4037:"A Major Beef! Who Invented the Hamburger?" 2479:A butter burger, found commonly throughout 2187: 442:or a "special sauce", often a variation of 66:Learn how and when to remove these messages 6746: 6732: 6415: 6401: 6067:"Largest hamburger commercially available" 6004: 5874:"Ideaforesight: Upscale, modern fast food" 4947: 4945: 4943: 4000: 3998: 3996: 3994: 3992: 3990: 3988: 3836: 3724: 3722: 3363: 2705:Hamburgers are also available from mobile 2449:. The sandwich is then buttered and fried. 2063:restaurants, and the company's registered 2020: 2006: 1447:A steak burger with cheese and onion rings 1416:Vegetable patties have existed in various 625:, a piece of chicken breast in a bun is a 6199:Hamburgers & Fries: An American Story 6134:Cleared for Lunching: The $ 100 Hamburger 5767: 5684:"Rustler's Microwave Quarterpounder 190g" 5480: 5077: 5047: 5045: 4697:Encyclopedia of major marketing campaigns 4304: 4282:Hamburgers & Fries: An American Story 4174: 4172: 4170: 4168: 4166: 4164: 4162: 3781: 3001:or "hamburg", short for "hamburg steak". 2909:restaurants in China, the word "burger" ( 2724:served with chips, and salad is standard 1242:Inc, calls "lean finely textured beef"), 1100:The McDonald's fast-food chain sells the 961:, an alternative name for hamburgers was 461:Hamburgers are typically associated with 259:Learn how and when to remove this message 241:Learn how and when to remove this message 178:Learn how and when to remove this message 116:Learn how and when to remove this message 6339:, and does not reflect subsequent edits. 6322: 5715:Australian Associated Press General News 5570: 4793: 4791: 4715: 4713: 4711: 4709: 4144: 4142: 4140: 3341: 3290: 3219: 3187: 3148: 3101: 2953: 2885: 2793: 2445:onions and cheese between two slices of 2221: 2205: 2093: 1442: 1381: 1069: 1061: 934: 861: 744:Bilby, Fletcher Davis, or Louis Lassen. 685: 677: 662: 5892:"Danmarks første bøfsandwich fylder 70" 5289: 4985:. Peter Pauper Press, Inc. p. 99. 4940: 4763: 4761: 4759: 4616:. Emmis Communications: 254. May 2007. 4313: 4250: 4107:. State of Connecticut official website 3985: 3972: 3825:breakfast time, on an English muffin... 3719: 2270:in Canada) often accompany the burger. 2083:Steak burgers may be cooked to various 1236:ammonia treated defatted beef trimmings 1057: 7811: 6268: 6245: 6171: 5985: 5198: 5196: 5166: 5131: 5104: 5042: 4634: 4159: 3794:. Oneworld Publications. p. 211. 3787: 1196:also rely heavily on hamburger sales. 920: 818:One of the earliest claims comes from 750:The Art of Cookery Made Plain and Easy 738: 697:The Art of Cookery Made Plain and Easy 438:such as ketchup, mustard, mayonnaise, 6727: 6396: 6218: 6215:History and origins of the hamburger. 6148: 6010: 5964:Fried lamb burger recipe on Recidemia 5625: 4887: 4853: 4842: 4788: 4719: 4706: 4431: 4314:Preusch, Matthew (October 26, 2007). 4257:. Yale University Press. p. 19. 4224: 4137: 4054: 3631: 3422:and sponsored by Google's co-founder 3383: 1211:chain founded by well-known chef and 6389:at the Wikibooks Cookbook subproject 6194: 6132:Matthew Preusch (October 26, 2007). 5820: 5571:Schwartz, Jeremy (August 27, 2007). 5273:. September 13, 2011. Archived from 5005: 4896:. New York Review of Books. p. 4756: 4637:"Highland schools get Bambi burgers" 4562: 4545:"The Burger That Shattered Her Life" 4542: 4536: 4004:Nancy Ross Ryan (February 6, 1989). 3982:The National Provisioner. BNP Media. 2210:A hamburger served in New York with 841: 674:" in Germany since the 17th century. 189: 127: 72: 31: 5796:"Chinese Hamburger, Rou Jia Mo 肉夹馍" 5731: 5193: 5111:. Clarkson Potter. pp. 80–81. 5084:. Simon and Schuster. p. 186. 4425: 4400:Roger M. Grace (January 15, 2004). 4017:Lance Gay Scripps (April 2, 2004). 2846:are not generally considered to be 2818:hamburgers are usually bought from 2782:In the UK, as in North America and 13: 6309: 6227:. London: Reaktion Books. p. 6142: 6088:Ungerleider, Neal (June 4, 2009). 5350:Keith Plocek (February 21, 2008). 5316:"Pastrami Meets the Patty in Utah" 4862:"Make your own great steak burger" 4635:Seenan, Gerard (October 4, 2004). 4117:Jane Stern; Michael Stern (1977). 3869:Bavarian National Library Archives 3837:McWilliams, Mark (April 6, 2012). 3683: 2426:Pastrami burgers may be served in 2176:over the latter's use of the term 1136:(known for their square patties), 1078:Hamburgers are often a feature of 813: 581:usually implies beef, for clarity 285:A hamburger topped with slices of 14: 7870: 6290: 6203:. New York: G. P. Putnam's Sons. 5484:Healthy Carb Cookbook For Dummies 5352:Sliders, Rollers and Monkey Dicks 5333:Slider or Slyder (mini-hamburger) 5132:Taylor, Peter (August 31, 2011). 5012:. Running Press. pp. 41–42. 4922:"Steak Sandwich Around Australia" 4843:Stone, Martha (August 10, 2014). 4543:Moss, Michael (October 3, 2009). 4225:Heuer, Myron (October 12, 1999). 4148:Randall Beach (February 3, 2008) 3810:than Americans do. In Britain, a 3632:Rella, Emily (December 3, 2021). 2674:(started out selling kebabs) and 1371: 887: 765:different parts of the country." 418:consisting of fillings—usually a 47:This article has multiple issues. 7791: 7780: 7779: 7681:Peanut butter and jelly sandwich 6834: 6709: 6708: 6553: 6381: 6367: 6355: 6321: 6153:Great American Classics Cookbook 6126: 6104: 6081: 6059: 6033: 5821:Shah, Khushbu (April 14, 2015). 5660:. LostinCatering. Archived from 5532:Audrey Parfait (July 16, 2012). 5038:. November 10, 1967. p. 83. 4982:The Little Black Book of Burgers 4372:10.1097/00017285-200401000-00006 4227:"The real home of the hamburger" 3788:Murphy, Lynne (March 29, 2018). 3563: – a traditional 3469: 3455: 3062:) and burgers containing shrimp 1438: 1360:meat. A deer burger uses ground 390: 379: 279: 194: 132: 77: 36: 7686:Peanut butter, banana and bacon 6172:Barber, Katherine, ed. (2004). 6041:"Serendipity 3 - Burger Weekly" 5957: 5939: 5914: 5884: 5866: 5840: 5814: 5788: 5746: 5725: 5706: 5676: 5646: 5626:Lacey, Josh (January 2, 2006). 5619: 5597: 5564: 5545: 5525: 5505: 5474: 5447: 5428: 5406: 5368: 5344: 5326: 5307: 5259: 5247: 5211: 5152: 5125: 5098: 5071: 5026: 4999: 4973: 4914: 4881: 4860:Croft, Sara (October 9, 2014). 4836: 4818: 4774:. Voyageur Press. p. 210. 4689: 4668: 4655: 4628: 4602: 4583: 4494: 4479: 4459: 4407: 4394: 4350: 4341: 4322: 4271: 4244: 4218: 4196: 4110: 4098: 4086: 4074: 4028: 4011: 3978:Sam Gazdziak (August 1, 2006). 3883: 3857: 3394:Mallie's Sports Grill & Bar 768: 446:, and are frequently placed on 55:or discuss these issues on the 7379:Small sausage in large sausage 6753: 6422: 6176:The Canadian Oxford Dictionary 6090:"10 Most Expensive Hamburgers" 5314:John T. Edge (July 29, 2009). 5231:. June 2, 2004. Archived from 5162:(Television commercial). 1979. 5078:A.V. Club (October 13, 2009). 4286:. G.P. Putnam's Sons. p. 3871:. Hamburg: J. F. Richter. 1869 3830: 3755: 3705: 3677: 3651: 3625: 3599: 2834:is generally reserved for two 1323: 629:. Americans would call this a 1: 6657:List of hamburger restaurants 6372:The dictionary definition of 5160:Specialty Sandwich commercial 5006:Motz, George (May 10, 2011). 4570:"Ground Beef and Food Safety" 4204:""Hamburger" Charlie Nagreen" 3593: 3546:List of hamburger restaurants 3106:The modern Danish bøfsandwich 2320:. Other toppings can include 2102:bacon and cheese steak burger 1356:is made from ground seasoned 1312: 1041:. Their introduction of the " 829: 507:, the second-largest city in 6275:. New York: The Experiment. 5401:16 Regional American Burgers 5105:Levine, Ed (November 2011). 4952:Kearney, Syd (May 2, 2014). 4732:United States District Court 4432:Hogan, David Gerard (1997). 3372:and in some eateries in the 3144: 1397:, a meat substitute such as 1039:Richard and Maurice McDonald 901:Other hamburger-steak claims 487:have become global icons of 346: 7: 6715:Category: Hamburgers (food) 6600:Burger King premium burgers 6223:Hamburger: A Global History 5898:(in Danish). Archived from 5740:The Herald and Weekly Times 5719:Australian Associated Press 5628:"Camembert with that, sir?" 4094:Louis' Lunch A Local Legacy 4081:Louis' Lunch A Local Legacy 3816:is some filing between two 3691:Online Etymology Dictionary 3607:"The history of the burger" 3448: 3279: 3263: 3251: 3153:Korean-style bulgogi burger 3064: 3056: 3050: 2988: 2973: 2938: 2924: 2891: 2156:Burger King introduced the 754:1904 St. Louis World's Fair 720:There is a reference to a " 217:, discuss the issue on the 158:the claims made and adding 10: 7875: 7168:Montreal-style smoked meat 6157:. New York: Hearst Books. 6019:. London: Reaktion Books. 6015:Hamburger a global history 4595:September 3, 2009, at the 4180:"The Better Burger Battle" 3715:Merriam-Webster Dictionary 3097: 2650:United Kingdom and Ireland 2191: 1375: 1316: 1232:textured vegetable protein 1035:San Bernardino, California 1013:(II; run by Henry Cassada) 924: 652: 648: 422:of ground meat, typically 25:Hamburger (disambiguation) 18: 7775: 7749: 7586: 7513: 7466: 7398: 7391: 7329: 7226: 7108: 6850: 6843: 6832: 6770: 6761: 6706: 6670: 6649: 6628: 6562: 6551: 6430: 6254:. New York: Aurum Press. 5969:January 14, 2013, at the 5138:. McFarland. p. 97. 4334:January 14, 2013, at the 3321: 2995: 2980: 2932: 2911: 2897:, the "Chinese hamburger" 2790:Australia and New Zealand 2550: 2538: 2147:Johnny Rosenblatt Stadium 1289: 858:Frank and Charles Menches 495:Etymology and terminology 375: 361: 353: 341: 327: 317: 309: 278: 6636:History of the hamburger 6071:guinnessworldrecords.com 5778:"汉堡和三明治有什么区别？强力科普这些外来词!" 5440:October 2, 2010, at the 4501:Big Mac Hits The Big 4-0 4491:issued January 16, 1996. 4254:The Hamburger: A History 3430: 3215: 2949: 2881: 2188:United States and Canada 2032:In the United States, a 1669:Steak and kidney pudding 1534:Bistecca alla fiorentina 1348:uses ground meat from a 1286:products are also used. 1272:Thousand Island dressing 915:San Fernando, California 655:History of the hamburger 503:originally derives from 444:Thousand Island dressing 426:—placed inside a sliced 7839:German-American cuisine 7438:Peanut butter and jelly 5658:London Menu Trends 2012 5481:McCracken, Jan (2005). 5357:March 16, 2008, at the 5224:The Florida Times-Union 5205:St. Louis Post-Dispatch 5179:Harvard Business Review 4849:. PJ Group. p. 14. 4846:Be Your Own Burger King 4610:"Orange Coast Magazine" 3734:Unilever Food Solutions 3364:Belgium and Netherlands 2802:, New Zealand contains 2779:in the United Kingdom. 2678:are also major chains. 2276:processed cheese slices 2226:Miniature hamburgers (" 2182:St. Louis Post-Dispatch 1250:. In the 1930s, ground 927:History of White Castle 730:. On July 5, 1896, the 6980:Maine Italian sandwich 6605:McDonald's Deluxe line 6317: 6297:Listen to this article 6269:Volger, Lukas (2010). 6246:Trager, James (1997). 6219:Smith, Andrew (2008). 6195:Edge, John T. (2005). 4888:Louie, Elaine (2008). 4251:Ozersky, Josh (2009). 3318: 3228: 3193: 3154: 3107: 2964: 2898: 2807: 2758:Gourmet Burger Kitchen 2626:can be found all over 2316:, salad dressings and 2231: 2219: 2158:Sirloin Steak sandwich 2103: 1448: 1390: 1244:advanced meat recovery 1075: 1067: 1043:Speedee Service System 999:White Tower Hamburgers 945: 867: 793:New Haven, Connecticut 724:" as early as 1884 in 691: 683: 675: 215:improve this article 23:. For other uses, see 7609:Bacon, egg and cheese 7354:Maxwell Street Polish 6995:New Jersey sloppy joe 6316: 6114:. BBC. August 5, 2013 5986:Steves, Rick (2015). 5664:on September 24, 2012 4867:The Indianapolis Star 4741:on September 28, 2013 4518:"Anatomy of a Burger" 4488:U.S. patent 5,484,625 4278:John T. Edge (2005). 4185:June 6, 2013, at the 3914:"In a 'Sandwich Car'" 3420:Maastricht University 3342:Yugoslavia and Serbia 3294: 3223: 3191: 3152: 3105: 2957: 2889: 2797: 2441:consists of a patty, 2225: 2209: 2097: 1446: 1385: 1209:Bobby's Burger Palace 1073: 1065: 938: 931:History of McDonald's 865: 799:in the U.S. in 1900. 773:Although debunked by 732:Chicago Daily Tribune 689: 681: 666: 463:fast-food restaurants 7786:Category: Sandwiches 7193:Sándwich de milanesa 6364:at Wikimedia Commons 6348:More spoken articles 6149:Allen, Beth (2004). 5878:ideaforesight's blog 5754:"Hungry Jack's menu" 5654:"Third Wave Burgers" 5341:, February 14, 2008. 5303:. September 6, 2013. 5235:on February 25, 2015 5135:Brit at the Ballpark 4507:, February 11, 2009. 4231:Herald & Journal 4206:. SeymourHistory.org 3477:United States portal 3350:, and originally in 3054:burgers (containing 2532:Steamed cheeseburger 2262:(or pickle relish). 1674:Steak and oyster pie 1664:Steak and kidney pie 1507:List of steak dishes 1280:Worcestershire sauce 1058:In the United States 1047:fast-food restaurant 986:, or Kewpee Hotels, 714:Hamburg America Line 396:Media: Hamburger 223:create a new article 7819:American sandwiches 6935:Francesinha poveira 6890:Chicken fillet roll 5585:on November 2, 2007 5559:. February 6, 2014. 5461:on January 14, 2010 5277:on October 14, 2016 4830:www.steaknshake.com 4721:Perry, Catherine D. 4472:The Washington Post 4069:Library of Congress 3740:on February 9, 2022 3613:on October 15, 2019 3398:Southgate, Michigan 3127:flæskestegssandwich 2820:fish and chip shops 2372:and other kinds of 2258:, and often sliced 2085:degrees of doneness 2071:brisket and chuck. 1967:List of beef dishes 1569:Chicken fried steak 1559:Chateaubriand steak 1454:Part of a series on 1238:(which the company 921:Early major vendors 776:The Washington Post 739:Claims of invention 670:has been known as " 385:Cookbook: Hamburger 354:Serving temperature 275: 7824:Culture in Hamburg 7706:Sandwiches de miga 7568:Obložené chlebíčky 7156:List of hamburgers 6764:List of sandwiches 6662:List of hamburgers 6318: 5694:on October 1, 2011 5521:. August 21, 2013. 5320:The New York Times 5175:"Burger King Corp" 4771:Legendary Route 66 4549:The New York Times 4522:The New York Times 4154:New Haven Register 3551:List of sandwiches 3541:List of hamburgers 3384:Unusual hamburgers 3319: 3229: 3194: 3155: 3108: 3027:family restaurants 2965: 2918:A popular Chinese 2899: 2814:. The traditional 2808: 2696:Grand Metropolitan 2654:Hamburgers in the 2563:) are served with 2559:, burgers (called 2232: 2220: 2104: 1982:Restructured steak 1654:Standing rib roast 1449: 1391: 1319:List of hamburgers 1282:. Many name-brand 1076: 1068: 946: 892:Fletcher Davis of 877:The New York Times 868: 824:Seymour, Wisconsin 727:The Boston Journal 692: 684: 676: 645:has sliced bread. 271: 143:possibly contains 96:You can assist by 7854:German sandwiches 7844:Hamburgers (food) 7806: 7805: 7767:Soup and sandwich 7641:Doughnut sandwich 7509: 7508: 7387: 7386: 6721: 6720: 6360:Media related to 6314: 6282:978-1-61519-019-5 6261:978-0-8050-5247-3 6238:978-1-86189-390-1 6210:978-0-399-15274-0 6164:978-1-58816-280-9 6100:on June 12, 2009. 5990:. Avalon Travel. 5784:. August 1, 2017. 5735:Sunday Herald Sun 5498:978-0-7645-8476-3 5403:, April 7th, 2021 5378:," "kubie" (as a 5256:CourtLink docket. 5009:Hamburger America 4959:Houston Chronicle 4676:Hamburger America 4524:. October 4, 2009 4297:978-0-399-15274-0 4264:978-0-300-15125-1 4123:New York Magazine 4105:About Connecticut 4025:(Salt Lake City). 3801:978-1-78607-270-2 3684:Harper, Douglas. 3348:former Yugoslavia 3137:, an offshoot of 3078:, freshly grated 2766:third-wave burger 2700:management buyout 2689:, accompanied by 2579:slices, shredded 2340:(usually without 2332:, sliced sautéed 2030: 2029: 1388:Impossible Burger 1182:Lick's Homeburger 1178:Back Yard Burgers 984:Kewpee Hamburgers 872:Hamburg, New York 842:Oscar Weber Bilby 808:New York Magazine 802:New York Magazine 404: 403: 345:Multiple claims ( 310:Alternative names 269: 268: 261: 251: 250: 243: 225:, as appropriate. 188: 187: 180: 145:original research 126: 125: 118: 70: 7866: 7796: 7795: 7783: 7782: 7543:Dyrlægens natmad 7396: 7395: 7271:Fool's Gold Loaf 6848: 6847: 6838: 6821:Sol over Gudhjem 6748: 6741: 6734: 6725: 6724: 6712: 6711: 6557: 6417: 6410: 6403: 6394: 6393: 6385: 6371: 6359: 6338: 6336: 6325: 6324: 6315: 6305: 6303: 6298: 6286: 6265: 6253: 6242: 6226: 6214: 6202: 6191: 6179: 6168: 6156: 6137: 6130: 6124: 6123: 6121: 6119: 6108: 6102: 6101: 6096:. Archived from 6085: 6079: 6078: 6077:on June 7, 2009. 6073:. Archived from 6063: 6057: 6056: 6054: 6052: 6037: 6031: 6030: 6018: 6008: 6002: 6001: 5983: 5974: 5961: 5955: 5954: 5943: 5937: 5936: 5934: 5932: 5918: 5912: 5911: 5909: 5907: 5902:on July 26, 2021 5888: 5882: 5881: 5880:. July 11, 2010. 5870: 5864: 5863: 5861: 5859: 5844: 5838: 5837: 5835: 5833: 5818: 5812: 5811: 5809: 5807: 5800:The Woks of Life 5792: 5786: 5785: 5774: 5765: 5764: 5762: 5760: 5750: 5744: 5743: 5729: 5723: 5722: 5721:. July 26, 2006. 5710: 5704: 5703: 5701: 5699: 5690:. Archived from 5688:sainsburys.co.uk 5680: 5674: 5673: 5671: 5669: 5650: 5644: 5643: 5641: 5639: 5623: 5617: 5616: 5611:. Archived from 5601: 5595: 5594: 5592: 5590: 5581:. Archived from 5568: 5562: 5560: 5557:www.ladepeche.fr 5549: 5543: 5541: 5529: 5523: 5522: 5509: 5503: 5502: 5478: 5472: 5470: 5468: 5466: 5457:. Archived from 5451: 5445: 5432: 5426: 5425: 5423: 5421: 5410: 5404: 5398: 5387: 5372: 5366: 5348: 5342: 5330: 5324: 5323: 5311: 5305: 5304: 5301:Robert Kaplinsky 5293: 5287: 5286: 5284: 5282: 5263: 5257: 5251: 5245: 5244: 5242: 5240: 5229:Associated Press 5215: 5209: 5208: 5200: 5191: 5190: 5188: 5186: 5170: 5164: 5163: 5156: 5150: 5149: 5129: 5123: 5122: 5102: 5096: 5095: 5075: 5069: 5068: 5049: 5040: 5039: 5030: 5024: 5023: 5003: 4997: 4996: 4977: 4971: 4970: 4968: 4966: 4949: 4938: 4937: 4935: 4933: 4918: 4912: 4911: 4895: 4885: 4879: 4878: 4876: 4874: 4857: 4851: 4850: 4840: 4834: 4833: 4822: 4816: 4815: 4795: 4786: 4785: 4765: 4754: 4750: 4748: 4746: 4740: 4729: 4723:(July 7, 2004). 4717: 4704: 4693: 4687: 4672: 4666: 4659: 4653: 4652: 4650: 4648: 4632: 4626: 4625: 4606: 4600: 4587: 4581: 4580: 4578: 4576: 4566: 4560: 4559: 4557: 4555: 4540: 4534: 4533: 4531: 4529: 4514: 4508: 4498: 4492: 4490: 4483: 4477: 4476: 4463: 4457: 4456: 4454: 4452: 4429: 4423: 4422: 4411: 4405: 4398: 4392: 4391: 4354: 4348: 4345: 4339: 4326: 4320: 4319: 4311: 4302: 4301: 4285: 4275: 4269: 4268: 4248: 4242: 4241: 4239: 4237: 4222: 4216: 4215: 4213: 4211: 4200: 4194: 4176: 4157: 4146: 4135: 4134: 4114: 4108: 4102: 4096: 4090: 4084: 4078: 4072: 4058: 4052: 4051: 4049: 4047: 4032: 4026: 4015: 4009: 4002: 3983: 3976: 3970: 3969: 3967: 3965: 3943: 3932: 3931: 3929: 3927: 3910: 3904: 3890:Arthur L. Herman 3887: 3881: 3880: 3878: 3876: 3861: 3855: 3854: 3834: 3828: 3827: 3785: 3779: 3778: 3776: 3774: 3759: 3753: 3752: 3747: 3745: 3736:. Archived from 3726: 3717: 3709: 3703: 3702: 3700: 3698: 3681: 3675: 3674: 3672: 3670: 3655: 3649: 3648: 3646: 3644: 3629: 3623: 3622: 3620: 3618: 3609:. Archived from 3603: 3496:Chicken sandwich 3479: 3474: 3473: 3472: 3465: 3460: 3459: 3442:general aviation 3069: 3061: 3053: 3042:Freshness Burger 3023:Japanese curries 3011:Salisbury steaks 3000: 2998: 2997: 2991: 2985: 2983: 2982: 2976: 2941: 2935: 2934: 2929: 2914: 2913: 2896: 2771:In recent years 2396:-seasoned beef, 2336:, cheese sauce, 2049:Normal, Illinois 2022: 2015: 2008: 1977:Meat on the bone 1749:Hindquarter cuts 1744:Forequarter cuts 1451: 1450: 1429:Impossible Foods 1409:(wheat gluten), 1297:Escherichia coli 1037:, was opened by 978: 977: 973: 970: 758:New York Tribune 632:chicken sandwich 489:American culture 448:sesame seed buns 394: 383: 362:Main ingredients 283: 276: 274: 270: 264: 257: 246: 239: 235: 232: 226: 198: 197: 190: 183: 176: 172: 169: 163: 160:inline citations 136: 135: 128: 121: 114: 110: 107: 101: 81: 80: 73: 62: 40: 39: 32: 7874: 7873: 7869: 7868: 7867: 7865: 7864: 7863: 7849:National dishes 7809: 7808: 7807: 7802: 7798:Food portal 7790: 7771: 7745: 7582: 7505: 7486:Cheese on toast 7462: 7383: 7325: 7311:Pork tenderloin 7276:Ham and egg bun 7256:Croque monsieur 7228: 7222: 7173:Pastrami on rye 7104: 6839: 6830: 6766: 6757: 6752: 6722: 6717: 6702: 6688:Salisbury steak 6666: 6645: 6624: 6610:Quarter Pounder 6558: 6549: 6495:Jucy/Juicy Lucy 6426: 6421: 6352: 6351: 6340: 6334: 6332: 6329:This audio file 6326: 6319: 6310: 6307: 6301: 6300: 6296: 6293: 6283: 6262: 6239: 6211: 6188: 6165: 6145: 6143:Further reading 6140: 6131: 6127: 6117: 6115: 6110: 6109: 6105: 6086: 6082: 6065: 6064: 6060: 6050: 6048: 6047:. 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July 30, 2018 3663:www.cbsnews.com 3657: 3656: 3652: 3642: 3640: 3630: 3626: 3616: 3614: 3605: 3604: 3600: 3596: 3591: 3571:Salisbury steak 3475: 3470: 3468: 3461: 3454: 3451: 3438:$ 100 hamburger 3433: 3413:Paris Las Vegas 3386: 3366: 3344: 3324: 3282: 3266: 3254: 3218: 3147: 3100: 2992: 2977: 2952: 2884: 2792: 2720:Hamburgers and 2652: 2569:American cheese 2553: 2541: 2204: 2190: 2151:Omaha, Nebraska 2026: 1997: 1996: 1962: 1954: 1953: 1879: 1871: 1870: 1739: 1729: 1728: 1679:Steak au poivre 1639:Salisbury steak 1584:Delmonico steak 1549:Carpetbag steak 1524:Beef Wellington 1509: 1499: 1498: 1469: 1441: 1380: 1374: 1326: 1321: 1315: 1292: 1162:In-N-Out Burger 1138:Jack in the Box 1112:in Australia), 1108:(also known as 1060: 988:Flint, Michigan 975: 971: 968: 966: 963:Salisbury steak 955:Wichita, Kansas 933: 923: 903: 890: 860: 852:Tulsa, Oklahoma 844: 832: 820:Charlie Nagreen 816: 814:Charlie Nagreen 771: 741: 661: 653:Main articles: 651: 497: 400: 328:Place of origin 305: 272: 265: 254: 253: 252: 247: 236: 230: 227: 212: 199: 195: 184: 173: 167: 164: 149: 137: 133: 122: 111: 105: 102: 95: 82: 78: 41: 37: 28: 17: 12: 11: 5: 7872: 7862: 7861: 7859:Hot sandwiches 7856: 7851: 7846: 7841: 7836: 7834:German cuisine 7831: 7826: 7821: 7804: 7803: 7801: 7800: 7788: 7776: 7773: 7772: 7770: 7769: 7764: 7759: 7757:Sandwich bread 7753: 7751: 7747: 7746: 7744: 7743: 7738: 7733: 7728: 7723: 7721:Toast sandwich 7718: 7713: 7708: 7703: 7698: 7693: 7688: 7683: 7678: 7673: 7668: 7663: 7658: 7653: 7648: 7643: 7638: 7633: 7628: 7623: 7618: 7613: 7612: 7611: 7601: 7596: 7594:Afghani burger 7590: 7588: 7584: 7583: 7581: 7580: 7575: 7570: 7565: 7560: 7555: 7550: 7545: 7540: 7535: 7530: 7525: 7519: 7517: 7511: 7510: 7507: 7506: 7504: 7503: 7498: 7493: 7491:Grilled cheese 7488: 7483: 7478: 7472: 7470: 7464: 7463: 7461: 7460: 7455: 7450: 7445: 7440: 7435: 7430: 7425: 7420: 7415: 7410: 7405: 7399: 7393: 7389: 7388: 7385: 7384: 7382: 7381: 7376: 7371: 7366: 7361: 7356: 7351: 7346: 7344:Breakfast roll 7341: 7339:Braunschweiger 7335: 7333: 7327: 7326: 7324: 7323: 7318: 7313: 7308: 7303: 7298: 7293: 7288: 7283: 7278: 7273: 7268: 7263: 7258: 7253: 7248: 7243: 7238: 7232: 7230: 7224: 7223: 7221: 7220: 7215: 7210: 7205: 7200: 7195: 7190: 7185: 7180: 7175: 7170: 7165: 7160: 7159: 7158: 7148: 7143: 7138: 7133: 7131:Chopped cheese 7128: 7123: 7118: 7112: 7110: 7106: 7105: 7103: 7102: 7097: 7092: 7087: 7082: 7077: 7072: 7067: 7062: 7057: 7052: 7047: 7042: 7037: 7032: 7027: 7022: 7017: 7012: 7007: 7002: 6997: 6992: 6987: 6982: 6977: 6972: 6967: 6962: 6957: 6952: 6947: 6942: 6937: 6932: 6927: 6922: 6917: 6912: 6907: 6902: 6897: 6892: 6887: 6882: 6877: 6872: 6867: 6862: 6857: 6851: 6845: 6841: 6840: 6833: 6831: 6829: 6828: 6823: 6818: 6813: 6808: 6803: 6798: 6793: 6788: 6783: 6781:Bake and shark 6777: 6775: 6768: 6767: 6762: 6759: 6758: 6751: 6750: 6743: 6736: 6728: 6719: 6718: 6707: 6704: 6703: 6701: 6700: 6695: 6690: 6685: 6680: 6674: 6672: 6671:Related topics 6668: 6667: 6665: 6664: 6659: 6653: 6651: 6647: 6646: 6644: 6643: 6638: 6632: 6630: 6626: 6625: 6623: 6622: 6617: 6612: 6607: 6602: 6597: 6592: 6587: 6582: 6577: 6572: 6566: 6564: 6560: 6559: 6552: 6550: 6548: 6547: 6542: 6537: 6532: 6527: 6522: 6517: 6512: 6507: 6502: 6497: 6492: 6487: 6482: 6477: 6475:Coconut burger 6472: 6467: 6462: 6457: 6450: 6445: 6443:Buffalo burger 6440: 6434: 6432: 6428: 6427: 6420: 6419: 6412: 6405: 6397: 6391: 6390: 6379: 6365: 6341: 6327: 6320: 6308: 6295: 6294: 6292: 6291:External links 6289: 6288: 6287: 6281: 6266: 6260: 6243: 6237: 6216: 6209: 6192: 6186: 6169: 6163: 6144: 6141: 6139: 6138: 6125: 6103: 6080: 6058: 6032: 6026:978-1861896315 6025: 6003: 5997:978-1631210655 5996: 5975: 5956: 5938: 5913: 5883: 5865: 5839: 5813: 5787: 5766: 5745: 5724: 5705: 5675: 5645: 5618: 5596: 5563: 5544: 5524: 5504: 5497: 5473: 5446: 5427: 5405: 5388: 5367: 5343: 5325: 5306: 5288: 5258: 5246: 5210: 5192: 5165: 5151: 5144: 5124: 5117: 5097: 5090: 5070: 5063: 5041: 5025: 5018: 4998: 4992:978-1441300409 4991: 4972: 4939: 4913: 4906: 4880: 4852: 4835: 4817: 4810: 4787: 4780: 4755: 4705: 4695:Thomas Riggs, 4688: 4667: 4654: 4627: 4601: 4582: 4561: 4535: 4509: 4493: 4478: 4458: 4445:978-0814735671 4444: 4424: 4406: 4393: 4349: 4340: 4321: 4303: 4296: 4270: 4263: 4243: 4217: 4195: 4158: 4136: 4125:. p. 42. 4109: 4097: 4085: 4073: 4053: 4027: 4010: 3984: 3971: 3933: 3922:. July 5, 1896 3905: 3901:978-1328595904 3882: 3856: 3849: 3829: 3800: 3780: 3754: 3718: 3704: 3676: 3650: 3624: 3597: 3595: 3592: 3590: 3589: 3587:Steak sandwich 3584: 3578: 3573: 3568: 3558: 3553: 3548: 3543: 3538: 3533: 3528: 3523: 3518: 3513: 3508: 3503: 3501:Chicken nugget 3498: 3493: 3488: 3482: 3481: 3480: 3466: 3450: 3447: 3446: 3445: 3432: 3429: 3428: 3427: 3416: 3401: 3390: 3385: 3382: 3365: 3362: 3343: 3340: 3323: 3320: 3281: 3278: 3265: 3262: 3253: 3250: 3244:burger is the 3217: 3214: 3146: 3143: 3099: 3096: 3006:Hamburg steaks 2951: 2948: 2883: 2880: 2791: 2788: 2777:microwave oven 2722:veggie burgers 2676:Eddie Rocket's 2651: 2648: 2591:. The bun has 2567:and slices of 2552: 2549: 2540: 2537: 2536: 2535: 2529: 2523: 2520: 2513: 2502: 2488: 2477: 2462: 2450: 2435: 2428:Salt Lake City 2424: 2417: 2318:barbecue sauce 2189: 2186: 2170:Steak 'n Shake 2143:baseball parks 2124:Steak 'n Shake 2061:Steak 'n Shake 2045:Steak 'n Shake 2028: 2027: 2025: 2024: 2017: 2010: 2002: 1999: 1998: 1995: 1994: 1989: 1984: 1979: 1974: 1969: 1963: 1961:Related topics 1960: 1959: 1956: 1955: 1952: 1951: 1946: 1941: 1936: 1931: 1926: 1921: 1916: 1911: 1906: 1901: 1896: 1891: 1886: 1880: 1877: 1876: 1873: 1872: 1869: 1868: 1863: 1858: 1853: 1848: 1843: 1838: 1833: 1828: 1823: 1818: 1813: 1808: 1803: 1798: 1793: 1788: 1783: 1778: 1773: 1768: 1763: 1758: 1752: 1751: 1746: 1740: 1735: 1734: 1731: 1730: 1727: 1726: 1721: 1716: 1711: 1706: 1704:Steak sandwich 1701: 1696: 1691: 1689:Steak de Burgo 1686: 1681: 1676: 1671: 1666: 1661: 1659:Steak and eggs 1656: 1651: 1646: 1641: 1636: 1631: 1626: 1621: 1616: 1611: 1609:Mongolian beef 1606: 1601: 1596: 1591: 1586: 1581: 1576: 1574:Bistek Tagalog 1571: 1566: 1561: 1556: 1551: 1546: 1541: 1536: 1531: 1526: 1521: 1519:Beef Manhattan 1516: 1510: 1505: 1504: 1501: 1500: 1497: 1496: 1491: 1486: 1481: 1476: 1470: 1467: 1466: 1463: 1462: 1456: 1455: 1440: 1437: 1422:Indian cuisine 1376:Main article: 1373: 1372:Veggie burgers 1370: 1354:ostrich burger 1346:buffalo burger 1338:chicken burger 1325: 1322: 1314: 1311: 1291: 1288: 1059: 1056: 1055: 1054: 1027: 1020: 1014: 1007: 1001: 995: 980: 922: 919: 902: 899: 889: 888:Fletcher Davis 886: 859: 856: 843: 840: 831: 828: 815: 812: 797:steak sandwich 770: 767: 740: 737: 706:Rundstück warm 650: 647: 627:chicken burger 607:United Kingdom 528:buffalo burger 514:By linguistic 496: 493: 410:, or simply a 402: 401: 399: 398: 387: 376: 373: 372: 363: 359: 358: 355: 351: 350: 343: 339: 338: 329: 325: 324: 319: 315: 314: 311: 307: 306: 284: 267: 266: 249: 248: 209:of the subject 207:worldwide view 202: 200: 193: 186: 185: 140: 138: 131: 124: 123: 85: 83: 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6598: 6596: 6593: 6591: 6588: 6586: 6583: 6581: 6578: 6576: 6573: 6571: 6568: 6567: 6565: 6561: 6556: 6546: 6545:Veggie burger 6543: 6541: 6540:Tempeh burger 6538: 6536: 6533: 6531: 6528: 6526: 6523: 6521: 6518: 6516: 6513: 6511: 6508: 6506: 6503: 6501: 6500:Luther Burger 6498: 6496: 6493: 6491: 6488: 6486: 6483: 6481: 6478: 6476: 6473: 6471: 6468: 6466: 6463: 6461: 6458: 6456: 6455: 6451: 6449: 6448:Butter burger 6446: 6444: 6441: 6439: 6436: 6435: 6433: 6429: 6425: 6418: 6413: 6411: 6406: 6404: 6399: 6398: 6395: 6388: 6384: 6380: 6378:at Wiktionary 6377: 6376: 6370: 6366: 6363: 6358: 6354: 6353: 6349: 6345: 6330: 6284: 6278: 6274: 6273: 6267: 6263: 6257: 6252: 6251: 6244: 6240: 6234: 6230: 6225: 6224: 6217: 6212: 6206: 6201: 6200: 6193: 6189: 6187:0-19-541816-6 6183: 6178: 6177: 6170: 6166: 6160: 6155: 6154: 6147: 6146: 6135: 6129: 6113: 6107: 6099: 6095: 6091: 6084: 6076: 6072: 6068: 6062: 6046: 6045:Burger Weekly 6042: 6036: 6028: 6022: 6017: 6016: 6007: 5999: 5993: 5989: 5982: 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3478: 3467: 3464: 3458: 3453: 3443: 3439: 3435: 3434: 3425: 3421: 3417: 3414: 3410: 3409:Maine lobster 3406: 3402: 3399: 3395: 3391: 3388: 3387: 3381: 3379: 3375: 3371: 3361: 3359: 3358: 3353: 3349: 3339: 3337: 3333: 3329: 3317: 3313: 3312:Kota Kinabalu 3309: 3305: 3301: 3297: 3293: 3289: 3287: 3277: 3275: 3271: 3261: 3259: 3249: 3247: 3242: 3238: 3234: 3226: 3222: 3213: 3211: 3207: 3203: 3199: 3190: 3186: 3184: 3180: 3175: 3171: 3167: 3163: 3159: 3151: 3142: 3140: 3136: 3130: 3128: 3123: 3121: 3117: 3113: 3104: 3095: 3093: 3089: 3085: 3081: 3077: 3073: 3068: 3067: 3060: 3059: 3052: 3047: 3043: 3039: 3038:First Kitchen 3035: 3030: 3028: 3024: 3020: 3016: 3012: 3008: 3007: 3002: 2990: 2975: 2970: 2963: 2960: 2956: 2947: 2945: 2940: 2928: 2927: 2921: 2916: 2908: 2904: 2895: 2894: 2888: 2879: 2877: 2873: 2872:Hungry Jack's 2869: 2865: 2861: 2856: 2853: 2849: 2845: 2841: 2837: 2833: 2828: 2826: 2821: 2817: 2813: 2805: 2801: 2796: 2787: 2785: 2780: 2778: 2774: 2769: 2767: 2763: 2759: 2755: 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burger 600: 596: 592: 588: 584: 580: 576: 571: 569: 568:veggie burger 565: 564:salmon burger 561: 557: 553: 549: 545: 541: 537: 533: 529: 525: 521: 517: 512: 510: 506: 502: 492: 490: 486: 483: 482:Burger King's 479: 476: 472: 468: 464: 459: 457: 453: 449: 445: 441: 437: 433: 429: 425: 421: 417: 413: 409: 397: 393: 388: 386: 382: 378: 377: 374: 371: 367: 364: 360: 356: 352: 348: 344: 340: 337: 336:United States 333: 330: 326: 323: 320: 316: 312: 308: 304: 300: 296: 292: 288: 282: 277: 263: 260: 245: 242: 234: 224: 220: 216: 210: 208: 201: 192: 191: 182: 179: 171: 161: 157: 153: 147: 146: 141:This article 139: 130: 129: 120: 117: 109: 99: 93: 91: 86:This article 84: 75: 74: 69: 67: 60: 59: 54: 53: 48: 43: 34: 33: 30: 26: 22: 7741:X-caboquinho 7666:Mitraillette 7621:Chimichurris 7538:Crudo alemán 7481:Cheese dream 7359:Morning roll 7321:Toast Hawaii 7316:Sincronizada 7296:Monte Cristo 7246:Barros Jarpa 7236:Ham sandwich 7203:Steak burger 7163:Italian beef 7150: 7121:Beef on weck 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Retrieved 3611:the original 3601: 3556:Meat grinder 3506:French fries 3491:Cheeseburger 3377: 3367: 3355: 3345: 3325: 3308:french fries 3283: 3274:Ramly Burger 3267: 3255: 3230: 3206:steamed rice 3195: 3181:burgers and 3158:Rice burgers 3156: 3131: 3124: 3109: 3031: 3004: 3003: 2966: 2917: 2900: 2860:tomato sauce 2857: 2851: 2847: 2843: 2839: 2835: 2831: 2829: 2816:Australasian 2809: 2781: 2770: 2765: 2762:dirty burger 2761: 2751: 2719: 2715: 2704: 2680: 2653: 2630:, including 2613: 2561:hamburguesas 2560: 2554: 2545: 2542: 2410:potato chips 2402:french fries 2398:tartar sauce 2380:, slices of 2296: 2264:French fries 2233: 2198:Chili burger 2194:Cheeseburger 2181: 2178:Steak Burger 2177: 2167: 2155: 2140: 2105: 2089: 2082: 2079: 2073: 2069:choice grade 2053:T-bone steak 2042: 2034:steak burger 2033: 2031: 1899:Char grilled 1737:Cuts of beef 1699:Steak frites 1684:Steak burger 1644:Sha cha beef 1629:Italian beef 1614:Pepper steak 1604:London broil 1426: 1415: 1392: 1353: 1345: 1340:uses ground 1337: 1332:uses ground 1329: 1327: 1296: 1293: 1224: 1221: 1213:Food Network 1206: 1099: 1077: 1033:restaurant, 1011:White Castle 992:World War II 951:White Castle 912: 904: 891: 875: 869: 845: 836:White Castle 833: 817: 807: 800: 785:Louis' Lunch 781:Rosa DeLauro 774: 772: 769:Louis Lassen 757: 749: 746:White Castle 742: 731: 725: 719: 695: 693: 640: 636: 630: 626: 586: 582: 578: 574: 572: 516:rebracketing 513: 500: 498: 460: 452:cheeseburger 411: 407: 405: 299:french fries 255: 237: 228: 204: 174: 165: 142: 112: 103: 90:copy editing 88:may require 87: 63: 56: 50: 49:Please help 46: 29: 7731:Trancapecho 7403:Bagel toast 7136:Corned beef 7126:Cheesesteak 7116:Barros Luco 7030:Roti (wrap) 7025:Redonkadonk 6970:Katsu-sando 6940:Fried-brain 6930:Francesinha 6920:Doner kebab 6796:Fish finger 6786:Balık ekmek 6774:and seafood 6580:Big Classic 6520:Rice burger 6505:Naan burger 6454:Bøfsandwich 6136:. NY Times. 5489:For Dummies 5338:Barry Popik 4926:Outback Joe 4686:, p. 17, 41 4419:Answers.com 3875:January 11, 3773:February 9, 3744:February 9, 3697:October 17, 3686:"hamburger" 3617:October 15, 3561:Pljeskavica 3463:Food portal 3424:Sergey Brin 3374:Netherlands 3368:Throughout 3357:pljeskavica 3336:Burger King 3296:Beef burger 3198:Philippines 3166:South Korea 3116:bøfsandwich 3092:Burger King 3072:rice burger 3015:brown sauce 2962:rice burger 2944:Qin dynasty 2922:, known as 2920:street food 2876:Burger King 2850:. The term 2812:New Zealand 2806:for flavor. 2672:Abrakebabra 2664:High Street 2644:Burger King 2406:onion rings 2358:blue cheese 2354:feta cheese 2288:pepper jack 2244:restaurants 2174:Burger King 2108:Burger King 2100:Burger King 1992:Steak sauce 1987:Steak knife 1878:Preparation 1861:Top sirloin 1724:Swiss steak 1694:Steak Diane 1564:Cheesesteak 1554:Carne asada 1539:Boiled beef 1433:Beyond Meat 1324:Other meats 1260:breadcrumbs 1246:, or other 1198:Fuddruckers 1190:Smashburger 1174:Burgerville 1158:Shake Shack 1122:Whataburger 1106:Burger King 1095:Burger King 1087:ground beef 1083:restaurants 959:World War I 908:Delmonico's 882:Akron, Ohio 623:New Zealand 601:burger, or 587:beef burger 366:Ground meat 322:Main course 7813:Categories 7726:Tramezzino 7701:Roti bakar 7691:Pistolette 7626:Chip butty 7578:Zapiekanka 7573:Smørrebrød 7528:Butterbrot 7408:Baked bean 7392:Vegetarian 7374:Porilainen 7369:Polish Boy 7364:Mortadella 7349:Liverwurst 7266:Flæskesteg 7198:Sloppy joe 7188:Roast beef 7178:Patty melt 7146:French dip 7065:Smørrebrød 6990:Medianoche 6811:Prawn roll 6806:Pan bagnat 6755:Sandwiches 6698:Sloppy joe 6563:Brand name 6535:Slugburger 6510:Patty melt 6424:Hamburgers 6362:Hamburgers 6344:Audio help 6335:2019-08-19 6051:October 8, 5896:Mynewsdesk 5858:January 5, 5832:January 5, 5806:January 5, 4965:October 9, 4873:October 9, 4684:0762440708 4119:"Roadfood" 3594:References 3581:Sloppy joe 3511:Frikadelle 3202:McDonald's 3034:MOS Burger 3019:demi-glace 2959:MOS Burger 2903:McDonald's 2868:Kiwiburger 2864:McDonald's 2848:sandwiches 2640:McDonald's 2632:Carl's Jr. 2593:mayonnaise 2510:Juicy Lucy 2439:patty melt 2310:mayonnaise 2298:Condiments 2278:but often 2192:See also: 2112:Carl's Jr. 2065:trademarks 1939:Salt-cured 1856:Tenderloin 1831:Silverside 1624:Roast beef 1494:Steakhouse 1489:Pork steak 1484:Fish steak 1386:The vegan 1317:See also: 1313:Variations 1276:onion soup 1266:, onions, 1217:Bobby Flay 1186:Roy Rogers 1172:, Vera's, 1154:Supermac's 1126:Carl's Jr. 1031:McDonald's 940:McDonald's 925:See also: 830:Otto Kuase 710:Frikadelle 672:Frikadelle 599:portobello 520:sandwiches 475:McDonald's 471:variations 436:condiments 432:bread roll 342:Created by 152:improve it 98:editing it 52:improve it 7829:Fast food 7711:Spaghetti 7656:Ice cream 7651:Guajolota 7631:Chow mein 7604:Breakfast 7599:Bocadillo 7553:Horseshoe 7458:Vegetable 7301:Porchetta 7281:Ham salad 7151:Hamburger 7100:Wurstbrot 7085:Submarine 7055:Shooter's 6965:Kati roll 6880:Chacarero 6875:Bun kebab 6826:Tuna fish 6620:Yumburger 6575:Baconator 6485:Hamburger 6387:Hamburger 6375:hamburger 6118:August 5, 5951:LBB, Pune 5931:March 10, 5926:meyers.dk 5906:March 10, 5759:March 10, 5698:April 25, 5281:August 8, 5081:Inventory 4622:0279-0483 4380:0029-666X 4236:March 24, 4131:0028-7369 3959:0190-8286 3669:August 3, 3643:August 3, 3526:Bun kebab 3516:Frikandel 3405:Kobe beef 3378:Bickysaus 3306:and some 3300:fried egg 3185:burgers. 3145:East Asia 3120:remoulade 3084:Kobe beef 3048:burgers, 2741:burgers, 2668:Supermacs 2616:Al pastor 2609:pineapple 2506:Minnesota 2481:Wisconsin 2458:U.S. Navy 2447:rye bread 2378:anchovies 2370:jalapeños 2366:pineapple 2346:fried egg 2334:mushrooms 2330:guacamole 2274:(usually 2168:In 2004, 2128:Mr. Steak 1919:Marinaded 1889:Barbecued 1786:Flat iron 1619:Pot roast 1479:Beefsteak 1352:, and an 1307:well-done 1268:soy sauce 1202:Red Robin 1170:Fatburger 1166:Five Guys 1150:Hesburger 1080:fast food 789:New Haven 756:when the 619:Australia 579:hamburger 573:The term 501:hamburger 499:The term 408:hamburger 273:Hamburger 231:June 2024 219:talk page 168:June 2024 156:verifying 106:June 2024 58:talk page 7476:Carrozza 7453:Vada pav 7413:Cucumber 7075:St. Paul 7050:Shawarma 7035:Roujiamo 7010:Panuozzo 7000:Num pang 6985:Meatball 6960:Jibarito 6900:Choripán 6860:Barbecue 6693:Sandwich 6629:Overview 6585:Big King 6346: · 5967:Archived 5852:HuffPost 5634:. 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